Dulaar

Veg Item. Rice. Costs: 237 rupees, Swipe right to add item to cart.

Veg Item. Garlic naan. Costs: 117 rupees, Swipe right to add item to cart.

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Veg Item. Rumali roti. Costs: 67 rupees, Swipe right to add item to cart.

Veg Item. Tandoori roti. Costs: 87 rupees, Swipe right to add item to cart.

Veg Item. Cheese kulcha. Costs: 157 rupees, Swipe right to add item to cart.

Veg Item. Amritsari masala kulcha. Costs: 137 rupees, Swipe right to add item to cart.

Veg Item. Naan. Costs: 107 rupees, Swipe right to add item to cart.

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Customisable

Veg Item. Pesto rumali roti. Costs: 87 rupees, Swipe right to add item to cart.

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Customisable

Veg Item. Burrata benne dosa. Costs: 287 rupees, Description: Buttery benne topped with creamy burrata tomato chutney and fresh basil. Swipe right to add item to cart.

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Veg Item. Cheese bhaji benne dosa. Costs: 247 rupees, Description: Crispy benne filled with signature bhaji and melted cheese. Swipe right to add item to cart.

Veg Item. Benne dosa. Costs: 217 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Traditional dosa. Costs: 197 rupees, Swipe right to add item to cart.

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Customisable

Veg Item. Ghee podi dosa. Costs: 227 rupees, Description: Finished with aromatic ghee and Dulaars signature podi. Swipe right to add item to cart.

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Veg Item. Paneer tikka queso. Costs: 527 rupees, Description: Topped with smoky paneer tikka jalapenos mozzarella and creamy queso. Swipe right to add item to cart.

Veg Item. Four cheese chilli. Costs: 567 rupees, Description: House blend cheese finished with chilli and herbs. Swipe right to add item to cart.

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Veg Item. Farmhouse. Costs: 527 rupees, Description: Loaded with garden fresh vegetables and mozzarella. Swipe right to add item to cart.

Veg Item. Margherita. Costs: 497 rupees, Description: Classic wood fired pizza with tomato sauce mozzarella and fresh basil. Swipe right to add item to cart.

Veg Item. Ghee podi idli sizzler. Costs: 247 rupees, Description: Podi coated idli tossed in aromatic ghee with traditional South Indian tempering. Swipe right to add item to cart.

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Veg Item. Dulaar thatte idli. Costs: 177 rupees, Description: Light and airy Karnataka style thatte idli This item is customizable. Swipe right to add item to cart.

Veg Item. Steamed idli. Costs: 107 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Special chutney platter. Costs: 87 rupees, Description: Tangy coriander Peanut Swipe right to add item to cart.

Veg Item. The pasta project. Costs: 427 rupees, Description: Pasta Penne and Spaghetti Sauce Alfredo and Arrabbiata and Pesto Swipe right to add item to cart.

Veg Item. Spaghetti aglio olio. Costs: 447 rupees, Description: Garlicky spaghetti tossed with chilli parsley and extra virgin olive oil Swipe right to add item to cart.

Veg Item. Sindhi dal pakwan. Costs: 307 rupees, Description: Crisp pakwan layered with slow cooked chana dal and house chutneys. Swipe right to add item to cart.

Veg Item. Rajasthani paneer tikka. Costs: 377 rupees, Description: Paneer tikka marinated with chilli yoghurt and garlic chutney. Swipe right to add item to cart.

Veg Item. Tangra chinese bhel. Costs: 357 rupees, Description: Crispy wontons tossed with fresh vegetables in spicy sweet chilli glaze. Swipe right to add item to cart.

Veg Item. Avocado papdi chaat. Costs: 377 rupees, Description: Papdi layered with avocado pomegranate sweet curd and house chutneys. Swipe right to add item to cart.

Veg Item. Palak patta chaat. Costs: 347 rupees, Description: Crispy spinach leaves topped with sweet curd foam pomegranate and house chutneys. Swipe right to add item to cart.

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Veg Item. Dulaar pav bhaji. Costs: 387 rupees, Description: Signature buttery Mumbai style bhaji served with toasted mini pav Swipe right to add item to cart.

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Veg Item. Paneer tikka focaccia melt. Costs: 187 rupees, Description: Herb focaccia layered with smoky paneer tikka jalapenos and mozzarella. Swipe right to add item to cart.

Veg Item. Pesto veggie panini. Costs: 227 rupees, Description: Grilled vegetables basil pesto olives and sun dried tomatoes in toasted panini. Swipe right to add item to cart.

Veg Item. Caramelised onion cheese melt. Costs: 227 rupees, Description: Toasted sourdough layered with caramelised onions cheddar and mozzarella. Swipe right to add item to cart.

Veg Item. Gen z pull apart pav bhaji. Costs: 357 rupees, Description: Cheese loaded pull apart pav served with rich Mumbais style bhaji. Swipe right to add item to cart.

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Veg Item. Mushroom galouti kebab. Costs: 387 rupees, Description: Melt in the mouth mushroom galouti served with sheermal and truffle garlic aioli. Swipe right to add item to cart.

Veg Item. Tawa paneer thepla tacos. Costs: 357 rupees, Description: Soft thepla tacos filled with paneer bhurji tomato chokha and goat cheese raita. Swipe right to add item to cart.

Veg Item. Tandoori fruit chaat. Costs: 347 rupees, Description: Charred seasonal fruits finished with mint citrus and chaat masala. Swipe right to add item to cart.

Veg Item. Classic salted french fries. Costs: 257 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Truffle cream cheese. Costs: 477 rupees, Description: Delicate dumplings filled with cream cheese truffle and spring onions. Swipe right to add item to cart.

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