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Park Sky Lounge

Park Sky Lounge cover
This location is outside the outlet's delivery area
NEW
•
₹600 for two
Chinese,
 
Continental
 
Outlet
Central Kolkata
Does not deliver

Non-veg item. The Desert Heat (lal Maas). Costs: 520 rupees, Description: A Fiery Rajasthani Specialty Cooked With Garlic And Dried Red Chilies. Swipe right to add item to cart.

Non-veg item. Chicken Beijing Fermented Black Bean (290 Kcal). Costs: 440 rupees, Description: A savory, umami-rich gravy crafted from fermented salted black beans, ginger, and scallions. Swipe right to add item to cart.

Non-veg item. Chicken Cantonese Tropical Sweet & Sour (270 Kcal). Costs: 440 rupees, Description: A vibrant, tangy glaze made with tomato-plum sauce and juicy pineapple chunks for a fruity finish. Swipe right to add item to cart.

Non-veg item. Chicken Fiery Hot Garlic Fusion (250 Kcal). Costs: 440 rupees, Description: A thick, aromatic red gravy dominated by the sharp flavour of saut Swipe right to add item to cart.

Non-veg item. Chicken Original Schezwan Spice. Costs: 440 rupees, Description: (290 kcal) A pungent and aromatic gravy featuring the citrusy heat of Sichuan peppercorns and chili bean paste. Swipe right to add item to cart.

Non-veg item. Chicken Shaolin Kung Pao Nutty Glaze. Costs: 440 rupees, Description: (320 kcal) A classic sweet and savoury gravy made with dried chilies and soy, finished with crunchy roasted peanuts. Swipe right to add item to cart.

Non-veg item. Chicken The Hunan Heat. Costs: 440 rupees, Description: (260 kcal) A bold, spicy sauce originating from Central China, characterized by dry red chilies and fermented garlic. Swipe right to add item to cart.

Veg Item. Darshan With Vanilla Ice Cream. Costs: 525 rupees, Description: A delightful combination of crispy honey-glazed noodles served with rich vanilla ice cream, creating a perfect contrast of textures and Flavorsin every bite. Swipe right to add item to cart.

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Non-veg item. Fish Beijing Fermented Black Bean (290 Kcal). Costs: 480 rupees, Description: A savory, umami-rich gravy crafted from fermented salted black beans, ginger, and scallions. Swipe right to add item to cart.

Non-veg item. Fish Cantonese Tropical Sweet & Sour (270 Kcal). Costs: 480 rupees, Description: A vibrant, tangy glaze made with tomato-plum sauce and juicy pineapple chunks for a fruity finish. Swipe right to add item to cart.

Non-veg item. Fish Fiery Hot Garlic Fusion (250 Kcal). Costs: 480 rupees, Description: A thick, aromatic red gravy dominated by the sharp flavour of saut Swipe right to add item to cart.

Non-veg item. Fish Original Schezwan Spice. Costs: 480 rupees, Description: (290 kcal) A pungent and aromatic gravy featuring the citrusy heat of Sichuan peppercorns and chili bean paste. Swipe right to add item to cart.

Non-veg item. Fish Shaolin Kung Pao Nutty Glaze. Costs: 480 rupees, Description: (320 kcal) A classic sweet and savoury gravy made with dried chilies and soy, finished with crunchy roasted peanuts. Swipe right to add item to cart.

Non-veg item. Fish The Hunan Heat. Costs: 480 rupees, Description: (260 kcal) A bold, spicy sauce originating from Central China, characterized by dry red chilies and fermented garlic. Swipe right to add item to cart.

Veg Item. Paneer Beijing Fermented Black Bean (290 Kcal). Costs: 380 rupees, Description: A savory, umami-rich gravy crafted from fermented salted black beans, ginger, and scallions. Swipe right to add item to cart.

Veg Item. Paneer Cantonese Tropical Sweet & Sour (270 Kcal). Costs: 380 rupees, Description: A vibrant, tangy glaze made with tomato-plum sauce and juicy pineapple chunks for a fruity finish. Swipe right to add item to cart.

Veg Item. Paneer Fiery Hot Garlic Fusion (250 Kcal). Costs: 380 rupees, Description: A thick, aromatic red gravy dominated by the sharp flavour of saut Swipe right to add item to cart.

Veg Item. Paneer Original Schezwan Spice. Costs: 380 rupees, Description: (290 kcal) A pungent and aromatic gravy featuring the citrusy heat of Sichuan peppercorns and chili bean paste. Swipe right to add item to cart.

Veg Item. Paneer Shaolin Kung Pao Nutty Glaze. Costs: 380 rupees, Description: (320 kcal) A classic sweet and savoury gravy made with dried chilies and soy, finished with crunchy roasted peanuts. Swipe right to add item to cart.

Veg Item. Paneer The Hunan Heat. Costs: 380 rupees, Description: (260 kcal) A bold, spicy sauce originating from Central China, characterized by dry red chilies and fermented garlic. Swipe right to add item to cart.

Non-veg item. Prawn Beijing Fermented Black Bean (290 Kcal). Costs: 500 rupees, Description: A savory, umami-rich gravy crafted from fermented salted black beans, ginger, and scallions. Swipe right to add item to cart.

Non-veg item. Prawn Cantonese Tropical Sweet & Sour (270 Kcal). Costs: 500 rupees, Description: A vibrant, tangy glaze made with tomato-plum sauce and juicy pineapple chunks for a fruity finish. Swipe right to add item to cart.

Non-veg item. Prawn Fiery Hot Garlic Fusion (250 Kcal). Costs: 500 rupees, Description: A thick, aromatic red gravy dominated by the sharp flavour of saut Swipe right to add item to cart.

Non-veg item. Prawn Original Schezwan Spice. Costs: 500 rupees, Description: (290 kcal) A pungent and aromatic gravy featuring the citrusy heat of Sichuan peppercorns and chili bean paste. Swipe right to add item to cart.

Non-veg item. Prawn Shaolin Kung Pao Nutty Glaze. Costs: 500 rupees, Description: (320 kcal) A classic sweet and savoury gravy made with dried chilies and soy, finished with crunchy roasted peanuts. Swipe right to add item to cart.

Non-veg item. Prawn The Hunan Heat. Costs: 500 rupees, Description: (260 kcal) A bold, spicy sauce originating from Central China, characterized by dry red chilies and fermented garlic. Swipe right to add item to cart.

Veg Item. Veg Beijing Fermented Black Bean (290 Kcal). Costs: 370 rupees, Description: A savory, umami-rich gravy crafted from fermented salted black beans, ginger, and scallions. Swipe right to add item to cart.

Veg Item. Veg Cantonese Tropical Sweet & Sour (270 Kcal). Costs: 370 rupees, Description: A vibrant, tangy glaze made with tomato-plum sauce and juicy pineapple chunks for a fruity finish. Swipe right to add item to cart.

Veg Item. Veg Fiery Hot Garlic Fusion (250 Kcal). Costs: 370 rupees, Description: A thick, aromatic red gravy dominated by the sharp flavour of saut Swipe right to add item to cart.

Veg Item. Veg Original Schezwan Spice. Costs: 370 rupees, Description: (290 kcal) A pungent and aromatic gravy featuring the citrusy heat of Sichuan peppercorns and chili bean paste. Swipe right to add item to cart.

Veg Item. Veg Shaolin Kung Pao Nutty Glaze. Costs: 370 rupees, Description: (320 kcal) A classic sweet and savoury gravy made with dried chilies and soy, finished with crunchy roasted peanuts. Swipe right to add item to cart.

Veg Item. Veg The Hunan Heat. Costs: 370 rupees, Description: (260 kcal) A bold, spicy sauce originating from Central China, characterized by dry red chilies and fermented garlic. Swipe right to add item to cart.

Non-veg item. Chicken Shanghai Heritage Manchurian. Costs: 340 rupees, Description: The Quintessential Indo-Chinese Brown Gravy Made With Finely Minced Ginger, Garlic, And Green Chilies. Swipe right to add item to cart.

Non-veg item. Fish Shanghai Heritage Manchurian. Costs: 380 rupees, Description: The Quintessential Indo-Chinese Brown Gravy Made With Finely Minced Ginger, Garlic, And Green Chilies. Swipe right to add item to cart.

Veg Item. Paneer Shanghai Heritage Manchurian. Costs: 280 rupees, Description: The Quintessential Indo-Chinese Brown Gravy Made With Finely Minced Ginger, Garlic, And Green Chilies. Swipe right to add item to cart.

Non-veg item. Prawn Shanghai Heritage Manchurian. Costs: 400 rupees, Description: The Quintessential Indo-Chinese Brown Gravy Made With Finely Minced Ginger, Garlic, And Green Chilies. Swipe right to add item to cart.

Veg Item. Veg Shanghai Heritage Manchurian. Costs: 270 rupees, Description: The Quintessential Indo-Chinese Brown Gravy Made With Finely Minced Ginger, Garlic, And Green Chilies. Swipe right to add item to cart.

Non-veg item. The Queens Shoreline Prawns (jalpari Tandoori Prawn). Costs: 580 rupees, Description: (Jalpari Tandoori Prawn) Moderate Jumbo Prawns Kissed By The TandoorS Flame, A Coastal Delicacy From The Konkan Belt. Swipe right to add item to cart.

Non-veg item. The Emperors Meat Feast (non-veg Kebab Platter). Costs: 520 rupees, Description: (Non-Veg Kebab Platter) Moderate A Grand Collection Of Succulent Poultry, Meat, And Seafood Kebabs. Swipe right to add item to cart.

Non-veg item. The Frontier Bird (pakhtooni Tandoori Chicken). Costs: 250 rupees, Description: (Pakhtooni Tandoori Chicken) Moderate Bone-In Chicken Marinated In Yogurt And Stone-Ground Spices From The Pakhtun Tribal Belt. This item is customizable. Swipe right to add item to cart.

Veg Item. Ancient Stuffed Spuds (tandoori Bharwan Aloo). Costs: 420 rupees, Description: Scooped Potatoes Filled With Nuts And Khoya, A Celebratory Dish From Rajasthan. Swipe right to add item to cart.

Veg Item. Bagh-e-khas Platter (vegetable Kebab Platter). Costs: 520 rupees, Description: An Assortment Of Our Finest Vegetarian Tandoori Treasures. Swipe right to add item to cart.

Non-veg item. Crimson Fire Tikka (lal Mirch Murg Tikka). Costs: 250 rupees, Description: (Lal Mirch Murg Tikka) Spicy Fiery Chicken Morsels Marinated In Mathania Chilies From The Deserts Of Marwar. This item is customizable. Swipe right to add item to cart.

Non-veg item. Peshawari Minced Skewers (mutton Seekh Kebab). Costs: 620 rupees, Description: (Mutton Seekh Kebab) Spicy Smoky, Hand-Pounded Lamb Mince With Cloves And Coriander From The Khyber Pass. Swipe right to add item to cart.

Non-veg item. Silk Road Cream Chicken (murg Malai Tikka). Costs: 180 rupees, Description: (Murg Malai Tikka) Mild Cream-Drenched Chicken Fillets, A Sophisticated Legacy Of The Nizams Of Hyderabad. This item is customizable. Swipe right to add item to cart.

Veg Item. The Bengal Lime Paneer (gandhoraj Paneer Tikka). Costs: 420 rupees, Description: Cottage Cheese Infused With The Fragrant Zest Of BengalS Iconic Gandhoraj Lime. Swipe right to add item to cart.

Non-veg item. The Carom Char (ajwaini Tandoori Fish Tikka). Costs: 580 rupees, Description: (Ajwaini Tandoori Fish Tikka) Moderate River Fish Steeped In Carom Seeds (Ajwain) And Mustard Oil, A Rustic Amritsari Staple. Swipe right to add item to cart.

Veg Item. The Royal Soya Chap (tandoori Soya Chaap). Costs: 380 rupees, Description: Protein-Rich Soya Batons Marinated In A Robust Punjabi Spice Blend. Swipe right to add item to cart.

Veg Item. The Silk Route Seekh (vegetable Seekh Kebab). Costs: 420 rupees, Description: Finely Minced Garden Vegetables Skewered And Grilled, Originating From North-West Frontier. Swipe right to add item to cart.

Veg Item. Velvet Curd Medallions (dahi Ke Kebab). Costs: 420 rupees, Description: Pan-Seared Hung Yogurt Patties, A Melt-In-The-Mouth Awadhi Specialty From Lucknow. Swipe right to add item to cart.

Veg Item. Verdant Emerald Kebabs (hara Bhara Kebab). Costs: 420 rupees, Description: Nutritious Spinach And Green Pea Patties Flavored With Ginger, A Classic Delhi Street Favorite. Swipe right to add item to cart.

Non-veg item. Chicken Tiretti Bazar Fragrant Clear Soup (150 Kca). Costs: 340 rupees, Description: A light, nourishing translucent broth infused with scallions and pak choi, honoring the early morning street markets. Swipe right to add item to cart.

Non-veg item. Chicken Lung Fung Velvet Egg Drop (190 Kcal). Costs: 340 rupees, Description: A silky, golden broth finished with delicate egg ribbons and fresh cilantro, inspired by traditional Cantonese homes. Swipe right to add item to cart.

Non-veg item. Chicken Old China Towns Tangy Hot & Sour. Costs: 340 rupees, Description: A Heritage Vinegar-Chili Broth Loaded With Shredded Bamboo Shoots And Mushrooms For A Classic Sour Punch. Swipe right to add item to cart.

Non-veg item. Chicken Tangras Dark Umami Manchow. Costs: 340 rupees, Description: A Spicy Soy-Based Thick Broth With Finely Chopped Ginger And Garlic, Topped With Signature Crispy Noodles. Swipe right to add item to cart.

Non-veg item. Chicken Park Street Creamy Sweet Corn (220 Kcal). Costs: 340 rupees, Description: A comforting, thick kernel soup seasoned with white pepper, a long-standing favourite of central Kolkata diners. Swipe right to add item to cart.

Non-veg item. Chicken Bow Barracks Handmade Wonton Soup (270 Kcal). Costs: 340 rupees, Description: Steamed Savory dumplings submerged in a light, garlic-tempered broth with a hint of toasted sesame oil. Swipe right to add item to cart.

Non-veg item. Prawn Tiretti Bazar Fragrant Clear Soup (150 Kca). Costs: 360 rupees, Description: A light, nourishing translucent broth infused with scallions and pak choi, honoring the early morning street markets. Swipe right to add item to cart.

Non-veg item. Prawn Lung Fung Velvet Egg Drop (190 Kcal). Costs: 360 rupees, Description: A silky, golden broth finished with delicate egg ribbons and fresh cilantro, inspired by traditional Cantonese homes. Swipe right to add item to cart.

Non-veg item. Prawn Old China Towns Tangy Hot & Sour. Costs: 360 rupees, Description: A Heritage Vinegar-Chili Broth Loaded With Shredded Bamboo Shoots And Mushrooms For A Classic Sour Punch. Swipe right to add item to cart.

Non-veg item. Prawn Tangras Dark Umami Manchow. Costs: 360 rupees, Description: A Spicy Soy-Based Thick Broth With Finely Chopped Ginger And Garlic, Topped With Signature Crispy Noodles. Swipe right to add item to cart.

Non-veg item. Prawn Park Street Creamy Sweet Corn (220 Kcal). Costs: 360 rupees, Description: A comforting, thick kernel soup seasoned with white pepper, a long-standing favourite of central Kolkata diners. Swipe right to add item to cart.

Non-veg item. Prawn Bow Barracks Handmade Wonton Soup (270 Kcal). Costs: 360 rupees, Description: Steamed Savory dumplings submerged in a light, garlic-tempered broth with a hint of toasted sesame oil. Swipe right to add item to cart.

Veg Item. Veg Tiretti Bazar Fragrant Clear Soup (150 Kca). Costs: 320 rupees, Description: A light, nourishing translucent broth infused with scallions and pak choi, honoring the early morning street markets. Swipe right to add item to cart.

Veg Item. Veg Old China Towns Tangy Hot & Sour. Costs: 320 rupees, Description: A Heritage Vinegar-Chili Broth Loaded With Shredded Bamboo Shoots And Mushrooms For A Classic Sour Punch. Swipe right to add item to cart.

Veg Item. Veg Tangras Dark Umami Manchow. Costs: 320 rupees, Description: A Spicy Soy-Based Thick Broth With Finely Chopped Ginger And Garlic, Topped With Signature Crispy Noodles. Swipe right to add item to cart.

Veg Item. Veg Park Street Creamy Sweet Corn (220 Kcal). Costs: 320 rupees, Description: A comforting, thick kernel soup seasoned with white pepper, a long-standing favourite of central Kolkata diners. Swipe right to add item to cart.

Veg Item. Veg Bow Barracks Handmade Wonton Soup (270 Kcal). Costs: 340 rupees, Description: Steamed Savory dumplings submerged in a light, garlic-tempered broth with a hint of toasted sesame oil. Swipe right to add item to cart.

Veg Item. Crispy Chilli Baby Corn (300 Kcal). Costs: 380 rupees, Description: Deep-fried baby corn tossed in a sticky, honey-chili glaze. Swipe right to add item to cart.

Veg Item. Fried Wonton (veg)(310 Kcal). Costs: 390 rupees, Description: Crispy golden wontons stuffed with seasoned vegetables, served with a sweet chilli dipping sauce. A perfect crunchy appetizer with authentic Asian flavors. Swipe right to add item to cart.

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Non-veg item. Chilli Chicken (260 Kcal). Costs: 200 rupees, Description: The iconic Kolkata-style diced chicken tossed with green chilies and dark soy sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chilli Fish (280 Kcal). Costs: 580 rupees, Description: Succulent chunks of Bhetki saut Swipe right to add item to cart.

Veg Item. Chilli Mushroom (270 Kcal). Costs: 180 rupees, Description: Plump mushrooms wok-fried with pungent garlic and dark soy. This item is customizable. Swipe right to add item to cart.

Veg Item. Chilli Paneer (320 Kcal). Costs: 180 rupees, Description: Fresh cottage cheese cubes tossed with bell peppers and green chilies in a spicy glaze. This item is customizable. Swipe right to add item to cart.

Non-veg item. Fried Wonton (non-veg). Costs: 420 rupees, Description: Delicate wonton parcels filled with seasoned chicken, fried until golden and crispy, and served with a tangy Asian dipping sauce. A perfect appetizer with irresistible crunch and flavor. Swipe right to add item to cart.

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Veg Item. Lotus Stem With Choice Of Sauce(320 Kcal). Costs: 589 rupees, Description: Crispy fried lotus stem tossed in your choice of flavourful sauce: Honey Chilli Swipe right to add item to cart.

Non-veg item. Teriyaki Chicken(425 Kcal). Costs: 420 rupees, Swipe right to add item to cart.

Non-veg item. Teriyaki Fish. Costs: 525 rupees, Swipe right to add item to cart.

Non-veg item. Teriyaki Prawns. Costs: 640 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Red Devil Chilli Garlic Rice. Costs: 420 rupees, Description: A Spicy Rice Preparation Infused With The Bold Flavours Of Fermented Red Chilies And Pungent Garlic Cloves. Swipe right to add item to cart.

Non-veg item. Chicken Sichuan Peppercorn Fried Rice. Costs: 420 rupees, Description: Long-Grain Rice Tossed In A Fiery House-Made Chili-Celery Paste For A Classic Numbing Heat. Swipe right to add item to cart.

Non-veg item. Chicken Toasted Burnt Garlic Rice. Costs: 420 rupees, Description: Fragrant Rice Wok-Tossed With Golden-Brown Toasted Garlic Bits And Fresh Spring Onion Greens. Swipe right to add item to cart.

Non-veg item. Egg Red Devil Chilli Garlic Rice. Costs: 400 rupees, Description: A Spicy Rice Preparation Infused With The Bold Flavours Of Fermented Red Chilies And Pungent Garlic Cloves. Swipe right to add item to cart.

Non-veg item. Egg Sichuan Peppercorn Fried Rice. Costs: 400 rupees, Description: Long-Grain Rice Tossed In A Fiery House-Made Chili-Celery Paste For A Classic Numbing Heat. Swipe right to add item to cart.

Non-veg item. Egg Toasted Burnt Garlic Rice. Costs: 400 rupees, Description: Fragrant Rice Wok-Tossed With Golden-Brown Toasted Garlic Bits And Fresh Spring Onion Greens. Swipe right to add item to cart.

Veg Item. Mixed Red Devil Chilli Garlic Rice. Costs: 500 rupees, Description: A Spicy Rice Preparation Infused With The Bold Flavours Of Fermented Red Chilies And Pungent Garlic Cloves. Swipe right to add item to cart.

Veg Item. Mixed Sichuan Peppercorn Fried Rice. Costs: 500 rupees, Description: Long-Grain Rice Tossed In A Fiery House-Made Chili-Celery Paste For A Classic Numbing Heat. Swipe right to add item to cart.

Veg Item. Mixed Toasted Burnt Garlic Rice. Costs: 500 rupees, Description: Fragrant Rice Wok-Tossed With Golden-Brown Toasted Garlic Bits And Fresh Spring Onion Greens. Swipe right to add item to cart.

Non-veg item. Prawn Red Devil Chilli Garlic Rice. Costs: 480 rupees, Description: A Spicy Rice Preparation Infused With The Bold Flavours Of Fermented Red Chilies And Pungent Garlic Cloves. Swipe right to add item to cart.

Non-veg item. Prawn Sichuan Peppercorn Fried Rice. Costs: 480 rupees, Description: Long-Grain Rice Tossed In A Fiery House-Made Chili-Celery Paste For A Classic Numbing Heat. Swipe right to add item to cart.

Non-veg item. Prawn Toasted Burnt Garlic Rice. Costs: 480 rupees, Description: Fragrant Rice Wok-Tossed With Golden-Brown Toasted Garlic Bits And Fresh Spring Onion Greens. Swipe right to add item to cart.

Veg Item. Veg Red Devil Chilli Garlic Rice. Costs: 380 rupees, Description: A Spicy Rice Preparation Infused With The Bold Flavours Of Fermented Red Chilies And Pungent Garlic Cloves. Swipe right to add item to cart.

Veg Item. Veg Sichuan Peppercorn Fried Rice. Costs: 380 rupees, Description: Long-Grain Rice Tossed In A Fiery House-Made Chili-Celery Paste For A Classic Numbing Heat. Swipe right to add item to cart.

Veg Item. Veg Toasted Burnt Garlic Rice. Costs: 380 rupees, Description: Fragrant Rice Wok-Tossed With Golden-Brown Toasted Garlic Bits And Fresh Spring Onion Greens. Swipe right to add item to cart.

Non-veg item. Chicken Classic Tangra Hakka Noodles. Costs: 200 rupees, Description: (390 kcal) Street-style dry noodles tossed with julienned vegetables and a dash of light soy and white pepper. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Silky Cantonese Gravy Noodles Silky Cantonese Gravy Noodles. Costs: 160 rupees, Description: (430 kcal) Soft-boiled noodles smothered in a velvety white egg-drop gravy with seasonal greens and mushrooms. This item is customizable. Swipe right to add item to cart.

Non-veg item. Egg Classic Tangra Hakka Noodles. Costs: 190 rupees, Description: (390 kcal) Street-style dry noodles tossed with julienned vegetables and a dash of light soy and white pepper. This item is customizable. Swipe right to add item to cart.

Non-veg item. Egg Silky Cantonese Gravy Noodles. Costs: 150 rupees, Description: (430 kcal) Soft-boiled noodles smothered in a velvety white egg-drop gravy with seasonal greens and mushrooms. This item is customizable. Swipe right to add item to cart.

Veg Item. Mixed Classic Tangra Hakka Noodles. Costs: 280 rupees, Description: (390 kcal) Street-style dry noodles tossed with julienned vegetables and a dash of light soy and white pepper. This item is customizable. Swipe right to add item to cart.

Veg Item. Mixed Silky Cantonese Gravy Noodles. Costs: 200 rupees, Description: (430 kcal) Soft-boiled noodles smothered in a velvety white egg-drop gravy with seasonal greens and mushrooms. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawn Classic Tangra Hakka Noodles. Costs: 240 rupees, Description: (390 kcal) Street-style dry noodles tossed with julienned vegetables and a dash of light soy and white pepper. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawn Silky Cantonese Gravy Noodles. Costs: 180 rupees, Description: (430 kcal) Soft-boiled noodles smothered in a velvety white egg-drop gravy with seasonal greens and mushrooms. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Classic Tangra Hakka Noodles. Costs: 170 rupees, Description: (390 kcal) Street-style dry noodles tossed with julienned vegetables and a dash of light soy and white pepper. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Silky Cantonese Gravy Noodles. Costs: 150 rupees, Description: (430 kcal) Soft-boiled noodles smothered in a velvety white egg-drop gravy with seasonal greens and mushrooms. This item is customizable. Swipe right to add item to cart.

Veg Item. The Griddle Phulka (butter Phulka). Costs: 40 rupees, Description: 90 Kcal Swipe right to add item to cart.

Veg Item. The Griddle Phulka (ghee Phulka). Costs: 60 rupees, Description: 90 Kcal Swipe right to add item to cart.

Veg Item. The Griddle Phulka (plain Phulka). Costs: 30 rupees, Swipe right to add item to cart.

Veg Item. The Hearth-baked Roti (tandoori Roti). Costs: 60 rupees, Description: 110 Kcal Swipe right to add item to cart.

Veg Item. Kulcha (masala Kulcha). Costs: 100 rupees, Swipe right to add item to cart.

Veg Item. Kulcha (onion Kulcha). Costs: 110 rupees, Swipe right to add item to cart.

Veg Item. Kulcha (paneer). Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. The Layered Paratha (lachha Paratha). Costs: 70 rupees, Description: 290 Kcal Swipe right to add item to cart.

Veg Item. Paratha (plain Paratha). Costs: 60 rupees, Description: 290 Kcal Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 70 rupees, Swipe right to add item to cart.

Veg Item. Cheese Naan. Costs: 90 rupees, Swipe right to add item to cart.

Veg Item. Garlic Naan. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Plain Naan. Costs: 60 rupees, Swipe right to add item to cart.

Veg Item. Peri Peri French Fries. Costs: 280 rupees, Description: Truffle Oil Peri Peri French Fries: Double-fried potato batons tossed in African bird Swipe right to add item to cart.

Veg Item. Stuffed Mushroom. Costs: 280 rupees, Description: Roasted mushroom caps filled with herb-infused cream cheese and spinach, a rustic Mediterranean delight. Swipe right to add item to cart.

Veg Item. Mushroom On Toast. Costs: 380 rupees, Description: Saut Swipe right to add item to cart.

Veg Item. Cheese Corn Balls. Costs: 320 rupees, Description: Crispy panko-crusted spheres filled with molten cheddar and sweet corn, a favorite from the Swiss Alps. Swipe right to add item to cart.

Veg Item. Cheese Corn Cigar). Costs: 380 rupees, Description: Thin, crunchy pastry rolls packed with a savory cheese-corn blend, inspired by Latin street food. Swipe right to add item to cart.

Veg Item. Mushroom Black Pepper. Costs: 320 rupees, Description: Wok-tossed mushrooms glazed in a cracked black pepper reduction, a fusion of European and Asian styles. Swipe right to add item to cart.

Veg Item. Onion Rings. Costs: 460 rupees, Description: Beer-battered jumbo onion rings fried to a golden shard, a staple of modern American bistros. Swipe right to add item to cart.

Veg Item. The Cheese Garlic Bread). Costs: 320 rupees, Description: Artisan sourdough brushed with roasted garlic butter and smothered in bubbling mozzarella. Swipe right to add item to cart.

Non-veg item. The Grilled Fish With Lemon Butter Sauce. Costs: 620 rupees, Description: Freshly grilled fish served with a silky emulsion of citrus and premium butter. ~ 340 kcal Swipe right to add item to cart.

Non-veg item. Grilled Chicken. Costs: 520 rupees, Description: Herb-marinated chicken breast served with seasonal mash and jus, a French bistro essential. ~ 410 kcal Swipe right to add item to cart.

Non-veg item. Mixed Meat Sizzler). Costs: 620 rupees, Description: A dramatic presentation of grilled chicken, lamb, and sausages on a piping hot stone. ~ 680 kcal Swipe right to add item to cart.

Non-veg item. Chicken A-la-kiev. Costs: 540 rupees, Description: Breaded chicken breast stuffed with cold herbed butter that melts upon the first cut. ~ 510 kcal Swipe right to add item to cart.

Veg Item. Veg Lasagna. Costs: 520 rupees, Description: Italian pasta sheets layered with ratatouille vegetables, b Swipe right to add item to cart.

Non-veg item. Grilled Prawns. Costs: 680 rupees, Description: Jumbo prawns lightly charred with olive oil and sea salt. ~ 220 kcal Swipe right to add item to cart.

Non-veg item. Fish Meuniere. Costs: 580 rupees, Description: Fish Meuniere. Delicate White Fish Floured And Sauteed In Brown Butter And Lemon. Swipe right to add item to cart.

Veg Item. Veg Au Gratin. Costs: 480 rupees, Description: Garden vegetables baked in a rich Mornay sauce with a Gruy Swipe right to add item to cart.

Veg Item. Veg Sizzler. Costs: 520 rupees, Description: Grilled patties and vegetables served on a hot iron plate with a smoky brown glaze. ~ 520 kcal Swipe right to add item to cart.

Non-veg item. Chicken Stroganoff. Costs: 550 rupees, Description: Chicken Stroganoff. Tender Chicken Strips In A Smetana-Based Mushroom Sauce, A 19Th-Century Russian Masterpiece. Swipe right to add item to cart.

Non-veg item. The Milanese Lemon Poultry. Costs: 380 rupees, Description: Chicken Piccata. Pan-Seared Chicken In A Bright Lemon, Butter, And Caper Sauce From Northern Italy. Swipe right to add item to cart.

Veg Item. Veg Au-gratin (the Provencal Gratin ). Costs: 380 rupees, Description: Garden Vegetables Baked In A Rich Mornay Sauce With A Gruyere Crust. Swipe right to add item to cart.

Non-veg item. Cast Iron-strong Lamb (palak Gosht). Costs: 520 rupees, Description: Tender Lamb Slow-Braised With Pureed Spinach And Aromatic Spices. Swipe right to add item to cart.

Non-veg item. Coastal Tikka Masala (fish Tikka Masala). Costs: 520 rupees, Description: Tandoor-Roasted Fish Chunks Simmered In A Vibrant, Spiced Gravy. Swipe right to add item to cart.

Non-veg item. The Artisanal Lamb Blend (rara Gosht). Costs: 640 rupees, Description: A Unique Combination Of Lamb Chunks And Lamb Mince, A Rugged Himalayan Specialty. Swipe right to add item to cart.

Non-veg item. The Bay Of Bengal Nectar (prawn Malai Curry). Costs: 510 rupees, Description: Tiger Prawns In A Coconut Milk And Ginger Broth, The Crown Jewel Of Bengali Cuisine. Swipe right to add item to cart.

Non-veg item. The Coastal Temper (prawn Masala). Costs: 510 rupees, Description: Prawns Tossed In A Thick, Spicy Onion-Tomato Masala With Curry Leaves. Swipe right to add item to cart.

Non-veg item. The Desert Heat (lal Maas). Costs: 520 rupees, Description: A Fiery Rajasthani Specialty Cooked With Garlic And Dried Red Chilies. Swipe right to add item to cart.

Non-veg item. The Dual-onion Poultry (chicken Do Piyaza). Costs: 420 rupees, Description: Chicken Braised With Onions Added In Two Stages For Depth And Sweetness. Swipe right to add item to cart.

Non-veg item. The Iron Wok Chicken (kadai Chicken). Costs: 440 rupees, Description: Chicken Cooked In A Cast-Iron Wok With Crushed Coriander And Peppers. Swipe right to add item to cart.

Non-veg item. The Old Delhi Butter Chicken (chicken Butter Masala). Costs: 420 rupees, Description: The Legendary Tandoori Chicken In A Silky, Buttery Tomato Gravy. Swipe right to add item to cart.

Non-veg item. The Princely Murg (nawbabi Murg). Costs: 440 rupees, Description: Chicken In A White Cashew-Nut Gravy Flavored With Cardamom And Kewra Water. Swipe right to add item to cart.

Non-veg item. The Street-style Shred (chicken Bharta). Costs: 440 rupees, Description: Creamy, Shredded Chicken Cooked With Eggs And Butter, A Kolkata Tavern Classic. Swipe right to add item to cart.

Non-veg item. The Valleys Pride (mutton Roganjosh). Costs: 520 rupees, Description: Slow-Cooked Lamb Infused With Alkanet Root And Kashmiri Chilies. Swipe right to add item to cart.

Non-veg item. Drums Of Heaven (chicken Lollipop). Costs: 480 rupees, Description: Crispy Chicken Lollipops Tossed In A Vibrant, Spicy Schezwan Sauce With Hints Of Garlic And Celery. Swipe right to add item to cart.

Veg Item. Veg Dragon Fire Spring Rolls (200 Kcal). Costs: 320 rupees, Description: Crispy golden pastry sheets stuffed with wok-shredded vegetables and glass noodles, served with a sweet-chili dip. Swipe right to add item to cart.

Non-veg item. Chicken Dragon Fire Spring Rolls (200 Kcal). Costs: 360 rupees, Description: Crispy golden pastry sheets stuffed with wok-shredded vegetables and glass noodles, served with a sweet-chili dip. Swipe right to add item to cart.

Non-veg item. Prawn Dragon Fire Spring Rolls (200 Kcal). Costs: 380 rupees, Description: Crispy golden pastry sheets stuffed with wok-shredded vegetables and glass noodles, served with a sweet-chili dip. Swipe right to add item to cart.

Veg Item. Lush Forest Paneer (palak Paneer). Costs: 460 rupees, Description: Iron-Rich Spinach Gravy Sauteed With Cumin And Soft Paneer Cubes. Swipe right to add item to cart.

Veg Item. Silk Road Makhani Paneer (paneer Makhani). Costs: 460 rupees, Description: (Paneer Makhni) Mild Char-Grilled Paneer In A Tomato-Butter Emulsion, The Pride Of Post-Partition Delhi. Swipe right to add item to cart.

Veg Item. Tangy Soya Masala (soya Chatpata). Costs: 420 rupees, Description: High-Protein Soya Chunks Tossed In A Zesty, Onion-Tomato Masala. Swipe right to add item to cart.

Veg Item. The Banarasi Temper (jeera Aloo). Costs: 320 rupees, Description: Cubed Potatoes Tossed With Roasted Cumin And Turmeric, An Everyday Indian Soul Food. Swipe right to add item to cart.

Veg Item. The Earth & Vine Medley (khumb Mattar Masala). Costs: 480 rupees, Description: Forest Mushrooms And Green Peas Simmered In A Semi-Dry Gravy. Swipe right to add item to cart.

Veg Item. The Pickled Garden (achari Subz Jhalfrezi). Costs: 400 rupees, Description: Medley Of Vegetables Stir-Fried With Panchphoron Pickling Spices. Swipe right to add item to cart.

Veg Item. The Verdant Golden Harvest (palak Corn). Costs: 460 rupees, Description: Creamy Spinach Puree Tempered With Garlic And Sweet Corn, A Modern North Indian Classic. Swipe right to add item to cart.

Veg Item. The Wok-tossed Cottage Cheese (kadai Paneer). Costs: 460 rupees, Description: (Kadai Paneer) Moderate Fresh Paneer Tossed With Bell Peppers In A Pounded Spice Mix From The Dhabas Of Punjab. Swipe right to add item to cart.

Non-veg item. The Adriatic Ragu Pasta (lamb Bolognese Pasta). Costs: 425 rupees, Description: Lamb Bolognese. Slow-Simmered Lamb Mince In A Robust Wine And Tomato Reduction. Swipe right to add item to cart.

Veg Item. Alfredo (the Renaissance Cream Pasta). Costs: 340 rupees, Description: Alfredo. A Rich, Velvety Blend Of Parmesan And Heavy Cream. Swipe right to add item to cart.

Veg Item. Arrabbiata (the Fiery Roman). Costs: 340 rupees, Description: Arrabbiata. A Spicy Garlic And Dried Chili Tomato Sauce From Lazio. Swipe right to add item to cart.

Veg Item. Pink/mix (the Harmonious Blend Pasta). Costs: 180 rupees, Description: Pink/Mix Sauce. A Perfect Marriage Of Tangy Pomodoro And Creamy Alfredo. Swipe right to add item to cart.

Non-veg item. Buffalo Chicken Wings. Costs: 460 rupees, Description: Crispy wings tossed in a tangy cayenne pepper sauce, originating from Buffalo, New York. Swipe right to add item to cart.

Non-veg item. Fish Finger. Costs: 520 rupees, Description: Hand-cut white fish fillets breaded and fried, a timeless British seaside snack. ~ 330 kcal | Mild Swipe right to add item to cart.

Non-veg item. Fish N Chips. Costs: 580 rupees, Description: Traditional beer-battered fish served with tartar sauce and thick-cut fries. ~ 580 kcal | Mild Swipe right to add item to cart.

Non-veg item. The Riroasted Butter Garlic Prawn. Costs: 580 rupees, Description: Plump prawns deglazed with white wine and toasted garlic, a Mediterranean coastal staple. ~ 210 kcal | Moderate Swipe right to add item to cart.

Non-veg item. Chicken Pan-fried Momo. Costs: 420 rupees, Description: Golden-Seared Dumplings With Crisp Edges And Juicy Fillings, Paired With Tangy Schezwan Sauce. Swipe right to add item to cart.

Non-veg item. Chicken Steamed Momo Basket (120 Kcal). Costs: 420 rupees, Description: Soft, handcrafted dumplings steamed to perfection and served with spicy house chili dip. Swipe right to add item to cart.

Non-veg item. Prawn Pan-fried Momo. Costs: 480 rupees, Description: Golden-Seared Dumplings With Crisp Edges And Juicy Fillings, Paired With Tangy Schezwan Sauce. Swipe right to add item to cart.

Non-veg item. Prawns Steamed Momo Basket (120 Kcal). Costs: 480 rupees, Description: Soft, handcrafted dumplings steamed to perfection and served with spicy house chili dip. Swipe right to add item to cart.

Veg Item. Veg Pan-fried Momo. Costs: 380 rupees, Description: Golden-Seared Dumplings With Crisp Edges And Juicy Fillings, Paired With Tangy Schezwan Sauce. Swipe right to add item to cart.

Veg Item. Veg Steamed Momo Basket (120 Kcal). Costs: 380 rupees, Description: Soft, handcrafted dumplings steamed to perfection and served with spicy house chili dip. Swipe right to add item to cart.

Non-veg item. The Butcher's Porridge (mutton Keema Khichuri). Costs: 480 rupees, Swipe right to add item to cart.

Veg Item. The Cumin Seed Harvest (green Peas Pulao Rice). Costs: 220 rupees, Swipe right to add item to cart.

Veg Item. The Cumin Seed Harvest (jeera Rice). Costs: 180 rupees, Swipe right to add item to cart.

Veg Item. The Garden Pilaf (vegetable Pulao). Costs: 210 rupees, Swipe right to add item to cart.

Veg Item. The Himalayan Pearl (steamed Rice). Costs: 130 rupees, Description: Steamed rice Swipe right to add item to cart.

Veg Item. The Homestyle Comfort (veg Khichuri). Costs: 380 rupees, Swipe right to add item to cart.

Non-veg item. Crispy Fish Salt & Pepper. Costs: 580 rupees, Swipe right to add item to cart.

Veg Item. Earthy Mushroom Salt & Pepper. Costs: 460 rupees, Swipe right to add item to cart.

Non-veg item. Golden Prawn Salt & Pepper. Costs: 580 rupees, Swipe right to add item to cart.

Non-veg item. Zesty Chicken Salt & Pepper. Costs: 480 rupees, Swipe right to add item to cart.

Veg Item. The Golden Temper (yellow Dal Tadka). Costs: 180 rupees, Description: Yellow Lentils Tempered With Cumin, Garlic, And Dried Chilies. Swipe right to add item to cart.

Veg Item. The Grand Midnight Dal (dal Makhani). Costs: 200 rupees, Description: Black Lentils Slow-Simmered For 24 Hours With Butter And Cream. Swipe right to add item to cart.

Veg Item. Idle. Costs: 85 rupees, Description: Soft, fluffy, and steamed to perfection, our traditional fermented rice and lentil cakes make for a light yet satisfying morning meal. Served fresh and hot alongside hot, fragrant sambar and freshly ground coconut chutney. Swipe right to add item to cart.

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Veg Item. Medu Vada. Costs: 99 rupees, Description: Crispy on the outside and soft, fluffy on the inside, our savory lentil donuts are spiced with green chilies, ginger, and black pepper. Deep-fried to a golden perfection and served piping hot alongside rich, flavorful sambar and fresh coconut chutney. Swipe right to add item to cart.

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Veg Item. Veg Sandwich. Costs: 99 rupees, Description: Fresh, soft bread stuffed with a crunchy mix of finely chopped vegetables tossed in rich, creamy mayonnaise. Mildly seasoned with herbs and spices for a light, delicious, and classic morning bite. Swipe right to add item to cart.

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Non-veg item. Boiled Egg. Costs: 99 rupees, Description: Four perfectly boiled eggs, halved and lightly sprinkled with a pinch of sea salt and freshly cracked black pepper. A simple, wholesome, and protein-packed morning classic. Swipe right to add item to cart.

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Veg Item. Dhokla. Costs: 99 rupees, Description: Oft, fluffy, and steamed to perfection, these savory gram flour cakes are infused with a delicate balance of sweet and tangy flavors. Finished with a fragrant tempering of mustard seeds, curry leaves, and green chilies, and served hot with fresh green chutney. Swipe right to add item to cart.

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Veg Item. Masala Dosa. Costs: 149 rupees, Description: A golden, crispy fermented rice and lentil crepe stuffed with a flavorful, spiced potato filling. Served piping hot alongside rich, aromatic sambar and freshly ground coconut chutney for the ultimate classic breakfast experience. Swipe right to add item to cart.

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Veg Item. Paper Dosa. Costs: 109 rupees, Description: An ultra-thin, golden, and delicately crispy crepe made from classic fermented rice and lentil batter. Perfectly simple, aromatic, and cooked to a light crunch, served piping hot alongside rich sambar and freshly ground coconut chutney. Swipe right to add item to cart.

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Veg Item. Puri Sabzi. Costs: 149 rupees, Description: Start your morning with our classic breakfast favorite: golden, fluffy, deep-fried puris paired with a freshly cooked, richly spiced sabzi that changes daily. Served piping hot to kickstart your day with authentic, comforting flavors Swipe right to add item to cart.

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Non-veg item. Bbq Pizza. Costs: 520 rupees, Description: Smoky BBQ sauce topped with juicy chicken, mozzarella cheese, and caramelized onions on a freshly bakedcrust. ~ 760 kcal | Moderate Swipe right to add item to cart.

Veg Item. Paneer Tikka Pizza. Costs: 480 rupees, Description: Marinated paneer cubes charred in the tandoor and served with capsicum and spicy pizza sauce. ~ 750 kcal | Spicy Swipe right to add item to cart.

Non-veg item. Thchicken Tikka Pizza. Costs: 520 rupees, Description: A bold fusion of smoky tandoori chicken tikka, red onions, and green chilies. ~ 790 kcal | Spicy Swipe right to add item to cart.

Veg Item. Cheese Corn Pizza. Costs: 480 rupees, Description: A creamy and sweet combination of golden kernels and a rich blend of melted cheeses. ~ 710 kcal | Mild Swipe right to add item to cart.

Veg Item. Gardener Pizza. Costs: 480 rupees, Description: A vibrant medley of seasonal garden vegetables, bell peppers, and olives on a bed of bubbling cheese. ~ 680 kcal | Moderate Swipe right to add item to cart.

Veg Item. Margherita Pizza. Costs: 480 rupees, Description: A timeless Italian original featuring San Marzano style tomato sauce, fresh mozzarella, and fragrant basil leaves. ~ 620 kcal | Mild Swipe right to add item to cart.

Veg Item. The Veg Club Sandwich. Costs: 350 rupees, Description: Veg Club Sandwich: Triple-layered with garden fresh greens and mayo. Swipe right to add item to cart.

Veg Item. The English Gartomato Cucumber Cheese. Costs: 300 rupees, Description: Tomato Cucumber Cheese Swipe right to add item to cart.

Non-veg item. Thnon Veg Club Sandwich. Costs: 450 rupees, Description: Non-Veg Club Sandwich: Layers of chicken, fried egg, and crisp greens. Swipe right to add item to cart.

Non-veg item. The Heritgrilled Chicken Sandwich. Costs: 400 rupees, Description: Grilled Chicken Sandwich Swipe right to add item to cart.

Non-veg item. The Noble Roman (seared Prawns) (caesar Salad). Costs: 420 rupees, Description: Caesar Salad: Fresh Romaine Hearts And Sourdough Croutons Tossed In A Creamy Garlic, Parmesan, And Anchovy Dressing. 310 Kcal Swipe right to add item to cart.

Veg Item. The Santorini Medley (greek Salad). Costs: 440 rupees, Description: Greek Salad: A crisp mix of cucumbers, tomatoes, Kalamata olives, and feta cheese, tossed in an Oregano-Lemon Vinaigrette. (Add Protein: Grilled Chicken +120 kcal | Seared Prawns +90 kcal) Swipe right to add item to cart.

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Non-veg item. The Santorini Medley (grilled Chicken) (c). Costs: 460 rupees, Description: Greek Salad: A Crisp Mix Of Cucumbers, Tomatoes, Kalamata Olives, And Feta Cheese, Tossed In An Oregano-Lemon Vinaigrette. 180 Kcal Swipe right to add item to cart.

Veg Item. Earth & Forest Veloute (cream Of Mushroom). Costs: 380 rupees, Description: Cream of Mushroom Soup: A rich, buttery puree of wild mushrooms and thyme, rooted in classic French culinary heritage. Swipe right to add item to cart.

Veg Item. The Emerald Orchard Broth (almond & Broccoli Soup). Costs: 380 rupees, Description: Almond & Broccoli Soup: A nutritious blend of charred broccoli florets and toasted Californian almonds. Swipe right to add item to cart.

About Park Sky Lounge

Best-Selling Dishes at Park Sky Lounge

Park Sky Lounge is a popular food destination in Central Kolkata, Kolkata, known for serving delicious Continental food. Customers can order from Park Sky Lounge for fresh preparation, satisfying portions, and flavorful dishes.

Veg Dragon Fire Spring Rolls (200 Kcal)

Veg Dragon Fire Spring Rolls (200 Kcal) is one of the popular dishes at Park Sky Lounge. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Central Kolkata.

Crispy Chilli Baby Corn (300 Kcal)

Crispy Chilli Baby Corn (300 Kcal) is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Continental food in Kolkata.

Why Customers Love Ordering from Park Sky Lounge

Customers prefer Park Sky Lounge for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Continental dishes along with options such as lasagna, making it suitable for different food preferences.

Enjoy Food from Park Sky Lounge at Home with Swiggy

Swiggy makes it easy to order food from Park Sky Lounge in Kolkata. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Park Sky Lounge in Central Kolkata.

Discover More Restaurants in Central Kolkata

Central Kolkata has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Kolkata can discover more restaurants and order their favorite food online through Swiggy.

FAQs about Park Sky Lounge

Yes, Park Sky Lounge delivers food in Kolkata through Swiggy. Customers can order their favorite dishes online and enjoy doorstep delivery.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.

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