Non-veg item. Chicken Pakora. Costs: 248 rupees, Description: Juicy chicken fritters deep-fried in a spiced flour batter (6 pieces). Swipe right to add item to cart.
Veg Item. Chilli Panner. Costs: 259 rupees, Description: Crispy paneer tossed in spicy, tangy chili sauce with bell peppers Swipe right to add item to cart.
Veg Item. Mix Veg. Costs: 259 rupees, Description: Seasonal mixed vegetables cooked in a delicious, spiced Indian curry. Swipe right to add item to cart.
Veg Item. Kadai Panner. Costs: 339 rupees, Description: Paneer simmered with bell peppers and onions in a freshly ground spice mix. Swipe right to add item to cart.
Veg Item. Channa Masala. Costs: 259 rupees, Description: Hearty, flavorful chickpeas (channa) cooked in a spicy, onion-tomato gravy. Swipe right to add item to cart.
Non-veg item. Garlic Chicken. Costs: 198 rupees, Description: Chicken simmered in a mildly spiced, aromatic garlic sauce. Swipe right to add item to cart.
Veg Item. Chilli Panner Dry. Costs: 248 rupees, Description: Wok-tossed paneer with onions and peppers in a spicy, tangy dry sauce. Swipe right to add item to cart.
Veg Item. Panner Pakora. Costs: 220 rupees, Description: Paneer fritters deep-fried in a spiced chickpea flour batter (6 pieces). Swipe right to add item to cart.
Veg Item. Panko Fried Panner Strips. Costs: 248 rupees, Description: Crispy paneer strips coated in Panko breadcrumbs, served with dipping sauce. Swipe right to add item to cart.
Veg Item. Pan Fried Chilli Panner. Costs: 248 rupees, Description: Six pieces of paneer pan-fried and tossed in a fiery chili glaze. Swipe right to add item to cart.
Veg Item. Crispy Panner. Costs: 248 rupees, Description: Golden-fried paneer cubes with a light, perfectly crisp outer crust. Swipe right to add item to cart.
Non-veg item. Chilli Chicken Dry. Costs: 248 rupees, Description: Crispy chicken pieces stir-fried with peppers and onions in a spicy chili sauce. Swipe right to add item to cart.
Non-veg item. Crispy Chicken. Costs: 289 rupees, Description: Thinly sliced chicken pieces fried until delightfully crisp and golden. Swipe right to add item to cart.
Non-veg item. Chicken Pakora. Costs: 248 rupees, Description: Juicy chicken fritters deep-fried in a spiced flour batter (6 pieces). Swipe right to add item to cart.
Non-veg item. Panko Fried Chicken Strips. Costs: 289 rupees, Description: Tender chicken strips coated in Panko and fried until extra crispy. Swipe right to add item to cart.
Non-veg item. Pan Fried Chilli Chicken. Costs: 289 rupees, Description: Six pieces of chicken pan-fried and tossed in a smoky, spicy chili glaze. Swipe right to add item to cart.
Non-veg item. Drums Of Haven. Costs: 309 rupees, Description: Chicken wing drumettes marinated and fried in a savory, classic sauce (6 pieces). Swipe right to add item to cart.
Non-veg item. Mixed Fried Rice. Costs: 219 rupees, Description: A hearty mix of chicken, egg, and shrimp tossed with rice and seasoning. Swipe right to add item to cart.
Non-veg item. Chicken Fried Rice. Costs: 209 rupees, Description: Classic dish of rice tossed with tender chicken pieces and Egg sauce. Swipe right to add item to cart.
Veg Item. Veg Fried Rice. Costs: 178 rupees, Description: Wok-tossed rice with fresh, crunchy mixed vegetables and light seasoning. Swipe right to add item to cart.
Non-veg item. Chefs Special Non Veg Fried Rice. Costs: 248 rupees, Description: The Chef's secret recipe: a flavorful rice mix with unique spices, Capcicum, mushroom egg, chicken and prawns Swipe right to add item to cart.
Veg Item. Chefs Special Fried Rice. Costs: 219 rupees, Description: The Chef's secret recipe: a flavorful rice mix with unique spices, Capcicum, mushroom and baby corns Swipe right to add item to cart.
Non-veg item. Egg Fried Rice. Costs: 198 rupees, Description: Fluffy rice stir-fried with light spices and scrambled egg. Swipe right to add item to cart.
Non-veg item. Mixed Fried Noodles. Costs: 219 rupees, Description: A hearty mix of chicken, egg, and shrimp tossed with Noodles and seasoning. Swipe right to add item to cart.
Non-veg item. Kolkata Street Style Egg Chowmin. Costs: 199 rupees, Description: Spicy, tangy egg noodles tossed street-style with onion and peppers Swipe right to add item to cart.
Non-veg item. Egg Fried Noodles. Costs: 198 rupees, Description: Fluffy Noodles stir-fried with light spices and scrambled egg. Swipe right to add item to cart.
Non-veg item. Chicken Fried Noodles. Costs: 208 rupees, Description: Classic dish of Noodles tossed with tender chicken pieces and Egg sauce. Swipe right to add item to cart.
Veg Item. Veg Fried Noodles. Costs: 178 rupees, Description: Wok-tossed Noodles with fresh, crunchy mixed vegetables and light seasoning. Swipe right to add item to cart.
Non-veg item. Chefs Special Fried Noodles (non Veg). Costs: 248 rupees, Description: The Chef's secret recipe: a flavorful Noodles mix with unique spices, Capcicum, mushroom egg, chicken and prawns Swipe right to add item to cart.
Veg Item. Chefs Special Fried Noodles (veg). Costs: 219 rupees, Description: The Chef's secret recipe: a flavorful Noodles mix with unique spices, Capcicum, mushroom and baby corns Swipe right to add item to cart.
Veg Item. Lemon Panner. Costs: 259 rupees, Description: Tangy and bright paneer gravy infused with fresh lemon and subtle spice. Swipe right to add item to cart.
Veg Item. Panner Oyester Sauce. Costs: 259 rupees, Description: Soft paneer cooked in a savory, umami-rich oyster sauce (veg-friendly version). Swipe right to add item to cart.
Veg Item. Panner Hot Garlic. Costs: 259 rupees, Description: Paneer cubes in a fiery hot garlic sauce, a delicious Indo-Chinese classic. Swipe right to add item to cart.
Non-veg item. Chicken Panner. Costs: 259 rupees, Description: A unique fusion of chicken and soft paneer in a rich, savory gravy. Swipe right to add item to cart.
Veg Item. Chilli Panner. Costs: 259 rupees, Description: Crispy paneer tossed in spicy, tangy chili sauce with bell peppers Swipe right to add item to cart.
Veg Item. Mix Veg. Costs: 259 rupees, Description: Seasonal mixed vegetables cooked in a delicious, spiced Indian curry. Swipe right to add item to cart.
Veg Item. Kadai Panner. Costs: 339 rupees, Description: Paneer simmered with bell peppers and onions in a freshly ground spice mix. Swipe right to add item to cart.
Veg Item. Dal Makhani. Costs: 259 rupees, Description: Slow-cooked black lentils and kidney beans enriched with cream and butter. Swipe right to add item to cart.
Veg Item. Panner Do Piyaza. Costs: 339 rupees, Description: Paneer cooked with double the onions, giving it a rich, caramelized flavor. Swipe right to add item to cart.
Veg Item. Panner Butter Masala. Costs: 339 rupees, Description: Creamy, rich, and slightly sweet paneer in a tomato and butter sauce. Swipe right to add item to cart.
Veg Item. Dhaba Style Panner Bhurjee. Costs: 285 rupees, Description: Rustic, spicy scrambled paneer cooked in a robust roadside dhaba style. Swipe right to add item to cart.
Veg Item. Channa Masala. Costs: 259 rupees, Description: Hearty, flavorful chickpeas (channa) cooked in a spicy, onion-tomato gravy. Swipe right to add item to cart.
Veg Item. Veg Tarka. Costs: 209 rupees, Description: A flavorful lentil dish, Tarka is tempered with aromatic spices and ghee. Swipe right to add item to cart.
Non-veg item. Manchurian Chicken. Costs: 198 rupees, Description: Chicken pices in a classic savory, umami-rich Indo-Chinese brown sauce. Swipe right to add item to cart.
Non-veg item. Chilli Chiken. Costs: 198 rupees, Description: Fried chicken pieces tossed in a sweet, spicy, and tangy chili sauce Swipe right to add item to cart.
Non-veg item. Garlic Chicken. Costs: 198 rupees, Description: Chicken simmered in a mildly spiced, aromatic garlic sauce. Swipe right to add item to cart.
Non-veg item. Hot Garlic Chicken. Costs: 198 rupees, Description: Tender chicken cooked in a fiery, pungent hot garlic sauce. Swipe right to add item to cart.
Non-veg item. Chicken Butter Masala. Costs: 248 rupees, Description: Creamy, mild, and rich chicken pieces in a tomato and butter-based gravy. Swipe right to add item to cart.
Non-veg item. Chicken Bharta. Costs: 248 rupees, Description: Shredded chicken in a creamy, buttery gravy with spices and egg. Swipe right to add item to cart.
Non-veg item. Chicken Handi. Costs: 248 rupees, Description: Slow-cooked chicken curry with fresh cream and spices, with strong chilli flavours Swipe right to add item to cart.
Non-veg item. Chiken Tikka Butter Masala. Costs: 248 rupees, Description: Grilled chicken tikka added to a luscious, smooth butter masala gravy. Swipe right to add item to cart.
Non-veg item. Chicken Do Piyaza. Costs: 248 rupees, Description: Two chicken pieces cooked with double the onions for a sweeter, deeper flavor. Swipe right to add item to cart.
Non-veg item. Chicken Kasaha. Costs: 248 rupees, Description: Rich, thick Bengali-style chicken curry with two pieces of meat. Swipe right to add item to cart.
Non-veg item. Hot Garlic Fish. Costs: 289 rupees, Description: Tender Fish cooked in a fiery, pungent hot garlic sauce. Swipe right to add item to cart.
Non-veg item. Fish Chilli Dry. Costs: 289 rupees, Description: Fried Fish pieces tossed in a sweet, spicy, and tangy chili sauce Swipe right to add item to cart.
Non-veg item. Garlic Fish. Costs: 289 rupees, Description: Fish simmered in a mildly spiced, aromatic garlic sauce. Swipe right to add item to cart.
Non-veg item. Manchurian Fish. Costs: 289 rupees, Description: Fish pices in a classic savory, umami-rich Indo-Chinese brown sauce. Swipe right to add item to cart.
Non-veg item. Fish Handi. Costs: 289 rupees, Description: Slow-cooked Fish curry with fresh cream and spices, with strong chilli flavours Swipe right to add item to cart.
Non-veg item. Fish Masala. Costs: 289 rupees, Description: Creamy, mild, and rich Fish pieces in a tomato and butter-based gravy. Swipe right to add item to cart.
Non-veg item. Fish Do Piyaza. Costs: 289 rupees, Description: Four Fish pieces cooked with double the onions for a sweeter, deeper flavor. Swipe right to add item to cart.
Veg Item. 3 Pcs Tandoori Roti. Costs: 98 rupees, Description: Set of three wholesome, unleavened wheat breads baked in the tandoor. Swipe right to add item to cart.
Veg Item. Masala Kulcha. Costs: 121 rupees, Description: Stuffed Indian bread with a spicy, flavorful potato and onion masala filling. Swipe right to add item to cart.
Veg Item. Garlic Naan. Costs: 99 rupees, Description: Soft naan infused with aromatic garlic and coriander, perfect for dipping. Swipe right to add item to cart.
Veg Item. Butter Naan. Costs: 79 rupees, Description: Soft, fluffy tandoor-baked flatbread brushed generously with fresh butter. Swipe right to add item to cart.
Veg Item. Laccha Paratha. Costs: 78 rupees, Description: Fired till Crisp, multi-layered flatbread cooked on a griddle until golden brown. Swipe right to add item to cart.
Veg Item. Laccha Naan. Costs: 121 rupees, Description: Flaky, layered, tandoor-baked naan with a slight crispness to the edges. Swipe right to add item to cart.