The Kutumbakam Restaurant
Non-veg item. Handi Mutton (4 Pcs). Costs: 480 rupees, Description: Handi mutton is a traditional Indian and Pakistani dish where succulent pieces of mutton (goat meat) are slow-cooked in a handi, an earthenware or clay pot. Swipe right to add item to cart.
Handi Mutton (4 Pcs)
Non-veg item. Mutton Kosha (4 Pcs). Costs: 450 rupees, Description: Mutton Kosha, or Kosha Mangsho, is an iconic, rich Bengali delicacy featuring slow-cooked goat meat (commonly referred to as mutton in India and Bengal) with a thick, dark-brown gravy. Swipe right to add item to cart.
Mutton Kosha (4 Pcs)
Non-veg item. Extra Mutton. Costs: 180 rupees, Swipe right to add item to cart.
Extra Mutton
Non-veg item. Mutton Biryani. Costs: 380 rupees, Description: Mutton Biryani is a rich, aromatic South Asian mixed rice dish featuring tender, marinated mutton (goat/lamb) layered with fragrant basmati rice, spices (cardamom, cloves, saffron, mint), caramelized onions, and often yogurt, cooked slowly together, traditionally in a sealed pot (dum style) to meld flavors, resulting in a complex, celebratory meal served with raita or salan. Swipe right to add item to cart.
Mutton Biryani
Non-veg item. Mutton Chap. Costs: 320 rupees, Swipe right to add item to cart.
Mutton Chap
Non-veg item. Mutton Korma. Costs: 380 rupees, Description: Mutton Korma is a rich, Mughlai-inspired curry where mutton is slow-cooked or pressure-cooked in a yogurt-based gravy with fried onions, aromatic spices (cardamom, cloves, mace), and nuts (cashews/almonds). The dish is characterized by tender meat, a thick, creamy sauce, and a deep brown color, often finished with kewra water. Swipe right to add item to cart.
Mutton Korma
Non-veg item. Mutton Rezala. Costs: 300 rupees, Swipe right to add item to cart.
Mutton Rezala
Non-veg item. Mutton Curry. Costs: 430 rupees, Swipe right to add item to cart.
Mutton Curry
Non-veg item. Mutton Keema Mator. Costs: 450 rupees, Description: Mutton Keema Matar is a classic, rich, and aromatic North Indian dish made with minced mutton (ground lamb/goat) and tender green peas, simmered in a mixture of spices, onions, tomatoes, and ginger-garlic paste. Swipe right to add item to cart.
Mutton Keema Mator
Non-veg item. Special Mutton Biryani. Costs: 530 rupees, Description: Tender marinated mutton chunks are roasted along with a host of authentic spices like cardamom, cinnamon, jaiphal, star anise, ginger, garlic, cumin, clove, then layered with saffron-milk infused long grain basmati rice in a deep potted clay vessel called handi. Swipe right to add item to cart.
Special Mutton Biryani
Non-veg item. Kadai Mutton (4 Pcs). Costs: 480 rupees, Description: Kadai mutton, also known as mutton karahi or kadai gosht, is a popular and flavorful North Indian and Pakistani dish consisting of tender mutton (goat meat) slow-cooked in a spicy, aromatic, thick gravy using a kadai (wok). Swipe right to add item to cart.
Kadai Mutton (4 Pcs)
Non-veg item. Mutton Kolapuri (4 Pcs). Costs: 460 rupees, Description: Mutton Kolhapuri is a fiery, aromatic, and iconic Maharashtrian dish originating from Kolhapur, known for its deep red color, rich gravy, and intense heat. Swipe right to add item to cart.
Mutton Kolapuri (4 Pcs)
Non-veg item. Mutton Do Pyaza (4 Pcs). Costs: 460 rupees, Description: Mutton do pyaza is a popular North Indian curry made with lamb or goat meat and characterized by the use of a large quantity of onions added in two different stages of cooking. Swipe right to add item to cart.
Mutton Do Pyaza (4 Pcs)
Non-veg item. Special Mutton Biryani. Costs: 530 rupees, Description: Tender marinated mutton chunks are roasted along with a host of authentic spices like cardamom, cinnamon, jaiphal, star anise, ginger, garlic, cumin, clove, then layered with saffron-milk infused long grain basmati rice in a deep potted clay vessel called handi. Swipe right to add item to cart.
Special Mutton Biryani
Non-veg item. Chicken Biryani. Costs: 280 rupees, Description: A world-renowned Indian dish featuring layers of aromatic Basmati rice and tender marinated chicken slow-cooked with a complex blend of spices. This "one-pot" celebration of flavor is prized for its signature aroma, often enhanced by saffron, fresh mint, and caramelized onions. Swrve with Egg,Potato, SALAD AND RAITA COMPLIMENTARY Swipe right to add item to cart.
Chicken Biryani
Non-veg item. Mutton Biryani. Costs: 380 rupees, Description: Mutton Biryani is a rich, aromatic South Asian mixed rice dish featuring tender, marinated mutton (goat/lamb) layered with fragrant basmati rice, spices (cardamom, cloves, saffron, mint), caramelized onions, and often yogurt, cooked slowly together, traditionally in a sealed pot (dum style) to meld flavors, resulting in a complex, celebratory meal served with raita or salan. Swipe right to add item to cart.
Mutton Biryani
Non-veg item. Special Chicken Biriyani. Costs: 360 rupees, Description: Slow-cooked using a layering technique where spiced meat, fragrant basmati rice, and tangy yoghurt-based gravy come together, each layer bursting with flavour Swipe right to add item to cart.
Special Chicken Biriyani
Non-veg item. Chicken Korma. Costs: 290 rupees, Swipe right to add item to cart.
Chicken Korma
Non-veg item. Chicken Chap. Costs: 250 rupees, Description: Dive into the rich and luscious flavors of our Chicken Chaap, a signature dish that embodies the essence of traditional Mughlai cuisine. Each piece of chicken is marinated to perfection in a blend of aromatic spices, yogurt, and saffron, ensuring a tender and flavorful experience with every bite. Swipe right to add item to cart.
Chicken Chap
Non-veg item. Egg Biryani. Costs: 180 rupees, Description: Fragrant basmati rice cooked with aromatic biryani spices, herbs & boiled eggs to yield a delicious one pot egg biryani Swipe right to add item to cart.
Egg Biryani
Non-veg item. Chicken Rezala. Costs: 170 rupees, Swipe right to add item to cart.
Chicken Rezala
Non-veg item. Extra Mutton. Costs: 180 rupees, Swipe right to add item to cart.
Extra Mutton
Non-veg item. Extra Egg. Costs: 20 rupees, Swipe right to add item to cart.
Extra Egg
Non-veg item. Extra Chicken. Costs: 100 rupees, Swipe right to add item to cart.
Extra Chicken
Non-veg item. Mutton Chap. Costs: 320 rupees, Swipe right to add item to cart.
Mutton Chap
Non-veg item. Mutton Korma. Costs: 380 rupees, Description: Mutton Korma is a rich, Mughlai-inspired curry where mutton is slow-cooked or pressure-cooked in a yogurt-based gravy with fried onions, aromatic spices (cardamom, cloves, mace), and nuts (cashews/almonds). The dish is characterized by tender meat, a thick, creamy sauce, and a deep brown color, often finished with kewra water. Swipe right to add item to cart.
Mutton Korma
Non-veg item. Mutton Rezala. Costs: 300 rupees, Swipe right to add item to cart.
Mutton Rezala
Veg Item. Mushroom Tikka Kabab (8pcs). Costs: 365 rupees, Description: A popular Indian vegetarian appetizer featuring button mushrooms marinated in a spiced, thick yogurt mixture and grilled until smoky and charred. Swipe right to add item to cart.
Mushroom Tikka Kabab (8pcs)
Veg Item. Achaaree Paneer Tikka Kabab (6pcs). Costs: 320 rupees, Description: A popular North Indian dish featuring paneer (Indian cottage cheese) cooked in a creamy, tangy, and spicy tomato-based gravy, infused with pickling spices (achar masala). Swipe right to add item to cart.
Achaaree Paneer Tikka Kabab (6pcs)
Veg Item. Paneer Tikka Kabab (6pcs). Costs: 300 rupees, Description: Paneer tikka is a popular North Indian appetizer featuring cubes of paneer (Indian cottage cheese) marinated in a spiced yogurt mixture, skewered with onions and bell peppers, and grilled until charred Swipe right to add item to cart.
Paneer Tikka Kabab (6pcs)
Veg Item. Cheesy Clasic French Fries. Costs: 280 rupees, Description: Cheese fries is a dish consisting of French fries covered in cheese, with the possible addition of various other toppings. Swipe right to add item to cart.
Cheesy Clasic French Fries
Veg Item. Paneer Chilli Gravy(6 Pcs). Costs: 275 rupees, Description: Chilli Paneer is an Indo-Chinese appetizer where crisp batter fried paneer is tossed in slightly sweet, spicy, hot and tangy chilli sauce. Swipe right to add item to cart.
Paneer Chilli Gravy(6 Pcs)
Veg Item. Mushroom Chilli Dry (6pcs). Costs: 255 rupees, Description: It consists of deep-fried mushroom fritters sauteed in chilli Manchurian sauce. Swipe right to add item to cart.
Mushroom Chilli Dry (6pcs)
Veg Item. Paneer Chilli Dry (6pcs). Costs: 280 rupees, Description: Made with paneer cubes and diced capsicum. The recipe is known for its chilli flavour with the creaminess of paneer. Swipe right to add item to cart.
Paneer Chilli Dry (6pcs)
Veg Item. Crispy Chilli Baby Corn. Costs: 250 rupees, Description: Delig a popular Indo-Chinese fusion appetizer featuring tender baby corn stalks that are battered, deep-fried until crunchy, and then tossed in a spicy, sweet, and tangy sauce. Known for its addictive contrast in textures, it is a staple "veg starter" at parties ht in crunchy, golden bites that offer a tantalizing blend of flavors and a satisfying crunch. Swipe right to add item to cart.
Crispy Chilli Baby Corn
Veg Item. Mushroom Chilli Gravy(6 Pcs). Costs: 275 rupees, Description: Mushroom Chilli Gravy is a popular Indo-Chinese dish featuring crispy fried mushrooms tossed in a thick, soy-chilli gravy with crunchy capsicum and onions. It is best served with fried rice or noodles. Swipe right to add item to cart.
Mushroom Chilli Gravy(6 Pcs)
Veg Item. Panneer Pakora (6pcs). Costs: 265 rupees, Swipe right to add item to cart.
Panneer Pakora (6pcs)
Non-veg item. Prawn Masala. Costs: 370 rupees, Description: Prawn masala is a popular Indian curry featuring succulent prawns cooked in a rich, flavorful, and aromatic onion-tomato-based sauce. Swipe right to add item to cart.
Prawn Masala
Non-veg item. Katla Kalia (2pcs). This item is a Bestseller, Costs: 240 rupees, Description: Catla fish curry, often known as Katla Macher Jhol (light gravy) or Katla Macher Kalia (rich, spicy gravy), is a staple, nutritious freshwater fish dish popular in Bengal, Assam, and Odisha. Swipe right to add item to cart.
Katla Kalia (2pcs)
Non-veg item. Rui Fish Curry (2pcs). Costs: 220 rupees, Description: Rohu fish curry is a popular, nutrient-rich, and flavorful dish commonly prepared in South Asia, particularly in North and East India (often called Rui Macher Jhol or Kalia) Swipe right to add item to cart.
Rui Fish Curry (2pcs)
Non-veg item. Kadai Mutton (4 Pcs). Costs: 480 rupees, Description: Kadai mutton, also known as mutton karahi or kadai gosht, is a popular and flavorful North Indian and Pakistani dish consisting of tender mutton (goat meat) slow-cooked in a spicy, aromatic, thick gravy using a kadai (wok). Swipe right to add item to cart.
Kadai Mutton (4 Pcs)
Non-veg item. Handi Mutton (4 Pcs). Costs: 480 rupees, Description: Handi mutton is a traditional Indian and Pakistani dish where succulent pieces of mutton (goat meat) are slow-cooked in a handi, an earthenware or clay pot. Swipe right to add item to cart.
Handi Mutton (4 Pcs)
Non-veg item. Mutton Kosha (4 Pcs). Costs: 450 rupees, Description: Mutton Kosha, or Kosha Mangsho, is an iconic, rich Bengali delicacy featuring slow-cooked goat meat (commonly referred to as mutton in India and Bengal) with a thick, dark-brown gravy. Swipe right to add item to cart.
Mutton Kosha (4 Pcs)
Non-veg item. Mutton Do Pyaza (4 Pcs). Costs: 460 rupees, Description: Mutton do pyaza is a popular North Indian curry made with lamb or goat meat and characterized by the use of a large quantity of onions added in two different stages of cooking. Swipe right to add item to cart.
Mutton Do Pyaza (4 Pcs)
Non-veg item. Mutton Keema Mator. Costs: 450 rupees, Description: Mutton Keema Matar is a classic, rich, and aromatic North Indian dish made with minced mutton (ground lamb/goat) and tender green peas, simmered in a mixture of spices, onions, tomatoes, and ginger-garlic paste. Swipe right to add item to cart.
Mutton Keema Mator
Non-veg item. Mutton Kolapuri (4 Pcs). Costs: 460 rupees, Description: Mutton Kolhapuri is a fiery, aromatic, and iconic Maharashtrian dish originating from Kolhapur, known for its deep red color, rich gravy, and intense heat. Swipe right to add item to cart.
Mutton Kolapuri (4 Pcs)
Non-veg item. Mutton Curry. Costs: 430 rupees, Swipe right to add item to cart.
Mutton Curry
Veg Item. Mushroom Masala. Costs: 280 rupees, Description: Mushroom Masala is a Punjabi-style vegetarian curry made with mushrooms cooked in an onion-tomato based gravy flavored with spices. The curry has a moderately spiced and well-balanced taste. It is a simple one-pot dish that can be made for everyday meals. Mushroom masala pairs well with Indian breads or rice. Swipe right to add item to cart.
Mushroom Masala
Veg Item. Paneer Lababdar (6pcs). Costs: 280 rupees, Description: Paneer Lababdar is a rich, creamy North Indian curry featuring paneer cubes in a tangy tomato-cashew gravy, enhanced with grated paneer and kasuri methi. It’s made by simmering onions, tomatoes, cashews, and spices, blending them into a smooth paste, then simmering with fried paneer, cream, and butter for a velvety texture. Swipe right to add item to cart.
Paneer Lababdar (6pcs)
Veg Item. Sahi Paneer. Costs: 280 rupees, Description: Shahi Paneer is a rich, royal North Indian curry made with paneer (cottage cheese) in a creamy, cashew-tomato gravy. Sauté onions, tomatoes, ginger, garlic, and cashews, then blend into a smooth paste. Simmer this paste with cream, yogurt, and spices, adding paneer cubes last for a creamy, mildly sweet Swipe right to add item to cart.
Sahi Paneer
Veg Item. Kadai Paneer. This item is a Bestseller, Costs: 260 rupees, Description: Kadai Paneer is a popular North Indian dish featuring stir-fried paneer, bell peppers, and onions in a spicy, freshly ground coriander-cumin masala. Key steps include roasting coriander seeds, fennel seeds, and red chilies for the "kadai masala," then simmering with tomato puree, cream, and paneer. Swipe right to add item to cart.
Kadai Paneer
Veg Item. Motor Paneer. Costs: 260 rupees, Description: Matar paneer, an iconic North Indian dish. Great recipe featuring paneer in a flavorful tomato and onion gravy. Swipe right to add item to cart.
Motor Paneer
Veg Item. Paneer Butter Masala. Costs: 260 rupees, Description: Paneer Butter Masala is a popular North Indian curry made with soft paneer cubes in a smooth tomato-based gravy. The sauce is prepared with butter, cashews, cream and a few mild spices. It has a balanced flavor that is lightly sweet and not too spicy. This creamy paneer gravy tastes good with naan, roti, or jeera rice. Swipe right to add item to cart.
Paneer Butter Masala
Veg Item. Mix Veg. Costs: 225 rupees, Description: A simple and healthy curry or sabzi recipe prepared mainly with a choice of vegetables and paneer cubes. It is an ideal North Indian cuisine curry recipe for roti or chapati with flavors of all veggies. Swipe right to add item to cart.
Mix Veg
Veg Item. Punjabi Aloo Dum. Costs: 225 rupees, Description: Punjabi Dum Aloo – baby potatoes cooked in a spicy curry made with yogurt and a touch of cream. Swipe right to add item to cart.
Punjabi Aloo Dum
Veg Item. Kashmiri Aloo Dum. This item is a Bestseller, Costs: 225 rupees, Description: Kashmiri Dum Aloo is a traditional dish of baby potatoes slow-cooked in a spiced yogurt-based gravy. The gravy is made without onion and garlic and gets its warmth and flavor from aromatic whole and ground spices. Swipe right to add item to cart.
Kashmiri Aloo Dum
Veg Item. Dal Tadka. Costs: 200 rupees, Description: Dal Tadka is one of the most popular North Indian side dishes made with split lentils, plenty of aromatic spices and herbs Swipe right to add item to cart.
Dal Tadka
Veg Item. Dal Fry. Costs: 185 rupees, Description: Dal fry is a popular Indian lentil curry made by simmering cooked lentils (usually toor dal) with a savory, spiced tempering of onions, tomatoes, ginger, garlic, and aromatic spices. Swipe right to add item to cart.
Dal Fry
Veg Item. Dal Makhani. Costs: 255 rupees, Description: Dal Makhani Recipe - Dassana's Veg RecipesDal Makhani is a rich, slow-cooked Punjabi lentil dish made with black urad dal, red kidney beans (rajma), cream, and butter. Key steps include soaking the lentils overnight, pressure cooking until tender, simmering with tomato-ginger-garlic masala for 30+ minutes, and finishing with Kasuri methi, cream, and extra butter Swipe right to add item to cart.
Dal Makhani
Veg Item. Paneer Malai Kopta(4pcs). Costs: 300 rupees, Description: Paneer Malai Kofta is a rich Indian dish featuring soft, fried dumplings (koftas) made from grated paneer, potatoes, and spices, served in a creamy, mild tomato-onion gravy. Swipe right to add item to cart.
Paneer Malai Kopta(4pcs)
Veg Item. Veg Jalfrezi. Costs: 225 rupees, Description: Vegetable Jalfrezi is a restaurant style Indian dish made with mixed vegetables, spices and herbs. This stir fried dish is simple, quick, delicious and healthy. Swipe right to add item to cart.
Veg Jalfrezi
Veg Item. Veg Navaratna Korma. Costs: 280 rupees, Description: Veg Navratan Korma is a rich, creamy Mughlai curry featuring nine "gems" (navratan)—vegetables, fruits, and nuts. It combines mixed veggies (carrots, peas, beans, cauliflower), paneer, cashews, and raisins in a yogurt-cashew base, often enhanced with cream and delicate spices. Swipe right to add item to cart.
Veg Navaratna Korma
Non-veg item. Tandoori Chicken. Costs: 250 rupees, Description: Very mildly charred and crispy with a smoky aftertaste, Tandoori Chicken can be an ideal starter on your party menu. Tender and juicy pieces of chicken meat marinated in spices and yoghurt are a guaranteed crowd-pleaser. Cooked initially in a cylindrical clay oven over charcoal heat. This item is customizable. Swipe right to add item to cart.
Tandoori Chicken
Non-veg item. Resmi Butter Masala (4pcs). Costs: 360 rupees, Description: Reshmi Butter Masala is a rich, creamy, and mildly spiced Mughlai chicken dish known for its silky texture, featuring boneless chicken cooked in a gravy of yogurt, cream, cashews, and butter. Swipe right to add item to cart.
Resmi Butter Masala (4pcs)
Non-veg item. Handi Chicken (4pcs). Costs: 350 rupees, Description: Handi Chicken is a popular North Indian and Pakistani curry characterized by its tender chicken pieces cooked in a rich, creamy, and mildly spiced gravy. Swipe right to add item to cart.
Handi Chicken (4pcs)
Non-veg item. Butter Chicken (4pcs). Costs: 340 rupees, Description: Butter Chicken is a classic Indian dish made with marinated & grilled chicken (Tandoori chicken), simmered in a creamy tomato gravy/curry. Swipe right to add item to cart.
Butter Chicken (4pcs)
Non-veg item. Chicken Kolhapuri (4pcs). Costs: 340 rupees, Description: Chicken Kolhapuri is a fiery, aromatic chicken curry originating from the Kolhapur region in Maharashtra, India, known for its intense heat, deep red color, and complex spice blend Swipe right to add item to cart.
Chicken Kolhapuri (4pcs)
Non-veg item. Kadai Chicken (4pcs). Costs: 325 rupees, Description: Kadai Chicken is a popular, robust North Indian curry defined by its thick, spicy gravy, tender chicken, and the smoky flavor imparted by cooking in a kadai (wok). It is characterized by the use of freshly ground spices—specifically coriander and dry red chilies—along with onions, tomatoes, and crunchy, diced bell peppers. Swipe right to add item to cart.
Kadai Chicken (4pcs)
Non-veg item. Chicken Kosha (4pcs). Costs: 310 rupees, Description: Chicken Kosha, also known as Kosha Murgir Mangsho, is a renowned Bengali-style, slow-cooked chicken dish characterized by its rich, dark, and thick, dryish gravy. Swipe right to add item to cart.
Chicken Kosha (4pcs)
Non-veg item. Chicken Do Pyaza (4pcs). Costs: 325 rupees, Description: A popular North Indian curry known for its rich, thick gravy and, as the name suggests, a double portion of onions added at different stages of cooking. The term "Do Pyaza" literally means "two onions," referring to the method of using diced onions in the masala base and, often, larger onion petals added later for texture. Swipe right to add item to cart.
Chicken Do Pyaza (4pcs)
Non-veg item. Chicken Lababdar (4pcs). Costs: 360 rupees, Description: Chicken Lababdar is a rich, creamy, and mildly spiced North Indian gravy dish with roots in the Mughal Empire. It is known for its luxurious, velvety tomato-onion based sauce, which often features cashew nuts, cream, and a blend of aromatic spices. Swipe right to add item to cart.
Chicken Lababdar (4pcs)
Non-veg item. Chicken Labadar(6 Pcs). Costs: 440 rupees, Description: Chicken Lababdar is a rich, creamy, and mildly spiced North Indian gravy dish with roots in the Mughal Empire. It is known for its luxurious, velvety tomato-onion based sauce, which often features cashew nuts, cream, and a blend of aromatic spices. Swipe right to add item to cart.
Chicken Labadar(6 Pcs)
Non-veg item. Chicken Rasmi Butter Masala (6 Pcs). Costs: 440 rupees, Description: Reshmi Butter Masala is a rich, creamy, and mildly spiced Mughlai chicken dish known for its silky texture, featuring boneless chicken cooked in a gravy of yogurt, cream, cashews, and butter. Swipe right to add item to cart.
Chicken Rasmi Butter Masala (6 Pcs)
Non-veg item. Chicken Tikka Butter Masala (6 Pcs). Costs: 430 rupees, Description: Chicken Tikka Butter Masala is a rich, creamy, and mildly spiced Indian curry featuring roasted marinated chicken pieces (tikka) simmered in a velvety tomato-based gravy (makhani sauce). Swipe right to add item to cart.
Chicken Tikka Butter Masala (6 Pcs)
Non-veg item. Tikka Butter Masala (4pcs). Costs: 350 rupees, Description: Chicken Tikka Butter Masala is a rich, creamy, and mildly spiced Indian curry featuring roasted marinated chicken pieces (tikka) simmered in a velvety tomato-based gravy (makhani sauce). Swipe right to add item to cart.
Tikka Butter Masala (4pcs)
Non-veg item. Mix Gravy Noodles. Costs: 295 rupees, Description: [Non-Veg Preparation] This mixed gravy noodles recipe (or Cantonese-style) features crispy or stir-fried noodles topped with a thick, savory sauce filled with mixed vegetables, chicken, and often seafood. The key is to create a rich broth, stir-fry vegetables until tender-crisp, and thicken the sauce with a cornflour slurry before pouring over noodles. Swipe right to add item to cart.
Mix Gravy Noodles
Non-veg item. Chicken Gravy Noodles. Costs: 230 rupees, Description: This Chicken Gravy Noodles recipe creates a comforting Indo-Chinese dish featuring stir-fried chicken and crunchy vegetables in a thick, savory sauce served over boiled noodles. It is made by simmering chicken/veggies in stock, thickening with cornflour slurry, and seasoning with soy sauce, ginger, garlic, and chilies Swipe right to add item to cart.
Chicken Gravy Noodles
Veg Item. Veg Gravy Noodles. Costs: 180 rupees, Description: Create a delicious restaurant-style veg gravy noodles dish by stir-frying vegetables (carrots, capsicum, cabbage, beans) with ginger and garlic, then creating a thick sauce with vegetable broth, soy sauce, and cornflour slurry. Serve the thick, savory gravy hot over lightly stir-fried Hakka noodles, garnished with chopped spring onions. Swipe right to add item to cart.
Veg Gravy Noodles
Non-veg item. Mix Fried Rice. Costs: 310 rupees, Description: [Non-Veg Preparation] Swipe right to add item to cart.
Mix Fried Rice
Non-veg item. Burnt Garlic Mix Fried Rice. Costs: 310 rupees, Description: [Non-Veg Preparation] Swipe right to add item to cart.
Burnt Garlic Mix Fried Rice
Non-veg item. Chicken Fried Rice. Costs: 240 rupees, Swipe right to add item to cart.
Chicken Fried Rice
Non-veg item. Burnt Garlic Egg Fried Rice. Costs: 230 rupees, Swipe right to add item to cart.
Burnt Garlic Egg Fried Rice
Non-veg item. Egg Fried Rice. Costs: 210 rupees, Swipe right to add item to cart.
Egg Fried Rice
Veg Item. Burnt Garlic Veg Fried Rice. Costs: 195 rupees, Swipe right to add item to cart.
Burnt Garlic Veg Fried Rice
Veg Item. Veg Fried Rice. Costs: 185 rupees, Swipe right to add item to cart.
Veg Fried Rice
Non-veg item. Burnt Garlic Chicken Fried Rice. Costs: 255 rupees, Swipe right to add item to cart.
Burnt Garlic Chicken Fried Rice
Non-veg item. Schezwan Chicken Fried Rice. Costs: 255 rupees, Swipe right to add item to cart.
Schezwan Chicken Fried Rice
Non-veg item. Schezwan Egg Fried Rice. Costs: 230 rupees, Swipe right to add item to cart.
Schezwan Egg Fried Rice
Non-veg item. Schezwan Mix Fried Rice. Costs: 310 rupees, Description: [Non-Veg Preparation] Swipe right to add item to cart.
Schezwan Mix Fried Rice
Veg Item. Schezwan Veg Fried Rice. Costs: 195 rupees, Swipe right to add item to cart.
Schezwan Veg Fried Rice
Veg Item. Kashmiri Pulao. This item is a Bestseller, Costs: 240 rupees, Description: A sweet and unconventional pulao, loaded with the goodness of dry fruits, rich cream and few spices. Swipe right to add item to cart.
Kashmiri Pulao
Non-veg item. Basanti Pulao. Costs: 210 rupees, Description: Bengali Basanti Pulao also refer to as Mishti Pulao (Sweet Pilaf/ yellow rice) is a festive pleasure. It tastes pretty amazing on its own, but you should try it with Kosha Mangsho (Bengali Style Mutton Stew). We typically prepare it with an aromatic short grain rice called “gobindo bhog chaal. Swipe right to add item to cart.
Basanti Pulao
Veg Item. Veg Pulao. Costs: 185 rupees, Description: Aromatic basmati rice, blend of fresh veggies (peas, carrots, beans, potatoes), and fragrant whole spices, describing it as a comforting, one-pot, flavorful meal, often cooked with ghee for richness, perfect for a light yet satisfying experience, Swipe right to add item to cart.
Veg Pulao
Veg Item. Steam Rice. Costs: 130 rupees, Swipe right to add item to cart.
Steam Rice
Veg Item. Jeera Rice. Costs: 140 rupees, Swipe right to add item to cart.
Jeera Rice
Veg Item. Paneer Pulao. Costs: 185 rupees, Swipe right to add item to cart.
Paneer Pulao
Veg Item. Peas Pulao. Costs: 185 rupees, Swipe right to add item to cart.
Peas Pulao
Veg Item. Green Salad. Costs: 120 rupees, Swipe right to add item to cart.
Green Salad
Veg Item. Cucumber Salad. Costs: 100 rupees, Swipe right to add item to cart.
Cucumber Salad
Veg Item. Onion Salad. Costs: 80 rupees, Swipe right to add item to cart.
Onion Salad
Non-veg item. Chicken Hot & Sour Soup. Costs: 170 rupees, Description: Chicken Hot and Sour Soup is a savory, spicy, and tangy Chinese soup popular in many regions. It typically combines chicken, various vegetables like mushrooms and bamboo shoots, in a broth seasoned with soy sauce, vinegar, and white pepper, thickened with cornstarch and often finished with egg ribbons. Swipe right to add item to cart.
Chicken Hot & Sour Soup
Non-veg item. Cream Of Chicken Soup. Costs: 160 rupees, Description: Cream of Chicken Soup Recipe with step by step pictures. Thick and creamy chicken soup which is so flavourful and taste amazing with a slice of toasted bread. Swipe right to add item to cart.
Cream Of Chicken Soup
Non-veg item. Chicken Lemon Coriander Soup. Costs: 170 rupees, Description: Chicken lemon coriander soup is a light, healthy, and aromatic Indo-Chinese style clear soup that is both comforting and known for its immune-boosting properties. It typically combines a homemade chicken broth with fresh ginger, garlic, cilantro (coriander) leaves and stems, a squeeze of lemon juice, and crunchy vegetables like shredded cabbage and carrots. Swipe right to add item to cart.
Chicken Lemon Coriander Soup
Non-veg item. Chicken Manchow Soup. Costs: 160 rupees, Description: Manchow soup is a popular Indo-Chinese cuisine that is enjoyed on both cold days and busy days, as it is spicy, delicious, warm, and cooked easily. It's made with stir-fried veggies, umami-seasoned broth, and additionally crispy noodles. Swipe right to add item to cart.
Chicken Manchow Soup
Non-veg item. Chicken Sweet Corn Soup. Costs: 140 rupees, Description: Chicken sweet corn soup is a comforting, mildly sweet, and savory dish popular in Chinese cuisine and throughout the West. It typically features a thickened chicken broth base with shredded chicken, sweet corn kernels, and silky "egg ribbons. Swipe right to add item to cart.
Chicken Sweet Corn Soup
Veg Item. Hot Garlic Paneer (4 Pcs). Costs: 240 rupees, Swipe right to add item to cart.
Hot Garlic Paneer (4 Pcs)
Veg Item. Veg Manchurian. Costs: 230 rupees, Swipe right to add item to cart.
Veg Manchurian
Veg Item. Chilli Paneer. Costs: 240 rupees, Swipe right to add item to cart.
Chilli Paneer
Veg Item. Paneer Manchurian. Costs: 240 rupees, Swipe right to add item to cart.
Paneer Manchurian
Veg Item. Schezwan Paneer (4 Pcs). Costs: 240 rupees, Swipe right to add item to cart.
Schezwan Paneer (4 Pcs)
Veg Item. Sweet & Sour Paneer (4 Pcs). Costs: 240 rupees, Swipe right to add item to cart.
Sweet & Sour Paneer (4 Pcs)
Veg Item. Sweet Corn Soup. Costs: 115 rupees, Description: Veg sweet corn soup is a delicious, light, and easy-to-make vegan Indo-Chinese soup recipe that can be prepared in less than 30 minutes. Perfect to be served any time of the year, this soup will surely please your family. Swipe right to add item to cart.
Sweet Corn Soup
Veg Item. Tomato Soup. Costs: 130 rupees, Description: Tomato soup is a soup with tomatoes as the primary ingredient. It can be served hot or cold, and may be made in a variety of ways. Swipe right to add item to cart.
Tomato Soup
Veg Item. Veg Hot & Sour Soup. Costs: 140 rupees, Description: Veg hot and sour soup is a popular Indo-Chinese starter characterized by its bold balance of spicy heat and tangy vinegar. This warming dish is packed with finely chopped vegetables. Swipe right to add item to cart.
Veg Hot & Sour Soup
Veg Item. Veg Lemon Coriander Soup. Costs: 140 rupees, Description: Veg lemon coriander soup is a healthy, light, and tangy clear soup made with a mix of finely chopped vegetables, ginger, garlic, fresh coriander (cilantro), and a generous squeeze of lemon juice. Swipe right to add item to cart.
Veg Lemon Coriander Soup
Veg Item. Veg Manchow Soup. Costs: 130 rupees, Description: Veg Manchow soup is a popular, spicy Indo-Chinese clear soup made with a variety of finely chopped vegetables, flavored with generous amounts of garlic, ginger, soy sauce, and served with crispy fried noodles. Swipe right to add item to cart.
Veg Manchow Soup
Veg Item. Butter Naan. Costs: 100 rupees, Swipe right to add item to cart.
Butter Naan
Veg Item. Tandori Roti. Costs: 30 rupees, Swipe right to add item to cart.
Tandori Roti
Veg Item. Garlic Naan. Costs: 130 rupees, Swipe right to add item to cart.
Garlic Naan
Veg Item. Naan. Costs: 85 rupees, Swipe right to add item to cart.
Naan
Veg Item. Masala Kulcha. Costs: 110 rupees, Swipe right to add item to cart.
Masala Kulcha
Veg Item. Paneer Kulcha. Costs: 120 rupees, Swipe right to add item to cart.
Paneer Kulcha
Veg Item. Butter Tandori Roti. Costs: 40 rupees, Swipe right to add item to cart.
Butter Tandori Roti
Veg Item. Cheese Garlic Naan. Costs: 140 rupees, Swipe right to add item to cart.
Cheese Garlic Naan
Veg Item. Cheese Naan. Costs: 130 rupees, Swipe right to add item to cart.
Cheese Naan
Non-veg item. Achaaree Fish Tikka Kabab (6pcs). Costs: 435 rupees, Swipe right to add item to cart.
Achaaree Fish Tikka Kabab (6pcs)
Non-veg item. Reshmi Tikka Kabab (6pcs). Costs: 380 rupees, Swipe right to add item to cart.
Reshmi Tikka Kabab (6pcs)
Non-veg item. Chicken Hariyali Kabab (6pcs). Costs: 365 rupees, Swipe right to add item to cart.
Chicken Hariyali Kabab (6pcs)
Non-veg item. Fish Finger (6pcs). Costs: 325 rupees, Swipe right to add item to cart.
Fish Finger (6pcs)
Non-veg item. Fish Fry (2pcs). Costs: 320 rupees, Swipe right to add item to cart.
Fish Fry (2pcs)
Non-veg item. Chicken Dram's Of Heaven. Costs: 300 rupees, Swipe right to add item to cart.
Chicken Dram's Of Heaven
Non-veg item. Ajwaini Fish Tikka Kabab (6pcs). Costs: 435 rupees, Description: Ajwaini Fish Tikka is a delicious recipe of tender, boneless pieces of fish marinated with spicy and pungent flavours of ajwain ( carom seeds) and served hot with green chutney. Swipe right to add item to cart.
Ajwaini Fish Tikka Kabab (6pcs)
Non-veg item. Chicken 65 (6pcs). Costs: 310 rupees, Swipe right to add item to cart.
Chicken 65 (6pcs)
Non-veg item. Chicken 65 (gravy). Costs: 395 rupees, Description: The boneless chicken pieces, yoghurt, ginger-garlic paste, red chilli powder, turmeric powder, garam masala, cornflour, rice flour, and salt. Ensure every piece is well coated. Let it marinate for at least 30 minutes. This step is crucial for infusing the chicken with all those wonderful flavours. Swipe right to add item to cart.
Chicken 65 (gravy)
Non-veg item. Chicken Tikka Kabab (6pcs). Costs: 365 rupees, Swipe right to add item to cart.
Chicken Tikka Kabab (6pcs)
Non-veg item. Chilli Chicken Dry (6pcs). Costs: 280 rupees, Swipe right to add item to cart.
Chilli Chicken Dry (6pcs)
Non-veg item. Chilli Chicken Gravy(6 Pcs). Costs: 310 rupees, Swipe right to add item to cart.
Chilli Chicken Gravy(6 Pcs)
Non-veg item. Chilli Fish (6pcs). Costs: 325 rupees, Swipe right to add item to cart.
Chilli Fish (6pcs)
Non-veg item. Chilli Fish Gravy(6 Pcs). Costs: 340 rupees, Swipe right to add item to cart.
Chilli Fish Gravy(6 Pcs)
Non-veg item. Chilli Prawn (6pcs). Costs: 395 rupees, Swipe right to add item to cart.
Chilli Prawn (6pcs)
Non-veg item. Chilli Prawn Gravy. Costs: 385 rupees, Swipe right to add item to cart.
Chilli Prawn Gravy
Non-veg item. Crispy Chicken. Costs: 295 rupees, Swipe right to add item to cart.
Crispy Chicken
Non-veg item. Fish Tikka Kabab (6pcs). Costs: 420 rupees, Swipe right to add item to cart.
Fish Tikka Kabab (6pcs)
Non-veg item. Golden Friend Prawn (6pcs). Costs: 375 rupees, Swipe right to add item to cart.
Golden Friend Prawn (6pcs)
Non-veg item. Malai Tikka Kabab (6pcs). Costs: 395 rupees, Description: Malai chicken tikka kebabs are tender, oven-baked chicken thighs marinated in heavy cream, cream cheese, and warm spices, resulting in juicy, flavorful skewers. Swipe right to add item to cart.
Malai Tikka Kabab (6pcs)
Non-veg item. Chicken Hakka Noodles. Costs: 230 rupees, Swipe right to add item to cart.
Chicken Hakka Noodles
Non-veg item. Egg Hakka Noodles. Costs: 200 rupees, Swipe right to add item to cart.
Egg Hakka Noodles
Non-veg item. Chicken Burnt Garlic Noodles. Costs: 250 rupees, Swipe right to add item to cart.
Chicken Burnt Garlic Noodles
Non-veg item. Chicken Schezwan Noodles. Costs: 250 rupees, Swipe right to add item to cart.
Chicken Schezwan Noodles
Non-veg item. Mix Burnt Garlic Noodles. Costs: 295 rupees, Description: [Non-Veg Preparation] Swipe right to add item to cart.
Mix Burnt Garlic Noodles
Non-veg item. Mix Hakka Noodles. Costs: 280 rupees, Description: [Non-Veg Preparation] Swipe right to add item to cart.
Mix Hakka Noodles
Non-veg item. Mix Schezwan Noodles. Costs: 300 rupees, Description: [Non-Veg Preparation] Swipe right to add item to cart.
Mix Schezwan Noodles
Veg Item. Veg Burnt Garlic Noodles. Costs: 190 rupees, Swipe right to add item to cart.
Veg Burnt Garlic Noodles
Veg Item. Veg Hakka Noodles. Costs: 180 rupees, Swipe right to add item to cart.
Veg Hakka Noodles
Veg Item. Veg Schezwan Noodles. Costs: 190 rupees, Swipe right to add item to cart.
Veg Schezwan Noodles
Non-veg item. Chilli Chicken. Costs: 340 rupees, Description: Chilli chicken is a popular Indo-Chinese dish that uses chicken, and is of Chinese heritage. In India, this may include a variety of dry chicken preparations. Though mainly boneless chicken is used in this dish, some recipes also use bone-in chicken. Swipe right to add item to cart.
Chilli Chicken
Non-veg item. Chicken Manchurian. Costs: 340 rupees, Swipe right to add item to cart.
Chicken Manchurian
Non-veg item. Chilli Fish. Costs: 380 rupees, Swipe right to add item to cart.
Chilli Fish
Non-veg item. Chilli Prawn. Costs: 410 rupees, Swipe right to add item to cart.
Chilli Prawn
Non-veg item. Fish Manchurian. Costs: 380 rupees, Swipe right to add item to cart.
Fish Manchurian
Non-veg item. Hot Garlic Chicken. Costs: 350 rupees, Swipe right to add item to cart.
Hot Garlic Chicken
Non-veg item. Hot Garlic Fish. Costs: 380 rupees, Swipe right to add item to cart.
Hot Garlic Fish
Non-veg item. Schezwan Chicken. Costs: 340 rupees, Swipe right to add item to cart.
Schezwan Chicken
Non-veg item. Schezwan Fish. Costs: 380 rupees, Swipe right to add item to cart.
Schezwan Fish
Non-veg item. Sweet & Sour Chicken. Costs: 340 rupees, Swipe right to add item to cart.
Sweet & Sour Chicken
Non-veg item. Sweet & Sour Fish. Costs: 390 rupees, Swipe right to add item to cart.
Sweet & Sour Fish
About The Kutumbakam Restaurant
Best-Selling Dishes at The Kutumbakam Restaurant
The Kutumbakam Restaurant is a popular food destination in Salt Lake, Kolkata, known for serving delicious Chinese food. Customers can order from The Kutumbakam Restaurant for fresh preparation, satisfying portions, and flavorful dishes.
Extra Chicken
Extra Chicken is one of the popular dishes at The Kutumbakam Restaurant. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Salt Lake.
Kashmiri Pulao
Kashmiri Pulao is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Chinese food in Kolkata.
Why Customers Love Ordering from The Kutumbakam Restaurant
Customers prefer The Kutumbakam Restaurant for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Chinese dishes along with options such as other rice varieties, making it suitable for different food preferences.
Enjoy Food from The Kutumbakam Restaurant at Home with Swiggy
Swiggy makes it easy to order food from The Kutumbakam Restaurant in Kolkata. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from The Kutumbakam Restaurant in Salt Lake.
Discover More Restaurants in Salt Lake
Salt Lake has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Kolkata can discover more restaurants and order their favorite food online through Swiggy.
FAQs about The Kutumbakam Restaurant
Disclaimer
- All prices are set directly by the restaurant.
- All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
- An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.
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