Dr Restaurant & Cafe

Veg Item. Aloo bhindi. Costs: 80 rupees, Description: (Potatoes and okra stir-fried with spices, lightly crisp, homestyle, dry sabzi, comforting flavors.) Swipe right to add item to cart.

Veg Item. Aloo tamatar. Costs: 80 rupees, Description: (Homestyle potato curry cooked in tangy tomato gravy, lightly spiced, comforting, served best with roti.) Swipe right to add item to cart.

Veg Item. Jeera aloo. Costs: 80 rupees, Description: (Stir-fried potatoes tempered with cumin seeds, mild spices, aromatic flavors, perfect everyday dry sabzi option.) Swipe right to add item to cart.

Veg Item. Sev tamatar. Costs: 80 rupees, Description: (Tangy tomato curry garnished generously with crispy sev, mildly spicy, comforting, enjoyed with roti.) Swipe right to add item to cart.

Veg Item. Shahi paneer. Costs: 110 rupees, Description: (Soft paneer cubes in creamy cashew gravy, mildly sweet, rich, royal Mughlai-style preparation.) Swipe right to add item to cart.

Veg Item. Kadhai paneer. Costs: 110 rupees, Description: (Paneer cooked with capsicum, onions, tomatoes, bold spices, smoky flavors, served hot in kadhai.) Swipe right to add item to cart.

Veg Item. Butter paneer masala. Costs: 110 rupees, Description: (Creamy tomato butter gravy with soft paneer, mildly sweet, rich, smooth, restaurant-style favorite.) Swipe right to add item to cart.

Veg Item. Aloo chole. Costs: 110 rupees, Description: (Potatoes and chickpeas cooked together in spiced gravy, hearty, filling, wholesome North Indian curry.) Swipe right to add item to cart.

Veg Item. Besan gatta. Costs: 110 rupees, Description: (Rajasthani gram flour dumplings simmered in spiced yogurt gravy, tangy, traditional, comforting dish.) Swipe right to add item to cart.

Veg Item. Kadhi pakoda. Costs: 110 rupees, Description: (Yogurt-based curry with gram flour fritters, mildly sour, spiced, comforting, served best with rice.) Swipe right to add item to cart.

Veg Item. Aloo maithi sabji. Costs: 80 rupees, Description: (Soft dumplings made from refined flour in spiced potato gravy, simple, filling, homestyle curry.) Swipe right to add item to cart.

Veg Item. Chuchana masala. Costs: 110 rupees, Description: (Seasonal vegetables cooked in onion tomato masala, lightly spiced, nutritious, traditional Indian preparation.) Swipe right to add item to cart.

Veg Item. Mix veg. Costs: 110 rupees, Description: (Assorted vegetables cooked in balanced spices and gravy, colorful, nutritious, wholesome everyday curry option.) Swipe right to add item to cart.

Veg Item. Bhindi fry. Costs: 110 rupees, Description: (Fresh okra shallow fried with spices, crisp texture, aromatic, simple, popular Indian dry dish.) Swipe right to add item to cart.

Veg Item. Baingan. Costs: 80 rupees, Description: (Fire-roasted mashed eggplant cooked with onions, tomatoes, spices, smoky flavor, rustic North Indian dish.) Swipe right to add item to cart.

Veg Item. Paneer special thali. Costs: 199 rupees, Description: (Complete meal featuring paneer curry, dal, rice, roti, salad, pickle, dessert for satisfaction.) Swipe right to add item to cart.

Veg Item. Desi ghee aloo paratha combo. Costs: 149 rupees, Description: (Stuffed aloo paratha roasted in desi ghee, served with curd, pickle, butter, satisfying combo.) Swipe right to add item to cart.

Veg Item. Chole bhature plate. Costs: 80 rupees, Description: (Spicy chickpea curry served with fluffy fried bhature, onions, pickle, indulgent North Indian meal.) Swipe right to add item to cart.