Veg Item. Green Salad. Costs: 70 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Rara. Costs: 345 rupees, Description: A rich and flavorful North Indian dish featuring chicken pieces cooked in a thick, spicy gravy that includes chicken mince, resulting in a unique texture and deep flavor. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Bhuna. This item is a Bestseller, Costs: 345 rupees, Description: Highly spiced yet mild curry with lots of character and a hint of tang from tamarind in the sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Changezi. Costs: 385 rupees, Description: Rich, flavorful, creamy Mughlai-inspired chicken dish with fried chicken pieces simmered in a thick gravy of tomatoes, onions, yogurt, cashews, and cream. This item is customizable. Swipe right to add item to cart.
Non-veg item. White Chicken. Costs: 375 rupees, Description: Smooth and creamy chicken simmered in a silky white sauce of yogurt and cream with freshly ground spices and green chilies. This item is customizable. Swipe right to add item to cart.
Non-veg item. Butter Chicken. Costs: 375 rupees, Description: Grilled chicken in a velvety tomato gravy with butter and cream, spiced to perfection. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Handi. Costs: 345 rupees, Description: A rich, mildly spiced Indian chicken curry with thick, creamy, tomato-based gravy, slow-cooked in a traditional handi. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Masala. Costs: 365 rupees, Description: Chicken pieces cooked in a flavorful onion-tomato based sauce seasoned with Indian spices and herbs. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Korma. Costs: 345 rupees, Description: A rich and creamy Indian dish featuring tender chicken pieces slow-cooked in a fragrant yogurt-based sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Rogan Josh. Costs: 345 rupees, Description: An aromatic Kashmiri curry featuring tender chicken pieces braised in a rich, red gravy flavored with fragrant spices like ginger, garlic, and fennel. This item is customizable. Swipe right to add item to cart.
Non-veg item. Kadai Chicken. Costs: 345 rupees, Description: Slow-cooked with tomatoes, ginger, garlic, green chilies, and kadai masala. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Curry. Costs: 345 rupees, Description: A rich, aromatic gravy made with yogurt, tomatoes, ginger, garlic, and a blend of spices, with chicken slow-cooked in a fragrant, spicy gravy. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Curry. Costs: 395 rupees, Description: Slow-cooked mutton in a fragrant, spicy gravy of onions, tomatoes, ginger, garlic, yogurt, and aromatic spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Bhuna. This item is a Bestseller, Costs: 405 rupees, Description: Highly spiced yet mild curry with a hint of tang from tamarind in the sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mughlai Mutton. Costs: 425 rupees, Description: A rich mutton preparation made with onions and aromatic spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Rogan Josh. Costs: 395 rupees, Description: Tender mutton cooked slowly in a flavorful gravy with aromatic spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Korma. This item is a Bestseller, Costs: 395 rupees, Description: A rich and creamy Indian dish featuring tender mutton pieces slow-cooked in a fragrant yogurt-based sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Kadai Mutton. Costs: 395 rupees, Description: Slow-cooked with tomatoes, ginger, garlic, green chilies, and kadai masala. This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Makhani. Costs: 320 rupees, Description: Black lentils and kidney beans slow-cooked with aromatic spices, butter, and fresh cream. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 340 rupees, Description: A rich and creamy North Indian curry featuring soft, fresh paneer cubes simmered in a velvety tomato-butter gravy. Swipe right to add item to cart.
Veg Item. Paneer Lababdar. Costs: 360 rupees, Description: A rich, restaurant-style North Indian delicacy featuring soft paneer cubes in a velvety tomato-cashew gravy, finished with cream, grated paneer, and aromatic spices. Swipe right to add item to cart.
Veg Item. Handi Paneer. Costs: 360 rupees, Description: Soft paneer cubes in a thick, creamy gravy of tomatoes, onions, yogurt, and aromatic spices. Swipe right to add item to cart.
Veg Item. Kadai Paneer. Costs: 340 rupees, Description: Soft paneer cubes, bell peppers, and onions tossed in a thick, spicy tomato-based gravy. Swipe right to add item to cart.
Veg Item. Dal Fry. Costs: 240 rupees, Description: Yellow lentils cooked with traditional spices and tempered with cumin, garlic, and red chillies. Swipe right to add item to cart.
Veg Item. Punjabi Dal Tadka. Costs: 280 rupees, Description: Slow-cooked yellow lentils with roasted garlic, cumin, and dry red chilies for a smoky flavor. Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 260 rupees, Description: Creamy yellow lentils enhanced with a tempering of ghee, cumin, garlic, and dried red chilies. Swipe right to add item to cart.
Veg Item. Shahi Paneer. Costs: 380 rupees, Description: A luxurious Mughlai dish featuring soft paneer cubes in a rich, creamy, and aromatic gravy made from cashews, cream, and spices. Swipe right to add item to cart.
Veg Item. Paneer Tikka Masala. Costs: 380 rupees, Description: Smoky, marinated paneer cubes grilled to perfection, then simmered in a rich, creamy, and mildly spicy tomato-based gravy. Swipe right to add item to cart.
Non-veg item. Egg Masala. This item is a Bestseller, Costs: 325 rupees, Description: Hard-boiled eggs simmered in a rich, flavorful onion-tomato gravy with a blend of aromatic spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Egg Curry with Chicken Gravy. Costs: 345 rupees, Description: Eggs served in a rich and flavorful chicken gravy with aromatic spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Egg Curry with Mutton Gravy. Costs: 385 rupees, Description: Eggs served in a highly spiced yet mild mutton gravy with a hint of tang from tamarind. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Dana. This item is a Bestseller, Costs: 425 rupees, Description: Tasty and tangy chicken with a crispy touch. Served with green chutney and thinly sliced onion. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Afghani Dana. This item is a Bestseller, Costs: 445 rupees, Description: Tasty and tangy chicken with a crispy touch. Tender pieces of chicken cooked in a creamy sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Tandoori Chicken (Dry). Costs: 425 rupees, Description: Chicken marinated in yogurt and spices and roasted in a tandoor. This item is customizable. Swipe right to add item to cart.
Non-veg item. Tandoori Malai Chicken. Costs: 455 rupees, Description: Juicy chicken pieces marinated in a rich blend of yogurt, cream, and mild spices, then grilled in the tandoor until tender and smoky. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Lollipop. Costs: 465 rupees, Description: Frenched chicken winglets, marinated in traditional spices, deep-fried until crispy, and served with our signature dipping sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Tikka. Costs: 435 rupees, Description: Chicken baked using skewers on a brazier called angeethi or over charcoal after marinating in Indian spices and dahi. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Malai Tikka. Costs: 475 rupees, Description: Chicken baked using skewers on a brazier called angeethi or over charcoal after marinating in Indian spices and dahi. This item is customizable. Swipe right to add item to cart.
Non-veg item. Roasted Chicken Fried. Costs: 425 rupees, Description: Crispy, golden-brown chicken with a savory, roasted flavor, featuring tender, juicy meat inside. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chilli Chicken. Costs: 465 rupees, Description: Tender, crispy boneless chicken bites tossed in a vibrant, tangy sauce with bell peppers, onions, ginger, and garlic. This item is customizable. Swipe right to add item to cart.
Non-veg item. Garlic Chicken. Costs: 435 rupees, Description: Tender chicken breasts coated in a luxurious, velvety garlic-infused cream sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Angara. Costs: 445 rupees, Description: Chicken Angara is lightly spiced, with a smoky flavor infused using coal smoke in the marinade and curry by pouring ghee over a burning piece of charcoal. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Afghani. Costs: 455 rupees, Description: Tender pieces of chicken cooked in a creamy sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Lemon Chicken. Costs: 455 rupees, Description: Tender chicken breast marinated in fresh lemon juice, zest, and aromatic herbs, then grilled/seared to juicy perfection. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken 65. Costs: 445 rupees, Description: Bold and tangy, deep-fried chicken bites tossed with chilies and curry leaves. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Seekh Malai Kabab. Costs: 395 rupees, Description: Tender, melt-in-your-mouth minced chicken kebabs blended with mild spices, cream, and cheese, then grilled to perfection. Served with mint chutney. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Seekh Kabab. Costs: 365 rupees, Description: Tender, juicy, and flavorful kebabs made from ground chicken, blended with aromatic spices, fresh herbs, ginger, garlic, and green chilies. This item is customizable. Swipe right to add item to cart.
Veg Item. French Fries. Costs: 220 rupees, Description: Classic crispy golden French fries, lightly seasoned and served hot. Swipe right to add item to cart.
Veg Item. Creamy Fries. Costs: 280 rupees, Description: Crispy golden fries served with a velvety, rich creamy sauce. Swipe right to add item to cart.
Veg Item. Honey Chilli Potato. Costs: 320 rupees, Description: Crispy potato tossed in a sweet and spicy honey-chilli sauce. Swipe right to add item to cart.
Veg Item. Chilli Potato. Costs: 290 rupees, Description: Crispy potato, bell peppers, and onions tossed in a thick, spicy sauce. Swipe right to add item to cart.
Veg Item. Chilli Paneer. Costs: 420 rupees, Description: A rich, restaurant-style North Indian delicacy featuring soft paneer cubes in a velvety tomato-cashew gravy, finished with cream, grated paneer, and aromatic spices. Swipe right to add item to cart.
Veg Item. Paneer Malai Tikka. Costs: 450 rupees, Description: A luxurious Mughlai dish featuring soft paneer cubes in a rich, creamy, and aromatic gravy made from cashews, cream, and spices. Swipe right to add item to cart.
Veg Item. Paneer Tikka. Costs: 400 rupees, Description: A rich and creamy North Indian curry featuring soft, fresh paneer cubes simmered in a velvety tomato-butter gravy. Swipe right to add item to cart.
Veg Item. Butter Naan. Costs: 50 rupees, Swipe right to add item to cart.
Veg Item. Jaipuri Butter Naan. Costs: 50 rupees, Swipe right to add item to cart.
Veg Item. Laccha Paratha. Costs: 50 rupees, Swipe right to add item to cart.
Veg Item. Jaipuri Naan. Costs: 40 rupees, Swipe right to add item to cart.
Veg Item. Plain Naan. Costs: 40 rupees, Swipe right to add item to cart.
Veg Item. Tandoori Butter Roti. Costs: 25 rupees, Swipe right to add item to cart.
Veg Item. Garlic Naan. Costs: 60 rupees, Swipe right to add item to cart.
Veg Item. Tandoori Roti. Costs: 20 rupees, Swipe right to add item to cart.
Veg Item. Roomali Roti. Costs: 15 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Dum Biryani. Costs: 260 rupees, Description: Aromatic spices like saffron, cardamom, and cumin, cooked using the dum method of steam cooking over a low fire to infuse the rice. This item is customizable. Swipe right to add item to cart.
Veg Item. Jeera Rice. Costs: 100 rupees, Swipe right to add item to cart.
Veg Item. Plain Rice. Costs: 90 rupees, Swipe right to add item to cart.
Veg Item. Green Salad. Costs: 70 rupees, Swipe right to add item to cart.
Veg Item. Mineral Water. Costs: 20 rupees, Swipe right to add item to cart.
Manna Kitchen is a popular food destination in Borkheda, Kota, known for serving delicious Mughlai food. Customers can order from Manna Kitchen for fresh preparation, satisfying portions, and flavorful dishes.
CHICKEN MASALA is one of the popular dishes at Manna Kitchen. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Borkheda.
Chicken Changezi is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Mughlai food in Kota.
Customers prefer Manna Kitchen for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Mughlai dishes along with options such as soft drinks, making it suitable for different food preferences.
Swiggy makes it easy to order food from Manna Kitchen in Kota. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Manna Kitchen in Borkheda.
Borkheda has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Kota can discover more restaurants and order their favorite food online through Swiggy.