Polo Restaurant

Veg Item. Afghani Chaap. Costs: 180 rupees, Description: After marination, the chaap is traditionally grilled in a tandoor (clay oven), air-fried, or pan-fried until it gets a beautiful golden-brown color and slightly charred edges, giving it that characteristic smoky taste. This item is customizable. Swipe right to add item to cart.

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Veg Item. Paneer Tikka Roasted. Costs: 235 rupees, Description: Paneer Tikka (roasted) is a popular Indian appetizer featuring cubes of paneer marinated in a spiced yogurt mixture and then grilled until slightly charred and golden.It's known for its smoky flavor, tender interior, and aromatic blend of spices like red chili powder, turmeric, garam masala, and a hint of tang from lemon juice. It's typically served hot with chutney and sliced onions This item is customizable. Swipe right to add item to cart.

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Veg Item. Afghani Paneer Tikka. Costs: 250 rupees, Description: Cubes of paneer (Indian cottage cheese) marinated in a rich mixture primarily of hung curd (yogurt), fresh cream, cashew paste, ginger-garlic paste, and a delicate blend of spices like white pepper, cardamom, and a hint of black salt. Afghani paneer tikka has a pale, off-white appearance due to the absence of red chili powder or turmeric in the marinade. The paneer is then typically grilled in a tandoor, This item is customizable. Swipe right to add item to cart.

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Veg Item. Punjabi Chaap. Costs: 190 rupees, Description: Punjabi Chaap often implies a spicier, robust, and usually tomato-onion based gravy with a generous blend of traditional Punjabi spices. It can be served as a dry appetizer (like a tikka) or a rich main course curry.. This item is customizable. Swipe right to add item to cart.

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Veg Item. Combo Dal Rice. Costs: 169 rupees, Description: "Dal Rice" (or Dal Chawal) is a staple Indian comfort food consisting of cooked lentils (dal) simmered with spices, served alongside fluffy steamed rice. Swipe right to add item to cart.

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Veg Item. Soya Chaap. Costs: 190 rupees, Description: Soya Chaap is a popular Indian vegetarian and vegan meat substitute, often made from a blend of soy flour and wheat flour. It's known for its chewy, meaty texture and is typically shaped into "chaap" or "chops" on sticks This item is customizable. Swipe right to add item to cart.

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Veg Item. Combo Dal Makhani Rice. Costs: 179 rupees, Description: "Dal Makhani Rice" is a luxurious North Indian combo featuring creamy, slow-cooked black lentils (urad dal) and kidney beans (rajma) generously enriched with butter and cream (makhani means buttery), typically served with fluffy steamed rice Swipe right to add item to cart.

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Veg Item. Malai Chaap. Costs: 190 rupees, Description: The soya chaap is marinated in a mixture of fresh cream (malai), hung curd, cashew paste, and mild spices like cardamom and white pepper. It's then grilled in a tandoor, resulting in a tender, melt-in-your-mouth texture with a subtle smoky flavor. It often has a pale, off-white appearance due to the absence of strong color-imparting spices. This item is customizable. Swipe right to add item to cart.

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Veg Item. Combo Chhole Rice. Costs: 179 rupees, Description: Chhole rice is a classic North Indian combo featuring spicy chickpea curry (chhole) served alongside fluffy rice, a satisfying and complete meal." Swipe right to add item to cart.

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Veg Item. Combo Rajma Rice. Costs: 179 rupees, Description: Rajma Rice" (or Rajma Chawal) is a popular North Indian comfort food featuring a rich, flavorful curry made from red kidney beans (rajma) simmered in a spiced tomato-onion gravy, typically served with steamed white rice. Swipe right to add item to cart.

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Veg Item. Spring Roll. Costs: 170 rupees, Description: Spring rolls are a diverse Asian dish featuring a savory or sweet filling encased in a thin pastry or rice paper wrapper. it is Deep-fried: Resulting in a crispy, golden exterior, with vegetable fillings (common in Chinese cuisine). This item is customizable. Swipe right to add item to cart.

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Veg Item. Veg Pakoda. Costs: 110 rupees, Description: Veg Pakoda is a popular Indian snack consisting of mixed vegetables (like onion, potato, cauliflower) coated in a spiced gram flour batter and deep-fried until golden brown and crispy. It's known for its crunchy texture and savory, aromatic flavors. Swipe right to add item to cart.

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Veg Item. Paneer Pakoda. Costs: 150 rupees, Description: Paneer Pakora is a popular Indian snack where soft cubes of paneer (Indian cottage cheese) are coated in a spiced gram flour (besan) batter and then deep-fried until golden brown and crispy. This item is customizable. Swipe right to add item to cart.

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Veg Item. Hara Bhara Kabab. Costs: 150 rupees, Description: Mixture of spinach , green peas, and mashed potatoes. a blend of aromatic spices like ginger, green chilies, coriander, cumin, garam masala, and a binding agent like roasted gram flour or breadcrumbs., which are typically shallow-fried This item is customizable. Swipe right to add item to cart.

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Veg Item. Pudina Paneer Tikka. Costs: 250 rupees, Description: Pudina Paneer Tikka is a vibrant Indian appetizer featuring cubes of paneer marinated in a refreshing green paste of fresh mint (pudina) and coriander, along with yogurt and various spices. It's then grilled until slightly charred, offering a unique herbal, tangy, and subtly spicy flavor with a beautiful green hue. It's distinct from regular paneer tikka due to its prominent minty freshness. This item is customizable. Swipe right to add item to cart.

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Veg Item. Veg Seekh Kabab. Costs: 150 rupees, Description: Veg Seekh Kabab is grated mixture of mixed vegetables, blended with aromatic Indian spices like ginger, garlic, green chilies, coriander powder, cumin powder, garam masala, and chaat masala. This mixture is then molded onto skewers (seekh) into cylindrical shapes grilled in a tandoor until golden brown and slightly charred, offering a smoky flavor and a tender yet firm texture. This item is customizable. Swipe right to add item to cart.

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Veg Item. Piri Piri Fries. Costs: 125 rupees, Description: Peri Peri Fries are a spicy and flavorful twist on classic French fries, tossed with a special seasoning blend. This seasoning, chili peppers (peri peri chilies) along with garlic, lemon, paprika, oregano, and other spices, providing a distinct hot, tangy, and aromatic kick. Swipe right to add item to cart.

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Veg Item. Veg Roll. Costs: 120 rupees, Description: "Veg Roll" in India food item where a spiced mixed vegetable filling (often with vegetables is wrapped in a thin flatbread (like a paratha. It's a portable, and flavorful snack or light meal, often served with chutneys. Swipe right to add item to cart.

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Veg Item. Veg Raita. Costs: 115 rupees, Description: Veg Raita is a cooling and refreshing Indian dish made from whipped yogurt (dahi/curd) mixed with finely chopped or grated raw vegetables like cucumber, onion, tomato It's typically seasoned with roasted cumin powder, salt, and a hint of black salt or green chilies, offering a counterpoint to spicy Indian meals. This item is customizable. Swipe right to add item to cart.

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Veg Item. Papdi Chat. Costs: 90 rupees, Description: Papdi Chaat is a sweet, spicy, tangy, and crunchy flavors and textures.It typically features crispy fried flour crackers (papdi) as a base, topped with a delicious combination of boiled potatoes, chickpeas, finely chopped onions, tomatoes. The dish is generously drizzled with cooling whipped yogurt , tangy tamarind chutney, and spicy green chutney. A sprinkle of chaat masala, roasted cumin powder, red chili powder.. Swipe right to add item to cart.

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Veg Item. Bhel Puri. Costs: 90 rupees, Description: It's primarily made from puffed rice (murmura), mixed with sev (crispy gram flour noodles), finely chopped onions, tomatoes, and boiled potatoes. he addition of various chutneys: a sweet and tangy tamarind chutney and a spicy green (coriander) chutney. It's garnished with fresh coriander and sometimes a squeeze of lemon juice. Swipe right to add item to cart.

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Veg Item. Cheese Maggi. Costs: 90 rupees, Description: Cheese Maggi enhanced with the addition of cheese.It involves cooking the Maggi noodles as usual , and then incorporating cheese either during the cooking process to melt into a creamy sauce, The result is a richer, creamier, and often more comforting bowl of noodles with a distinct cheesy flavor, Vegetables are often added to make it more wholesome. Swipe right to add item to cart.

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Veg Item. Veg Pakoda Half. Costs: 70 rupees, Description: Veg Pakoda is a popular Indian snack consisting of mixed vegetables (like onion, potato, cauliflower) coated in a spiced gram flour batter and deep-fried until golden brown and crispy. It's known for its crunchy texture and savory, aromatic flavors. Swipe right to add item to cart.

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Veg Item. French Fries. Costs: 100 rupees, Description: French fries (also known as chips or finger chips ) are julienne-cut potatoes, deep-fried until golden and crispy on the outside, and tender and fluffy on the inside.They are salted This item is customizable. Swipe right to add item to cart.

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Veg Item. Peanut Masala. Costs: 60 rupees, Description: Peanut Masala is a quick and popular Indian snack made with roasted or fried peanuts tossed with finely chopped onions, tomatoes, green chilies, and fresh coriander. It's seasoned with a zesty blend of chaat masala, red chili powder, salt, and a squeeze of lemon juice, creating a delightful mix of savory, tangy, and spicy flavors. Swipe right to add item to cart.

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Veg Item. Papad Rosted. Costs: 35 rupees, Description: A Papad Roasted is a healthy and crispy Indian snack made by dry-roasting papad (a thin, disc-shaped wafer made from lentil, rice, or potato flour) over an open flame or in a microwave until it becomes brittle and lightly toasted. Swipe right to add item to cart.

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Veg Item. Chole Bhature. Costs: 200 rupees, Description: Chole Bhature is a popular North Indian dish consisting of spicy, tangy chickpea curry (chole) served with deep-fried, fluffy leavened bread (bhature). It's a hearty and filling meal often enjoyed for breakfast or lunch, typically accompanied by pickled onions, green chutney Swipe right to add item to cart.

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Veg Item. Paneer Roll. Costs: 150 rupees, Description: A Paneer Roll is a popular Indian street food featuring a spiced paneer (Indian cottage cheese) filling, often combined with vegetables and chutneys, all wrapped in a soft, flaky flatbread (like a paratha or roti) Swipe right to add item to cart.

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Veg Item. Veg Maggi. Costs: 80 rupees, Description: Veg Maggi refers to the popular instant noodles (Maggi) cooked with the addition of various vegetables.It's a quick and customizable dish where the classic Maggi noodles are enhanced with ingredients like onions, tomatoes, peas, carrots, capsicum, The vegetables are typically sautéed before the Maggi's signature taste maker are added, creating a more wholesome, flavorful. Swipe right to add item to cart.

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Veg Item. Papad Fry. Costs: 40 rupees, Description: Papad Fry refers to a crispy Indian snack made by deep-frying or pan-frying papad (a thin, crispy disc made from lentil, rice, or potato flour) until it puffs up and turns golden. Swipe right to add item to cart.

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Veg Item. Pudhina Aloo Chart. Costs: 100 rupees, Description: Pudina Aloo Chaat is a refreshing and tangy Indian food snack where boiled or shallow-fried potato cubes are tossed in a vibrant and aromatic pudina chutney.The chutney typically features fresh mint, coriander, green chilies, ginger, and spices like chaat masala and black salt, providing a cool yet zesty flavor. It's often garnished with fresh coriander and sometimes a squeeze of lemon juice, offering a delightful balance of earthy potatoes with bright, herbaceous notes. Swipe right to add item to cart.

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Veg Item. Combo Curry Rice. Costs: 169 rupees, Description: Curry Rice, in its broadest sense, refers to a dish where a savory, spiced sauce (curry) is served over or alongside rice. It's a versatile concept found across many cuisines, with the specific flavors and ingredients of the curry varying widely from mild and creamy to hot and pungent Swipe right to add item to cart.

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Veg Item. Pineapple Raita. Costs: 135 rupees, Description: Pineapple Raita is a sweet, tangy, and refreshing Indian side dish where whipped yogurt (dahi) is combined with chopped or crushed pineapple. It's typically seasoned with a light hand, often including roasted cumin powder, a pinch of black salt, and a touch of sugar or honey to balance the fruit's tartness. It's a popular cooling accompaniment to rich Indian meals. This item is customizable. Swipe right to add item to cart.

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Veg Item. Plain Curd. Costs: 90 rupees, Description: A plain curd (or plain yogurt) is a dairy product made by fermenting milk, resulting in a smooth, creamy, and tangy food item without any added flavors, This item is customizable. Swipe right to add item to cart.

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Veg Item. Rajwadi Raita. Costs: 150 rupees, Description: Rajwadi Raita is Thick, creamy yogurt. A mix of finely chopped or grated vegetables A unique blend of aromatic spices, which might include roasted cumin powder, black salt, a hint of sugar, The "royal" touch can also come from the addition of dry fruits like raisins or cashews, or even saffron, This item is customizable. Swipe right to add item to cart.

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Veg Item. Bundi Raita. Costs: 115 rupees, Description: Bundi Raita is a classic Indian side dish made from whipped yogurt mixed with "boondi" – tiny, crispy, deep-fried balls made from gram flour. It's typically seasoned with roasted cumin powder, salt, and often a touch of red chili powder or black salt, serving as a cooling and flavorful accompaniment Swipe right to add item to cart.

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Veg Item. Fruit Raita. Costs: 150 rupees, Description: Fruit Raita is a sweet and refreshing Indian dish or dessert made from whipped yogurt (dahi) mixed with chopped fruits like, apple, pomegranate, and sometimes grapes or pineapple. It's often subtly seasoned with roasted cumin powder and a touch of sugar, offering a delightful contrast of creamy texture with the natural sweetness and tang of fruits. This item is customizable. Swipe right to add item to cart.

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Veg Item. Boondi Raita. Costs: 115 rupees, Description: Bundi Raita is a classic Indian side dish made from whipped yogurt mixed with "boondi" tiny, crispy, deep-fried balls made from gram flour.It's typically seasoned with roasted cumin powder, salt, and a touch of red chili powder or black salt. The boondi can be added directly , It serves as a cooling and flavorful accompaniment to spicy Indian meals like biryani or pulao. This item is customizable. Swipe right to add item to cart.

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Veg Item. Veg Manchow Soup. Costs: 110 rupees, Description: Veg Manchow Soup is dark brown color, hot and spicy flavor, and rich umami taste, made entirely with mixed vegetables.It features a base of finely chopped vegetables (like cabbage, carrots, beans, mushrooms), intensely flavored with ginger, garlic, green chilies, soy sauce, and vinegar. It's thickened with cornflour and characteristically garnished with chopped spring onions and crispy fried noodles. Swipe right to add item to cart.

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Veg Item. Tometo Soup. Costs: 110 rupees, Description: Tomato soup is a classic, comforting soup p rimarily made from tomatoes, often blended until smooth and creamy. It can be prepared hot or cold, and frequently includes other ingredients like onions, garlic, herbs, and sometimes cream or stock for added richness and flavor. It's known for its tangy yet sweet profile. Swipe right to add item to cart.

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Veg Item. Minestrone Soup. Costs: 100 rupees, Description: Minestrone is a tomato-based broth and a generous amount of mixed vegetables, frequently including beans and pasta or rice. There's no single fixed recipe; it's traditionally a "poor man's soup" that uses seasonal vegetables, making it highly adaptable and a great way to use up whatever fresh ingredients are on hand. Swipe right to add item to cart.

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Veg Item. Veg Clear Soup. Costs: 100 rupees, Description: Veg Clear Soup is a light, healthy, and comforting Indian soup made by simmering finely chopped mixed vegetables (like carrots, beans, cabbage, mushrooms, and spring onions) in a clear, flavorful broth, typically seasoned simply with salt and pepper. It's known for its minimal spices and translucent appearance, making it a popular choice for a light appetizer or a nutritious meal. Swipe right to add item to cart.

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Veg Item. Veg Sweet Corn Soup. Costs: 110 rupees, Description: Veg Sweet Corn Soup is a mild, creamy, and subtly sweet Indo-Chinese soup, made entirely from vegetables and sweet corn kernels. It's light-colored and typically includes finely chopped vegetables like carrots, spring onions, and sometimes cabbage, thickened slightly and known for its comforting and less spicy flavor. Swipe right to add item to cart.

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Veg Item. Hot And Sour Soup. Costs: 110 rupees, Description: Hot and Sour Soup is a popular Asian soup known for its characteristic spicy ("hot") and tangy ("sour") flavor profile. It typically contains finely chopped vegetables, often mushrooms and bamboo shoots, and gets its distinctive taste from chili, vinegar, and soy sauce. It's usually thickened with cornflour Swipe right to add item to cart.

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Veg Item. Veg Manchurian Gravy. This item is a Bestseller, Costs: 180 rupees, Description: Veg Manchurian Gravy is a deep-fried vegetable balls (made from finely minced cabbage, carrots, etc.) generously coated and served in a spicy, tangy, and savory brown gravy. The rich sauce is made with ginger, garlic, green chilies, soy sauce, and vinegar, creating a flavorful This item is customizable. Swipe right to add item to cart.

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Veg Item. Chilli Paneer Gravy. Costs: 250 rupees, Description: Chilli Paneer Gravy is a popular Indo-Chinese dish featuring batter-fried paneer cubes immersed in a spicy, tangy, and savory gravy. The rich sauce is made with bell peppers, onions, ginger, garlic, soy sauce, and vinegar, making it a flavorful and saucy This item is customizable. Swipe right to add item to cart.

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Veg Item. Honey Chilli Potato. This item is a Bestseller, Costs: 200 rupees, Description: Honey Chilli Potato is a crispy, deep-fried potato fingers or wedges coated in a sweet, spicy, and tangy sauce. The glossy sauce is made with honey, chili sauce, soy sauce, and vinegar, often along with ginger, garlic, and bell peppers. It's known for its addictive combination of textures – crunchy potatoes and a sticky, flavorful coating – and is frequently garnished with sesame seeds and spring onions. This item is customizable. Swipe right to add item to cart.

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Veg Item. Hot Chilli Garlic Noodles. Costs: 165 rupees, Description: Hot Chilli Garlic Noodles are stir-fried noodles intensely flavored with a generous amount of garlic and a prominent spicy kick from chilies. They often include other aromatics like ginger and sometimes a few mixed vegetables, all tossed in a savory blend of soy sauce and vinegar, creating a bold, pungent, and fiery flavor profile This item is customizable. Swipe right to add item to cart.

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Veg Item. Chilli Paneer Gravy With Butter Tandoori Roti. Costs: 120 rupees, Description: This combo features Chilli Paneer Gravy, a popular Indo-Chinese dish with batter-fried paneer cubes in a spicy, tangy, and savory gravy (made with bell peppers, onions, ginger, garlic, soy sauce, and vinegar), served alongside a Butter Tandoori Roti, a soft, slightly chewy Indian flatbread traditionally cooked in a tandoor and brushed with butter. Swipe right to add item to cart.

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Veg Item. Crispy Corn Chat. Costs: 140 rupees, Description: A delicious Indian snack, Crispy Corn Chaat features deep-fried or air-fried corn kernels tossed with finely chopped onions, tomatoes, cilantro, and a blend of tangy and spicy chaat masalas, often finished with a squeeze of lime juice. Swipe right to add item to cart.

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Veg Item. Vegetable Hakka Noodles. This item is a Bestseller, Costs: 130 rupees, Description: Veg Hakka Noodles are a popular Indo-Chinese dish featuring stir-fried noodles tossed with a vibrant assortment of finely sliced or julienned vegetables (like cabbage, carrots, bell peppers, onions, spring onions). They are seasoned with soy sauce, vinegar, and a blend of spices, This item is customizable. Swipe right to add item to cart.

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Veg Item. Veg Manchurian Dry. Costs: 180 rupees, Description: Veg Manchurian Dry is a deep-fried vegetable balls (made from finely minced cabbage, carrots, etc.) tossed in a spicy, tangy, and savory sauce. This "dry" version has minimal gravy, making it perfect as a starter, and is characterized by its bold flavors of ginger, garlic, green chilies, soy sauce, and vinegar. This item is customizable. Swipe right to add item to cart.

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Veg Item. Hot Chilli Mushroom Dry. Costs: 190 rupees, Description: Hot Chilli Mushroom Dry is a crispy, batter-fried mushrooms tossed in a vibrant, spicy, tangy, and subtly sweet sauce. This "dry" version has minimal gravy, making it perfect as a starter. The sauce is typically made with bell peppers, onions, ginger, garlic, green chilies, soy sauce, and vinegar, delivering a bold and fiery flavor profile. This item is customizable. Swipe right to add item to cart.

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Veg Item. Crispy Corns Fritters. Costs: 200 rupees, Description: Crispy Corn Fritters are savory, pan-fried or deep-fried patties made from a batter that heavily features corn kernels. The batter often includes flour, and seasonings, creating a delightful contrast: a golden-brown, crunchy exterior and a tender, sweet corn-filled interior. They can be seasoned simply or with herbs and spices, and are served as a snack, This item is customizable. Swipe right to add item to cart.

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Veg Item. Chinese Bhel. Costs: 130 rupees, Description: Veg Chinese Bhel is a popular Indo-Chinese street food snack that combines crispy deep-fried noodles with finely chopped mixed raw or lightly sautéed vegetables (like cabbage, carrots, bell peppers, onions). It's tossed in a tangy, spicy, and slightly sweet sauce made with soy sauce, chili sauce, and vinegar, zesty flavors. It's a vegetarian fusion dish, often garnished with spring onions. Swipe right to add item to cart.

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Veg Item. Chilly Fry. Costs: 40 rupees, Description: Green Chilli Fry is a spicy and tangy Indian side dish or condiment made by stir-frying green chillies with various spices like cumin, coriander, turmeric, and often amchur (dry mango powder) for a sour kick. It's a quick and flavorful way to add a zing to any meal. Swipe right to add item to cart.

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Veg Item. Sizzling Veg Tikka Gravy. Costs: 280 rupees, Description: Sizzling Veg Tikka Gravy is a rich and aromatic Indian dish featuring marinated and grilled/tandoor-cooked mixed vegetables (like cauliflower, carrots, potatoes, bell peppers, or sometimes paneer), known as "veg tikka." These smoky, charred vegetables are then simmered in a creamy, spiced gravy, typically a vibrant orange or red from tomatoes and chilies, and enriched with cashew paste or cream, and fragrant spices. This item is customizable. Swipe right to add item to cart.

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Veg Item. Hot Chilli Mushroom Gravy. Costs: 190 rupees, Description: Hot Chilli Mushroom Gravy is a crispy, batter-fried mushrooms immersed in a spicy, tangy, and savory gravy. The rich sauce is made with bell peppers, onions, ginger, garlic, green chilies, soy sauce, and vinegar, creating a flavorful and saucy . This item is customizable. Swipe right to add item to cart.

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Veg Item. Vegetable Chopsuey. Costs: 170 rupees, Description: Vegetable American Chopsuey is a popular Indo-Chinese fusion dish consisting of crispy deep-fried noodles generously topped with a sweet, sour, and tangy vegetable sauce. The sauce is made with various finely chopped mixed vegetables (like cabbage, carrots, bell peppers, onions) This item is customizable. Swipe right to add item to cart.

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Veg Item. American Chopsuey. Costs: 175 rupees, Description: Veg American Chopsuey is a crispy deep-fried noodles topped with a sweet and sour, tangy, and sometimes mildly spicy vegetable sauce.The sauce typically consists of finely chopped mixed vegetables (like cabbage, carrots, bell peppers, onions, baby corn), often with a tomato-based gravy, flavored with soy sauce, vinegar, and a hint of sugar and chili. It's thickened with cornflour to achieve a glossy consistency. This item is customizable. Swipe right to add item to cart.

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Veg Item. Chilli Paneer Dry. Costs: 250 rupees, Description: Chilli Paneer Dry is a popular Indo-Chinese appetizer featuring crispy, batter-fried cubes of paneer (Indian cottage cheese). These are then tossed in a vibrant, spicy, tangy, and subtly sweet sauce with bell peppers, onions, ginger, garlic, and green chilies. It's a "dry" version, meaning it has minimal sauce, making it perfect as a starter. This item is customizable. Swipe right to add item to cart.

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Veg Item. Mushroom Baby Corn In Hot Schezwan Sauce. Costs: 190 rupees, Description: Mushroom Baby Corn in Hot Schezwan Sauce is an Indo-Chinese dish featuring mushrooms and baby corn tossed in a fiery, tangy, and aromatic Schezwan sauce. This popular sauce, made with red chilies, garlic, ginger, soy sauce, and vinegar, gives the dish its signature bold and spicy flavor, often with a hint of sweetness. Swipe right to add item to cart.

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Veg Item. Paneer Butter Masala. This item is a Bestseller, Costs: 285 rupees, Description: Paneer (Indian cottage cheese) cubes in a luscious, often mildly sweet and savory tomato-cashew gravy, typically heavily flavored with butter and cream. This item is customizable. Swipe right to add item to cart.

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Veg Item. Kadai Paneer. Costs: 240 rupees, Description: Cubes of paneer (Indian cottage cheese) and bell peppers, cooked in a distinctively flavored, spicy, and aromatic gravy. The key to its unique taste comes from freshly ground "kadai masala" (a blend of whole spices like coriander seeds, red chilies, and cumin) This item is customizable. Swipe right to add item to cart.

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Veg Item. Paneer Lababdar. Costs: 285 rupees, Description: Paneer (Indian cottage cheese) in a luscious, often mildly tangy and faintly sweet gravy. It distinguishes itself from similar dishes by often including a mix of paneer cubes and grated paneer for texture, and its gravy typically uses onions, tomatoes, cashews, and a blend of spices with a focus on a "lababdar" This item is customizable. Swipe right to add item to cart.

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Veg Item. Veg Jaipuri. Costs: 240 rupees, Description: Veg Jaipur, or Vegetable Jaipuri, is a classic Rajasthani vegetarian curry featuring assorted seasonal vegetables (like carrots, beans, cauliflower, peas, sometimes paneer) cooked in a rich, flavorful, and often spicy tomato-onion gravy. A unique characteristic is its traditional topping of crispy crushed papad This item is customizable. Swipe right to add item to cart.

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Veg Item. Shahi Paneer. Costs: 285 rupees, Description: Shahi Paneer is a rich and decadent Mughlai vegetarian curry, paneer (Indian cottage cheese) in a luscious, often mildly sweet and creamy gravy. The "shahi" (royal) aspect comes from its indulgent ingredients like cashews, cream, This item is customizable. Swipe right to add item to cart.

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Veg Item. Kaju Masala. Costs: 290 rupees, Description: Kaju Masala is a rich and luxurious North Indian vegetarian curry where cashew nuts (kaju) are the star ingredient.It features roasted or fried cashews simmered in a creamy, aromatic, and often subtly sweet or mildly spicy gravy. The gravy typically has a base of onions and tomatoes, and is made rich and smooth with the addition of cashew paste, cream, and/or yogurt. This item is customizable. Swipe right to add item to cart.

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Veg Item. Navaratan Korma. Costs: 240 rupees, Description: A luxurious mix of vegetables, fruits, nuts, and sometimes paneer – simmered in a creamy, mildly spiced, and often subtly sweet gravy. The gravy is typically made with a base of onions, cashews, and cream, giving it a smooth and indulgent texture. This item is customizable. Swipe right to add item to cart.

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Veg Item. Paneer Pasanda. Costs: 300 rupees, Description: Paneer Pasanda is a rich North Indian and Mughlai curry where thin slices or triangles of paneer are stuffed with a mixture of grated paneer, nuts, and spices. These stuffed "sandwiches" are then typically shallow-fried and finally simmered in a creamy, luscious, and often subtly sweet or mildly tangy gravy made from onions, tomatoes, cashews, and cream. This item is customizable. Swipe right to add item to cart.

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Veg Item. Paneer Butter Masala With 2tawa Chapati. Costs: 300 rupees, Description: Paneer cubes in a luscious, often mildly sweet and savory tomato-cashew gravy, typically heavily flavored with butter and cream. It's served with two Tawa Chapatis, which are soft, unleavened Indian flatbreads cooked on a flat griddle (tawa). Swipe right to add item to cart.

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Veg Item. Handi Paneer. Costs: 285 rupees, Description: Cubes of paneer (Indian cottage cheese) cooked in a rich, creamy, and aromatic gravy. The name comes from "handi," a traditional clay or copper pot, often used for slow-cooking which enhances the flavors. The gravy typically has a base of onions, tomatoes, and cashews This item is customizable. Swipe right to add item to cart.

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Veg Item. Mutter Paneer. Costs: 220 rupees, Description: Matar Paneer (Mutter Paneer) is a classic North Indian vegetarian curry that combines green peas (matar) and cubes of paneer (Indian cottage cheese). These are simmered in a flavorful, often rich tomato-onion-based gravy Swipe right to add item to cart.

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Veg Item. Chana Masala. Costs: 240 rupees, Description: Chana Masala is a popular North Indian curried dish made from chickpeas (chana) simmered in a spicy, tangy, and aromatic gravy. The "masala" refers to a rich blend of spices, often including onions, tomatoes, ginger, garlic, coriander, cumin, and garam masala This item is customizable. Swipe right to add item to cart.

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Veg Item. Mushroom Fried Rice. Costs: 170 rupees, Description: Mushroom Fried Rice is a popular Indo-Chinese dish featuring cooked rice stir-fried with sliced or chopped mushrooms and often a medley of other finely chopped vegetables (like carrots, cabbage, or bell peppers). It's typically seasoned with soy sauce, vinegar, ginger, garlic, and a touch of black pepper, offering an earthy, savory, and aromatic flavor profile This item is customizable. Swipe right to add item to cart.

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Veg Item. Dum Aloo. Costs: 240 rupees, Description: Baby potatoes that are typically deep-fried or pan-fried until golden. These potatoes are then simmered slowly ("dum" cooking refers to slow cooking in a sealed pot) in a rich, often thick gravy. This item is customizable. Swipe right to add item to cart.

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Veg Item. Aloo Gobi. Costs: 240 rupees, Description: Made with potatoes (aloo) and cauliflower (gobhi). It's typically a dry or semi-dry curry, cooked with a fragrant blend of Indian spices like turmeric, cumin, coriander, ginger, garlic, and tomatoes This item is customizable. Swipe right to add item to cart.

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Veg Item. Corn Malai Tikka. Costs: 200 rupees, Description: Corn kernels (often mixed with other finely chopped vegetables or paneer) are bound together, molded into tikka-like shapes, and marinated in a rich, mild mixture of cream (malai), yogurt, cheese, and delicate spices. These are then grilled until golden with a tender interior This item is customizable. Swipe right to add item to cart.

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Veg Item. Palak Paneer. Costs: 280 rupees, Description: Cubes of paneer (Indian cottage cheese) in a vibrant, creamy spinach (palak) gravy. The spinach is typically blanched and pureed, then cooked with a tempering of garlic, ginger, green chilies, and basic Indian spices, This item is customizable. Swipe right to add item to cart.

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Veg Item. Veg Hyderabadi. Costs: 240 rupees, Description: Veg Hyderabadi is aIndian vegetarian curry known for its rich, often vibrant green gravy. It typically mixed vegetables (like carrots, beans, peas, cauliflower, capsicum, and sometimes paneer) cooked in a distinctive sauce made from spinach, coriander, and mint leaves, along with traditional Indian spices,. This item is customizable. Swipe right to add item to cart.

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Veg Item. Malai Makhani Kofta. Costs: 250 rupees, Description: Delicious melt paneer kofta in a creamy, rich, mild and lightly sweet onion tomato based gravy. Swipe right to add item to cart.

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Veg Item. Veg Hariyali Kofta. Costs: 200 rupees, Description: Deep-fried koftas (balls) made primarily from green vegetables (like spinach, coriander, mint, fenugreek) and often paneer or potatoes. These vibrant green koftas are then simmered in a rich, aromatic, and distinctly green-hued gravy, which derives its color and fresh flavor from a blend of puréed spinach and other herbs, along with a base of onions, cashews, and spices Swipe right to add item to cart.

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Veg Item. Dhingri Matar Keema. Costs: 250 rupees, Description: Finely chopped or grated mushrooms ("dhingri") and green peas ("matar") cooked in a rich, aromatic, and often creamy or semi-dry gravy,The gravy typically involves a blend of onions, tomatoes, ginger, garlic. This item is customizable. Swipe right to add item to cart.

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Veg Item. Nagori Malai Pyaaz. Costs: 250 rupees, Description: Nagori Malai Pyaaz is a unique Rajasthani vegetarian dish featuring onions (pyaaz) cooked in a rich, creamy (malai) gravy. It's known for its subtle yet distinct flavors, minimal spices, and a melt-in-your-mouth texture This item is customizable. Swipe right to add item to cart.

Veg Item. Vegetable Makhani Wala. Costs: 250 rupees, Description: Vegetable Makhani Wala is a rich and creamy Indian vegetarian curry featuring a medley of mixed vegetables cooked in a luscious tomato-based gravy that is characteristically rich with butter (makhan) and cream. It's known for its mild sweetness, subtle tanginess, and aromatic spices. This item is customizable. Swipe right to add item to cart.

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Veg Item. Methi Malai Matar. Costs: 250 rupees, Description: Curry that combines the slightly bitter flavor of fenugreek leaves (methi) with the sweetness of green peas (matar), all enveloped in a rich, creamy sauce ("malai" meaning cream). The gravy is typically made with a base of onions, cashews, and fresh cream, subtly spiced with ginger, garlic, and green chilies This item is customizable. Swipe right to add item to cart.

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Veg Item. Matar Mushroom Baby Corn. Costs: 270 rupees, Description: Matar Mushroom Baby Corn is a North Indian vegetarian curry that combines green peas (matar), mushrooms (button or cremini), and tender baby corn in a rich and flavorful gravy., made with a base of onions, tomatoes, and often cashews or cream to give it a smooth, luscious texture. This item is customizable. Swipe right to add item to cart.

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Veg Item. Aloo Pyaaz Masala. Costs: 240 rupees, Description: Aloo Pyaz Masala is a popular North Indian vegetarian dish featuring potatoes (aloo) and onions (pyaz) as its main ingredients, cooked in a fragrant and often spicy, savory masala (spice blend). This item is customizable. Swipe right to add item to cart.

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Veg Item. Mixed Vegetable. Costs: 260 rupees, Description: Mixed Vegetable (or Mix Veg) is a common Indian dish featuring a medley of seasonal vegetables cooked together, either as a dry stir-fry (sabzi) or in a light or rich gravy (curry). It's typically seasoned with a blend of Indian spices This item is customizable. Swipe right to add item to cart.

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Veg Item. Corn Palak. Costs: 250 rupees, Description: Sweet corn kernels with puréed spinach (palak). It's a healthy and flavorful semi-gravy or dry preparation, seasoned with a tempering of ginger, garlic, green chilies, and basic Indian spices like cumin powder and garam masala, This item is customizable. Swipe right to add item to cart.

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Veg Item. Paneer Tikka Masala. Costs: 285 rupees, Description: Paneer Tikka Masala is a popular North Indian curry featuring md grilled/tandoor-cooked paneer cubes, which are then simmered in a rich, creamy, and spiced tomato-onion gravy. It's known for its smoky flavor from the "tikka" (grilled paneer) and its luscious, savory, and often mildly tangy gravy. This item is customizable. Swipe right to add item to cart.

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Veg Item. Kaju Curry. Costs: 290 rupees, Description: Kaju Curry is a rich and decadent Indian vegetarian curry where whole or broken cashew nuts (kaju) are simmered in a creamy, luscious gravy. The gravy is typically made from a base of onions, tomatoes, and often a generous amount of cream, yogurt, or more cashew paste This item is customizable. Swipe right to add item to cart.

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Veg Item. Hyderabadi Paneer. Costs: 285 rupees, Description: Hyderabadi Paneer is a flavorful and aromatic Indian curry featuring paneer (Indian cottage cheese) in a rich and often green-hued gravy, involving fresh herbs like coriander, mint, and sometimes spinach, which lend it a unique green color and refreshing aroma. This item is customizable. Swipe right to add item to cart.

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Veg Item. Aloo Jeera. Costs: 230 rupees, Description: Made from boiled and cubed potatoes (aloo) tossed with roasted cumin seeds (jeera) and a few basic spices. It's a quick, dry preparation, typically seasoned with salt, turmeric, and sometimes green chilies and fresh coriander Swipe right to add item to cart.

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Veg Item. Kadhai Paneer. Costs: 285 rupees, Description: Cubes of paneer (Indian cottage cheese) and bell peppers, cooked in a distinctively flavored, spicy, and aromatic gravy. The key to its unique taste comes from freshly ground "kadai masala" (a blend of whole spices like coriander seeds, red chilies, and cumin) Swipe right to add item to cart.

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Veg Item. Mushroom Masala. Costs: 250 rupees, Description: Mushroom Masala is a flavorful Indian curry featuring mushrooms (usually button mushrooms) cooked in a rich, aromatic, and often thick gravy. The gravy is typically made with a base of onions and tomatoes, enhanced with a blend of traditional Indian spices like ginger, garlic, coriander, cumin, and garam masala Swipe right to add item to cart.

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Veg Item. Paneer Bhurji. Costs: 330 rupees, Description: Made from scrambled or grated paneer (Indian cottage cheese). It's cooked with finely chopped onions, tomatoes, bell peppers (optional), and a blend of aromatic spices like turmeric, red chili powder, coriander powder, and garam masala. It's known for its rich, savory flavor and crumbly texture, This item is customizable. Swipe right to add item to cart.

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Veg Item. Dal Makhani. Costs: 250 rupees, Description: Dal Makhani is a rich, creamy North Indian lentil dish made from slow-cooked black lentils and kidney beans, generously enriched with butter, cream, and aromatic spices. It's known for its luxurious, velvety texture and deep, smoky flavor. This item is customizable. Swipe right to add item to cart.

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Veg Item. Dal Fry. Costs: 220 rupees, Description: Dal Fry is a popular, comforting Indian lentil dish made primarily from toor (arhar) dal that is boiled until soft and then seasoned with a flavorful tempering (tadka) of oil, whole spices (like cumin seeds), onions, tomatoes, ginger, garlic, and often green chilies and fresh coriander. Swipe right to add item to cart.

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Veg Item. Dal Tadka. Costs: 240 rupees, Description: Dal Tadka is a popular Indian lentil dish made from boiled toor dal finished with a flavorful tempering (tadka) of ghee/oil infused with whole spices, aromatics (like garlic, ginger, onions), and sometimes tomatoes, creating an aromatic and savory comfort food. This item is customizable. Swipe right to add item to cart.

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Veg Item. Dal Awadhi Arhar. Costs: 240 rupees, Description: North Indian lentil dish made primarily with arhar (toor) dal. It's characterized by its creamy texture, subtle aroma, and luxurious taste, achieved by slow-cooking the dal with a blend of whole spices (often in a muslin cloth), and enriching it with ingredients like milk, cream, It's typically finished with a flavorful ghee tempering, This item is customizable. Swipe right to add item to cart.

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Veg Item. Dal Panjabi. Costs: 250 rupees, Description: A mix of dals like toor, chana, or moong) or a simpler homestyle dal that's hearty, savory, and well-tempered with onions, tomatoes, ginger, garlic, and common Indian spices, distinct from the richer, Swipe right to add item to cart.

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Veg Item. Dal Punjabi Half. Costs: 150 rupees, Description: A mix of dals like toor, chana, or moong) or a simpler homestyle dal that's hearty, savory, and well-tempered with onions, tomatoes, ginger, garlic, and common Indian spices, distinct from the richer, Swipe right to add item to cart.

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Veg Item. Blue Lagoon. Costs: 130 rupees, Description: The Blue Lagoon Mocktail is a vibrant, non-alcoholic drink characterized by its striking blue color and a sweet, tangy, and refreshing citrus flavor. It's typically made with blue curaçao syrup, lemonade or lemon-lime soda, and a splash of lime juice Swipe right to add item to cart.

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Veg Item. Masala Lemonade. Costs: 80 rupees, Description: Masala Lemonade Mocktail is a refreshing Indian beverage combining lemon juice, sugar, and water with a unique blend of spices (like black salt and cumin), offering a sweet, sour, and savory thirst-quenching experience. Swipe right to add item to cart.

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Veg Item. Virgin Pina Colada. Costs: 130 rupees, Description: The Virgin Piña Colada is a creamy, sweet, and tropical non-alcoholic drink made from blending coconut cream (or milk), pineapple juice, and ice. It's known for its rich, smooth texture and refreshing, fruity flavor, often garnished with a pineapple wedge Swipe right to add item to cart.

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Veg Item. Lucknawi Dum Biryani. This item is a Bestseller, Costs: 220 rupees, Description: Lucknawi Dum Biryani is a mildly spiced, aromatic, and refined vegetarian biryani from Lucknow. It features mixed vegetables (often including paneer, potatoes, carrots, peas) and fragrant basmati rice layered and slow-cooked in a sealed pot ("dum" method). This item is customizable. Swipe right to add item to cart.

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Veg Item. Vegetable Zarda Pulao. Costs: 180 rupees, Description: Vegetable Zarda Pulao is a rich, aromatic, and distinctly sweet Indian rice dish where basmati rice is cooked with sugar or jaggery, flavored with saffron (giving it a characteristic yellow color), and studded with dry fruits and nuts. This item is customizable. Swipe right to add item to cart.

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Veg Item. Schezwan Fried Rice. Costs: 170 rupees, Description: Veg Schezwan Fried Rice is a popular Indo-Chinese dish featuring cooked rice stir-fried with mixed vegetables and generously coated in a spicy, pungent, and savory Schezwan sauce, known for its distinct chili-garlic flavor This item is customizable. Swipe right to add item to cart.

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Veg Item. Jeera Rice. Costs: 150 rupees, Description: Jeera Rice is a simple yet aromatic Indian rice dish where basmati rice is cooked with a prominent flavor of cumin seeds (jeera). It's typically light, fluffy, and subtly spiced, This item is customizable. Swipe right to add item to cart.

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Veg Item. Plain Rice. Costs: 125 rupees, Description: Steamed Rice is a basic and versatile Indian staple featuring plain, unseasoned rice (typically basmati or long-grain) cooked by steaming, resulting in fluffy, tender grains Swipe right to add item to cart.

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Veg Item. Matar Pilao. Costs: 165 rupees, Description: Matar Pulao (or Muter Pulao) is a simple and popular Indian rice dish where basmati rice is cooked with green peas (matar) and lightly seasoned with whole spices, resulting in a fragrant, subtly sweet, and comforting accompaniment to Indian meals This item is customizable. Swipe right to add item to cart.

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Veg Item. Schezwan Rice. Costs: 170 rupees, Description: Veg Schezwan Rice is a popular Indo-Chinese dish featuring cooked rice stir-fried with mixed vegetables and generously coated in a spicy, pungent, and savory Schezwan sauce, known for its distinct chili-garlic flavor. This item is customizable. Swipe right to add item to cart.

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Veg Item. Jeera Pulao. Costs: 180 rupees, Description: Jeera Pulao is a simple yet aromatic Indian rice dish where basmati rice is cooked with a prominent flavor of cumin seeds (jeera). It's typically light, fluffy, and subtly spiced This item is customizable. Swipe right to add item to cart.

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Veg Item. Veg Pulao. Costs: 160 rupees, Description: Veg Pulao is a popular Indian rice dish where basmati rice is cooked with a medley of mixed vegetables and whole spices, resulting in a fragrant, flavorful, and often subtly spiced one-pot meal Swipe right to add item to cart.

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Veg Item. Steamed Rice. Costs: 125 rupees, Description: Steamed Rice is a basic and versatile Indian staple featuring plain, unseasoned rice (typically basmati or long-grain) cooked by steaming, resulting in fluffy, tender grains This item is customizable. Swipe right to add item to cart.

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Veg Item. Spicy Cheese Naan. Costs: 85 rupees, Swipe right to add item to cart.

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Veg Item. Paneer Paratha. Costs: 75 rupees, Swipe right to add item to cart.

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Veg Item. Stuffed Kulcha. Costs: 65 rupees, Swipe right to add item to cart.

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Veg Item. Butter Naan. Costs: 60 rupees, Swipe right to add item to cart.

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Veg Item. Aloo Pyaz Paratha. Costs: 60 rupees, Swipe right to add item to cart.

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Veg Item. Lachha Paratha. Costs: 55 rupees, Swipe right to add item to cart.

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Veg Item. Plain Naan. Costs: 55 rupees, Swipe right to add item to cart.

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Veg Item. Missi Roti. Costs: 45 rupees, Swipe right to add item to cart.

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Veg Item. Butter Tawa Roti. Costs: 23 rupees, Swipe right to add item to cart.

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Veg Item. Butter Tandoori Roti. Costs: 23 rupees, Swipe right to add item to cart.

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Veg Item. Roti Khasta. Costs: 35 rupees, Swipe right to add item to cart.

Veg Item. Aloo Matar Kulcha. Costs: 65 rupees, Swipe right to add item to cart.

Veg Item. Allo Paratha. Costs: 60 rupees, Swipe right to add item to cart.

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Veg Item. Lachhadar Masala Parata. Costs: 75 rupees, Swipe right to add item to cart.

Veg Item. Plain Paratha. Costs: 35 rupees, Swipe right to add item to cart.

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Veg Item. Plain Tandoori Roti. Costs: 20 rupees, Swipe right to add item to cart.

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Veg Item. Plain Tawa Roti. Costs: 20 rupees, Swipe right to add item to cart.

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Veg Item. Paneer Tikka Pizza. Costs: 170 rupees, Description: Paneer Tikka Pizza is an Indian-fusion pizza featuring a base topped with cubes of marinated and grilled paneer tikka, along with bell peppers, onions, and often a creamy, spiced tomato sauce or a traditional pizza sauce, offering a delightful blend of Indian and Italian flavors Swipe right to add item to cart.

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Veg Item. Veggie Spicy. Costs: 145 rupees, Description: A Veggie Spicy Pizza is a vibrant vegetarian pizza topped with a variety of mixed vegetables (like bell peppers, onions, mushrooms, olives) and given a significant kick of heat through ingredients such as sliced chilies (jalapeños, green chilies), chili flakes, or a spicy tomato sauce. Swipe right to add item to cart.

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Veg Item. Spicy Margherita. Costs: 145 rupees, Description: A Spicy Margherita Pizza is a classic Margherita pizza (tomato sauce, fresh mozzarella, basil) with an added kick of heat, typically from sliced chilies (like jalapeños or red chilies) or chili flakes, giving it a fiery twist. Swipe right to add item to cart.

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Veg Item. Cheese Pizza. Costs: 140 rupees, Description: Cheese Pizza is a classic and universally popular dish featuring a flattened disc of bread dough topped with a savory tomato sauce and a generous layer of melted cheese (most commonly mozzarella), then baked until golden and bubbly. Swipe right to add item to cart.

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Veg Item. Veggie Exotica. Costs: 160 rupees, Description: Veggie Exotica Pizza is a popular vegetarian pizza loaded with a vibrant array of "exotic" or gourmet vegetables. These typically include ingredients beyond standard toppings, such as baby corn, black olives, jalapeños, bell peppers (red, yellow), mushrooms, combined with cheese and tomato sauce for a rich and varied flavor Swipe right to add item to cart.

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Veg Item. Choco Coffee. Costs: 150 rupees, Description: Choco Coffee is a beverage that combines the rich flavors of chocolate and coffee, typically made by mixing cocoa powder or chocolate syrup with brewed coffee, often enhanced with milk or cream, for a sweet and robust drink. Swipe right to add item to cart.

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Veg Item. Chocolate Shake. Costs: 140 rupees, Description: Chocolate Shake is a classic sweet beverage made by blending chocolate ice cream or chocolate syrup/powder with milk, resulting in a cold, creamy, and rich chocolate-flavored drink, often topped with whipped cream. Swipe right to add item to cart.

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Veg Item. Oreo Shake. Costs: 140 rupees, Description: An Oreo Shake is a popular, creamy milkshake made by blending Oreo cookies with milk and ice cream (typically vanilla or chocolate), resulting in a rich, chocolatey, and delightfully crunchy beverage, Swipe right to add item to cart.

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Veg Item. Blueberry Shake. Costs: 130 rupees, Description: A Blueberry Shake is a sweet, creamy, and refreshing beverage made by blending fresh or frozen blueberries with milk and ice cream (usually vanilla), creating a fruity and indulgent drink. Swipe right to add item to cart.

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Veg Item. Mango Shake. Costs: 130 rupees, Description: A Mango Shake is a popular, creamy, and sweet beverage made by blending mango syrup with milk and often sugar or ice cream, resulting in a thick, rich, and refreshing tropical drink Swipe right to add item to cart.

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Veg Item. Brownie Shake. Costs: 170 rupees, Description: A Brownie Shake is a decadent dessert beverage made by blending chocolate brownies with ice cream (usually chocolate or vanilla) and milk, creating a thick, creamy, and intensely chocolatey drink Swipe right to add item to cart.

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Veg Item. Green Apple Shake. Costs: 130 rupees, Description: A Green Apple Shake is a refreshing, sweet, and tangy beverage made by blending green apples syrup with milk and ice cream (often vanilla), creating a vibrant, fruity, and slightly tart drink. Swipe right to add item to cart.

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Veg Item. Brownie With Chocalate Shake. Costs: 165 rupees, Description: A Brownie with Chocolate Shake is a rich dessert combination featuring a warm, fudgy chocolate brownie served alongside a creamy, chocolate-flavored milkshake, offering a double dose of chocolate indulgence. Swipe right to add item to cart.

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Veg Item. Kikat Shake. Costs: 130 rupees, Description: A Kit Kat Shake is a delightful chocolate milkshake made by blending Kit Kat chocolate bars with milk and ice cream (often chocolate or vanilla). It results in a thick, creamy, and distinctly chocolatey beverage with hints of the Kit Kat's wafer crunch Swipe right to add item to cart.

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Veg Item. Milk Shake With Ice Cream. Costs: 160 rupees, Description: A Milkshake with Ice Cream is a classic cold beverage made by blending milk with a generous amount of ice cream, creating a thick, creamy, and indulgent drink available in various flavors depending on the ice cream used. Swipe right to add item to cart.

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Veg Item. Tooti Fruiti Shake. Costs: 130 rupees, Description: A Tooti Frooti Shake is a sweet, creamy, and colorful beverage made by blending vanilla ice cream or milk with tutti frutti, which are candied or dried colorful fruit pieces, creating a fun, fruity, and visually appealing drink. Swipe right to add item to cart.

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Veg Item. Strawberry Shake. Costs: 130 rupees, Description: A Strawberry Shake is a sweet, creamy, and refreshing beverage made by blending fresh or frozen strawberries with milk and ice cream (usually vanilla), creating a fruity and indulgent pink drink. Swipe right to add item to cart.

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Veg Item. Crunchy Chocolate Shake. Costs: 150 rupees, Description: A Crunchy Chocolate Shake is a decadent chocolate milkshake that incorporates textural elements for a satisfying crunch. This is typically achieved by blending in ingredients like chocolate chips, crushed chocolate cookies, chocolate bar pieces, or chocolate-coated cereal/candy, creating a rich and creamy drink with an enjoyable contrasting bite. Swipe right to add item to cart.

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Veg Item. Black Coffee. Costs: 80 rupees, Description: Black coffee is brewed coffee with nothing added – no milk, cream, sugar, or flavorings – offering the pure taste of the beans and being naturally low in calories. Swipe right to add item to cart.

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Veg Item. Cafe Affogato. Costs: 160 rupees, Description: A Cafe Affogato is a simple Italian dessert and coffee beverage made by pouring a shot of hot espresso over a scoop (or two) of cold vanilla gelato or ice cream. The hot coffee melts the ice cream slightly, creating a delicious contrast of hot and cold, bitter and sweet, and creamy textures. Swipe right to add item to cart.

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Veg Item. Cafe Americano. Costs: 75 rupees, Description: A Cafe Americano is an espresso-based coffee drink made by diluting one or more shots of espresso with hot water. It's designed to offer a similar strength and volume to regular drip coffee, but with the richer, more complex flavors and subtle crema Swipe right to add item to cart.

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Veg Item. Cafe Mocha. Costs: 100 rupees, Description: A Cafe Mocha is a popular coffee drink that combines espresso, steamed milk, and chocolate (typically syrup or powder), often topped with whipped cream. It's essentially a chocolate-flavored latte, offering a sweet, rich, and creamy taste with a coffee kick. Swipe right to add item to cart.

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Veg Item. Cappuccino. Costs: 80 rupees, Description: A cappuccino is an espresso-based coffee drink made with equal parts espresso, steamed milk, and a thick layer of frothed milk foam, known for its distinct layers and stronger coffee flavor than a latte. Swipe right to add item to cart.

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Veg Item. Con Panna. Costs: 100 rupees, Description: Con Panna (short for "Espresso con Panna") is a shot of espresso topped with a generous dollop of whipped cream. It's an indulgent, rich coffee treat that balances the intensity of espresso with creamy sweetness. Swipe right to add item to cart.

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Veg Item. Espresso. Costs: 80 rupees, Description: Espresso is a concentrated coffee beverage made by forcing hot water under high pressure through finely ground coffee beans. This rapid brewing method results in a small, intense shot with a rich flavor, thick body, and a reddish-brown foam on top called "crema." Swipe right to add item to cart.

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Veg Item. Hot Chocolate. Costs: 130 rupees, Description: Hot chocolate coffee (or "mocha") is a beverage combining espresso or strong coffee with chocolate (syrup, powder, or melted) and steamed milk, often topped with whipped cream. It offers a rich, sweet, and comforting taste that blends the bitterness of coffee with the sweetness of chocolate. Swipe right to add item to cart.

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Veg Item. Latte. Costs: 75 rupees, Description: A latte is a popular coffee drink made with espresso and a generous amount of steamed milk, topped with a thin layer of frothed milk foam. It's known for its smooth, creamy texture and milder coffee Swipe right to add item to cart.

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Veg Item. Morocchino. Costs: 120 rupees, Description: Italian coffee drink made by layering cocoa powder, a shot of espresso, and frothed milk foam in a small glass. It's known for its distinct visual layers and a balanced taste that blends the intensity of coffee with a touch of chocolate and creamy milk. Swipe right to add item to cart.

Veg Item. Aloo Tikki Burger With Periperi Fries. Costs: 150 rupees, Description: An Aloo Tikki Burger with Peri Peri Fries is a flavorful meal featuring a spiced potato patty (aloo tikki) in a burger bun, accompanied by crispy French fries seasoned with a zesty peri-peri spice blend. Swipe right to add item to cart.

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Veg Item. Veg Grilled Sandwich. Costs: 90 rupees, Description: A savory Veg Grilled Sandwich is a delicious combination of various vegetables, often seasoned, pressed between slices of bread and grilled until golden brown and crispy. Swipe right to add item to cart.

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Veg Item. Veg Cheese Grilled Sandwich. Costs: 110 rupees, Description: A delicious Veg Cheese Grilled Sandwich features a flavorful combination of vegetables and melted cheese, pressed between two slices of bread and grilled until golden and crispy. Swipe right to add item to cart.

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Veg Item. Veg Cheese Berger. Costs: 100 rupees, Description: A delightful veg cheese burger features a savory, plant-based patty, often made from vegetables, grains, or legumes, topped with a slice of melted cheese. It's typically served in a toasted bun with fresh toppings like lettuce, tomato, onion, and a variety of sauces Swipe right to add item to cart.

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Veg Item. Masala Sandwich. Costs: 100 rupees, Description: A Masala Sandwich is a flavorful Indian-style sandwich often featuring a spiced potato filling or a mix of vegetables, layered between bread slices, and typically grilled or toasted. Swipe right to add item to cart.

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Veg Item. Cheese Sandwich. Costs: 90 rupees, Description: A Cheese Sandwich is a classic and simple dish consisting of one or more slices of cheese placed between two slices of bread, often buttered, Swipe right to add item to cart.

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Veg Item. Aloo Tikki Burger. Costs: 80 rupees, Description: An Aloo Tikki Burger features a crispy, spiced potato patty (aloo tikki) served in a burger bun with various toppings like onions, tomatoes, lettuce, and sauces, offering a popular Indian-inspired vegetarian fast-food option. Swipe right to add item to cart.

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Veg Item. Veg Sandwich. Costs: 70 rupees, Description: Veg Sandwich is a simple and refreshing snack featuring various vegetables, often sliced or grated, layered between slices of bread. Swipe right to add item to cart.

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Veg Item. Potato Magic Sandwich. Costs: 110 rupees, Description: A Potato Magic Sandwich is an Indian-style grilled sandwich featuring a flavorful, spiced mashed potato filling often combined with herbs, spices, and sometimes chutney, all pressed between slices of bread and toasted until crispy. Swipe right to add item to cart.

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Veg Item. Veg Burger. Costs: 80 rupees, Description: Delicious and satisfying patty made from vegetables, grains, or legumes, served in a bun with fresh toppings and condiments. Swipe right to add item to cart.

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Veg Item. Cheesy Masala Burger. Costs: 110 rupees, Description: A Cheesy Masala Burger is a flavorful burger featuring a spiced patty, often vegetarian, generously topped with melted cheese and served in a bun with various condiments. Swipe right to add item to cart.

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Veg Item. Spicy Aloo Tikki Burger. Costs: 110 rupees, Description: A Spicy Aloo Tikki Burger is a fiery take on the classic, featuring a crispy, spiced potato patty (aloo tikki) infused with extra chili and served in a bun with various toppings and sauces. Swipe right to add item to cart.

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Veg Item. Mayonnaise Cheese Sandwich. Costs: 100 rupees, Description: A Mayonnaise Cheese Sandwich is a simple sandwich featuring cheese slices or shredded cheese mixed with mayonnaise, spread between two slices of bread, and typically served cold. Swipe right to add item to cart.

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Veg Item. Bombay Sandwich. Costs: 110 rupees, Description: Featuring a vibrant green chutney spread on buttered white bread, layered with thinly sliced boiled potatoes, cucumber, tomato, onion, and often beetroot. Swipe right to add item to cart.

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Veg Item. Baked Veg. Costs: 240 rupees, Description: Baked Vegetable typically refers to a dish of assorted vegetables cooked in an oven until tender and often lightly caramelized, sometimes with a sauce or cheese. Swipe right to add item to cart.

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Veg Item. Caramel Brownie. Costs: 100 rupees, Description: A rich chocolate brownie infused or topped with sweet, buttery caramel. Swipe right to add item to cart.

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Veg Item. Macaroni Au Gratin. Costs: 220 rupees, Description: Baked pasta dish featuring macaroni (or other small pasta) in a rich, creamy cheese sauce, typically topped with more cheese and/or breadcrumbs and baked until golden and bubbly. It's a comforting and indulgent take on macaroni and cheese. Swipe right to add item to cart.

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Veg Item. Cheese Penne. Costs: 240 rupees, Description: Cheese Penne is a classic pasta dish featuring penne (tube-shaped) pasta tossed in a rich, creamy cheese sauce, often a blend of various cheeses, for a comforting and satisfying meal. Swipe right to add item to cart.

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Veg Item. Brownie With Ice- Cream. Costs: 130 rupees, Description: A decadent dessert featuring a warm, rich chocolate brownie topped with a scoop of cold ice cream, creating a delightful contrast of temperatures and textures. Swipe right to add item to cart.

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Veg Item. Brownie With Nuts. Costs: 150 rupees, Description: A rich, dense chocolate brownie studded with various nuts (e.g., walnuts, pecans, almonds) for added crunch and flavor. Swipe right to add item to cart.

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Veg Item. Brownie With Whipped Cream. Costs: 130 rupees, Description: A decadent dessert featuring a rich chocolate brownie topped with a dollop of light and airy whipped cream. Swipe right to add item to cart.

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Veg Item. Green Salad. Costs: 85 rupees, Description: A Green Salad is a fresh and light salad primarily composed of leafy green vegetables, often tossed with other raw vegetables like cucumbers, tomatoes, and bell peppers, and typically dressed with vinaigrette or another light dressing. Swipe right to add item to cart.

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Veg Item. Onion Salad. Costs: 50 rupees, Swipe right to add item to cart.