New Tamil Nadu Dosa

Veg Item. Mini Idli [10 Pieces]. This item is a Bestseller, Costs: 150 rupees, Description: Soft bite sized steamed idlis that are lightfluffy and full of authentic South Indian flavor.(1 person serve) Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Mini Podi Idli [10 Pieces]. Costs: 180 rupees, Description: Soft bite sized mini idlis tossed in aromatic podi spiced lentil seasoning and ghee creating a flavorful and irresistible South Indian delicacy.(1 person serve) Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Idly & Vada Mix. This item is a Bestseller, Costs: 135 rupees, Description: A delightful South Indian combination featuring soft fluffy idlis and crispy golden medu vadas served together with hot flavorful sambhar and fresh chutneys.(idli and vada) Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Sambhar Vada. Costs: 105 rupees, Description: Crispy and golden medu vadas soaked in hot flavorful sambhar made with lentils vegetables and authentic South Indian spices.(1 person serve) This item is customizable. Swipe right to add item to cart.

−

Add

Add

1

+

Customisable

Veg Item. Sambhar Idly. This item is a Bestseller, Costs: 75 rupees, Description: Soft and fluffy steamed idlis soaked in hot flavorful sambhar made with lentils vegetables and aromatic South Indian spices.(1 person serve) This item is customizable. Swipe right to add item to cart.

−

Add

Add

1

+

Customisable

Veg Item. Plain Dosa. This item is a Bestseller, Costs: 150 rupees, Description: A plain dosa is a thin, savory crepe made from a fermented batter of rice and lentils, typically served with chutney and sambar. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Paneer Plain Dosa. This item is a Bestseller, Costs: 200 rupees, Description: A Paneer Plain Dosa is a thin, crispy South Indian rice-and-lentil crepe wrapped around a savory, spiced filling of crumbled paneer (Indian cottage cheese), often mixed with onions and other seasonings. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Butter Paneer Dosa. Costs: 225 rupees, Description: The butter paneer dosa is a rich fusion dish featuring a crispy South Indian rice-and-lentil crepe generously smeared with butter and filled with a creamy, spiced North Indian-style paneer butter masala. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Cheese Roast. Costs: 220 rupees, Description: The cheese roast dosa is a crispy, savory South Indian crepe made from a fermented rice and lentil batter, topped with generous amounts of melted cheese and various optional ingredients like onions, herbs, and sauces. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Ghee Roast. Costs: 180 rupees, Description: Ghee Roast dosa is a thin, golden, and crispy South Indian crepe cooked with generous amounts of clarified butter (ghee), imparting a rich, nutty aroma and flavor. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Butter Roast. Costs: 180 rupees, Description: A Butter Roast dosa is a thin, crispy, golden-brown South Indian crepe, roasted on a griddle with a generous amount of butter (or ghee) to impart a rich, aromatic flavor and a delicate, crunchy texture. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Onion Dosa. Costs: 160 rupees, Description: Onion Dosa is a popular South Indian savory crepe (pancake) made with a fermented or instant batter, uniquely flavored and textured by the addition of finely chopped onions, often served with chutney and sambar. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Mysore Roast. Costs: 200 rupees, Description: A Mysore Roast dosa is a crispy, golden-brown South Indian crepe, generously spread with a spicy red garlic chutney filling. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Podi Roast. Costs: 200 rupees, Description: A Podi Roast dosa is a crispy, golden-brown South Indian crepe generously coated with a spicy, aromatic lentil and red chili powder mixture (podi) and typically cooked with rich ghee or oil. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Ghee Masala Uthappam. Costs: 300 rupees, Description: A soft and fluffy South Indian uthappam generously roasted in pure ghee and topped with a flavorful potato masala(1 person serve) Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Ghee Masala Paneer Uthappam. Costs: 300 rupees, Description: A soft and fluffy uthappam generously roasted in pure ghee and topped with a delicious blend of spiced potato masala and fresh paneer.(1 person serve) Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Ghee Mysore Masala Dosa. Costs: 300 rupees, Description: Ghee Mysore Masala Dosa is a crispy, golden-brown South Indian crepe, roasted with rich clarified butter (ghee), smeared internally with a spicy red garlic chutney, and generously stuffed with a seasoned potato filling. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Ghee Cheese Roast. Costs: 300 rupees, Description: "Ghee Cheese Roast" typically refers to a spicy, tangy, and rich paneer (Indian cottage cheese) dish from the Mangalorean cuisine, where the paneer is roasted in clarified butter (ghee) with a unique, aromatic blend of ground spices and red chilies. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Ghee Masala Dosa. Costs: 225 rupees, Description: Ghee Masala Dosa is a crispy, golden-brown South Indian crepe roasted with clarified butter (ghee) and filled with a spiced potato and onion mixture. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Ghee Mysore Plain Dosa. Costs: 250 rupees, Description: The Ghee Mysore Dosa is a crispy, golden-brown South Indian crepe, roasted in clarified butter (ghee), smeared with a spicy red garlic chutney, and typically filled Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Ghee Mysore Paneer Masala. Costs: 315 rupees, Description: "Ghee Mysore Paneer Masala" is a fiery, tangy, and rich Mangalorean dish featuring succulent paneer cubes in a thick, spicy, and aromatic masala paste generously cooked in ghee. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Ghee Onion Dosa. Costs: 210 rupees, Description: A Ghee Onion Dosa is a thin, crispy South Indian crepe, generously cooked with clarified butter (ghee) and speckled with finely chopped onions. It is typically served hot with chutney and sambar. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Ghee Paneer Masala Dosa. Costs: 300 rupees, Description: A Ghee Paneer Masala Dosa is a crispy, golden South Indian crepe roasted in rich ghee and generously stuffed with a savory and spiced crumbled Indian cottage cheese (paneer) filling. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Ghee Paneer Plain Dosa. Costs: 300 rupees, Description: A Ghee Paneer Plain Dosa is a crispy, golden South Indian crepe roasted with clarified butter (ghee) and filled with a spiced Indian cottage cheese (paneer) mixture. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Onion Uthappam. Costs: 195 rupees, Description: Onion Uthappam is a savory South Indian pancake, made from fermented rice and lentil batter, which is topped generously with finely chopped onions and cooked until golden and fluffy on a griddle. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Masala Uthappam. Costs: 210 rupees, Description: A soft and fluffy South Indian uthappam topped with a flavorful potato masala onions and aromatic spices.(1 person serve) Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Butter Masala Uthappam. Costs: 270 rupees, Description: A soft and fluffy South Indian uthappam generously roasted in butter and topped with flavorful potato masala onions and aromatic spices.(1 person serve) Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Butter Paneer Uthappam. Costs: 300 rupees, Description: A soft and fluffy uthappam generously roasted in butter and topped with fresh paneer onions tomatoes and flavorful spices.(1 person serve) Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Butter Uthappam. Costs: 225 rupees, Description: A soft and fluffy South Indian uthappam roasted with generous butter for a rich creamy flavor and irresistible aroma.(1 person serve) Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Ghee Uthappam. Costs: 225 rupees, Description: A soft and fluffy South Indian uthappam roasted with pure ghee for a rich aroma and delicious flavor.(1 person serve) Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Paneer Uthappam. Costs: 270 rupees, Description: A soft and fluffy South Indian uthappam topped with fresh grated paneer onions tomatoes and aromatic spices.(1 person serve) Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Plain Uthappam. Costs: 180 rupees, Description: A plain uttapam is a thick, soft South Indian savory pancake made from fermented rice and lentil batter, typically served without any vegetable or spice toppings. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Sweet Lassi. Costs: 130 rupees, Description: A refreshing and creamy yogurt-based drink blended with sugar and served chilled. Swipe right to add item to cart.

Next available at 6:05 pm, tomorrow