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Baoji Asian Home

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This location is outside the outlet's delivery area
4.3 (643 ratings)
•
₹600 for two
Outlet
Andheri Lokhandwala
Does not deliver

Non-veg item. Sichuan Tiger Prawn. Costs: 684 rupees, Description: A bold, electrifying dance of spice and sea. Plump, jumbo Tiger Prawns are flash-seared to perfection and tossed in a vibrant, house-made Sichuan glaze. This dish is a sensory explosion, featuring the signature "Mala" sensation—a thrilling combination of numbing Sichuan peppercorns and the intense, smoky heat of sun-dried red chilies. Swipe right to add item to cart.

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Non-veg item. Baoji Style Sizzled Chilli Chicken. Costs: 570 rupees, Description: Wok tossed boneless Chicken with onion & bellpepper Swipe right to add item to cart.

4.9
(14)

Non-veg item. Thai Basil Chicken. Costs: 570 rupees, Description: Sliced boneless chicken wok tossed with Thai basil and homemade spicy sauce Swipe right to add item to cart.

3.8
(7)

Non-veg item. Kong Pao Chicken. Costs: 570 rupees, Description: Crispy Chicken chunks tossed In Kung Pao sweet & spicy sauce with salted cashewnuts. Swipe right to add item to cart.

4.8
(5)

Veg Item. Sichuan Tossed Crispy Potatoes. Costs: 456 rupees, Description: Crispy Potato fries In Sichuan Sauce Swipe right to add item to cart.

3.8
(6)

Non-veg item. Baoji Signature Mock Duck. Costs: 604 rupees, Description: Wok tossed mock meat in black pepper sauce Swipe right to add item to cart.

4.6
(4)

Veg Item. Vietnamese Summer Roll Veg. Costs: 500 rupees, Description: Rice paper roll stuffed with crisp vegetables & served with aromatic Peanut Sauce Swipe right to add item to cart.

4.4
(11)

Non-veg item. Vietnamese Summer Roll Chicken. Costs: 515 rupees, Description: Rice paper roll stuffed with crisp vegetables & served with aromatic Peanut Sauce Swipe right to add item to cart.

4.2
(12)

Veg Item. Grilled Cottage Cheese Kung Pao. Costs: 558 rupees, Description: A vegetarian masterpiece with a bold, smoky edge. Fresh, velvety cubes of premium cottage cheese (paneer) are expertly grilled to achieve a charred, golden exterior before being tossed in our legendary Kung Pao glaze. This dish is a thrilling symphony of textures—soft, smoky cheese meeting the crunch of roasted peanuts and the snap of vibrant bell peppers. Swipe right to add item to cart.

4.9
(3)
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Veg Item. Stir Fry Asian Green. Costs: 558 rupees, Description: The essence of the garden, captured in a wok. A vibrant medley of seasonal Asian greens—including crisp Bok Choy, tender Gai Lan, and snappy snap peas—flash-seared over high heat to retain their brilliant color and crunch. Infused with aromatic garlic and a hint of premium light soy, this dish is a refreshing, nutrient-rich celebration of simple, clean flavors. Swipe right to add item to cart.

5.0
(4)
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Veg Item. Spicy Sriracha Lotus Stem. Costs: 685 rupees, Description: Jumbo Lotus stem slices tossed with our Signature spiced sriracha sauce Swipe right to add item to cart.

5.0
(7)

Veg Item. Oats & Cottage Cheese Salt & Pepper. Costs: 489 rupees, Description: Cottage cheese chunks tossed with oats, curry leaves & fresh bird's eye chilli Swipe right to add item to cart.

Non-veg item. Salmon Teriyaki. Costs: 949 rupees, Description: Grilled Salmon Drizzled With Butter Teriyaki Sauce Accompnied By Assorted Vegetables Swipe right to add item to cart.

4.1
(15)

Veg Item. Crispy Tofu Sweet &sour. Costs: 604 rupees, Description: Topped With Crispy Nori Julienne Swipe right to add item to cart.

Non-veg item. Wok Tossed Fish. Costs: 685 rupees, Description: A delicate balance of oceanic freshness and fiery wok artistry. Succulent fillets of premium white fish are expertly flash-seared in a screaming-hot wok to achieve a light, golden exterior while remaining incredibly moist and flaky within. This dish captures the elusive "Wok Hei," delivering a subtle smokiness that perfectly complements the clean, delicate flavor of the fish. Swipe right to add item to cart.

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Veg Item. Steamed Edamame In Salt Basket. Costs: 489 rupees, Description: The quintessential Zen starter. Young, emerald-green soybeans harvested at the peak of freshness, steamed to a perfect tender-crisp texture. Tossed in coarse, premium sea salt and served in a traditional bamboo basket, this dish is a simple yet addictive celebration of natural, earthy flavors. Swipe right to add item to cart.

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Non-veg item. Prawn Cracker. Costs: 350 rupees, Swipe right to add item to cart.

Non-veg item. New Zealand Lamb Chops With Mixed Berry Teriyaki Glaze.. Costs: 1984 rupees, Description: Pan Seared Lamb Chop With Mixed Berry Teriyaki Glaze Swipe right to add item to cart.

Non-veg item. Wasabi Prawn Tempura. Costs: 604 rupees, Description: A bold and creamy reimagining of a Japanese classic. Jumbo, succulent prawns are enveloped in a shatteringly crisp, golden tempura batter and tossed in our signature wasabi-infused aioli. This dish is a thrilling play on temperatures and textures, delivering a gentle, sinus-clearing heat that is perfectly mellowed by a creamy, velvety finish. Swipe right to add item to cart.

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Non-veg item. Japanese Tobasaki Chicken Leg. Costs: 685 rupees, Description: Overnight marinated Chicken drumsticks, served with Pandan leaf, garlic chips & sesame seeds Swipe right to add item to cart.

Veg Item. Steamed Edamame Beans. Costs: 512 rupees, Description: Pure, simple, and naturally vibrant. Young, emerald-green soybeans harvested at their peak and gently steamed to preserve their delicate snap and buttery interior. A timeless Japanese staple, these nutrient-rich pods are the ultimate clean-eating starter, designed to be enjoyed one delicious bean at a time. Swipe right to add item to cart.

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Non-veg item. Crispy Truffle Chicken. Costs: 626 rupees, Description: An indulgent fusion of crunch and luxury. Tender, bite-sized pieces of premium chicken are flash-fried to a shatteringly crisp golden brown, then tossed in an exquisite aromatic truffle infusion. This dish elevates a classic comfort favorite into a gourmet experience, where the earthy depth of black truffle meets a perfectly seasoned, savory crunch. Swipe right to add item to cart.

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Veg Item. Poh Pia Je. Costs: 512 rupees, Description: Thai Style Spring Roll With Glass Noodle This item is customizable. Swipe right to add item to cart.

Non-veg item. New Zealand Lamb Chops With Black Pepper Sauce. Costs: 1984 rupees, Description: A masterpiece of succulent flavors and bold spice. Premium, grass-fed New Zealand lamb chops, expertly seared to achieve a beautiful caramelized crust while remaining tender and rosy within. Drenched in our signature house-made black pepper sauce, this dish offers a sophisticated heat that perfectly complements the rich, earthy notes of the lamb. Swipe right to add item to cart.

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Non-veg item. Grilled Indian Salmon. Costs: 719 rupees, Description: A local treasure prepared with global finesse. Succulent steaks of premium Indian Salmon (Rawas) are expertly grilled to achieve a crisp, charred skin while maintaining a moist, tender, and flaky interior. Known for its distinctively rich and meaty texture, this dish celebrates the natural oils of the fish, elevated by a sophisticated touch of flame-kissed smokiness. Swipe right to add item to cart.

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Non-veg item. Prawn Tempura Creamy Salmon (8 Pcs). Costs: 1053 rupees, Description: Prawn tempura,avocado, cucumber with salmon tartare and togarashi sauce Swipe right to add item to cart.

4.8
(23)

Non-veg item. Atlantic Smoked Salmon (8 Pcs). Costs: 995 rupees, Description: Fresh Salmon, cucumber & avocado topped with Smoked Salmon Swipe right to add item to cart.

4.9
(8)

Non-veg item. Salmon Samurai Roll (8 Pcs). Costs: 1110 rupees, Description: (Cream cheese, avocado and salmon, home-made spicy sauce Swipe right to add item to cart.

4.5
(5)

Non-veg item. Signature Baoji Blossom (8 Pcs). Costs: 1099 rupees, Description: Chef's Signature Dish Swipe right to add item to cart.

Non-veg item. Alaska Roll (8 Pcs). Costs: 1110 rupees, Description: (Uramaki style sushi, avocado, Norwegian salmon, cream cheese & crab stick Swipe right to add item to cart.

Non-veg item. OMG Roll. Costs: 1260 rupees, Description: Chef Recommended Dish Swipe right to add item to cart.

5.0
(4)

Non-veg item. Temari Sushi 4pcs. Costs: 947 rupees, Description: Norwegian Salmon, Ahi Tuna, Hamachi Yellow Tail & New Zealand Avocado Swipe right to add item to cart.

5.0
(4)

Non-veg item. Midori Sushi Roll (8 Pcs). Costs: 1076 rupees, Description: Sticky rice with green Tobiko, Norwegian salmon, crabstick, avocado and Japanese flavoured mayo Swipe right to add item to cart.

5.0
(6)

Non-veg item. Baoji Experience Platter Non Veg (20 Pcs). Costs: 2847 rupees, Description: A culmination of our best non vegeterian sushi section Swipe right to add item to cart.

5.0
(5)

Non-veg item. Ebi Philadelphia Tiger 8pc. Costs: 1110 rupees, Description: Norwegian Salmon, Crabstick, cucumber, cream cheese with soft cooked Tiger Prawn Swipe right to add item to cart.

Non-veg item. Spicy Ebi Tempura Roll 8pcs. Costs: 1030 rupees, Description: Marinated with spicy Ichimi powder Swipe right to add item to cart.

Non-veg item. Norwegian Salmon Roll (8 Pcs). Costs: 1030 rupees, Description: Avocado & cream Cheese toping with Tanuki Flake Swipe right to add item to cart.

Non-veg item. Tuna & Salmon Futomaki (5 Pcs). Costs: 949 rupees, Description: Fried tempura batter rolls with tuna,salmon & vegetables Swipe right to add item to cart.

Non-veg item. Saku Overload Tuna Sushi (8 Pcs). Costs: 1053 rupees, Description: Signature Black Rice tuna roll with spicy tuna Swipe right to add item to cart.

4.9
(4)

Non-veg item. Classic California (8 Pcs). Costs: 1053 rupees, Description: Crab stick, avocado, cucumber, cream cheese and tobiko "flying fish roe" Swipe right to add item to cart.

Non-veg item. Chicken Katsu Donburi (rice). Costs: 742 rupees, Description: Sumptuous & "Umami" flavoured curry served with Japanese ric Swipe right to add item to cart.

4.5
(36)

Non-veg item. Spicy Teriyaki Chicken With Japanese Sushi Rice. Costs: 742 rupees, Description: Grlled On Hot Surface Of Teppanyaki With Teriyaki Sauce Swipe right to add item to cart.

4.7
(42)

Non-veg item. Kra Paw Rice Chicken. Costs: 765 rupees, Description: Thai Basil Flavoured Spicy Rice Swipe right to add item to cart.

4.3
(19)

Veg Item. Purple Signature Truffle Edamame Rice. Costs: 627 rupees, Description: Flavoured With Truffle Oil Swipe right to add item to cart.

3.6
(17)

Non-veg item. Banana Wrapped Fish With Sticky Rice. Costs: 765 rupees, Description: Over Night Marinataed Fish With Thai Herb Swipe right to add item to cart.

4.0
(8)

Veg Item. Vegetable Fried Rice. Costs: 489 rupees, Description: Traditional Wok Tossed Jasmine Rice Swipe right to add item to cart.

3.9
(10)

Veg Item. Jasmine Steamed Rice. Costs: 455 rupees, Swipe right to add item to cart.

4.2
(8)

Veg Item. Kimchi Rice Veg. Costs: 570 rupees, Description: Traditionally Fermented Cabbage & Radish With Various Seasonings Swipe right to add item to cart.

4.9
(10)

Non-veg item. Chicken Fried Rice. Costs: 690 rupees, Description: Wok Tossed Jasmine Rice With Choice of Chicken Swipe right to add item to cart.

5.0
(9)

Non-veg item. Egg Fried Rice. Costs: 558 rupees, Description: Wok Tossed Jasmine Rice With Choice of egg Swipe right to add item to cart.

4.5
(7)

Non-veg item. Kimchi Rice Chicken. Costs: 650 rupees, Swipe right to add item to cart.

5.0
(3)

Non-veg item. Purple Edamame Rice Chicken. Costs: 707 rupees, Swipe right to add item to cart.

Veg Item. Kastu Veg Donburi Rice Veg. Costs: 725 rupees, Swipe right to add item to cart.

Non-veg item. Purple Edamame Rice Prawn. Costs: 727 rupees, Swipe right to add item to cart.

Non-veg item. Prawn Katsu Donburi (rice). Costs: 824 rupees, Description: Sumptuous & "Umami" flavoured curry served with Japanese ric Swipe right to add item to cart.

Non-veg item. Kimchi Rice Prawns. Costs: 670 rupees, Swipe right to add item to cart.

Non-veg item. Chak Hao Rice Chicken. Costs: 684 rupees, Swipe right to add item to cart.

Veg Item. Korean Ramen Noodle Veg. Costs: 570 rupees, Description: Thin Wheat Flour Noodles Stir Fried With Veggies And Chef'S Signature Blend Of Spicy Sauce Swipe right to add item to cart.

4.6
(68)

Non-veg item. Korean Ramen Noodles Chicken. Costs: 670 rupees, Description: A steaming bowl of soul-warming comfort and bold, fermented heat. Our Korean-style ramen features chewy, bouncy wheat noodles submerged in a deeply flavorful, spicy broth infused with authentic Gochugaru (Korean chili flakes) and savory aromatics. Topped with tender, fire-seared chicken, this bowl is a vibrant celebration of the spicy, salty, and umami-rich flavors that define Seoul’s street food scene. Swipe right to add item to cart.

4.4
(17)
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Non-veg item. Japanese Soba Noodle Chicken. Costs: 650 rupees, Description: An elegant harmony of earthy grains and tender poultry. Delicate, nutty buckwheat soba noodles are wok-tossed with succulent slivers of flame-seared chicken and a medley of crisp julienned vegetables. This dish offers a more refined, wholesome alternative to traditional wheat noodles, finished in a light yet deeply savory shoyu-ginger glaze that honors authentic Japanese flavors. Swipe right to add item to cart.

4.6
(3)
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Non-veg item. Phad Thai Noodle Chicken. Costs: 627 rupees, Description: The soul of Bangkok in every bite. Our Pad Thai is a masterful balance of the four pillars of Thai flavor: salty, sweet, sour, and spicy. Flat rice noodles are wok-tossed with tender slivers of chicken, fresh bean sprouts, and scrambled eggs in a vibrant, house-made tamarind reduction. It’s a multi-sensory experience that is as comforting as it is exotic. Swipe right to add item to cart.

4.9
(5)
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Veg Item. Phad Thai Noodle Veg. Costs: 547 rupees, Description: Classic Thai Style Rice Stick Noodles Made In Our Home-Made Pad Thai Sauce And Veggies Swipe right to add item to cart.

4.0
(18)

Non-veg item. Classic Hakka Noodles Chicken. Costs: 569 rupees, Description: The ultimate tribute to the streets of Kolkata and beyond. This beloved Indo-Chinese staple features long, silky strands of wheat noodles wok-tossed at high velocity with tender slivers of seasoned chicken. It is a dish defined by its simplicity and "Wok Hei"—the smoky breath of a hot wok—delivering a savory, aromatic experience that feels like home. Swipe right to add item to cart.

5.0
(3)
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Veg Item. Classic Veg Hakka Noodles Veg. Costs: 489 rupees, Description: Wheat-Flour Noodles Tossed In Assorted Veggies Seasoned With Light Soy Swipe right to add item to cart.

3.7
(25)

Non-veg item. Truffle Yaki Udon Noodle With Prawn. Costs: 647 rupees, Description: A luxurious marriage of oceanic sweetness and earthy sophistication. Thick, pillowy Udon noodles are wok-tossed with succulent, snap-fresh prawns and a medley of forest mushrooms in a decadent black truffle-infused glaze. This dish is a gourmet evolution of Japanese comfort food, where the smoky "Yaki" technique meets the unparalleled aroma of world-class truffles. Swipe right to add item to cart.

4.7
(4)
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Veg Item. Japanese Soba Noodle Veg. Costs: 570 rupees, Description: Japanese Buckwheat-Flour Noodle Dressed With Exotic Assorted Vegetables & Butter Swipe right to add item to cart.

2.3
(9)

Non-veg item. Korean Ramen Noodles In Chicken. Costs: 650 rupees, Description: A steaming bowl of soul-warming comfort and bold, fermented heat. Our Korean-style ramen features chewy, bouncy wheat noodles submerged in a deeply flavorful, spicy broth infused with authentic Gochugaru (Korean chili flakes) and savory aromatics. Topped with tender, fire-seared chicken, this bowl is a vibrant celebration of the spicy, salty, and umami-rich flavors that define Seoul’s street food scene. Swipe right to add item to cart.

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Veg Item. Truffle Yaki Udon Noddle With Straw Mushroom. Costs: 547 rupees, Description: Japanese Style Thick Wheat-Flour Noodles Dressed With Assorted Vegetables Black Pepper Truffle Oil Swipe right to add item to cart.

5.0
(4)

Non-veg item. Phad Thai Noodle Prawn. Costs: 647 rupees, Description: The crown jewel of Thai street food, elevated for the discerning palate. Plump, succulent prawns take center stage in this vibrant wok-tossed masterpiece. Flat rice noodles are stir-fried at intense heat with a house-made, tangy tamarind reduction, scrambled eggs, and firm tofu, creating a harmonious blend of textures that is quintessentially Thai. Swipe right to add item to cart.

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Non-veg item. Truffle Yaki Udon Noddle With Chicken. Costs: 627 rupees, Description: An opulent fusion of Japanese comfort and gourmet luxury. Thick, chewy Udon noodles are wok-tossed to perfection with succulent pieces of chicken and earthy mushrooms, all brought together by a decadent black truffle infusion. This dish reimagines the classic street-style "Yaki" stir-fry as a sophisticated, umami-rich masterpiece that lingers beautifully on the palate. Swipe right to add item to cart.

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Non-veg item. Japanese Soba Noodle Prawn. Costs: 670 rupees, Description: A coastal journey through the heart of Japan. Earthy, nutty buckwheat soba noodles are expertly wok-tossed with plump, succulent prawns and a vibrant array of seasonal greens. This dish is a masterclass in balance, pairing the rustic, wholesome texture of the noodles with the snappy, oceanic sweetness of premium seafood, all brought together by a delicate ginger-soy infusion. Swipe right to add item to cart.

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Non-veg item. Classic Hakka Noodles Prawn. Costs: 589 rupees, Description: A seaside spin on the quintessential Indo-Chinese favorite. This dish features long, silky wheat noodles wok-tossed at high heat with plump, succulent prawns and a colorful array of crisp vegetables. Infused with the unmistakable smoky aroma of "Wok Hei," these noodles offer a delicate yet deeply savory seafood experience that is both light and immensely satisfying. Swipe right to add item to cart.

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Non-veg item. Pan Fried Chicken Gyoza. Costs: 489 rupees, Description: The perfect contrast of "Crispy & Juicy." These traditional Japanese-style dumplings feature a succulent seasoned chicken filling encased in a delicate, hand-folded wrapper. Seared to a deep golden-brown on the bottom while the top remains soft and steamed, they offer a sophisticated textural play in every bite. Swipe right to add item to cart.

4.8
(5)
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Veg Item. Veg Crystal Dumpling. Costs: 489 rupees, Description: Stuffing of water chestnut, carrot & celery This item is customizable. Swipe right to add item to cart.

4.2
(4)

Veg Item. Vegetable Cheese Dumpling. Costs: 547 rupees, Description: Combination of chives, lotus root, celery & carrot This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken & Scallop Siu Mai Dumpling. Costs: 662 rupees, Description: Hong Kong street styled open face Chicken Dumpling This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Edamame Dumpling Truffle. Costs: 570 rupees, Description: Silky edamame purée wrapped in delicate dumpling skins, finished with a whisper of truffle for an elegant, earthy indulgence. Served in 4 and 6 pcs. This item is customizable. Swipe right to add item to cart.

3.9
(5)

Veg Item. Veg Truffle Mushroom Dumpling. Costs: 570 rupees, Description: (Truffle flavoured cheese and garlic) This item is customizable. Swipe right to add item to cart.

5.0
(3)

Non-veg item. Spicy Chicken Chicken Oil Dumpling (4 Pcs). Costs: 662 rupees, Description: A bold, aromatic infusion of heat and soul. Four delicate, hand-folded parcels filled with succulent seasoned chicken, served swimming in our signature house-made chili oil. Infused with toasted Sichuan peppercorns, garlic, and secret spices, every bite delivers a silky, numbing warmth that dances on the palate. Swipe right to add item to cart.

3.7
(3)
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Non-veg item. Chicken Poached Peking Dumpling. Costs: 627 rupees, Description: Green spring onion & sesame seed with spicy broth Swipe right to add item to cart.

3.3
(3)

Non-veg item. Crab Meat Spicy Dumpling (4 Pcs). Costs: 685 rupees, Description: Fresh Molt Crab with a fine crystal texture, served with spicy Singapore sauce Swipe right to add item to cart.

2.5
(3)

Non-veg item. Purple Chicken Coriander Dumpling. Costs: 627 rupees, Description: Small cubes Of Chicken & Coriander This item is customizable. Swipe right to add item to cart.

Non-veg item. Purple Chicken Coriander Dumpling 6pcs. Costs: 800 rupees, Description: Small cubes of Chicken & Fresh Coriander Swipe right to add item to cart.

3.6
(7)

Non-veg item. Purple Chicken Coriander Dumpling 4pcs. Costs: 627 rupees, Description: Small cubes Of Chicken & Fresh Coriander Swipe right to add item to cart.

Veg Item. Turnip Cake 8pc. Costs: 512 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Poached Peking 4 PC. Costs: 627 rupees, Description: A Northern Chinese classic, redefined for the modern palate. Four plump, hand-crafted dumplings filled with a savory blend of finely minced chicken, aromatic scallions, and hints of ginger. Unlike their fried counterparts, these are gently poached to create a tender, doughy texture that perfectly absorbs the rich, savory broth hidden within each bite. Swipe right to add item to cart.

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Non-veg item. Spicy Seafood Treasure With Scallops Soup. Costs: 374 rupees, Description: Medley of Seafood Simmered in a spicy broth Swipe right to add item to cart.

4.6
(14)

Non-veg item. Chicken Hot N Sour Soup. Costs: 372 rupees, Description: A fiery, tangy broth crafted with tender chicken, bold aromatics, and a balanced hit of spice—comforting, vibrant, and full of depth. Swipe right to add item to cart.

5.0
(3)

Non-veg item. Chicken Manchow Soup. Costs: 372 rupees, Description: A bold, peppery Indo-Chinese broth with tender chicken, fresh aromatics, and the signature crunch of fried noodles—warm, rustic, and deeply satisfying. Swipe right to add item to cart.

5.0
(4)

Non-veg item. Chicken Sweet Corn Soup. Costs: 372 rupees, Description: A comforting blend of tender chicken and sweet corn in a light, velvety broth—simple, soothing, and timeless. Swipe right to add item to cart.

Veg Item. Veg Manchow Soup. Costs: 322 rupees, Description: Chinese Style Soup With Garden Vegetables Yaki Udon Noodle Flavoured With Ginger Garlic & Coriander Swipe right to add item to cart.

4.7
(8)

Non-veg item. Prawn Tom Kha Soup. Costs: 402 rupees, Description: A luxurious Thai coconut broth infused with lemongrass, galangal, and kaffir lime, finished with succulent prawns for a bright, aromatic warmth. Swipe right to add item to cart.

Veg Item. Veg Asian Green Soup. Costs: 352 rupees, Description: Fresh Exotic Veg Broth With Silken Tofu And Water Chestnut Swipe right to add item to cart.

4.1
(3)

Veg Item. Veg Miso Shiro Soup. Costs: 328 rupees, Description: Fermented Soya Bean Soup Flavoured With Dashi Swipe right to add item to cart.

5.0
(5)

Veg Item. Veg Hot & Sour Soup. Costs: 352 rupees, Description: An Aromatic Broth Made Of House Blend Spices, Flavoured With Red Wine Vinegar Swipe right to add item to cart.

5.0
(5)

Non-veg item. Chicken Tom Yam Soup. Costs: 372 rupees, Description: A bold Thai hot-and-sour broth enriched with lemongrass, galangal, and tender chicken—bright, spicy, and deeply aromatic. Swipe right to add item to cart.

Veg Item. Veg Tom Kha Soup. Costs: 352 rupees, Description: Classic Thai Coconut Cream Broth Flavoured With Thai Spices And Vegetables Swipe right to add item to cart.

5.0
(9)

Veg Item. Veg Sweet Corn Soup. Costs: 322 rupees, Description: Creamy Soup With Sweet Corn And Assorted Vegetables Swipe right to add item to cart.

Non-veg item. Chicken Tom Kha Soup. Costs: 372 rupees, Description: A soothing Thai coconut broth enriched with tender chicken, fragrant lemongrass, galangal, and kaffir lime—creamy, aromatic, and beautifully comforting. Swipe right to add item to cart.

Non-veg item. Chicken Asian Green Soup. Costs: 372 rupees, Description: A light, nourishing Asian green broth simmered with tender chicken, fresh greens, and fragrant herbs—clean, vibrant, and deeply comforting. Swipe right to add item to cart.

Veg Item. Veg Tom Yum Soup. Costs: 352 rupees, Description: Aromatic Broth Flavoured With Fresh Thai Herbs And Vegetables Swipe right to add item to cart.

2.4
(3)

Non-veg item. Prawn Manchow Soup. Costs: 402 rupees, Description: A punchy, peppery Indo-Chinese broth filled with succulent prawns, fresh aromatics, and crisp noodles—warm, hearty, and irresistibly flavourful. Swipe right to add item to cart.

Non-veg item. Chicken Miso Siro Soup. Costs: 378 rupees, Description: A soothing miso broth enriched with tender chicken, tofu, and scallions—light, umami-rich, and beautifully restorative. Swipe right to add item to cart.

Non-veg item. Prawn Tom Yum Soup. Costs: 402 rupees, Description: A vibrant Thai hot-and-sour broth infused with lemongrass and kaffir lime, served with succulent prawns for a bold, aromatic kick. Swipe right to add item to cart.

Non-veg item. Prawn Asian Green Soup. Costs: 402 rupees, Description: A refreshing Asian green broth infused with fragrant herbs and tender prawns—clean, vibrant, and delicately uplifting. Swipe right to add item to cart.

Non-veg item. Prawn Hot N Sour Soup. Costs: 402 rupees, Description: A bold hot-and-sour broth enriched with succulent prawns, aromatic peppers, and lively spices—vibrant, warming, and full of punch. Swipe right to add item to cart.

Non-veg item. Prawn Miso Siro Soup. Costs: 408 rupees, Description: A delicate miso broth layered with umami and paired with tender prawns, tofu, and scallions—light, comforting, and deeply aromatic. Swipe right to add item to cart.

Non-veg item. Prawn Sweet Corn Soup. Costs: 402 rupees, Description: A delicate sweet corn broth enriched with succulent prawns—light, soothing, and subtly sweet in every spoonful. Swipe right to add item to cart.

Veg Item. Baoji Signature Purple Rice Crunchy Avocado Roll. Costs: 799 rupees, Description: Cream cheese, avocado with tanuki flakes, option of white or black rice Swipe right to add item to cart.

4.7
(62)

Veg Item. Crispy Avocado & Cucumber Roll. Costs: 799 rupees, Description: Avocado, cucumber with tempura flakes Swipe right to add item to cart.

4.7
(18)

Veg Item. Black Rice Crispy Asparagus Tempura Roll (8 Pcs). Costs: 823 rupees, Description: Sushi with Tempura fried asparagus, topped with creamy mushroom tartare Swipe right to add item to cart.

4.9
(30)

Veg Item. 24 Carat Gold Mexican Roll (8 Pcs). Costs: 745 rupees, Description: Black rice, avocado topped with guacamole & gold dust Swipe right to add item to cart.

4.3
(7)

Veg Item. Greenhouse California. Costs: 799 rupees, Description: Classic Vegetarian Roll With Asparagus, Lettuce, Avocado, Cucumber & Cream Cheese Swipe right to add item to cart.

4.3
(5)

Veg Item. Baoji Experience Platter Vegeterian (20 Pcs). Costs: 1868 rupees, Description: A culmination of our best vegeterian sushi seection Swipe right to add item to cart.

2.3
(5)

Veg Item. Yakuza Purpule Rice Roll (8 Pcs). Costs: 787 rupees, Description: Uramaki roll with enoki tempura,spicy mayonnaise, topped with bell pepper tartare & truffle oil Swipe right to add item to cart.

4.7
(4)

Veg Item. Dragon Roll Veg (8 Pcs). Costs: 799 rupees, Description: Vegetarian roll with Inari, avocado,creamy mascarpone flamed & topped with sprinkle of togarasi powder Swipe right to add item to cart.

4.2
(6)

Veg Item. Kakiage Yasai Tempura Roll. Costs: 730 rupees, Description: Assorted vegetables Tempura Roll Swipe right to add item to cart.

Veg Item. Veg Futomaki Roll (5 Pcs). Costs: 753 rupees, Description: Thick Rolled Iceberg, Sweet Shitake, Pickled Carrot, Inari, Cream Cheese & Avocado Swipe right to add item to cart.

Veg Item. Veg Thai Green Curry. Costs: 685 rupees, Swipe right to add item to cart.

4.0
(7)

Non-veg item. Lamb Massaman Curry. Costs: 800 rupees, Description: Relatively mild Thai curry with potato, star anise & cinnamon Swipe right to add item to cart.

Non-veg item. Chicken Thai Green Curry. Costs: 765 rupees, Description: HerbS & aromatic leafs over a mix of spices and coconut milk. Swipe right to add item to cart.

Non-veg item. Chicken Burmese Lemon Grass Curry. Costs: 765 rupees, Description: Creamy & rich lemon grass curry, flavoured with fresh herbs Swipe right to add item to cart.

3.7
(3)

Non-veg item. Prawn Burmese Lemon Grass Curry. Costs: 795 rupees, Description: Creamy & rich lemon grass curry, flavoured with fresh herbs Swipe right to add item to cart.

Non-veg item. Chicken Thai Red Curry. Costs: 765 rupees, Swipe right to add item to cart.

Veg Item. Veg Burmese Lemon Grass Curry. Costs: 685 rupees, Description: Creamy And Rich Lemon Grass Flavoured With Fresh Herbs Swipe right to add item to cart.

3.9
(5)

Veg Item. Veg Thai Red Curry. Costs: 685 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Massaman Curry. Costs: 765 rupees, Swipe right to add item to cart.

Non-veg item. Prawn Thai Green Curry. Costs: 785 rupees, Description: HerbS & aromatic leafs over a mix of spices and coconut milk. Swipe right to add item to cart.

1.5
(3)

Non-veg item. Prawn Thai Red Curry. Costs: 795 rupees, Swipe right to add item to cart.

Non-veg item. Chicken In Hot Garlilc Sauce. Costs: 685 rupees, Description: Chicken cooked In our Speciality Homemade Sauce Swipe right to add item to cart.

5.0
(8)

Non-veg item. Prawn In Xo Sauce. Costs: 800 rupees, Description: Wok Fried Prawns with mushrooms & fermented shellfish sauce Swipe right to add item to cart.

1.7
(3)

Non-veg item. Lamb In Black Pepper Sauce. Costs: 719 rupees, Description: Slow Cooked Lamb & veggies dressed In our Homemade Black Pepper Sauce Swipe right to add item to cart.

Non-veg item. Fish In Chilli Basil Sauce. Costs: 719 rupees, Description: Indian Salmon wok tossed with classic Thai style chilli basil sauce Swipe right to add item to cart.

3.5
(4)

Non-veg item. Chicken In Black Pepper Sauce. Costs: 685 rupees, Description: A bold, peppery classic with a sophisticated punch. Tender, velveted strips of succulent chicken are flash-seared in a screaming-hot wok and drenched in our intense, house-made black pepper reduction. This dish is a celebration of "Wok Hei," where the heat of cracked peppercorns meets the savory depth of premium soy for a lingering, aromatic finish. Swipe right to add item to cart.

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Non-veg item. Prawn Singaporean Gravy. Costs: 800 rupees, Description: An iconic explosion of Southeast Asian flavors. Plump, succulent Tiger Prawns are wok-tossed in a vibrant, velvety sauce that defines the streets of Singapore. This rich, egg-ribboned gravy strikes the ultimate balance—savory and sweet with a gentle, warming heat—creating a luxurious coating that celebrates the natural sweetness of the prawns. Swipe right to add item to cart.

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Non-veg item. Sweet Basil Chicken Clay Pot. Costs: 685 rupees, Description: Wok tossed chicken In Shaoxing wine, soy sauce & basil. Swipe right to add item to cart.

3.3
(4)

Non-veg item. Norwegian Salmon Poke Bowl. Costs: 845 rupees, Description: Fresh Norwegian salmon, cucumber, edamame with crispy onion, garlic chips & wakame, served on a bed of sushi rice drizzled with sesame oil and teriyaki sauce Swipe right to add item to cart.

5.0
(4)

Veg Item. Avocado Poke Bowl. Costs: 662 rupees, Description: Fresh avocado, cucumber, edamame with crispy onion, garlic chips & wakame, served on a bed of sushi rice drizzled with sesame oil and teriyaki sauce Swipe right to add item to cart.

4.4
(25)

Non-veg item. Ahi Poke Bowl. Costs: 834 rupees, Description: Spicy Tuna Swipe right to add item to cart.

5.0
(9)

Non-veg item. Ebi Poke Bowl. Costs: 834 rupees, Description: Prawn Swipe right to add item to cart.

2.6
(5)

Non-veg item. Kani Poke Bowl. Costs: 834 rupees, Description: A vibrant, ocean-inspired masterpiece. Shredded premium Kani (crab stick) tossed in a light, spicy aioli, served over a bed of seasoned sushi rice. Topped with crisp cucumber, edamame, and refreshing wakame, finished with a drizzle of unagi sauce and a sprinkle of toasted sesame. Swipe right to add item to cart.

3.7
(3)
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Non-veg item. Purple Chicken Bao. Costs: 604 rupees, Description: (Purple home-made open bao filled with shredded chicken, fresh iceberg & jalapenos topped with orange-Togarashi mayo and spicy cheese sauce) Swipe right to add item to cart.

5.0
(27)

Non-veg item. Spicy Chicken Pan Fried Bao. Costs: 604 rupees, Description: Steaming hot, soft Bao stuffed with spiced Chicken & scallions Swipe right to add item to cart.

4.0
(19)

Veg Item. Purple Aubergine Bao. Costs: 512 rupees, Description: Purple Home-made open Bao filled with Aubergine Fries, fresh Iceberg, cucumber & jalapenos topped with orange-Togarashi & spicy cheese sauce" Swipe right to add item to cart.

4.8
(6)

Non-veg item. Classic Open Face Lamb Bao. Costs: 662 rupees, Description: Double cooked Lamb with fresh Iceberg, cucumber & jalapenos, topped With garlic-mayo & spicy Lamb Sauce Swipe right to add item to cart.

4.9
(10)

Veg Item. Steamed Mushroom Bun. Costs: 570 rupees, Description: Stuffed with mushroom filling Swipe right to add item to cart.

2.7
(10)

Non-veg item. Spicy Crispy Prawn Cheung Fun. Costs: 718 rupees, Description: Crispy rice paper filled with spicy prawn mix) Swipe right to add item to cart.

4.1
(20)

Veg Item. Crispy Vegetable Cheung Fun. Costs: 627 rupees, Description: Spicy veg filling wrapped with Chinese wafer paper Swipe right to add item to cart.

4.9
(17)

Non-veg item. Steamed Prawn Cheung Fun. Costs: 719 rupees, Description: Lightly Seasoned Prawn steamed with Rice Crepe Swipe right to add item to cart.

4.8
(6)

Veg Item. Asparagus & Chestnut Cheung Fun. Costs: 662 rupees, Description: Lightly Seasoned Asparagus & Chestnut steamed with Rice Crepe Swipe right to add item to cart.

Veg Item. Wild Mushroom Cheung Fun. Costs: 662 rupees, Description: Mushroom And Water Chestnut wrapped with Rice Crepe Swipe right to add item to cart.

4.8
(5)

Veg Item. Exotic Veg In Hot Garlic Sauce. Costs: 604 rupees, Description: A pungent, fiery, and deeply aromatic classic. A vibrant garden of premium exotic vegetables—including tender broccoli, crunchy water chestnuts, snap peas, and colorful bell peppers—wok-tossed in our signature hot garlic glaze. This dish is a favorite for those who love bold, sharp flavors, where the warmth of red chilies meets a heavy, savory infusion of golden-toasted garlic. Swipe right to add item to cart.

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Veg Item. Preserved Cottage Cheese In Black Bean. Costs: 604 rupees, Description: Braised Cottage Cheese In fermented Black Bean Sauce Swipe right to add item to cart.

4.1
(4)

Veg Item. Exotic Veg In Black Pepper Sauce. Costs: 604 rupees, Description: A bold, earthy, and aromatic garden symphony. A premium selection of hand-picked exotic vegetables—including crisp broccoli florets, snappy asparagus, earthy shiitake mushrooms, and vibrant bell peppers—wok-tossed in our signature, intensely fragrant black pepper reduction. This dish is a sophisticated play on warmth and texture, where the sharp heat of cracked peppercorns highlights the natural sweetness of the fresh produce. Swipe right to add item to cart.

5.0
(3)
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Veg Item. Exotic Veg In Sichuan Sauce. Costs: 604 rupees, Description: A vibrant, high-energy journey through the heart of Chengdu. A premium assembly of hand-picked exotic vegetables—including crisp broccoli, tender bok choy, snap peas, and earthy shiitake mushrooms—wok-tossed in a bold, authentic Sichuan glaze. This dish is a thrilling play on the "Mala" flavor profile, delivering a sophisticated balance of smoky heat and the signature tingly sensation of Sichuan peppercorns. Swipe right to add item to cart.

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Veg Item. Exotic Veg In Pumpkin. Costs: 604 rupees, Description: Exotic vegetables served with emulsified choice of sauces This item is customizable. Swipe right to add item to cart.

Veg Item. Aubergine, Water Chestnut & Pine Nut In Chilli Basil Sauce. Costs: 604 rupees, Description: Braised Aubergine with soya chilli sauce. Swipe right to add item to cart.

Non-veg item. Sake Salmon (nigiri). Costs: 478 rupees, Description: The quintessential sushi experience. Luscious, silk-thin drapes of premium Atlantic Salmon rest atop hand-sculpted pillows of seasoned, vinegared shari. The subtle warmth of the rice gently coaxes out the buttery oils of the salmon, creating a harmonious melt-in-the-mouth sensation that is both rich and refreshing. This item is customizable. Swipe right to add item to cart.

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Non-veg item. Sake Salmon (sashimi). Costs: 570 rupees, Description: The purest expression of the ocean. Thick, indulgent slices of premium Atlantic Salmon, meticulously hand-carved to showcase its vibrant color and exquisite marbling. With a texture as smooth as silk and a rich, buttery flavor that melts on the tongue, this is sashimi in its most refined and unadorned form. This item is customizable. Swipe right to add item to cart.

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Non-veg item. Signature Nigiri Platter [10 Pieces]. Costs: 1375 rupees, Description: A curated journey through the sushi bar. An elegant showcase of ten hand-pressed masterpieces, featuring a premier selection of our finest catch. From the buttery richness of Sake Salmon and the ruby-red purity of Yellowfin Maguro to the creamy elegance of Hamachi Yellowtail, each piece is a perfect marriage of chilled seafood and seasoned, vinegared shari. Swipe right to add item to cart.

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Non-veg item. Maguro (yellow Fin) Sashimi. Costs: 627 rupees, Description: The ruby of the sea. Exquisite, precision-cut slices of wild-caught Yellowfin Tuna, celebrated for its lean, meaty texture and sophisticated umami depth. Each piece is a masterclass in purity, offering a clean, velvety finish that satisfies the palate without the heaviness of fattier cuts. This item is customizable. Swipe right to add item to cart.

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Non-veg item. Ebi Nigiri. Costs: 719 rupees, Description: A testament to Japanese elegance and precision. Succulent, butterflied premium shrimp gently poached to highlight its natural sweetness, resting atop hand-sculpted pillows of seasoned vinegared rice. With its firm, snappy texture and clean finish, this classic nigiri offers a sophisticated balance of savory and sweet. This item is customizable. Swipe right to add item to cart.

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Non-veg item. Kani Nigiri (crabstick). Costs: 719 rupees, Description: The perfect harmony of sweetness and tradition. Tender, succulent ribbons of premium Kani (crab stick) rest atop hand-pressed pillows of seasoned vinegared rice. Artfully bound with a slender strip of toasted nori, this classic nigiri offers a light, refreshing bite with a delicate oceanic sweetness that appeals to both novices and aficionados alike. This item is customizable. Swipe right to add item to cart.

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Non-veg item. Maguro (yellow Fin) Nigiri. Costs: 570 rupees, Description: A study in minimalist perfection. Vibrant, ruby-red slices of premium wild-caught Yellowfin Tuna are draped elegantly over hand-pressed pillows of seasoned, vinegared shari. Celebrated for its lean, meaty texture and clean umami depth, this nigiri offers a sophisticated, silky bite that honors the finest Japanese traditions. This item is customizable. Swipe right to add item to cart.

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Veg Item. Kimchi Salad With Hajikami. Costs: 395 rupees, Description: A Traditionally Fermented Cabbage & Radish With Various Seasonings Swipe right to add item to cart.

Non-veg item. Norwegian Salmon Tartare. Costs: 922 rupees, Description: Fresh Norwegian salmon with garlic chips and Tanuki with chef's signature dressing Swipe right to add item to cart.

Non-veg item. Saku Tuna Tartare. Costs: 892 rupees, Description: Fresh ahi tuna with garlic chips and Tanuki with chef's signature dressing Swipe right to add item to cart.

Veg Item. Som Tom Veg. Costs: 455 rupees, Description: A Perfect Combination of Sweet, Spicy, Tart and Salty flavours combined with Raw Papaya and Peanuts Swipe right to add item to cart.

Veg Item. Avocado Tartare. Costs: 547 rupees, Description: Fresh Avocado With Garlic Chips, Crispy Onion And Tanuki With Chef's signature Dressing Swipe right to add item to cart.

Veg Item. Miso Ramen Bowl. Costs: 775 rupees, Description: Spicy Miso Based Flavourful Broth With Egg Asparagus & Snow Pea This item is customizable. Swipe right to add item to cart.

4.2
(25)

Veg Item. Malaysian Ramen Bowl. Costs: 800 rupees, This item is customizable. Swipe right to add item to cart.

4.5
(3)

Non-veg item. Vietnames Pho Lamb Bowl. Costs: 834 rupees, Swipe right to add item to cart.

Veg Item. Japnase Remean Bowl. Costs: 685 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Fried Horlicks Bun With Chocolate Ice Cream. Costs: 489 rupees, Description: Served With Macha Ice Cream Swipe right to add item to cart.

5.0
(4)

Non-veg item. Creamy Custard Bun. Costs: 489 rupees, Description: Creamy sushi rice, banana, topped with crunchy crystallized almond Swipe right to add item to cart.

5.0
(3)

Veg Item. Matcha Creme Brulee With Cranberry & Almond Biscotti. Costs: 489 rupees, Description: Matcha & cranberry brulee with almond biscotti Swipe right to add item to cart.

4.9
(4)

Veg Item. Chocolate Pocket. Costs: 544 rupees, Description: A warm, soft pocket filled with rich, flowing chocolate at the center. Swipe right to add item to cart.

Veg Item. Gooey Cake With Ice Cream. Costs: 584 rupees, Description: A decadent gooey cake served warm with soft ice cream. Swipe right to add item to cart.

Veg Item. Japanese Cheese Cake. Costs: 634 rupees, Description: Light, airy, and delicately sweet, finished with premium matcha powder for a soft earthy touch. Swipe right to add item to cart.

Non-veg item. Salmon Usuzukuri. Costs: 1064 rupees, Description: Thinly sliced Salmon with Japanese Yuzu Dressing, Wakame, Jalapeno Swipe right to add item to cart.

Non-veg item. Tuna Usuzukuri. Costs: 1064 rupees, Description: Thinly Sliced Yellowfin Tuna With Japanese Yuzu Dressing, Wakame, Jalapeno Swipe right to add item to cart.

Veg Item. Peach Iced Tea. Costs: 255 rupees, Description: FRESH TEA DECAUX WITH PEACH SYRUP & MINT LEAVES WITH LIME WEDGES Swipe right to add item to cart.

2.8
(3)

Veg Item. Green Apple Iced Tea. Costs: 255 rupees, Description: Fresh Iced Tea Decauction With Green Apple Flavore With Mint & Lime Swipe right to add item to cart.

About Baoji Asian Home

Best-Selling Dishes at Baoji Asian Home

Baoji Asian Home is a popular food destination in Andheri Lokhandwala, Mumbai, known for serving delicious Asian food. Customers can order from Baoji Asian Home for fresh preparation, satisfying portions, and flavorful dishes.

Classic Veg Hakka Noodles Veg

Classic Veg Hakka Noodles Veg is one of the popular dishes at Baoji Asian Home. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Andheri Lokhandwala.

Japanese Soba Noodle Chicken

Japanese Soba Noodle Chicken is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Asian food in Mumbai.

Why Customers Love Ordering from Baoji Asian Home

Customers prefer Baoji Asian Home for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Asian dishes along with options such as hot chocolate, making it suitable for different food preferences.

Enjoy Food from Baoji Asian Home at Home with Swiggy

Swiggy makes it easy to order food from Baoji Asian Home in Mumbai. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Baoji Asian Home in Andheri Lokhandwala.

Discover More Restaurants in Andheri Lokhandwala

Andheri Lokhandwala has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Mumbai can discover more restaurants and order their favorite food online through Swiggy.

FAQs about Baoji Asian Home

Yes, Baoji Asian Home delivers food in Mumbai through Swiggy. Customers can order their favorite dishes online and enjoy doorstep delivery.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.

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