Boneto Fine Dine

Non-veg item. Prawn Hotpot Rice . Costs: 595 rupees, Description: Diced vegetables and prawns cooked in a spicy red pepper sauce, served over steaming hot rice. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawn Spicy Malaysian Pot Noodles. Costs: 595 rupees, Description: A tantalizing blend of prawns and Malaysian flavors make this pot noodle dish a rice and noodles sensation. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Nasi Goreng. Costs: 535 rupees, Description: Fried rice tossed with chicken, sambal, and shrimp paste, topped with a fried egg. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Hotpot Rice . Costs: 535 rupees, Description: Diced vegetables and chicken cooked in a spicy red pepper sauce, served over steaming hot rice. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawn Fried Rice. Costs: 535 rupees, Description: Steamed rice tossed with a choice of prawns. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Corn & Chili Garlic Fried Rice. Costs: 445 rupees, Description: Wok-tossed rice seasoned with fresh chili and garlic. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Fried Rice. Costs: 445 rupees, Description: Steamed rice tossed with a choice of chicken. This item is customizable. Swipe right to add item to cart.

Veg Item. Vegetable Basil Garlic Pot Rice. Costs: 450 rupees, Description: Mixed vegetables cooked in basil garlic sauce, served on wok- tossed garlic rice. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawn Nasi Goreng. Costs: 595 rupees, Description: Fried rice tossed with prawns, sambal, and shrimp paste, topped with a fried egg. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawn Basil Garlic Pot Rice. Costs: 595 rupees, Description: Mixed vegetables cooked in basil garlic sauce, served with a prawns on wok- tossed garlic rice. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawn Hotpot Noodles. Costs: 595 rupees, Description: Diced vegetables and prawns cooked in a spicy red pepper sauce, served over steaming hot noodles. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Basil Garlic Pot Rice. Costs: 575 rupees, Description: Mixed vegetables cooked in basil garlic sauce, served with a chicken on wok- tossed garlic rice. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Spicy Malaysian Pot Noodles. Costs: 575 rupees, Description: Indulge in a flavorful blend of succulent chicken and authentic Malaysian flavors with our Rice & Noodles delight. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawn Wok Tossed Noodles. Costs: 535 rupees, Description: Soft noodles tossed with mixed shredded vegetables and prawns. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Mee Goreng. Costs: 535 rupees, Description: Indonesian-style noodles with sambal, shrimp paste, and a mixture of chicken. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Wok Tossed Noodles. Costs: 445 rupees, Description: Soft noodles tossed with mixed shredded vegetables and chicken. This item is customizable. Swipe right to add item to cart.

Veg Item. Vegetable Spicy Malaysian Pot Noodles. Costs: 450 rupees, Description: Steam noodles topped with a flavorful malaysian sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Hotpot Noodles. Costs: 535 rupees, Description: Diced vegetables and chicken cooked in a spicy red pepper sauce, served over steaming hot noodles. This item is customizable. Swipe right to add item to cart.

Veg Item. Vegetable Nasi Goreng. Costs: 505 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Vegetable Hotpot Rice . Costs: 535 rupees, Description: Diced vegetables cooked in a spicy red pepper sauce, served over steaming hot rice. This item is customizable. Swipe right to add item to cart.

Veg Item. Vegetable Hotpot Noodles. Costs: 535 rupees, Description: Diced vegetables cooked in a spicy red pepper sauce, served over steaming hot noodles. This item is customizable. Swipe right to add item to cart.

Veg Item. Vegetable Mee Goreng. Costs: 505 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Vegetable Fried Rice. Costs: 385 rupees, Description: Steamed rice tossed with a choice of vegetables. This item is customizable. Swipe right to add item to cart.

Veg Item. Vegetable Wok Tossed Noodles. Costs: 385 rupees, Description: Soft noodles tossed with mixed shredded vegetables. This item is customizable. Swipe right to add item to cart.

Veg Item. Vegetable Corn & Chili Garlic Fried Rice. Costs: 385 rupees, Description: Wok-tossed rice seasoned with fresh chili and garlic. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawn Corn & Chili Garlic Fried Rice. Costs: 535 rupees, Description: Wok-tossed rice seasoned with fresh chili, garlic and prawns. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawn Sweet & Sour Crispy Noodles. Costs: 535 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawn Mee Goreng. Costs: 595 rupees, Description: Indonesian-style rice noodles with sambal, shrimp paste, and a mixture of prawns. This item is customizable. Swipe right to add item to cart.

Veg Item. Tawa Subzi. This item is a Bestseller, Costs: 505 rupees, Description: A selection of crisp and colorful vegetables, cooked with care on a blazing hot tawa. This item is customizable. Swipe right to add item to cart.

Veg Item. Sabzi Jalfrezi. Costs: 445 rupees, Description: Diced vegetables, tossed with piquant capsicums and onions, in a harmonious balance of sweet and sour flavors. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Makhmali. Costs: 535 rupees, Description: Soft, velvety homemade cottage cheese simmered in a decadent cashew nut gravy. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Tikka Masala. Costs: 535 rupees, Description: Juicy chunks of barbequed cottage cheese, slow-cooked in a fiery red gravy. This item is customizable. Swipe right to add item to cart.

Veg Item. Mili Juli Handi. Costs: 505 rupees, Description: An assortment of freshly cooked vegetables cooked to perfection with mushrooms, baby corn, and tender spinach, all in a mild and aromatic gravy. This item is customizable. Swipe right to add item to cart.

Veg Item. Awadhi Kofta. Costs: 595 rupees, Description: Spinach and potato dumplings, slow-cooked in a rich tomato gravy. This item is customizable. Swipe right to add item to cart.

Veg Item. Dal Maharani. Costs: 445 rupees, Description: A unique and delicious blend of red kidney beans and black urad dal, a specialty of punjab. This item is customizable. Swipe right to add item to cart.

Veg Item. Achar-Ke-Aloo. Costs: 545 rupees, Description: Cubed potatoes, stir-fried with ginger and garlic, tempered with whole red chilies and mustard seeds. Swipe right to add item to cart.

Veg Item. Bhindi Bharvan. Costs: 545 rupees, Description: Tender and juicy ladyfingers, stuffed with aromatic spices and served in a savory masala sauce. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Khurchan. Costs: 535 rupees, Description: Tender chunks of cottage cheese, cooked with three peppers in a rich tomato gravy. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Kofta Hara Masala. Costs: 535 rupees, Description: Delicate paneer koftas, simmered in a refreshing mint and chili masala. This item is customizable. Swipe right to add item to cart.

Veg Item. Makhani Paneer. Costs: 535 rupees, Description: Tender cubes of cottage cheese, simmered in a classic tomato gravy, a specialty of northern india. This item is customizable. Swipe right to add item to cart.

Veg Item. Kadai Mushroom. Costs: 535 rupees, Description: Fresh and juicy mushrooms, sautéed with ripe tomatoes, onions, and capsicums, presented in a semi-dry preparation. This item is customizable. Swipe right to add item to cart.

Veg Item. Baigan Aloo Aur Tamatar Ki Subzi. Costs: 545 rupees, Description: Baby brinjals, stuffed with a rich spice masala, cooked to perfection with juicy tomatoes and baby potatoes. This item is customizable. Swipe right to add item to cart.

Veg Item. Amritsari Chole. Costs: 445 rupees, Description: Tender and juicy kabuli chickpeas, slow-cooked with aromatic spices and diced potatoes in a brown onion gravy. This item is customizable. Swipe right to add item to cart.

Veg Item. Diwani Handi. Costs: 505 rupees, Description: A combination of diced vegetables and peppers, slow-cooked in a rich red gravy and presented in a handi. This item is customizable. Swipe right to add item to cart.

Veg Item. Mix Vegetable Gassi. Costs: 505 rupees, Description: An eclectic mix of vegetables simmered to perfection with a blend of homemade spices and creamy coconut paste. This item is customizable. Swipe right to add item to cart.

Veg Item. Kadai Subzi. Costs: 505 rupees, Description: A mix of diced vegetables and peppers, simmered in a rich brown paste gravy, infused with a touch of kadai masala. This item is customizable. Swipe right to add item to cart.

Veg Item. Panchavatti Dal Tadka. Costs: 385 rupees, Description: A harmonious blend of five different dals, tempered with red chilies, garlic, and curry leaves. This item is customizable. Swipe right to add item to cart.

Veg Item. Makai Nu Saag. Costs: 535 rupees, Description: Tender corn kernels, cooked to perfection with juicy green peppers in a light and fragrant sauce. This item is customizable. Swipe right to add item to cart.

Veg Item. Aloo Methi Makana. Costs: 505 rupees, Description: Succulent cubes of potatoes, gently simmered with tender fenugreek leaves. Swipe right to add item to cart.

Veg Item. Mushroom Makai. Costs: 505 rupees, Description: An enticing combination of juicy mushrooms and fresh corn kernels, slow-cooked in a rich mushroom gravy. This item is customizable. Swipe right to add item to cart.

Veg Item. Sabz Aur Methi. Costs: 530 rupees, Description: A colorful medley of vegetables, slow-cooked with tender fenugreek leaves, in a delicate coriander sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Murg Malai Tikka Biryani. Costs: 665 rupees, Description: A delectable fusion of barbecued chicken or malai kabab, paired with long-grain basmati rice, seasoned with an aromatic blend of indian spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Boneto Special Biryani (Mutton). Costs: 715 rupees, Description: A sumptuous dish of lamb, slow-cooked in a rich tulsi base masala and garnished with mint and coriander. This item is customizable. Swipe right to add item to cart.

Non-veg item. Calcutta Biryani (Mutton). Costs: 715 rupees, Description: Lamb broth forms the base for this hearty biryani, slow-cooked with indian herbs and paired with tender potatoes and a boiled egg. This item is customizable. Swipe right to add item to cart.

Non-veg item. Parda Matka Biryani (Mutton). Costs: 715 rupees, Description: A traditional hyderabadi creation, featuring mutton slow-cooked with whole spices and served with a side of raita. This item is customizable. Swipe right to add item to cart.

Non-veg item. Boneto Special Biryani (Chicken). Costs: 595 rupees, Description: A sumptuous dish of either chicken , slow-cooked in a rich tulsi base masala and garnished with mint and coriander. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Tikka Hyderabadi Biryani. Costs: 525 rupees, Description: Saffron-infused yogurt serves as the base for this dish, featuring succulent cottage cheese, slow-cooked in a clay oven with premium basmati rice. This item is customizable. Swipe right to add item to cart.

Veg Item. Dum Pukth Subz Biryani. Costs: 510 rupees, Description: A medley of mixed vegetables slow-cooked in a spicy bhuna masala, layered with dough, and baked to perfection in a clay oven. This item is customizable. Swipe right to add item to cart.

Non-veg item. Calcutta Biryani (Chicken). Costs: 595 rupees, Description: Chicken broth forms the base for this hearty biryani, slow-cooked with indian herbs and paired with tender potatoes and a boiled egg. This item is customizable. Swipe right to add item to cart.

Non-veg item. Parda Matka Biryani (Chicken). Costs: 595 rupees, Description: A traditional hyderabadi creation, featuring chicken slow-cooked with whole spices and served with a side of raita. This item is customizable. Swipe right to add item to cart.

Veg Item. Navratan Biryani. Costs: 510 rupees, Description: A lavish blend of basmati rice and nine vegetables and dry fruits garnished with fresh mint, coriander, and crispy fried onions. This item is customizable. Swipe right to add item to cart.

Non-veg item. Malabar Seafood Biryani. Costs: 1175 rupees, Description: An indulgent combination of seafood delicacies including squid, prawns, fish, and clam meat, slow-cooked in a special kerala-style sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Tellicherry Pepper Chicken. This item is a Bestseller, Costs: 500 rupees, Description: Spicy cubes of chicken, prepared in a traditional south indian style, using a blend of pungent peppercorns. Swipe right to add item to cart.

Non-veg item. Bhatti Ka Murgh Masala. Costs: 635 rupees, Description: A spicy and delectable blend of barbecued chicken, simmered in a tomato and onion-based sauce and seasoned with green chilies. This item is customizable. Swipe right to add item to cart.

Non-veg item. Bhuna Pyaz Ka Murgh. Costs: 595 rupees, Description: Tender cubes of chicken, slow-cooked in a savory brown onion paste and seasoned with wholesome spices and fresh mint. Swipe right to add item to cart.

Non-veg item. Murg Makhanwala. Costs: 595 rupees, Description: Aa classic indian dish, featuring shredded tandoori chicken, cooked in a mild and creamy tomato- based gravy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Lagan Ka Murg. Costs: 500 rupees, Description: Sumptuous chunks of boneless chicken, slow-cooked in a silky saffron-infused gravy of pistachio and almonds. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mangalorean Chicken Curry. Costs: 595 rupees, Description: A true specialty from mangalore, made with a base of fresh coconut, and "country chicken" for a truly authentic taste. This item is customizable. Swipe right to add item to cart.

Non-veg item. Nawabi Tikka Masala. Costs: 540 rupees, Description: Tender, juicy chicken tikka, seasoned with indian spices and simmered in a luscious onion and tomato-based sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Salli Murgh. Costs: 500 rupees, Description: An exotic and irresistible dish, featuring succulent chicken cubes, cooked in the parsi style, and topped with crispy straw potatoes. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mirch Pudina Murgh Masala. Costs: 500 rupees, Description: A tantalizing blend of chicken and fresh green peppers, simmered in a rich and flavorful sauce of mint and coriander. This item is customizable. Swipe right to add item to cart.

Non-veg item. Kundapura Chicken. Costs: 595 rupees, Description: Cubes of tender "country chicken," simmered in a rich, aromatic sauce of coconut, whole masala, and coconut milk. This item is customizable. Swipe right to add item to cart.

Veg Item. Hummus Falafel. Costs: 565 rupees, Description: A classic mediterranean dish - a soft, gram-based roll filled with chickpeas and whole spices, served with delectable hummus and zaatar bread. Swipe right to add item to cart.

Veg Item. Swiss Cheese Fondue. Costs: 665 rupees, Description: The timeless cheese fondue, enhanced with the richness of oven-baked brown garlic, is served with toasted croutons and soft pita bread. Swipe right to add item to cart.

Non-veg item. Three Ways Hot Wings 9Pcs . Costs: 665 rupees, Description: Succulent chicken wings, grilled to perfection and coated in a medley of fiery hot sauces for a bold, flavor-packed experience.(korean chilly, american bbq, & goan cafreal) Swipe right to add item to cart.

Veg Item. Jalapeno Cheese Balls. Costs: 515 rupees, Description: A delectable deep-fried corn snack filled with a rich blend of four different cheeses and a spicy kick of jalapenos. Swipe right to add item to cart.

Veg Item. Vegetarian Jacket Baked Potatoes. Costs: 455 rupees, Description: Savory baked potatoes overflowing with a tantalizing filling of beans, corn, cheese, and a medley of peppers. Swipe right to add item to cart.

Non-veg item. Taquito ( Chicken ). Costs: 595 rupees, Description: A classic rolled taco, filled with a chicken, cheese, crisp-fried and topped with melted cheese sauce, baked to perfection. Swipe right to add item to cart.

Veg Item. Quesadilla. Costs: 535 rupees, Description: A mini-sized tortilla filled with a tantalizing blend of cheese, mexican beans, and spicy jalapeño sauce, grilled to a golden crisp. Swipe right to add item to cart.

Veg Item. 4 Ways Hummus. Costs: 565 rupees, Description: A smorgasbord of hummus flavors, each one more delicious than the last, served with freshly baked zaatar bread. Swipe right to add item to cart.

Veg Item. Mexican Baked Nachos. Costs: 535 rupees, Description: A flavor-packed mexican classic - crispy baked nachos, smothered in cheese sauce, beans, and a fresh salsa of onions and tomatoes. Swipe right to add item to cart.

Veg Item. Cheese Tomato Cilantro Bruschetta. Costs: 425 rupees, Description: A succulent blend of chopped tomatoes and cheese, piled atop a crusty garlic loaf and baked to a crispy finish. Swipe right to add item to cart.

Veg Item. Taquito (Vegetable ). Costs: 445 rupees, Description: A classic rolled taco, filled with a vegetables, crisp-fried and topped with melted cheese sauce, baked to perfection. Swipe right to add item to cart.

Veg Item. Peri Peri Cottage Cheese. Costs: 535 rupees, Description: Spicy cubes of cottage cheese tossed in a fiery cajun spice blend, a mexican specialty that's sure to awaken your taste buds. Swipe right to add item to cart.

Non-veg item. Taquito (Prawns ). Costs: 665 rupees, Description: A classic rolled taco, filled with a prawns, cheese, crisp-fried and topped with melted cheese sauce, baked to perfection. Swipe right to add item to cart.

Veg Item. Tacos (Vegetable ). Costs: 435 rupees, Description: Delight in a delectable blend of fresh vegetables wrapped in a warm tortilla. Swipe right to add item to cart.

Non-veg item. Tacos (Chicken). Costs: 595 rupees, Description: Hard-shell tortillas topped with chicken, finished with a classic sour cream. Swipe right to add item to cart.

Non-veg item. Tacos (Prawns). Costs: 665 rupees, Description: Hard-shell tortillas topped with prawns, finished with a classic sour cream. Swipe right to add item to cart.

Non-veg item. Chilli & Basil Stir-Fried Chicken. Costs: 595 rupees, Description: Indulge in a flavorful medley of succulent chicken breast, expertly stir-fried with aromatic garlic, spicy chili, and the delicate essence of basil leaves. Swipe right to add item to cart.

Non-veg item. Crispy Chicken Honey Mustard And Chili Sauce. Costs: 635 rupees, Description: Diced chicken is stir-fried in a delicious mixture of honey, mustard, and chili sauce for a spicy and satisfying dish. Swipe right to add item to cart.

Non-veg item. Kung Pao Chicken. Costs: 594 rupees, Description: A flavorful and irresistible chicken dish full of enticing flavors and textures, perfect for sharing. Swipe right to add item to cart.

Non-veg item. Cirspy Chicken In Chef Style. Costs: 595 rupees, Description: Chicken is tossed in a mixture of five-spice powder and a special chef's sauce, making for a delicious and flavorful dish. Swipe right to add item to cart.

Non-veg item. Tshin Hai Chicken. Costs: 594 rupees, Description: Succulent chicken is tossed in a spicy red chili sauce and spring onions, making for a delicious and satisfying option. Swipe right to add item to cart.

Non-veg item. Drums Of Heaven. Costs: 530 rupees, Description: Chicken wings are marinated in a special sauce, rolled in breadcrumbs, and deep-fried to crispy perfection. Swipe right to add item to cart.

Non-veg item. Thai Style Basil Chicken. Costs: 635 rupees, Description: A delicious and flavorful twist on the classic chicken dish, featuring tender chicken and broccoli florets, served with a bed of rice noodle nest. This item is customizable. Swipe right to add item to cart.

Non-veg item. Yakitori Japanese Chicken Skewers. Costs: 635 rupees, Description: Japanese-style chicken skewers are grilled to perfection and then topped with a special yakitori sauce. Swipe right to add item to cart.

Non-veg item. Roast Lamb In Black Pepper. Costs: 740 rupees, Description: Sliced roast lamb is stir-fried with garlic, chili, and black pepper, making for a delicious and satisfying dish. Swipe right to add item to cart.

Non-veg item. Hakka Style Lamb. Costs: 745 rupees, Description: Savour the taste of authentic hakka cuisine with tender slices of juicy chicken breast or roasted lamb, stir-fried to perfection with traditional spices and flavors. Swipe right to add item to cart.

Non-veg item. Barista Gosht. Costs: 800 rupees, Description: Cubes of tender mutton, slow-cooked in a savory brown onion paste and seasoned with freshly ground spices and fresh mint. This item is customizable. Swipe right to add item to cart.

Non-veg item. Agri Mutton. Costs: 800 rupees, Description: A specialty from maharashtra, featuring juicy cubes of mutton or chicken, cooked with spicy masala and dry coconut. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mangalorean Mutton Curry. Costs: 800 rupees, Description: A rich and flavorful dish from mangalore, featuring juicy cubes of mutton, simmered in a fragrant coconut-based sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Tawa Kadipatta Mutton. Costs: 800 rupees, Description: Tender cubes of mutton on the bone, simmered in a fragrant sauce of curry leaves and whole spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Vindaloo. Costs: 800 rupees, Description: A spicy and tangy goan specialty, featuring tender chunks of mutton, simmered in a sweet and sour ground masala. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Sukka Malvani Style. Costs: 800 rupees, Description: A true delicacy from malvani, featuring cubes of mutton, cooked with a coarsely ground coconut and whole masala powder. This item is customizable. Swipe right to add item to cart.

Non-veg item. Kashmiri Rogan Gosht. Costs: 800 rupees, Description: A rich and flavorful lamb dish, prepared in the traditional style of kashmir. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chutney Gosht. Costs: 800 rupees, Description: Deboned meat, cooked in the authentic style of hyderabad, and served with a tempering of curry leaves and cumin seeds. Swipe right to add item to cart.

Veg Item. Crispy Corn And Water Chestnut. Costs: 535 rupees, Description: A delicious mix of crispy corn and water chestnut tossed in a zesty mixture of chili, garlic, and scallions. Swipe right to add item to cart.

Veg Item. Chilly Crispy Potato. Costs: 525 rupees, Description: Thinly sliced potatoes are oven-baked to crispy perfection and then tossed in a savory spicy sauce for a delicious and crunchy appetizer. Swipe right to add item to cart.

Veg Item. Shanghai Cottage Cheese. Costs: 595 rupees, Description: Perfectly cubed pieces of cottage cheese are tossed in a special shanghai sauce, creating a delicious and flavorful dish. Swipe right to add item to cart.

Veg Item. Chilly Basil Paneer. Costs: 565 rupees, Description: A delicious and flavorful twist on the classic cottage cheese dish, with the addition of spicy garlic and fresh basil leaves. Swipe right to add item to cart.

Veg Item. Chilly Basil Mushroom. Costs: 565 rupees, Description: Whole mushrooms are tossed in a spicy mixture of chilly garlic and then finished with a sprinkle of fragrant basil leaves. Swipe right to add item to cart.

Veg Item. Thai-Style Spring Vegetable Roll. Costs: 525 rupees, Description: A colorful and flavorful appetizer featuring shitake mushrooms, bean sprouts, spring vegetables, and thai herbs, rolled together and served with a sweet chili basil dip and a sprinkle of peanuts. This item is customizable. Swipe right to add item to cart.

Veg Item. Cottage Cheese With Three Peppers. Costs: 565 rupees, Description: This dish features cottage cheese that has been stir-fried with a vibrant mix of red, green, and yellow peppers, and then tossed in a garlicky soya sauce to bring out its flavors. Swipe right to add item to cart.

Veg Item. Hakka-Style Mushroom. Costs: 565 rupees, Description: Your choice of either mushrooms or cottage cheese is stir-fried in an authentic hakka style, making for a delicious and satisfying vegetarian option. Swipe right to add item to cart.

Veg Item. Wok-Tossed Vegetables In Hot Basil. Costs: 595 rupees, Description: Vegetables are quickly and expertly stir-fried in an asian wok, then glazed with a spicy mixture of garlic, ginger, and chili, and finally finished with a sprinkle of fresh basil. Swipe right to add item to cart.

Veg Item. Vegetable Lasagna. Costs: 665 rupees, Description: A hearty lasagna made with various vegetables, simmered in a rich tomato sauce, layered with parmesan cheese, and baked to perfection. Swipe right to add item to cart.

Veg Item. Spaghetti, Tomato & Chili. Costs: 595 rupees, Description: A plate of spaghetti pasta tossed in a spicy tomato and chili sauce. Swipe right to add item to cart.

Veg Item. Penne Risignon Style. Costs: 595 rupees, Description: Penne pasta, sauteed with zucchini and bell peppers, tossed in a flavorful tomato sauce, flavored with sage, and served hot. Swipe right to add item to cart.

Veg Item. Fusilli Gratin. Costs: 595 rupees, Description: A savory dish of fresh fusilli pasta, coated in a rich cheese sauce and sprinkled with baked parmesan cheese. Swipe right to add item to cart.

Veg Item. Aromatic Herb Risotto. Costs: 595 rupees, Description: A delicious risotto made with large-grained rice, infused with a mixture of aromatic italian herbs and paired with a medley of fresh vegetables. Swipe right to add item to cart.

Veg Item. Garlic Cheese Naan. Costs: 185 rupees, Swipe right to add item to cart.

Veg Item. Garlic Naan. Costs: 140 rupees, Description: A flavorful and aromatic bread with a hint of garlic to elevate any meal. Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 130 rupees, Description: Deliciously buttery and melt-in-your-mouth bread perfect for any meal. Swipe right to add item to cart.

Veg Item. Lachhedar Paratha. Costs: 130 rupees, Description: Flaky, layered and golden-brown, this mouthwatering veg bread is a delightful treat for all bread lovers. Swipe right to add item to cart.

Veg Item. Amritsari Kulcha. Costs: 125 rupees, Swipe right to add item to cart.

Veg Item. Coriander Chili Naan. Costs: 125 rupees, Swipe right to add item to cart.

Veg Item. Multigrain Roti. Costs: 115 rupees, Swipe right to add item to cart.

Veg Item. Tandoori Jowar Roti. Costs: 100 rupees, Swipe right to add item to cart.

Veg Item. Paratha Plain. Costs: 100 rupees, Swipe right to add item to cart.

Veg Item. Stuff Paratha. Costs: 185 rupees, Swipe right to add item to cart.

Veg Item. Cheese Naan. Costs: 215 rupees, Swipe right to add item to cart.

Veg Item. Tandoori Roti. This item is a Bestseller, Costs: 90 rupees, Description: Deliciously seasoned bread straight from the tandoor oven, perfect for any veggie feast. Swipe right to add item to cart.

Veg Item. Jeera Pulao. Costs: 445 rupees, Description: Fragrant basmati rice tempered with cumin seeds and brightened with a sprinkle of fresh coriander. This item is customizable. Swipe right to add item to cart.

Veg Item. Dal Ki Khichri. Costs: 445 rupees, Description: A harmonious blend of lentils and chopped spinach, slow-cooked in rich desi ghee. Swipe right to add item to cart.

Non-veg item. Kolambi Bhat. Costs: 544 rupees, Description: Luxuriously seasoned basmati rice paired with succulent prawns tossed in a fresh and spicy sauce. Swipe right to add item to cart.

Veg Item. Curd Rice. Costs: 495 rupees, Description: A comforting dish of soft, steamed rice mixed with tangy curd, tempered with aromatic curry leaves and a touch of spice from whole red chilies. This item is customizable. Swipe right to add item to cart.

Veg Item. Steamed Basmati Rice. Costs: 250 rupees, Description: Delicately steamed premium basmati rice, perfect as a side dish or to complement a main course. This item is customizable. Swipe right to add item to cart.

Veg Item. Mutter Tamatar Ka Pulao. Costs: 445 rupees, Description: A delightful combination of basmati rice, green peas, and juicy chopped tomatoes, lightly tempered with cumin seeds. This item is customizable. Swipe right to add item to cart.

Veg Item. Exotic Vegetables In Chili Garlic Sauce. Costs: 535 rupees, Description: An explosion of flavors and colors, our exotic vegetables are tossed in a zesty homemade chili garlic sauce. Swipe right to add item to cart.

Veg Item. Paneer In Chili And Basil. Costs: 535 rupees, Description: Chunks of cottage cheese are tossed with a mix of colorful peppers, spring onions, and fiery fresh chilies, for a spicy vegetarian option. Swipe right to add item to cart.

Veg Item. Seasonal Vegetables In Spicy Basil Plum Sauce. Costs: 535 rupees, Description: Indulge in a medley of diced seasonal vegetables, tossed in our chef's special spicy basil plum sauce. Swipe right to add item to cart.

Veg Item. Homemade Thai Curry (Green). Costs: 525 rupees, Description: Tantalize your taste buds with our homemade thai curry made with exotic vegetables, asian herbs, and your choice of green curry, all simmered in rich and creamy coconut milk. This item is customizable. Swipe right to add item to cart.

Veg Item. Homemade Thai Curry (Red). Costs: 525 rupees, Description: Tantalize your taste buds with our homemade thai curry made with exotic vegetables, asian herbs, and your choice of red curry, all simmered in rich and creamy coconut milk. This item is customizable. Swipe right to add item to cart.

Veg Item. Cottage Cheese Hunan Style. Costs: 565 rupees, Description: Succulent soft cottage cheese cubes are cooked in a dark soy and chili-based sauce and served with a selection of seasonal vegetables. Swipe right to add item to cart.

Veg Item. Cottage Cheese Balls In Chili Cilantro Sauce. Costs: 525 rupees, Description: Soft and flavorful paneer balls are tossed in a spicy chili cilantro sauce, making for a delightful vegetarian option. Swipe right to add item to cart.

Veg Item. Diced Paneer, Broccoli, And Shitake Mushroom In Ginger Sauce. Costs: 565 rupees, Description: Cubed cottage cheese, crisp broccoli, and earthy shitake mushrooms are combined in a fresh and flavorful ginger sauce. Swipe right to add item to cart.

Non-veg item. Chicken Parmesan. Costs: 635 rupees, Description: Tender cubes of chicken rolled in panko crumbs and deep-fried to crispy perfection are served with a garlicky and spicy jalapeno mayo, elevating this classic dish to new heights. Swipe right to add item to cart.

Non-veg item. Pollo A La Crema Pepper. Costs: 595 rupees, Description: Tender cubes of chicken, sautéed with garlic, olive oil, paprika, and parsley, create a harmonious blend of savor and spice in every bite. Swipe right to add item to cart.

Non-veg item. Jamaican Jerk Chicken. Costs: 565 rupees, Description: A half chicken on the bone rubbed with a blend of spicy jamaican jerk spices and grilled to juicy perfection, infusing every bite with bold, smoky flavors. Swipe right to add item to cart.

Non-veg item. Chicken Guacamole Bruschetta. Costs: 535 rupees, Description: Slices of freshly baked baguette are topped with ripe, creamy avocado, juicy tomatoes, red onions, and a sprinkle of cilantro, creating a symphony of flavors in every bite. Swipe right to add item to cart.

Non-veg item. Vietnamese Curry - Chicken. Costs: 595 rupees, Description: Lemon grass infuses this flavorful vietnamese curry, made with a mix of vegetables, chicken and simmered in creamy coconut milk with a blend of aromatic spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken In Chili Soya. Costs: 575 rupees, Description: Cubed chicken is stir-fried with a spicy soya chili sauce, making for a fiery non-vegetarian option. Swipe right to add item to cart.

Non-veg item. Chicken Thai Curry. Costs: 500 rupees, Description: Our chicken thai curry is a crowd-pleaser, featuring tender diced chicken simmered in a green, red, or yellow curry paste infused with fragrant lime leaves and rich coconut milk. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken & Mushroom In Oyster Sauce. Costs: 480 rupees, Description: Tender chicken is perfectly cooked with juicy mushrooms in a rich and savory oyster sauce. Swipe right to add item to cart.

Non-veg item. Stir-Fried Ginger Chicken. Costs: 480 rupees, Description: Juicy strips of chicken are stir-fried with vibrant red bell peppers, zesty ginger, and succulent mushrooms. Swipe right to add item to cart.

Veg Item. Malaysian Rendang Curry - Vegetable . Costs: 535 rupees, Description: Our malaysian rendang curry is a symphony of flavors, with tender vegetables cooked in a rich and aromatic blend of kafir lime leaves, lemon grass, roasted spices, chili paste, and coconut milk. This item is customizable. Swipe right to add item to cart.

Non-veg item. Malaysian Rendang Curry - Chicken . Costs: 595 rupees, Description: Our malaysian rendang curry is a symphony of flavors, with tender vegetables, chicken cooked in a rich and aromatic blend of kafir lime leaves, lemon grass, roasted spices, chili paste, and coconut milk. This item is customizable. Swipe right to add item to cart.

Non-veg item. Malaysian Rendang Curry -Prawn . Costs: 665 rupees, Description: Our malaysian rendang curry is a symphony of flavors, with tender vegetables, prawn, cooked in a rich and aromatic blend of kafir lime leaves, lemon grass, roasted spices, chili paste, and coconut milk. This item is customizable. Swipe right to add item to cart.

Non-veg item. Malaysian Rendang Curry - Lamb. Costs: 745 rupees, Description: Our malaysian rendang curry is a symphony of flavors, with tender vegetables, lamb cooked in a rich and aromatic blend of kafir lime leaves, lemon grass, roasted spices, chili paste, and coconut milk. This item is customizable. Swipe right to add item to cart.

Veg Item. Vietnamese Curry - Vegetable. Costs: 525 rupees, Description: Lemon grass infuses this flavorful vietnamese curry, made with a mix of vegetables and simmered in creamy coconut milk with a blend of aromatic spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Vietnamese Curry - Prawn. Costs: 665 rupees, Description: Lemon grass infuses this flavorful vietnamese curry, made with a mix of vegetables, prawn, and simmered in creamy coconut milk with a blend of aromatic spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Vietnamese Curry - Lamb. Costs: 725 rupees, Description: Lemon grass infuses this flavorful vietnamese curry, made with a mix of vegetables, lamb and simmered in creamy coconut milk with a blend of aromatic spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Whole Rawas In Butter Garlic Basil Sauce. Costs: 1540 rupees, Description: Savor the delicate flavors of the sea with this whole fish, expertly steamed and served on a bed of exotic vegetables, topped with a mild and fragrant garlic butter basil sauce. Swipe right to add item to cart.

Non-veg item. Satay Prawns With Peanut Sauce. Costs: 760 rupees, Description: Savour the flavors of southeast asia with these marinated prawns, expertly grilled to perfection, and topped with a rich and creamy peanut sauce. Swipe right to add item to cart.

Non-veg item. Wasabi Mango Prawns. Costs: 760 rupees, Description: Crispy prawns, paired with tantalizing wasabi mayo, sweet mango puree, nutty black sesame, and dashi powder, are finished with a sprinkle of scallions. Swipe right to add item to cart.

Non-veg item. Crispy Squid Black Pepper. Costs: 500 rupees, Description: Get a taste of the ocean with these crispy strips of fried squid, expertly tossed in a black pepper sauce for a bold and spicy flavor. Swipe right to add item to cart.

Non-veg item. Seafood Stir Fry. Costs: 1010 rupees, Description: Savour the essence of the sea with a medley of freshly sliced tilapia, tender squid, juicy prawns, and crisp snow peas, expertly stir-fried to perfection. Swipe right to add item to cart.

Non-veg item. Steamed Fish Sea Bass. Costs: 700 rupees, Description: Discover the delicate flavors of the ocean with a beautifully presented tilapia fillet, artfully paired with black fungus mushrooms, fragrant sesame oil, lemongrass, and pak choi. Swipe right to add item to cart.

Non-veg item. Pomfret In Red Szechwan Pepper Sauce. Costs: 960 rupees, Description: Treat yourself to a culinary masterpiece, featuring tender and fine textured fish, expertly steamed and served over exotic vegetables, then finished with a mild and spicy red szechwan pepper sauce, a signature dish of our restaurant. Swipe right to add item to cart.

Non-veg item. Prawn In Garlic Basil Chilli. Costs: 760 rupees, Description: Indulge in the ultimate seafood experience with king prawns, stir-fried to perfection with fresh basil, and garlic, and finally tossed in a blend of fresh chili and spring onion. Swipe right to add item to cart.

Non-veg item. Fettucini Carbonara. Costs: 645 rupees, Description: A classic italian pasta dish made with fresh fettuccine, combined with egg, bell peppers, and parmesan cheese, and seasoned with ground fresh peppercorn. Swipe right to add item to cart.

Non-veg item. Spaghetti Napoli Style. Costs: 665 rupees, Description: Spaghetti pasta topped with succulent cubes of chicken and a special napoli sauce. Swipe right to add item to cart.

Non-veg item. Basil Chicken Fusilli. Costs: 665 rupees, Description: Fresh fusilli pasta, combined with juicy cubes of chicken and infused with the fragrant flavors of basil leaves, all rolled in an italian tomato sauce. Swipe right to add item to cart.

Non-veg item. Seafood Lasagna. Costs: 1175 rupees, Description: A scrumptious baked lasagna made with a mixture of seafood such as squid, prawns, and fish, simmered in a delicious italian tomato sauce, and topped with parmesan cheese. Swipe right to add item to cart.

Non-veg item. Burnt Garlic And Chilly Prawns. This item is a Bestseller, Costs: 760 rupees, Description: A spicy and flavorful dish featuring your choice of seafood stir-fried in brown garlic and chilies. Swipe right to add item to cart.

Non-veg item. Lemon Chily Prawns. Costs: 760 rupees, Description: A flavorful dish of your choice of fish or prawn, cooked in a tangy lemon chili sauce. Swipe right to add item to cart.

Non-veg item. Thai Curry Prawns. Costs: 760 rupees, Description: A delicious dish featuring your choice of fish or prawn cooked in your choice of red, green, or yellow thai curry. This item is customizable. Swipe right to add item to cart.

Non-veg item. Soya Chili And Garlic Sea Bass. Costs: 700 rupees, Description: A light and delicious seafood dish featuring your choice of fish or prawn cooked in a light soya chili and garlic sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Szechwan Pepper Pomfret. Costs: 1385 rupees, Description: A delicately spiced seafood dish featuring your choice of fish or prawn cooked in a lightly spiced szechwan sauce. Swipe right to add item to cart.

Veg Item. Mushroom Cappuccino Soup. Costs: 425 rupees, Description: Experience the depth of flavor in this rich and creamy soup, made with three varieties of sautéed mushrooms blended into a smooth broth. Swipe right to add item to cart.

Veg Item. Roasted Carrot & Tomato Soup. Costs: 385 rupees, Description: This warming soup features the sweet and earthy flavors of roasted carrots and tomatoes, beautifully balanced with the freshness of basil. Swipe right to add item to cart.

Veg Item. Spinach & Broccoli Soup. Costs: 385 rupees, Description: Get a comforting embrace in every bowl with this soup, made from a creamy puree of broccoli and roasted almonds, seasoned with a blend of herbs and spices. Swipe right to add item to cart.

Non-veg item. Char-Grilled Chicken Breast. Costs: 975 rupees, Description: Served with black peppercorn jus, homestyle potatoes, and vegetables of the day. Swipe right to add item to cart.

Non-veg item. Prawn Risotto. Costs: 985 rupees, Description: A sumptuous risotto, made with large-grained rice, paired with fresh prawns, and infused with fresh italian herbs. Swipe right to add item to cart.

Veg Item. Lemon Chilli Paneer & Noodle Soup. Costs: 245 rupees, Description: Spicy and tangy lime chili broth with tender cubes of paneer and toothsome noodles. Swipe right to add item to cart.

Veg Item. Burnt Garlic Vegetable Soup. Costs: 235 rupees, Description: A savory broth with a hint of smoky garlic, and a selection of crisp vegetables. Swipe right to add item to cart.

Veg Item. American Corn & Cream Soup. Costs: 235 rupees, Description: A velvety blend of fresh american corn and cream, seasoned with aromatic herbs and spices. Swipe right to add item to cart.

Veg Item. Sour & Pepper Vegetable Soup. Costs: 235 rupees, Description: A zesty soup with a spicy kick of vinegar, chili sauce, and an assortment of julienned vegetables. Swipe right to add item to cart.

Non-veg item. Pomfret Malwani Fish Curry. Costs: 960 rupees, Description: Deboned meat, cooked in the authentic style of hyderabad, and served with a tempering of curry leaves and cumin seeds. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawn Alleppey Curry. Costs: 760 rupees, Description: Deboned meat, cooked in the authentic style of hyderabad, and served with a tempering of curry leaves and cumin seeds. This item is customizable. Swipe right to add item to cart.

Non-veg item. Surmai Mangalorean Fish Curry. Costs: 1210 rupees, Description: Deboned meat, cooked in the authentic style of hyderabad, and served with a tempering of curry leaves and cumin seeds. This item is customizable. Swipe right to add item to cart.

Veg Item. Baby Aloo Chaat. Costs: 295 rupees, Description: A chaat made with baby potatoes rolled in a spicy masala and topped with crispy toppings. Swipe right to add item to cart.

Veg Item. Fresh-Cut Green Salad. Costs: 280 rupees, Description: A healthy and refreshing salad made with a variety of greens. Swipe right to add item to cart.

Non-veg item. Bhurji. Costs: 255 rupees, Description: A tasty and fluffy scrambled egg dish, perfect for a light snack. Swipe right to add item to cart.

Veg Item. Green Peas Fry. Costs: 255 rupees, Description: A tasty snack made with green peas and a blend of spices. Swipe right to add item to cart.

Non-veg item. Boiled Egg. Costs: 125 rupees, Description: A simple and satisfying snack, boiled to perfection. Swipe right to add item to cart.

Non-veg item. Omelette. Costs: 255 rupees, Description: A classic and versatile egg dish, perfect for any meal of the day. Swipe right to add item to cart.

Veg Item. Salt & Pepper Cashew. Costs: 385 rupees, Description: A snack that combines the nuttiness of cashews with the saltiness and spiciness of salt and pepper. Swipe right to add item to cart.

Non-veg item. Akuri. Costs: 425 rupees, Description: Soft and fluffy scrambled eggs served on toast. Swipe right to add item to cart.

Non-veg item. Popcorn Masala Prawns. Costs: 595 rupees, Description: Delicious prawns seasoned with a spicy masala, perfect for a snack. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Chat. Costs: 535 rupees, Description: A chat that combines the flavors of chicken tikka with a variety of spices and chutneys. Swipe right to add item to cart.

Veg Item. French Fries. Costs: 385 rupees, Description: A classic snack, crispy and golden on the outside, and soft and fluffy on the inside. Swipe right to add item to cart.

Non-veg item. Spicy Crab Soup. Costs: 385 rupees, Description: Juicy and succulent crabs slow-cooked in a flavorful stock with the milkiness of lemongrass and the heat of chili peppers. Swipe right to add item to cart.

Non-veg item. Tom Yum Prawn Soup. Costs: 385 rupees, Description: A tantalizing blend of sweet, sour, and spicy flavors, featuring plump and juicy prawns. Swipe right to add item to cart.

Non-veg item. Lemon Coriander Crab Soup. Costs: 385 rupees, Description: Delectable shredded crab meat simmered in a light and flavorful lemon coriander broth. Swipe right to add item to cart.

Non-veg item. Manchow Chicken Soup. Costs: 275 rupees, Description: A savory soya broth infused with tender pieces of chicken, minced vegetables, and fragrant coriander leaves. Swipe right to add item to cart.

Non-veg item. Talu-Mien Noodle Soup. Costs: 275 rupees, Description: A hearty and wholesome mixture of mixed vegetables and noodles, simmered in a savory broth. Swipe right to add item to cart.

Veg Item. Aloo Chat. Costs: 385 rupees, Description: A popular chat made with boiled potatoes and a variety of spices. Swipe right to add item to cart.

Veg Item. Chana Koliwada With Fried Garlic. Costs: 385 rupees, Description: A chat that combines the nuttiness of chana with the crispy texture of fried garlic. Swipe right to add item to cart.

Veg Item. Trio Of Chaat. Costs: 385 rupees, Description: A delightful combination of masala corn, crunchy peanuts, and savory black chana. Swipe right to add item to cart.

Veg Item. Green Salad Chaat. Costs: 265 rupees, Description: A fresh and healthy chat made with greens, perfect for a light snack. Swipe right to add item to cart.

Veg Item. Chana Dal Masala. Costs: 235 rupees, Description: A spicy and satisfying snack made with chana dal and a blend of aromatic spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Fish Fingers. Costs: 665 rupees, Description: Thin slices of basa fish, coated in a crispy bread crumb crust, are deep-fried to golden perfection and served with a tangy tartar sauce. Swipe right to add item to cart.

Non-veg item. Crispy Fish Cigars. Costs: 665 rupees, Description: Mildly marinated fish, wrapped in flaky filo pastry and deep-fried until crispy, offer a delectable blend of tender, juicy fish and crunchy textures. Swipe right to add item to cart.

Non-veg item. Caravan Prawns. Costs: 895 rupees, Description: Juicy prawns, grilled to perfection, are topped with a zesty lemon, garlic, and white wine sauce and garnished with pickled onions, creating a feast for the senses with every bite. Swipe right to add item to cart.

Non-veg item. Creamy Chicken Chowder Soup. Costs: 425 rupees, Description: A savory delight, this soup is made with fresh asparagus, tender chunks of chicken, and a luxurious cream base, seasoned with the fragrant notes of thyme. Swipe right to add item to cart.

Non-veg item. Grilled Chicken Salad. Costs: 535 rupees, Description: Succulent grilled chicken served atop a bed of crisp julienned greens, garnished with fresh herbs. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Salad. Costs: 395 rupees, Description: A flavorful salad that combines tandoori chicken with greens and other fresh ingredients. Swipe right to add item to cart.

Non-veg item. Spicy Prawn Salad. Costs: 575 rupees, Description: A tangy and spicy prawn salad, dressed with mild spices and served on a bed of crunchy iceberg lettuce. Swipe right to add item to cart.

Veg Item. Boondi & Sev Raita. Costs: 265 rupees, Description: A delicately spiced curd mixture, dotted with well-soaked boondi and crispy sev. Swipe right to add item to cart.

Veg Item. Cucumber & Tomato Raita. Costs: 265 rupees, Description: A classic blend of juicy cucumber and tomato, perfectly balanced with cumin-spiced curd. Swipe right to add item to cart.

Veg Item. Mint Potato Raita. Costs: 265 rupees, Description: Cumin-spiced curd, accompanied by creamy mint-flecked potatoes, makes a perfect appetizer. Swipe right to add item to cart.

Veg Item. Chocolate Pie. Costs: 395 rupees, Description: A heavenly slice of pizza, made with white chocolate, hazelnuts, and nutella, for a decadent chocolate experience. Swipe right to add item to cart.

Non-veg item. Murg Badami Shorba. Costs: 355 rupees, Description: A delicate and flavorful chicken soup, slow-simmered with fresh onions and aromatic indian herbs. Swipe right to add item to cart.

Veg Item. Papad (Roast ). Costs: 55 rupees, Description: A classic snack that can be roasted or fried to suit your preference. Swipe right to add item to cart.

Veg Item. Papad (Fried). Costs: 55 rupees, Description: A classic snack that can be roasted or fried to suit your preference. Swipe right to add item to cart.

Veg Item. Masala Papad. Costs: 90 rupees, Description: A papad with a spicy and tangy masala filling. Swipe right to add item to cart.

Veg Item. Classic Caesar Salad. Costs: 535 rupees, Description: An elegant blend of crisp iceberg lettuce, crunchy herbed croutons, sun-dried tomatoes, and freshly grated parmesan cheese. Swipe right to add item to cart.

Veg Item. Drumstick Rasam. Costs: 295 rupees, Description: A spicy and tangy south indian soup made with drumsticks and bursting with bold flavors. Swipe right to add item to cart.

Veg Item. Grilled Cottage Cheese Mushroom Sauce. Costs: 865 rupees, Description: Steak of grilled cottage cheese topped with a flavorful mushroom sauce. Swipe right to add item to cart.