Veg Item. Chai (serves 4, 250 Ml). Costs: 135 rupees, Description: Strong and comforting Indian tea brewed with milk and spices. Swipe right to add item to cart.
Non-veg item. Mutton Kheema. Costs: 550 rupees, Description: Minced mutton slow-cooked with spices, herbs, and a touch of heat. This item is customizable. Swipe right to add item to cart.
Non-veg item. Kheema Bhurji. Costs: 325 rupees, Description: Minced mutton cooked with flavorful spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Nihari. Costs: 675 rupees, Description: Slow-cooked, flavorful meat stew simmered in rich, aromatic gravy. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Dum Biryani. Costs: 450 rupees, Description: Fragrant basmati rice layered with marinated chicken, cooked on dum for rich, deep flavor. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Dum Biryani. Costs: 685 rupees, Description: Succulent mutton and aromatic rice cooked together in a sealed pot for authentic flavor. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Tikka Roll. Costs: 245 rupees, Description: Medium Spicy | Spiced grilled paneer, crisp veggies, and mint chutney wrapped in a soft roti a flavorful tandoori treat on the go. Swipe right to add item to cart.
Veg Item. Kandhari Mushroom Roll. Costs: 315 rupees, Description: Soft roll filled with spicy Kandhari mushrooms and fresh vegetables. Swipe right to add item to cart.
Non-veg item. Chicken Seekh Kebab Roll. Costs: 245 rupees, Description: Spiced chicken seekh kebab rolled in a roti with tangy sauces and onions. Swipe right to add item to cart.
Non-veg item. Mutton Seekh Kebab Roll. Costs: 315 rupees, Description: Medium Spicy | Smoky mutton seekh kebab wrapped in a soft roti with chutney and crunch. Swipe right to add item to cart.
Non-veg item. Chicken Malai Badami Tikka Roll. Costs: 315 rupees, Description: Creamy almond-marinated chicken rolled in a warm roti with fresh toppings. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Roll. Costs: 245 rupees, Description: Spicy chicken tikka wrapped in a soft roti with chutney and onions. Swipe right to add item to cart.
Veg Item. Paneer Tikka (6 Pcs). Costs: 325 rupees, Description: Cubes of paneer marinated in tandoori spices and grilled until smoky and golden. Served with Khamiri Naan. Swipe right to add item to cart.
Veg Item. Kandhari Mushroom. Costs: 450 rupees, Description: Mushrooms marinated in rich Kandhari spices and grilled to perfection. Swipe right to add item to cart.
Veg Item. Aatishi Aloo. Costs: 175 rupees, Description: Crispy potatoes tossed in bold spices and herbs. Swipe right to add item to cart.
Non-veg item. Balochi Chicken Leg (1 Pc). Costs: 350 rupees, Description: Juicy chicken leg marinated in aromatic Balochi spices and grilled to perfection. Swipe right to add item to cart.
Non-veg item. Tangdi Kebab With Aatishi Aloo. Costs: 350 rupees, Description: Juicy chicken tangdi kebab served with spicy and flavourful Aatishi Aloo. Swipe right to add item to cart.
Non-veg item. Chicken Seekh Kebab (4 Pcs). Costs: 375 rupees, Description: Flavorful minced chicken skewers grilled with aromatic spices and herbs. Served with Khamiri Naan. With 25g of protein per serving. Swipe right to add item to cart.
Non-veg item. Chicken Tikka (6 Pcs). Costs: 450 rupees, Description: Tender chicken chunks marinated in yogurt and spices, then char-grilled to perfection. Served with Khamiri Naan. With 55g of protein per serving. Swipe right to add item to cart.
Non-veg item. Chicken Malai Badami Tikka (6 Pcs). Costs: 550 rupees, Description: Creamy, melt-in-mouth chicken marinated with almonds, cream, and subtle spices. Served with Khamiri Naan. With 55g of protein per serving. Swipe right to add item to cart.
Non-veg item. Mutton Seekh Kebab (4 Pcs). Costs: 550 rupees, Description: Juicy, spiced minced mutton kebabs grilled on skewers for a smoky bite. Served with Khamiri Naan. With 30g of protein per serving. Swipe right to add item to cart.
Non-veg item. Tandoori Leg Piece (1 Pc). Costs: 285 rupees, Description: A classic tandoori chicken leg marinated in bold spices and roasted to perfection. This item is customizable. Swipe right to add item to cart.
Non-veg item. Signature Kebab In Pao With Chutney. Costs: 175 rupees, Description: Minced Chicken Kebab patty tucked in soft pao with chutney and Swipe right to add item to cart.
Non-veg item. Badami Chicken Seekh Combo. Costs: 475 rupees, Description: 3 pcs of Chicken Badami Tikka and 2 pcs of Chicken Seekh, served with Khamiri Naan. Swipe right to add item to cart.
Non-veg item. Special Seekh Mix Combo. Costs: 475 rupees, Description: 2 pcs of Mutton Seekh and 2 pcs of Chicken Seekh, served with Khamiri Naan. Swipe right to add item to cart.
Veg Item. Malai Paratha. Costs: 225 rupees, Description: Soft, flaky paratha layered with rich, creamy malai for a comforting indulgence. Swipe right to add item to cart.
Veg Item. Wheat Tandoori Roti (1 Pc). Costs: 50 rupees, Description: Healthy whole wheat flatbread cooked in a tandoor for a rustic char. Swipe right to add item to cart.
Non-veg item. Tandoori Khamiri Roti (1 Pc). Costs: 65 rupees, Description: Soft, slightly leavened bread baked in a tandoor for a smoky, airy texture. Swipe right to add item to cart.
Veg Item. Paneer Tikka Masala. Costs: 315 rupees, Description: Grilled cottage cheese cubes in a luscious, spiced tomato-onion gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Makhani. Costs: 315 rupees, Description: Medium Spicy | Fresh Paneer Cubes Simmered In A Rich Mild Spicy Makhani Gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Khichdi. Costs: 350 rupees, Description: Comforting rice and lentil preparation cooked with mild spices. This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 375 rupees, Description: Yellow lentils tempered with aromatic spices and herbs. This item is customizable. Swipe right to add item to cart.
Non-veg item. Nur Murg Cholay. Costs: 450 rupees, Description: A flavorful curry from the Punjab region, featuring tender bone-in chicken and soft chickpeas simmered in a light, aromatic gravy. A perfect blend of protein-rich textures and deep, warming spices that deliver a comforting and authentic Punjabi experience. This item is customizable. Swipe right to add item to cart.
Non-veg item. Tandoori Butter Chicken (boneless). Costs: 375 rupees, Description: Medium Spicy | Tandoori-roasted chicken simmered in buttery, mildly spiced tomato gravy. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Masala (boneless). Costs: 375 rupees, Description: (Serves 2) Char-grilled chicken tikka in a rich, creamy tomato-based gravy, perfect for sharing. This item is customizable. Swipe right to add item to cart.
Non-veg item. Slow-cooked Mutton Nihari. Costs: 675 rupees, Description: Tender mutton simmered overnight in a spiced gravy, served as a hearty single-serve portion This item is customizable. Swipe right to add item to cart.
Veg Item. Campa Cola Can (185 Ml). Costs: 35 rupees, Description: A refreshing blast of classic cola flavor fizzy, bold, and perfect to cool you down anytime. Swipe right to add item to cart.
Veg Item. Pashtun Halwa. Costs: 215 rupees, Description: A rich, traditional sweet made with semolina, gud, ghee, and dry fruits, inspired by Pashtun flavors. Swipe right to add item to cart.
Veg Item. Gud Firni. Costs: 215 rupees, Description: Creamy rice pudding infused with the warm sweetness of jaggery. Swipe right to add item to cart.
Biryani and kebab cooking defines Cafe Nur in Mumbai Fort, where the menu centres on charcoal-grilled proteins, slow-simmered gravies, and hearty plates built for everyday cravings.
Chicken Tikka from the tandoor is the dish regulars reach for first, with marinade that runs deep and portions sized for sharing or pairing with rice and breads. From seekh kebabs in pao to Mutton Nihari, the kitchen keeps the indulgent side of the menu consistent.
The tandoor work on Chicken Tikka and Paneer Tikka shows in every order, with spice blends that penetrate the protein and a char that holds through delivery. Mutton Nihari adds a slow-cooked counterweight when you want gravies alongside kebabs, and portion sizes stay generous enough that repeat orders feel predictable. That attention to grill timing, marinade depth, and simmered mains is what keeps the kitchen's kebab-and-biryani lineup feeling crafted rather than routine.
Ordering \*\*Cafe Nur online\*\* on Swiggy opens the full kebab, biryani, and vegetarian range without a restaurant visit. Browse tandoor tikka, seekh kebabs, and sides like Dal Tadka, then get \*\*Cafe Nur delivery\*\* to your Mumbai address when an outlet on Swiggy serves your location.
Regulars here usually open with tandoor tikka before adding kebab rolls or slow-cooked mains from the \*\*Cafe Nur menu\*\*.
Charred from the tandoor, these chicken pieces carry the menu's most popular marinade profile, with smoke and spice in each bite. They work as a standalone starter or alongside biryani-friendly sides for a fuller spread.
Soft paneer cubes take the same tandoor treatment as the chicken lineup, making this a customer favourite when the table wants vegetarian kebab flavour without sacrificing heat or char.
Long-simmered mutton in a spiced gravy ranks among the signature slow-cooked mains here, with richness that pairs naturally with rice or bread after tandoor starters.
Minced chicken on skewers grills to a juicy, savoury best-selling kebab that many diners finish in pao with chutney for a Mumbai-style snack.
Tempered lentils with ghee and cumin offer a lighter vegetarian anchor on a grill-heavy menu, useful when you want homestyle comfort alongside kebabs.
Spiced mushrooms with tangy heat extend the vegetarian side of the menu beyond paneer, with bold flavour that matches the kitchen's kebab profile.
Ordering Cafe Nur on Swiggy takes three steps: find an outlet near you, build your cart from the kebab and biryani menu, and track delivery to your door.
Open the Swiggy app or website and search for Cafe Nur or "Cafe Nur near me". Outlets available for your delivery address appear with their live menus.
Browse tandoor tikka, seekh kebabs, biryani sides, and vegetarian plates, then add your choices to the cart. Adjust quantities before you checkout.
Select your payment method, confirm the order, and use in-app tracking to follow preparation and delivery to your door.