Desi Dhaba

Veg Item. Masala Puri [4 Pieces]. Costs: 60 rupees, Swipe right to add item to cart.

Veg Item. Jowar Roti. Costs: 35 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Plain Puri [4 Pieces]. Costs: 40 rupees, Swipe right to add item to cart.

Veg Item. Bajra Roti. Costs: 35 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Tawa Paratha. Costs: 30 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Ghee Phulka Roti. Costs: 25 rupees, Swipe right to add item to cart.

Veg Item. Ghee Phulka Chapati. Costs: 20 rupees, Swipe right to add item to cart.

Veg Item. Methi Thelpa. Costs: 20 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Plain Phulka Chapati. Costs: 15 rupees, Swipe right to add item to cart.

Veg Item. Sev Tamatar Nu Shaak. Costs: 299 rupees, Description: Tomatoes tossed in sour tomato gravy, sev and amul ghee. Swipe right to add item to cart.

Veg Item. Gujarati Aloo Matar Nu Shaak. Costs: 299 rupees, Description: Boiled cubed potatoes tossed in indian spices, red tomato gravy, fresh green peas and amul ghee. Swipe right to add item to cart.

Veg Item. Bhindi Nu Shaak. Costs: 299 rupees, Description: Kurkure bhindi tossed in indian spices, fried potatoes, chopped tomatoes, green capsicum and amul ghee. Swipe right to add item to cart.

Veg Item. Gujarati Dal Dhokli. Costs: 299 rupees, Description: Dal dhokli is a sweet, one pot meal, prepared by simmering whole wheat flour bits in Gujarati dal and tempered with amul ghee. Swipe right to add item to cart.

Veg Item. Patta Gobi Nu Shaak. Costs: 299 rupees, Description: Boiled shredded indian cabbage pressured cooked with chopped tomatoes, indian spices and amul ghee. Swipe right to add item to cart.

Veg Item. Kathyiawadi Lasaniya Batata Nu Shaak. Costs: 289 rupees, Description: Boiled cubed potatoes tossed in Indian spices, red tomato garlic gravy and amul ghee make it a perfect kathyawadi dish. Swipe right to add item to cart.

Veg Item. Moong Dal Khichdi. Costs: 279 rupees, Description: Split moong dal and basmati rice tossed in Indian spices, amul ghee and served with roasted papad. Swipe right to add item to cart.

Veg Item. Phansi Vatana Nu Shaak. Costs: 279 rupees, Description: Boiled french beans tossed in chopped tomatoes, onions, boiled potatoes, indian spices and amul ghee. Swipe right to add item to cart.

Veg Item. Gujarati Kadhi. Costs: 269 rupees, Description: It is a yogurt based sweet curry that is simple yet irresistible and amul ghee. Swipe right to add item to cart.

Veg Item. Gujarati Dal. Costs: 269 rupees, Description: This dish popularly called as khatti meethi dal prepared from toovar dal, tossed in Indian spices and amul ghee. Swipe right to add item to cart.

Veg Item. Hyderabadi Dum Biryani. Costs: 389 rupees, Description: Biryani rice cooked in subzi hyderabadi, amul ghee, aromatic rose water and garnished fried onions. It is served with boondi raita and roasted papad. Swipe right to add item to cart.

Veg Item. Veg Green Peas Pulao. Costs: 339 rupees, Description: Basmati rice tossed in amul gheee, green peas and garnished with coriander leaves. Swipe right to add item to cart.

Veg Item. Palak Dal Khichdi. Costs: 309 rupees, Description: Yellow dal tossed in aromatic indian spices, basmati rice, palak puree and amul ghee. It is served with roasted papad and salad Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 209 rupees, Description: Jeera rice [half 200 ml] Swipe right to add item to cart.

Veg Item. Veg Biryani. Costs: 359 rupees, Description: Biryani Rice tossed in subzi handi, aromatic rose water, garnished fried onions. It is served with roasted papad & boondi raita. Swipe right to add item to cart.

Veg Item. Dal Khichdi. Costs: 309 rupees, Description: Yellow dal tossed in aromatic indian spices, basmati rice and amul ghee. It is served with roasted papad and salad. Swipe right to add item to cart.

Veg Item. Steam Rice. Costs: 199 rupees, Swipe right to add item to cart.

Veg Item. Curd Rice. Costs: 209 rupees, Description: Steamed rice mixed with curd, salt, jeera powder and rock salt with Tadka. Swipe right to add item to cart.

Veg Item. Achari Dal Khichdi. Costs: 309 rupees, Description: Yellow (toovar) dal tossed in aromatic indian spices, pickle paste, indian veggies, basmati rice, amul ghee and tempered with amul ghee tadka. It is served with roasted papad and salad. Swipe right to add item to cart.

Veg Item. Shahjani Biryani. Costs: 369 rupees, Description: Biryani Rice tossed in subzi handi, aromatic rose water, garnished with grated paneer and fried onions. It is served with roasted papad & boondi raita. Swipe right to add item to cart.

Veg Item. Paneer Tikka Biryani. Costs: 419 rupees, Description: Biryani rice cooked in paneer tikka masala suzbi, amul ghee, garnished with grated paneer and fried onions. It is served with roasted papad and boondi raita. Swipe right to add item to cart.

Veg Item. Tawadar Pulao. Costs: 319 rupees, Description: Basmati rice tossed in Indian spices, veggies and amul butter. It is served with boondi raita and roasted papad. Swipe right to add item to cart.

Veg Item. Cheese Tawadar Pulao. Costs: 379 rupees, Description: Basmati rice tossed in indian spices, veggies, amul butter and amul cheese. It is served with boondi raita and roasted papad. Swipe right to add item to cart.

Veg Item. Sweet Lassi. Costs: 79 rupees, Swipe right to add item to cart.

Veg Item. Pudina Masala Chaas. Costs: 59 rupees, Swipe right to add item to cart.

Veg Item. Jeera Nimbo Pani. Costs: 59 rupees, Swipe right to add item to cart.

Veg Item. Masala Chaas. Costs: 59 rupees, Swipe right to add item to cart.

Veg Item. Nimbo Pani. Costs: 49 rupees, Swipe right to add item to cart.

Veg Item. Plain Chaas. Costs: 49 rupees, Swipe right to add item to cart.

Veg Item. Pudina Mimbo Pani. Costs: 59 rupees, Swipe right to add item to cart.

Veg Item. Jodhpuri Gatte Ka Pulao. Costs: 299 rupees, Description: Basmati rice tossed in fried gatte, Indian spices and amul ghee. Served with roasted papad [1 piece] and boondi raita. Swipe right to add item to cart.

Veg Item. Jaisalmeri Dahi Bhindi. Costs: 299 rupees, Description: Bhindi tossed in spiced curd mixture and amul ghee. Swipe right to add item to cart.

Veg Item. Marwadi Dahi Vale Aloo. Costs: 299 rupees, Description: Shallow fried aloo tossed in spiced curd mixture and amul ghee. Swipe right to add item to cart.

Veg Item. Gatte Ki Sabzi. Costs: 279 rupees, Description: This traditional rajasthani dish comprise of steamed gram flour dumplings cooked in spiced yogurt gravy and tossed in amul ghee. Swipe right to add item to cart.

Veg Item. Rajasthani Dal. Costs: 279 rupees, Description: Split moong dal and chana dal tossed in Indian spices and amul ghee. Swipe right to add item to cart.

Veg Item. Marwadi Kadhi. Costs: 269 rupees, Description: Yellow kadhi with flavors of marwad and amul ghee tadka. Swipe right to add item to cart.

Veg Item. Boondi Raita. Costs: 99 rupees, Swipe right to add item to cart.

Veg Item. Green Salad. Costs: 109 rupees, Swipe right to add item to cart.

Veg Item. Cucumber Raita. Costs: 99 rupees, Swipe right to add item to cart.

Veg Item. Plain Curd. Costs: 89 rupees, Swipe right to add item to cart.

Veg Item. Fried Papad [2 Pieces]. Costs: 69 rupees, Swipe right to add item to cart.

Veg Item. Roasted Papad [2 Pieces]. Costs: 49 rupees, Swipe right to add item to cart.

Veg Item. Onion Tomato Raita. Costs: 99 rupees, Swipe right to add item to cart.

Veg Item. Farali Aloo Ki Sukhi Sabji With 2 Rajgira Poori. Costs: 249 rupees, Description: Farali Aloo ki Sukhi Sabji + 2 Rajgira Poori + Plain Curd Swipe right to add item to cart.

Veg Item. Farali Aloo Ki Sukhi Sabji. Costs: 209 rupees, Description: Boiled potatoes tossed in rock salt, sugar, green chillies and crushed peanuts. Swipe right to add item to cart.

Veg Item. Sabudana Khichdi. Costs: 139 rupees, Description: Sabudana khichdi is made from tapioca pearls, potatoes, rock salt, sugar, green chilli and crushed peanuts. Swipe right to add item to cart.

Veg Item. Sabudana Vada [2 Pieces]. Costs: 119 rupees, Description: Sabudana vada are deep fried patties made from tapioca pearls, mashed potatoes, rock salt, sugar, crushed peanuts and served with plain curd. Swipe right to add item to cart.

Veg Item. Farali Rajgira Puri [3 Pieces]. Costs: 119 rupees, Description: Made in Rajgira Aata (Upvash Aata) Swipe right to add item to cart.

Veg Item. Pav Bhaji [4 Pav]. Costs: 229 rupees, Description: Made in Amul butter and served with butter pav. Swipe right to add item to cart.

Veg Item. Cheese Classic Pav Bhaji [4 Pav]. Costs: 259 rupees, Description: Made in Amul butter and Amul cheese. It is served with 2 butter pav. Swipe right to add item to cart.

Veg Item. Extra Butter Pav [2 Pieces]. Costs: 30 rupees, Swipe right to add item to cart.

Veg Item. Masala Pav [4 Pav]. Costs: 219 rupees, Description: Butter pavs tossed in amul butter bhaji. Swipe right to add item to cart.

Veg Item. Cheese Masala Pav [4 Pav]. Costs: 249 rupees, Description: Butter pavs tossed in amul butter bhaji and garnished with amul cheese. Swipe right to add item to cart.

Veg Item. Rasgulla [2 Pieces]. Costs: 50 rupees, Swipe right to add item to cart.

Veg Item. Gulab Jamun [2 Pieces]. Costs: 50 rupees, Swipe right to add item to cart.