Veg Item. Dal Khichdi. Costs: 390 rupees, Description: Rice and lentils cooked together and tempered to perfection Swipe right to add item to cart.
Veg Item. Yellow Dal Fry. Costs: 390 rupees, Description: A flavorful lentil preparation. Swipe right to add item to cart.
Veg Item. Cream Of Broccoli Soup. Costs: 360 rupees, Description: Rich Creamy and mild broccoli soup Swipe right to add item to cart.
Veg Item. Burnt Tomato And Basil Soup. Costs: 345 rupees, Description: Thai herb roasted tomato infused with basil soup. Swipe right to add item to cart.
Veg Item. Manchow Soup. Costs: 315 rupees, Description: Traditional Indo Chinese soy coriander base soup. Swipe right to add item to cart.
Veg Item. Sweet Corn Soup. Costs: 315 rupees, Description: Healthy creamy soup recipe made with sweet corn kernels and Indo Chinese sauce. Swipe right to add item to cart.
Veg Item. Thupka Soup. Costs: 345 rupees, Description: Noodles and vegetables in a thick Burmese broth Swipe right to add item to cart.
Veg Item. Lemon Coriander Soup. Costs: 350 rupees, Description: Chinese cabbage,pokchoy,babycorn with flavor of lemon , ginger and garlic Swipe right to add item to cart.
Veg Item. Sopa Di Tortilla. Costs: 360 rupees, Description: Veg Preparation Mild Mexican soup with beans puree Swipe right to add item to cart.
Veg Item. Mexican Chilli Bean Soup. Costs: 330 rupees, Description: A spicy Mexican soup with beans pure. Swipe right to add item to cart.
Veg Item. Crispy Rice Soup. Costs: 345 rupees, Description: Thick soup with baby corn, broccoli and zucchini, topped with crispy rice. Swipe right to add item to cart.
Veg Item. Vietnamese Soup. Costs: 360 rupees, Description: Exotic vegetables and Chinese cabbage in coconut milk, flavored with curry powder. Swipe right to add item to cart.
Veg Item. Tom Kha Soup. Costs: 345 rupees, Description: Thai style sweet sour spicy coconut base soup. Swipe right to add item to cart.
Veg Item. Aguadito Soup. Costs: 345 rupees, Description: Peruvian coriander broth citrus flavor light spicy soup. Swipe right to add item to cart.
Veg Item. Zuppa Minestrone Sforzesco. Costs: 345 rupees, Description: Italian minestrone soup with chunks of seasoned vegetables and pasta. Swipe right to add item to cart.
Veg Item. Tom Yum Soup. Costs: 350 rupees, Description: Red and yellow bell pepper , broccoli , mushrooms and bean curd in a rich thai sauce Swipe right to add item to cart.
Veg Item. Spicy Cheesy Qhaboos. Costs: 500 rupees, Description: Chopped chillies, onion, tomato and cheese stuffed in qhaboos. Swipe right to add item to cart.
Veg Item. Flags Special Nachos. Costs: 530 rupees, Description: Crispy corn tortilla chips with bean, corn, peppers topped with exotic cheese sauce. Swipe right to add item to cart.
Veg Item. Chilli Bean Nachos. Costs: 525 rupees, Description: Crispy corn tortilla chips, beans & jalapenos sauce served with yellow cheese sauce & tomato salsa Swipe right to add item to cart.
Veg Item. Creamy Nachos. Costs: 480 rupees, Description: In house made crispy corn tortilla chips served with cheese sauce. Swipe right to add item to cart.
Veg Item. Jalapeno Cheese Poppers. Costs: 400 rupees, Description: Bread crumb coated cheese jalapenos popper. Swipe right to add item to cart.
Veg Item. Alfredo Corn Nachos. Costs: 540 rupees, Description: Crispy corn tortilla chips, American corn in cheesy white sauce served with yellow cheese sauce & tomato salsa Swipe right to add item to cart.
Veg Item. Pao De Queijo. Costs: 515 rupees, Description: A classic Brazilian cheese bread, baked cheese stuffed vegetables on creamy loaf bread, served with salsa. Swipe right to add item to cart.
Veg Item. Jamaican Cottage Cheese. Costs: 515 rupees, Description: Cottage cheese marinated with Italian herbs and tossed in Jamaican sauce. Swipe right to add item to cart.
Veg Item. Peri Peri Fries With Cheese Sauce. Costs: 425 rupees, Description: Fries tossed in peri peri spices and served with cheese sauce. Swipe right to add item to cart.
Veg Item. Luchini Hollywood. Costs: 430 rupees, Description: French fries with creamy cheese and brown sauce. Swipe right to add item to cart.
Veg Item. Mexican Quesadillas. Costs: 500 rupees, Description: Vegetables tossed in herbs and Mexican spices, folded in tortilla with cheese and grilled, served with salsa. Swipe right to add item to cart.
Veg Item. Peri Peri Cottage Cheese. Costs: 515 rupees, Description: Cottage cheese tossed in sweet sour and spicy sauce. Swipe right to add item to cart.
Veg Item. Fusion Classic Nachos. Costs: 570 rupees, Description: Crispy corn tortilla chips with bean, corn, peppers topped with exotic cheese sauce. Swipe right to add item to cart.
Veg Item. Crispy Lotus Stem. Costs: 500 rupees, Description: Crispy fried lotus stem tossed with sweet, sour and spicy sauce. Swipe right to add item to cart.
Veg Item. Paneer Multani Tikka. Costs: 480 rupees, Description: Marinated paneer cubes grilled to perfection, featuring a smoky flavor with a blend of aromatic spices and herbs. Swipe right to add item to cart.
Veg Item. Thai Green Satay. Costs: 500 rupees, Description: Thai herbed vegetables croquettes, tossed in basil sauce. Swipe right to add item to cart.
Veg Item. Pahadi Paneer Tikka. Costs: 480 rupees, Description: Rich curd based mint flavour marinated cottage cheese. Swipe right to add item to cart.
Veg Item. Kung Pao Potato. Costs: 460 rupees, Description: Fried potato tossed in sweet, sour and spicy garlic sauce. Swipe right to add item to cart.
Veg Item. Matar Ke Shikampuri. Costs: 470 rupees, Description: Made with spinach, cheese, peas and Indian spices. Swipe right to add item to cart.
Veg Item. Sauteed Baby Corn And Water Chestnut. Costs: 500 rupees, Description: Crispy fried baby corn and water chestnut tossed in creamy sambal and basil leaves. Swipe right to add item to cart.
Veg Item. Thai Spiced Roll. Costs: 460 rupees, Description: Thai herbs spicy vegetable roll served with pepper garlic sauce. Swipe right to add item to cart.
Veg Item. Sichuan Chilli Babycorn. Costs: 435 rupees, Description: Fried babycorn with pepper, chilli and Sichuan sauce Swipe right to add item to cart.
Veg Item. Vegetable Ball In Choice Of Dry. Costs: 470 rupees, Description: Chili Basil , Manchurian , Sechzwan , Chili Garlic Swipe right to add item to cart.
Veg Item. Classic Paneer Tikka. Costs: 480 rupees, Description: Popular North Indian dish made from chunks of paneer marinated in yogurt, spices and grilled in a tandoor. Swipe right to add item to cart.
Veg Item. Thai Style Cottage Cheese. Costs: 500 rupees, Description: Cubes of cottage cheese, fried and tossed with a coconut based thai sauce. Swipe right to add item to cart.
Veg Item. Subz Cheesy Seekh. Costs: 460 rupees, Description: Mince of vegetables and cottage cheese greens skewered in the tandoor Swipe right to add item to cart.
Veg Item. Shahi Tandoori Aloo. Costs: 460 rupees, Description: Baby potato with cream and mildly spiced marination, cooked in the tandoor. Swipe right to add item to cart.
Veg Item. Crunchy Bbc. Costs: 435 rupees, Description: Fried babycorn, brocolli, chestnut, tossed with chilli garlic Swipe right to add item to cart.
Veg Item. Paneer Lal Makhmali Tikka. Costs: 480 rupees, Description: Mini cottage cheese steaks flavored with grated cheddar cheese, spring onion, green chilli, mild Indian spices and cooked in tandoori. Swipe right to add item to cart.
Veg Item. Paneer Cheese Tikka. Costs: 480 rupees, Description: Grilled paneer cubes infused with cheese and a blend of spices, offering a rich and creamy texture with a smoky, savory flavor. Swipe right to add item to cart.
Veg Item. Subz Hare Pyaz Ki Seekh. Costs: 440 rupees, Description: Mince of vegetables and spring onion greens skewered in the tandoor. Swipe right to add item to cart.
Veg Item. Hariyali Dastan. Costs: 460 rupees, Description: Assorted green vegetables flavored with Indian spices and shallow fried. Swipe right to add item to cart.
Veg Item. Cottage Cheese In Red Pepper. Costs: 500 rupees, Description: Paneer chilli style. Swipe right to add item to cart.
Veg Item. Oven Fresh Vegetables Dumpling. Costs: 555 rupees, Description: Baked Spicy Vegetables Filling Swipe right to add item to cart.
Veg Item. Edamame Truffle Dumpling. Costs: 555 rupees, Description: Creamy Edamame and truffle filling Swipe right to add item to cart.
Veg Item. Crystal Bamboo Shoot Dumpling. Costs: 555 rupees, Description: Warterchestnut and bamboo shoots filling Swipe right to add item to cart.
Veg Item. Melting Moments Dumpling. Costs: 555 rupees, Description: Cream cheese and truffle filling Swipe right to add item to cart.
Veg Item. Crispy Tempura Roll. Costs: 670 rupees, Description: Sticky rice, nori sheet, crispy vegetables, spicy mayo roll. Swipe right to add item to cart.
Veg Item. Purple Rice Avocado Crunch. Costs: 670 rupees, Swipe right to add item to cart.
Veg Item. Asparagus Cream Cheese. Costs: 670 rupees, Description: Sticky rice, nori sheet, asparagus and cream cheese roll. Swipe right to add item to cart.
Veg Item. Greenhouse California. Costs: 670 rupees, Description: Sticky rice, nori sheet, asparagus, lettuce, avocado, cucumber roll. Swipe right to add item to cart.
Veg Item. Kakiage Yasai Tempura. Costs: 670 rupees, Description: Sticky rice, nori sheet, assorted vegetable tempura roll. Swipe right to add item to cart.
Veg Item. Lasooni Palak Paneer. Costs: 450 rupees, Description: Creamy spinach curry with garlic-infused paneer, offering a rich, savory flavor and a perfect blend of spices and herbs. Swipe right to add item to cart.
Veg Item. Flags Special Kofta. Costs: 470 rupees, Description: Exotic vegetable dumplings, cooked in chefs special red gravy. Swipe right to add item to cart.
Veg Item. Enchiladas. Costs: 575 rupees, Description: Soft corn tortilla stuffed with choice of bean or corn in Mexican sauce and baked with cheese. Swipe right to add item to cart.
Veg Item. Paneer Lababdar. Costs: 475 rupees, Description: Rich and creamy Punjabi curry with paneer and cashew tomato gravy. Swipe right to add item to cart.
Veg Item. Paneer Do Pyaza. Costs: 470 rupees, Description: Paneer cooked with lots of onion and Indian spices. Swipe right to add item to cart.
Veg Item. Subzi Diwani Handi. Costs: 460 rupees, Description: Assorted fresh vegetables with spices and cooked inside a traditional handi in a yellow base cashew gravy. Swipe right to add item to cart.
Veg Item. Subzi Kolhapuri. Costs: 450 rupees, Description: Garden fresh vegetables cooked in a super spicy tomato gravy from traditions of Kolhapur. Swipe right to add item to cart.
Veg Item. Green Thai Curry. Costs: 480 rupees, Description: Coconut based Thai herb curry with exotic vegetables. Swipe right to add item to cart.
Veg Item. Dal Makhani. Costs: 430 rupees, Description: Slow cooked lentils in an aromatic and creamy tomato sauce. Swipe right to add item to cart.
Veg Item. Kofta Lajawab. Costs: 470 rupees, Description: Delicious melt in the mouth paneer kofta in a creamy, rich, mild and lightly sweet onion tomato based gravy. Swipe right to add item to cart.
Veg Item. Gratin Con Quattro Formaggi. Costs: 655 rupees, Description: Sauteed garden fresh vegetables tossed in garlic on a bed of spinach. Served with a cheese pepper sauce. Swipe right to add item to cart.
Veg Item. Special Enchiladas. Costs: 595 rupees, Description: Soft corn tortillas stuffed with choice of bean and corn in a house special mexican sauce and baked with cheese. Swipe right to add item to cart.
Veg Item. Amritsari Chole Kulcha. Costs: 550 rupees, Description: Spicy, tangy chickpea curry served with fluffy, buttery kulchas, creating a deliciously satisfying and authentic North Indian experience. Swipe right to add item to cart.
Veg Item. Mapo Tofu. Costs: 460 rupees, Description: Soft silken tofu cooked in medium spicy bean sauce. Swipe right to add item to cart.
Veg Item. Paneer Tikka Masala. Costs: 475 rupees, Description: Marinated paneer cubes grilled to perfection and then cooked in a spicy gravy. Swipe right to add item to cart.
Veg Item. Paneer Changezi. Costs: 475 rupees, Description: Cottage cheese cubes flavored with tomato puree, red chilly, Indian spices, and cream Swipe right to add item to cart.
Veg Item. Khao Suey With Noodle. Costs: 475 rupees, Description: Khao suey is a burmese noodle dish with a delicately spiced coconut milk sauce and served with assorted condiments. Swipe right to add item to cart.
Veg Item. Subzi Mazedar. Costs: 460 rupees, Description: Assorted vegetables prepared in a combination of two mildy spiced gravies . Swipe right to add item to cart.
Veg Item. Subz Maharaja. Costs: 460 rupees, Description: Assorted vegetables and bell peppers cooked in a cashewnut enriched spiced yoghurt gravy Swipe right to add item to cart.
Veg Item. Ba Bao La Jiang. Costs: 460 rupees, Description: Chinese treasure vegetables stir fried in hot yellow bean sauce. Swipe right to add item to cart.
Veg Item. Miloni Tarkari. Costs: 460 rupees, Description: A savory and flavorful dish that combines rich, aromatic spices with tender vegetables and a dash of sweetness to create a dish that is both satisfying and delicious. Swipe right to add item to cart.
Veg Item. Subzi Tawa Lajawab. Costs: 460 rupees, Description: Assorted vegetables, tossed on an iron griddle with Indian spices Swipe right to add item to cart.
Veg Item. Kadhai Subz Salona. Costs: 425 rupees, Description: A hearty mix of fresh vegetables cooked in a fragrant, spiced gravy, offering a flavorful and comforting dish with every bite. Swipe right to add item to cart.
Veg Item. Navratan Korma. Costs: 380 rupees, Description: Sweet, spicy, nutty and creamy. Swipe right to add item to cart.
Veg Item. Subzi Madka. Costs: 460 rupees, Description: Mildly spiced combination of vegetables in a tangy sauce Swipe right to add item to cart.
Veg Item. Corn Palak Lasooni. Costs: 435 rupees, Description: Nutrient rich spinach and sweet corn cooked in a mellow preparation. Swipe right to add item to cart.
Veg Item. Amritsari Chole. Costs: 450 rupees, Description: The spicy chick pea curry Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 410 rupees, Description: A North Indian version of dal seasoned with garlic. Swipe right to add item to cart.
Veg Item. Subzi Kadai. Costs: 390 rupees, Description: Mixed vegetable, diced capsicum and green peas cooked in traditional Indian masala. Swipe right to add item to cart.
Veg Item. Subzi Rajasthani. Costs: 460 rupees, Description: A fine blend of vegetables and grated paneer in a rich gravy Swipe right to add item to cart.
Veg Item. Paneer Kadai. Costs: 460 rupees, Description: Delicious dish made from firm cottage cheese, onions, tomatoes, capsicum and Indian spices. Swipe right to add item to cart.
Veg Item. Yellow Dal Fry. Costs: 390 rupees, Description: A flavorful lentil preparation. Swipe right to add item to cart.
Veg Item. Methi Malai Mutter. Costs: 435 rupees, Description: Mildy sweet taste which is complemented well by the addictive taste of fenugreek leaves. Swipe right to add item to cart.
Veg Item. Subzi Lazeez. Costs: 460 rupees, Description: Diced vegetables with bell pepper and cubes of paneer in rich gravy. Swipe right to add item to cart.
Veg Item. Dal Sailana. Costs: 400 rupees, Swipe right to add item to cart.
Veg Item. Red Thai Curry. Costs: 480 rupees, Description: Coconut based Thai herb curry with exotic vegetables. Swipe right to add item to cart.
Veg Item. Exotic Vegetable In Choice Sauce. Costs: 510 rupees, Description: A vibrant mix of exotic vegetables stir fried in a Chili garlic, manchurian , chilli holy basil sechzwan, creating a flavorful and aromatic dish. Swipe right to add item to cart.
Veg Item. Kung Pao Vegetables. Costs: 460 rupees, Description: A spicy and savory stir fried of mixed vegetables with peanuts, chilli peppers and a rich kung pao sauce, offering a flavorful and crunchy bite. Swipe right to add item to cart.
Veg Item. Vegetable Jamaican Curry. Costs: 510 rupees, Description: Spring vegetables stewed in rich coconut curry cream. Swipe right to add item to cart.
Veg Item. Sauteed Veg Aglio E Olio. Costs: 575 rupees, Description: Green seasonal vegetables tossed in pepper, black olives and garlic. Swipe right to add item to cart.
Veg Item. Malaysian Flat Noodles. Costs: 460 rupees, Description: Flat rice noodles stir fry with exotic veggies and saucy garlic sauce. Swipe right to add item to cart.
Veg Item. Nasi Goreng. Costs: 475 rupees, Description: Popular Indonesian fried rice which is tradionally served with tarter, cucumber and crackers. Swipe right to add item to cart.
Veg Item. Chilli Garlic Noodles. Costs: 435 rupees, Description: Thin noodles with crunchy veggies and spicy garlic sauce. Swipe right to add item to cart.
Veg Item. Phad Thai. Costs: 460 rupees, Description: Flat rice noodles stir fry with exotic veggies, citrus, peanuts, green onions and cilantro. Swipe right to add item to cart.
Veg Item. Triple Schezwan Fried Rice. Costs: 515 rupees, Description: The all time favorite combination of rice & noodles cooked with sichuan sauce and vegetables Swipe right to add item to cart.
Veg Item. Thai Basil Rice. Costs: 475 rupees, Description: Flavourful rice with the aroma of basil, soy sauce and crunchiness from the cashews. Swipe right to add item to cart.
Veg Item. Veg Hakka Noodles. Costs: 435 rupees, Description: Indo Chinese thin noodles are tossed with veggies and sauces on high flame. Swipe right to add item to cart.
Veg Item. Schezwan Fried Rice. Costs: 460 rupees, Description: Hot and spicy with bursting flavour of ginger, garlic, soya sauce and red chilli paste. Swipe right to add item to cart.
Veg Item. Burnt Garlic Rice. Costs: 460 rupees, Description: Cooked rice, cube veggies, burnt garlic flavoured and seasoning ingredients. Swipe right to add item to cart.
Veg Item. Bahmi Goreng. Costs: 450 rupees, Description: Very popular Indonesian spicy fried noodle. Swipe right to add item to cart.
Veg Item. Udon Noodles. Costs: 400 rupees, Description: Traditional Japanese noodles tossed in peppers, onion, sprouts and soy sauce. Swipe right to add item to cart.
Veg Item. Veg Fried Rice. Costs: 435 rupees, Description: Cooked rice, cube veggies and seasoning ingredients. Swipe right to add item to cart.
Veg Item. Yakisoba. Costs: 455 rupees, Description: Healthy buck wheat noodles with sprouts and smoked soy sauce. Swipe right to add item to cart.
Veg Item. Margherita Pizza 8. Costs: 650 rupees, Description: Serves 1 | Traditional Italian thin crust flat bread, cheese, olives, jalapenos and cherry tomatoes. This item is customizable. Swipe right to add item to cart.
Veg Item. Garden Pizza 8. Costs: 765 rupees, Description: Serves 1 | Broccoli, baby corn, American corn, black olives, jalapenos, bell peppers, sundried and onion. Broccoli, baby corn, American corn, black olives, jalapenos, bell peppers, sundried and onion. This item is customizable. Swipe right to add item to cart.
Veg Item. Exotica Pizza 8. Costs: 765 rupees, Description: Serves 1 | Paneer, American corn, onions, capsicum and black olives in exotic sauce. This item is customizable. Swipe right to add item to cart.
Veg Item. Malaysian Magic 8. Costs: 765 rupees, Description: Serves 1 | English vegetables marinated in chilli garlic sauce, baked and piped with mayo. This item is customizable. Swipe right to add item to cart.
Veg Item. Very Veggie 8. Costs: 765 rupees, Description: Serves 1 | Onion, tomato, capsicum This item is customizable. Swipe right to add item to cart.
Veg Item. Farm Yard Pizza 8. Costs: 725 rupees, Description: Serves 1 | Corn, onion, capsicum, mushrooms, tomatoes, black olives This item is customizable. Swipe right to add item to cart.
Veg Item. Flags Spl Veg Pizza 8. Costs: 765 rupees, Description: Serves 1 | Barbeque tossed veggies, mushrooms, tomatoes, basil, processed & mozzarella cheese. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Handi Dum Pukht Biryani. Costs: 460 rupees, Description: Paneer cubes doused in a creamy gravy, layered with rice and cooked. Swipe right to add item to cart.
Veg Item. Hyderabadi Dum Biryani. Costs: 410 rupees, Description: Special spices cooked along with basmati rice served with matka. Swipe right to add item to cart.
Veg Item. Paneer Tikka Biryani. Costs: 460 rupees, Description: Fragrant basmati rice layered with tender paneer tikka and aromatic spices, offering a rich and flavorful biryani experience. Swipe right to add item to cart.
Veg Item. Dal Khichdi. Costs: 390 rupees, Description: Rice and lentils cooked together and tempered to perfection Swipe right to add item to cart.
Veg Item. Steam Rice. Costs: 315 rupees, Description: Fluffy and perfectly cooked white rice, serving as a versatile and essential side dish for any meal. Swipe right to add item to cart.
Veg Item. Jeera Rice. Costs: 340 rupees, Description: Basmati rice flavored with cumin seeds. Swipe right to add item to cart.
Veg Item. Sabzi Dum Biryani. Costs: 410 rupees, Description: Cooked with nutritious vegetables, long grain basmati and well boosting secret spices on dum. Swipe right to add item to cart.
Veg Item. Hare Matar Ka Pulao. Costs: 400 rupees, Description: Fragrant basmati rice cooked with fresh green peas and aromatic spices, creating a flavorful and vibrant rice dish. Swipe right to add item to cart.
Veg Item. Subzi Pulao. Costs: 390 rupees, Description: Rice cooked with spiced vegetables, served with green peas curry Swipe right to add item to cart.
Veg Item. Cheese Chilli Garlic Naan Butter. Costs: 150 rupees, Description: Fluffy naan bread stuffed with melted cheese, spicy chili and aromatic garlic, offering a flavorful and indulgent twist on a classic. Swipe right to add item to cart.
Veg Item. Butter Naan. Costs: 90 rupees, Description: Soft and fluffy Indian flatbread brushed with melted butter. Swipe right to add item to cart.
Veg Item. Butter Lachha Paratha. Costs: 90 rupees, Description: Flaky layered flatbread brushed with melted butter, offering a rich and crispy texture. Swipe right to add item to cart.
Veg Item. Butter Roti. Costs: 80 rupees, Description: Soft whole wheat flatbread brushed with melted butter. Swipe right to add item to cart.
Veg Item. Plain Kulcha. Costs: 80 rupees, Description: Soft and leavened Indian flatbread with a slightly crisp exterior. Swipe right to add item to cart.
Veg Item. Plain Naan. Costs: 75 rupees, Description: Soft, fluffy Indian and flatbread. Swipe right to add item to cart.
Veg Item. Lachha Paratha. Costs: 80 rupees, Description: Crispy layered flatbread with a flaky texture, offering a rich and savored taste. Swipe right to add item to cart.
Veg Item. Plain Roti. Costs: 70 rupees, Description: Soft whole wheat an flatbread. Swipe right to add item to cart.
Veg Item. Butter Kulcha. Costs: 90 rupees, Description: Soft leavened Indian flatbread brushed with melted butter. Swipe right to add item to cart.
Veg Item. Cheese Chilli Garlic Naan Plain. Costs: 140 rupees, Description: Fluffy naan bread stuffed with melted cheese, spicy chili and aromatic garlic, offering a flavorful and indulgent twist on a classic. Swipe right to add item to cart.
Veg Item. Butter Stuff Kulcha. Costs: 110 rupees, Description: Flaky layered flatbread brushed with melted butter, offering a rich and crispy texture. Swipe right to add item to cart.
Veg Item. Stuff Kulcha. Costs: 95 rupees, Description: Soft leavened flatbread filled with a savored mixture of ingredients like spiced potato or paneer, offering a flavorful and satisfying bite. Swipe right to add item to cart.
Veg Item. Exotica Sizzler. Costs: 830 rupees, Description: Exotic vegetables in a pepper garlic sauce, olive oil and served with pesto rice and spicy house fries Swipe right to add item to cart.
Veg Item. Mexico Sizzler. Costs: 800 rupees, Description: Vegetables in a Mexican sauce with beans, corn and Mexican rice, topped with crushed tortillas, served with French fries Swipe right to add item to cart.
Veg Item. Deluxe Sizzler. Costs: 760 rupees, Description: Rice and spaghetti along with English vegetables tossed in marinara sauce and peanut sauce, served with vegetable cutlets and French fries Swipe right to add item to cart.
Veg Item. Fajita Sizzler. Costs: 830 rupees, Description: Exotic vegetables cooked in an herbed tomato sauce served with buttered rice, baked beans, cheese sauce and French fries Swipe right to add item to cart.
Veg Item. Thai Sizzler. Costs: 830 rupees, Description: Thai rice, flat noodles and diced English vegetables served with Thai green Swipe right to add item to cart.
Veg Item. Shangrilla Sizzler. Costs: 800 rupees, Description: Schezwan vegetable with onion and capsicum along with fried rice, hakka noodles, served with spring roll. Swipe right to add item to cart.
Veg Item. Fire Sizzler. Costs: 800 rupees, Description: Buttered rice and vegetables in a Mexican sauce served with stuffed jacket Swipe right to add item to cart.
Veg Item. Taj Sizzler. Costs: 760 rupees, Description: Grilled tandoori kebabs with traditional Indian rice topped with vegetable makhani gravy. Swipe right to add item to cart.
Veg Item. Oriental Sizzler. Costs: 800 rupees, Description: Nasi goreng rice, pancitbihon noodles served with Peking veggies in BBQ Swipe right to add item to cart.
Veg Item. Old Fassion Sizzler. Costs: 690 rupees, Description: Penne alfredo and sauteed exotic vegetables, served with vegetable cutlet in Swipe right to add item to cart.
Veg Item. Paneer Shashlik Sizzler. Costs: 830 rupees, Description: Skewered paneer accompanied with buttered rice, sauteed vegetables in shaslik sauce and French fries Swipe right to add item to cart.
Veg Item. Marrakesh Sizzler. Costs: 800 rupees, Description: Saffron flavoured rice tossed with English vegetables, served with Jamaican Swipe right to add item to cart.
Veg Item. Flags Spl Sizzler. Costs: 830 rupees, Description: Veg Preparation Rice spaghetti and pasta along with English vegetables tossed in marinara and barbeque sauce with fries. Swipe right to add item to cart.
Veg Item. Caesar Salad. Costs: 460 rupees, Description: Crisp romaine lettuce tossed with creamy caesar dressing, crunchy croutons and parmesan cheese, offering a classic and satisfying flavor combination. Swipe right to add item to cart.
Veg Item. Som Tam. Costs: 460 rupees, Description: A vibrant thai salad with shredded green papaya, fresh vegetables, peanuts and a tangy, spicy dressing, delivering a perfect balance of sweet, sour and spicy flavors. Swipe right to add item to cart.
Veg Item. Fresh Pineapple Raita. Costs: 205 rupees, Description: Creamy yogurt combined with sweet, juicy pineapple chunks and a touch of spices, offering a refreshing and tangy twist. Swipe right to add item to cart.
Veg Item. Mixed Veg Raita. Costs: 190 rupees, Description: A refreshing yogurt based side dish with a colorful mixed of chopped vegetables and a hint of spices. Swipe right to add item to cart.
Veg Item. Boondi Raita. Costs: 190 rupees, Description: Creamy yogurt mixed with crispy boondi fried chickpea flour balls and seasoned with spices. Swipe right to add item to cart.
Veg Item. Brownie With Chocolate Sauce. Costs: 370 rupees, Swipe right to add item to cart.
Veg Item. Moroccan Rice. Costs: 600 rupees, Description: Saffron flavored rice accompanied with English vegetables and paneer in Moroccan spices gravy. Swipe right to add item to cart.
Veg Item. Bruschetta Al Pomodoro. Costs: 565 rupees, Description: Farmers bread loaded with minced vegetables, olive oil, herbs, topped Swipe right to add item to cart.
Veg Item. Cheese Garlic Bread. Costs: 460 rupees, Description: Crispy bread topped with melted cheese and aromatic garlic, offering a rich and savory flavor in every bite. Swipe right to add item to cart.
Veg Item. Roasted Tomato Risotto. Costs: 535 rupees, Description: Arborio rice cooked in a roasted creamy tomato sauce. Swipe right to add item to cart.
Veg Item. Contadina Rice. Costs: 600 rupees, Description: Butter lemon rice and exotic vegetables in a red sauce andtopped with creamy lemon cheese sauce. Swipe right to add item to cart.
Veg Item. Pink Cream Risotto. Costs: 550 rupees, Description: Combination of roasted tomato and white sauce and cream. Swipe right to add item to cart.
Veg Item. Smoked Cheese Risotto. Costs: 575 rupees, Description: Four cheese white risotto. Swipe right to add item to cart.
Veg Item. Mexican Rice. Costs: 480 rupees, Description: Rice tossed with corn & beans tomato, garlic, onion & jalapenos. Swipe right to add item to cart.
Veg Item. Garlic Bread. Costs: 360 rupees, Description: Crispy garlic bread topped with pizza sauce, melted cheese, and your favorite toppings, combining the best of garlic bread and pizza in one delicious bite. Swipe right to add item to cart.
Flags II is a popular food destination in Chincholi Bunder Signal, Mumbai, known for serving delicious North Indian food. Customers can order from Flags II for fresh preparation, satisfying portions, and flavorful dishes.
Thai Green Satay is one of the popular dishes at Flags II. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Chincholi Bunder Signal.
Malaysian Flat Noodles is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty North Indian food in Mumbai.
Customers prefer Flags II for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves North Indian dishes along with options such as soft drinks, making it suitable for different food preferences.
Swiggy makes it easy to order food from Flags II in Mumbai. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Flags II in Chincholi Bunder Signal.
Chincholi Bunder Signal has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Mumbai can discover more restaurants and order their favorite food online through Swiggy.