Veg Item. Lotus Biscoff Cheesecake. Costs: 199 rupees, Description: An irresistible fusion of buttery Biscoff biscuits and velvety cheesecake indulgence. The base is crafted from crushed biscuits, topped with a creamy cheesecake layer delicately infused with Biscoff flavor. Finished with a thin, glossy layer of smooth Biscoff spread for the perfect caramelized crunch-meets-cream experience. Made with no preservatives and no added sugar, this dessert is pure luxury in every bite Quantity : 70 grams Swipe right to add item to cart.
Veg Item. Blueberry cheese cake. Costs: 169 rupees, Description: A timeless classic, elevated — our creamy, velvety cheesecake sits atop a buttery biscuit base, creating the perfect balance of crunch and smoothness. It’s topped with a luxurious blueberry compote bursting with natural fruity sweetness. Made with no preservatives and no added sugar, this indulgent dessert delivers pure elegance in every bite. Quantity : 70 grams Swipe right to add item to cart.
Veg Item. Signature chocolate Cup . Costs: 109 rupees, Description: Indulge in layers of pure chocolate bliss – a soft moist cake base, crowned with our signature silky chocolate mousse, and finished with a sprinkle of decadent choco chips for the perfect crunch. Crafted with no preservatives and no added sugar, this chilled dessert delivers a melt-in-the-mouth experience with a rich chocolate finish that’s impossible to resist. Quantity : 65 grams Swipe right to add item to cart.
Veg Item. Triple Layered Chocolate Cup. Costs: 129 rupees, Description: Indulge in layers of rich, decadent chocolate in a delightful cup. Experience luxury in every bite with our handcrafted mousse cup, featuring three exquisite layers of chocolate – intense dark, velvety milk, and silky white. Created using finest quality ingredients, with no preservatives and no added sugar, each layer is delicately whipped to achieve an airy, melt-in-the-mouth texture Quantity : 80 grams Swipe right to add item to cart.