Veg Item. Puttu. Costs: 195 rupees, Description: A traditional South Indian breakfast dish made with steamed rice flour and coconut, perfect for a hearty and flavorful morning meal. Swipe right to add item to cart.

Veg Item. Appam. Costs: 65 rupees, Description: Fermented rice and coconut pancakes, soft and fluffy on the inside with a crispy, lace like exterior. Goes with everything but it's best friend is a spicy stew. Swipe right to add item to cart.

Veg Item. Parotta. This item is a Bestseller, Costs: 65 rupees, Description: Flaky, layered flatbread made from maida flour. Get a gravy to go with and thank us later. Swipe right to add item to cart.

Veg Item. Idiyappam. This item is a Bestseller, Costs: 195 rupees, Description: Non Spicy | Soft, steamed rice noodle nests made from rice flour and shaped into thin strands. Light, fluffy, and melts in your mouth – a Kerala classic! Swipe right to add item to cart.

Veg Item. Ragi Puttu. Costs: 205 rupees, Description: A wholesome and flavorful breakfast option made with nutritious ragi, perfect for a hearty morning meal. Swipe right to add item to cart.

Veg Item. Thattu Dosa. Costs: 195 rupees, Description: A crispy crepe made from a fermented rice and lentil batter straight out of hot iron tawa Swipe right to add item to cart.

Veg Item. Chiratta Ragi Puttu. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Chiratta Puttu. Costs: 130 rupees, Swipe right to add item to cart.