Non-veg item. murgh zafrani kebab. Costs: 519 rupees, Swipe right to add item to cart.
Non-veg item. Murgh Chilli Garlic Kebab. Costs: 489 rupees, Description: Boneless chicken marinated with ginger, spices and extra garlic, cooked in tandoor Swipe right to add item to cart.
Non-veg item. Murgh Pahadi Kebab. Costs: 479 rupees, Description: Herb-rich green chicken kebabs inspired by hill-station flavours Swipe right to add item to cart.
Non-veg item. Murgh Kalimirch Kebab. Costs: 479 rupees, Description: Creamy chicken kebabs with a strong hit of black pepper Swipe right to add item to cart.
Non-veg item. Rawas Fish Tikka. Costs: 589 rupees, Description: Rawas cubes marinated in spices and grilled over charcoal Swipe right to add item to cart.
Non-veg item. surmai agri tawa. Costs: 679 rupees, Description: Surmai fish in spicy Agri masala, cooked on a tawa Swipe right to add item to cart.
Non-veg item. pomfret agri tawa. Costs: 799 rupees, Description: Pomfret marinated in coastal spices and pan-fried Swipe right to add item to cart.
Non-veg item. rawas koliwada. Costs: 649 rupees, Description: Spiced, deep-fried rawas in Koliwada batter Swipe right to add item to cart.
Non-veg item. tandoori murgh. Costs: 859 rupees, Description: Succulent chicken marinated in traditional Indian spices, roasted in a clay oven, boasting smoky, aromatic flavors This item is customizable. Swipe right to add item to cart.
Non-veg item. nawabi murgh. Costs: 599 rupees, Description: Tender chicken marinated over night in tandoori masala stuffed with cheese cooked in clay Swipe right to add item to cart.
Non-veg item. murgh tikka. Costs: 519 rupees, Description: Succulent chicken coated with a spicy marinade and grilled in a clay oven Swipe right to add item to cart.
Non-veg item. Murgh Malai Kebab. Costs: 539 rupees, Swipe right to add item to cart.
Non-veg item. The Food Studio Chicken Seekh Kebab. Costs: 529 rupees, Description: Chicken mince kebab topped with tomato, onion capsicum Swipe right to add item to cart.
Non-veg item. tangdi kebab. Costs: 559 rupees, Description: Succulent chicken drumsticks marinated in aromatic spices, grilled to juicy perfection, delivering a flavorful culinary delight Swipe right to add item to cart.
Non-veg item. Murgh Banjara Kebab. Costs: 599 rupees, Swipe right to add item to cart.
Non-veg item. Mutton Galouti Kebab. Costs: 689 rupees, Description: Traditional melt-in-the-mouth, tender mutton galouti kebabs with a perfect blend of spices Swipe right to add item to cart.
Non-veg item. Mutton Gilafi Seekh Kebab. Costs: 689 rupees, Swipe right to add item to cart.
Non-veg item. pomfret tandoori. Costs: 899 rupees, Swipe right to add item to cart.
Non-veg item. Macchi Tawa Fry. Costs: 599 rupees, Description: Fresh fish fillets delicately spiced and pan-fried to crispy perfection, offering a tantalizing seafood indulgence Swipe right to add item to cart.
Non-veg item. Prawn Koliwada. Costs: 599 rupees, Description: Crispy fried prawns coated in a tangy marinade, delivering a delightful blend of spices and crunch Swipe right to add item to cart.
Non-veg item. black pepper chicken. Costs: 479 rupees, Swipe right to add item to cart.
Non-veg item. batter fried prawns. Costs: 649 rupees, Description: Golden battered prawns served with dipping sauce Swipe right to add item to cart.
Non-veg item. chef's signature hot wings. Costs: 609 rupees, Description: Spicy chicken wings in the chef's special hot & spicy sauce Swipe right to add item to cart.
Veg Item. khichiya nachos. Costs: 509 rupees, Description: Khichiya papad chips topped with refried beans, salsa and cheese Swipe right to add item to cart.
Veg Item. Vegetable Quesadilla. Costs: 499 rupees, Description: Grilled tortilla stuffed with cheese and vegetables Swipe right to add item to cart.
Non-veg item. loaded chicken fries. Costs: 549 rupees, Description: Fries topped with spicy chicken and cheese sauce Swipe right to add item to cart.
Non-veg item. fish & chips. Costs: 669 rupees, Description: Batter-fried fish with fries and classic condiments Swipe right to add item to cart.
Veg Item. cheese corn balls. Costs: 519 rupees, Description: A delightful combination of crispy corn balls with a creamy cheese filling Swipe right to add item to cart.
Veg Item. Veg Melted Bruschetta. Costs: 359 rupees, Description: Garlic bread topped with diced tomatoes, olives, basil and melted cheese Swipe right to add item to cart.
Veg Item. jalapeno burst. Costs: 409 rupees, Swipe right to add item to cart.
Veg Item. loaded nachos. Costs: 519 rupees, Description: Bed of nachos loaded with cheese sauce, melted cheddar, beans & sour cream Swipe right to add item to cart.
Veg Item. spicy american corn. Costs: 469 rupees, Description: A perfectly balanced combination of Indian spices with sweet, juicy American corn kernels Swipe right to add item to cart.
Non-veg item. fish fingers. Costs: 559 rupees, Description: Crispy fried fish fingers served with a creamy tartar sauce Swipe right to add item to cart.
Non-veg item. Chicken Grande Nachos. Costs: 549 rupees, Description: Crispy tortilla chips layered with flavourful chicken, melted cheese & sour cream for a Tex-Mex delight Swipe right to add item to cart.
Veg Item. americano fries. Costs: 309 rupees, Description: Crispy fries loaded with cheese sauce, corn and bell peppers Swipe right to add item to cart.
Veg Item. rajma galouti kebab. Costs: 549 rupees, Description: Melt-in-mouth kidney bean kebabs with aromatic spices Swipe right to add item to cart.
Veg Item. dahi ke sholey. Costs: 449 rupees, Description: Crisp bread rolls stuffed with spiced hung curd and herbs Swipe right to add item to cart.
Veg Item. paratdar paneer tikka. Costs: 499 rupees, Description: Layered paneer tikka with rich tandoori masala Swipe right to add item to cart.
Veg Item. khumb bharwan. Costs: 499 rupees, Description: Stuffed mushrooms filled with a spiced cheese mixture Swipe right to add item to cart.
Veg Item. Subz Seekh Kebab. Costs: 499 rupees, Description: Delicately spiced vegetable mixture molded onto skewers and grilled, presenting a flavorful and satisfying vegetarian kebab experience Swipe right to add item to cart.
Veg Item. achari paneer tikka. Costs: 499 rupees, Description: Soft paneer chunks marinated in pickled spices, grilled to perfection, offering a zesty and flavorful vegetarian delight Swipe right to add item to cart.
Veg Item. paneer tikka. Costs: 499 rupees, Description: Cubes of paneer marinated in spices, grilled to perfection, offering a smoky, flavorful vegetarian deligh Swipe right to add item to cart.
Veg Item. makhmali khumbh. Costs: 499 rupees, Description: Tender mushrooms marinated in a velvety blend of spices, grilled to perfection, offering a creamy and indulgent experience Swipe right to add item to cart.
Veg Item. The Food Studio Hara Bhara Kebab. Costs: 499 rupees, Description: [Chef's Special] Swipe right to add item to cart.
Veg Item. Achari Aloo Tikka. Costs: 399 rupees, Description: Tangy potato chunks marinated in pickled spices, grilled to perfection, offering a zesty and flavorful vegetarian delight Swipe right to add item to cart.
Veg Item. paneer chilli dry. Costs: 509 rupees, Description: Stir-fried paneer with capsicum, chilli and soy Swipe right to add item to cart.
Veg Item. Veg Manchurian Dry. Costs: 429 rupees, Description: Fried vegetable balls tossed in Manchurian sauce Swipe right to add item to cart.
Veg Item. crackling spinach with paneer. Costs: 499 rupees, Description: A delicious dish combining crispy spinach with creamy paneer Swipe right to add item to cart.
Veg Item. stir fried vegetables. Costs: 499 rupees, Description: A colorful medley of fresh vegetables quickly cooked to perfection, seasoned with aromatic spices for a flavorful dish Swipe right to add item to cart.
Veg Item. shanghai style crispy vegetable. Costs: 489 rupees, Description: Crispy and crunchy vegetables tossed in a classic spicy Shanghai sauce Swipe right to add item to cart.
Veg Item. Paneer Hot Garlic Dry. Costs: 499 rupees, Description: Crispy, juicy chunks of fried paneer tossed in a spicy garlic sauce Swipe right to add item to cart.
Veg Item. paneer burnt garlic. Costs: 499 rupees, Description: Crispy, juicy paneer cooked in a rich and aromatic garlic sauce Swipe right to add item to cart.
Veg Item. black pepper paneer. Costs: 539 rupees, Description: A flavorful dish with chunky pieces of paneer cooked in our homemade black pepper sauce Swipe right to add item to cart.
Veg Item. crispy chilli potatoes. Costs: 419 rupees, Swipe right to add item to cart.
Non-veg item. korean fried chicken. Costs: 579 rupees, Description: Double-fried chicken coated in sticky Korean glaze Swipe right to add item to cart.
Non-veg item. Chicken Schezwan Masala Lollipop. Costs: 549 rupees, Description: Crispy chicken lollipops tossed in a spicy Schezwan masala Swipe right to add item to cart.
Non-veg item. kung pao chicken. Costs: 549 rupees, Description: Crispy, juicy chicken, bursting with flavors and textures with a perfect balance of sweetness, spice, and sourness Swipe right to add item to cart.
Non-veg item. teriyaki chicken. Costs: 549 rupees, Description: Tender grilled chicken marinated in a sweet and savory teriyaki sauce Swipe right to add item to cart.
Non-veg item. Chicken Lollipop. Costs: 529 rupees, Description: Juicy and tender chicken lollipop with a crispy and flavorful coating Swipe right to add item to cart.
Non-veg item. chicken burnt garlic. Costs: 579 rupees, Description: Crispy, juicy chicken cooked in a rich and aromatic garlic sauce Swipe right to add item to cart.
Non-veg item. punjabi anda curry. Costs: 479 rupees, Description: Boiled eggs in a spicy Punjabi onion-tomato gravy Swipe right to add item to cart.
Non-veg item. kala chicken masala. Costs: 549 rupees, Description: Roasted coconut and burnt onion chicken curry with intense masala Swipe right to add item to cart.
Non-veg item. kolhapuri chicken rassa. Costs: 549 rupees, Description: Fiery Kolhapuri chicken in red chili masala Swipe right to add item to cart.
Non-veg item. kolhapuri mutton curry. Costs: 739 rupees, Description: Spicy mutton curry with Kolhapuri masala Swipe right to add item to cart.
Non-veg item. kala mutton masala. Costs: 739 rupees, Description: Dark-roasted mutton in intensely spiced gravy Swipe right to add item to cart.
Non-veg item. railway mutton curry. Costs: 749 rupees, Description: Medium-spiced Anglo-Indian style mutton curry Swipe right to add item to cart.
Non-veg item. mutton rogan josh. Costs: 739 rupees, Description: Kashmiri mutton curry in aromatic red gravy Swipe right to add item to cart.
Non-veg item. Chicken Kala Miri Kabab. Costs: 380 rupees, Description: Pepper-flavoured chicken kebabs. Mild heat with smoky notes. Swipe right to add item to cart.
Non-veg item. Chicken Lasuni Kebab. Costs: 380 rupees, Description: Garlic-flavoured chicken kebabs. Bold and flavour-packed. Swipe right to add item to cart.
Non-veg item. murgh makhani. Costs: 549 rupees, Description: Succulent chicken cooked in a creamy tomato-based sauce with butter and aromatic spices Swipe right to add item to cart.
Non-veg item. murgh amritsari. Costs: 549 rupees, Description: Tender chicken marinated in traditional spices, cooked to perfection for a flavorful North Indian delicacy Swipe right to add item to cart.
Non-veg item. Rara Murgh. Costs: 559 rupees, Description: Succulent chicken cooked in a spicy and tangy gravy, featuring a rich blend of Indian spices Swipe right to add item to cart.
Non-veg item. murgh do pyaza. Costs: 589 rupees, Description: Tender chicken cooked with an abundance of onions and aromatic spices Swipe right to add item to cart.
Non-veg item. prawns masala. Costs: 639 rupees, Description: Juicy prawns cooked in a rich blend of aromatic spices, tomatoes, and onions for a flavorful seafood delight Swipe right to add item to cart.
Non-veg item. punjabi butter chicken. Costs: 599 rupees, Description: A globally popular curry dish from Northern India featuring tender, marinated chicken in a rich, creamy, and mildly spiced tomato and butter-based sauce Swipe right to add item to cart.
Veg Item. paneer tikka masala. Costs: 539 rupees, Description: Grilled paneer tikka simmered in spiced tomato gravy Swipe right to add item to cart.
Veg Item. malai kofta. Costs: 529 rupees, Description: Soft and creamy paneer and vegetable dumplings served in a rich and flavorful tomato-based gravy Swipe right to add item to cart.
Veg Item. paneer butter masala. Costs: 539 rupees, Description: Creamy paneer cubes simmered in a rich, buttery tomato gravy, infused with aromatic Indian spices. Swipe right to add item to cart.
Veg Item. mushroom babycorn masala. Costs: 509 rupees, Description: A delightful combination of mushrooms and baby corn cooked in a flavorful tomato-based gravy with aromatic spices Swipe right to add item to cart.
Veg Item. subzi peshawari. Costs: 509 rupees, Description: A delightful medley of seasonal vegetables cooked in a rich and aromatic gravy, inspired by the flavors of Peshawar Swipe right to add item to cart.
Veg Item. kadhai paneer. Costs: 539 rupees, Description: Cubes of paneer cooked with bell peppers, onions, and spices in a kadai Swipe right to add item to cart.
Veg Item. paneer lahoori. Costs: 549 rupees, Description: Soft paneer cubes cooked in a rich and flavorful gravy with spices Swipe right to add item to cart.
Veg Item. dum aloo lahoori. Costs: 449 rupees, Description: Potatoes cooked in a rich and aromatic gravy, featuring a blend of spices and flavors Swipe right to add item to cart.
Veg Item. lasooni palak paneer. Costs: 529 rupees, Description: Creamy spinach puree infused with garlic, cooked with paneer Swipe right to add item to cart.
Veg Item. veg bhuna. Costs: 449 rupees, Description: Assorted vegetables cooked in a thick, flavorful gravy with aromatic spices, offering a hearty and satisfying vegetarian dish Swipe right to add item to cart.
Veg Item. dal makhani. Costs: 399 rupees, Description: A rich and creamy dish made from slow-cooked lentils, simmered in buttery cream Swipe right to add item to cart.
Veg Item. dal fry. Costs: 339 rupees, Description: A comforting dish made from lentils cooked to perfection, tempered with aromats Swipe right to add item to cart.
Veg Item. dal tadkewali. Costs: 379 rupees, Description: A classic Indian dish featuring yellow lentils tempered with spices, garlic, and onions for a comforting meal Swipe right to add item to cart.
Non-veg item. Chicken Manchurian Gravy. Costs: 529 rupees, Description: A bold, savoury and spicy Indo-Chinese sauce with a tangy, umami-rich garlicky flavour, served with chicken Swipe right to add item to cart.
Non-veg item. Chicken Chilli Gravy. Costs: 459 rupees, Description: A flavourful, savoury and tangy Indo-Chinese sauce made with soy sauce, vinegar and chilli sauce, with chicken Swipe right to add item to cart.
Non-veg item. Chicken Schezwan Gravy. Costs: 499 rupees, Description: A fiery, pungent Indo-Chinese sauce with a bold balance of hot, tangy, salty and slightly sweet flavours, with chicken Swipe right to add item to cart.
Non-veg item. Chicken Hot Garlic Gravy. Costs: 529 rupees, Description: A spicy, pungent and tangy Indo-Chinese style sauce heavily flavoured with garlic and chilli, with chicken Swipe right to add item to cart.
Non-veg item. Chicken Green Thai Curry. Costs: 569 rupees, Description: Classic creamy aromatic Thai green curry with tender chicken in a coconut-based sauce Swipe right to add item to cart.
Non-veg item. Prawn Green Thai Curry. Costs: 619 rupees, Description: Classic creamy aromatic Thai green curry with juicy prawns in a coconut-based sauce Swipe right to add item to cart.
Non-veg item. Chicken Red Thai Curry. Costs: 619 rupees, Description: Classic creamy aromatic Thai red curry with tender chicken in a rich coconut-based sauce Swipe right to add item to cart.
Non-veg item. Prawn Red Thai Curry. Costs: 619 rupees, Description: Classic creamy aromatic Thai red curry with juicy prawns in a rich coconut-based sauce Swipe right to add item to cart.
Non-veg item. Chicken Burmese Khow Suey. Costs: 539 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. vegetable manchurian gravy. Costs: 479 rupees, Description: A bold, savoury and spicy Indo-Chinese sauce with a tangy, umami-rich garlicky flavour, served with vegetables Swipe right to add item to cart.
Veg Item. Paneer Chilli Gravy. Costs: 459 rupees, Description: A flavourful, savoury and tangy Indo-Chinese sauce made with soy sauce, vinegar and chilli sauce, with paneer Swipe right to add item to cart.
Veg Item. Paneer Schezwan Gravy. Costs: 459 rupees, Description: A fiery, pungent Indo-Chinese sauce with a bold balance of hot, tangy, salty and slightly sweet flavours, with paneer Swipe right to add item to cart.
Veg Item. Paneer Hot Garlic Gravy. Costs: 529 rupees, Description: A spicy, pungent and tangy Indo-Chinese style sauce heavily flavoured with garlic and chilli, with paneer Swipe right to add item to cart.
Veg Item. Vegetable Green Thai Curry. Costs: 549 rupees, Description: Classic creamy aromatic Thai green curry with fresh vegetables in a coconut-based sauce Swipe right to add item to cart.
Veg Item. Vegetable Red Thai Curry. Costs: 549 rupees, Description: Classic creamy aromatic Thai red curry with fresh vegetables in a rich coconut-based sauce Swipe right to add item to cart.
Non-veg item. fish and chips. Costs: 669 rupees, Description: Traditional English beer batter fried fish served with fries & tartar sauce Swipe right to add item to cart.
Veg Item. veg fried rice. Costs: 379 rupees, Description: A delicious dish made with the perfect blend of rice, vegetables & asian sauces Swipe right to add item to cart.
Veg Item. veg burnt garlic rice. Costs: 439 rupees, Description: A delicious and flavorful fried rice made with vegetables and fragrant golden garlic Swipe right to add item to cart.
Veg Item. veg triple schezwan rice. Costs: 499 rupees, Swipe right to add item to cart.
Non-veg item. chicken fried rice. Costs: 439 rupees, Description: A delicious dish made with the perfect blend of rice, vegetables, chicken & asian sauces Swipe right to add item to cart.
Non-veg item. chicken burnt garlic rice. Costs: 499 rupees, Description: A delicious and flavorful fried rice made with chicken, vegetables and fragrant golden garlic Swipe right to add item to cart.
Non-veg item. chicken triple schezwan rice. Costs: 649 rupees, Description: A flavourful dish with a perfect combination of chicken, vegetables, spices, asian sauces and rice tossed together Swipe right to add item to cart.
Veg Item. Vegetable Mongolian Pot Rice. Costs: 549 rupees, Description: Wok-tossed vegetable rice with bold Mongolian-style flavours Swipe right to add item to cart.
Non-veg item. chicken mongolian pot rice. Costs: 599 rupees, Description: Wok-tossed chicken rice with bold Mongolian-style flavours Swipe right to add item to cart.
Non-veg item. egg fried rice. Costs: 389 rupees, Description: Wok-tossed rice with egg and vegetables in Asian sauces Swipe right to add item to cart.
Non-veg item. prawn fried rice. Costs: 529 rupees, Description: Wok-tossed rice with succulent prawns and Asian sauces Swipe right to add item to cart.
Non-veg item. egg burnt garlic rice. Costs: 449 rupees, Description: Fried rice with crispy burnt garlic and egg Swipe right to add item to cart.
Non-veg item. prawn burnt garlic rice. Costs: 549 rupees, Description: Fried rice with crispy burnt garlic and prawns Swipe right to add item to cart.
Veg Item. Vegetable Kimchi Fried Rice. Costs: 509 rupees, Description: Fried rice tossed with kimchi and Asian spices Swipe right to add item to cart.
Non-veg item. chicken kimchi fried rice. Costs: 539 rupees, Description: Fried rice tossed with kimchi, chicken and Asian spices Swipe right to add item to cart.
Veg Item. veg hakka noodles. Costs: 379 rupees, Swipe right to add item to cart.
Veg Item. veg burnt garlic noddles. Costs: 399 rupees, Swipe right to add item to cart.
Non-veg item. chicken hakka noodles. Costs: 439 rupees, Swipe right to add item to cart.
Non-veg item. chicken burnt garlic noddles. Costs: 499 rupees, Swipe right to add item to cart.
Veg Item. Vegetable Burmese Khow Suey. Costs: 539 rupees, Description: Coconut curry noodle bowl with vegetables, served with assorted condiments Swipe right to add item to cart.
Non-veg item. egg hakka noodles. Costs: 389 rupees, Description: Classic Indo-Chinese stir-fried noodles with egg and vegetables Swipe right to add item to cart.
Non-veg item. prawn hakka noodles. Costs: 489 rupees, Description: Classic Indo-Chinese stir-fried noodles with prawns and vegetables Swipe right to add item to cart.
Non-veg item. egg burnt garlic noodles. Costs: 359 rupees, Description: Noodles tossed with aromatic burnt garlic and egg Swipe right to add item to cart.
Non-veg item. Prawn Burnt Garlic Noodles. Costs: 549 rupees, Description: Noodles tossed with aromatic burnt garlic and prawns Swipe right to add item to cart.
Non-veg item. Egg Chilli Garlic Noodles. Costs: 359 rupees, Description: Spicy noodles with chilli, garlic and egg Swipe right to add item to cart.
Non-veg item. Prawn Chilli Garlic Noodles. Costs: 499 rupees, Description: Spicy noodles with chilli, garlic and prawns Swipe right to add item to cart.
Non-veg item. classic chicken & cheese pizza. Costs: 739 rupees, Description: Simple pizza with seasoned chicken and melted mozzarella Swipe right to add item to cart.
Non-veg item. cajun chicken pizza. Costs: 739 rupees, Description: Pizza with Cajun-spiced chicken, vegetables and cheese Swipe right to add item to cart.
Non-veg item. baked chicken lasagne. Costs: 559 rupees, Swipe right to add item to cart.
Non-veg item. Spaghetti Bolognese. Costs: 509 rupees, Description: Buttered spaghetti topped with minced chicken spicy sauce with the flavour Italian herbs. Swipe right to add item to cart.
Non-veg item. The Food Studio Signature Chicken Pasta. Costs: 559 rupees, Description: In house favourite, fussili and penne mix with white sauce and tomato sauce tooped with chicken, zucchini, mushroom and bell peppers. Swipe right to add item to cart.
Non-veg item. Penne Chicken Alfredo. Costs: 489 rupees, Swipe right to add item to cart.
Non-veg item. Fusilli Chicken Alfredo. Costs: 489 rupees, Swipe right to add item to cart.
Veg Item. margherita pizza. Costs: 539 rupees, Description: Fresh dough pizza with tomato basil sauce and topped with cheese. Swipe right to add item to cart.
Veg Item. mexicano pizza. Costs: 639 rupees, Description: Margherita with jalapeno, onion, sundried tomato and American corn. Swipe right to add item to cart.
Veg Item. exotic veg pizza. Costs: 629 rupees, Description: Margherita with babycorn, bell peppers, sundried tomato, olives and mushroom. Swipe right to add item to cart.
Veg Item. desi pizza. Costs: 649 rupees, Description: [Chef's Special] Fresh dough with makhni sauce topped with paneer tikka, onion, capsicum topped with cheese and coriander. Swipe right to add item to cart.
Veg Item. penne arrabbiata. Costs: 539 rupees, Swipe right to add item to cart.
Veg Item. grilled vegetable lasagne. Costs: 549 rupees, Swipe right to add item to cart.
Veg Item. The Food Studio Signature Pasta. Costs: 559 rupees, Description: In house favourite, fussili and penne mix with white sauce and tomato sauce topped with zucchini, mushroom and bell peppers. Swipe right to add item to cart.
Veg Item. Vegetable Penne Pesto Pasta. Costs: 479 rupees, Swipe right to add item to cart.
Non-veg item. bbq chicken pizza. Costs: 659 rupees, Description: Margherita topped with BBQ chicken cubes, onion and bell pepper. Swipe right to add item to cart.
Non-veg item. maharaja pizza. Costs: 719 rupees, Description: [Chef's Special] Margherita topped with chicken tikka, grilled chicken, BBQ chicken, onion, bell peppers and olive. Swipe right to add item to cart.
Non-veg item. Rainbow Sushi. Costs: 829 rupees, Description: Vibrant Sushi Roll Filled With Crab Stick And Avocado Topped With Salmon Tuna Crab Stick And Avocado This item is customizable. Swipe right to add item to cart.
Non-veg item. Alaska Roll. Costs: 599 rupees, Description: Uramaki Style Sushi Avocado Norwegian Salmon Cream Cheese & Crab Stick This item is customizable. Swipe right to add item to cart.
Non-veg item. Prawns Tempura Roll. Costs: 649 rupees, Description: Sriracha Togarashi Tempura Prawns And Tanuki Flakes This item is customizable. Swipe right to add item to cart.
Non-veg item. Norwegian Salmon Roll. Costs: 779 rupees, Description: Avocado & Cream Cheese Toping With Tunuki Flake This item is customizable. Swipe right to add item to cart.
Non-veg item. Classic California Roll. Costs: 649 rupees, Description: A Timeless Combination Of Crab Avocado And Cucumber This item is customizable. Swipe right to add item to cart.
Veg Item. Crispy Avocado & Cucumber Roll. Costs: 649 rupees, Description: Avocado Cucumber With Tempura Flakes This item is customizable. Swipe right to add item to cart.
Veg Item. Asparagus Tempura Roll. Costs: 649 rupees, Description: Blue Rice Tanuki Tempura Fry Creamy Mushroom This item is customizable. Swipe right to add item to cart.
Veg Item. Veg California Roll. Costs: 569 rupees, Description: Sweet Sitake Mushroom Avocado Cucumber Cream Cheese This item is customizable. Swipe right to add item to cart.
Veg Item. Watermelon Avocado Roll. Costs: 519 rupees, Description: A Fusion Of Flavors With Cream Cheese Avocado Crunchy Cucumber And A Kick From Pickled Watermelon This item is customizable. Swipe right to add item to cart.
Veg Item. Mexican Roll. Costs: 649 rupees, Description: Blue Rice Cucumber Avocado Inari & Topped With Guacamole This item is customizable. Swipe right to add item to cart.
Non-veg item. murgh shorba. Costs: 349 rupees, Description: A traditional Indian chicken soup simmered with spices, herbs, and rich flavor Swipe right to add item to cart.
Non-veg item. Chicken Lemon Chilli Coriander Soup. Costs: 349 rupees, Swipe right to add item to cart.
Non-veg item. chicken manchow soup. Costs: 349 rupees, Description: A fusion of savory chicken, fresh vegetables, and flavorful spices in a hearty broth Swipe right to add item to cart.
Non-veg item. chicken sweet corn soup. Costs: 349 rupees, Description: A creamy blend of tender chicken, sweet corn kernels, and aromatic seasonings Swipe right to add item to cart.
Non-veg item. ocean delight prawn soup. Costs: 349 rupees, Description: Thick prawn soup with herbs Swipe right to add item to cart.
Veg Item. Cream Of Tomato Soup. Costs: 319 rupees, Description: A rich and velvety blend of ripe tomatoes, cream, and aromatic herbs Swipe right to add item to cart.
Veg Item. Lemon Chilli Coriander Soup. Costs: 319 rupees, Swipe right to add item to cart.
Veg Item. broccoli and cheddar soup. Costs: 339 rupees, Description: A comforting blend of tender broccoli florets and rich, melted cheddar cheese Swipe right to add item to cart.
Veg Item. veg manchow soup. Costs: 339 rupees, Swipe right to add item to cart.
Veg Item. veg sweet corn soup. Costs: 339 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Caesar Salad. Costs: 449 rupees, Description: Crisp romaine lettuce, crunchy croutons, shaved Parmesan cheese and a creamy homemade Caesar dressing with grilled chicken Swipe right to add item to cart.
Veg Item. Caesar Salad. Costs: 369 rupees, Description: Lettuce leaves tossed with Caesar dressing, croutons, and grated cheese Swipe right to add item to cart.
Veg Item. thai cottage cheese salad. Costs: 389 rupees, Description: Marinated cottage cheese with fresh veggies in a zesty Thai dressing Swipe right to add item to cart.
Veg Item. Steamed Basmati Rice. Costs: 279 rupees, Description: Fluffy steamed long-grain basmati rice Swipe right to add item to cart.
Veg Item. Kathal Biryani. Costs: 549 rupees, Description: Jackfruit biryani with aromatic whole spices Swipe right to add item to cart.
Veg Item. paneer tikka biryani. Costs: 499 rupees, Description: Biryani layered with smoky paneer tikka Swipe right to add item to cart.
Non-veg item. egg dum biryani. Costs: 499 rupees, Description: Flavourful dum-cooked biryani layered with spiced whole eggs Swipe right to add item to cart.
Veg Item. jeera rice. Costs: 299 rupees, Description: Fragrant basmati rice tempered with cumin seeds Swipe right to add item to cart.
Veg Item. Subji Dum Biryani. Costs: 459 rupees, Description: Fragrant basmati rice cooked with a medley of seasonal vegetables, aromatic spices, and herbs Swipe right to add item to cart.
Veg Item. dal khichdi. Costs: 399 rupees, Description: A comforting & wholesome one-pot meal made with lentils, rice, and aromatic spices Swipe right to add item to cart.
Non-veg item. chicken dum biryani. Costs: 549 rupees, Description: Fragrant basmati rice layered with succulent chicken, aromatic spices, and herbs, cooked to perfection Swipe right to add item to cart.
Non-veg item. mutton dum biryani. Costs: 749 rupees, Description: Tender mutton marinated in spices, layered with fragrant basmati rice, cooked on dum for a rich and aromatic culinary experience Swipe right to add item to cart.
Non-veg item. prawns dum biryani. Costs: 699 rupees, Description: Plump prawns marinated in spices, layered with fragrant basmati rice, cooked to perfection for a delightful seafood feast Swipe right to add item to cart.
Veg Item. Tandoori Roti Butter. Costs: 79 rupees, Description: Whole-wheat flatbread baked in a tandoor, finished with butter Swipe right to add item to cart.
Veg Item. tandoori roti. Costs: 59 rupees, Offer: Get undefined; undefined, Description: A soft Indian flatbread, perfect for pairing with a variety of Indian curries Swipe right to add item to cart.
Veg Item. Plain Naan. Costs: 79 rupees, Description: A soft, pillowy Indian bread, a perfect accompaniment for Indian gravies Swipe right to add item to cart.
Veg Item. butter naan. Costs: 89 rupees, Description: A soft, pillowy Indian bread topped with butter Swipe right to add item to cart.
Veg Item. garlic naan. Costs: 99 rupees, Description: A soft, pillowy Indian bread topped with aromatic garlic Swipe right to add item to cart.
Veg Item. amiritsari kulcha. Costs: 109 rupees, Swipe right to add item to cart.
Veg Item. lachha paratha. Costs: 99 rupees, Description: A flaky, multi-layered Indian flatbread, perfect for soaking up curries Swipe right to add item to cart.
Veg Item. missi roti. Costs: 79 rupees, Description: A traditional Indian flatbread made with chickpea flour, spices, and herbs, offering a delightful texture Swipe right to add item to cart.
Veg Item. roomali roti. Costs: 99 rupees, Description: A thin, soft Indian bread perfect for savoring with savory dishes Swipe right to add item to cart.
Veg Item. butter kulcha. Costs: 89 rupees, Swipe right to add item to cart.
Veg Item. cheese garlic naan. Costs: 199 rupees, Swipe right to add item to cart.
Veg Item. garden green salad. Costs: 269 rupees, Description: Classic veggie salad Swipe right to add item to cart.
Veg Item. pineapple raita. Costs: 199 rupees, Description: Sweet and tangy yogurt with juicy pineapple chop Swipe right to add item to cart.
Veg Item. veg raita. Costs: 219 rupees, Description: A creamy yogurt-based condiment with finely chopped vegetables and aromatic spices Swipe right to add item to cart.
Veg Item. boondi raita. Costs: 239 rupees, Description: A creamy yogurt-based condiment with crispy chipea flour pearls and aromatic spices Swipe right to add item to cart.
Veg Item. veg jhol momos. Costs: 469 rupees, Description: Veg momos served in a tangy, spiced broth Swipe right to add item to cart.
Veg Item. veg tibetan momos. Costs: 389 rupees, Description: Steamed dumplings stuffed with seasoned vegetables Swipe right to add item to cart.
Veg Item. veg crystal dimsum. Costs: 409 rupees, Description: Delicate, translucent dumplings with a chewy skin filled with a savory mix of finely diced vegetables Swipe right to add item to cart.
Veg Item. Water Chestnut & Corn Dimsums. Costs: 439 rupees, Description: Sweet, tender corn kernels mixed with crisp, crunchy bites of chopped water chestnuts wrapped in a soft, thin dough and steamed Swipe right to add item to cart.
Veg Item. edamame dumplings. Costs: 439 rupees, Description: A creamy, savory filling of edamame blended with aromatics encased in a thin dough and steamed Swipe right to add item to cart.
Non-veg item. Chicken Sui Mai. Costs: 519 rupees, Description: savory and juicy ground chicken and aromats Swipe right to add item to cart.
Non-veg item. chicken jhol momos. Costs: 489 rupees, Description: Chicken momos served in a flavorful jhol gravy Swipe right to add item to cart.
Non-veg item. chicken tibetan momos. Costs: 439 rupees, Description: Steamed chicken dumplings with traditional momo spices Swipe right to add item to cart.
Non-veg item. Chicken Black Pepper Dimsums. Costs: 529 rupees, Description: Savory steamed dumplings with a bold, spicy kick from black pepper, filled with minced chicken Swipe right to add item to cart.
Veg Item. peri peri fries. Costs: 299 rupees, Description: Crunchy fries tossed in zesty peri peri seasoning for a spicy kick Swipe right to add item to cart.
Veg Item. garlic bread. Costs: 299 rupees, Description: Toasted bread slices infused with fragrant garlic butter Swipe right to add item to cart.
Veg Item. garlic bread with cheese. Costs: 329 rupees, Description: Toasted bread slices infused with fragrant garlic butter & topped with cheese Swipe right to add item to cart.
Veg Item. cheese chilli toast. Costs: 349 rupees, Swipe right to add item to cart.
Veg Item. french fries. Costs: 299 rupees, Description: Crispy, golden potato strips seasoned to perfection, a universally beloved side dish Swipe right to add item to cart.
Veg Item. caramel custard. Costs: 309 rupees, Swipe right to add item to cart.
Veg Item. gulab jamun. Costs: 209 rupees, Description: Soft, golden-brown dumplings soaked in fragrant sugar syrup, a classic Indian dessert Swipe right to add item to cart.
The Food Studio in Mulund West built its Mumbai name on shareable starters and hearty multi-cuisine plates served from Royal Classic Tower on the Mulund-Goregaon Link Road. American Cheese Ball is the dish diners photograph first, while Jalapeno Burst and Nawabi Murgh anchor the North Indian and bar-snack side of the menu.
The kitchen spans North Indian, Chinese, Biryani, Kebabs, Asian, Pizzas, Pastas, and Beverages, so group weekend tables can mix kebabs, biryani, and global starters in one order. That rustic-modern, generous spread makes the restaurant a satisfying pick when Mumbai wants restaurant-quality shareables delivered for gatherings.
The Food Studio wins loyalty through generous shareable starters, North Indian mains like Nawabi Murgh, and a menu that spans Chinese, Biryani, Kebabs, and Asian plates from Mulund West. Portions suit group weekend tables, and the kitchen keeps flavours bold across bar snacks and mains. That breadth plus hearty plating is what brings Mumbai diners back.
Restaurant-quality starters and mains reach your door without the Mulund-Goregaon Link Road trip. Browse the **The Food Studio menu** on Swiggy, add Jalapeno Burst or Nawabi Murgh, and get **The Food Studio delivery** for weekend gatherings.
Pair Jalapeno Burst with Nawabi Murgh for a starter-and-main combo, then round out the order with American Cheese Ball or Mexican Garlic Bread for the table.
Cheese-filled jalapeno poppers with a crisp coating make this the starter regulars add first on shareable orders. The heat and melt pair well with kebabs or biryani on the same cart.
Creamy, spiced chicken in a rich North Indian gravy suits tables that want a hearty main beyond starters. A best-selling curry when the group orders kebabs and rice together.
Golden fried cheese balls with a molten centre are the shareable snack the restaurant is most associated with. Order them as a signature starter before mains arrive.
Garlic bread topped with Mexican-style seasoning and cheese works as a crowd-friendly side. A popular pick when the table wants something warm alongside North Indian or Asian mains.
Chicken tossed in fresh cilantro and spice delivers a lighter protein option on a menu heavy with cheese and cream. Regulars choose it when they want herb-forward flavour with kebabs or roti.
Spiced gram-flour rotis from the tandoor pair naturally with Nawabi Murgh and kebab platters. Add them when you want a traditional bread to scoop rich gravies.
Getting food from the restaurant on Swiggy follows three steps. Look up a nearby branch, fill your cart, and track delivery after payment.
On the Swiggy app, look up The Food Studio; the branches that deliver to your address show up with their menus. Search "The Food Studio near me" to check Mulund West coverage.
Add starters, mains, and sides to the cart and tweak quantities as needed. Review the order before checkout for group meals.
Settle payment, place the order, and track it live on Swiggy until it reaches your doorstep.