The Pastry Journal

Veg Item. Sugarfree & Glutenfree Chocolate Pastry. Costs: 450 rupees, Description: Naturally sweetened cocoa sponge made with dates, almond flour and ragi layered with NAS dark chocolate ganache Swipe right to add item to cart.

Non-veg item. Hazelnut Eclair. Costs: 325 rupees, Description: Freshly baked eclair filled with hazelnut ganache and Nutella Swipe right to add item to cart.

Veg Item. Tiramisu Pastry. Costs: 315 rupees, Description: Layers of vanilla cake soaked with espresso, dark chocolate ganache and mascarpone whipped cream topped with a mini macaron. Swipe right to add item to cart.

Veg Item. 70% Chocolate Pastry. Costs: 325 rupees, Description: 70% dark chocolate mousse, chocolate caramel, cocoa sponge finished with dark glaze and mini macaron. Swipe right to add item to cart.

Veg Item. Carrot Cake Pastry. Costs: 350 rupees, Description: A classic American style carrot cake with cream cheese frosting and walnuts Swipe right to add item to cart.

Non-veg item. Opera Pastry. Costs: 325 rupees, Description: Layers of coffee soaked almond sponge, chocolate ganache and coffee buttercream Swipe right to add item to cart.

Veg Item. Hazelnut Praline Cheesecake. Costs: 375 rupees, Description: New york style baked cheesecake made with hazelnut praline topped with Nutella and chocolate ganache Swipe right to add item to cart.

Veg Item. Hazelnut D'or. Costs: 1575 rupees, Description: (500g) Layers of praline mousse, milk chocolate cremeux, soft vanilla cake and an oozy hazelnut caramel layer finished with mirror glaze and macarons. Swipe right to add item to cart.

Veg Item. Chocolate & Salted Caramel Entremet. Costs: 1500 rupees, Description: (600g) Layers of chocolate mousse, vanilla sponge and house made salted caramel finished with mirror glaze, caramel chocolate band and macarons. Swipe right to add item to cart.

Non-veg item. Opera. Costs: 1575 rupees, Description: (650g) Layers of coffee soaked almond sponge, chocolate ganache and coffee buttercream Swipe right to add item to cart.

Veg Item. Nutella Sea Salt Cookies Set Of 3. Costs: 525 rupees, Description: Soft cookies with a gooey Nutella centre with a hint of salt. Swipe right to add item to cart.

Veg Item. Brown Butter Chocolate Chunk Cookies Set Of 3. Costs: 525 rupees, Description: New York style classic chocolate chunk cookies made with brown butter. Best served warm. Swipe right to add item to cart.

Veg Item. Assorted Cookies. Costs: 525 rupees, Description: One each - Nutella Sea Salt, Molten Lava, Brown Butter Chocolate Chunk Swipe right to add item to cart.

Veg Item. Molten Lava Cookies Set Of 3. Costs: 525 rupees, Description: Dark chocolate cookie with a molten lava centre - best served warm. Swipe right to add item to cart.

Veg Item. Tiramisu Tub. Costs: 750 rupees, Description: Contains liquor. Authentic Italian style Tiramisu made by soaking savoiardi biscuits in coffee liqueur and espresso , topped with a soft mascarpone cream and finished with dusted cocoa powder. Net Weight : 200 g Swipe right to add item to cart.

Veg Item. Old School Chocolate Cake Tub. Costs: 525 rupees, Description: Dutch truffle style cake tub made with 54% dark chocolate ganache. Best enjoyed warm and melted. Net weight : 200g This item is customizable. Swipe right to add item to cart.

Veg Item. Banana Pecan Set Of 4. Costs: 515 rupees, Description: Soft, tender finger tea cakes made with fresh bananas and pecans Swipe right to add item to cart.

Veg Item. Berry Almond Set Of 4. Costs: 515 rupees, Description: Buttery soft finger tea cakes with berries and almond flakes Swipe right to add item to cart.

Veg Item. Chocolate Orange Hazelnut Set Of 4. Costs: 615 rupees, Description: Buttery soft finger cocoa tea cakes with orange and hazelnuts Swipe right to add item to cart.