Tuya's by Copa

Veg Item. Grand Avocado Caesar Salad. Costs: 625 rupees, Description: Avocado, romaine lettuce, new beans, Parmesan cheese, tahini Caesar dressing and croutons Swipe right to add item to cart.

Veg Item. Spicy Chaat Raw Mango Salad. Costs: 555 rupees, Description: Local black gram, boiled peanuts, raw mango, sweet corn, English cucumber, onion, carrot, spices, and tamarind chilli dressing Swipe right to add item to cart.

Veg Item. Summer Watermelon Feta Salad. Costs: 585 rupees, Description: Chilled watermelon salad with feta, olives, pistachio, crisp arugula and lemon vinaigrette Swipe right to add item to cart.

Veg Item. Tartufata Pizza. Costs: 765 rupees, Description: [Regular size] Fior di latte mozzarella, mushroom-cream, wild mushrooms, sun-dried tomato, black olives, garnished with rocket leaves, parmesan & truffle oil Swipe right to add item to cart.

Veg Item. Indian Makhani Paneer Tikka Pizza. Costs: 645 rupees, Description: [Regular size] Swipe right to add item to cart.

Veg Item. Ortolana Pizza. Costs: 775 rupees, Description: [Regular size] Fior di latte mozzarella, spinach & roasted seasonal vegetables Swipe right to add item to cart.

Veg Item. Margherita Pizza. Costs: 745 rupees, Description: [Regular size] Tomatoes, fior di latte mozzarella, extra virgin olive oil & fresh basil Swipe right to add item to cart.

Veg Item. Cipolla Piccante Pizza. Costs: 775 rupees, Description: Tomato sauce base pizza crunchy onion rings spicy Jalape. Swipe right to add item to cart.

Veg Item. Giardiniera Pizza. Costs: 775 rupees, Description: Pesto Genovese base leeks, cherry tomato, black olives, red pepper, button mushroom, artichoke mozzarella cheese garnish with pickled onion rings. Swipe right to add item to cart.

Non-veg item. Smoked Chicken Pizza. This item is a Bestseller, Costs: 855 rupees, Description: [Regular size] Artichokes, sun-dried tomatoes, mushrooms, spinach, garnished with fresh rocket leaves & shaved parmesan Swipe right to add item to cart.

Non-veg item. Indian Makhani Chicken Tikka Pizza. Costs: 695 rupees, Description: [Regular size] Pizza Swipe right to add item to cart.

Non-veg item. Pahadi Chicken Tikka Pizza. Costs: 875 rupees, Description: Coriander pesto base pizza malai chicken, spicy jalape. Swipe right to add item to cart.

Non-veg item. Spicy Chicken & Cilantro Pizza. Costs: 875 rupees, Description: [Regular size] Roasted peppers, jalape Swipe right to add item to cart.

Non-veg item. Tuyas Experience Box (non-veg). Costs: 975 rupees, Description: (Serves 2) Achari Chicken Tikka, Hyderabadi Chicken, Chicken Tawa Pulao, Tandoori Roti, Masala Pyaaz, Gulab Jamun. Swipe right to add item to cart.

Veg Item. Tuyas Experience Box (veg). Costs: 825 rupees, Description: (Serves 2) Pahadi Aloo, Paneer Butter Masala, Veg Pulao, Lachha Paratha, Masala Pyaaz, Gulab Jamun. Swipe right to add item to cart.

Veg Item. Veg Tuya's Pot Rice. Costs: 755 rupees, Description: Chef signature dish Tuya's pot rice rich, flavourful, aromatic rice with special in-house spices. Swipe right to add item to cart.

Non-veg item. Non Veg Pan Fried Noodles. Costs: 815 rupees, Description: Pan fried noodles crispy noodles are covered with vegetables in rich savoury sauce. Swipe right to add item to cart.

Veg Item. Veg Pan Fried Noodles. Costs: 755 rupees, Description: Pan fried noodles crispy noodles are covered with vegetables in rich savoury sauce. Swipe right to add item to cart.

Veg Item. Green Peas Pulao. Costs: 740 rupees, Description: Fragrant basmati rice made with green peas and ghee, garnished with mint leaves. Swipe right to add item to cart.

Veg Item. Mix Vegetables Pulao. Costs: 765 rupees, Description: Fragrant basmati rice made with varieties of vegetables and ghee, garnished with mint leaves, coriander and brown onions. Swipe right to add item to cart.

Veg Item. Yellow Dal Tadka. Costs: 800 rupees, Description: With jeera rice Swipe right to add item to cart.

Non-veg item. Non Veg Tuya's Pot Rice. Costs: 815 rupees, Description: Chef signature dish Tuya's pot rice rich, flavourful, aromatic rice with special in-house spices. Swipe right to add item to cart.

Non-veg item. Crispy Chicken Roll. Costs: 690 rupees, Description: A flavourful mix of chicken, carrot, bell peppers, capsicum, and cabbage with spices wrapped in a tortilla Swipe right to add item to cart.

Non-veg item. Bombay Style Chatpata Mutton Keema Pav. Costs: 740 rupees, Description: Traditional Irani cafe-style slow-cooked braised mutton keema with mild spices Swipe right to add item to cart.

Non-veg item. Stir Fry Chicken Ginger Chilli. Costs: 695 rupees, Description: Tender stir-fried chicken with spring onion stems, mushrooms and crispy noodles Swipe right to add item to cart.

Non-veg item. Madras Style Fried Chiken. Costs: 695 rupees, Description: Fried chicken topped with gunpowder, served with a spicy ginger tomato chutney Swipe right to add item to cart.

Non-veg item. Goan Prawn Cutlets. Costs: 685 rupees, Description: Fried prawns coated in a coconut chilli crumb, served with kaffir lime tartare sauce Swipe right to add item to cart.

Non-veg item. Wok Tossed Bird Eye Chilli Prawns. Costs: 685 rupees, Description: Wok-tossed prawns with a Sichuan pepper rub and spring onion stems Swipe right to add item to cart.

Non-veg item. BBQ Chicken & Mushroom Yakitori Skewers. Costs: 635 rupees, Description: Skewered chicken thigh and mushroom topped with a spicy fermented spring onion & tomato dressing Swipe right to add item to cart.

Non-veg item. Tandoori Chicken Tikka Roll. Costs: 690 rupees, Description: A flavourful mix of chicken, carrot, bell peppers, capsicum, and cabbage with spices wrapped in a tortilla Swipe right to add item to cart.

Non-veg item. Roast Fiery Mutton Pepper Ribs Fry With Mini Appam. Costs: 740 rupees, Description: A South Indian favourite, dry mutton preparation with a stone-ground pepper paste Swipe right to add item to cart.

Non-veg item. Fish Fingers. Costs: 685 rupees, Description: Basa fillet cooked in spice and fried until get crispy served with fries and home-made tartare sauce. Swipe right to add item to cart.

Non-veg item. Shanghai Style Chicken & Pokchoy. This item is a Bestseller, Costs: 950 rupees, Description: In a hot garlic sauce with classic egg fried rice & kimchee Swipe right to add item to cart.

Non-veg item. Chicken Lahori. Costs: 955 rupees, Description: Rich and flavourful Lahori chicken, cooked with fresh ingredients & spices, finished witha creamy sauce and garnished with ginger and cream. Swipe right to add item to cart.

Non-veg item. Istanbul Rootiseri Baby Chiken. Costs: 960 rupees, Description: Grilled pita bread, baba ghanoush, truffle tzatziki, mix leaf salad & pickle, chips Swipe right to add item to cart.

Non-veg item. Paaji's Butter Chiken. Costs: 910 rupees, Description: Slow cooked tandoori chicken in a classic makhani gravy infused with kasoori methi, lots of butter on top, served with fragrant basmati rice Swipe right to add item to cart.

Non-veg item. Signature Schezwan Fried Rice With Chicken Chilli Gravy. Costs: 850 rupees, Swipe right to add item to cart.

Non-veg item. Home Style Egg Curry. Costs: 605 rupees, Description: Chef special masala egg curry Swipe right to add item to cart.

Non-veg item. Prawn Thai Yellow Curry. Costs: 985 rupees, Description: [400 gms] Delicious prawn curry with a touch of Thai flavors, served with fragrant jasmine rice. Swipe right to add item to cart.

Non-veg item. Puli Munchi Fish Curry. Costs: 900 rupees, Description: Spicy and sour Mangalorean fish curry with Indian salmon, onion, tomato, & raw mangoes garnished with delicate edible flowers micro greens Jullien mango. Swipe right to add item to cart.

Non-veg item. Chicken Saag Wala. Costs: 910 rupees, Description: Creamy and flavoured chicken saag dish featuring spinach paste, fresh cream and Amul butter Swipe right to add item to cart.

Non-veg item. Masaledar Prawn. Costs: 965 rupees, Description: Indian style spicy masaledar prawn featuring tomato, onion gravy. Swipe right to add item to cart.

Non-veg item. Mutton Handi. Costs: 985 rupees, Description: A traditional Champaran style mutton dish slow cooked in ghee and yogurt with whole garlic and onions. Swipe right to add item to cart.

Veg Item. Edamame & Truffle Dim Sum. Costs: 665 rupees, Description: Ser ved with our signature table house sauces Swipe right to add item to cart.

Non-veg item. Aromatic Chicken Dim Sum. Costs: 675 rupees, Description: Ser ved with our signature table house sauces Swipe right to add item to cart.

Veg Item. Broccoli & Cheese Crunch Dumplings. Costs: 645 rupees, Description: Ser ved with our signature table house sauces Swipe right to add item to cart.

Veg Item. Golden Corn & Asparagus Dumplings. Costs: 645 rupees, Description: Ser ved with our signature table house sauces Swipe right to add item to cart.

Non-veg item. Black Pepper Chicken Dim Sum. Costs: 675 rupees, Description: Ser ved with our signature table house sauces Swipe right to add item to cart.

Veg Item. Homestyle Masaledaar Palak Dal Khichdi. This item is a Bestseller, Costs: 745 rupees, Description: A wholesome & delicious preparation made with the classic combination of toor dal, palak, rice & rich assortment of tempered spices Swipe right to add item to cart.

Veg Item. Signature Schezwan Fried Rice With Paneer Chilli Gravy. Costs: 725 rupees, Swipe right to add item to cart.

Veg Item. Masala Dal Khichdi. Costs: 745 rupees, Description: A comforting and flavorful dish made with toor dal, rice, and a blend of aromatic tempered spices. Swipe right to add item to cart.

Veg Item. Pasta Your Way (v). Costs: 825 rupees, Description: Stuffed with broccoli, asparagus, spinach, ricotta-parmesan cheese Swipe right to add item to cart.

Veg Item. Kacchi Mirch Ka Paneer. Costs: 845 rupees, Description: Long green chilli mixed with paneer cooked in spicy curry with fragrant basmati rice Swipe right to add item to cart.

Veg Item. Farmer`s Vegetable Cannelloni. Costs: 800 rupees, Description: Served with thai condiments & jasmine rice Swipe right to add item to cart.

Veg Item. Hong Kong Style Stir Fry Vegetables & Tempura Cottage Cheese. Costs: 850 rupees, Description: In a chilli basil oyster sauce with fried rice Swipe right to add item to cart.

Veg Item. Mix Vegetables Kofta. Costs: 850 rupees, Description: Mixed vegetables koftas, deep fried to perfection and ser ved in a thick and flavoured onion and tomato gravy with spices. Swipe right to add item to cart.

Veg Item. Shaam Savera Kofta. Costs: 800 rupees, Description: Spinach, paneer, and potato koftas in a rich and spicy onion gravy with sweet tomato sauce, garnished with fresh cream. Swipe right to add item to cart.

Veg Item. Shaam Savera Koft. Costs: 800 rupees, Description: Baby potatoes in a flavourful Kashmiri rogan josh curr y, finished with a smoky touch from coal and ghee Swipe right to add item to cart.

Veg Item. Veg Chilli Milli. Costs: 800 rupees, Description: Assorted Indian vegetables cooked in a handi with a thick & chatpata masala Swipe right to add item to cart.

Non-veg item. Red Chinese Chicken Lollipops. Costs: 695 rupees, Description: Chicken lollipops marinated for 24 hours, wok-tossed with chilli, soya, ginger, and garlic, finished with a hot Sichuan sauce Swipe right to add item to cart.

Veg Item. Spicy Avocado & Tomato Bruschetta. Costs: 620 rupees, Description: On focaccia toast with lots of grated Parmesan Swipe right to add item to cart.

Veg Item. Love For Nachos. Costs: 620 rupees, Description: A platter loaded with nachos, refried beans, sour cream, guacamole, truffle cheese sauce & dry salsa Swipe right to add item to cart.

Veg Item. Parmesan Truffle Fries. Costs: 615 rupees, Swipe right to add item to cart.

Veg Item. Chilli & Paprika Hummus With Pita. Costs: 620 rupees, Description: Classic Lebanese hummus topped with feta cheese & homemade pickles Swipe right to add item to cart.

Veg Item. Chandni Chowk Ki Aloo Tikki. Costs: 575 rupees, Description: Delhi Chandni Chowk style potato cutlet served with spicy mint chutney and crunchy aloo bhujiya sev. Swipe right to add item to cart.

Veg Item. Spinach Mac & Cheese Balls. Costs: 555 rupees, Description: With sriracha & togarashi mayo Swipe right to add item to cart.

Veg Item. Steamed Mungfali Tokri Chaat. Costs: 385 rupees, Description: Steamed peanuts tossed in our secret mix of herbs & spices along with a kachumber salad Swipe right to add item to cart.

Veg Item. Peri Peri Fries. Costs: 495 rupees, Swipe right to add item to cart.

Veg Item. Classic Fries. Costs: 465 rupees, Swipe right to add item to cart.

Veg Item. Peri Peri Pop Corn. Costs: 325 rupees, Swipe right to add item to cart.

Veg Item. Salted Pop Corn. Costs: 325 rupees, Swipe right to add item to cart.

Veg Item. Naram Dil Ke Kebab. Costs: 585 rupees, Description: Crispy naram dil kebab, a potato and paneer snack filled with amul cheese and cashews, coated with crunchy cornflakes, served with tangy tomato salsa and creamy mayonnaise. Swipe right to add item to cart.

Non-veg item. Tfc-tuya`s Fried Chicken. Costs: 700 rupees, Description: Salt-cured chicken wings on skewers with a tempting Gochujang drizzle Swipe right to add item to cart.

Veg Item. Cheese Naan. Costs: 220 rupees, Swipe right to add item to cart.

Veg Item. Roti. Costs: 125 rupees, Swipe right to add item to cart.

Veg Item. Laccha Paratha. Costs: 165 rupees, Swipe right to add item to cart.

Veg Item. Naan. Costs: 135 rupees, Swipe right to add item to cart.

Veg Item. Garlic Nan. Costs: 165 rupees, Swipe right to add item to cart.

Veg Item. Aloo Stuff Kulcha. Costs: 215 rupees, Swipe right to add item to cart.

Veg Item. Paneer Stuff Kulcha. Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Kung Pao Broccoli & Cottage Cheese. Costs: 650 rupees, Description: Our homemade spicy kung pao paste, topped with fried cashews. Swipe right to add item to cart.

Veg Item. Crispy Corn & Water Chestnut. Costs: 555 rupees, Description: Chinese style battered corn & water chestnuts tossed in a sweet & spicy sauce. Swipe right to add item to cart.

Veg Item. BBQ Mushroom & Broccoli Skewers. Costs: 515 rupees, Description: Marinated with fermented chilli yogurt, topped with a spicy walnut salsa Swipe right to add item to cart.

Veg Item. Seven-layer Dahi Chaat. Costs: 515 rupees, Description: Layers of mung bean sprouts, fluffy dhokla, papdi, boondi, masala potatoes, creamy yogurt, sweet & spicy chutneys Swipe right to add item to cart.

Veg Item. Korean Fried Cauliflower Bites. Costs: 555 rupees, Description: Cauliflower fritters tossed in a Gochujang, honey & sesame sauce Swipe right to add item to cart.

Veg Item. Chilli Cheese Toast. Costs: 585 rupees, Description: Green chilli & jalape Swipe right to add item to cart.

Veg Item. Paneer Chilli Roll. Costs: 615 rupees, Description: A flavourful mix of Paneer, carrot, bell peppers, capsicum, and cabbage with spices wrapped in a tortilla Swipe right to add item to cart.

Veg Item. Paneer Tikka Roll. Costs: 615 rupees, Description: A flavourful mix of Paneer, carrot, bell peppers, capsicum, and cabbage with spices wrapped in a tortilla Swipe right to add item to cart.

Veg Item. Nizami Veg Seekh Kebab. Costs: 675 rupees, Description: Minced vegetables with Indian spices, boiled potato, cooked in a charcoal pot Swipe right to add item to cart.

Non-veg item. Ajwaini Fish Tikka. Costs: 725 rupees, Description: Tender fish morsels basted with a combination of yogurt and spices with a slight flavours of ajwain Swipe right to add item to cart.

Non-veg item. Zaituni Mutton Seekh Kebab. Costs: 785 rupees, Description: Succulent minced lamb kebabs with ground spices Swipe right to add item to cart.

Veg Item. Tandoori Paneer Tikka. Costs: 675 rupees, Description: Cottage cheese cubes marinated in spicy chilli paste with yogurt, cream and herbs Swipe right to add item to cart.

Non-veg item. Lasooni Murgh Kali-mirch Tikka. Costs: 765 rupees, Description: Chicken morsels with garlic, black pepper, green chilli, green cardamom and hung curd Swipe right to add item to cart.

Veg Item. Chandni Stuffed Mushroom. Costs: 675 rupees, Description: Tandoori stuffed mushrooms filled with panner, mushroom paste, cheese & spices Swipe right to add item to cart.

Veg Item. Malai Paneer Tikka. Costs: 675 rupees, Description: Cottage cheese cubes marinated with yogurt, cream, spices and herbs Swipe right to add item to cart.

Veg Item. Pan-fried Dahi Kebabs. Costs: 515 rupees, Description: Topped with tempered mustard seed curry and cream cheese dressing Swipe right to add item to cart.

Veg Item. Hara Bhara Kebab Chaat. Costs: 530 rupees, Description: Crispy tikkis made from peas & spinach, topped with yogurt, chutneys, onion & sev Swipe right to add item to cart.

Non-veg item. Pahadi Chicken Tikka. Costs: 710 rupees, Description: Tandoori chicken marinated in a blend of spinach, mint. cilantro and yogurt for 24 hrs, ser ved with zesty mint and tomato chutney Swipe right to add item to cart.

Veg Item. Tandoori Cauliflower. Costs: 635 rupees, Description: Marinated in yogurt and spices for 24 hrs and cooked in a tandoor Swipe right to add item to cart.

Veg Item. Tandoori Broccoli. Costs: 725 rupees, Description: Marinated in yogurt and spices for 24 hrs and cooked in a tandoor. Swipe right to add item to cart.

Veg Item. Paneer Tikka. Costs: 685 rupees, Description: Aneer tikka served with tandoori, malai, and Pahadi marination. Swipe right to add item to cart.

Veg Item. Tuya's Special Galouti Kebab. Costs: 785 rupees, Description: Grounded minced lamb mixed with br own onion, cashewnut and spices Swipe right to add item to cart.

Non-veg item. Achari Chicken Tikka. Costs: 765 rupees, Description: Marinated with homemade pickle paste, mustard oil, kalonji seeds and hung curd Swipe right to add item to cart.

Non-veg item. Tandoori Tiger Prawns. Costs: 850 rupees, Description: Tandoori prawns marinated in a spiced yogurt marination loaded with bold Indian flavours Swipe right to add item to cart.

Non-veg item. Chicken Seekh Kebab (peshawar). Costs: 755 rupees, Description: Nawab Saheb signature chicken keema dish featuring fried cashe ws roast in tandoor at 250. Swipe right to add item to cart.