Non-veg item. Sri Lankan Golden Fried Prawns. Costs: 765 rupees, Description: Coconut crusted, gunpowder, crispy curry leaf and spicy mayo dip Swipe right to add item to cart.
Non-veg item. Butter Chicken Poutine. Costs: 445 rupees, Description: Golden fries are smothered in butter chicken gravy, topped with melted cheese and garnished aromatic spices Swipe right to add item to cart.
Non-veg item. Popcorn Chicken. Costs: 475 rupees, Description: Crispy and seasoned chicken pieces are fried to perfection topped with peri peri spice Swipe right to add item to cart.
Non-veg item. Peri Peri Chicken Tenders. Costs: 475 rupees, Description: Tender and juicy chicken strips are marinated in a fiery blend of Peri Peri spices, fried to perfection Swipe right to add item to cart.
Non-veg item. Kasundi Mustard Fish Fingers. Costs: 685 rupees, Description: Kasundi mustard marinated rava, panko crumb, fresh coriander, tartar sauce Swipe right to add item to cart.
Non-veg item. Bhut Jolokia Hot Garlic Chicken. Costs: 485 rupees, Description: Fiery chicken dish infused with the intense heat of Bhut Jolokia peppers and robust garlic flavours Swipe right to add item to cart.
Non-veg item. Andhra Style Chicken Lollipop. Costs: 485 rupees, Description: Crusted chicken lollipops with spicy schezwan sauce Swipe right to add item to cart.
Non-veg item. Bombays Koliwada Fish. Costs: 685 rupees, Description: Koli (fishmen) wada (district) recipe. Served with tamarind gel & mint chutney Swipe right to add item to cart.
Non-veg item. Bombays Koliwada Prawns. Costs: 795 rupees, Description: Koli (fishmen) wada (district) recipe. Served with tamarind gel & mint chutney Swipe right to add item to cart.
Non-veg item. Calcuttas Tangra Chilli Chicken. Costs: 485 rupees, Description: Bengali chilli chicken-original recipes from Kolkatas chinatown Swipe right to add item to cart.
Non-veg item. Calcuttas Tangra Chilli Fish. Costs: 685 rupees, Description: Bengali chilli chicken-original recipes from Kolkatas chinatown Swipe right to add item to cart.
Non-veg item. Calcuttas Tangra Chilli Prawns. Costs: 795 rupees, Description: Bengali chilli chicken-original recipes from Kolkatas chinatown Swipe right to add item to cart.
Non-veg item. Chennais Chicken 65. This item is a Bestseller, Costs: 485 rupees, Description: Chennais delicious red chilli sauce, spicy marinated tossed over a wok Swipe right to add item to cart.
Non-veg item. Chennais Fish 65. Costs: 685 rupees, Description: Chennais delicious red chilli sauce, spicy marinated tossed over a wok Swipe right to add item to cart.
Non-veg item. Chennais Prawns 65. Costs: 795 rupees, Description: Chennais delicious red chilli sauce, spicy marinated tossed over a wok Swipe right to add item to cart.
Non-veg item. Korean Fried Chicken Wings. Costs: 425 rupees, Description: Peri peri southern fried wings tossed in Korean gochujan Swipe right to add item to cart.
Non-veg item. Maharashtrian Spicy Thecha Prawns. Costs: 795 rupees, Description: Tiger prawns, fiercely coated in a rustic Maharashtrian thecha chili-garlic marinade and grilled to perfection Swipe right to add item to cart.
Non-veg item. Mangalorean Chicken Ghee Roast. Costs: 485 rupees, Description: Ghee roast Mangalorean chicken tossed in spicy tamarind Swipe right to add item to cart.
Non-veg item. Singapore Black Pepper Fish. Costs: 685 rupees, Description: Spicy preparation made with dry red chilli & garlic flavoured with chilli oil Swipe right to add item to cart.
Non-veg item. Singapore Black Pepper Prawns. Costs: 795 rupees, Description: Spicy preparation made with dry red chilli & garlic flavoured with chilli oil Swipe right to add item to cart.
Non-veg item. Sizzling Butter Garlic Prawns. Costs: 795 rupees, Description: Succulent prawns are sauteed in a luscious blend of rich butter, garlic, herbs, a buttery and garlicky sensation Swipe right to add item to cart.
Veg Item. Gunpowder Mini Idlis. Costs: 395 rupees, Description: Steamed mini idlis soaked in gunpowder and ghee, served on a puree of podi, mustard & curry leaves Swipe right to add item to cart.
Veg Item. Jalapeno And Cheese Poppers. Costs: 385 rupees, Description: Jalapeno peppers are filled with a creamy blend of melted cheese, breaded, and fried to crispy perfection Swipe right to add item to cart.
Veg Item. Kerala Style Mushrooms. Costs: 395 rupees, Description: Kerala pepper mushroom fry with gunpowder poppadoms on the side Swipe right to add item to cart.
Veg Item. Lotus Stem In Lemon Chilli & Honey. Costs: 385 rupees, Description: Tender lotus stem slices tossed in fiery chilli, and a touch of honey, creating unique culinary delight Swipe right to add item to cart.
Veg Item. Zucchini And Feta Patties. Costs: 475 rupees, Description: Zucchini & corn patties with smoked paprika & spring onions Swipe right to add item to cart.
Veg Item. Crispy Wok Tossed Water Chestnut & Bok Choy. Costs: 395 rupees, Description: Where tender water chestnuts are stir-fried to a golden crispness, aromatic flavours, vibrant vegetables Swipe right to add item to cart.
Veg Item. Chennai Paneer 65. Costs: 485 rupees, Description: Chennai delicious red chilli sauce, spicy marinade tossed over a work Swipe right to add item to cart.
Veg Item. Edamame Truffle Hummus Platter. Costs: 485 rupees, Description: Served with toasted pita bread, lavash, crackers, zaatar spices. Perfect dish to share on the table Swipe right to add item to cart.
Veg Item. Fully Loaded Nachos. Costs: 485 rupees, Description: Crispy tortillas chips smothered in melted cheese, tangy salsa, zesty guacamole & savoury beans Swipe right to add item to cart.
Veg Item. Handcut Fries In Kung Pao. Costs: 385 rupees, Description: Crispy potato chunks are tossed in spicy sauce infused with peanuts, aromatic spices, a tantalising fusion Swipe right to add item to cart.
Veg Item. Stir Fry Chinese Greens. Costs: 425 rupees, Description: Deliciously vibrant and quick-cooked Chinese greens, bursting with flavours and textures Swipe right to add item to cart.
Veg Item. Tangra Chili Paneer. This item is a Bestseller, Costs: 485 rupees, Description: Calcutta style chilli paneer. Swipe right to add item to cart.
Veg Item. Zaatar Yogurt Kebabs. Costs: 485 rupees, Description: Melt-in-your-mouth kebabs of hung yogurt delicately spiced and pan-grilled to creamy perfection. Swipe right to add item to cart.
Veg Item. Cottage Cheese Trilogy. Costs: 535 rupees, Description: Three marinations-Pahadi, Zafran, malai paneer tikka, black olive tapenade, microgreens. Option-Full portion of any one of the marinations. Swipe right to add item to cart.
Non-veg item. Dhaba Chicken Platter. Costs: 595 rupees, Description: Three marinations-Pahadi, Kashmiri red chilli, malai chicken tikka. Option-Full portion of any one of the marinations. Swipe right to add item to cart.
Non-veg item. Olive Chicken Tikka. Costs: 595 rupees, Description: Kebabs marinated with olive, lime, coriander & cumin, ranch dressing, olive tapenade. Swipe right to add item to cart.
Veg Item. Tandoori Mushroom Tikka. Costs: 445 rupees, Description: Delicious charred and spiced succulent mushrooms marinated in a smoky blend of aromatic spices. Swipe right to add item to cart.
Non-veg item. Achari Fish Tikka. Costs: 665 rupees, Description: Fresh catch of the day, marinated in aromatic spices and kasundi mustard, then chargrilled to perfection in a tandoor. Swipe right to add item to cart.
Veg Item. Afghani Soya Chaap. Costs: 395 rupees, Description: Tandoor soya chaap, marinated in aromatic Afghani spices for a succulent mock meat experience. Swipe right to add item to cart.
Non-veg item. Awadhi Lamb Seekh Kebab. Costs: 695 rupees, Description: Minced lamb marinated with lime, coriander & cumin, ranch dressing onion petals, cilantro. Swipe right to add item to cart.
Non-veg item. Cafreal Tangri Chicken. Costs: 765 rupees, Description: Spicy & tangy Goan dish with Portuguese and African roots, chicken leg marinated in a vibrant green paste. Swipe right to add item to cart.
Non-veg item. Chicken & Mozzarella Seekh Kebab. Costs: 585 rupees, Description: Spiced ground chicken moulded onto skewers and grilled with mozzarella to perfection. Swipe right to add item to cart.
Veg Item. Kasundi Baby Potatoes. Costs: 395 rupees, Description: Baby Potatoes marinated in spices and kasundi mustard, then roasted to perfection in a tandoor. Swipe right to add item to cart.
Non-veg item. Peri Peri Tandoori Chicken Tikka. Costs: 595 rupees, Description: Succulent chicken pieces are marinated in a bold and spicy Peri Peri sauce, grilled to perfection. Swipe right to add item to cart.
Non-veg item. Rechado Tandoori Prawns. Costs: 795 rupees, Description: Black tiger prawns, marinated in a fiery rechado masala and tandoor-grilled to smoky perfection. Swipe right to add item to cart.
Veg Item. Guacamole Sev Puri. Costs: 585 rupees, Description: Whacked out desi sev puri with guac, cilantro Swipe right to add item to cart.
Veg Item. Deconstructed Dahi Bhalla. Costs: 375 rupees, Description: Baked yoghurt, tamarind gel, pomegranate reduction & mint chutney. Urad dal fritters soaked in yoghurt Swipe right to add item to cart.
Veg Item. Baby Spinach & Okra Chaat. Costs: 385 rupees, Description: Crisp fried baby spinach and okra marinated with Indian spices, yoghurt and & mint chutney Swipe right to add item to cart.
Veg Item. Quinoa Bhel With Avocado. Costs: 445 rupees, Description: Creamy avocado and crunchy quinoa give a refreshing twist to the classic street snack Swipe right to add item to cart.
Veg Item. Smashed Samosas & Chole Chaat. Costs: 375 rupees, Description: Smashed baby samosas, topped with savory chole and tangy chutneys. Swipe right to add item to cart.
Veg Item. Burrata Papdi Chaat. Costs: 660 rupees, Description: Verandas version of the papdi chaat with fresh burrata in the middle, ooze the cheese out and enjoy this chaat Swipe right to add item to cart.
Non-veg item. Coorg Chicken Curry. Costs: 595 rupees, Description: Chicken mixed into a curry predominantly infused with flavours of fresh coriander, mint & coconut milk Swipe right to add item to cart.
Non-veg item. Malvani Chicken Sukha. Costs: 595 rupees, Description: Tender chicken cooked in rich and aromatic Malvani spices, a delectable dry or saucy dish with coastal flavours Swipe right to add item to cart.
Non-veg item. Afghani Malai Chicken Curry. Costs: 595 rupees, Description: Malai Chicken Gravy is a rich & creamy dish with tender chicken cooked in a mildly spiced cream-based sauce Swipe right to add item to cart.
Veg Item. Alleppey Curry. Costs: 685 rupees, Description: Recipe from the backwaters of Kerala, flavours of coconut ,raw mango, curry leaves and mustard seeds This item is customizable. Swipe right to add item to cart.
Non-veg item. Anglo-indian Railway Mutton Curry. Costs: 795 rupees, Description: A nostalgic Anglo-Indian curry with tender mutton pieces and potatoes simmered in mildly spiced gravy Swipe right to add item to cart.
Non-veg item. Bengali Chicken Bhuna. Costs: 595 rupees, Description: Tender chicken, slow-cooked with mustard oil and whole spices until the bold, aromatic gravy clings to each piece. Rich, intense, and authentically rustic Swipe right to add item to cart.
Non-veg item. British Stolen Chicken Tikka Masala. Costs: 595 rupees, Description: Britains beloved Swipe right to add item to cart.
Non-veg item. Chettinad Chicken. Costs: 595 rupees, Description: A spicy and aromatic South Indian chicken curry cooked with a medley of roasted spices and coconut Swipe right to add item to cart.
Non-veg item. Goan Curry. Costs: 685 rupees, Description: Goan rawas curry cooked in red chillies and coconut curry spicy potato vermicelli This item is customizable. Swipe right to add item to cart.
Non-veg item. Kashmiri Mutton Rogan Josh. This item is a Bestseller, Costs: 795 rupees, Description: Lamb curry spiced with kashmiri red chillies Swipe right to add item to cart.
Non-veg item. Rajasthani Laal Mass. Costs: 795 rupees, Description: Fiery, slow-cooked mutton in a bold sauce of red chilies and aromatic spices Swipe right to add item to cart.
Non-veg item. Verandas Legendary Butter Chicken. Costs: 595 rupees, Description: Tandoor roasted chicken cooked in mild tomato gravy, butter & cream, finished off with kasuri methi Swipe right to add item to cart.
Non-veg item. Parsi Mutton Keema Pav. Costs: 695 rupees, Description: Tender minced mutton or chicken is cooked in aromatic spices, served with buttery pav buns. Swipe right to add item to cart.
Veg Item. Lasooni Palak Paneer. Costs: 525 rupees, Description: Cottage cheese cooked with onion, tomatoes and spinach, topped with fried garlic Swipe right to add item to cart.
Veg Item. Punjabi Dum Aloo. Costs: 475 rupees, Description: Baby potatoes cooked in red chillies and yoghurt gravy Swipe right to add item to cart.
Veg Item. Paneer Do Pyaza. Costs: 525 rupees, Description: Soft paneer cubes are cooked with a generous amount of onions and a blend of spices Swipe right to add item to cart.
Veg Item. Sri Lankan Bentota Curry. Costs: 525 rupees, Description: A coastal Sri Lankan curry, rich with coconut and warm spices, straight from the shores of Bentota Swipe right to add item to cart.
Veg Item. Coorg Veg Curry. Costs: 475 rupees, Description: Garden veggies mixed into a curry predominantly infused with flavours of fresh coriander, mint & coconut milk Swipe right to add item to cart.
Veg Item. Legendary Butter Paneer. This item is a Bestseller, Costs: 545 rupees, Description: Tandoor roasted paneer cooked in mild tomato gravy, butter & cream, finished off with kasuri methi Swipe right to add item to cart.
Veg Item. Mushroom Chettinad. Costs: 545 rupees, Description: A fiery South Indian dish featuring mushrooms cooked in a rich, aromatic blend of spices and coconut Swipe right to add item to cart.
Veg Item. Paneer Tikka Masala. Costs: 545 rupees, Description: Tender paneer marinated in yogurt and spices, simmered in a creamy tomato sauce Swipe right to add item to cart.
Veg Item. Afghani Malai Paneer Tikka Curry. Costs: 545 rupees, Description: Malai Paneer Gravy is a rich & creamy dish made with paneer simmered in a mildly spiced cream-based sauce Swipe right to add item to cart.
Veg Item. Mix Veg Curry. Costs: 475 rupees, Description: A colourful assortment of fresh vegetables is cooked in a fragrant blend of spices Swipe right to add item to cart.
Veg Item. Mix Veg Makhaniwala. Costs: 475 rupees, Description: Mix veg cooked in mild tomato gravy, butter & cream, finished off with kasuri methi Swipe right to add item to cart.
Non-veg item. Japanese Katsu Chicken Curry. Costs: 695 rupees, Description: Crispy breaded chicken cutlets served with a rich and flavorful curry sauce over jasmine rice Swipe right to add item to cart.
Non-veg item. Green Thai Curry Chicken. Costs: 595 rupees, Description: Succulent prawns simmered in a rich, spicy coconut milk-based curry with red Thai curry paste & vegetables Swipe right to add item to cart.
Non-veg item. Green Thai Curry Prawn. Costs: 795 rupees, Description: Succulent prawns simmered in a rich, spicy coconut milk-based curry with red Thai curry paste & vegetables Swipe right to add item to cart.
Veg Item. Green Thai Curry Veg. Costs: 565 rupees, Description: Succulent prawns simmered in a rich, spicy coconut milk-based curry with red Thai curry paste & vegetables Swipe right to add item to cart.
Non-veg item. Grilled Chicken Mushroom Sauce. Costs: 655 rupees, Description: Grilled chicken breasts are smothered in a creamy and savoury mushroom sauce and smashed potatoes Swipe right to add item to cart.
Non-veg item. Grilled Rawas Butter Lemon Sauce. Costs: 695 rupees, Description: A perfectly grilled fish fillet is complemented with a luscious sauce made from melted butter and tangy lemon Swipe right to add item to cart.
Non-veg item. Red Thai Curry Chicken. Costs: 595 rupees, Description: Succulent prawns simmered in a rich, spicy coconut milk-based curry with red Thai curry paste & vegetables Swipe right to add item to cart.
Non-veg item. Red Thai Curry Prawn. Costs: 795 rupees, Description: Succulent prawns simmered in a rich, spicy coconut milk-based curry with red Thai curry paste & vegetables Swipe right to add item to cart.
Veg Item. Red Thai Curry Veg. Costs: 565 rupees, Description: Succulent prawns simmered in a rich, spicy coconut milk-based curry with red Thai curry paste & vegetables Swipe right to add item to cart.
Non-veg item. Thai Tom Yum Curry Chicken. Costs: 595 rupees, Description: Thai tom yum curry, bursting with lemongrass, lime, and chili heat Swipe right to add item to cart.
Non-veg item. Thai Tom Yum Curry Prawn. Costs: 795 rupees, Description: Thai tom yum curry, bursting with lemongrass, lime, and chili heat Swipe right to add item to cart.
Veg Item. Thai Tom Yum Curry Veg. Costs: 565 rupees, Description: Thai tom yum curry, bursting with lemongrass, lime, and chili heat Swipe right to add item to cart.
Veg Item. Verandas Special Dal Makhani. Costs: 445 rupees, Description: A creamy and indulgent black lentil dish simmered with butter, cream, and a blend of aromatic spices Swipe right to add item to cart.
Veg Item. Punjabi Yellow Dal Tadka. Costs: 385 rupees, Description: A comforting Indian lentil dish with aromatic spices and a rich, flavorful tempering of ghee and spices Swipe right to add item to cart.
Veg Item. Jeera Rice. Costs: 300 rupees, Swipe right to add item to cart.
Veg Item. Veg Pulao. Costs: 410 rupees, Swipe right to add item to cart.
Veg Item. Dal Khichadi. This item is a Bestseller, Costs: 395 rupees, Swipe right to add item to cart.
Veg Item. Aromatic Veg Biryani. Costs: 395 rupees, Description: A fragrant and aromatic rice dish cooked with a medley of colourful vegetables and flavorful spices Swipe right to add item to cart.
Non-veg item. Legendary Butter Chicken Biryani. Costs: 595 rupees, Description: Butter chicken biryani: A heavenly fusion of tender chicken, tomato gravy, layered basmati rice and spices Swipe right to add item to cart.
Non-veg item. Slow-cooked Mutton Biryani. Costs: 785 rupees, Description: Mutton infused with fragrant spices, layered with basmati rice and garnished with aromatic herbs Swipe right to add item to cart.
Non-veg item. Smoked Chicken Tikka Biryani. Costs: 595 rupees, Description: Butter chicken biryani: A heavenly fusion of tender chicken, tomato gravy, layered basmati rice and spices Swipe right to add item to cart.
Non-veg item. Spicy Prawn Biryani. Costs: 795 rupees, Description: Prawns masala with fragrant spices, layered with basmati rice and garnished with aromatic herbs Swipe right to add item to cart.
Veg Item. Steam Rice. Costs: 300 rupees, Swipe right to add item to cart.
Veg Item. Burnt Garlic Fried Rice. Costs: 415 rupees, Description: Fusion of smoky flavours, chinese preparation and aromatic garlic, expertly tossed with rice This item is customizable. Swipe right to add item to cart.
Veg Item. Blue Pea & Edamame Fried Rice. Costs: 495 rupees, Description: Colourful & nutritious, butterfly pea flower-infused jasmine rice, edamame, and a mix of fresh vegetables Swipe right to add item to cart.
Veg Item. Ayurvedic Dal Khichadi. Costs: 395 rupees, Description: A nutritious one-pot meal made with a wholesome blend of lentils, rice, and spices Swipe right to add item to cart.
Veg Item. Forest Mushroom Pot Rice. Costs: 465 rupees, Description: Succulent mushrooms, fragrant rice, and a medley of flavorful spices and truffle oil Swipe right to add item to cart.
Veg Item. Korean Style Kimchi Fried Rice. Costs: 445 rupees, Description: Wok tossed jasmine rice with fermented kimchi that combines the bold flavours of Korea This item is customizable. Swipe right to add item to cart.
Veg Item. Pad Thai Flat Noodles. Costs: 465 rupees, Description: Classic wok-tossed rice noodles in a tangy tamarind glaze, topped with crunchy peanuts and fresh lime This item is customizable. Swipe right to add item to cart.
Veg Item. Pan Fried Quinoa Noodles. Costs: 565 rupees, Description: Stir-fried noodles made from quinoa tossed with fresh vegetables, and a savoury sauce This item is customizable. Swipe right to add item to cart.
Veg Item. Udon Noodles In Singapore Chili. Costs: 465 rupees, Description: Thick udon noodles wok-tossed in a savory, spicy Singapore-style chili sauce This item is customizable. Swipe right to add item to cart.
Non-veg item. Verandas Hakka Noodles. Costs: 465 rupees, Description: A classic Indo-Chinese favorite. Stir-fried noodles tossed with crisp vegetables in a savory, spicy soy-chili sauce This item is customizable. Swipe right to add item to cart.
Non-veg item. Legendary Butter Wrap. This item is a Bestseller, Costs: 365 rupees, Description: Classic butter chicken or cottage cheese, wrapped in a soft puff paratha and served with chips This item is customizable. Swipe right to add item to cart.
Non-veg item. Calcutta Tangra Style Chicken Wrap. Costs: 365 rupees, Description: Bengali indo-chinese preparation of chicken and paneer wrapped in tortilla This item is customizable. Swipe right to add item to cart.
Non-veg item. Olive Chicken Tikka Wrap. Costs: 365 rupees, Description: Savoury olives, and a medley of spices, all wrapped in a warm puff paratha Swipe right to add item to cart.
Veg Item. Avocado On Sourdough Toastie. Costs: 645 rupees, Description: Slices of avocado layered on toasted sourdough bread, creating a combination of fulsome and crusty Swipe right to add item to cart.
Non-veg item. Crispy Chicken Slider. Costs: 445 rupees, Description: Golden-fried chicken patty, nestled in a soft slider bun, topped with fresh veggies and a tangy sauce Swipe right to add item to cart.
Veg Item. Forest Mushroom Slider. Costs: 425 rupees, Description: Earthy forest mushrooms, sauteed, nestled in a soft slider bun, and topped with melted cheese and seasonings Swipe right to add item to cart.
Veg Item. Four Cheese Grill Sandwich. Costs: 385 rupees, Description: Medley of melted mozzarella, cream cheese, cheddar & american cheese between crispy toasted bread Swipe right to add item to cart.
Veg Item. Executive Club Sandwich. Costs: 395 rupees, Description: A premium, layered sandwich featuring lettuce, tomato, and mayonnaise, often served on toasted bread This item is customizable. Swipe right to add item to cart.
Non-veg item. Kolkata Kathi Wrap. This item is a Bestseller, Costs: 365 rupees, Description: Succulent grilled chicken or cottage cheese wrapped in a flaky paratha with tangy chutneys This item is customizable. Swipe right to add item to cart.
Non-veg item. Pesto Chicken & Avocado Sandwich. Costs: 545 rupees, Description: Tender grilled chicken, melted cheese, and flavorful pesto sauce, all nestled between perfectly toasted bread Swipe right to add item to cart.
Veg Item. Sourdough Chilli Cheese Toast. Costs: 395 rupees, Description: Crispy bread slice topped with a spicy mixture of chopped bell peppers, green chilies, and melted cheese Swipe right to add item to cart.
Veg Item. Butter Naan. This item is a Bestseller, Costs: 185 rupees, Swipe right to add item to cart.
Veg Item. Toasted Local Pavs. Costs: 145 rupees, Swipe right to add item to cart.
Veg Item. Kulchas Basil. Costs: 165 rupees, Swipe right to add item to cart.
Veg Item. Kulchas Tomatoes. Costs: 165 rupees, Swipe right to add item to cart.
Veg Item. Bread Basket. Costs: 1095 rupees, Description: An assorted bread basket featuring garlic naan, butter naan, lachha paratha, kulcha, and butter roti Swipe right to add item to cart.
Veg Item. Truffle & Parmesan Naan. Costs: 275 rupees, Swipe right to add item to cart.
Veg Item. Cheese Garlic Naan. Costs: 185 rupees, Swipe right to add item to cart.
Veg Item. Lacha Paratha. This item is a Bestseller, Costs: 185 rupees, Swipe right to add item to cart.
Veg Item. Naans. Costs: 185 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Plain Roti. Costs: 150 rupees, Swipe right to add item to cart.
Veg Item. Tandoori Roti-butter. Costs: 155 rupees, Swipe right to add item to cart.
Veg Item. Butter Puff Parathas. Costs: 155 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Pasta. Costs: 565 rupees, Description: Choice Of Sauces: Cheesy Alfredo, Spicy Arrabiata, Aglio-Olio Peperoncino, Creamy Smoked Paprika, Basil Pesto This item is customizable. Swipe right to add item to cart.
Non-veg item. Prawns Pasta. Costs: 685 rupees, Description: Choice Of Sauces: Cheesy Alfredo, Spicy Arrabiata, Aglio-Olio Peperoncino, Creamy Smoked Paprika, Basil Pesto This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Pasta. This item is a Bestseller, Costs: 485 rupees, Description: Choice Of Sauces: Cheesy Alfredo, Spicy Arrabiata, Aglio-Olio Peperoncino, Creamy Smoked Paprika, Basil Pesto This item is customizable. Swipe right to add item to cart.
Non-veg item. Butter Chicken Pizza. Costs: 695 rupees, Description: Creamy butter chicken sauce with a crispy pizza crust, creating a fusion delight with Indian and Italian influences Swipe right to add item to cart.
Non-veg item. Chicken Tikka Pizza. Costs: 695 rupees, Description: Tandoori tikkas on melted cheese with tangy tomato sauce on a golden crust Swipe right to add item to cart.
Veg Item. Paneer Tikka Pizza. Costs: 695 rupees, Description: Tandoori tikkas on melted cheese with tangy tomato sauce on a golden crust Swipe right to add item to cart.
Veg Item. Truffle & Mushrooms Pizza. Costs: 695 rupees, Description: Earthy truffle oil, savoury mushrooms, and creamy cheese atop a crispy pizza crust Swipe right to add item to cart.
Veg Item. Pizza Margarita. Costs: 675 rupees, Description: Classic Italian pizza topped with tomato sauce, fresh mozzarella cheese, basil leaves, and a drizzle of olive oil. Add Veggies + 100 Swipe right to add item to cart.
Veg Item. Angoori Gulab Jamun. Costs: 395 rupees, Description: Served with a scoop of vanilla ice cream Swipe right to add item to cart.
Veg Item. Gulab Jamun Cheesecake. Costs: 395 rupees, Description: A lusciously creamy cheesecake meets the rich and syrupy indulgence of gulab jamun Swipe right to add item to cart.
Veg Item. Kulfi Of The Day. Costs: 385 rupees, Description: Creamy and indulgent Indian frozen dessert made with condensed milk Swipe right to add item to cart.
Veg Item. Paan Ice Cream With Gulkand. Costs: 395 rupees, Description: Creamy and smooth ice cream infused with aromatic betel leaf is swirled with sweet and fragrant rose petal jam Swipe right to add item to cart.
Veg Item. Salted Caramel Chocolate Cake. Costs: 425 rupees, Description: A decadent dessert with a rich chocolate filling, topped with luscious salted caramel in a crisp tart shell Swipe right to add item to cart.
Non-veg item. Classic Creme Brulee. Costs: 395 rupees, Description: Flavour of the week. Classic french dessert (Contains Egg) Swipe right to add item to cart.
Veg Item. Filter Coffee Tiramisu. Costs: 425 rupees, Description: Cats tongue biscuit, mascarpone cheese, coco dust Swipe right to add item to cart.
Non-veg item. Flourless Chocolate Cake. Costs: 395 rupees, Description: Served with ice cream (Contains Egg) Swipe right to add item to cart.
Non-veg item. Gooey Chocolate Brownie. Costs: 395 rupees, Description: Intense and hot chocolate brownie served with vanilla ice cream (Contains Egg) Swipe right to add item to cart.
Veg Item. Broccoli And Almond Cappuccino. Costs: 385 rupees, Description: A creamy and velvety blend of broccoli & toasted almonds topped with milk foam Swipe right to add item to cart.
Non-veg item. Himalayan Wonton Thukpa Non Veg. Costs: 395 rupees, Description: Aromatic broth with soul-warming flavors, featuring tender wontons and noodles for the ultimate comfort Swipe right to add item to cart.
Veg Item. Himalayan Wonton Thukpa Veg. Costs: 385 rupees, Description: Aromatic broth with soul-warming flavors, featuring tender wontons and noodles for the ultimate comfort Swipe right to add item to cart.
Non-veg item. Indo-chinese Manchow Non Veg. Costs: 395 rupees, Description: Symphony of robust flavours, vegetable brother, exotic vegetables served with fried noodles Swipe right to add item to cart.
Veg Item. Indo-chinese Manchow Veg. Costs: 385 rupees, Description: Symphony of robust flavours, vegetable brother, exotic vegetables served with fried noodles Swipe right to add item to cart.
Veg Item. Roasted Tomato & Coriander Shorba. Costs: 385 rupees, Description: Roasted tomato soup, warmed with cumin and coriander, topped with crispy garlic bread Swipe right to add item to cart.
Non-veg item. Thai Tom Yum Dynamite Prawns. Costs: 465 rupees, Description: Blasting flavours from the streets of Bangkok-fiery chilies, tangy lime, and aromatic herbs in a bold broth Swipe right to add item to cart.
Veg Item. Thai Tom Yum Dynamite Veg. Costs: 385 rupees, Description: Blasting flavours from the streets of Bangkok-fiery chilies, tangy lime, and aromatic herbs in a bold broth Swipe right to add item to cart.
Non-veg item. Velvety Sweet Corn Non Veg. Costs: 395 rupees, Description: Comforting and creamy soup with the sweetness of corn, simmered in velvety broth & seasoned to perfection Swipe right to add item to cart.
Veg Item. Velvety Sweet Corn Veg. Costs: 385 rupees, Description: Comforting and creamy soup with the sweetness of corn, simmered in velvety broth & seasoned to perfection Swipe right to add item to cart.
Veg Item. Wild Mushroom Veloute With Truffle Oil. Costs: 385 rupees, Description: A creamy and smooth mushroom soup, rich in flavour and velvety in texture Swipe right to add item to cart.
Non-veg item. Adobo Chicken And Avocado Salad. Costs: 635 rupees, Description: Guac, salsa, greens, sun dried tomatoes, grilled boneless chicken Swipe right to add item to cart.
Veg Item. Beetroot, Quinoa & Feta Salad. Costs: 445 rupees, Description: Beetroot, arugula & quinoa salad, feta, citrus fruit, pears, kasundi honey, mustard dressing Swipe right to add item to cart.
Veg Item. Watermelon, Feta & Balsamic Salad. Costs: 425 rupees, Description: Chunky and juicy watermelon chunks with creamy feta cheese and aged balsamic vinegar Swipe right to add item to cart.
Veg Item. Thai Pomelo Salad. Costs: 425 rupees, Description: A refreshing burst of sweet pomelo, spicy chili, and zesty lime in every bite Swipe right to add item to cart.
Veg Item. Campa Cola. Costs: 175 rupees, Swipe right to add item to cart.
Veg Item. Diet Coke. Costs: 75 rupees, Swipe right to add item to cart.
Veg Item. Ginger Ale. Costs: 85 rupees, Swipe right to add item to cart.
Veg Item. Mineral Water. Costs: 90 rupees, Swipe right to add item to cart.
Veg Item. Soda. Costs: 75 rupees, Swipe right to add item to cart.
Veg Item. Soft Drink. Costs: 175 rupees, Swipe right to add item to cart.
Veg Item. Tonic Water. Costs: 75 rupees, Swipe right to add item to cart.
Veg Item. Sparkling Water (perrier). Costs: 250 rupees, Swipe right to add item to cart.
Veranda Bandra is a popular food destination in Bandra West, Mumbai, known for serving delicious indian food. Customers can order from Veranda Bandra for fresh preparation, satisfying portions, and flavorful dishes.
Legendary Butter Paneer is one of the popular dishes at Veranda Bandra. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Bandra West.
Paneer Tikka Masala is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty indian food in Mumbai.
Customers prefer Veranda Bandra for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves indian dishes along with options such as soft drinks, making it suitable for different food preferences.
Swiggy makes it easy to order food from Veranda Bandra in Mumbai. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Veranda Bandra in Bandra West.
Bandra West has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Mumbai can discover more restaurants and order their favorite food online through Swiggy.