Vijaybhai Dhoklawala

Veg Item. Yellow Kela Wafer (250 Grams). Costs: 159 rupees, Description: Made from fresh bananas – perfectly salted. Swipe right to add item to cart.

Veg Item. Nadiyadi Bhusa (250 Grams). Costs: 162 rupees, Description: Gujarati namkeen snack mix originating from the Nadiad region of Gujarat. Perfect as an evening snack with tea, at family gatherings, or even used as an ingredient in other dishes. Swipe right to add item to cart.

Veg Item. Yellow Makai Chivda (250 Grams). Costs: 162 rupees, Description: Light golden cornflakes with a hint of turmeric and hing, mildly salted for a subtle, tasty crunch. Swipe right to add item to cart.

Veg Item. Mari Kela Wafer (250 Grams). Costs: 162 rupees, Description: Simple, healthy, and chatpata – the wafer you can’t stop munching. Swipe right to add item to cart.

Veg Item. Long Spicy Banana Wafer (250 Grams). Costs: 162 rupees, Description: Long, crispy banana chips coated with red chilli masala — spicy, crunchy, and full of flavor. Swipe right to add item to cart.

Veg Item. Red Chilli Makai Chivda (250 Grams). Costs: 162 rupees, Description: Fiery red cornflakes tossed in tangy, spicy masala — crunchy, bold, and full of flavor. Swipe right to add item to cart.

Veg Item. Misal Farsan (250 Grams). Costs: 162 rupees, Description: Crispy farsan mix specially made for misal — spicy, crunchy, and adds perfect texture to every bite. Swipe right to add item to cart.

Veg Item. Punjabi Samosa (2 Pieces). This item is a Bestseller, Costs: 69 rupees, Description: Crispy outside, perfectly spiced Punjabi-style potato filling inside — this is the classic Punjabi Samosa that hits differently. Big in size, bold in flavour, and made the traditional way for that perfect crunch in every bite. Swipe right to add item to cart.

Veg Item. Samosa Pav (2 Pieces). This item is a Bestseller, Costs: 79 rupees, Description: Hot samosa paired with soft pav and chutneys — a classic Mumbai combo that delivers crunch, spice, and comfort in every bite. Swipe right to add item to cart.

Veg Item. Mirchi Wada (2 Pcs). Costs: 79 rupees, Swipe right to add item to cart.

Veg Item. Bread Cutlet (2 Piece). Costs: 79 rupees, Swipe right to add item to cart.

Veg Item. Methi Bhajiya (100 Grams). Costs: 59 rupees, Swipe right to add item to cart.

Veg Item. Garma Garam Kadhi. Costs: 29 rupees, Description: Made of Besan and fresh curd (dahi). Perfect to enjoy with Fafda and Dhoklas. Always served Hot. Swipe right to add item to cart.

Veg Item. Sweet Dahi. Costs: 29 rupees, Description: The curd is first blended and little sugar is added to get perfect sweet taste and creamy texture. All our fasting items goes well with Sweet dahi. Swipe right to add item to cart.

Veg Item. Papaya Sambharo. Costs: 29 rupees, Description: Mildly sweet. Tangy, slightly salty and refreshing papaya mixed! The ultimate combo with Fafda and other gujarati items Swipe right to add item to cart.

Veg Item. Sev. Costs: 19 rupees, Description: Every Gujju knows the value of Sev. It adds the perfect crunch to classic dishes like Sev Khamni, Vatidal Dhokla, and Khaman Dhokla, making every bite more delicious. Swipe right to add item to cart.

Veg Item. Green Chutney. Costs: 19 rupees, Description: Fresh, tangy, mildly spicy, with a hint of sweetness. Swipe right to add item to cart.

Veg Item. Sweet Chutney. Costs: 29 rupees, Description: The sweet red chutney is made of tamarind (imli) and little sugar for perfect taste. Sweetness balances the spicy taste and makes every bite delightful. Swipe right to add item to cart.

Veg Item. Mirchi. Costs: 29 rupees, Description: Green chilli deep fried in oil and mixed with salt. Swipe right to add item to cart.

Veg Item. Hot Faraali Pattice (250 Grams). Costs: 189 rupees, Description: Crispy potato patties filled with a flavourful mixture, a popular snack from Gujarat that will tantalize your taste buds. Swipe right to add item to cart.

Veg Item. Potato Wafer (250 Grams). Costs: 199 rupees, Description: Ultra-thin, golden-yellow potato chips with a perfect salty crunch. Light, crispy, and the ultimate side for any snack! Swipe right to add item to cart.

Veg Item. Hot Sabudana Wada (2 Pieces). Costs: 79 rupees, Description: Crispy and flavorful fried patties perfect for a satisfying Upvas meal. Swipe right to add item to cart.

Veg Item. Frozen Cheese Corn Samosa (250 Grams). Costs: 190 rupees, Description: Cooking Instructions Product Note: These mini samosas are already half-fried for your convenience. Store: Keep frozen until ready to use. Heat: Bring oil to a high temperature (avoid low heat). Fry: Fry frozen samosas for 3–5 minutes on a high flame until light brown and crispy. Do not overcook. Perfect for house events or enjoying on your own time! Swipe right to add item to cart.

Veg Item. Frozen Chinese Samosa (250 Grams). Costs: 160 rupees, Description: Cooking Instructions Product Note: These mini samosas are already half-fried for your convenience. Store: Keep frozen until ready to use. Heat: Bring oil to a high temperature (avoid low heat). Fry: Fry frozen samosas for 3–5 minutes on a high flame until light brown and crispy. Do not overcook. Perfect for house events or enjoying on your own time! Swipe right to add item to cart.

Veg Item. Frozen Green Peas Samosa (250 Grams). Costs: 140 rupees, Description: Made of Green peas (Vatana). To be kept in freezer. Fry anytime you like and serve hot Swipe right to add item to cart.

Veg Item. Frozen Paneer Chilli Samosa (250 Grams). Costs: 190 rupees, Description: Cooking Instructions Product Note: These mini samosas are already half-fried for your convenience. Store: Keep frozen until ready to use. Heat: Bring oil to a high temperature (avoid low heat). Fry: Fry frozen samosas for 3–5 minutes on a high flame until light brown and crispy. Do not overcook. Perfect for house events or enjoying on your own time! Swipe right to add item to cart.

Veg Item. Frozen Farali Patties (250 Grams). Costs: 202 rupees, Description: Cooking Instructions Store: Keep frozen until ready to use. Heat: Bring oil to a medium temperature (avoid extreme heat). Fry: Fry for 6–10 minutes on a medium flame until light brown and crispy. Do not overcook. Perfect for house events or enjoying on your own time! Swipe right to add item to cart.

Veg Item. Frozen Punjabi Samosas (2 Pieces). Costs: 119 rupees, Description: Cooking Instructions Store: Keep frozen until ready to use. Heat: Bring oil to a medium temperature (avoid extreme heat). Fry: Fry for 10–12 minutes on a medium flame until light brown and crispy. Perfect for house events or enjoying on your own time! Swipe right to add item to cart.