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Hotel Nagpur Ashok

Hotel Nagpur Ashok cover
This location is outside the outlet's delivery area
5.0 (4 ratings)
•
₹1000 for two
Punjabi,
 
Indian
 
Outlet
Bajaj Nagar
Does not deliver
Bestseller

Non-veg item. Murgh tikka masala. Costs: 550 rupees, Description: Succulent chicken pieces cooked in the tandoor and tossed in a tomato based gravy Swipe right to add item to cart.

Non-veg item. Chicken curry. Costs: 550 rupees, Description: Chicken curry prepared home style with fresh tomatoes and onion thin gravy Swipe right to add item to cart.

Non-veg item. Handi murgh. Costs: 550 rupees, Description: Chicken cooked on slow fire with indian spices Swipe right to add item to cart.

Non-veg item. Varhadi chicken. Costs: 550 rupees, Description: Chicken in dry coconut and onion grind paste. Swipe right to add item to cart.

Non-veg item. Mutton rogan josh. Costs: 650 rupees, Description: A traditional preparation from the north-west frontier province of succulent lamb cubes in a rich gravy Swipe right to add item to cart.

Veg Item. Kaju masala. Costs: 490 rupees, Description: Delicious recipe of a creamy kaju masala with a rich, tangy, sweet flavorful gravy made with cashews, tomatoes, cream and spices. Swipe right to add item to cart.

Veg Item. Paneer lasuniya. Costs: 490 rupees, Description: A rich and flavorful dish; cooked in a light brown medium spicy garlic based gravy. Swipe right to add item to cart.

Non-veg item. Spicy punjabi chicken butter masala [with bone]. Costs: 465 rupees, Description: Delhi special tandoori chicken cooked and braised with butter, tomato gravy, cream and spicy masala Swipe right to add item to cart.

Non-veg item. Saoji chicken. Costs: 550 rupees, Description: Spicy chicken curry with spicy unique saoji flavor masala. Swipe right to add item to cart.

Non-veg item. Bhuna chicken. Costs: 550 rupees, Description: Bhuna murgh is a very popular preparation, where in chicken is slow cooked with a variety of spices Swipe right to add item to cart.

Veg Item. Paneer butter masala. Costs: 490 rupees, Description: Cubes of cottage cheese cooked in delicious makhani gravy. Swipe right to add item to cart.

Veg Item. Veg kofta. This item is a Bestseller, Costs: 375 rupees, Description: Veg dumpling simmered in brown gravy Swipe right to add item to cart.

Veg Item. Khumb mutter hara pyaz. Costs: 399 rupees, Description: Button mushroom, peas and spring onions, cooked in mild gravy. Swipe right to add item to cart.

Veg Item. Palak dal. Costs: 350 rupees, Description: Wilted spinach chopped tempered spices, garnished with garlic and coriande leaves Swipe right to add item to cart.

Veg Item. Jeera dal. Costs: 350 rupees, Description: Yellow gram lentils, cooked in chef special perfection Swipe right to add item to cart.

Veg Item. Ashok dal. Costs: 375 rupees, Description: Maa-ki-daal, hot selling from the land of punjab Swipe right to add item to cart.

Non-veg item. Saoji egg curry. Costs: 350 rupees, Description: Spicy egg curry with spicy unique saoji flavor masala. Swipe right to add item to cart.

Veg Item. Paneer rara. Costs: 490 rupees, Description: Paneer is cooked in a tomato-based rara masala gravy and topped with cream. Swipe right to add item to cart.

Veg Item. Sev bhaji. Costs: 399 rupees, Description: A unique curry recipe made with the combination of spicy gathiya and curry from khandeshi kala masala. Swipe right to add item to cart.

Veg Item. Patodi rassa. Costs: 399 rupees, Description: Spicy authentic maharashtrian dish made with the local spices. Swipe right to add item to cart.

Non-veg item. Nagpuri style fish curry. Costs: 750 rupees, Description: Fried fish deep with nagpuri style gravy made from roasted ground dry spices. Swipe right to add item to cart.

Non-veg item. Saoji mutton. Costs: 650 rupees, Description: Spicy mutton curry with spicy unique saoji flavor masala. Swipe right to add item to cart.

Non-veg item. Saoji anda bhurji curry. Costs: 375 rupees, Description: Spicy and flavorful indian dish made with eggs in a saoji gravy. Swipe right to add item to cart.

Veg Item. Malai kofta. Costs: 490 rupees, Description: Dumpling of cottage cheese and vegetables in white gravy. Swipe right to add item to cart.

Veg Item. Kaju curry. Costs: 490 rupees, Description: Delicious recipe of a creamy kaju masala with a rich, tangy, sweet flavorful gravy made with cashews, tomatoes, cream and spices. Swipe right to add item to cart.

Veg Item. Kaju mutter masala. Costs: 490 rupees, Description: Delicious recipe of a creamy kaju masala with a rich, tangy, sweet flavorful gravy made with cashews, tomatoes, cream and spices. Swipe right to add item to cart.

Veg Item. Paneer tikka masala. Costs: 490 rupees, Description: Cottage cheese cooked in tandoor made in traditional brown gravy. Swipe right to add item to cart.

Veg Item. Paneer amritsari bhurji [gravy]. Costs: 490 rupees, Description: Spicy and flavorful indian dish made with grated paneer in your choice of gravy. Swipe right to add item to cart.

Veg Item. Paneer amritsari bhurji [dry]. Costs: 490 rupees, Description: Spicy and flavorful indian dish made with grated paneer in your choice of gravy. Swipe right to add item to cart.

Veg Item. Paneer tikka makhani. Costs: 490 rupees, Description: Cottage cheese marinated in tandoori masala and cooked in delicious makhani gravy. Swipe right to add item to cart.

Veg Item. Paneer reshmi. Costs: 490 rupees, Description: Strips of cottage cheese tossed in a mildly spiced masala with onion, tomatoes and bell pepper. Swipe right to add item to cart.

Veg Item. Palak paneer. Costs: 490 rupees, Description: Cottage cheese cubes cooked with spinach and temperd with garlic. Swipe right to add item to cart.

Veg Item. Kadhai paneer. Costs: 490 rupees, Description: A rustic preparation of cottage cheese cooked with tomato and capsicum coarsely roasted spices. Swipe right to add item to cart.

Veg Item. Handi paneer. Costs: 490 rupees, Description: Paneer simmered in tomato and onion gravy infused with cream. Swipe right to add item to cart.

Veg Item. Paneer rajwadi. Costs: 490 rupees, Description: A delicacy from rajasthan cooked in rich tomato gravy, finished with stuffed cottage cheese roll. Swipe right to add item to cart.

Veg Item. Paneer khurchan. Costs: 490 rupees, Description: A stir fried delicacy of finger cottage cheese, peppers and onion tempered with coriander. Swipe right to add item to cart.

Veg Item. Ashok nargisi kofta. Costs: 490 rupees, Description: Stuffed kofta served in brown gravy. Swipe right to add item to cart.

Veg Item. Veg kolhapuri. Costs: 399 rupees, Description: A maharashtrian specialty, vegetables cooked with coconut pepper and fragrant spices. Swipe right to add item to cart.

Veg Item. Navratan korma. Costs: 399 rupees, Description: Nice gems of kitchen garden simmered in a rich white gravy brought together to salute your appetite. Swipe right to add item to cart.

Veg Item. Mushroom methi mutter masala. Costs: 399 rupees, Description: Creamed mushroom and mutter and fenugreek leaves slowly cooked in cashew based gravy. Swipe right to add item to cart.

Veg Item. Aloo gobhi mutter. Costs: 399 rupees, Description: Cubes of boiled potato, green peas and cauliflower cooked in medium spiced gravy. Swipe right to add item to cart.

Veg Item. Veg keema kasturi. Costs: 399 rupees, Description: Minced vegetables and cooked in a thick brown gravy. Swipe right to add item to cart.

Veg Item. Lasooni methi. Costs: 399 rupees, Description: Delicious creamy palak/methi with a touch of garlic. Swipe right to add item to cart.

Veg Item. Lasooni palak. Costs: 399 rupees, Description: Delicious creamy palak/methi with a touch of garlic. Swipe right to add item to cart.

Veg Item. Veg anarkali. Costs: 399 rupees, Description: A delicious combination of veg cocktail dumpling in red gravy. Swipe right to add item to cart.

Veg Item. Babycorn mushroom kadhai. Costs: 399 rupees, Description: Mushroom and babycorn in kadhai gravy Swipe right to add item to cart.

Veg Item. Babycorn mushroom masala. Costs: 399 rupees, Description: Mushroom and babycorn in kadhai gravy Swipe right to add item to cart.

Veg Item. Amritsari bhindi masala. Costs: 399 rupees, Description: Fresh lady fingers fried with onion and mildly spiced Swipe right to add item to cart.

Veg Item. Amritsari bhindi do pyaza. Costs: 399 rupees, Description: Fresh lady fingers fried with onion and mildly spiced Swipe right to add item to cart.

Veg Item. Veg shahjani. Costs: 399 rupees, Description: Minced vegetables cooked in a thick yellow and cheesy gravy Swipe right to add item to cart.

Veg Item. Subz kadhai. Costs: 375 rupees, Description: Assorted garden fresh vegetables cooked with bell pepper in onion and tomato masala Swipe right to add item to cart.

Veg Item. Aloo jeera. Costs: 375 rupees, Description: Cumin tossed potatoes Swipe right to add item to cart.

Veg Item. Aloo methi. Costs: 375 rupees, Description: Aloo methi is a classic indian side dish made with tender potatoes and flavorful fenugreek leaves from punjabi cuisine Swipe right to add item to cart.

Non-veg item. Kadhai murgh. Costs: 550 rupees, Description: A rustic preparation of chicken cooked with capsicum, tomatoes, onion and coarsely ground spices Swipe right to add item to cart.

Non-veg item. Jungli murgh. Costs: 550 rupees, Description: A flavoursome chicken curry made with fenugreek leaves, black cardamom pods and cinnamon sticks among other spices Swipe right to add item to cart.

Non-veg item. Murg lasuniya. Costs: 550 rupees, Description: Tender chicken cooked with onion and garlic flavored gravy Swipe right to add item to cart.

Non-veg item. Murgh methi masala. Costs: 550 rupees, Description: Chicken morsels with fenugreek, onion and tomato gravy with spices Swipe right to add item to cart.

Non-veg item. Kadhai chicken. Costs: 550 rupees, Description: Chicken pieces cooked with kadhai masala, chilly, garlic and whole and fresh coriander Swipe right to add item to cart.

Non-veg item. Kolhapuri chicken. Costs: 550 rupees, Description: A maharashtrian specialty; chicken cooked with coconut pepper and fragrant spices Swipe right to add item to cart.

Non-veg item. Lahori chicken. Costs: 550 rupees, Description: Chicken cooked in a rich, nutty tomato and onion based gravy; a virtual delight for food lovers Swipe right to add item to cart.

Non-veg item. Murgh makhani bone. Costs: 465 rupees, Description: Marinated chicken; prepared in tandoor and blended with rich tomato gravy Swipe right to add item to cart.

Non-veg item. Murgh makhani boneless. Costs: 485 rupees, Description: Marinated chicken; prepared in tandoor and blended with rich tomato gravy Swipe right to add item to cart.

Non-veg item. Spicy punjabi chicken butter masala [boneless]. Costs: 485 rupees, Description: Delhi special tandoori chicken cooked and braised with butter, tomato gravy, cream and spicy masala Swipe right to add item to cart.

Non-veg item. Fish tikka masala. Costs: 750 rupees, Description: Succulent pieces of fish cooked in tandoor, served in spicy gravy Swipe right to add item to cart.

Non-veg item. Amritsari fish masala. Costs: 750 rupees, Description: Amritsari fried fish in onion gravy Swipe right to add item to cart.

Non-veg item. Fish curry. Costs: 750 rupees, Description: Fresh fish cooked in thin brown gravy Swipe right to add item to cart.

Non-veg item. Handi gosht. Costs: 650 rupees, Description: A tempting collection of tender pieces of meat made with choices of herbs and spices Swipe right to add item to cart.

Non-veg item. Shikari gosht. Costs: 650 rupees, Description: Shanks of mutton cooked with traditional spices from the kashmir valley Swipe right to add item to cart.

Non-veg item. Mutton lahori. Costs: 650 rupees, Description: Lamb cooked in a rich, nutty tomato and onion based gravy, a virtual delight for food lovers Swipe right to add item to cart.

Non-veg item. Egg masala. Costs: 350 rupees, Description: Easy and best indian comfort food: egg simmered in aromatic indian spices with onion, garlic and cumin Swipe right to add item to cart.

Non-veg item. Egg curry. Costs: 350 rupees, Description: Boiled egg in a curry sauce with indian spices Swipe right to add item to cart.

Non-veg item. Egg bhurji. Costs: 325 rupees, Description: Indian style scrambled egg preparation with onions, chillies, tomatoes and fresh coriander Swipe right to add item to cart.

Veg Item. Dal tadka. Costs: 350 rupees, Description: Cooked yellow lentils infused with cumin seeds, aromatic spices and garnished with red chilly, garlic tadka and cilantro Swipe right to add item to cart.

Veg Item. Dal fry. Costs: 350 rupees, Description: A tur dal speciality with tomatoes, onion, spices and condiments Swipe right to add item to cart.

Veg Item. Dal dhaba. Costs: 350 rupees, Description: Mix lentils, tempered with garlic, cumin, fresh ginger and finished with whole red chillies Swipe right to add item to cart.

Non-veg item. Chilly fish. Costs: 650 rupees, Description: Deep-fried fish with a combination of onion, capsicum, and bell pepper. Swipe right to add item to cart.

Non-veg item. Chicken lollypop. Costs: 599 rupees, Description: Chicken winglets battered, marinated with schezwan sauce, and fried to perfection. Swipe right to add item to cart.

Non-veg item. Chilly garlic chicken. Costs: 499 rupees, Description: Garlic-scented chicken pieces wok-tossed in chilly garlic sauce. Swipe right to add item to cart.

Non-veg item. Chilly chicken. Costs: 499 rupees, Description: Deep-fried chicken with a combination of onion, capsicum, and bell pepper. Swipe right to add item to cart.

Non-veg item. Teriyaki chicken. This item is a Bestseller, Costs: 499 rupees, Description: Grilled chicken glazed with a rich, sweet teriyaki sauce, topped with sesame seeds and fresh spring onions. Swipe right to add item to cart.

Veg Item. Cheese cigar roll [8 pieces]. This item is a Bestseller, Costs: 475 rupees, Description: A delectable blend of crumbled and processed mozzarella cheese encased in a crispy outer layer, rolled into cigar shapes, and fried to golden perfection. Swipe right to add item to cart.

Veg Item. Chilly paneer. Costs: 425 rupees, Description: Deep-fried cottage cheese chunks stir-fried with onion, capsicum, and a tantalizing sauce. Swipe right to add item to cart.

Veg Item. Crispy corn. Costs: 375 rupees, Description: Crispy fried american corn tossed in chilly and pepper. Swipe right to add item to cart.

Veg Item. Veg manchurian [dry]. Costs: 350 rupees, Description: Deep-fried vegetable balls tossed in a delectable manchurian sauce. Swipe right to add item to cart.

Veg Item. Veg manchurian [gravy]. Costs: 350 rupees, Description: Deep-fried vegetable balls tossed in a delectable manchurian sauce. Swipe right to add item to cart.

Veg Item. Chilly garlic paneer. Costs: 425 rupees, Description: Garlic-scented cottage cheese wok tossed in chilly garlic sauce. Swipe right to add item to cart.

Veg Item. Paneer 65. Costs: 425 rupees, Description: Deep-fried cottage cheese tossed with indian masalas. Swipe right to add item to cart.

Veg Item. Chilly babycorn and mushroom. Costs: 375 rupees, Description: An indo-chinese appetizer featuring crispy batter-fried babycorn and mushrooms, tossed in a sweet and spicy chilly sauce. Swipe right to add item to cart.

Veg Item. Crispy veg. Costs: 375 rupees, Description: Spiced snacks made by crispy frying, then tossed with sauce. Swipe right to add item to cart.

Veg Item. Chilly water chestnut. Costs: 375 rupees, Description: Golden fried water chestnut tossed with roasted chilly and honey sauce. Swipe right to add item to cart.

Veg Item. Chilly water honey. Costs: 375 rupees, Description: Golden fried water chestnut tossed with roasted chilly and honey sauce. Swipe right to add item to cart.

Veg Item. Lovely corn. Costs: 375 rupees, Description: Crispy fried american corn tossed in chilly and pepper. Swipe right to add item to cart.

Veg Item. Honey chilly potato. Costs: 350 rupees, Description: Golden fried potato slices tossed with roasted chilly and honey sauce. Swipe right to add item to cart.

Veg Item. Crispy veg spring roll. Costs: 350 rupees, Description: Shredded vegetables enclosed in a thin wrapping and pan-fried until golden brown. Swipe right to add item to cart.

Non-veg item. Chilly garlic fish. Costs: 650 rupees, Description: Garlic-scented fish wok-tossed in chilly garlic sauce. Swipe right to add item to cart.

Non-veg item. Drums of heaven. Costs: 599 rupees, Description: Street-style chicken lollypop deep-fried and tossed with spicy sauce. Swipe right to add item to cart.

Non-veg item. Chicken 65. Costs: 499 rupees, Description: Deep-fried boneless chicken tossed with indian masalas. Swipe right to add item to cart.

Non-veg item. Tiger chilly chicken. Costs: 499 rupees, Description: Big-size diced chicken tossed with peppers in a spicy chilly sauce. Swipe right to add item to cart.

Non-veg item. Murg kebab platter. Costs: 999 rupees, Description: An assortment of chef special five-type chicken kebabs [18 pieces]. Swipe right to add item to cart.

Non-veg item. Bhuna gosht. Costs: 675 rupees, Description: A popular dish where mutton is slowly cooked with a variety of spices. Swipe right to add item to cart.

Non-veg item. Chicken tikka. This item is a Bestseller, Costs: 475 rupees, Description: Boneless chicken marinated with ginger, garlic, yogurt, and garam masala. Swipe right to add item to cart.

Non-veg item. Tandoori chicken. Costs: 400 rupees, Description: A traditional and timeless favorite! Tandoori chicken is a soft and moist chicken leg marinated in aromatic indian spices. Swipe right to add item to cart.

Veg Item. Lahori paneer tikka. This item is a Bestseller, Costs: 375 rupees, Description: Cubes of cottage cheese mixed with indian spices and cooked in a tandoor. Swipe right to add item to cart.

Veg Item. Hara bhara kebab. This item is a Bestseller, Costs: 350 rupees, Description: A delicately spiced mixture of minced vegetables and spinach formed into small cakes and shallow-fried. Swipe right to add item to cart.

Veg Item. Crispy chilli water chestnut with honey chilli sauce. Costs: 380 rupees, Swipe right to add item to cart.

Veg Item. Paneer malai tikka. Costs: 375 rupees, Description: Cottage cheese marinated with cream, cheese, and green cardamom. Swipe right to add item to cart.

Non-veg item. Thecha chicken. Costs: 475 rupees, Description: Thecha.... A mind boggling, spicy and delicious chutney from maharashtra, which is coarsely ground on the sil batta. It is prepared with flame roasted green chilies, garlic, sesame seeds, roasted peanuts, cumin seeds and dry coconut. Swipe right to add item to cart.

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Non-veg item. Sukha chicken. Costs: 475 rupees, Swipe right to add item to cart.

Non-veg item. Thecha chicken tikka. Costs: 475 rupees, Description: Thecha chicken tikka combines the fiery flavors of thecha [a maharashtrian spicy paste] with the classic chicken tikka. Swipe right to add item to cart.

Veg Item. Veg tandoori platter. Costs: 850 rupees, Description: Assortment of chef special five-type vegetarian kebabs, served on a platter. Swipe right to add item to cart.

Veg Item. Veg cheese garlic tikki. Costs: 425 rupees, Description: Crunchy on the outside and filled with soft melting cheese and vegetables flavored with indian seasoning on the inside. Swipe right to add item to cart.

Veg Item. Paneer tikka. Costs: 425 rupees, Description: Marinated cottage cheese grilled with onion and capsicum. Swipe right to add item to cart.

Veg Item. Paneer mumtaz tikka. Costs: 425 rupees, Description: Cottage cheese pieces marinated in a creamy paste of cashew and roasted indian spices in a tandoor. Swipe right to add item to cart.

Veg Item. Paneer stuffed malai tikka. Costs: 399 rupees, Description: Cottage cheese stuffing marinated with cream, cheese, and green cardamom. Swipe right to add item to cart.

Veg Item. Cheese malai broccoli. Costs: 395 rupees, Description: Broccoli marinated hung curd, cheese paste and flaovord with chef special spices Swipe right to add item to cart.

Veg Item. Corn karari tikki. Costs: 380 rupees, Description: Corn patty seasoned with spices and herbs Swipe right to add item to cart.

Veg Item. Bhatti ka paneer. Costs: 380 rupees, Description: Marinated cottage cheese grilled with onion and capsicum Swipe right to add item to cart.

Veg Item. Paneer cheese seekh kebab. Costs: 375 rupees, Description: Cottage cheese and vegetables are marinated, skewered, and grilled to perfection. Swipe right to add item to cart.

Veg Item. Paneer angara. Costs: 375 rupees, Description: Asian-spaced chilly marinade with paneer, served on a sizzler plate. Swipe right to add item to cart.

Veg Item. Chutney paneer tikka. Costs: 375 rupees, Description: Cottage cheese marinated with green spices and herbs, grilled over charcoal: a tangy preparation. Swipe right to add item to cart.

Veg Item. Paneer tikka achari. Costs: 375 rupees, Description: Cubes of paneer marinated with pickled spices and grilled in a tandoor. Swipe right to add item to cart.

Veg Item. Palak corn tikki. Costs: 350 rupees, Description: Spinach and american corn tossed together with a tempering of cumin powder. Swipe right to add item to cart.

Veg Item. Shahi subz seekh. Costs: 350 rupees, Description: A mildly spiced minced vegetable kebab flavored with fresh ginger and herbs. Swipe right to add item to cart.

Veg Item. Tandoori mushroom tikka. Costs: 325 rupees, Description: Mushrooms marinated with cheese, fresh ginger, garlic, and spices, and cooked in a tandoor. Swipe right to add item to cart.

Non-veg item. Dhabe ka tandoori murg. Costs: 400 rupees, Description: A traditional all time favorite. Swipe right to add item to cart.

Non-veg item. Mutton lasooni. Costs: 675 rupees, Description: Garlic mutton fry is a spicy and flavorful dish that brings the richness of mutton and the pungent taste of garlic together in a delightful symphony. Swipe right to add item to cart.

Non-veg item. Hyderabadi keema kebab. Costs: 675 rupees, Description: Minced lamb skewers flavoured with assorted spices cooked in clay oven. Swipe right to add item to cart.

Non-veg item. Fish tikka achari. Costs: 650 rupees, Description: Pickled fish cubes cooked in a tandoor; a culinary delight for food enthusiasts. Swipe right to add item to cart.

Non-veg item. Fish malai tikka. Costs: 650 rupees, Description: Creamy and juicy boneless fish marinated with cream, cheese, and green cardamom. Swipe right to add item to cart.

Non-veg item. Fish tikka. Costs: 650 rupees, Description: Fish fillets marinated with spices and yogurt, grilled in a tandoor. Swipe right to add item to cart.

Non-veg item. Fish koliwada. Costs: 650 rupees, Description: A dish invented by punjabi immigrants in mumbai fishing villages, fish lightly battered with the koliwada masala and served with fries to perfection. Swipe right to add item to cart.

Non-veg item. Fish amritsari. Costs: 650 rupees, Description: Fish marinated with yogurt and gram flour, deep-fried, and served with quenelle of mint chutney. Swipe right to add item to cart.

Non-veg item. Mutton seekh kebab. Costs: 650 rupees, Description: Minced lamb skewers flavored with assorted spices and cooked in a clay oven. Swipe right to add item to cart.

Non-veg item. Amritsari fish tikka. Costs: 650 rupees, Description: Fish fillets marinated with spices and yogurt, grilled in tandoor. Swipe right to add item to cart.

Non-veg item. Murgh mumtaz tikka. Costs: 499 rupees, Description: Chicken pieces marinated in a creamy paste of cashew and roasted indian spices in a tandoor. Swipe right to add item to cart.

Non-veg item. Bhuna murgh. Costs: 499 rupees, Description: A popular preparation where chicken is slow-cooked with a variety of spices. Swipe right to add item to cart.

Non-veg item. Chicken tikka pahadi. Costs: 475 rupees, Description: Chicken pieces flavored with mint and cooked in a clay oven. Swipe right to add item to cart.

Non-veg item. Chicken afghani. Costs: 475 rupees, Description: Chicken pieces marinated in a creamy paste of cashew and roasted in a tandoor. Swipe right to add item to cart.

Non-veg item. Chicken seekh kebab. Costs: 475 rupees, Description: Chicken mince mixed with onion and indian spices. Swipe right to add item to cart.

Non-veg item. Gilafi chicken seekh. Costs: 475 rupees, Description: Juicy minced chicken skewers coated with trio of bell pepper and spices, grilled to perfection. Swipe right to add item to cart.

Non-veg item. Chicken tikka lasooni. Costs: 475 rupees, Description: Boneless pieces of chicken marinated with chopped garlic, cashewnut paste, and grilled in the tandoor. Swipe right to add item to cart.

Non-veg item. Chicken tikka malai. Costs: 475 rupees, Description: Creamy and juicy boneless chicken marinated with cream, cheese, and green cardamom. Swipe right to add item to cart.

Non-veg item. Chicken kasturi tikka. Costs: 475 rupees, Description: Marinated chicken mix with potli masala and fenugreek, cooked in clay oven. Swipe right to add item to cart.

Non-veg item. Chicken tikka kali mirch. Costs: 475 rupees, Description: Chicken morsels simmered in a rich cashew and cheese masala seasoned with cracked black pepper. Swipe right to add item to cart.

Non-veg item. Chicken dum tikka. Costs: 475 rupees, Description: Boneless chicken marinated with ginger, garlic, yogurt, and garam masala, served in a clay pot. Swipe right to add item to cart.

Non-veg item. Chicken tikka banjara. Costs: 475 rupees, Description: Soft chicken boneless marinated with fresh spices, cilantro, mint, cumin, and yogurt, then chargrilled to perfection. Swipe right to add item to cart.

Veg Item. Fresh cut fruits. Costs: 350 rupees, Description: Seasonal fresh fruits. Swipe right to add item to cart.

Veg Item. Russian salad. Costs: 245 rupees, Description: A medley of mixed vegetables with mayonnaise. Swipe right to add item to cart.

Veg Item. Garden green. Costs: 225 rupees, Description: Choicest picks of sliced onion, tomatoes, carrots, cucumber and green. Swipe right to add item to cart.

Veg Item. Kachumber salad. Costs: 225 rupees, Description: A traditional indian salad of chopped onions, tomatoes, carrots and cucumber sprinkled salt, pepper and chaat masala. Swipe right to add item to cart.

Veg Item. Kimchi salad. Costs: 225 rupees, Description: A typical chinese salad. Swipe right to add item to cart.

Veg Item. Dal khichdi. Costs: 400 rupees, Description: Rice and lentils cooked together, served with curd Swipe right to add item to cart.

Non-veg item. Egg fried rice. Costs: 375 rupees, Description: Mildly flavored rice with egg Swipe right to add item to cart.

Veg Item. Curd rice. Costs: 350 rupees, Description: A healthier way to finish the tiring day: mashed rice and curd lightly spiced with southern spices Swipe right to add item to cart.

Veg Item. Veg fried rice. Costs: 350 rupees, Description: Rice preparation in chinese style with cubes of fresh vegetables Swipe right to add item to cart.

Veg Item. Jeera garlic rice. Costs: 325 rupees, Description: Garlic and cumin flavored basmati rice Swipe right to add item to cart.

Veg Item. Jeera rice. Costs: 325 rupees, Description: Cumin flavored basmati rice Swipe right to add item to cart.

Veg Item. Veg pulao. Costs: 350 rupees, Description: Basmati rice tossed with seasonal vegetables/green peas with cumin seed Swipe right to add item to cart.

Veg Item. Green peas pulao. Costs: 350 rupees, Description: Basmati rice cooked with green peas and a touch of indian light spices Swipe right to add item to cart.

Veg Item. Steamed rice. Costs: 289 rupees, Description: Fragrant basmati rice Swipe right to add item to cart.

Veg Item. Veg schezwan rice. Costs: 350 rupees, Description: Cubes of vegetables fried with rice and schezwan chilly sauce Swipe right to add item to cart.

Non-veg item. Chicken fried rice. Costs: 385 rupees, Description: Mildly flavored rice with chicken Swipe right to add item to cart.

Non-veg item. Chicken schezwan rice. Costs: 385 rupees, Description: Cubes boneless chicken fried with rice and schezwan chilly sauce Swipe right to add item to cart.

Non-veg item. Hyderabadi mutton dum biryani. Costs: 699 rupees, Description: The perfect rice delicacy; lamb cooked with the finest indian basmati rice, aromatic spices and herbs Swipe right to add item to cart.

Non-veg item. Hyderabadi chicken dum biryani. Costs: 575 rupees, Description: Selective pieces of chicken and basmati rice cooked in original hyderabadi style Swipe right to add item to cart.

Veg Item. Paneer tikka biryani. This item is a Bestseller, Costs: 550 rupees, Description: Cottage cheese cooked in tandoor, finished in biryani served with gravy and raita Swipe right to add item to cart.

Veg Item. Veg biryani. Costs: 499 rupees, Description: A unique medley of indian basmati rice and selected vegetables layered to perfection Swipe right to add item to cart.

Non-veg item. Hyderabadi chicken tikka dum biryani. Costs: 625 rupees, Description: Boneless pieces of chicken and basmati rice cooked in original hyderabadi style and dum in clay oven Swipe right to add item to cart.

Non-veg item. Egg biryani. Costs: 525 rupees, Description: House speciality flavorful combination of basmati rice, egg and traditional spices Swipe right to add item to cart.

Veg Item. Ashok special sweet ghewar. This item is a Bestseller, Costs: 259 rupees, Description: Ghewar is a disc shaped rajasthani sweet with a honeycomb like texture, made from ghee, maida and sugar syrup Swipe right to add item to cart.

5.0
(3)

Veg Item. Shahi tukda. Costs: 175 rupees, Description: Bread slices soaked in sweetened milk, pan fried in ghee and served with rabdi Swipe right to add item to cart.

Veg Item. Kesari rasmalai. Costs: 175 rupees, Description: A classic bengali festive; a dumpling made with milk, sugar, saffron and dry fruits Swipe right to add item to cart.

Veg Item. Moong dal halwa. This item is a Bestseller, Costs: 155 rupees, Description: Very popular rajasthani dessert made with skinless split gram, a rich and sweet dish made with loads of ghee and dry fruits Swipe right to add item to cart.

Veg Item. Cut fruit with ice cream. Costs: 255 rupees, Description: This fruit salad with ice cream is a mix of various fruits and nuts served with dollops of ashok special mango ice cream. It is an easy and yummy dessert Swipe right to add item to cart.

Veg Item. Hot gulab jamun with ice cream. Costs: 155 rupees, Description: Warm gulab jamun paired with vanilla ice cream Swipe right to add item to cart.

Veg Item. Hot gulab jamun. Costs: 125 rupees, Description: India's most popular sweet; a deep fried dumpling dipped in a cardamom flavoured with sugar syrup Swipe right to add item to cart.

Veg Item. Ashok special ice cream. Costs: 120 rupees, Description: Home made special ice cream, gulkand, pan, dry fruit, mango and chocolate Swipe right to add item to cart.

Veg Item. Hare pyaz aur cheese ka kulcha. Costs: 119 rupees, Description: Garden fresh spring onions and processed cheese stuffed in a leavened bread and cooked in a clay oven Swipe right to add item to cart.

Veg Item. Laccha paratha. Costs: 99 rupees, Description: Layered whole wheat bread Swipe right to add item to cart.

Veg Item. Naan butter. Costs: 99 rupees, Description: Refined flour bread Swipe right to add item to cart.

Veg Item. Garlic roti. Costs: 99 rupees, Description: Wheat flour bread with a flavoring of chopped garlic Swipe right to add item to cart.

Veg Item. Garlic naan. Costs: 99 rupees, Description: Refined flour bread topped with chopped garlic Swipe right to add item to cart.

Veg Item. Tandoori roti butter. Costs: 79 rupees, Description: Whole wheat flour bread cooked in clay oven Swipe right to add item to cart.

Veg Item. Cheese garlic naan. Costs: 119 rupees, Description: Refined flour bread stuffed with cheese and topped with chopped garlic Swipe right to add item to cart.

Veg Item. Hari mirch ki roti. Costs: 119 rupees, Description: Wheat flour bread with a flavoring of green chilli chopped Swipe right to add item to cart.

Veg Item. Naan plain. Costs: 99 rupees, Description: Refined flour bread Swipe right to add item to cart.

Veg Item. Pudina laccha paratha. Costs: 99 rupees, Description: Layered whole wheat bread scented with fresh mint Swipe right to add item to cart.

Veg Item. Masala kulcha. Costs: 99 rupees, Description: With your choice of filling of onion, paneer or aloo Swipe right to add item to cart.

Veg Item. Missi roti. Costs: 79 rupees, Description: Spiced indian bread with gram flour Swipe right to add item to cart.

Veg Item. Tandoori roti. Costs: 59 rupees, Description: Whole wheat flour bread cooked in clay oven Swipe right to add item to cart.

Veg Item. Redbull. This item is a Bestseller, Costs: 249 rupees, Swipe right to add item to cart.

Veg Item. Diet coke. Costs: 149 rupees, Swipe right to add item to cart.

Veg Item. Tonic water. Costs: 149 rupees, Swipe right to add item to cart.

Veg Item. Soda. Costs: 111 rupees, Swipe right to add item to cart.

Veg Item. Soft drink can. Costs: 99 rupees, Swipe right to add item to cart.

Veg Item. Canned juice. Costs: 99 rupees, Swipe right to add item to cart.

Veg Item. Fresh lime soda. Costs: 99 rupees, Swipe right to add item to cart.

Veg Item. Fresh lime water. Costs: 69 rupees, Swipe right to add item to cart.

Veg Item. Packaged water. Costs: 59 rupees, Swipe right to add item to cart.

Non-veg item. Chicken manchow soup. Costs: 279 rupees, Description: Indo chinese style thick soup with shredded chicken and a combination of soya, ginger, and garlic served with crispy noodles Swipe right to add item to cart.

Veg Item. Veg sweet corn soup. Costs: 249 rupees, Description: A thick, sweet soup made with sweetcorn and vegetables. Swipe right to add item to cart.

Veg Item. Tamatar dhaniya ka shorba. Costs: 249 rupees, Description: Easy and light tomato and coriander soup with indian spices Swipe right to add item to cart.

Veg Item. Cream of tomato soup. Costs: 249 rupees, Description: Evergreen soup made with farm-fresh tomatoes, seasonings, creamy, and topped with crunchy bread croutons. Swipe right to add item to cart.

Veg Item. Veg manchow soup. Costs: 249 rupees, Description: Indo chinese style thick soup with vegetables and a combination of soya, ginger, and garlic served with crispy noodles Swipe right to add item to cart.

Veg Item. Veg hot and sour soup. Costs: 249 rupees, Description: A hearty, spicy soup infused with a hint of vinegar and vegetables. Swipe right to add item to cart.

Veg Item. Veg hot garlic soup. Costs: 249 rupees, Description: A hearty and flavorful soup infused with the essence of garlic. Swipe right to add item to cart.

Veg Item. Veg lemon coriander soup. Costs: 249 rupees, Description: Lemon-flavored clear soup with fresh coriander. Swipe right to add item to cart.

Veg Item. Veg clear soup. Costs: 249 rupees, Description: Mildly flavored vegetables stock cooked in the style of chinese cuisine. Swipe right to add item to cart.

Veg Item. Veg brown garlic soup. Costs: 249 rupees, Description: Chinese, cabbage, mushroom, and garlic flavored Swipe right to add item to cart.

Non-veg item. Chicken hot and sour soup. Costs: 279 rupees, Description: A thick, spicy soup with a touch of vinegar and diced chicken. Swipe right to add item to cart.

Non-veg item. Chicken hot garlic soup. Costs: 279 rupees, Description: A thick, spicy soup with a touch of vinegar and diced chicken. Swipe right to add item to cart.

Non-veg item. Chicken sweet corn soup. Costs: 279 rupees, Description: A thick, sweet soup with sweetcorn and diced chicken. Swipe right to add item to cart.

Non-veg item. Chicken lemon coriander soup. Costs: 279 rupees, Description: A lemon-flavored, clear soup with fresh coriander and chicken cubes. Swipe right to add item to cart.

Non-veg item. Chicken clear soup. Costs: 279 rupees, Description: Mildly flavored chicken stock cooked in chinese style. Swipe right to add item to cart.

Non-veg item. Chicken brown garlic soup. Costs: 279 rupees, Description: Chicken slices, chinese cabbage, mushroom, and garlic flavored. Swipe right to add item to cart.

Veg Item. Cheese cherry pineapple stick. Costs: 279 rupees, Description: A complimentary dish that requires no cooking. The cheese adds freshness, while the cherry provides sweetness. Swipe right to add item to cart.

Veg Item. Pineapple raita. Costs: 175 rupees, Description: A refreshing dish made with pineapple and curd, combining sweet, sour, and salty flavors. Swipe right to add item to cart.

Veg Item. Masala papad. Costs: 79 rupees, Swipe right to add item to cart.

Veg Item. Papad fried [fried]. Costs: 59 rupees, Swipe right to add item to cart.

Veg Item. Mix veg pakoda. Costs: 279 rupees, Description: Seasoned bengal gram flour-coated vegetable fritters served with mint chutney. Swipe right to add item to cart.

Veg Item. French fries. Costs: 199 rupees, Description: A side dish or snack typically made from deep-fried finger potatoes. Swipe right to add item to cart.

Veg Item. Boondi raita. Costs: 175 rupees, Description: Fried balls of chickpea flour added to curd. Swipe right to add item to cart.

Veg Item. Mix veg raita. Costs: 175 rupees, Description: A combination of tomatoes, cucumber, and onion in curd, seasoned with cumin powder. Swipe right to add item to cart.

Non-veg item. Boiled egg. Costs: 175 rupees, Swipe right to add item to cart.

Veg Item. Masala peanut. Costs: 159 rupees, Description: Fried or boiled peanuts mixed with tangy indian spices. Swipe right to add item to cart.

Veg Item. Plain curd. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Papad fried [roasted]. Costs: 59 rupees, Swipe right to add item to cart.

Veg Item. White russian. Costs: 299 rupees, Description: Pineapple juice with coconut cream and vanilla ice cream Swipe right to add item to cart.

Veg Item. Fruit punch. Costs: 299 rupees, Description: Fresh chopped fruts with vanilla ice cream and strawberry crush Swipe right to add item to cart.

Veg Item. Virgin blue lagoon. Costs: 299 rupees, Description: Blue curacao, fresh lemon juice with simple syrup and sprite Swipe right to add item to cart.

Veg Item. Cranberry cooler. Costs: 299 rupees, Description: Cranberry juice,fresh lime juice top-up with sprite Swipe right to add item to cart.

Veg Item. Virgin mojito green apple. Costs: 299 rupees, Description: Fresh lemon chunks, mint leaves, lemon juice, symple syrup top-up sprite Swipe right to add item to cart.

Veg Item. Virgin mojito mint. Costs: 299 rupees, Description: Fresh lemon chunks, mint leaves, lemon juice, symple syrup top-up sprite Swipe right to add item to cart.

Veg Item. Virgin mojito water melon. Costs: 299 rupees, Description: Fresh lemon chunks, mint leaves, lemon juice, symple syrup top-up sprite Swipe right to add item to cart.

Veg Item. The salted kiwi. Costs: 299 rupees, Description: Kiwi crush, fresh lime juice, pinch of salt with soda and sprite Swipe right to add item to cart.

Veg Item. Virgin sangria. Costs: 299 rupees, Description: Apple chunks, sangria syrup, lemon juice top-up sprite. Swipe right to add item to cart.

Veg Item. Virgin strawberry daiquiri. Costs: 299 rupees, Description: Strawberry crush,pineapple juice, lime juice with simple syrup Swipe right to add item to cart.

Veg Item. Virgin guava martini. Costs: 299 rupees, Description: Guava juice, lemon juice, simple syrup, tabasco sauce, capsico sauce, pinch of salt Swipe right to add item to cart.

Veg Item. Watermelon smass. Costs: 299 rupees, Description: Watermelon chunks, mint leaves, strawberry crush, top-up sprite Swipe right to add item to cart.

Veg Item. Morning dew. Costs: 299 rupees, Description: Fresh mint leaves ,fresh lime juice ,lemon chunks top-up with sprite Swipe right to add item to cart.

Veg Item. Spicy chilly mango. Costs: 299 rupees, Description: Mango pulp, chopped chilly, choped ginger, fresh mint leaves top-up soda. Swipe right to add item to cart.

Veg Item. Blackberry fizz. Costs: 249 rupees, Description: Black currant, lemon, topped up with soda Swipe right to add item to cart.

Veg Item. Classic pina colada. Costs: 249 rupees, Description: Vanilla ice-cream, coconut cream, pineapple juice Swipe right to add item to cart.

Veg Item. Kiwi delight salted. Costs: 249 rupees, Description: Kiwi crush, lemon juice, pinch of salt Swipe right to add item to cart.

Veg Item. Strawberry iceberg. Costs: 249 rupees, Description: Strawberry crush, lemon juice, sugar syrup, pinch of salt Swipe right to add item to cart.

Veg Item. Sunrise. Costs: 249 rupees, Description: Watermelon juice, orange juice, topped up with sprite Swipe right to add item to cart.

Veg Item. Crispy palak patta chaat. Costs: 299 rupees, Description: Deep fried spinach leaves coated with gram flour mixture, served with curd, spices, pomegranate seed and sev on top. Swipe right to add item to cart.

Veg Item. Dahi bhalla chaat [2 pieces]. Costs: 299 rupees, Description: Soft dahi bhallas drizzled with yogurt, potatoes, pomegranate, chickpeas and sweet and tangy chutneys. Swipe right to add item to cart.

Veg Item. Veg hakka noodles. Costs: 350 rupees, Description: Stir fried noodles with vegetables tossed in soy sauce Swipe right to add item to cart.

Veg Item. Veg schezwan noodles. Costs: 350 rupees, Description: Wok fried rice with exotic vegetables tossed in schezwan sauce Swipe right to add item to cart.

Veg Item. Veg chilly garlic noodles. Costs: 350 rupees, Description: Stir fried noodles with vegetables tossed in soy sauce and chilly garlic sauce Swipe right to add item to cart.

Veg Item. Veg singapore noodles. Costs: 350 rupees, Description: Singapore style stir fried noodles made with refind flour seasoned with curry powder Swipe right to add item to cart.

Non-veg item. Chicken hakka noodles. Costs: 399 rupees, Description: Stir fried noodles with chicken pieces tossed in soy sauce Swipe right to add item to cart.

Non-veg item. Chicken schezwan noodles. Costs: 399 rupees, Description: Wok fried rice with chicken pieces tossed in schezwan sauce Swipe right to add item to cart.

Non-veg item. Chicken chilly garlic noodles. Costs: 399 rupees, Description: Stir fried noodles with chicken pieces tossed in soy sauce and chilly garlic sauce Swipe right to add item to cart.

Non-veg item. Chicken singapore noodles. Costs: 399 rupees, Description: Singapore style stir fried noodles made with chicken cubes and refined flour seasoned with curry powder Swipe right to add item to cart.

About Hotel Nagpur Ashok

Best-Selling Dishes at Hotel Nagpur Ashok

Hotel Nagpur Ashok is a popular food destination in Bajaj Nagar, Nagpur, known for serving delicious Indian food. Customers can order from Hotel Nagpur Ashok for fresh preparation, satisfying portions, and flavorful dishes.

Ashok dal

Ashok dal is one of the popular dishes at Hotel Nagpur Ashok. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Bajaj Nagar.

Paneer malai tikka

Paneer malai tikka is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Indian food in Nagpur.

Why Customers Love Ordering from Hotel Nagpur Ashok

Customers prefer Hotel Nagpur Ashok for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Indian dishes along with options such as soft drinks, making it suitable for different food preferences.

Enjoy Food from Hotel Nagpur Ashok at Home with Swiggy

Swiggy makes it easy to order food from Hotel Nagpur Ashok in Nagpur. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Hotel Nagpur Ashok in Bajaj Nagar.

Discover More Restaurants in Bajaj Nagar

Bajaj Nagar has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Nagpur can discover more restaurants and order their favorite food online through Swiggy.

FAQs about Hotel Nagpur Ashok

Yes, Hotel Nagpur Ashok delivers food in Nagpur through Swiggy. Customers can order their favorite dishes online and enjoy doorstep delivery.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.

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