Veg Item. Sudh Desi Ghee Emarti. Costs: 220 rupees, Description: Imarti is a traditional Indian sweet, particularly popular in North India, made by deep-frying a batter of urad dal (black gram flour) and sugar in a flower or crescent shape, and then soaking it in sugar syrup. Swipe right to add item to cart.
Veg Item. Chole Bhature. Costs: 170 rupees, Description: Chole bhature is often eaten as a breakfast dish, sometimes accompanied with lassi. It can also be street food or a complete meal and may be accompanied with onions, pickled carrots, green chutney or achaar. This item is customizable. Swipe right to add item to cart.
Veg Item. Special Chole Bhature + RAITA. This item is a Bestseller, Costs: 190 rupees, Description: It is a combination of chana masala (spicy white chickpeas) and bhatura/puri, a deep-fried bread made from maida. Chole bhature is often eaten as a breakfast dish, sometimes accompanied with lassi. This item is customizable. Swipe right to add item to cart.
Veg Item. Paav Bhaji. Costs: 149 rupees, Description: Pav bhaji is a spiced mixture of mashed vegetables in a thick gravy served with bread. Vegetables in the curry may commonly include potatoes, onions, carrots, chillies, peas, bell peppers and tomatoes. Street sellers usually cook the curry on a flat griddle (tava) and serve the dish hot. Swipe right to add item to cart.
Veg Item. Bedmi Pudi(4 Pudi+ 2 Sabji +Rayta + Gulab Jamun). This item is a Bestseller, Costs: 179 rupees, Description: Bedmi Puri is a crisp, deep fried Indian bread made with soaked and ground urad dal, mixed with spices, whole wheat flour and semolina. Swipe right to add item to cart.
Veg Item. Khasta Kachodi. Costs: 90 rupees, Description: Khasta kachori is a delicious, spicy, fried puffed pastry. Khasta Kachori is filled with spicy moong dal mixture and then deep fried. Kachori is flakey from outside and hollow inside. Kachori should be fried on low heat so it can cook through to have a nice crunch. This item is customizable. Swipe right to add item to cart.
Veg Item. Pyaz Kachodi. Costs: 90 rupees, Description: Pyaaz Kachori (transl. Onion Kachori) is a crispy, flaky, deep-fried pastry filled with spiced onion stuffing. It is typically served hot This item is customizable. Swipe right to add item to cart.
Veg Item. Bread Pakoda Chat. Costs: 80 rupees, Description: Bread pakora also known as bread pakoda, are a popular North Indian breakfast & tea-time snack made with bread slices, potatoes, spices, gram flour and herbs. This item is customizable. Swipe right to add item to cart.
Veg Item. Bread Pakoda. Costs: 49 rupees, Description: Bread pakora is an Indian fried snack (pakora or fritter). It is also known as bread bhaji (or bajji). A common street food, it is made from bread slices, gram flour, and spices among other ingredients. The snack is prepared by dipping triangular bread slices in a spicy gram flour batter and frying them. This item is customizable. Swipe right to add item to cart.
Veg Item. Rayta. Costs: 60 rupees, Description: a South Asian dish consisting of yogurt with very small pieces of raw (= not cooked) vegetables mixed in: Raita has a cooling effect on the mouth, which makes it a good accompaniment for spicy Indian dishes. Serve the kebabs with mango chutney or mint raita. Swipe right to add item to cart.
Veg Item. Samosa. Costs: 45 rupees, Description: A samosa (/s?'mo?s?/) () ( Persian: ??????)from the Persian word Sambosag (??????) (Meaning triangular pastry) is a fried South Asian and West Asian snack. It is a pastry with a savory filling, mostly vegetables, spiced potatoes, onions, peas, also meat, or fish. Swipe right to add item to cart.
Veg Item. Kesar Meva Gujia. Costs: 500 rupees, Description: A delectable Indian sweet filled with a rich mixture of saffron-infused dried fruits and nuts, perfect for any time of day. This item is customizable. Swipe right to add item to cart.
Veg Item. Red Rasbari. Costs: 400 rupees, Description: Raspberries are low in calories but high in fiber, vitamins, minerals and antioxidants. They may protect against diabetes, cancer, obesity, arthritis and other .. Swipe right to add item to cart.
Veg Item. Safed Rasbari. Costs: 400 rupees, Description: This traditional Indian dessert made with milk, nuts and cardamom will transport your senses to a serene place with its gorgeous golden color. Swipe right to add item to cart.
Veg Item. Garma Garm Jalebi. Costs: 220 rupees, Description: Jalebi is a funnel-cake-like treat made by piping spirals of slightly fermented batter into hot oil, and then soaking the whorls in warm sugar syrup. Making jalebi is a bit fiddly. It requires both a keen understanding of fermentation and temperature and some comfort with candy-making and deep-frying. This item is customizable. Swipe right to add item to cart.
Veg Item. Sudh Desi Ghee Emarti. Costs: 220 rupees, Description: Imarti is a traditional Indian sweet, particularly popular in North India, made by deep-frying a batter of urad dal (black gram flour) and sugar in a flower or crescent shape, and then soaking it in sugar syrup. Swipe right to add item to cart.
Veg Item. Moti Choor Laddu. Costs: 50 rupees, Description: Savor the rich flavor of our Motichur Laddu, flavoured with saffron and sprinkled with tiny cashews. Order Motichur ke Laddu online from Anand Sweets. Swipe right to add item to cart.
Veg Item. Besan Laddu. Costs: 50 rupees, Description: Besan ladoo are aromatic and delicious traditional North Indian sweet balls made with gram flour, ghee, powdered sugar & cardamoms. Swipe right to add item to cart.
Veg Item. Jodhpuri Boondi Laddu. Costs: 50 rupees, Description: Jodhpuri Laddu originates from Jodhpur in Rajasthan and is a renowned traditional sweet delicacy sold by almost every sweet shop in India. These laddus are made from gram flour (besan) and ghee, giving them a rich, melt-in-the-mouth texture. Beautiful infusion of aromatic cardamom and dry fruits like almonds and pistachios enhance their taste and appearance making people crave for them. Jodhpuri Laddus are also known as Boondi laddus and are considered the most auspicious sweet during festivals Swipe right to add item to cart.
Veg Item. Peda. Costs: 50 rupees, Description: Pera is an Indian sweet that originated in the city of Mathura, Uttar Pradesh, India. Traditionally prepared as thick, semi-soft round balls, its main ingredients are khoa, sugar and traditional flavourings including cardamom seeds. This item is customizable. Swipe right to add item to cart.
Veg Item. Gaund Ke Laddu. Costs: 50 rupees, Description: Gond ke Laddu are delicious, wholesome and rich traditional sweet balls made with edible gum, jaggery, whole wheat flour, nuts, seeds and ghee. Swipe right to add item to cart.
Veg Item. Mango Peda. Costs: 60 rupees, Description: This mouth-watering delicacy is unbelievably a simple fare as it contains only two main ingredients; sweet mango puree and creamy milk powder. Swipe right to add item to cart.
Veg Item. Laddu Up 16. Costs: 40 rupees, Description: Laddu or laddoo is a spherical sweet from the Indian subcontinent made of various ingredients and sugar syrup or jaggery. Swipe right to add item to cart.
Veg Item. Laddu Up 16 . Costs: 40 rupees, Description: Laddu or laddoo is a spherical sweet from the Indian subcontinent made of various ingredients and sugar syrup or jaggery. Swipe right to add item to cart.
Veg Item. Jalebi + Rabdi. This item is a Bestseller, Costs: 250 rupees, Description: 250gram Swipe right to add item to cart.
Veg Item. Chola Bhatura + Gulab Jamun + Lassi. Costs: 279 rupees, Description: A BIG YES! A traditional pairing in North Indian cooking, chole bhature with lassi provides the ideal balance of tastes, textures, and nutrition. This classic combination combines two of our favorite foods. Swipe right to add item to cart.
Veg Item. Bedmi Pudi + Rasmalai. Costs: 160 rupees, Description: Bedmi Poori recipe is a traditional Indian style bread made out of wheat flour and Urad dal mix. Enjoy cooking and eating this special recipe From LADDU UP 16.. This item is customizable. Swipe right to add item to cart.
Veg Item. Rabdi. This item is a Bestseller, Costs: 149 rupees, Description: Rabri (IAST: Raba?i) (Hindi: ?????) is a sweet, condensed-milk-based dish, originating from the Indian subcontinent, made by boiling milk on low heat for a long time until it becomes dense and changes its colour to off-white or pale yellow. Jaggery, spices, and nuts are added to it to give it flavor. Swipe right to add item to cart.
Veg Item. Gulab Jamun. Costs: 80 rupees, Description: Gulab Jamun literally translated to rose berries, while rose means gulab and jamun are deep purple colour berries. It is a milk-solid-based sweet from the Indian subcontinent, popular in India. It is made mainly from milk solids, traditionally from Khoya, which is milk reduced to the consistency of a soft dough. Swipe right to add item to cart.
Veg Item. Sponj. Costs: 60 rupees, Description: An authentic and traditional bengali milk-based dessert recipe made with chenna. It is known for its creamy and spongy texture with the sweetness of sugar ... Swipe right to add item to cart.
Veg Item. Mawa Gujiya. Costs: 100 rupees, Description: Crafted with refined flour, ghee, milk, sugar, almonds, cashews, raisins, and cardamom powder, each Mewa Gujiya is a burst of authentic flavors in every bite. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Jalebi. Costs: 216 rupees, Description: Jalebi is a funnel-cake-like treat made by piping spirals of slightly fermented batter into hot oil, and then soaking the whorls in warm sugar syrup. Making jalebi is a bit fiddly. It requires both a keen understanding of fermentation and temperature and some comfort with candy-making and deep-frying This item is customizable. Swipe right to add item to cart.
Veg Item. Balu Shahi. Costs: 100 rupees, Description: Balushahi is made by deep-frying a dough made from all-purpose flour and ghee until it turns golden brown. It is then dipped in a sugar syrup, which infuses it with sweetness and creates a soft, flaky texture. This delectable treat is often garnished with pistachios or almonds for an extra touch of indulgence. Swipe right to add item to cart.
Veg Item. Kullad Garam Milk + Jalebi. Costs: 150 rupees, Description: Garam doodh is the best way to beat the winter chill in a healthy manner. Huge concave kadhais half filled with with simmering milk + JALEBI THAT GIVES U ANOTHER LEVEL OF HAPPINESS . Swipe right to add item to cart.
Veg Item. Special Milk Cake. Costs: 400 rupees, Description: Milk cake, also known as "kalakand," is a popular Indian sweet made from milk and sugar. It is typically prepared by simmering milk until it thickens, then adding sugar and flavorings such as cardamom or saffron. The mixture is cooked until it reaches a fudge-like consistency and then set into squares or other shapes. This item is customizable. Swipe right to add item to cart.
Veg Item. Special Doda Burfi. Costs: 400 rupees, Description: Doda burfi, a popular sweet of northern India is characterized by caramelized and nutty flavour and granular texture. It is prepared from a mixture of milK . This item is customizable. Swipe right to add item to cart.
Veg Item. Chole Bhature. Costs: 170 rupees, Description: Chole bhature is often eaten as a breakfast dish, sometimes accompanied with lassi. It can also be street food or a complete meal and may be accompanied with onions, pickled carrots, green chutney or achaar. This item is customizable. Swipe right to add item to cart.
Veg Item. Rajma Chawal + Rayta. Costs: 169 rupees, Description: his Rajma recipe is a lightly spiced, creamy and delicious Punjabi style curry made with protein rich kidney beans, aromatics like onions . Swipe right to add item to cart.
Veg Item. Chole Chawal + Rayat. Costs: 169 rupees, Description: Chole Chawal is a typical North Indian street food made with rice and chickpeas, which makes a delicious and healthy meal. Swipe right to add item to cart.
Veg Item. Aloo Paratha. Costs: 110 rupees, Description: Aloo paratha are popular North Indian whole wheat flabreads with a spiced potato filling. These traditional stuffed paratha are delicious!!! Swipe right to add item to cart.
Veg Item. Aloo Pyaz Paratha. Costs: 120 rupees, Description: Aloo Pyaz Ka Paratha (Potato And Onion Stuffed Bread) is a classic example of stuffed paratha. This paratha is soft and super tasty. This item is customizable. Swipe right to add item to cart.
Veg Item. Special Rabdi Lassi. Costs: 150 rupees, Description: Rabdi lassi is a new combination which blends the refreshment of lassi and the thickness of rabdi. It's a blend of fresh curd, rabdi and sugar. This item is customizable. Swipe right to add item to cart.
Veg Item. Mawa Gujiya 100 gms. Costs: 150 rupees, Swipe right to add item to cart.
Veg Item. 1 Bottle. Costs: 110 rupees, Swipe right to add item to cart.
Laddu Up 16 is a popular food destination in Greater Noida, Noida 1, known for serving delicious Asian food. Customers can order from Laddu Up 16 for fresh preparation, satisfying portions, and flavorful dishes.
Besan Laddu is one of the popular dishes at Laddu Up 16. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Greater Noida.
Samosa is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Asian food in Noida 1.
Customers prefer Laddu Up 16 for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Asian dishes along with options such as gujia, making it suitable for different food preferences.
Swiggy makes it easy to order food from Laddu Up 16 in Noida 1. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Laddu Up 16 in Greater Noida.
Greater Noida has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Noida 1 can discover more restaurants and order their favorite food online through Swiggy.