Veg Item. Plain rice. Costs: 185 rupees, Description: Soft, fluffy steamed white long-grain rice cooked to perfection. [Vegetarian] Swipe right to add item to cart.
Veg Item. Matar pulao. Costs: 210 rupees, Description: Fragrant basmati rice cooked with sweet green peas and subtle whole spices. [Vegetarian] Swipe right to add item to cart.
Veg Item. Plane roti. Costs: 15 rupees, Description: Traditional unleavened whole wheat flatbread cooked fresh on a flat griddle (tawa). [Vegetarian] Swipe right to add item to cart.
Veg Item. Plane butter roti. Costs: 30 rupees, Description: Soft whole wheat tawa flatbread topped generously with fresh melted butter. [Vegetarian] Swipe right to add item to cart.
Veg Item. Gobi paratha. Costs: 135 rupees, Description: Whole wheat flatbread packed with seasoned, finely grated cauliflower and fresh herbs. [Vegetarian] Swipe right to add item to cart.
Non-veg item. Egg omelette. Costs: 85 rupees, Description: Fluffy pan-fried whisked eggs seasoned with finely chopped onions, green chilies, and spices. [Non-Vegetarian] Swipe right to add item to cart.
Veg Item. Maggi masala. Costs: 90 rupees, Description: Classic comfort instant noodles tossed with signature Indian street spices and herbs. [Vegetarian] Swipe right to add item to cart.
Veg Item. Aalu gobhi sabji. Costs: 125 rupees, Description: Homestyle dry curry made with tender potato cubes, cauliflower florets, and warm spices. [Vegetarian] Swipe right to add item to cart.