Sitara Cake Studio

Veg Item. Winter Berry Cake [500Grams]. Costs: 1289 rupees, Description: Sitara's winter berry is crafted with delectable Belgian white chocolate mousse, fresh strawberry compote, zesty lime ganache layer and cotton soft vanilla sponge cake Swipe right to add item to cart.

Veg Item. Pure Chocolate Indulgence [500Grams]. Costs: 1100 rupees, Description: The Evergreen and Classic combination of Rich and Indulgent 55% Dark Belgian Chocolate Ganache & a Decadent Belgian Cocoa Sponge Cake Swipe right to add item to cart.

Veg Item. Belgian Dark Chocolate & Strawberries [1Kg]. Costs: 2600 rupees, Description: Layers of luscious Belgian Dark Chocolate Mousse, Homemade Fresh Strawberry Compote with Chunks & a Soft Belgian Cocoa Sponge Cake Swipe right to add item to cart.

Veg Item. Scarlett -- Black Currant & Belgian Chocolate Cake [500G]. Costs: 1399 rupees, Description: A Lush and Silky Black Currant Mousse, Belgian Dark Chocolate Ganache layer, Homemade Black Currant Compote, a soft Belgian Cocoa Sponge Swipe right to add item to cart.

Veg Item. Traditional Italian Tiramisu [500Grams]. Costs: 1289 rupees, Description: Sitara's take on the Traditional Italian Tiramisu, crafted with Ladyfinger Sponge Cake layers, In-house brewed Medium Roast Espresso Soak, a Rich and Delicate Mascarpone Mousse & Belgian Cocoa Powder Dust Swipe right to add item to cart.

Veg Item. Sea Salt Caramel And Belgian Dark Chocolate Cake [800 G]. Costs: 2150 rupees, Description: A pillowy indulgence of Silky Belgian dark chocolate mousse, tingle of intense sea-salt butter caramel and a cushiony Belgian cocoa sponge — every bite a melt-in-the-mouth escape Swipe right to add item to cart.

Veg Item. Mixedberry Cheesecake [650G]. Costs: 1100 rupees, Description: Butter biscuit base, baked Philadelphia cheesecake, homemade mixedberry compote, fresh strawberry & blueberry chunks. Swipe right to add item to cart.