The SparQ

Veg Item. Chees Garlic Bread. Costs: 259 rupees, Description: Cheese Garlic Bread is a delicious and indulgent appetizer made with fresh bread, generously spread with garlic butter and topped with melted cheese. The garlic butter is infused with minced garlic, herbs like parsley or oregano, and sometimes chili flakes for extra flavor. Swipe right to add item to cart.

Veg Item. Kurkure Veg Finger. Costs: 259 rupees, Description: Kurkure Veg Finger is a crispy and delicious appetizer made with a mix of mashed vegetables, coated in a spiced batter and crunchy cornflakes for an extra crispy texture. The vegetable mixture typically includes potatoes, carrots, beans, and peas, flavored with aromatic spices like chili powder, cumin, and garlic. Swipe right to add item to cart.

Veg Item. Mushroom Kurkure. Costs: 309 rupees, Description: Mushroom Kurkure is a crispy and flavorful appetizer featuring mushrooms coated in a spiced batter and deep-fried until golden and crunchy. The batter is made with a mix of cornflour, rice flour, and aromatic Indian spices, giving the mushrooms a crispy "kurkure" (crunchy) texture. Swipe right to add item to cart.

Veg Item. Ver Bruschetta. Costs: 249 rupees, Description: Veg Bruschetta is a classic Italian appetizer featuring crispy toasted bread topped with a fresh and flavorful vegetable mixture. The topping typically consists of diced tomatoes, bell peppers, onions, and fresh basil, tossed in olive oil, garlic, and balsamic vinegar for a tangy and aromatic taste. Swipe right to add item to cart.

Veg Item. Garlic Bread. Costs: 239 rupees, Description: Garlic Bread is a crispy and flavorful appetizer made with fresh bread, typically a baguette or Italian loaf, slathered with a rich garlic butter spread. Swipe right to add item to cart.

Veg Item. Nachos With Salsa. Costs: 219 rupees, Description: Nachos with Salsa is a crispy and flavorful snack featuring crunchy tortilla chips served with a zesty and tangy salsa. The salsa is made with fresh tomatoes, onions, jalapeños, cilantro, and a hint of lime juice, giving it a refreshing and mildly spicy kick. Swipe right to add item to cart.

Veg Item. French Fries Loaded. Costs: 239 rupees, Description: Loaded French Fries are a delicious and indulgent snack featuring crispy golden fries topped with a variety of flavorful ingredients. These fries are generously layered with melted cheese, creamy sauces, and toppings like jalapeños, olives, crispy bacon (for non-veg), or sautéed mushrooms and bell peppers (for veg). Swipe right to add item to cart.

Non-veg item. Fish Finger. Costs: 499 rupees, Description: Fish Fingers are crispy, golden-brown seafood appetizers made with boneless fish fillets that are cut into finger-sized strips, coated in a seasoned breadcrumb or batter mix, and deep-fried or baked until crunchy. Swipe right to add item to cart.

Non-veg item. Chicken Pop Corn. Costs: 409 rupees, Description: Chicken Popcorn is a crispy, bite-sized snack made with tender chicken pieces coated in a flavorful seasoned batter and deep-fried until golden brown. The coating is made with a mix of flour, spices like paprika, garlic powder, and black pepper, giving it a crunchy and flavorful texture. Swipe right to add item to cart.

Non-veg item. Chicken Finger. Costs: 399 rupees, Description: Chicken Fingers are crispy, golden-brown strips of boneless chicken that are coated in a seasoned batter or breadcrumbs and deep-fried or baked until crunchy. The chicken is marinated with spices like garlic powder, black pepper, and paprika, ensuring a flavorful bite. Swipe right to add item to cart.

Non-veg item. Chicken Bruschetta. Costs: 349 rupees, Description: Chicken Bruschetta is a flavorful Italian appetizer featuring crispy toasted bread topped with a delicious mix of diced grilled or shredded chicken, tomatoes, garlic, and fresh basil. The topping is tossed with olive oil, balsamic vinegar, and seasonings, creating a perfect balance of tangy and savory flavors. Swipe right to add item to cart.

Non-veg item. Meat Bowl. Costs: 499 rupees, Description: Mix off mutton and chicken Swipe right to add item to cart.

Non-veg item. Crispy Chicken Wings. Costs: 469 rupees, Description: Crispy Chicken Wings are a delicious and flavorful appetizer made with chicken wings that are seasoned, coated, and deep-fried or baked until golden brown and crunchy. The wings are typically marinated with spices like garlic powder, paprika, black pepper, and chili flakes, giving them a bold and savory taste. Swipe right to add item to cart.

Veg Item. Tandoori Veg Platter. Costs: 799 rupees, Description: Tandoori Paneer Tikka – Soft and juicy paneer cubes marinated in spiced yogurt and grilled to perfection. Achari Paneer Tikka – Paneer infused with tangy achari (pickle) spices for a bold and zesty taste. Swipe right to add item to cart.

Veg Item. Achari Paneer Tikka. Costs: 459 rupees, Description: Paneer Achari Tikka is a tangy and flavorful North Indian appetizer made with paneer (Indian cottage cheese) marinated in a spiced yogurt mixture infused with achari (pickle) flavors. The marinade includes mustard oil, hung curd, ginger-garlic paste, and traditional Indian pickling spices like mustard seeds, fennel, nigella seeds, and red chili powder, giving it a bold and zesty taste. Swipe right to add item to cart.

Veg Item. Crispy Corn Tikki. Costs: 429 rupees, Description: Crispy Corn Tikki is a crunchy and flavorful vegetarian appetizer made with sweet corn, mashed potatoes, and aromatic spices, shaped into patties and shallow-fried or deep-fried until golden and crispy. Swipe right to add item to cart.

Veg Item. Kurkure Dahi Ke Kabab. Costs: 419 rupees, Description: Kurkure Dahi Ke Kebab is a crispy and creamy North Indian appetizer made with hung curd (dahi), paneer, and aromatic spices, coated with crunchy cornflakes or breadcrumbs for an extra crisp texture. Swipe right to add item to cart.

Veg Item. Tandoori Stuff Mushroom. Costs: 419 rupees, Description: Tandoori Stuffed Mushroom is a flavorful and smoky North Indian appetizer made with large mushrooms stuffed with a rich, spiced filling, marinated in a yogurt-based mixture, and grilled or cooked in a tandoor until perfectly charred. The stuffing typically includes a blend of paneer, cheese, chopped vegetables, and aromatic spices, creating a creamy and savory bite. Swipe right to add item to cart.

Veg Item. Dahi Ke Shole. Costs: 409 rupees, Description: Dahi Ke Shole is a crispy and flavorful North Indian snack made with spiced hung curd (dahi) stuffed inside bread slices, rolled, and deep-fried to golden perfection. Swipe right to add item to cart.

Veg Item. Veg Seek Kabab. Costs: 349 rupees, Description: Veg Seekh Kebab is a delicious and flavorful North Indian appetizer made with a mix of mashed vegetables, paneer, and aromatic spices, shaped onto skewers and grilled or tandoor-cooked until golden and slightly charred. The mixture typically includes potatoes, carrots, beans, and peas, blended with besan (gram flour), ginger-garlic paste, and traditional spices like garam masala, cumin, and coriander for a rich taste. Swipe right to add item to cart.

Veg Item. Malai Soya Chap. Costs: 389 rupees, Description: Malai Kabab is a rich and creamy North Indian appetizer made with soya chaap marinated in a luscious blend of fresh cream, yogurt, cashew paste, and mild spices. The marinade, infused with cardamom, white pepper, and garlic, gives the dish a velvety texture and a mildly spiced, buttery flavor. Swipe right to add item to cart.

Veg Item. Tandoori Soya Chap. Costs: 389 rupees, Description: Tandoori Soya Chaap is a flavorful and protein-rich North Indian appetizer made with soya chaap (soy protein sticks) marinated in a spiced yogurt-based mixture and cooked in a tandoor or grilled until charred and smoky. Swipe right to add item to cart.

Veg Item. Tandoori Paneer Tikka. Costs: 459 rupees, Description: Tandoori Paneer Tikka is a popular North Indian appetizer made with soft paneer (Indian cottage cheese) cubes marinated in a spiced yogurt mixture and grilled or cooked in a tandoor until smoky and charred. The marinade consists of hung curd, ginger-garlic paste, lemon juice, and aromatic spices like red chili powder, garam masala, turmeric, and kasuri methi, giving it a rich and tangy flavor. Swipe right to add item to cart.

Veg Item. Soya Achari Chap. Costs: 389 rupees, Description: Soya Achari Chap is a tangy and spicy North Indian appetizer made with soya chaap marinated in a flavorful achari (pickle-inspired) spice mix and yogurt. The marinade includes mustard oil, curd, ginger-garlic paste, and Indian pickling spices like fennel, nigella seeds, mustard seeds, and red chili powder, giving it a bold and zesty taste. Swipe right to add item to cart.

Veg Item. Hara Bhara Kabab. Costs: 359 rupees, Description: The hara bhara kabab is a vegetarian kabab made from chana dal, green peas, paneer, spinach, plain flour, bread crumbs and Indian spices. Swipe right to add item to cart.

Non-veg item. Tandoori Non Veg Platter. Costs: 999 rupees, Description: Tandoori Non-Veg Platter is a delicious assortment of smoky and flavorful tandoori delights, featuring a variety of marinated and grilled non-vegetarian appetizers. Perfect for sharing, this platter offers a mix of succulent chicken, mutton, and seafood dishes, grilled to perfection Swipe right to add item to cart.

Non-veg item. Tandoori Chicken Full. Costs: 829 rupees, Description: Tandoori Chicken is a classic North Indian dish featuring succulent chicken marinated in a spiced yogurt mixture and cooked in a traditional tandoor (clay oven) until perfectly charred and smoky. The marinade includes hung curd, ginger-garlic paste, lemon juice, and aromatic spices like red chili powder, garam masala, cumin, and kasuri methi, giving the chicken a rich, tangy, and mildly spicy flavor. Swipe right to add item to cart.

Non-veg item. Banjara Murg Tikka. Costs: 589 rupees, Description: Banjara Murgh Tikka is a rustic and flavorful North Indian dish featuring boneless chicken pieces marinated in a spiced yogurt-based mixture and grilled or cooked in a tandoor until smoky and tender. Unlike traditional tikkas, this dish is prepared with a coarse, hand-ground masala made from coriander, cumin, black pepper, and green chilies, giving it an earthy and mildly spicy taste. Swipe right to add item to cart.

Non-veg item. Lehsooni Chicken. Costs: 559 rupees, Description: Lehsuni Chicken is a flavorful and aromatic North Indian dish known for its rich garlic-infused taste. Boneless chicken pieces are marinated in a spiced yogurt mixture loaded with garlic (lehsun), along with ginger, hung curd, lemon juice, and a blend of Indian spices like cumin, black pepper, and garam masala. Swipe right to add item to cart.

Non-veg item. Fish Tikka. Costs: 539 rupees, Description: The marinade includes hung curd, lemon juice, ginger-garlic paste, mustard oil, and aromatic spices like red chili powder, turmeric, cumin, and garam masala, giving the fish a tangy and mildly spicy flavor. Swipe right to add item to cart.

Non-veg item. Fish Amritsari. Costs: 549 rupees, Description: Fish Amritsari is a crispy and flavorful Punjabi-style fried fish dish, originating from Amritsar. Boneless fish fillets are marinated in a tangy and spicy blend of gram flour (besan), yogurt, ginger-garlic paste, carom seeds (ajwain), red chili powder, turmeric, and lemon juice, giving it a rich and zesty taste. Swipe right to add item to cart.

Non-veg item. Murg Ke Pachey. Costs: 589 rupees, Description: Murgh Ke Pachey is a rich and flavorful Mughlai-style chicken delicacy made with thinly sliced, boneless chicken marinated in a luscious blend of hung curd, fresh cream, cashew paste, and aromatic spices like cardamom, white pepper, and nutmeg. Swipe right to add item to cart.

Non-veg item. Chicken Malai Tikka. Costs: 459 rupees, Description: Chicken Malai Tikka is a rich and creamy North Indian appetizer featuring succulent pieces of chicken marinated in a velvety, spiced cream-based mixture and grilled to perfection. The marination includes fresh cream, yogurt, cheese, cashew paste, ginger-garlic paste, and aromatic spices like cardamom and white pepper, giving it a mildly spiced, buttery texture. The tikka is then char-grilled or baked until tender, with a slight smoky aroma. Swipe right to add item to cart.

Non-veg item. Achari Chicken. Costs: 559 rupees, Description: Achari Chicken is a tangy and flavorful North Indian dish inspired by traditional Indian pickles (achar). Boneless or bone-in chicken is marinated in a spiced yogurt mixture infused with achari flavors, including mustard seeds, fennel, nigella seeds, fenugreek, and mustard oil, giving it a bold and zesty taste. Swipe right to add item to cart.

Non-veg item. Chicken Seek Kabab. Costs: 509 rupees, Description: The marinade includes hung curd, ginger-garlic paste, lemon juice, and aromatic spices like red chili powder, turmeric, cumin, and garam masala, giving the chicken a rich, tangy, and mildly spicy flavor. Swipe right to add item to cart.

Veg Item. Chilliy Paneer Dry. Costs: 429 rupees, Description: The dish is prepared with diced bell peppers, onions, garlic, and green chilies, stir-fried in a savory blend of soy sauce, chili sauce, vinegar, and spices, giving it a perfect balance of heat and tanginess. Swipe right to add item to cart.

Veg Item. Chilly Honey Potato. Costs: 279 rupees, Description: Chilli Honey Potato is a delicious Indo-Chinese fusion dish featuring crispy fried potato fingers tossed in a spicy, tangy, and slightly sweet honey-glazed sauce. The dish is prepared by frying potato strips until golden and crunchy, then stir-frying them with garlic, onions, bell peppers, and green chilies in a flavorful blend of soy sauce, chili sauce, vinegar, and honey, creating a perfect balance of heat and sweetness. Swipe right to add item to cart.

Veg Item. Chilliy Paneer Gravy. Costs: 449 rupees, Description: A delectable and flavorsome Chinese-style dish featuring succulent paneer cubes tossed in a rich and aromatic sauce. Swipe right to add item to cart.

Veg Item. Veg Manchurian Gravy. Costs: 299 rupees, Description: A delectable Chinese-style vegetable dish with a flavorful and savory gravy. Swipe right to add item to cart.

Veg Item. Veg Spring Roll. Costs: 289 rupees, Description: Veg Spring Roll is a crispy and delicious Indo-Chinese appetizer made with thin wrappers filled with a flavorful mix of shredded vegetables like cabbage, carrots, bell peppers, and spring onions, stir-fried with soy sauce, garlic, black pepper, and seasonings. Swipe right to add item to cart.

Veg Item. Veg Manchurian Dry. Costs: 299 rupees, Description: The vegetable balls are made from a mixture of finely chopped cabbage, carrots, capsicum, and spring onions, bound together with flour and deep-fried until crispy. Swipe right to add item to cart.

Veg Item. Chilly Mushroom. Costs: 389 rupees, Description: The mushrooms are lightly coated in cornflour, fried until golden, and then tossed with garlic, onions, bell peppers, and green chilies in a delicious sauce made from soy sauce, chili sauce, vinegar, black pepper, and a touch of schezwan sauce for an extra kick. Swipe right to add item to cart.

Veg Item. Chilly Potato. Costs: 259 rupees, Description: He dish is prepared by frying potato strips until crispy and then stir-frying them with garlic, onions, bell peppers, and green chilies in a delicious sauce made from soy sauce, chili sauce, vinegar, and a hint of honey for balance. Swipe right to add item to cart.

Veg Item. Chilly Soya Chaap. Costs: 299 rupees, Description: The soya chaap is marinated, deep-fried, or sautéed until golden and then stir-fried with onions, bell peppers, green chilies, garlic, and spring onions in a savory blend of soy sauce, chili sauce, vinegar, and black pepper. Swipe right to add item to cart.

Veg Item. Corn Salt & Peper. Costs: 369 rupees, Description: The corn is lightly coated in cornflour and fried until crispy, then stir-fried with garlic, green chilies, and spring onions for an extra kick of flavor. Swipe right to add item to cart.

Veg Item. Viatnamees Chilly Paneer. Costs: 469 rupees, Description: Crispy, golden-fried paneer cubes are tossed in a fragrant sauce made with soy sauce, fish sauce (optional for authenticity), lemongrass, garlic, red chilies, and honey, giving it a perfect balance of spicy, tangy, and slightly sweet flavors. Swipe right to add item to cart.

Non-veg item. Chicken Salt & Peper. Costs: 519 rupees, Description: The chicken is lightly coated in cornflour and fried until golden and crispy, then stir-fried with garlic, green chilies, spring onions, and bell peppers for an extra kick of flavor. Swipe right to add item to cart.

Non-veg item. Chilly Chicken Dry. Costs: 499 rupees, Description: Boneless chicken is marinated in soy sauce, ginger-garlic paste, and spices, coated in a light batter, and deep-fried until golden and crispy. The crispy chicken is then stir-fried with garlic, onions, bell peppers, green chilies, and spring onions in a savory blend of soy sauce, chili sauce, vinegar, and black pepper, giving it a bold and spicy flavor. Swipe right to add item to cart.

Non-veg item. Chilly Chicken Gravy. Costs: 499 rupees, Description: Chilli Chicken Gravy is a delicious Indo-Chinese dish featuring crispy, tender chicken pieces cooked in a rich, spicy, and tangy gravy. Boneless chicken is marinated with soy sauce, ginger-garlic paste, and spices, then lightly battered and deep-fried until golden and crispy. Swipe right to add item to cart.

Non-veg item. Drums Of Heaven. Costs: 489 rupees, Description: Drums of Heaven is a flavorful and spicy Indo-Chinese appetizer, an upgraded version of Chicken Lollipop, tossed in a rich and tangy schezwan-style sauce. The chicken drumettes are frenched, marinated with soy sauce, ginger-garlic paste, red chili paste, and spices, then deep-fried until golden and crispy. Swipe right to add item to cart.

Non-veg item. Chicken Lolipop. Costs: 469 rupees, Description: Chicken Lollipop is a popular Indo-Chinese appetizer featuring crispy, spicy, and juicy chicken drumettes that are frenched (shaped like lollipops), marinated in flavorful spices, coated in a batter, and deep-fried until golden brown and crunchy. Swipe right to add item to cart.

Non-veg item. Chicken Wings. Costs: 479 rupees, Description: Chicken Wings are a delicious and crispy appetizer, perfect for spice lovers and snack enthusiasts. These wings are marinated in a blend of spices, garlic, soy sauce, and vinegar, then either deep-fried, baked, or grilled to perfection, making them juicy on the inside and crispy on the outside. Swipe right to add item to cart.

Non-veg item. Chilly Fish Dry. Costs: 579 rupees, Description: Chilli Fish Dry is a delicious Indo-Chinese appetizer featuring crispy, golden-fried fish fillets tossed in a spicy, tangy, and flavorful sauce. Boneless fish pieces are marinated with soy sauce, ginger-garlic paste, and spices, coated in a light batter, and deep-fried until crispy. Swipe right to add item to cart.

Non-veg item. Crispy Honey Checkine. Costs: 519 rupees, Description: Crispy Honey Chicken is a mouthwatering Indo-Chinese dish featuring crispy, golden-fried chicken pieces coated in a sweet and spicy honey glaze. The chicken is marinated with soy sauce, ginger-garlic paste, and spices, then coated in a light batter and deep-fried until perfectly crunchy. Swipe right to add item to cart.

Veg Item. Paneer Lababdar. Costs: 479 rupees, Description: Paneer Lababdar is a rich and creamy North Indian dish that combines succulent paneer cubes with a lusciously thick, mildly spiced tomato-based gravy. The gravy is made from a blend of tomatoes, onions, cashews, and aromatic Indian spices, giving it a smooth, velvety texture with a perfect balance of tangy and mildly sweet flavors. Swipe right to add item to cart.

Veg Item. Dal Makhni. Costs: 459 rupees, Description: Dal makhani is a vegetarian dish originating from Punjab and widespread in India. It is made with black lentils, red beans, tomato puree, spices and clarified butter (ghee). Swipe right to add item to cart.

Veg Item. Paneer Tikka Masala. Costs: 489 rupees, Description: Paneer Tikka Masala is a rich and flavorful North Indian dish featuring smoky, tandoor-grilled paneer tikka cubes simmered in a spiced, creamy tomato-based gravy. The dish starts with paneer marinated in yogurt, lemon juice, and aromatic spices like cumin, coriander, and garam masala, then grilled to perfection, giving it a charred, smoky flavor. Swipe right to add item to cart.

Veg Item. Kadhai Paneer. Costs: 469 rupees, Description: Kadhai Paneer is a bold and flavorful North Indian dish, featuring soft paneer cubes cooked in a spicy, aromatic gravy with a medley of capsicum (bell peppers), onions, and tomatoes. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 459 rupees, Description: Paneer Butter Masala is a rich and creamy North Indian delicacy featuring soft, melt-in-your-mouth paneer cubes cooked in a smooth, buttery tomato-based gravy. Swipe right to add item to cart.

Veg Item. Malai Kofta. Costs: 449 rupees, Description: Malai Kofta is a delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes. Swipe right to add item to cart.

Veg Item. Paneer Do Payaza. Costs: 459 rupees, Description: Paneer Do Pyaza is a flavorful North Indian dish known for its rich onion-based gravy and aromatic spices. The name "Do Pyaza" refers to the double use of onions—finely chopped onions cooked into the gravy and larger onion petals sautéed separately, adding a delightful crunch. Swipe right to add item to cart.

Veg Item. Shahi Paneer. Costs: 439 rupees, Description: Shahi Paneer is a rich and creamy North Indian dish that brings a royal touch to your meal. Made with soft, succulent paneer cubes, this dish is cooked in a luxurious, mildly spiced gravy made from cashews, almonds, and cream, giving it a velvety texture and a subtly sweet, nutty flavor. Swipe right to add item to cart.

Veg Item. Kadhai Soya Chaap. Costs: 399 rupees, Description: Ingredients that make this dish mouth-watering include ginger garlic paste, red chilli powder and coriander powder, tomato, salt and turmeric powder. Swipe right to add item to cart.

Veg Item. Yellow Dal Tadka. Costs: 359 rupees, Description: Dal Tadka is an Indian lentil dish made by cooking lentils (moong dal and toor dal) and tempering them with spiced ghee or oil. Swipe right to add item to cart.

Veg Item. Jeera Aloo. Costs: 249 rupees, Description: Jeera aloo is a simple delicious made with potatoes, spices & cumin as the main ingredients. Very basic spice powders are used to flavor it Swipe right to add item to cart.

Veg Item. Palak Paneer. Costs: 409 rupees, Description: Palak Paneer is a classic North Indian dish featuring soft, tender paneer cubes simmered in a smooth, vibrant green spinach (palak) gravy infused with aromatic spices. The dish is prepared by blending fresh spinach leaves with garlic, ginger, green chilies, and onions, creating a nutritious, mildly spiced, and creamy base. Swipe right to add item to cart.

Veg Item. Mattar Mushroom. Costs: 469 rupees, Description: Masala Matar Mushroom is a delicious North Indian dish featuring tender mushrooms and green peas (matar) cooked in a spicy, aromatic onion-tomato gravy. Swipe right to add item to cart.

Veg Item. Pindi Chana Masala. Costs: 369 rupees, Description: Pindi Masala Powder is a blend of spices commonly used in Pakistani and North Indian cuisine, particularly in dishes originating from Rawalpindi, Swipe right to add item to cart.

Veg Item. Mix Veg. Costs: 379 rupees, Description: This restaurant style Mixed Veg Recipe has cauliflower, peas, carrots and beans cooked in an aromatic onion tomato masala! Swipe right to add item to cart.

Veg Item. Kashmeeri Dum Aloo. Costs: 389 rupees, Description: Kashmiri Dum Aloo is a flavorful, spicy, warming and tangy recipe of baby potatoes slow-cooked in a yogurt based gravy or sauce. Swipe right to add item to cart.

Non-veg item. Mutton Rogan Josh. Costs: 769 rupees, Description: The dish consists of pieces of lamb or mutton braised with a gravy flavoured with garlic, ginger and aromatic spices such as clove, bay leaves, cardamom, and cinnamon Swipe right to add item to cart.

Non-veg item. Chicken Rara. Costs: 689 rupees, Description: Chicken Rara or Murgh Rara is a popular North Indian chicken curry preparation wherein chicken is cooked and served in a spicy and lip-smacking chicken mince gravy. Swipe right to add item to cart.

Non-veg item. Chicken Curry. Costs: 589 rupees, Description: Make a full-flavored tasty Chicken Curry with this easy recipe. Tender & succulent pieces of chicken swimming in a super flavorful & delicious curry sauce Swipe right to add item to cart.

Non-veg item. Ghee Rost Chicken. Costs: 699 rupees, Description: Chicken Ghee Roast is a rich and best Mangalorean-style recipe in which the chicken is roasted in ghee (clarified butter) and aromatic masala until the flavors are infused well. Swipe right to add item to cart.

Non-veg item. Kadai Chicken. Costs: 649 rupees, Description: Kadai Chicken is a North Indian Chicken recipe where chicken is cooked in a spicy gravy along with onions and capsicum. Swipe right to add item to cart.

Non-veg item. Handi Chicken. Costs: 609 rupees, Description: Handi Chicken (Murgh Handi) is a creamy, and flavorful restaurant-style chicken curry. It is made with boneless chicken simmered in an onion-tomato-based curry sauce Swipe right to add item to cart.

Non-veg item. Classic Butter Chicken. Costs: 639 rupees, Description: Butter chicken is an Indian dish originating in Delhi.[1][2] It is a type of curry made from chicken with a spiced tomato and butter (makhan) sauce. Swipe right to add item to cart.

Non-veg item. Afghani Chicken(half). Costs: 449 rupees, Description: Afghani cuisine is mildly spicy but highly aromatic. It is rich in texture and flavour as it uses ingredients such as cashew nuts, almonds, poppy seeds, fresh cream Swipe right to add item to cart.

Non-veg item. Tandoori Chicken (half). Costs: 439 rupees, Description: The Indian dish, tandoori chicken consists of pieces of chicken, marinated in a mixture of yoghurt and spices and grilled in a tandoor oven. Swipe right to add item to cart.

Non-veg item. Egg Curuy 4piece. Costs: 399 rupees, Description: Egg Curry is a spicy, delicious creamy and rich curry made by cooking boiled egg with onion, tomato masala along with herbs and spices. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Lababdar. Costs: 599 rupees, Description: Chicken Tikka masala is a dish made with boneless pieces of chicken in gravy that is both sweet and sour. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Masala. Costs: 609 rupees, Description: Chicken tikka masala, dish consisting of marinated boneless chicken pieces that are traditionally cooked in a tandoor and then served in a subtly spiced tomato-cream sauce. Swipe right to add item to cart.

Non-veg item. Mutton Rara. Costs: 789 rupees, Description: Mutton rara is a traditional Himachali stewthat is prepared during special occasions in the northern parts of India. It is a spicy dish made with whole spices, powdered spices, and marinated mutton. Swipe right to add item to cart.

Non-veg item. Laal Maans. Costs: 769 rupees, Description: This spicy royal Rajasthani curry is not for the fainthearted. Lots of chillies, fragrant spices chunks of mutton cooked in plenty of ghee and infused with the smoky Swipe right to add item to cart.

Non-veg item. Fish Curry. Costs: 589 rupees, Description: Indian fish curry is a delicious and flavorful dish that combines succulent fish slices with a blend of traditional Indian spices and unique seasoning. Swipe right to add item to cart.

Non-veg item. Classic Butter Chicken Boneless. Costs: 649 rupees, Description: Butter Chicken Masala Recipe is a delicious,creamy delightful chicken dish which has simple flavours yet it tastes great. Swipe right to add item to cart.

Non-veg item. Mutton Hyderabadi Biryani. Costs: 699 rupees, Description: A flavorful and aromatic biryani crafted with succulent mutton, combining traditional Hyderabadi flavors for a tantalizing experience. Swipe right to add item to cart.

Non-veg item. Chicken Hyderabadi Biryani. Costs: 599 rupees, Description: A flavor-packed and aromatic biryani featuring tender chicken, cooked to perfection with fragrant spices and long-grain rice. Swipe right to add item to cart.

Veg Item. Veg Hyderabadi Biryani. Costs: 449 rupees, Description: A flavorful and aromatic vegetarian rice dish inspired by the rich culinary heritage of Hyderabad. Swipe right to add item to cart.

Veg Item. Veg Hakka Noodle. Costs: 399 rupees, Description: Veg hakka noodles is an Indo-Chinese preparation that is made by tossing boiled noodles and stir fried vegetables in Chinese sauces Swipe right to add item to cart.

Veg Item. Chilli Garlic Noodle. Costs: 399 rupees, Description: Burnt garlic chilli noodles are ready, serve it immediately with schezwan sauce and garnish some spring onion greens. Swipe right to add item to cart.

Veg Item. Veg Fried Rice. Costs: 299 rupees, Description: Veg fried rice is a popular and tasty dish that combines rice with a variety of fresh vegetables and flavorful seasonings. Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 249 rupees, Description: Jeera Rice is simply rice cooked with cumin seeds & ghee or butter. Swipe right to add item to cart.

Veg Item. Steamed Rice. Costs: 219 rupees, Description: Steamed Rice is a simple, light, and fluffy dish made by gently cooking rice with water until perfectly tender. Each grain remains separate and soft, making it an ideal accompaniment to a variety of dishes. Swipe right to add item to cart.

Veg Item. Veg Pulao. Costs: 289 rupees, Description: · Veg Pulao is a delicious, flavorful one pot meal made by cooking rice with vegetables and aromatic spices Swipe right to add item to cart.

Veg Item. Peas Pulao. Costs: 269 rupees, Description: Peas pulao is a popular North Indian rice dish. It is made using a combination of basmati rice, green peas, spices cooked in ghee. Swipe right to add item to cart.

Non-veg item. Egg Fried Rice. Costs: 319 rupees, Description: Egg Fried Rice is a great meal made by tossing cooked rice along with vegetables, spices, scrambled eggs and sauces. Swipe right to add item to cart.

Non-veg item. Chicken Fried Rice.. Costs: 389 rupees, Description: Chicken fried rice is one delicious, filling meal mixed into a complete meal with soft chicken, fragrant rice, and multiple vegetables. Swipe right to add item to cart.

Non-veg item. Chicken Noodle. Costs: 349 rupees, Description: Chicken Hakka Noodles is an Indo-Chinese dish of cooked noodles tossed with boiled and shredded chicken and vegetables in Chinese sauces. Swipe right to add item to cart.

Non-veg item. Egg Hakka Noodle. Costs: 329 rupees, Description: Egg fried noodles are a delicious Chinese dish of stir fried noodles tossed with umami sauces, nutrient rich veggies and protein-packed eggs Swipe right to add item to cart.

Veg Item. Coke (300 Ml). Costs: 79 rupees, Description: Coke is a world-famous, refreshing carbonated soft drink known for its bold, fizzy, and sweet caramel flavor. Made with a perfect blend of carbonated water, sugar, caffeine, and natural flavors, Coke delivers a crisp and invigorating taste with every sip. Served chilled over ice or straight from the bottle/can, it pairs perfectly with meals, snacks, and festive occasions. Swipe right to add item to cart.

Veg Item. Juice By Glass. Costs: 119 rupees, Description: Juice glasses are glasses used to serve juice, smoothies, water, and other drinks. Swipe right to add item to cart.

Veg Item. Diet Coke (300 Ml). Costs: 89 rupees, Description: Diet Coke is a sugar-free, low-calorie soft drink that contains artificial sweeteners instead of sugar. Swipe right to add item to cart.

Veg Item. Cold Coffee. Costs: 199 rupees, Description: "cold coffee" is a refreshing beverage made with brewed coffee that is served chilled, often with additions like milk, ice, and flavorings Swipe right to add item to cart.

Veg Item. Cold Coffee With Ice Cream. Costs: 229 rupees, Description: Cold, creamy, and caffeinated, my easy Coffee Milkshake is the perfect summer beverage, made by blending cold coffee with ice cream. Swipe right to add item to cart.

Veg Item. Kit Kat Shake. Costs: 229 rupees, Description: Made of three layers of wafer separated and covered by an outer layer of chocolate. The standard bars consist of four pieces. Swipe right to add item to cart.

Veg Item. Oreo Shake. Costs: 229 rupees, Description: A deliciously creamy Oreo milkshake made by blending milk, ice cream, and cookies together for a kid-pleasing chilled drink Swipe right to add item to cart.

Veg Item. Banana Shake. Costs: 199 rupees, Description: Banana Shake is basically a sweetened drink made by blending ripe bananas, milk, ice cream, flavorings and a sweetener. Swipe right to add item to cart.

Veg Item. The Sparq Special Shake. Costs: 249 rupees, Description: Made from protein powder, which is a dry, powdered supplement that can be derived from both animal or plant-based protein sources. It can be flavoured or unflavoured, and is most often mixed with water, milk, or another liquid as part of a protein shake or smoothie. Swipe right to add item to cart.