Veg Item. Veg chowmein. Costs: 150 rupees, Description: Stir-fried noodles tossed with fresh seasonal vegetables, garlic, and soy-based sauces. Lightly spiced and cooked on high flame for a smoky flavor, making it a delicious and satisfying Indo-Chinese classic Swipe right to add item to cart.
Veg Item. Red french fries. Costs: 139 rupees, Description: Crispy fried potato strips tossed in a spicy and tangy chili sauce with garlic, onions, and bell peppers. Finished with a hint of soy and chili for a bold Indo-Chinese flavor, served hot and delicious. Swipe right to add item to cart.