Annapurni Gharacha Swad

Veg Item. Sabudana vada. Costs: 75 rupees, Description: Crispy deep-fried patties made with tapioca pearls, potatoes, and mild spices. Swipe right to add item to cart.

Veg Item. Bhakri. Costs: 30 rupees, Description: Thick traditional flatbread made from millet or jowar flour. Swipe right to add item to cart.

Veg Item. Chapati. Costs: 20 rupees, Description: Soft whole wheat flatbread cooked on a hot griddle. Swipe right to add item to cart.

Veg Item. Poha. Costs: 40 rupees, Description: Flattened rice cooked with onions, peanuts, and light spices. Swipe right to add item to cart.

Veg Item. Sabudana khichadi. Costs: 75 rupees, Description: A light and tasty dish made with soaked sabudana, peanuts, and mild spices. Swipe right to add item to cart.

Veg Item. Puran poli. Costs: 60 rupees, Description: A traditional sweet flatbread stuffed with jaggery and lentil filling, served with ghee. Swipe right to add item to cart.

Veg Item. Dal khichadi. Costs: 99 rupees, Description: Comforting dish made with rice and lentils cooked with mild spices. Swipe right to add item to cart.

Veg Item. Bhaji chapati. Costs: 130 rupees, Description: Chapati served with a flavorful vegetable curry. Swipe right to add item to cart.

Veg Item. Pithla bhakri 2 bhakri. Costs: 121 rupees, Description: Traditional Maharashtrian gram flour curry served with two jowar bhakri. Swipe right to add item to cart.

Veg Item. Aloo paratha with curd. Costs: 80 rupees, Description: Stuffed potato paratha served with fresh curd. Swipe right to add item to cart.

Veg Item. Idli sambar [2 pieces]. Costs: 60 rupees, Description: Soft steamed rice cakes served with flavorful sambar. Swipe right to add item to cart.

Veg Item. Maggi. Costs: 60 rupees, Description: Instant noodles cooked with classic masala seasoning. Swipe right to add item to cart.