Faro

Non-veg item. Chatpata surmai rava / tava fry. Costs: 810 rupees, Description: Kingfish slices marinated in homemade masala and pickled spices pan fried and served with coconut mint sauce and green chilli thechha. Swipe right to add item to cart.

Non-veg item. South indian fry fish [8 pieces]. Costs: 810 rupees, Description: Surmai fish marinated in south spices, cooked in thick hot pan till perfiction Swipe right to add item to cart.

Non-veg item. Chicken sukka. Costs: 640 rupees, Description: Morsels of chicken fried over a low flame with grated coconut and spices and curry leves This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawns australian. Costs: 875 rupees, Description: Celebation famous dish, big size prawns cooked on tava and served with spicy chutney Swipe right to add item to cart.

Non-veg item. Chicken boti kebab. Costs: 640 rupees, Description: Chicken marinated in hang curd, roasted almond and cashew paste and crushed black pepper served mustard aioli and harissa. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken tangdi 4 pc. Costs: 670 rupees, Description: Chicken drumsticks marinated in chefs special pista and almond, green chillies and lucknowi spices marination cooked in tandoor till perfection. (lucknow special) This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton takatak. Costs: 775 rupees, Description: Mutton kheema and mutton lathered with a spicy masala serve as semi dry garvy This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken ankush. Costs: 635 rupees, Description: Minced chicken finger sytle kofta and tossed in chef spicapl masala with capssicum and carrot. This item is customizable. Swipe right to add item to cart.

Non-veg item. Tandoori chicken. Costs: 555 rupees, Description: A whole chicken marinated in yoghurt and indian spices cooked to perfection in clay oven served with spicy green chutney Swipe right to add item to cart.

Veg Item. Paneer roll kebab. Costs: 570 rupees, Description: Spicy paneer bhurji stuffed in paneer roll and cooked in clay oven . Swipe right to add item to cart.

Veg Item. Mushroom tikka ( multani, hara). Costs: 535 rupees, Description: Mushrooms marinated with garlic ,green chillies,cheese and coriander with chefs special fiery tandoori spices. Swipe right to add item to cart.

Veg Item. Veg ankush dry. Costs: 495 rupees, Description: Mix veg finger sytle kofta and tossed in chef spicapl masala with capssicum and carrot. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg sheekh kebab. Costs: 525 rupees, Description: Finely minced veggies and seasoned with mild spices , cashew paste ,green chillies and roasted in clay oven This item is customizable. Swipe right to add item to cart.

Veg Item. Babycorn tikka. Costs: 465 rupees, Description: Tandoori baby corn is a crunchy and tasty appetizer made by marinating the baby corn with spiced curd and grilling them on tawa Swipe right to add item to cart.

Non-veg item. Amritsari fish tikka / kalimiri. Costs: 810 rupees, Description: Vietnamese basa coated in famous flavourful amritsari masala and roasted in clay oven till perfectly charred served with harissa and mint chutney. This item is customizable. Swipe right to add item to cart.

Non-veg item. Cheesy chicken matka kebab. Costs: 730 rupees, Description: Afghani chicken tikka mix with spices and desi ghee Swipe right to add item to cart.

Veg Item. Paneer tikka ( papadi, multani, angara,kalimiri). Costs: 555 rupees, Description: Paneer marinated in spicy green chillies, ajwain,coriander coated in crumbs and cornflakes grilled till perfection served with green chutney and harissa. ( also served in jain ) Swipe right to add item to cart.

Non-veg item. Chicken tikka kebab ( banjara,angara,malwani, pahadi, kalimiri). Costs: 610 rupees, Description: Chicken fry with spicy amritsari masala, curry leaves and mustard seed tadka. Swipe right to add item to cart.

Veg Item. Paneer banjara kebab. Costs: 570 rupees, Description: Paneer marinated in saffron malai, spices and cashewnut paste roasted in clay oven served with homemade harissa sauce. This item is customizable. Swipe right to add item to cart.

Veg Item. Tadkewala soya chaap. Costs: 495 rupees, Description: Marinated soya chaap in curd and pickled spices roasted in clay oven. Swipe right to add item to cart.

Veg Item. Bahaar-e-brocolli. Costs: 535 rupees, Description: Full protein broccoli florets marinated in basil and cream cheese with yoghurt and roasted in clay oven till charred served with blue cheese mayo and homemade tomato chilli jam. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken kebab (cotton, reshmi,rojali,alishan). Costs: 615 rupees, Description: Spicy murgh seekh kebab stuffed with cheese and green chillies roasted in tandoor and drizzled with cheesy sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken takatak. Costs: 640 rupees, Description: Chicken tikka tossed with a spicy rich butter ,spices and little tangy touch.Less spicy Swipe right to add item to cart.

Non-veg item. Chciken postu fry. Costs: 640 rupees, Description: Cube chciken pices marinated in yellow masala then pan tossed This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken beautiful. Costs: 690 rupees, Description: A mixture of three types of boneless chicken and chicken kheema in indian hot masala This item is customizable. Swipe right to add item to cart.

Non-veg item. Spicy chicken gilafi seekh. Costs: 650 rupees, Description: Minced chicken flavoured with herbs, spices and green chillies laced with bell peppers and roasted in tandoor. This item is customizable. Swipe right to add item to cart.

Non-veg item. Tandoori lollipop. Costs: 540 rupees, Description: Succullent pieces of chicken lollipop cooked in clay oven tandoori style served with spicy green chgutney This item is customizable. Swipe right to add item to cart.

Non-veg item. Tandoori pomfret. Costs: 840 rupees, Description: Pomfret marinated in a spicy blend of burnt garlic, kasturi methi and mustard cooked in clay oven . Swipe right to add item to cart.

Non-veg item. Chingari prawns / koliwada / rava fry. Costs: 875 rupees, Description: Prawns cooked to perfection in a clay oven in a chefs special fiery indian marination. Swipe right to add item to cart.

Non-veg item. Mutton sukka /fry. Costs: 775 rupees, Description: Spicy mutton fried over a low flame with grated coconut and spices and curry leves Swipe right to add item to cart.

Non-veg item. Butter chicken. Costs: 635 rupees, Description: Shredded tandoori chicken cooked in tomato gravy, kasturi methi and butter Swipe right to add item to cart.

Non-veg item. Mutton rogan josh. Costs: 810 rupees, Description: Succulent pieces of lamb braised in brown onion gravy flavoured with aromatic indian spices and ratan jog. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken ankush garvy. Costs: 650 rupees, Description: Minced chicken finger style kofta cooked in green garvy of famous celebartion resturant This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken mumtaz. Costs: 650 rupees, Description: Succulent chicken pieces smothered in spicy creamy rich tomato, onion and cashewnut gravy flavoured with mouth numbing punjabi jhol. A net level of chicken patiala. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken handi. Costs: 635 rupees, Description: Lamb cooked in maharashtrian rich and flavourful curry made from tomato ,onion, red chilli paste and powdered spices This item is customizable. Swipe right to add item to cart.

Non-veg item. Masaledar chicken lollipop. Costs: 635 rupees, Description: Tandoori chicken lollipop wrapped in rustic and spicy, tomato and onion gravy Swipe right to add item to cart.

Non-veg item. Chicken chettinand. Costs: 635 rupees, Description: Chicken marinated in yogurt, turmeric and fine paste of red chillies and cooked in curry leaves infused coconut gravy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken tikka masala maratha. Costs: 650 rupees, Description: Wholesome and flavourful spicy curry made from blend of coastal spices, curry leaves, fresh coconut and chunky tomato and onion gravy . This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken nawabi handi. Costs: 635 rupees, Description: Chicken roasted in afghani spices , curd and tossed in flavourful onion gravy , green chillies with cream cheese and aromatic spices This item is customizable. Swipe right to add item to cart.

Non-veg item. Annda Masala Or Curry. Costs: 475 rupees, Description: Golden fried eggs smothered in medium spicy tomato and onion gravy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton kheema. Costs: 700 rupees, Description: A spicy curry with minced meat bathed in masalas made from onion tomato, green chillies and indian spices and lots of coriander. Swipe right to add item to cart.

Non-veg item. Chicken lazeez. Costs: 650 rupees, Description: Succulent chicken pieces smothered in spicy creamy rich tomato, onion and cashewnut gravy flavoured with mouth numbing punjabi jhol. A net level of chicken patiala. This item is customizable. Swipe right to add item to cart.

Non-veg item. Fry Bheja. Costs: 555 rupees, Description: Bheja fry is a classic recipe made with lamb brain and freshly grounded masala spices enhancing the taste even more Swipe right to add item to cart.

Non-veg item. Roast Bheja. Costs: 555 rupees, Description: Bheja fry is a classic recipe made with lamb brain and freshly grounded masala spices enhancing the taste even more Swipe right to add item to cart.

Non-veg item. Masala Bheja. Costs: 555 rupees, Description: Bheja fry is a classic recipe made with lamb brain and freshly grounded masala spices enhancing the taste even more This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken tikka masala sagwala. Costs: 650 rupees, Description: Wholesome and flavourful spicy curry made from blend of coastal spices, curry leaves, fresh coconut and chunky tomato and onion gravy . This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken tikka masala dahiwala. Costs: 650 rupees, Description: Wholesome and flavourful spicy curry made from blend of coastal spices, curry leaves, fresh coconut and chunky tomato and onion gravy . This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken tikka masala lababdar. Costs: 650 rupees, Description: Wholesome and flavourful spicy curry made from blend of coastal spices, curry leaves, fresh coconut and chunky tomato and onion gravy . This item is customizable. Swipe right to add item to cart.

Non-veg item. Chciken kheema. Costs: 650 rupees, Description: Chicken kheema lathered with rich butter, spices, tomato gravy and spicy kanthari chillies. Swipe right to add item to cart.

Non-veg item. Chicken peshwari. Costs: 650 rupees, Description: Succulent chicken pieces smothered in spicy creamy rich tomato, onion and cashewnut gravy flavoured with mouth numbing punjabi jhol. A net level of chicken patiala. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken topping masala. Costs: 730 rupees, Description: Boneless chicken and kheema cooked in butter ,garam masala ,chopped tomato and onion with green chillies and fresh coriander garnished with whole fry egg This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken malwani. Costs: 670 rupees, Description: Chicken marinated in yogurt, turmeric ,spices and fine paste of red chillies , cooked in coconut onion gravy This item is customizable. Swipe right to add item to cart.

Non-veg item. Murg mussellam. Costs: 724 rupees, Description: Whole chicken breast stuffed with kheema and dryfruits roasted in tandoor and smothered in spicy onion and tomato base gravy smoked with ghee Swipe right to add item to cart.

Non-veg item. Celebration spl. chicken. Costs: 880 rupees, Description: Succulent chicken pieces smothered in spicy creamy rich tomato , onion and cashewnut gravy flavoured with mouth numbing punjabi jhol . This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton tawa masala sagawala. Costs: 810 rupees, Description: Lamb shanks slow cooked overnight in medium spicy aromatic lucknowi gravy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton tawa masala maratha. Costs: 810 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton tawa masala hyderabadi. Costs: 810 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton tawa masala kadhai. Costs: 810 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton handi. Costs: 890 rupees, Description: Lamb cooked in maharashtrian rich and flavourful curry made from tomato ,onion, red chilli paste and powdered spices This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton malwani. Costs: 810 rupees, Description: Mutton marinated in yogurt, turmeric ,spices and fine paste of red chillies , cooked in coconut onion gravy This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton nawabi. Costs: 890 rupees, Description: Mutton roasted in afghani spices , curd and tossed in flavourful onion gravy , green chillies with cream cheese and aromatic spices This item is customizable. Swipe right to add item to cart.

Non-veg item. Surmai tawa masala. Costs: 890 rupees, Description: Steak of surmai marinated and cooked in thick aromatic indian gravy with coastal spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Surmai goan curry. Costs: 890 rupees, Description: Steak of surmai marinated and cooked in thick aromatic indian gravy with coastal spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Surmai malwani. Costs: 890 rupees, Description: Steak of surmai marinated and cooked in thick aromatic indian gravy with coastal spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Surmai tikka. Costs: 890 rupees, Description: Steak of surmai marinated and cooked in thick aromatic indian gravy with coastal spices. Swipe right to add item to cart.

Non-veg item. Coastal prawns curry. Costs: 999 rupees, Description: Prawns cooked in authentic malabari style spicy rich curry. This item is customizable. Swipe right to add item to cart.

Non-veg item. Coastal goan curry. Costs: 999 rupees, Description: Prawns cooked in authentic malabari style spicy rich curry. This item is customizable. Swipe right to add item to cart.

Non-veg item. Malwani curry. Costs: 999 rupees, Description: Prawns cooked in authentic malabari style spicy rich curry. This item is customizable. Swipe right to add item to cart.

Non-veg item. Pomfret manglorian curry. Costs: 880 rupees, Description: Spicy coconut flavoured coastal curry made from blend of spices and green chillies. This item is customizable. Swipe right to add item to cart.

Veg Item. Baby corn mushroom masala. Costs: 675 rupees, Description: Babycorn and mushroom cooked together in onion gravy. Swipe right to add item to cart.

Veg Item. Paneer mushroom masala. Costs: 620 rupees, Description: Fresh coriander , green chillies ,brown onion ,cashew , almonds,ginger ,garlic and spices are all blended together to make this classic hyderabadi dish Swipe right to add item to cart.

Veg Item. Paneer mussallam. Costs: 810 rupees, Description: Stuffed panner pattie cooked in rich creamy garvy, desi ghee, green chilli and garlic tadka This item is customizable. Swipe right to add item to cart.

Veg Item. Veg ankush garvy. Costs: 540 rupees, Description: Veg kheema finger style kofta cooked in green garvy of famous celebartion resturant This item is customizable. Swipe right to add item to cart.

Veg Item. Veg mumtaj. Costs: 580 rupees, Description: Indian vegetables and paneer cooked in chef s special mild spicy creamy, coriander and green chilli gravy (semi dry). This item is customizable. Swipe right to add item to cart.

Veg Item. Veg bhuna. Costs: 510 rupees, Description: Chopped vegetable dumplings cooked in a delicious tomato,spices and cashewnut gravy Swipe right to add item to cart.

Veg Item. Kadhai paneer. Costs: 610 rupees, Description: Paneer and capsicum cooked in tomato and spicy brown onion gravy and black pepper. This item is customizable. Swipe right to add item to cart.

Veg Item. Lasuni palak. Costs: 475 rupees, Description: Finely blended spinach puree and fried garlic, cooked in cream, desi ghee ,green chilli and garlic tadka This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer tikka masala. Costs: 575 rupees, Description: Paneer tikka cooked in medium spicy tomato and onion garvy This item is customizable. Swipe right to add item to cart.

Veg Item. Veg maratha. Costs: 580 rupees, Description: Indian vegetables and paneer cooked in chefs special mild spicy creamy, coriander and green chilli gravy (semi dry). This item is customizable. Swipe right to add item to cart.

Veg Item. Dal makhani. Costs: 495 rupees, Description: Black dal cooked overnight on tandoor to get perfect peshawari taste. This item is customizable. Swipe right to add item to cart.

Veg Item. Lasuni dal tadka. Costs: 405 rupees, Description: Dal with smoky chaunka of indian spices, whole red chilli and curry leaves. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Kohlapuri. Costs: 580 rupees, Description: Indian vegetables and paneer cooked in chef s special mild spicy creamy, coriander and green chilli gravy (semi dry). This item is customizable. Swipe right to add item to cart.

Veg Item. Kashmiri dum aloo. Costs: 555 rupees, Description: Boiled baby potatoes fried till golden brown and cooked in spicy kashmiri tomato, onion and rich yogurt-based gravy. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg makanwala. Costs: 580 rupees, Description: Indian vegetables and paneer cooked in chef s special mild spicy creamy, coriander and green chilli gravy (semi dry). This item is customizable. Swipe right to add item to cart.

Veg Item. Veg tawa. Costs: 580 rupees, Description: Indian vegetables and paneer cooked in chef s special mild spicy creamy, coriander and green chilli gravy (semi dry). This item is customizable. Swipe right to add item to cart.

Veg Item. Pindi chana masala. Costs: 495 rupees, Description: Soaked kabuli chana pressure cooked with flavourful spices and then slow cooked in tomato, onion gravy. Make this delicious dish for wholesome lunch or dinner meal. Swipe right to add item to cart.

Veg Item. Veg kheema. Costs: 580 rupees, Description: Mix finely chopped indian vegetables cooked in spicy and rich ginger garlic, onion and tomato gravy garnished with cheese. This item is customizable. Swipe right to add item to cart.

Veg Item. Babycorn tawa masala. Costs: 610 rupees, Description: Marinated babycorn cook in semi garvy of tomato and onion with punjabi masala This item is customizable. Swipe right to add item to cart.

Veg Item. Kaju masala pan. Costs: 620 rupees, Description: Kaju curry is a restaurant style delicious recipe of a creamy kaju butter masala with a rich, tangy, sweet flavorful gravy made with cashews. This item is customizable. Swipe right to add item to cart.

Veg Item. Kaju mushroom masala. Costs: 620 rupees, Description: Kaju curry is a restaurant style delicious recipe of a creamy kaju butter masala with a rich, tangy, sweet flavorful gravy made with cashews. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer handi. Costs: 610 rupees, Description: Malai paneer cooked in flavourful medium spicy garvy, (ask for your choise ) This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer peshawari. Costs: 610 rupees, Description: Malai paneer cooked in flavourful medium spicy garvy, (ask for your choise ) This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer chatpata. Costs: 610 rupees, Description: Malai paneer cooked in flavourful medium spicy garvy, (ask for your choise ) This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer mumtaz busket. Costs: 610 rupees, Description: Malai paneer cooked in flavourful medium spicy garvy, (ask for your choise ) Swipe right to add item to cart.

Veg Item. Butter masala. Costs: 575 rupees, Description: Paneer tikka cooked in medium spicy tomato and onion garvy This item is customizable. Swipe right to add item to cart.

Veg Item. Tawa masala. Costs: 575 rupees, Description: Paneer tikka cooked in medium spicy tomato and onion garvy This item is customizable. Swipe right to add item to cart.

Veg Item. Mushroom tawa masala mumtaz. Costs: 620 rupees, Description: Mushrooms cooked in spiced cashewnut and brown onion gravy This item is customizable. Swipe right to add item to cart.

Veg Item. Mushroom tawa masala kheema. Costs: 620 rupees, Description: Mushrooms cooked in spiced cashewnut and brown onion gravy This item is customizable. Swipe right to add item to cart.

Veg Item. Dal fry. Costs: 370 rupees, Description: Lentils cooked in onion, garlic, green chilli and desi ghee. Swipe right to add item to cart.

Non-veg item. Chicken all by 65 ( chicken / prawns). Costs: 835 rupees, Description: Crispy fried chicken / prawns tossed in spicy coastal sauce with curry leaves and mustard seeds Swipe right to add item to cart.

Non-veg item. Chicken crispy. Costs: 560 rupees, Description: Crispy fried chicken tossed in bell peppers and homemade salt and pepper sauce. Swipe right to add item to cart.

Non-veg item. Chilli chicken. Costs: 555 rupees, Description: A famous indo chinese style preparation, juicy and tender chicken chunks tossed in soy sauce and thai bird eye chillies. Swipe right to add item to cart.

Veg Item. Classic paneer chilli. Costs: 475 rupees, Description: Chunks of batter fried crispy paneer tossed in a spicy green chillies, garlic, bell peppers and soy sauce. Swipe right to add item to cart.

Veg Item. Paneer mushroom chilli. Costs: 475 rupees, Description: Chunks of batter fried crispy paneer tossed in a spicy green chillies, garlic, bell peppers and soy sauce. Swipe right to add item to cart.

Non-veg item. Chicken lollipop. Costs: 525 rupees, Description: Batter fried crispy chicken lollipop served with schezwan sauce. Swipe right to add item to cart.

Veg Item. Veg spring roll. Costs: 450 rupees, Description: Crispy wrapper filled with savoury diced vegetables or chicken with green chillies deep fried and served with sweet chilli sauce Swipe right to add item to cart.

Non-veg item. Prawns all by 65. Costs: 835 rupees, Description: Crispy fried chicken / prawns tossed in spicy coastal sauce with curry leaves and mustard seeds Swipe right to add item to cart.

Veg Item. Mushroom manchurian chilly. Costs: 470 rupees, Description: Mixture of mushroom and vegetable dumplings, tossed with green chillies,bell peppers in spicy manchurian sauce This item is customizable. Swipe right to add item to cart.

Non-veg item. Thai satay skewer's chicken. Costs: 610 rupees, Description: Lemon grass and thai spices marinated grilled skewers of chicken, served with thai peanut sauce. Swipe right to add item to cart.

Veg Item. Veg manchurian dry. Costs: 410 rupees, Description: Vegetable dumplings tossed with green chillies,bell peppers in spicy manchurian sauce This item is customizable. Swipe right to add item to cart.

Veg Item. Veg momos. Costs: 385 rupees, Description: Steamed momos served with spicy in-house sauce. Swipe right to add item to cart.

Non-veg item. Chicken momos. Costs: 465 rupees, Description: Steamed momos served with spicy in-house sauce. Swipe right to add item to cart.

Veg Item. Thai cripsy lotus stem. Costs: 435 rupees, Description: Crispy lotus stem tossed in sweet and spicy thai chilli sauce. Swipe right to add item to cart.

Veg Item. Honey chilli potatoes. Costs: 430 rupees, Description: Batter fried baby potatoes tossed in honey chilli sauce. Swipe right to add item to cart.

Non-veg item. Chicken spring roll. Costs: 560 rupees, Description: Crispy wrapper filled with savoury diced vegetables or chicken with green chillies deep fried and served with sweet chilli sauce Swipe right to add item to cart.

Veg Item. Paneer satay. Costs: 500 rupees, Description: Paneer skewers grilled with sweet and spicy korean yang nyum sauce , drizzled with sesame seeds Swipe right to add item to cart.

Non-veg item. Chicken manchurian dry. Costs: 510 rupees, Description: Batter fried chicken, bell peppers and onion tossed in hot spicy garlic sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Kung pao chicken. Costs: 610 rupees, Description: Chicken fried and tossed in sweet and spicy korean sauce. Swipe right to add item to cart.

Non-veg item. Salt n pepper fish. Costs: 835 rupees, Description: Batter fried basa fish tossed in crackling black pepper and rock salt. Swipe right to add item to cart.

Non-veg item. Prawns manchurian. Costs: 835 rupees, Description: Deep fired prawns, tossed with green chillies,bell peppers in spicy manchurian sauce Swipe right to add item to cart.

Non-veg item. Malaysian chilli prawns. Costs: 835 rupees, Description: Prawns tossed in sesame oil, garlic, bird eye chillies and sweet spicy malay sauce. Swipe right to add item to cart.

Non-veg item. Golden fried prawns wasabi mayo. Costs: 880 rupees, Description: Batter coated prawns deep fried until it turns golden crispy and served with wasabi mayo. A japanese classic. Swipe right to add item to cart.

Non-veg item. Prawns biryani. Costs: 880 rupees, Swipe right to add item to cart.

Non-veg item. Chicken dum biryani boneless. Costs: 620 rupees, Swipe right to add item to cart.

Non-veg item. Chicken biryani. Costs: 490 rupees, Swipe right to add item to cart.

Non-veg item. Chicken dum biryani. Costs: 580 rupees, Swipe right to add item to cart.

Non-veg item. Chicken tikka biryani. Costs: 525 rupees, Swipe right to add item to cart.

Veg Item. Veg matka biryani. Costs: 610 rupees, Swipe right to add item to cart.

Veg Item. Dal khicchidi double tadka. Costs: 420 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Veg biryani. Costs: 445 rupees, Swipe right to add item to cart.

Veg Item. Dum jeera rice. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Steamed rice. Costs: 325 rupees, Swipe right to add item to cart.

Veg Item. Palak dal khicchadi. Costs: 440 rupees, Swipe right to add item to cart.

Veg Item. South indian curd rice. Costs: 390 rupees, Swipe right to add item to cart.

Veg Item. Mix veg pulao. Costs: 430 rupees, Swipe right to add item to cart.

Veg Item. Paneer biryani. Costs: 495 rupees, Swipe right to add item to cart.

Non-veg item. Annda Biryani. Costs: 420 rupees, Swipe right to add item to cart.

Non-veg item. Chciken tawa pulao. Costs: 475 rupees, Swipe right to add item to cart.

Non-veg item. Matka chicken biryani. Costs: 675 rupees, Swipe right to add item to cart.

Non-veg item. Hyderabadi chicken biryani. Costs: 425 rupees, Swipe right to add item to cart.

Non-veg item. Fish tikka biryani(surmai). Costs: 880 rupees, Swipe right to add item to cart.

Non-veg item. Mutton biryani. Costs: 770 rupees, Swipe right to add item to cart.

Non-veg item. Prawns schezwan rice. Costs: 690 rupees, Description: Noodles and diced vegetables tossed in spicy schezwan chutney. Swipe right to add item to cart.

Non-veg item. Prawns hakka noodles. Costs: 675 rupees, Description: Rice and finely chopped carrots, ginger, cabbage tossed in burnt garlic and chillies garnished with spring onion. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken schezwan noodles. Costs: 630 rupees, Description: Noodles and diced vegetables tossed in spicy schezwan chutney. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken schezwan rice. Costs: 640 rupees, Description: Noodles and diced vegetables tossed in spicy schezwan chutney. Swipe right to add item to cart.

Non-veg item. Chicken fried rice. Costs: 630 rupees, Description: Rice and finely chopped carrots, ginger, cabbage tossed in burnt garlic and chillies garnished with spring onion. Swipe right to add item to cart.

Non-veg item. Chicken tripple fried rice. Costs: 660 rupees, Description: Triple rice is a one pot meal with a combination of fried rice, noodles and schezwan gravy. Swipe right to add item to cart.

Veg Item. Veg schezwan rice. Costs: 515 rupees, Description: Noodles and diced vegetables tossed in spicy schezwan chutney. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg fried rice. Costs: 500 rupees, Description: Rice and finely chopped carrots, ginger, cabbage tossed in burnt garlic and chillies garnished with spring onion. Swipe right to add item to cart.

Veg Item. Veg hakka noodles. Costs: 500 rupees, Description: Rice and finely chopped carrots, ginger, cabbage tossed in burnt garlic and chillies garnished with spring onion. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg schezwan noodles. Costs: 515 rupees, Description: Noodles and diced vegetables tossed in spicy schezwan chutney. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawns schezwan noodles. Costs: 675 rupees, Description: Noodles and diced vegetables tossed in spicy schezwan chutney. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawns fried rice. Costs: 675 rupees, Description: Rice and finely chopped carrots, ginger, cabbage tossed in burnt garlic and chillies garnished with spring onion. Swipe right to add item to cart.

Non-veg item. Chicken hakka noodles. Costs: 630 rupees, Description: Rice and finely chopped carrots, ginger, cabbage tossed in burnt garlic and chillies garnished with spring onion. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg spinach fried rice. Costs: 525 rupees, Description: Faro's special rice tossed with diced vegetables, spinach and green chillies. Swipe right to add item to cart.

Non-veg item. Chicken spinach fried rice. Costs: 655 rupees, Description: Faro's special rice tossed with diced vegetables, spinach and green chillies. Swipe right to add item to cart.

Non-veg item. Prawns spinach fried rice. Costs: 700 rupees, Description: Faro's special rice tossed with diced vegetables, spinach and green chillies. Swipe right to add item to cart.

Non-veg item. Fish in hunan sauce. Costs: 695 rupees, Description: Chunks of fried fish and vegetables tossed and cooked in mildly spicy soyabean sauce served with veg fried rice or hakka noodles. Swipe right to add item to cart.

Veg Item. Burmese khao suey veg. Costs: 700 rupees, Description: Exotic vegetables tossed in rich creamy authentic burmese style coconut curry served with burnt garlic noodles and condiments. Swipe right to add item to cart.

Veg Item. Veg manchurian in hunan sauce. Costs: 640 rupees, Description: Vegetable dumplings tossed in spicy and tangy dark soy sauce served with veg fried rice or hakka noodles. Swipe right to add item to cart.

Veg Item. Thai curry red. Costs: 655 rupees, Description: Exotic vegetables cooked in rich creamy thai coconut curry flavoured with kaffir lime and served with steam rice. This item is customizable. Swipe right to add item to cart.

Non-veg item. Thai curry red chicken. Costs: 660 rupees, Description: Exotic vegetables, chicken or prawns cooked in rich creamy thai coconut curry flavoured with kaffir lime and served with steamed rice. This item is customizable. Swipe right to add item to cart.

Veg Item. Thai curry green. Costs: 655 rupees, Description: Exotic vegetables cooked in rich creamy thai coconut curry flavoured with kaffir lime and served with steam rice. This item is customizable. Swipe right to add item to cart.

Veg Item. Stir fry brocolli and carrot in hot garlic sauce. Costs: 690 rupees, Description: Stir fried broccoli and carrot tossed in hot spicy garlic and chilli sauce served with veg fried rice or hakka noodles. Swipe right to add item to cart.

Non-veg item. Thai curry green chicken. Costs: 660 rupees, Description: Exotic vegetables, chicken or prawns cooked in rich creamy thai coconut curry flavoured with kaffir lime and served with steamed rice. This item is customizable. Swipe right to add item to cart.

Non-veg item. Thai curry red prawns. Costs: 755 rupees, Description: Exotic vegetables, chicken or prawns cooked in rich creamy thai coconut curry flavoured with kaffir lime and served with steamed rice. This item is customizable. Swipe right to add item to cart.

Non-veg item. Thai curry green prawns. Costs: 755 rupees, Description: Exotic vegetables, chicken or prawns cooked in rich creamy thai coconut curry flavoured with kaffir lime and served with steamed rice. This item is customizable. Swipe right to add item to cart.

Non-veg item. Moo shu chicken in black pepper. Costs: 690 rupees, Description: Shredded chicken and bell peppers cooked in spicy black pepper gravy served with veg fried rice or hakka noodles. Swipe right to add item to cart.

Non-veg item. Burmese khao suey chicken. Costs: 780 rupees, Description: Exotic vegetables, chicken or prawns tossed in rich creamy authentic burmese style coconut curry served with burnt garlic noodles. Swipe right to add item to cart.

Non-veg item. Burmese khao suey prawns. Costs: 850 rupees, Description: Exotic vegetables, chicken or prawns tossed in rich creamy authentic burmese style coconut curry served with burnt garlic noodles. Swipe right to add item to cart.

Non-veg item. Chicken teriyaki. Costs: 725 rupees, Description: Chicken tossed in dry red chillies, mirin sauce, soy sauce and served with veg fried rice or hakka noodles. Swipe right to add item to cart.

Non-veg item. Prawns in schezwan gravy. Costs: 840 rupees, Description: Stir fried prawns cooked in hot spicy schezwan gravy along with stir fried exotic vegetables and served with wok tossed veg fried rice or hakka noodles. Swipe right to add item to cart.

Non-veg item. Jerk chicken. Costs: 590 rupees, Description: Grilled supreme chicken marinated with jamaican spices and five spice grilled with olive oil served with jerk spice mayo. Swipe right to add item to cart.

Veg Item. Veg nachos. Costs: 470 rupees, Description: Homemade corn tortillas topped with mexican beans, home made salsa, sour cream, jalapenos, black olives, pomegranate and melted cheese. Swipe right to add item to cart.

Veg Item. Stuffed garlic mushrooms. Costs: 460 rupees, Description: Mushrooms stuffed with savoury mixture, cheese and herbs laced in panko crumbs and fried till golden brown. Swipe right to add item to cart.

Non-veg item. Crispy chicken finger. Costs: 570 rupees, Description: Herb and spices marinated chicken tenders cuts coated in panko and deep fried until golden brown. Swipe right to add item to cart.

Veg Item. American corn cheese balls. Costs: 460 rupees, Description: Corn and cheese coated with panko crumbs, fried till crisp and served with spicy cocktail sauce. ( also served in jain ) Swipe right to add item to cart.

Veg Item. Peri peri onion rings. Costs: 390 rupees, Description: Onion rings dipped in japanese tempura batter and deep fried until golden crispy finished by dusting with homemade peri peri dry rub and served with garlic aioli. Swipe right to add item to cart.

Veg Item. Chilli cheese garlic bread. Costs: 350 rupees, Description: In-house freshly baked soft loaf stuffed with chilli garlic, mozzarella and cheddar cheese. Swipe right to add item to cart.

Non-veg item. Chicken nachos. Costs: 610 rupees, Description: Homemade corn tortillas topped with mexican beans, home made salsa, sour cream, jalapenos, black olives, pomegranate and melted cheese. Swipe right to add item to cart.

Veg Item. Baked baby potato bites. Costs: 470 rupees, Description: Potato pockets stuffed with exotic vegetables, italian herbs and spices baked with cheese. Swipe right to add item to cart.

Veg Item. Boston bbq wings. Costs: 540 rupees, Description: Juicy chicken wings tossed in choice of spicy peri peri or sweet spicy bbq sauce and served with blue cheese mayo. This item is customizable. Swipe right to add item to cart.

Non-veg item. Butter garlic prawns. Costs: 835 rupees, Description: Prawns tossed in rich creamy cheesy butter and garlic, fresh herbs and served with aioli. Swipe right to add item to cart.

Non-veg item. Fish fingers. Costs: 690 rupees, Description: Basa fish finger coated with bread crumb and fried till crisp brown served with tarter sauce. Swipe right to add item to cart.

Veg Item. Cheese chilly garlic naan. Costs: 240 rupees, Swipe right to add item to cart.

Veg Item. Butter garlic naan. Costs: 160 rupees, Swipe right to add item to cart.

Veg Item. Lachha paratha. Costs: 150 rupees, Swipe right to add item to cart.

Veg Item. Butter naan. Costs: 110 rupees, Swipe right to add item to cart.

Veg Item. Tandoori roti butter. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Tandoori roti plain. Costs: 65 rupees, Swipe right to add item to cart.

Non-veg item. Chicken kheema naan. Costs: 360 rupees, Swipe right to add item to cart.

Veg Item. Naan plain. Costs: 100 rupees, Swipe right to add item to cart.

Veg Item. Missi roti. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Methi kulccha. Costs: 135 rupees, Swipe right to add item to cart.

Veg Item. Onion kulccha. Costs: 135 rupees, Swipe right to add item to cart.

Veg Item. Aloo kulccha. Costs: 175 rupees, Swipe right to add item to cart.

Veg Item. Cheese paratha. Costs: 175 rupees, Swipe right to add item to cart.

Non-veg item. Chicken burmese khow suey soup. Costs: 320 rupees, Swipe right to add item to cart.

Non-veg item. Chicken manchow soup. Costs: 300 rupees, Swipe right to add item to cart.

Veg Item. Veg tomato dhaniya shorba. Costs: 270 rupees, Swipe right to add item to cart.

Veg Item. Veg burmese khow suey soup. Costs: 270 rupees, Swipe right to add item to cart.

Veg Item. Veg manchow soup. Costs: 260 rupees, Swipe right to add item to cart.

Veg Item. Veg sweet corn. Costs: 260 rupees, Swipe right to add item to cart.

Veg Item. Veg mushroom cappuccino. Costs: 260 rupees, Swipe right to add item to cart.

Non-veg item. Chicken mushroom cappuccino. Costs: 300 rupees, Swipe right to add item to cart.

Veg Item. Veg hot n sour. Costs: 260 rupees, Swipe right to add item to cart.

Non-veg item. Chicken hot n sour. Costs: 300 rupees, Swipe right to add item to cart.

Veg Item. Veg clear soup. Costs: 260 rupees, Swipe right to add item to cart.

Non-veg item. Chicken clear soup. Costs: 300 rupees, Swipe right to add item to cart.

Non-veg item. Chicken sweet corn. Costs: 300 rupees, Swipe right to add item to cart.

Non-veg item. Chicken tomato dhaniya shorba. Costs: 320 rupees, Swipe right to add item to cart.

Non-veg item. Herb roasted chicken breast. Costs: 690 rupees, Description: Chicken breast stuffed with ricotta, spinach, cheddar, jalapeno slow cooked in oven and tossed in cheesy sauce along with fresh herbs and served with mashed potato and sauted mix veggies. Swipe right to add item to cart.

Non-veg item. Fish n chips. Costs: 690 rupees, Description: Basa fish fillet coated in beer batter and deep fried until golden brown served with french fries and tartar sauce. Swipe right to add item to cart.

Veg Item. Veg au-gratin. Costs: 555 rupees, Description: Exotic vegetables drowned in cheesy white sauce, fresh herbs, topped with mozzarella cheese and baked till golden brown crust. Swipe right to add item to cart.

Veg Item. Grilled stuffed cottage cheese steak. Costs: 750 rupees, Description: Spicy cottage cheese stuffed with english mince vegetables and served with cilantro butter rice and herb tossed vegetable with creamy mushroom jus or spicy hot pepper sauce. Swipe right to add item to cart.

Veg Item. Exotic veg risotto. Costs: 670 rupees, Description: Exotic veggies tossed with italian arborio rice, fresh cream and seasoned with freshly chopped herbs and crackling pepper. Swipe right to add item to cart.

Non-veg item. Stroganoff chicken. Costs: 690 rupees, Description: Golden seared boneless chicken smothered in sour cream stroganoff sauce, mushrooms, herbs and spices served with wine parsley rice. Swipe right to add item to cart.

Veg Item. Veg penne prama rosa. Costs: 555 rupees, Description: Penne tossed with exotic veggies, italian herbs with creamy pink sauce and sprinkled with parmesan cheese. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken penne prama rosa. Costs: 655 rupees, Description: Penne tossed with exotic veggies, italian herbs with creamy pink sauce and sprinkled with parmesan cheese. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawns penne prama rosa. Costs: 710 rupees, Description: Penne tossed with exotic veggies, italian herbs with creamy pink sauce and sprinkled with parmesan cheese. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg penne pappardella. Costs: 555 rupees, Description: Pennetossed in spring vegetables, bell peppers, zuchinni, brocolli, mushrooms in creamy cheese sauce with loads of fresh herbs and sprinkled with parmesan cheese. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken penne pappardella. Costs: 655 rupees, Description: Pennetossed in spring vegetables, bell peppers, zuchinni, brocolli, mushrooms in creamy cheese sauce with loads of fresh herbs and sprinkled with parmesan cheese. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawns penne pappardella. Costs: 710 rupees, Description: Pennetossed in spring vegetables, bell peppers, zuchinni, brocolli, mushrooms in creamy cheese sauce with loads of fresh herbs and sprinkled with parmesan cheese. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg penne arrabiatta. Costs: 555 rupees, Description: Penne pasta tossed in mild spicy chunky tomato basil sauce, bell peppers and zucchini sprinkled with parmesan cheese. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken penne arrabiatta. Costs: 655 rupees, Description: Penne pasta tossed in mild spicy chunky tomato basil sauce, bell peppers and zucchini sprinkled with parmesan cheese. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawns penne arrabiatta. Costs: 710 rupees, Description: Penne pasta tossed in mild spicy chunky tomato basil sauce, bell peppers and zucchini sprinkled with parmesan cheese. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg spaghetti pesto pesto. Costs: 595 rupees, Description: Italian noodles tossed in creamy homemade basil sauce with pine nuts and sprinkled with parmesan cheese. Swipe right to add item to cart.

Non-veg item. Chicken spaghetti pesto pesto. Costs: 695 rupees, Description: Italian noodles tossed in creamy homemade basil sauce with pine nuts and sprinkled with parmesan cheese. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawns spaghetti pesto pesto. Costs: 725 rupees, Description: Italian noodles tossed in creamy homemade basil sauce with pine nuts and sprinkled with parmesan cheese. Swipe right to add item to cart.

Veg Item. Veg spaghetti agilo-o-lio. Costs: 595 rupees, Description: Italian noodles tossed in creamy homemade basil sauce with pine nuts and sprinkled with parmesan cheese. Swipe right to add item to cart.

Non-veg item. Chicken spaghetti agilo-o-lio. Costs: 695 rupees, Description: Italian noodles tossed in creamy homemade basil sauce with pine nuts and sprinkled with parmesan cheese. Swipe right to add item to cart.

Non-veg item. Prawns spaghetti agilo-o-lio. Costs: 725 rupees, Description: Italian noodles tossed in creamy homemade basil sauce with pine nuts and sprinkled with parmesan cheese. Swipe right to add item to cart.

Non-veg item. Boston bbq chicken. Costs: 690 rupees, Description: Onions, olives, parmesan cheese and barbeque chicken chunks topped with jalapenos. Swipe right to add item to cart.

Veg Item. Maragarita. Costs: 545 rupees, Description: Italian classic margarita, mozzarella cheese, tomato and basil. ( also served in jain ) Swipe right to add item to cart.

Veg Item. Supreme pizza. Costs: 610 rupees, Description: All veggies with mozzarella, black olives and basil. ( also served in jain ) Swipe right to add item to cart.

Veg Item. Ecco pizzeria. Costs: 640 rupees, Description: Fresh zucchini, broccoli, roasted garlic and mozzarella cheese top with almond flakes. ( also served in jain ) This item is customizable. Swipe right to add item to cart.

Veg Item. Tandoori paneer pizza. Costs: 590 rupees, Description: Cottage cheese cooked in tandoor, bell pepper and mozzarella. ( also served in jain ) This item is customizable. Swipe right to add item to cart.

Non-veg item. Jamaican jerk chicken pizza. Costs: 675 rupees, Description: Chicken tossed in harissa sauce and mozzarella. Swipe right to add item to cart.

Non-veg item. Chicken tikka pizza. Costs: 690 rupees, Description: Pulled tandoori chicken, tandoori lachha onions, topped with spicy mint chutney. This item is customizable. Swipe right to add item to cart.

Non-veg item. Peri peri chicken pizza. Costs: 730 rupees, Description: Chicken tossed in peri peri spices, sundried tomato and mozzarella. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken alferno pizza. Costs: 730 rupees, Description: Alfredo sauce, chicken salami, sundried tomato and basil leaves. Swipe right to add item to cart.

Veg Item. Lotus biscoff cheesecake. Costs: 360 rupees, Swipe right to add item to cart.

Veg Item. Shahi tukda. Costs: 340 rupees, Swipe right to add item to cart.

Veg Item. Dark chocolate bownie. Costs: 400 rupees, Swipe right to add item to cart.

Veg Item. Tiramisu. Costs: 400 rupees, Swipe right to add item to cart.

Veg Item. Veg sichuan bao. Costs: 510 rupees, Description: Oriental veggies tossed in hot spicy sichuan and sesame stuffed in warm soft japanese bun's. Swipe right to add item to cart.

Veg Item. Sicilia bao. Costs: 490 rupees, Description: Fluffy steamed buns stuffed with farm fresh veggies, marinara sauce and melted cheese. Swipe right to add item to cart.

Non-veg item. Philadelphia murgh tikka bao. Costs: 550 rupees, Description: Murgh kebab with lachha onion served in warm soft japanese bun's. Swipe right to add item to cart.

Veg Item. Kfc bao. Costs: 550 rupees, Description: Warm soft japanese buns stuffed with spicy char sui crispy chicken. Swipe right to add item to cart.

Veg Item. Crispy corn and spinach. Costs: 315 rupees, Swipe right to add item to cart.

Veg Item. Masala peanuts. Costs: 300 rupees, Swipe right to add item to cart.

Veg Item. French fries. Costs: 260 rupees, Swipe right to add item to cart.

Veg Item. Pan tossed sausages. Costs: 360 rupees, Swipe right to add item to cart.

Non-veg item. Chicken popcorn salad. Costs: 445 rupees, Description: Crispy chicken drizzled with classic caesar salad dressing, mix lettuce and parmesan cheese. This item is customizable. Swipe right to add item to cart.

Veg Item. Caesar salad veg. Costs: 475 rupees, Description: Fresh lettuce, brown garlic, parmesan cheese, black olive, crouton and extra virgin olive oil. This item is customizable. Swipe right to add item to cart.

Non-veg item. Caesar salad chicken. Costs: 510 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Spicy thai chicken salad. Costs: 530 rupees, Description: A bitey green papaya, shredded chicken mixed with cabbage and grated carrots, peanut dressing your lips have ever touched. This item is customizable. Swipe right to add item to cart.

Veg Item. Kebab veg platter 20 pc. Costs: 2060 rupees, Description: Soy chaap, veg seekh kebab, tandoori paneer pasanda, laungi mirch ka paneer, mushroom galouti 4 pcs each. This item is customizable. Swipe right to add item to cart.

Non-veg item. Assorted Non-Veg Platter 20 Pc. Costs: 2490 rupees, Description: Chicken tangdi, chicken angara kebab chicken seekh, chicken 65, chicken crispy Swipe right to add item to cart.

Non-veg item. Seafood Platter. Costs: 3000 rupees, Description: Tempura prawns, tandoori pomfret, rava fry surmai, ajwaini fish tikka, prawns butter garlic all in one platter. Swipe right to add item to cart.