Non-veg item. Sriracha Fried Prawns. Costs: 615 rupees, Description: Prawns Fried in Thai Sriracha Sauce & Crumb Fried, served with Spicy Sour Cream Swipe right to add item to cart.
Non-veg item. Chicken Shish Taouk. Costs: 495 rupees, Description: Middle Eastern Chicken Kebobs Skewered & marinated in Curd, Citrus Garlic & Warm Spices,served On a baby naan. Swipe right to add item to cart.
Non-veg item. Cantonese Chilli Chicken. Costs: 475 rupees, Description: Stir Fried Chicken, Ginger , Roasted Chilli , Sake, Garnished with Peanut Swipe right to add item to cart.
Non-veg item. Dimsum Chicken. Costs: 475 rupees, Description: Six pcs. steamed Dumplings served with Soya Chilli Dip Swipe right to add item to cart.
Non-veg item. Kicking Buffalo Chicken Wings. Costs: 550 rupees, Description: A Dozen Crispy Chicken Wings Glazed with Original Franq Glaze Served with Cream Cheese Dip Swipe right to add item to cart.
Non-veg item. Vietnamese Pepper Chicken. Costs: 475 rupees, Description: Chicken and Bell Peppers Stir Fried in Vietnamese Black Pepper Sauce Swipe right to add item to cart.
Non-veg item. Japanese Chicken Karagee. Costs: 475 rupees, Description: Crispy Fried Chicken Served With Tagarashi Dip Swipe right to add item to cart.
Non-veg item. Ultimate Mexican Nachos ( With Chicken). Costs: 595 rupees, Description: Topped with Beans, Corn Olives Jalapenos Pico de Galle, Salsa, Sour Cream, Cheddar Cheese Sauce. Swipe right to add item to cart.
Veg Item. Ultimate Mexican Cheese Nachos ( Veg.). Costs: 500 rupees, Description: Topped with Beans, Corn Olives Jalapenos Pico de Galle, Salsa, Sour Cream, Cheddar Cheese Sauce. Swipe right to add item to cart.
Veg Item. Classic Hummus. Costs: 475 rupees, Description: Smooth and Creamy Chickpea, Pickled Feta. Olives and Sundried Tomatoes served with Pita Bread Swipe right to add item to cart.
Veg Item. Original Jalapeno Cheese Dynabites. Costs: 475 rupees, Description: Served With Salsa. Swipe right to add item to cart.
Veg Item. Crystal Veg. Dimsum. Costs: 435 rupees, Description: Six pcs. steamed Dumplings served with Soya Chilli Dip Swipe right to add item to cart.
Veg Item. Classsic Bruschettas. Costs: 430 rupees, Description: Garlic Rubbed Toasted Baguette, topped with marinated Tomatoes, Olives & Basil. Swipe right to add item to cart.
Veg Item. Garlic Toast With Cheese. Costs: 315 rupees, Description: A delectable combination of garlic-infused toast topped with melted cheese, perfect for a delightful accompaniment to any meal. Swipe right to add item to cart.
Veg Item. Potato Wedges. Costs: 275 rupees, Description: Crispy golden potato wedges perfect as a tasty side. Swipe right to add item to cart.
Veg Item. French Fries. Costs: 265 rupees, Swipe right to add item to cart.
Veg Item. Garlic Toast. Costs: 185 rupees, Swipe right to add item to cart.
Veg Item. Raita. Costs: 195 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Lasagne. Costs: 650 rupees, Description: Pasta Layered with Chicken, Topped with Cheese & Gratinated. Swipe right to add item to cart.
Veg Item. Alfredo. Costs: 545 rupees, Description: A Rich Creamy Sauce with Parmesan & Cream Cheese. This item is customizable. Swipe right to add item to cart.
Veg Item. Al Pesto Con Broccoli. Costs: 515 rupees, Description: Creamy Pesto with Steamed Broccoli. This item is customizable. Swipe right to add item to cart.
Veg Item. Vegetable Lasagne. Costs: 600 rupees, Description: Pasta Layered with Spinach, Mushrooms & Sundried Tomatoes. Topped with Cheese & Gratinated. Swipe right to add item to cart.
Veg Item. Primavera. Costs: 510 rupees, Description: Mild Tomato & Cheese Sauce with Veggies This item is customizable. Swipe right to add item to cart.
Veg Item. All Arrabbiata. Costs: 510 rupees, Description: A Spicy Tomato Sauce Infused with Chilly Flakes This item is customizable. Swipe right to add item to cart.
Non-veg item. Tenderloin Stroganoff. Costs: 600 rupees, Description: Creamy brown sauce with mushroom buff tenderloin strips & fresh herbs. This item is customizable. Swipe right to add item to cart.
Veg Item. Bocconcini Con Parmesan. Costs: 600 rupees, Description: Fresh Mozzarella, Baby Tomato ,Basil and Grana Padano Swipe right to add item to cart.
Non-veg item. Thai Prawns Roasted In Chilli Paste. Costs: 710 rupees, Description: Spicy & delicious prawns, sauted chili paste with onion & basil. Swipe right to add item to cart.
Non-veg item. Chicken In Red Thai Curry. Costs: 565 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Nasi Goreng. Costs: 475 rupees, Description: A hot and spicy Indonesian fried rice with chicken, egg, fresh red chillies, carrots peanuts and chilli sambal Swipe right to add item to cart.
Non-veg item. Thai Chicken Green Curry. Costs: 565 rupees, Swipe right to add item to cart.
Non-veg item. Pad Kee Mao Chicken. Costs: 550 rupees, Description: Thai Drunken Rice Stick Noodles, Pok Choy, Basil. Chilli, Garlic and Tofu Swipe right to add item to cart.
Non-veg item. Pad Kee Mao Chicken. Costs: 550 rupees, Description: Thai Drunken rice stick noodles chicken,pok choy basil chilly garlic & tofu. Swipe right to add item to cart.
Non-veg item. Chicken Fried Rice. Costs: 425 rupees, Swipe right to add item to cart.
Veg Item. Vegetable In Red Thai Curry. Costs: 535 rupees, Description: SPICY Swipe right to add item to cart.
Veg Item. Sichuan Chilli Paneer. Costs: 495 rupees, Description: Cottage cheese tossed with chillies, sichuan pepper, ginger soya & scallion Swipe right to add item to cart.
Veg Item. Singapore Noodles Veg. Costs: 445 rupees, Description: Stir fry noodles with carrots, mushrooms, scallions, pok choy in light soya with a hint of curry powder Swipe right to add item to cart.
Veg Item. Pad Kee Mao Veg. Costs: 450 rupees, Description: Thai Drunken Rice Stick Noodles, Pok Choy, Basil, Chilli, Garlic and Tofu Swipe right to add item to cart.
Veg Item. Pad Kee Mao Veg.. Costs: 449 rupees, Description: Thai Drunken rice stick noodles pok choy basil chilly garlic & tofu. Swipe right to add item to cart.
Non-veg item. Chicken Teriyaki. Costs: 575 rupees, Description: Sliced chicken grilled with teriyaki sauce . Served on a bed of sticky rice Swipe right to add item to cart.
Non-veg item. Singapore Noodles Chicken. Costs: 540 rupees, Description: Stir fried noodles with chicken, carrots, mushrooms, scallions, pok choy in light soya with a hint of curry powder Swipe right to add item to cart.
Veg Item. Thai Vegetable Green Curry. Costs: 535 rupees, Swipe right to add item to cart.
Veg Item. Stir Fried Vegetables With Basil & Cashew Nuts. Costs: 495 rupees, Description: In a chilli veg oyster sauce. Swipe right to add item to cart.
Veg Item. Veg Nasi Goreng. Costs: 425 rupees, Description: A hot and spicy Indonesian fried rice with tofu, green peas, carrots and peanuts Swipe right to add item to cart.
Non-veg item. Prawns In Red Thai Curry. Costs: 725 rupees, Swipe right to add item to cart.
Non-veg item. Egg Fried Rice. Costs: 375 rupees, Swipe right to add item to cart.
Veg Item. Veg Fried Rice. Costs: 345 rupees, Swipe right to add item to cart.
Veg Item. Sauteed Tofu & Asian Green Gochujang. Costs: 494 rupees, Description: Tofu, Broccoli, Green Beans and Pok Choy in Korean Chilli Sauce Swipe right to add item to cart.
Non-veg item. Pad Kee Mao Prawns. Costs: 700 rupees, Description: Thai Drunken Rice Stick Noodles, Pok Choy, Basil, Chilli, Garlic and Tofu Swipe right to add item to cart.
Non-veg item. Chicken Caesar Salad. Costs: 535 rupees, Description: Roasted Chicken. Crispy iceberg & Romana leaves tossed in our homemade caesar dressing, topped with parmesan and croutons. Swipe right to add item to cart.
Veg Item. Citrus Arugula Salad with Bocconcini. Costs: 500 rupees, Description: Sliced orange, arugula, fennel, crushed walnuts & bocconcini in balsamic dressing. Swipe right to add item to cart.
Veg Item. Veg Caesar Salad. Costs: 475 rupees, Description: Broccoli, roasted peppers, water chestnut. Crispy iceberg & Romana leaves tossed in our homemade caesar dressing, topped with parmesan and croutons. Swipe right to add item to cart.
Veg Item. Greek Country Salad. Costs: 450 rupees, Description: Green pepper, tomatoes, mushrooms, olives, iceberg, onions and feta tossed in herbed olive oil dressing. Swipe right to add item to cart.
Non-veg item. South American Style Grilled Fish Chimichurri. Costs: 695 rupees, Description: Pan Grilled Fish Marinated in Zesty Argentinian Chimichurri with herbs garlic & vinegar, served with Dutch Cheese Potato & Sauté vegetables Swipe right to add item to cart.
Non-veg item. Jamaican Citrus Panfried Prawns. Costs: 695 rupees, Description: Prawns Marinated in a lime & olive oil emulsion, Pan Grilled, Served with warm spicy Tomato Salsa & Basil Pesto Mash Swipe right to add item to cart.
Veg Item. Italian Veg Cacciatore. Costs: 525 rupees, Description: A Typical Italian Preparation. Prepared with Sauted Cottage Cheese, Tomatoes, Capers, and Mushrooms in Tomato & Herb Sauce. Served with Saffron & Parmesan Flavored Rice and Greens. Swipe right to add item to cart.
Non-veg item. Traditional Roast Chicken. Costs: 650 rupees, Description: Served with Traditional Accompaniments of Roast Gravy, Bread Sauce, Dutch Cheese Potatoes, Sausages and Du jour Vegetables. Swipe right to add item to cart.
Non-veg item. Fish & Chips . Costs: 625 rupees, Description: Crumb Fried Marinated Fish Fillets with Crispy Fries & Tartare Sauce. Swipe right to add item to cart.
Non-veg item. Geschnetzeltes. Costs: 610 rupees, Description: A Swiss Specialty. Sliced Chicken With Mushrooms & Sour Cream. Served with Dutch Cheese Potatoes & Du jour Veggies. Swipe right to add item to cart.
Non-veg item. Paprika Chicken. Costs: 610 rupees, Description: A Hungarian Specialty. Chicken Escalopes Sauteed with Paprika, Tomatoes & Peppers. Served with Buttered Spaghetti & Du jour Veggies. Swipe right to add item to cart.
Veg Item. Vegetable Enchiladas. Costs: 525 rupees, Description: Fresh Wheat Tortillas Stuffed with Soft Corn, Red Beans & Gratinated With Cheese. Served with Crispy Potato Wedges, Salsa & Sour Cream Swipe right to add item to cart.
Non-veg item. Escalope De Au Poivre. Costs: 750 rupees, Description: Buff Tenderloin Marinated with Crushed Black Pepper Grilled to Perfection, Served with Garlic Mashed Potato and Cognac Cream sauce Swipe right to add item to cart.
Non-veg item. Korean Style Pork Ribs. Costs: 750 rupees, Description: Braised baby pork ribs tossed in gochujang, served with sticky rice. Swipe right to add item to cart.
Veg Item. Wild Mushroom Ragout. Costs: 550 rupees, Description: Twin mushrooms cooked in a creamy brown sauce, served with potato wedges & house salad Swipe right to add item to cart.
Non-veg item. Chicken Tikka Rogani. Costs: 495 rupees, Description: Morsels of Chicken Marinated with Spices & Yogurt, Glazed with Cream & Butter Reduction. Served with Mint Chutney & Greens Swipe right to add item to cart.
Non-veg item. Karim Lalas Murg Malai Tikka. Costs: 495 rupees, Description: Tender, Creamy & Cheesy, Traditional Awadhi Style Malai Tikka with Special Spices & Herbs Swipe right to add item to cart.
Veg Item. Paneer Tikka Peshawari. Costs: 460 rupees, Description: Cottage Cheese Dices Marinated with Cashew Powder, Green Chillies, Aromatic Indian Spices, CharcoalGrilled & Served with Lacchedar Onions & Mint Chutney Swipe right to add item to cart.
Veg Item. Harra Bharra Kebabs. Costs: 425 rupees, Description: Spicy Veg Kebabs Flavoured with Mint & Ginger,Grilled to Perfection. Served with Spicy Yogurt Mint Dip. Swipe right to add item to cart.
Non-veg item. Maharashtrian Sukka Mutton. Costs: 799 rupees, Description: Traditional Dry Preparation of Lamb Tossed in a Blend of Spices , Red Chilli and Coconut Swipe right to add item to cart.
Non-veg item. Tandoori Chicken. Costs: 475 rupees, Description: Served with Lacchedar Onions & Mint Chutney Swipe right to add item to cart.
Veg Item. Onion Paneer Chilli Kulcha. Costs: 195 rupees, Description: A mouthwatering Indian bread stuffed with flavorful onions, creamy paneer, and a hint of heat. Swipe right to add item to cart.
Veg Item. Onion Kulcha. Costs: 195 rupees, Swipe right to add item to cart.
Veg Item. Paneer Kulcha. Costs: 195 rupees, Swipe right to add item to cart.
Veg Item. Chilly Kulcha. Costs: 195 rupees, Swipe right to add item to cart.
Veg Item. Butter Naan. Costs: 130 rupees, Swipe right to add item to cart.
Veg Item. Lachhedar Paratha. Costs: 130 rupees, Swipe right to add item to cart.
Veg Item. Butter Roti. Costs: 95 rupees, Swipe right to add item to cart.
Veg Item. Naan. Costs: 110 rupees, Swipe right to add item to cart.
Veg Item. Tandoori Roti. Costs: 90 rupees, Swipe right to add item to cart.
Veg Item. Roasted Tomato & Garlic Soup. Costs: 255 rupees, Description: Tomato soup made traditional way with garlic croutons. Swipe right to add item to cart.
Non-veg item. Vietnamese Chicken Noodle Soup. Costs: 275 rupees, Description: hearty asian flavourful broth with noodles, herbs, tofu, scallion, golden fried onion & red chilli. Swipe right to add item to cart.
Non-veg item. Chicken Tom Kha. Costs: 275 rupees, Description: Thai ginger and coconut broth. Swipe right to add item to cart.
Non-veg item. American Chowder Chicken. Costs: 275 rupees, Swipe right to add item to cart.
Veg Item. Veg Tom Kha Soup. Costs: 255 rupees, Description: Thai ginger and coconut broth. Swipe right to add item to cart.
Veg Item. Vietnamese Veg. Noodle Soup. Costs: 255 rupees, Description: Hearty Asian flavorful veg broth with noodles, herbs, tofu scallions, golden fried onions & red chilli. Swipe right to add item to cart.
Veg Item. American Chowder Corn. Costs: 255 rupees, Description: A rich & creamy soup made with potatoes, cheese herbs & cream. Swipe right to add item to cart.
Non-veg item. Butter Chicken. Costs: 585 rupees, Description: Tender chicken simmered in a rich, creamy buttery sauce that will melt in your mouth. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Masala. Costs: 585 rupees, Description: Boneless Barbecued Chicken Morsels in Rich Tomato Gravy Swipe right to add item to cart.
Non-veg item. Chicken Saoji. Costs: 585 rupees, Description: Vidarbha's specialty spicy curry with robust flavors. Swipe right to add item to cart.
Non-veg item. Dum Ka Gosht. Costs: 799 rupees, Description: Delicious Mutton Curry with Special Spices, Saffron & Yogurt. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 515 rupees, Description: Soft Cottage Cheese in a Rich Tomato Cashew Gravy with Ginger,Green Chillies & Dollops of Butter Swipe right to add item to cart.
Veg Item. Paneer Mutter Kadai Masala. Costs: 515 rupees, Description: North Indian curry made with cottage cheese, green peas & capsicum in onion gravy tempered with home made kadai masala. Swipe right to add item to cart.
Veg Item. Diwani Handi. Costs: 435 rupees, Description: Fresh Assorted Vegetables Tossed withGinger, Coriander & Green Chillies in Yogurt Gravy Swipe right to add item to cart.
Non-veg item. Rajasthani Laal Maas. Costs: 799 rupees, Description: Traditional Mutton Curry Cooked with Mathania Chilli, spiced and Ghee Swipe right to add item to cart.
Veg Item. Dal Makhani. Costs: 395 rupees, Description: Famous Lentil Preparation from Punjab with Dollops of White Butter Swipe right to add item to cart.
Non-veg item. Yetti Gassi Prawns. Costs: 695 rupees, Description: Mangalorean Prawns Curry with Coconut, Mild Spices and Curry leaves Swipe right to add item to cart.
Non-veg item. Murgh Kosha. Costs: 550 rupees, Description: Bengali Style Chicken curry slow cooked in mustard oil spice laced gravy. Swipe right to add item to cart.
Veg Item. Dal Khurchan. Costs: 350 rupees, Description: Delicious Tadka Dal Cooked with Makhani Gravy and Tempered with Cumin. Swipe right to add item to cart.
Veg Item. Palak Paneer. Costs: 515 rupees, Description: Cottage Cheese Stewed in Pureed Spinach & Tempered with Cumin, Chilies,Ginger & Garlic. Swipe right to add item to cart.
Non-veg item. Amritsari Murgh. Costs: 560 rupees, Description: Chicken drumsticks braised with onion, tomato, spices & a dash of rose water, cooked on dum Swipe right to add item to cart.
Non-veg item. Yeti Gassi Vegetarian. Costs: 475 rupees, Description: Mangalorian prawns curry with coconut, mild spices & curry leaves. Swipe right to add item to cart.
Veg Item. Thengai Mushroom Curry. Costs: 450 rupees, Description: Button mushroom curry with coconut, mild spices & tempered with curry leaves. Swipe right to add item to cart.
Non-veg item. Mutton Biryani. Costs: 799 rupees, Description: Served with Kachumber Raita Swipe right to add item to cart.
Non-veg item. Chicken Biryani. Costs: 575 rupees, Description: Served with Kachumber Raita Swipe right to add item to cart.
Veg Item. Vegetable Biryani. Costs: 450 rupees, Description: Served with Kachumber Raita Swipe right to add item to cart.
Veg Item. Jeera Fried Rice. Costs: 285 rupees, Swipe right to add item to cart.
Veg Item. Steamed Rice. Costs: 235 rupees, Swipe right to add item to cart.
Non-veg item. 11" Pollo Griglia Pizza. Costs: 595 rupees, Description: BBQ chicken, corn, onion, mushroom, olives, BBQ sauce. Swipe right to add item to cart.
Veg Item. 11" Classic Margherita Pizza. Costs: 485 rupees, Description: Tomato, mozzarella, fresh basil. Swipe right to add item to cart.
Veg Item. 11" Vegetarina Pizza. Costs: 525 rupees, Description: Asparagus, zucchini, broccoli, corn, olives BBQ paneer, jalapeno, mozzarella. Swipe right to add item to cart.
Non-veg item. 11" Pollo Fajita Pizza. Costs: 595 rupees, Description: Chunky salsa, chipotle roast chicken, green, onions beans, red & yellow pepper, olives, jalapeno, mozzarella english cheddar & matured cheddar. Swipe right to add item to cart.
Veg Item. 11" Rucolino Pizza. Costs: 515 rupees, Description: Mushrooms, peppers, olives, arugula, mozzarella. Swipe right to add item to cart.
Non-veg item. Death By Chocolate. Costs: 325 rupees, Description: Triple Layered Chocolate Gateau. Served with a Rich Chocolate Sauce. Swipe right to add item to cart.
Veg Item. Apple Cobler Cheesecake. Costs: 325 rupees, Description: A rich dessert with creamy cheesecake, spiced apples & buttery cobbler topping. Swipe right to add item to cart.
Veg Item. Tiramisu. Costs: 310 rupees, Description: All Time Italian Favourite Swipe right to add item to cart.
Veg Item. Original Walnut Double Fudge Brownie. Costs: 300 rupees, Swipe right to add item to cart.
Veg Item. Hazelnut & Orange Tart. Costs: 325 rupees, Description: A nutty dessert featuring a crisp hazelnut crust filled with a tangy orange cream. Swipe right to add item to cart.
Veg Item. Nutella Brownie Mousse. Costs: 310 rupees, Description: A decadent dessert of fudgy Nutella brownies layered with light creamy Nutella mousse. Swipe right to add item to cart.
Polka Dots is a popular food destination in Aundh, Pune, known for serving delicious mexican food. Customers can order from Polka Dots for fresh preparation, satisfying portions, and flavorful dishes.
Pad Kee Mao Veg is one of the popular dishes at Polka Dots. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Aundh.
Mutton Biryani is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty mexican food in Pune.
Customers prefer Polka Dots for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves mexican dishes along with options such as soft drinks, making it suitable for different food preferences.
Swiggy makes it easy to order food from Polka Dots in Pune. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Polka Dots in Aundh.
Aundh has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Pune can discover more restaurants and order their favorite food online through Swiggy.