The Basil Deck

Veg Item. Aerated Beverages. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Juices. Costs: 110 rupees, Swipe right to add item to cart.

Veg Item. Red Bull. Costs: 200 rupees, Swipe right to add item to cart.

Veg Item. Fried Papad. Costs: 105 rupees, Swipe right to add item to cart.

Veg Item. Roasted Papad. Costs: 105 rupees, Swipe right to add item to cart.

Veg Item. Roasted Masala Papad. Costs: 145 rupees, Swipe right to add item to cart.

Veg Item. Fried Masala Papad. Costs: 150 rupees, Swipe right to add item to cart.

Veg Item. Boondi Raita. Costs: 195 rupees, Swipe right to add item to cart.

Veg Item. Cucumber Raita. Costs: 195 rupees, Swipe right to add item to cart.

Veg Item. Kachumber Raita. Costs: 195 rupees, Swipe right to add item to cart.

Veg Item. Pineapple Raita. Costs: 195 rupees, Swipe right to add item to cart.

Veg Item. Non Alcoholic Beer. Costs: 160 rupees, Swipe right to add item to cart.

Veg Item. Masala Chaas. Costs: 175 rupees, Description: Classical indian cooler Swipe right to add item to cart.

Veg Item. Green Salad. Costs: 175 rupees, Description: Traditional garden fresh salad Swipe right to add item to cart.

Veg Item. Greek Salad. Costs: 330 rupees, Description: Fresh crisp lettuce greens, tomatoes, green peppers, olives, feta cheese in our delicious homemade greek dressing Swipe right to add item to cart.

Veg Item. Grilled Vegetable Salad A La Grecque. Costs: 330 rupees, Description: [chefs recommends]. Grilled barbeque salad finished in vinaigrette dressing, garnished with diced feta and olives Swipe right to add item to cart.

Veg Item. Caesar Salad. Costs: 290 rupees, Description: Fresh crisp lettuce in an olive oil based dressings topped with homemade croutons Swipe right to add item to cart.

Veg Item. Cottage Cheese Cilantro. Costs: 330 rupees, Description: [chefs recommends]. Tandoor cooked cottage cheese marinated with coriander and garlic mixed with lettuce and cilantro vinaigrette Swipe right to add item to cart.

Veg Item. Dal Fry. Costs: 195 rupees, Description: [chefs recommends] Swipe right to add item to cart.

Veg Item. Dal Palak Tadka. Costs: 220 rupees, Description: [chefs recommends] Swipe right to add item to cart.

Veg Item. Dal Lasooni. Costs: 225 rupees, Description: [chefs recommends] Swipe right to add item to cart.

Veg Item. Dal Tadka. Costs: 225 rupees, Description: [chefs recommends] Swipe right to add item to cart.

Veg Item. Maa Ki Dal. Costs: 335 rupees, Description: [chefs recommends] Swipe right to add item to cart.

Veg Item. Creamy Leafy Spinach Soup. Costs: 200 rupees, Description: Good concoction of spinach and creamy base nutmeg and garlic flavored Swipe right to add item to cart.

Veg Item. Classic Chinese Selection. Costs: 230 rupees, Description: [pungent] This item is customizable. Swipe right to add item to cart.

Veg Item. Cream Of Mushroom Soup. Costs: 230 rupees, Description: A creamy soup flavoured with mushroom Swipe right to add item to cart.

Veg Item. Cream Of Broccoli Soup. Costs: 240 rupees, Description: [chefs recommends]. A creamy soup flavoured with broccoli Swipe right to add item to cart.

Veg Item. Ajo Blanco. Costs: 240 rupees, Description: A creamy soup flavoured with almond and rosemary Swipe right to add item to cart.

Veg Item. Chorba. Costs: 200 rupees, Description: Potato, chick peas and carrot based soup finished with tomato sauce Swipe right to add item to cart.

Veg Item. Muradabadi Dal Shorba. Costs: 200 rupees, Description: [chefs recommends]. Lentil based shorba light and protein rich Swipe right to add item to cart.

Veg Item. Minestrone Soup. Costs: 230 rupees, Description: Italian famous tomato based soup Swipe right to add item to cart.

Veg Item. Supadi Souvla Soup. Costs: 230 rupees, Description: A onion based creamy texture flavored with oregano Swipe right to add item to cart.

Veg Item. Thukpa Soup. Costs: 230 rupees, Description: A special soup made from vegetable stock, tossed noodles and hint of lime Swipe right to add item to cart.

Veg Item. Tomato Corn Cilantro. Costs: 230 rupees, Description: [chefs recommends]. A mouth watering grilled tomato concoction tossed corn flavored with cilantro Swipe right to add item to cart.

Veg Item. Zucchini Suppa. Costs: 240 rupees, Description: [chefs recommends]. A creamy textured soup flavoured with bell pepper Swipe right to add item to cart.

Veg Item. Choice Of Ice Cream. Costs: 210 rupees, Swipe right to add item to cart.

Veg Item. Gulab Jamun With Ice Cream. Costs: 230 rupees, Description: Indian home made hot gulab jamuns served with vanilla ice cream heavenly combination Swipe right to add item to cart.

Veg Item. Chocolate Fantasy. Costs: 275 rupees, Description: Chocolate sponge cake layered with rich chocolate mousse Swipe right to add item to cart.

Veg Item. Chocolate Fondue. Costs: 340 rupees, Swipe right to add item to cart.

Veg Item. Lychee Ki Tehri. Costs: 250 rupees, Description: Lychee cooked in condensed milk and served in a traditional kulhad Swipe right to add item to cart.

Veg Item. Sizzling Brownie. Costs: 275 rupees, Description: Homemade chocolate rich brownie served sizzling with rich chocolate sauce Swipe right to add item to cart.

Veg Item. Nutella Fondue. Costs: 370 rupees, Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 220 rupees, Swipe right to add item to cart.

Veg Item. Makai Methi Pulao. Costs: 320 rupees, Swipe right to add item to cart.

Veg Item. Safed Chawal. Costs: 210 rupees, Swipe right to add item to cart.

Veg Item. Satrangi Pulao. Costs: 320 rupees, Swipe right to add item to cart.

Veg Item. Veg Pulao. Costs: 320 rupees, Swipe right to add item to cart.

Veg Item. Chocolate Shake. Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Cold Coffee. Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Mango Shake. Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Banana Shake. Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Banana And Peanut Butter Shakes. Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Strawberry Shake. Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Bhatti Ke Aloo. Costs: 320 rupees, Description: For the potato lovers potatoes prepared with tandoori marination and finished in bhatti This item is customizable. Swipe right to add item to cart.

Veg Item. Baby Corn Tempura. Costs: 400 rupees, Description: Tempura battered deep fried baby corn, tossed with garlic and onion Swipe right to add item to cart.

Veg Item. Crispy Vegetables. Costs: 400 rupees, Description: Crispy vegetables flavored with mint and honey chilli sauce Swipe right to add item to cart.

Veg Item. Achari Paneer Tikka. Costs: 406 rupees, Description: Paneer tikkas marinated with indian pickle masala and finished in tandoor Swipe right to add item to cart.

Veg Item. Basil Deck Bruschetta. Costs: 355 rupees, Description: Crispy bread topped with a mixture of fresh diced tomato, extra virgin olive oil, balsamic glaze and roasted garlic Swipe right to add item to cart.

Veg Item. Bell Pepper Mushroom Crostini. Costs: 380 rupees, Description: [chefs recommends]. Crispy bread topped with a mixture of chopped bell pepper, extra virgin olive oil and flavoured with oregano Swipe right to add item to cart.

Veg Item. Chilli Baby Corn. Costs: 400 rupees, Description: [pungent]. [chefs recommends]. Batter coated deep fried baby corn, tossed in soya garlic sauce Swipe right to add item to cart.

Veg Item. Khumb Angara. Costs: 440 rupees, Description: Stuffed mushroom marinated in hung curd with indian spices cooked in tandoor, served on sizzling plate Swipe right to add item to cart.

Veg Item. Hot And Spicy Delight. Costs: 450 rupees, Description: French fries stuffed vegetable balls tossed with schezwan sauce Swipe right to add item to cart.

Veg Item. Cottage Cheese In Lemon Garlic Sauce. Costs: 455 rupees, Description: [chefs recommends]. Pieces of paneer served with bell peppers, olives and cherry tomatoes in lemon butter garlic sauce Swipe right to add item to cart.

Veg Item. Dijon Mustard Cottage Cheese. Costs: 455 rupees, Description: Cottage cheese marinated in white mustard, tossed in a pan with chopped olives and garlic chunks Swipe right to add item to cart.

Veg Item. Arborio Cheese Ball. Costs: 470 rupees, Description: [chefs recommends]. Arborio rice, herbs and four cheese balls, stuffed and deep fried served with special mayo dip Swipe right to add item to cart.

Veg Item. Creole Cottage Cheese. Costs: 470 rupees, Description: [chefs recommends]. Herbs marinated grilled cottage cheese served with mayo sauce Swipe right to add item to cart.

Veg Item. Fiery Cottage Cheese Fingers. Costs: 470 rupees, Description: [pungent]. Fiery cottage cheese fingers served with barbeque sauce Swipe right to add item to cart.

Veg Item. Caribbean Kebab. Costs: 560 rupees, Description: [chefs recommends]. Stuffed paneer rolls filled with caribbean style cheese finished in tandoor Swipe right to add item to cart.

Veg Item. Cheese Bulletto. Costs: 560 rupees, Description: [chefs recommends]. Stuffed jalapeno and vegetables with black olives shallow fried with creamy saffron cheesy lemon sauce Swipe right to add item to cart.

Veg Item. Crispy Cottage Cheese. Costs: 560 rupees, Description: [chefs recommends]. Marinated cottage cheese coated with corn flakes served with bell pepper and aioli sauce Swipe right to add item to cart.

Veg Item. Chokha Tikki. Costs: 385 rupees, Description: [chefs recommends]. Potato and lentil based tikkis serve with sweet chutney and curd based dip Swipe right to add item to cart.

Veg Item. Chutiniwale Makai Seekh Kabab. Costs: 390 rupees, Description: A twist of corn seekh minty and mildly spiced Swipe right to add item to cart.

Veg Item. Glazy Cottage Cheese. Costs: 560 rupees, Description: [chefs recommends]. Deep fried cottage cheese marinated with tomato and orange glaze Swipe right to add item to cart.

Veg Item. Stuffed Fried Mushrooms. Costs: 375 rupees, Description: Button mushrooms stuffed with garlic and herb spiced cream cheese and deep fried Swipe right to add item to cart.

Veg Item. Wild Mushroom Crostini. Costs: 380 rupees, Description: [chefs recommends]. Crispy bread topped with a mixture of chopped bell pepper, extra virgin olive oil and flavoured with oregano Swipe right to add item to cart.

Veg Item. Pahadi Paneer Tikka. Costs: 406 rupees, Description: Mint flavoured paneer tikka with fresh indian spices Swipe right to add item to cart.

Veg Item. Paneer Da Basil. Costs: 406 rupees, Description: [chefs recommends]. A light basil flavoured paneer tikka basil deck special Swipe right to add item to cart.

Veg Item. Veg Manchurian. Costs: 450 rupees, Description: Batter fried veg, dumplings tossed with soya garlic sauce Swipe right to add item to cart.

Veg Item. Paneer Chilly. Costs: 455 rupees, Description: Batter fried paneer tossed with soya garlic sauce Swipe right to add item to cart.

Veg Item. Veg Blama. Costs: 455 rupees, Description: A mix vegetables batter fry tossed in wok, contains paneer and sprinkled with cheese Swipe right to add item to cart.

Veg Item. Mughlai Paneer Tikka. Costs: 460 rupees, Description: [chefs recommends]. Paneer tikka marinated in mughlai style and finished in tandoor Swipe right to add item to cart.

Veg Item. Tandoori Broccoli. Costs: 470 rupees, Description: [chefs recommends]. Broccoli marinated with cheesy creamy, flavoured with caraway seeds and finished in tandoor Swipe right to add item to cart.

Veg Item. Pesto Paneer. Costs: 560 rupees, Description: [chefs recommends]. Paneer slices tossed in creamy pesto sauce Swipe right to add item to cart.

Veg Item. Til Wali Subz Seekh Kabab. Costs: 400 rupees, Description: Chopped vegetable marinated with spices with sesame seeds finished in tandoor Swipe right to add item to cart.

Veg Item. Veg Tandoori Platter. Costs: 600 rupees, Description: Broccoli, potato, mushroom, paneer marinated finished in tandoor Swipe right to add item to cart.

Veg Item. Vegetables In Harissa Sauce. Costs: 460 rupees, Description: [chefs recommends]. Skewered vegetables in green harissa sauce Swipe right to add item to cart.

Veg Item. Five Five Pizza. Costs: 430 rupees, Description: Onion, tomato capsicum, black olives and pineapple Swipe right to add item to cart.

Veg Item. Very Cheesy Pizza. Costs: 402 rupees, Description: Cheese Swipe right to add item to cart.

Veg Item. Very Veggie Pizza. Costs: 402 rupees, Description: Onion, tomato and capsicum Swipe right to add item to cart.

Veg Item. Mix Veggie Pizza. Costs: 460 rupees, Description: Onion, tomato, capsicum, american, corn, broccoli and zucchini Swipe right to add item to cart.

Veg Item. The Basil Deck Special Pizza. Costs: 518 rupees, Description: Capsicum, jalapeno, green olives, marinated cottage cheese and chatpata chilli Swipe right to add item to cart.

Veg Item. Wild Mushroom Pizza. Costs: 518 rupees, Description: Sauteed mushroom Swipe right to add item to cart.

Veg Item. Cottage Cheese Steak Sizzler. Costs: 590 rupees, Description: Paneer steak marinated with white mustard, served on a bed of herb rice with french fries and grilled vegetables Swipe right to add item to cart.

Veg Item. Fire. Costs: 590 rupees, Description: [chefs recommends]. Spicy and full of aroma grilled vegetables served on pepper rice with creamy enchilada sauce Swipe right to add item to cart.

Veg Item. Harbour Supreme. Costs: 590 rupees, Description: [chefs recommends]. Grilled vegetables cooked in concasse served on tossed spaghetti along with crispy french fries Swipe right to add item to cart.

Veg Item. Kasuri Paneer Bahaar. Costs: 590 rupees, Description: Charcoal grilled, fenugreek marinated paneer tikka and wok tossed vegetables served on a bed of panch phutan tomato rice topped with makhani sauce Swipe right to add item to cart.

Veg Item. Mexicana. Costs: 590 rupees, Description: Vegetables cooked in creamy sauce served on bed of mexican rice and french fries Swipe right to add item to cart.

Veg Item. Sangrilla. Costs: 590 rupees, Description: [chefs recommends]. Oriental wok tossed veggies with spicy sauce served on bed of special fried rice Swipe right to add item to cart.

Veg Item. Stuff Fried Mushroom Delight. Costs: 590 rupees, Description: Grilled vegetables, stuffed cheese, crumb fried mushrooms served on bed of rice Swipe right to add item to cart.

Veg Item. Stuff Fried Potato. Costs: 590 rupees, Description: [pungent]. Stuffed cheesy crumb fried potato served with spaghetti and french fries Swipe right to add item to cart.

Veg Item. Crack Pepper Cheesy. Costs: 605 rupees, Description: Made from gruyere cheese nutty flavoured. Assorted sauteed vegetables served with a hot pot fondue choice Swipe right to add item to cart.