The Chinese Hub

Veg Item. Veg manchurian dry. Costs: 280 rupees, Description: Golden-fried vegetable balls tossed with onions, capsicum, and garlic in a spicy soy-based Manchurian sauce. A flavorful Indo-Chinese starter with the perfect balance of crunch and zest. Swipe right to add item to cart.

Veg Item. Paneer criscy. Costs: 290 rupees, Description: Delight in a crispy, golden treat that combines rich flavors and a satisfying crunch in every bite. Swipe right to add item to cart.

Veg Item. Paneer chilly dry. Costs: 290 rupees, Description: Crispy paneer cubes stir-fried with onions, capsicum, green chilies, and garlic in a spicy Indo-Chinese sauce. A bold and flavorful appetizer with the perfect balance of heat and crunch. Swipe right to add item to cart.

Veg Item. Soyabeen chilly dry. Costs: 260 rupees, Description: Soy bean chili, is a popular Indo-Chinese appetizer or starter in which protein-rich soy are cooked to a crispy texture and tossed in a flavorful, spicy, and tangy sauce. Swipe right to add item to cart.

Veg Item. Paneer 65. Costs: 290 rupees, Description: Pieces of paneer are marinated in a mixture of spices like ginger-garlic paste and yogurt, then coated with corn flour (and sometimes all-purpose flour) to create a thick batter that crisps up nicely when fried. Swipe right to add item to cart.

Veg Item. Paneer manch dry. Costs: 290 rupees, Description: Crispy cubes of paneer tossed with onions, bell peppers, and spring onions in a spicy, tangy Manchurian sauce. A delicious Indo-Chinese fusion starter with bold flavors and a satisfying crunch. Swipe right to add item to cart.

Veg Item. Veg 65. Costs: 280 rupees, Description: Veg 65 is a popular Indo-Chinese starter made by coating mixed vegetables in a spicy batter, deep-frying until crispy, and then tossed in a tangy, spicy sauce flavored with soy sauce, chili sauce, vinegar, and garlic. It is known for its crispy texture and bold flavor, Swipe right to add item to cart.

Veg Item. Chinese bhel. Costs: 240 rupees, Description: A Chinese twist on the classic Indian treat with crispy bhel, onions, coriander leaves tossed in a spicy sauce. Swipe right to add item to cart.

Veg Item. Potato chilly. Costs: 240 rupees, Description: Honey Chilli Potato is a popular Indo-Chinese appetizer made with fingerling potatoes fried to perfection in a sweet honey and spicy sauce. This dish is loved for its perfect balance of crispy texture and savory coating, making it a favorite starter or snack. Swipe right to add item to cart.

Veg Item. Veg cricsy. Costs: 290 rupees, Description: Veg Crispy is a popular Indo-Chinese starter featuring assorted vegetables coated in a spicy, flavorful batter and deep-fried until golden and crunchy. It is a delicious appetizer perfect for parties or as a snack when craving something fried and crispy. Swipe right to add item to cart.

Non-veg item. Chicken fried rice. Costs: 170 rupees, Description: Chicken Fried Rice .This is a delicious Indo-Chinese dish made with fragrant basmati rice, tender chicken pieces and stir-fried vegetables. Served piping hot with a blend of soy sauce, garlic and spices, it is satisfying every time Swipe right to add item to cart.

Non-veg item. Chicken tripal scezwan rice. Costs: 220 rupees, Description: Chicken Schezwan Triple Rice is a popular Indo-Chinese dish that combines three main ingredients: cooked rice, noodles, and a spicy Schezwan chicken gravy. This dish is known for its bold flavors, with the heat and spiciness of the Schezwan sauce served as a complete meal with tender chicken and an egg omelet. Swipe right to add item to cart.

Non-veg item. Chicken Schezwan Rice. Costs: 190 rupees, Description: A spicy and flavorful Indo-Chinese favorite made with fragrant rice stir-fried alongside juicy chicken, crunchy vegetables, and fiery Schezwan sauce. Bursting with bold chili-garlic flavors and a smoky wok aroma — perfect for spice lovers craving a hearty, satisfying meal. Swipe right to add item to cart.

Non-veg item. Chicken Garlic Rice. Costs: 190 rupees, Description: Aromatic fried rice infused with the bold flavor of garlic, tossed with juicy chicken, crunchy vegetables, and a blend of soy-based sauces. This savory, garlicky delight delivers a perfect balance of flavor and comfort — a must-try for garlic lovers. Swipe right to add item to cart.

Non-veg item. Chicken combinaton rice. Costs: 220 rupees, Description: Savor tender, seasoned chicken paired with fragrant rice, creating a delightful harmony of flavors in every bite. Swipe right to add item to cart.

Non-veg item. Egg fried rice. Costs: 150 rupees, Description: Fragrant long-grain rice stir-fried to perfection with fluffy scrambled eggs, crunchy vegetables, soy sauce, and aromatic spices. A comforting and protein-packed Indo-Chinese classic that’s simple, flavorful, and satisfying in every bite Swipe right to add item to cart.

Non-veg item. Chicken Hong Kong Rice. Costs: 190 rupees, Description: A bold and savory fusion dish featuring aromatic fried rice tossed with tender chicken, vibrant veggies, and a signature Hong Kong-style sauce. Infused with garlic, soy, and chili, this dish delivers the perfect balance of spice, sweetness, and umami in every bite. Swipe right to add item to cart.

Non-veg item. Chicken Singapuri Rice. Costs: 190 rupees, Description: A vibrant and fiery rice preparation blending tender chicken, stir-fried vegetables, and bold Asian spices in a spicy chili-garlic sauce. This Singapore-style Indo-Chinese dish is known for its intense flavors, colorful presentation, and satisfying heat — a true delight for lovers of spicy chicken rice. Swipe right to add item to cart.

Non-veg item. Chicken Lolly Masala [6 Pieces]. Costs: 360 rupees, Description: Chicken lollipop masala is a popular Indo-Chinese appetizer where chicken lollipop pieces are marinated, fried, and then tossed in a flavorful masala sauce. Swipe right to add item to cart.

Non-veg item. Chicken cricspy. Costs: 310 rupees, Description: Chicken Crispy is a popular Indo-Chinese dish featuring bite-sized pieces of chicken that are marinated, battered, deep-fried until golden and crunchy, and then tossed in a flavorful sauce or served plain as a crispy appetizer Swipe right to add item to cart.

Non-veg item. Chicken lollypop fry. Costs: 250 rupees, Description: Chicken lollipop (dry) is a popular Indo-Chinese appetizer. The word "lollipop" comes from a unique preparation where the meat is cut and pushed up to one end of the bone, creating a handle and giving it the appearance of a lollipop. Swipe right to add item to cart.

Non-veg item. Chicken 65. Costs: 290 rupees, Description: Chicken 65 is a popular Indian spicy deep-fried chicken appetizer known for its vibrant red color, bold flavors, and crispy texture. Originating from South India, it has become a beloved dish across the country and in Indo-Chinese cuisine. Swipe right to add item to cart.

Non-veg item. Chicken chilly dry. Costs: 290 rupees, Description: Chicken Chilli Dry is a popular Indo-Chinese appetizer known for its crispy fried chicken pieces tossed in a bold, spicy, tangy, and aromatic sauce without much gravy, resulting in a semi-dry dish with a glossy coating. Swipe right to add item to cart.

Non-veg item. Chicken garlic chilly. Costs: 290 rupees, Description: Chicken Garlic Chilli is a flavorful Indo-Chinese dish featuring crispy or sautéed chicken pieces cooked with generous amounts of garlic and green chilies, tossed in a spicy, tangy, and aromatic sauce. It is known for its bold garlic flavor balanced with heat from fresh and dried chilies, making it a popular appetizer or main course. Swipe right to add item to cart.

Non-veg item. Chicken mancurian dry. Costs: 290 rupees, Description: Chicken: Boneless chicken pieces are marinated in ginger-garlic paste, soy sauce, black pepper, salt and then coated in a batter made from cornflour and flour to give it a crispy texture when fried. Swipe right to add item to cart.

Non-veg item. Chicken Chinese Bhel. Costs: 290 rupees, Description: Chicken Chinese Bhel is a popular Indo-Chinese street food snack that combines crispy fried noodles with flavorful, sauced chicken and fresh vegetables, creating a crunchy, tangy, and salad-like dish. Swipe right to add item to cart.

Veg Item. Veg Manchurian Noodles. Costs: 190 rupees, Description: A mouthwatering fusion of spicy stir-fried noodles and crispy vegetable Manchurian balls, tossed together in a rich, tangy Indo-Chinese sauce. Packed with bold flavors, crunchy veggies, and a satisfying bite — it’s a perfect harmony of noodles and Manchurian goodness in one delicious bowl Swipe right to add item to cart.

Veg Item. Veg Hong Kong Noodles. Costs: 185 rupees, Description: Veg Hong Kong Noodles is a popular Indo-Chinese dish featuring stir-fried noodles tossed with a colorful mix of vegetables like capsicum, carrots, cabbage, onions, and spring onions, all coated in a savory sauce made from soy sauce, tomato ketchup, Swipe right to add item to cart.

Veg Item. Veg hakka garlic noodl. Costs: 165 rupees, Description: A popular dish made with roasted garlic and noodles and mixed with crunchy vegetables, fragrant garlic and a savory sauce. Lightly spiced and wok-tossed, this dish offers a delicious balance of flavor and texture in every bite. Swipe right to add item to cart.

Veg Item. Veg Singapuri Noodles. Costs: 180 rupees, Description: Spicy, yellow colorful, and packed with flavor — these stir-fried noodles are tossed with crunchy vegetables, chili-garlic sauce, and bold Asian spices. Inspired by Singaporean street food, this dish delivers a perfect mix of heat, zest, and satisfying crunch in every bite. Swipe right to add item to cart.

Veg Item. Veg Triple Szn Noodles. Costs: 190 rupees, Description: An exciting Indo-Chinese fusion featuring a triple-layered combo of soft noodles, crispy fried noodles, and spicy Schezwan gravy loaded with crunchy vegetables. Bursting with bold chili-garlic flavor and irresistible textures — it’s a fiery street-style favorite for true noodle lovers. Swipe right to add item to cart.

Veg Item. Veg Schezwan Noodles. Costs: 165 rupees, Description: Fiery and flavorful noodles tossed with a medley of crunchy vegetables, bold Schezwan sauce, and aromatic Asian seasonings. A spicy Indo-Chinese favorite that delivers a perfect kick of heat with every bite — ideal for spice lovers craving bold street-style flavor. Swipe right to add item to cart.

Veg Item. Veg hakka noodle. Costs: 145 rupees, Description: Veg Hakka Noodles is a popular Indo-Chinese dish made by adding crispy vegetables, garlic, and aromatic sauce to boiled noodles. Lightly spiced and perfectly fried, it is a tasty, satisfying noodle dish. Swipe right to add item to cart.

Veg Item. Veg Manchurian Rice. Costs: 180 rupees, Description: Spicy Veg Fried Rice, with crispy vegetable Manchurian balls tossed in a rich, tangy Indo-Chinese gravy, a delicious combination. Packed with bold flavours, crunchy vegetables and a tasty sauce - the perfect one-bowl meal for fans of street-style flair. Swipe right to add item to cart.

Veg Item. Paneer fried rice. Costs: 190 rupees, Description: Paneer fried rice is a Chinese dish where cooked rice is fried with paneer mixed vegetables, spices, and sauce, making for a tasty and satisfying meal. Swipe right to add item to cart.

Veg Item. Veg Trilpal Scezwan Rice. Costs: 190 rupees, Description: A fiery and flavorful Indo-Chinese delight — this triple-layered combo features crispy noodles, spicy Schezwan fried rice, and rich Schezwan gravy loaded with crunchy vegetables. A perfect medley of textures and bold, tongue-tingling flavors that packs a punch in every bite Swipe right to add item to cart.

Veg Item. Veg combination rice. Costs: 210 rupees, Description: A filling rice dish with a mix of veggies, perfect for those craving a veg rice combo. Swipe right to add item to cart.

Veg Item. Veg scezwan rice. Costs: 160 rupees, Description: Veg Schezwan fried rice is a delicious dish made with cooked rice and topped with various chopped vegetables, spices, and sauces. Here is a brief overview of a common veggie fried rice recipe based on the latest sources: Swipe right to add item to cart.

Veg Item. Veg Singapuri Rice. Costs: 160 rupees, Description: Veg Singapore Fried Rice is a popular Indo-Chinese dish known for its aromatic, spicy, and flavorful profile, typically featuring basmati or jasmine rice stir-fried with a mix of vegetables and Indian Chinese spices and sauces. Swipe right to add item to cart.

Veg Item. Veg garlic rice. Costs: 170 rupees, Description: Aromatic rice stir-fried with fresh vegetables and infused with bold garlic flavor. Finished with a touch of soy sauce and white paper spices for a perfectly balanced, savory taste. Swipe right to add item to cart.

Veg Item. Vge fried rice. Costs: 140 rupees, Description: Veg fried rice Fragrant rice infused with a medley of stir-fried vegetables and chef-selected spices — a delightful fusion of aroma and taste. Swipe right to add item to cart.

Veg Item. Veg Hong Kong Rice. Costs: 160 rupees, Description: Veg Hong Kong Rice .Aromatic stir-fried rice mixed with a bold, tangy sauce, topped with crispy vegetables, spring onions and Asian spices, served hot. Swipe right to add item to cart.

Non-veg item. Chicken lung fung soup. Costs: 150 rupees, Description: Savor a flavorful broth brimming with tender chicken and aromatic herbs, perfect for any time of day. Swipe right to add item to cart.

Non-veg item. Chicken manchow soup. Costs: 150 rupees, Description: Chicken manchow Soup. A comforting chinese-style thick soup filled with tender, juicy chicken. Swipe right to add item to cart.

Non-veg item. Chicken clear soup. Costs: 140 rupees, Description: Chicken clear soup is a light, transparent soup made by simmering chicken (usually bone-in for extra flavor) with vegetables and minimal seasonings to create a clear, flavorful broth. The resulting soup is comforting, easy to digest, and often considered a soul-soothing dish Swipe right to add item to cart.

Non-veg item. Chicken hot-n sour. Costs: 150 rupees, Description: Chicken hot and sour soup is a flavorful, spicy, and tangy soup made with shredded chicken, vegetables, and a broth seasoned with soy sauce, vinegar, and chili, thickened with cornstarch and often finished with egg ribbons. It is a comforting dish that combines heat and sourness in a balanced way Swipe right to add item to cart.

Non-veg item. Chicken noodle soup. Costs: 140 rupees, Description: Chicken noodle soup Often boneless, skinless chicken thighs or breasts are used, or shredded meat from a whole cooked chicken or rotisserie chicken. Swipe right to add item to cart.

Veg Item. Veg clear soup. Costs: 125 rupees, Description: A delightfully flavor-packed clear soup with chopped veggies - perfect to satiate your cravings. Swipe right to add item to cart.

Veg Item. Veg hot-n-sour soup. Costs: 125 rupees, Description: Experience a delightful blend of bold flavors and textures in this warming soup, perfect for any time of day. Swipe right to add item to cart.

Veg Item. Veg noodle soup. Costs: 125 rupees, Description: A warm and hearty veg soup with noodles, perfect for a comforting meal. Swipe right to add item to cart.

Veg Item. Veg manchow soup. Costs: 125 rupees, Description: A delicious hot and spicy, thick soup made from mixed vegetables and topped with fried noodles. Swipe right to add item to cart.