Veg Item. Plain rice. Costs: 100 rupees, Description: Steamed basmati rice, soft and fluffy, served as a perfect base for curries. Swipe right to add item to cart.
Veg Item. Jeera rice. Costs: 120 rupees, Description: Basmati rice tempered with cumin seeds, ghee, and mild spices. Swipe right to add item to cart.
Veg Item. Veg pulao. Costs: 200 rupees, Description: Aromatic basmati rice cooked with garden-fresh vegetables and spices. Swipe right to add item to cart.
Veg Item. Veg biryani. Costs: 200 rupees, Description: Aromatic rice dish made by cooking basmati rice with mix veggies, herbs and biryani spices. Swipe right to add item to cart.
Non-veg item. Egg biryani. Costs: 200 rupees, Description: Fragrant rice layered with boiled eggs, caramelized onions, and biryani spices. Swipe right to add item to cart.
Non-veg item. Chicken mughlai biryani. Costs: 250 rupees, Description: Rich and aromatic biryani with chicken, nuts, saffron, and Mughlai spices. Swipe right to add item to cart.
Non-veg item. Egg curry. Costs: 150 rupees, Description: Boiled eggs simmered in a spiced onion-tomato curry. Swipe right to add item to cart.
Non-veg item. Egg masala. Costs: 150 rupees, Description: Hard-boiled eggs cooked in a rich and spicy masala gravy. Swipe right to add item to cart.
Non-veg item. Egg bhurji curry. Costs: 150 rupees, Description: Scrambled eggs cooked in onion-tomato masala with Indian spices. Swipe right to add item to cart.
Non-veg item. Chicken curry. Costs: 250 rupees, Description: Classic chicken curry made with onions, tomatoes, and aromatic spices. Swipe right to add item to cart.
Non-veg item. Chicken masala. Costs: 250 rupees, Description: Chicken cooked in a thick, flavorful onion-tomato masala base. Swipe right to add item to cart.
Non-veg item. Chicken kadhai. Costs: 250 rupees, Description: Chicken cooked with capsicum, onions, and kadhai spices. Swipe right to add item to cart.
Non-veg item. Chicken bhuna. Costs: 250 rupees, Description: Slow-cooked chicken with a rich, dry onion-tomato masala. Swipe right to add item to cart.
Non-veg item. Chicken butter masala. Costs: 250 rupees, Description: Creamy tomato-based curry with tender chicken pieces and butter. Swipe right to add item to cart.
Non-veg item. Chicken afghani. Costs: 250 rupees, Description: Mildly spiced chicken in a creamy, rich, nutty gravy. Swipe right to add item to cart.
Non-veg item. Chicken do pyaza. Costs: 250 rupees, Description: Chicken cooked with plenty of onions and aromatic spices. Swipe right to add item to cart.
Non-veg item. Chicken korma. Costs: 250 rupees, Description: Royal Mughlai curry with chicken simmered in cashew-cream gravy. Swipe right to add item to cart.
Non-veg item. Chicken mughlai. Costs: 250 rupees, Description: Rich Mughlai-style chicken curry with cream, saffron, and nuts. Swipe right to add item to cart.
Non-veg item. Chicken kali mirch. Costs: 250 rupees, Description: Chicken in a peppery, mildly creamy gravy with black pepper flavors. Swipe right to add item to cart.
Non-veg item. Chicken tikka masala. Costs: 400 rupees, Description: Tandoor-grilled chicken tikka pieces cooked in a rich tomato-cream gravy. Swipe right to add item to cart.
Non-veg item. Murgh musallam. Costs: 500 rupees, Description: Whole chicken marinated and slow-cooked with Mughlai spices and rich gravy. Swipe right to add item to cart.
Non-veg item. Chicken handi. Costs: 250 rupees, Description: Slow-cooked chicken curry made in a traditional handi for deep flavors. Swipe right to add item to cart.
Non-veg item. Chicken masala. Costs: 250 rupees, Description: Chicken cooked in a thick, flavorful onion-tomato masala base. Swipe right to add item to cart.
Non-veg item. Chicken butter masala. Costs: 250 rupees, Description: Creamy tomato-based curry with tender chicken pieces and butter. Swipe right to add item to cart.
Non-veg item. Chicken rogan josh. Costs: 250 rupees, Description: Kashmiri-style chicken curry with a rich, spiced red gravy. Swipe right to add item to cart.
Non-veg item. Chicken curry. Costs: 250 rupees, Description: Classic chicken curry made with onions, tomatoes, and aromatic spices. Swipe right to add item to cart.
Non-veg item. Chicken chatpata. Costs: 250 rupees, Description: Tangy and spicy chicken curry with a zesty masala. Swipe right to add item to cart.
Non-veg item. Chicken kadhai. Costs: 250 rupees, Description: Chicken cooked with capsicum, onions, and kadhai spices. Swipe right to add item to cart.
Non-veg item. Chicken mughlai. Costs: 250 rupees, Description: Rich Mughlai-style chicken curry with cream, saffron, and nuts. Swipe right to add item to cart.
Non-veg item. Chicken afghani. Costs: 250 rupees, Description: Mildly spiced chicken in a creamy, rich, nutty gravy. Swipe right to add item to cart.
Non-veg item. Chicken bhuna. Costs: 250 rupees, Description: Slow-cooked chicken with a rich, dry onion-tomato masala. Swipe right to add item to cart.
Non-veg item. Chicken do pyaza. Costs: 250 rupees, Description: Chicken cooked with plenty of onions and aromatic spices. Swipe right to add item to cart.
Non-veg item. Chicken korma. Costs: 250 rupees, Description: Royal Mughlai curry with chicken simmered in cashew-cream gravy. Swipe right to add item to cart.
Non-veg item. Chicken kali mirch. Costs: 250 rupees, Description: Chicken in a peppery, mildly creamy gravy with black pepper flavors. Swipe right to add item to cart.
Non-veg item. Chicken tikka masala. Costs: 400 rupees, Description: Tandoor-grilled chicken tikka pieces cooked in a rich tomato-cream gravy. Swipe right to add item to cart.
Non-veg item. Chicken hyderabadi. Costs: 500 rupees, Description: Spicy Hyderabadi-style chicken curry with coconut and ground spices. Swipe right to add item to cart.
Non-veg item. Chicken baghdadi. Costs: 500 rupees, Description: Exotic chicken curry cooked in a special Baghdadi spice blend. Swipe right to add item to cart.
Non-veg item. Chicken rara masala. Costs: 500 rupees, Description: Chicken cooked with a spicy, thick gravy of minced chicken and whole pieces. Swipe right to add item to cart.
Non-veg item. Chicken angara. Costs: 620 rupees, Description: Smoky, fiery chicken curry with bold spices and flavors. Swipe right to add item to cart.
Non-veg item. Chicken punjabi. Costs: 250 rupees, Description: North Indian-style chicken curry with rich masala and rustic flavors. Swipe right to add item to cart.
Veg Item. Paneer kadhai. Costs: 300 rupees, Description: Cottage cheese cooked with capsicum, onions, and kadhai spices. Swipe right to add item to cart.
Veg Item. Matar paneer. Costs: 250 rupees, Description: Restaurant style creamy, delicious and rich peas paneer curry. Swipe right to add item to cart.
Veg Item. Mix veg. Costs: 250 rupees, Description: Assorted seasonal vegetables cooked with Indian spices in a thick curry. Swipe right to add item to cart.
Veg Item. Paneer tikka masala. Costs: 250 rupees, Description: Grilled paneer tikka cubes simmered in spiced tomato-onion gravy. Swipe right to add item to cart.
Veg Item. Malai kofta. Costs: 250 rupees, Description: Soft paneer and potato koftas served in a creamy, mildly spiced gravy. Swipe right to add item to cart.
Veg Item. Paneer bhurji. Costs: 350 rupees, Description: Scrambled paneer cooked with onions, tomatoes, and Indian spices. Swipe right to add item to cart.
Veg Item. Paneer handi. Costs: 250 rupees, Description: Paneer curry slow-cooked in a handi with onions, tomatoes, and cream. Swipe right to add item to cart.
Veg Item. Paneer butter masala. Costs: 250 rupees, Description: Cottage cheese cubes in a rich and creamy butter-tomato gravy. Swipe right to add item to cart.
Veg Item. Shahi paneer. Costs: 300 rupees, Description: Royal paneer curry in a rich, creamy, and aromatic gravy. Swipe right to add item to cart.
Veg Item. Veg do pyaza. Costs: 250 rupees, Description: Mixed vegetables cooked with onions in a rich masala. Swipe right to add item to cart.
Veg Item. Paneer kolhapuri. Costs: 300 rupees, Description: Spicy and flavorful paneer curry from Maharashtra with Kolhapuri masala. Swipe right to add item to cart.
Veg Item. Paneer korma. Costs: 250 rupees, Description: Paneer cooked in a creamy, nutty Mughlai-style korma gravy. Swipe right to add item to cart.
Veg Item. Paneer masala. Costs: 250 rupees, Description: Paneer cubes in a spiced onion-tomato masala curry. Swipe right to add item to cart.
Non-veg item. Egg masala. Costs: 150 rupees, Description: Hard-boiled eggs cooked in a rich and spicy masala gravy. Swipe right to add item to cart.
Non-veg item. Egg curry. Costs: 150 rupees, Description: Boiled eggs simmered in a spiced onion-tomato curry. Swipe right to add item to cart.
Non-veg item. Egg bhurji curry. Costs: 150 rupees, Description: Scrambled eggs cooked in onion-tomato masala with Indian spices. Swipe right to add item to cart.
Non-veg item. Moon special chicken biryani. Costs: 220 rupees, Description: Signature chicken biryani cooked with special house spices and garnished with fried onions. Swipe right to add item to cart.
Non-veg item. Roasted chicken biryani. Costs: 240 rupees, Description: Flavorful biryani with marinated roasted chicken and fragrant basmati rice. Swipe right to add item to cart.
Non-veg item. Moon special mutton biryani. Costs: 350 rupees, Description: Slow-cooked mutton biryani prepared with traditional spices and long-grain rice. Swipe right to add item to cart.
Veg Item. Veg biryani. Costs: 200 rupees, Description: Aromatic rice dish made by cooking basmati rice with mix veggies, herbs and biryani spices. Swipe right to add item to cart.
Non-veg item. Chicken mughlai biryani. Costs: 250 rupees, Description: Rich and aromatic biryani with chicken, nuts, saffron, and Mughlai spices. Swipe right to add item to cart.
Non-veg item. Egg biryani. Costs: 200 rupees, Description: Fragrant rice layered with boiled eggs, caramelized onions, and biryani spices. Swipe right to add item to cart.
Veg Item. Khuskha. Costs: 140 rupees, Description: Fragrant basmati rice cooked with mild spices and herbs for a light, flavorful taste. Swipe right to add item to cart.
Veg Item. Veg pulao. Costs: 200 rupees, Description: Aromatic basmati rice cooked with garden-fresh vegetables and spices. Swipe right to add item to cart.
Veg Item. Jeera rice. Costs: 120 rupees, Description: Basmati rice tempered with cumin seeds, ghee, and mild spices. Swipe right to add item to cart.
Veg Item. Plain rice. Costs: 100 rupees, Description: Steamed basmati rice, soft and fluffy, served as a perfect base for curries. Swipe right to add item to cart.
Veg Item. Paneer chilli. Costs: 350 rupees, Description: Crispy paneer cubes tossed with onions, capsicum, and Indo-Chinese sauces. Swipe right to add item to cart.
Hotel Moon Darbar is a popular food destination in Moudhapara, Raipur, known for serving delicious North Indian food. Customers can order from Hotel Moon Darbar for fresh preparation, satisfying portions, and flavorful dishes.
Roasted chicken biryani is one of the popular dishes at Hotel Moon Darbar. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Moudhapara.
Moon special chicken biryani is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty North Indian food in Raipur.
Customers prefer Hotel Moon Darbar for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves North Indian dishes along with options such as bhurji, making it suitable for different food preferences.
Swiggy makes it easy to order food from Hotel Moon Darbar in Raipur. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Hotel Moon Darbar in Moudhapara.
Moudhapara has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Raipur can discover more restaurants and order their favorite food online through Swiggy.