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Piccolo

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This location is outside the outlet's delivery area
NEW
•
₹300 for two
Chinese,
 
Biryani
 
Outlet
Civil Lines
Does not deliver

Non-veg item. Herb grilled chicken with red wine jus. Costs: 695 rupees, Description: Juicy grilled chicken infused with herbs, served with a rich red wine jus, garlic, and butter. Swipe right to add item to cart.

Non-veg item. Chili cilantro chicken. Costs: 485 rupees, Description: A zesty recipe tossed in chilli, garlic, soy sauce, and fresh cilantro for a bold flavor. Swipe right to add item to cart.

Non-veg item. Tandoori chicken. Costs: 495 rupees, Description: A classic indian recipe made with chicken marinated in spiced yogurt and roasted in a tandoori for a smoky flavor. Swipe right to add item to cart.

Non-veg item. Fish ajwain tikka. Costs: 495 rupees, Description: A flavorful recipe made with fish marinated in spiced yogurt and ajwain, then grilled to smoky perfection. Swipe right to add item to cart.

Non-veg item. Murgh tangdi kebab. Costs: 485 rupees, Description: Juicy chicken drumstick recipe marinated in spiced yogurt and grilled to smoky perfection. Swipe right to add item to cart.

Non-veg item. Smoked tandoori chicken wings. Costs: 485 rupees, Description: Juicy chicken wings marinated in spiced yogurt and slow cooked with a smoky tandoor flavor. Swipe right to add item to cart.

Non-veg item. Korean fried roasted peanut chicken. Costs: 485 rupees, Description: Crispy korean style fried chicken tossed in a sweet spicy peanut sauce with garlic, soy, chilli, and sesame. Swipe right to add item to cart.

Non-veg item. Chermoula grilled chicken squires. Costs: 445 rupees, Description: Juicy chicken cubes marinated in charmoula spices, garlic, lemon juice, olive oil, and grilled on skewers. Swipe right to add item to cart.

Veg Item. Grilled chicken sausage barbeque sauce with caramelized onions. Costs: 495 rupees, Description: Juicy grilled chicken sausages topped with smoky barbeque sauce, caramelized onions, herbs, and spices. Swipe right to add item to cart.

Non-veg item. Harissa chicken squires. Costs: 445 rupees, Description: Spicy chicken cubes marinated with harissa paste, garlic, olive oil, lemon juice, and grilled to perfection. Swipe right to add item to cart.

Non-veg item. Signature black chicken tikka. Costs: 485 rupees, Description: A bold and smoky recipe made with chicken marinated in black spices and herbs, grilled to perfection. Swipe right to add item to cart.

Non-veg item. Murgh nazakat kebab. Costs: 485 rupees, Description: A soft and delicate chicken kebab made with finely minced chicken, cream, and mild spices for a melt in the mouth texture. Swipe right to add item to cart.

Non-veg item. Danedar chicken seekh kebab. Costs: 495 rupees, Description: A juicy kebab made with coarsely minced meat, spices, and herbs, grilled on skewers for a rich, textured bite. Swipe right to add item to cart.

Non-veg item. Classic chicken tikka. Costs: 475 rupees, Description: A popular appetizer made with tender chicken pieces marinated in spiced yogurt and grilled to smoky perfection. Swipe right to add item to cart.

Non-veg item. Coriander sesame lollipop. Costs: 485 rupees, Description: Juicy chicken lollipops coated with coriander, sesame seeds, garlic, ginger, soy sauce, and spices. Swipe right to add item to cart.

Non-veg item. Tandoori pomfret. Costs: 785 rupees, Description: Flavorful recipe made with whole pomfret fish marinated in spiced yogurt and grilled to smoky perfection. Swipe right to add item to cart.

Non-veg item. Surmai tawa fry. Costs: 695 rupees, Description: A crispy and flavorful recipe made with kingfish marinated in spices and shallow fried on a hot tawa. Swipe right to add item to cart.

Non-veg item. Chilli cilantro fish. Costs: 555 rupees, Description: A zesty recipe tossed in chilli, garlic, soy sauce, and fresh cilantro for a bold flavor. Swipe right to add item to cart.

Non-veg item. Chilli cilantro prawns. Costs: 595 rupees, Description: A zesty recipe tossed in chilli, garlic, soy sauce, and fresh cilantro for a bold flavor. Swipe right to add item to cart.

Non-veg item. Gamberi aglio e olio prawns. Costs: 595 rupees, Description: Juicy prawns sauteed in olive oil with garlic, chilli flakes, parsley, and a hint of lemon. Swipe right to add item to cart.

Non-veg item. Butter garlic tandoori prawns. Costs: 645 rupees, Description: Juicy prawns marinated in a rich butter, garlic, and spiced yogurt mixture, grilled to smoky perfection. Swipe right to add item to cart.

Veg Item. Butter chicken. Costs: 595 rupees, Description: Butter chicken is a creamy curry made with chicken, butter, and tomatoes. Swipe right to add item to cart.

Non-veg item. Chicken lababdar. Costs: 595 rupees, Description: Chicken lababdar is a rich curry made with chicken, butter, and cream. Swipe right to add item to cart.

Non-veg item. New zealand lamb shanks. Costs: 895 rupees, Description: Juicy grilled fish topped with lemon butter sauce, garlic, herbs, and a hint of seasoning. Swipe right to add item to cart.

Non-veg item. Prawns malvani curry. Costs: 625 rupees, Description: Spicy coastal curry made with coconut, malvani masala, garlic, onions, and rich aromatic spices. Swipe right to add item to cart.

Non-veg item. Chicken malvani curry. Costs: 595 rupees, Description: Spicy coastal curry made with coconut, malvani masala, garlic, onions, and rich aromatic spices. Swipe right to add item to cart.

Non-veg item. Chicken goan curry. Costs: 595 rupees, Description: Tangy and spicy curry made with coconut milk, tamarind, garlic, red chilies, and aromatic spices. Swipe right to add item to cart.

Non-veg item. Chicken changezi. Costs: 675 rupees, Description: Rich mughlai style curry made with chicken, tomatoes, butter, cream, ginger garlic, and aromatic spices. Swipe right to add item to cart.

Non-veg item. Chicken patiala. Costs: 595 rupees, Description: Rich and flavorful curry made with chicken, onions, tomatoes, yogurt, cashew paste, and aromatic spices. Swipe right to add item to cart.

Non-veg item. Murgh rara. Costs: 595 rupees, Description: Rich and spicy recipe made with chicken pieces, minced chicken, onions, tomatoes, ginger garlic, and aromatic spices. Swipe right to add item to cart.

Non-veg item. Murgh musallam. Costs: 595 rupees, Description: Whole chicken cooked in a rich gravy with yogurt, onions, tomatoes, garam masala, and aromatic spices. Swipe right to add item to cart.

Non-veg item. Chicken sanju baba. Costs: 595 rupees, Description: Spicy grilled chicken marinated with yogurt, garlic, chili, traditional spices, and cooked to smoky perfection. Swipe right to add item to cart.

Non-veg item. Chicken black bean. Costs: 495 rupees, Description: A savory stir fry with chicken, fermented black beans, garlic, ginger, soy sauce, and peppers. Swipe right to add item to cart.

Non-veg item. Rajasthani laal maas. Costs: 675 rupees, Description: Fiery mutton curry made with red chilies, yogurt, garlic, and traditional rajasthani spices. Swipe right to add item to cart.

Non-veg item. Safed maas. Costs: 695 rupees, Description: Mild and creamy mutton curry made with yogurt, cashew paste, cream, garlic, and subtle spices. Swipe right to add item to cart.

Non-veg item. Sikandri tandoori raan. Costs: 2005 rupees, Description: A royal recipe made with whole leg of lamb marinated in rich spices and yogurt, slow cooked for a smoky and tender finish. Swipe right to add item to cart.

Non-veg item. Konjee crispy lamb. Costs: 595 rupees, Description: Crispy lamb served over creamy congee, topped with garlic, ginger, soy sauce, and fresh herbs. Swipe right to add item to cart.

Non-veg item. Pomfret goan curry. Costs: 825 rupees, Description: Tangy and spicy curry made with coconut milk, tamarind, garlic, red chilies, and aromatic spices. Swipe right to add item to cart.

Non-veg item. Surmai goan curry. Costs: 775 rupees, Description: Tangy and spicy curry made with coconut milk, tamarind, garlic, red chilies, and aromatic spices. Swipe right to add item to cart.

Non-veg item. Surmai malvani curry. Costs: 775 rupees, Description: Spicy coastal curry made with coconut, malvani masala, garlic, onions, and rich aromatic spices. Swipe right to add item to cart.

Non-veg item. Pomfret malvani curry. Costs: 825 rupees, Description: Spicy coastal curry made with coconut, malvani masala, garlic, onions, and rich aromatic spices. Swipe right to add item to cart.

Non-veg item. Grilled fish lemon butter sauce. Costs: 695 rupees, Description: Juicy grilled fish topped with lemon butter sauce, garlic, herbs, and a hint of seasoning. Swipe right to add item to cart.

Non-veg item. Prawns goan curry. Costs: 625 rupees, Description: Tangy and spicy curry made with coconut milk, tamarind, garlic, red chilies, and aromatic spices. Swipe right to add item to cart.

Non-veg item. Grilled shrimp roasted pumpkin risotto. Costs: 595 rupees, Description: Creamy risotto made with arborio rice, grilled shrimp, roasted pumpkin, parmesan, and herbs. Swipe right to add item to cart.

Veg Item. Paneer lababdar. Costs: 445 rupees, Description: A rich and creamy north indian recipe made with paneer cooked in a buttery tomato based gravy with aromatic spices. Swipe right to add item to cart.

Veg Item. Paneer kadhai. Costs: 495 rupees, Description: A spicy and flavorful recipe made with paneer cooked in a thick tomato based gravy with bold indian spices. Swipe right to add item to cart.

Veg Item. Harsabzia nariyal ki sabji. Costs: 485 rupees, Description: A flavorful indian curry made with mixed green vegetables cooked in a mildly spiced coconut based gravy. Swipe right to add item to cart.

Veg Item. Dal tadka. Costs: 325 rupees, Description: Comforting lentil recipe made with yellow dal, garlic, cumin, onions, tomatoes, and a flavorful tempering. Swipe right to add item to cart.

Veg Item. Dum aloo punjabi. Costs: 345 rupees, Description: A rich and spicy north indian recipe made with baby potatoes slow cooked in a thick, flavorful gravy. Swipe right to add item to cart.

Veg Item. Malai kofta. Costs: 495 rupees, Description: A rich and creamy recipe made with soft paneer and potato dumplings cooked in a luscious, mildly sweet gravy. Swipe right to add item to cart.

Veg Item. Veg diwani handi. Costs: 495 rupees, Description: A rich and colorful mixed vegetable curry cooked in a creamy tomato based gravy with aromatic spices. Swipe right to add item to cart.

Veg Item. Punjabi kofta. Costs: 445 rupees, Description: A rich and flavorful recipe made with soft vegetable or paneer dumplings cooked in a creamy, spiced gravy. Swipe right to add item to cart.

Veg Item. Soya chaap masala. Costs: 445 rupees, Description: A rich and flavorful recipe made with soya chaap cooked in a spiced, creamy tomato based gravy. Swipe right to add item to cart.

Veg Item. Butter paneer masala. Costs: 425 rupees, Description: A rich and creamy north indian recipe made with soft paneer cubes cooked in a buttery tomato based gravy. Swipe right to add item to cart.

Veg Item. Mushroom do pyaaza. Costs: 445 rupees, Description: A flavorful recipe made with mushrooms cooked with double the amount of onions in a spiced gravy. Swipe right to add item to cart.

Veg Item. Kaju masala. Costs: 595 rupees, Description: A rich and creamy curry made with cashews cooked in a buttery, spiced tomato based gravy. Swipe right to add item to cart.

Veg Item. Mountain curry. Costs: 595 rupees, Description: A hearty curry made with mixed vegetables/herbs, spices, garlic, ginger, and a rich gravy. Swipe right to add item to cart.

Veg Item. Veg indonesian sambal curry. Costs: 595 rupees, Description: A bold curry made with sambal chilli paste, coconut milk, garlic, ginger, and aromatic spices. Swipe right to add item to cart.

Veg Item. Thai basil chilli cottage cheese. Costs: 495 rupees, Description: A spicy thai style recipe with paneer tossed in chilli sauce, garlic, soy, and fresh thai basil. Swipe right to add item to cart.

Veg Item. Cottage cheese chilli cilantro. Costs: 495 rupees, Description: A flavorful recipe with paneer tossed in chilli sauce, garlic, ginger, soy, and fresh cilantro. Swipe right to add item to cart.

Veg Item. Tandoori malai broccoli. Costs: 445 rupees, Description: A creamy and flavorful recipe made with broccoli florets marinated in a rich mixture of cream, cheese, yogurt, and mild spices, then grilled to perfection. Swipe right to add item to cart.

Veg Item. Soya seekh kebab. Costs: 395 rupees, Description: A protein rich veg kebab made with soya granules, spices, herbs, and grilled on skewers for a smoky flavor. Swipe right to add item to cart.

Veg Item. Corn makhmali seekh kebab. Costs: 365 rupees, Description: A soft and creamy veg kebab made with sweet corn, mashed potatoes, cheese, and mild spices, grilled on skewers. Swipe right to add item to cart.

Veg Item. Bharwa aloo. Costs: 365 rupees, Description: A flavorful recipe made with potatoes stuffed with a spiced mixture of paneer, herbs, and dry fruits, then cooked to perfection. Swipe right to add item to cart.

Veg Item. Hara matar paneer tikka. Costs: 455 rupees, Description: A vibrant appetizer made with paneer and green peas marinated in a spiced herb mixture and grilled to perfection. Swipe right to add item to cart.

Veg Item. Bombay thecha kebab. Costs: 485 rupees, Description: A spicy and flavorful kebab made with a fiery green chili thecha mixture blended with vegetables and aromatic spices. Swipe right to add item to cart.

Veg Item. Paneer cotton kebab. Costs: 445 rupees, Description: A soft and fluffy kebab made with grated paneer, cream, cheese, and mild spices, giving it a light, melt in the mouth texture. Swipe right to add item to cart.

Veg Item. Chatpata soya chaap. Costs: 445 rupees, Description: A tangy and spicy recipe made with soya chaap cooked in a flavorful mix of yogurt, spices, and herbs. Swipe right to add item to cart.

Veg Item. Chermoula grilled cottage cheese. Costs: 395 rupees, Description: Paneer marinated in charmoula spices with garlic, lemon, olive oil, and herbs, then grilled to smoky perfection. Swipe right to add item to cart.

Veg Item. Stuffed peri peri cottage cheese. Costs: 425 rupees, Description: Spicy paneer pockets filled with peri peri masala, veggies, herbs, and a cheesy stuffing, grilled to perfection. Swipe right to add item to cart.

Veg Item. Classic paneer tikka. Costs: 395 rupees, Description: A popular indian appetizer made with paneer cubes marinated in spiced yogurt and grilled to smoky perfection. Swipe right to add item to cart.

Veg Item. Sriracha tofu tacos. Costs: 365 rupees, Description: Flavorful tacos filled with crispy tofu, fresh veggies, and a bold sriracha sauce. Swipe right to add item to cart.

Non-veg item. Chicken popcorn. Costs: 425 rupees, Description: Bite sized chicken pieces marinated with spices, coated in seasoned flour, and fried until crispy and golden. Swipe right to add item to cart.

Veg Item. Broccoli cheese croquettes. Costs: 395 rupees, Description: Crispy snacks made with chopped broccoli, cheese, mashed potatoes, breadcrumbs, and mild spices. Swipe right to add item to cart.

Veg Item. Peanut potato boat. Costs: 445 rupees, Description: A crunchy and flavorful snack made with hollowed potato halves filled with a spiced peanut mixture, herbs, and chutneys. Swipe right to add item to cart.

Veg Item. Loaded nachos. Costs: 395 rupees, Description: Crispy tortilla chips topped with melted cheese, jalapenos, salsa, sour cream, beans, and fresh veggies. Swipe right to add item to cart.

Veg Item. Butter popcorn. Costs: 275 rupees, Description: A light and crunchy snack made from popped corn kernels coated in rich, melted butter. Swipe right to add item to cart.

Veg Item. Mushroom on toast sourdough bread. Costs: 415 rupees, Description: Toasted sourdough topped with sautéed mushrooms, garlic, butter, and fresh herbs. Swipe right to add item to cart.

Veg Item. Avocado on toast sourdough bread. Costs: 415 rupees, Description: Toasted sourdough topped with mashed avocado, olive oil, chilli flakes, and lemon juice. Swipe right to add item to cart.

Non-veg item. Jamaican jerk chicken strips. Costs: 445 rupees, Description: Spicy chicken strips marinated with jerk seasoning, garlic, thyme, and grilled or fried to smoky perfection. Swipe right to add item to cart.

Non-veg item. Loaded nachos with chicken. Costs: 415 rupees, Description: Crispy tortilla chips topped with melted cheese, jalapenos, salsa, sour cream, beans, and fresh veggies. Swipe right to add item to cart.

Non-veg item. Butter chicken naanza. Costs: 395 rupees, Description: A fusion recipe featuring naan topped with creamy butter chicken gravy, melted cheese, and herbs, baked until golden. Swipe right to add item to cart.

Non-veg item. Fish and chips. Costs: 585 rupees, Description: Crispy battered fish fillets served with golden fried potato chips, seasoned flour, and a hint of lemon. Swipe right to add item to cart.

Veg Item. Veg pulao. Costs: 345 rupees, Description: Fragrant rice recipe made with basmati rice, mixed vegetables, whole spices, and mild seasoning. Swipe right to add item to cart.

Veg Item. Jeera rice. Costs: 235 rupees, Description: Fragrant basmati rice cooked with cumin seeds, ghee, and mild spices for a simple yet flavorful recipe. Swipe right to add item to cart.

Veg Item. Onion jeera rice. Costs: 275 rupees, Description: Aromatic basmati rice cooked with cumin seeds, sauteed onions, ghee, and mild spices. Swipe right to add item to cart.

Veg Item. Steamed rice. Costs: 215 rupees, Description: Simple and fluffy rice prepared with basmati rice, water, and a pinch of salt. Swipe right to add item to cart.

Veg Item. Mushroom risotto. Costs: 525 rupees, Description: Creamy italian rice recipe made with arborio rice, sauteed mushrooms, garlic, parmesan cheese, and herbs. Swipe right to add item to cart.

Veg Item. Verde risotto. Costs: 525 rupees, Description: Creamy italian rice recipe made with arborio rice, spinach, herbs, garlic, and parmesan cheese. Swipe right to add item to cart.

Non-veg item. Chicken and cheese risotto. Costs: 525 rupees, Description: Creamy italian rice made with arborio rice, tender chicken, parmesan cheese, garlic, and herbs. Swipe right to add item to cart.

Non-veg item. Chicken yangzhou fried rice. Costs: 525 rupees, Description: Classic chinese style fried rice made with rice, eggs, chicken, vegetables, and soya sauce. Swipe right to add item to cart.

Veg Item. Veg fried rice. Costs: 395 rupees, Description: Flavorful rice stir fried with mixed vegetables, soy sauce, garlic, and mild seasoning. Swipe right to add item to cart.

Veg Item. Veg yangzhou fried rice. Costs: 495 rupees, Description: Classic chinese style fried rice made with rice, vegetables, and soya sauce. Swipe right to add item to cart.

Veg Item. Veg schezwan fried rice. Costs: 405 rupees, Description: Spicy rice stir fried with vegetables, schezwan sauce, garlic, and bold flavors. Swipe right to add item to cart.

Veg Item. Veg burnt garlic fried rice. Costs: 405 rupees, Description: Aromatic rice stir fried with burnt garlic, soy sauce, spring onions, and light seasoning for a smoky flavor. Swipe right to add item to cart.

Veg Item. Indonesian nasi goreng. Costs: 695 rupees, Description: A classic indonesian fried rice made with rice, garlic, chilli, soy sauce, vegetables, and egg. Swipe right to add item to cart.

Veg Item. Shrimp yangzhou fried rice. Costs: 525 rupees, Description: Classic chinese style fried rice made with rice, eggs, shrimp, vegetables, and soya sauce. Swipe right to add item to cart.

Veg Item. Butter garlic naan. Costs: 135 rupees, Description: Flavourd and made with delicious ingrediants Butter garlic naan Swipe right to add item to cart.

Veg Item. Butter naan. Costs: 125 rupees, Description: Soft and buttery naan that pairs perfectly with any curry or tandoori dish. Swipe right to add item to cart.

Veg Item. Tandoori butter roti. Costs: 95 rupees, Description: Soft and buttery Indian flatbread, perfect to pair with your favorite curries or gravies. Swipe right to add item to cart.

Veg Item. Cheese chilli garlic naan. Costs: 165 rupees, Description: A Delicious combination of naan topped with garlic pieces and chutney with a smokey flavour Swipe right to add item to cart.

Veg Item. Zaatar naan. Costs: 135 rupees, Description: Soft tandoor-baked naan, fresh from the clay oven, garnished with coriander, served hot. Swipe right to add item to cart.

Veg Item. Chur chur paratha. Costs: 155 rupees, Description: Indian Flat Bread Made With Plain Flour Dough With Potato And Paneer Stuffing Swipe right to add item to cart.

Veg Item. Plain naan. Costs: 115 rupees, Description: Soft and fluffy naan, perfect for pairing with any curry or dal. Swipe right to add item to cart.

Veg Item. Laccha paratha. Costs: 135 rupees, Description: Flaky and layered, this veg paratha is perfect for enjoying with curries or on its own. Swipe right to add item to cart.

Veg Item. Tandoori roti. Costs: 85 rupees, Description: Perfectly baked tandoori-style flatbread with a rustic charm, ideal for all your curries. Swipe right to add item to cart.

Non-veg item. Katsu chicken rice bowl. Costs: 685 rupees, Description: Crispy breaded chicken served over rice with tonkatsu sauce, cabbage, sesame, and seasonings. Swipe right to add item to cart.

Veg Item. Peanut miso ramen bowl. Costs: 565 rupees, Description: A rich ramen bowl with noodles in a creamy peanut miso broth, topped with vegetables, chilli oil, and herbs. Swipe right to add item to cart.

Veg Item. Spicy korean ramen bowl. Costs: 595 rupees, Description: A fiery ramen bowl with noodles in a gochujang broth, topped with kimchi, egg, garlic, and chilli oil. Swipe right to add item to cart.

Non-veg item. Hyderabadi chicken biryani. Costs: 595 rupees, Description: Aromatic rice recipe made with basmati rice, marinated chicken, yogurt, fried onions, saffron, and rich spices. Swipe right to add item to cart.

Non-veg item. Chicken malai seekh biryani. Costs: 595 rupees, Description: Creamy and flavorful biryani made with basmati rice, malai seekh chicken, cream, spices, and fried onions. Swipe right to add item to cart.

Non-veg item. Mutton dum pukht biryani. Costs: 695 rupees, Description: Slow cooked biryani made with basmati rice, tender mutton, yogurt, saffron, and aromatic spices sealed and cooked on dum. Swipe right to add item to cart.

Veg Item. Asian fusion cottage cheese pizza. Costs: 545 rupees, Description: Unique pizza topped with paneer, asian sauces, bell peppers, onions, cheese, and a crispy base. Swipe right to add item to cart.

Veg Item. Wild mushroom pizza. Costs: 495 rupees, Description: Earthy and flavorful pizza topped with assorted wild mushrooms, mozzarella cheese, garlic, herbs, and a crispy base. Swipe right to add item to cart.

Veg Item. Pesto margherita burrata pizza. Costs: 495 rupees, Description: Gourmet pizza topped with basil pesto, fresh tomatoes, burrata cheese, mozzarella, and a crispy crust. Swipe right to add item to cart.

Veg Item. Garden veggie pizza. Costs: 495 rupees, Description: Fresh and colorful pizza topped with bell peppers, onions, tomatoes, olives, cheese, and a crispy base. Swipe right to add item to cart.

Veg Item. Peppy paneer pizza. Costs: 495 rupees, Description: Spicy pizza topped with paneer cubes, capsicum, onions, jalapenos, cheese, and a crispy base. Swipe right to add item to cart.

Non-veg item. Asian fusion chicken pizza. Costs: 595 rupees, Description: Flavorful pizza topped with chicken, soy sauce, chili sauce, bell peppers, onions, and melted cheese. Swipe right to add item to cart.

Non-veg item. Grilled chicken sausage with caramelized onion pizza. Costs: 545 rupees, Description: Smoky pizza topped with grilled chicken sausages, caramelized onions, cheese, barbeque sauce, and a crispy base. Swipe right to add item to cart.

Non-veg item. Barbeque chicken pizza. Costs: 595 rupees, Description: Smoky and tangy pizza topped with grilled chicken, barbeque sauce, onions, cheese, and a crispy base. Swipe right to add item to cart.

Veg Item. Veg classic caesar salad. Costs: 405 rupees, Description: A classic caesar salad is a crisp combination of romaine lettuce, crunchy croutons, and parmesan cheese, tossed in a creamy, tangy dressing. Swipe right to add item to cart.

Veg Item. Veg classic greek salad. Costs: 365 rupees, Description: A classic greek salad is a vibrant recipe made with tomatoes, cucumbers, olives, and feta cheese, dressed simply with olive oil and herbs. Swipe right to add item to cart.

Veg Item. Red and white quinoa salad. Costs: 515 rupees, Description: A nutritious dish combining fluffy quinoa with fresh vegetables, herbs, and a light, zesty dressing. Swipe right to add item to cart.

Non-veg item. Tandoori chicken salad. Costs: 495 rupees, Description: A flavorful recipe featuring spiced, grilled chicken served over fresh greens with a tangy dressing. Swipe right to add item to cart.

Veg Item. Veg hakka noodles. Costs: 395 rupees, Description: Stir fried noodles tossed with vegetables, soy sauce, garlic, and light seasoning. Swipe right to add item to cart.

Veg Item. Veg chilli garlic noodles. Costs: 405 rupees, Description: Spicy noodles tossed with garlic, red chilli, soy sauce, and fresh vegetables. Swipe right to add item to cart.

Veg Item. Veg yaki udon noodles. Costs: 595 rupees, Description: Thick udon noodles stir fried with vegetables, soy sauce, garlic, and savory seasoning. Swipe right to add item to cart.

Veg Item. Veg dragon roll. Costs: 425 rupees, Description: A flavorful asian appetizer featuring sushi rice, nori, avocado, tempura vegetables, and drizzled sauces. Swipe right to add item to cart.

Veg Item. Asparagus tempura roll. Costs: 645 rupees, Description: A crispy sushi roll with tempura fried asparagus, sushi rice, nori, and a light drizzle of sauce. Swipe right to add item to cart.

Veg Item. Asai veg sushi roll. Costs: 645 rupees, Description: A fresh sushi roll with asparagus, avocado, sushi rice, nori, and a hint of sesame. Swipe right to add item to cart.

Veg Item. Asparagus avocado roll. Costs: 645 rupees, Description: A fresh sushi roll with asparagus, avocado, sushi rice, nori, and a hint of sesame. Swipe right to add item to cart.

Veg Item. Salmon and fire. Costs: 895 rupees, Description: A bold sushi roll with fresh salmon, spicy mayo, chilli sauce, rice, nori, and a fiery kick. Swipe right to add item to cart.

Non-veg item. Prawns tempura roll. Costs: 695 rupees, Description: A crispy sushi roll with tempura prawns, sushi rice, nori, avocado, and a drizzle of spicy mayo. Swipe right to add item to cart.

Veg Item. Cream of broccoli almond soup. Costs: 385 rupees, Description: A nutritious soup combining fresh broccoli with a nutty almond twist. Swipe right to add item to cart.

Veg Item. Roasted carrot and ginger cheese soup. Costs: 395 rupees, Description: A warm, velvety soup blending sweet roasted carrots with zesty ginger and creamy cheese. Swipe right to add item to cart.

Veg Item. Veg malaysian laksa soup. Costs: 465 rupees, Description: A rich malaysian noodles soup made with coconut milk, lemongrass, chili, garlic, and noodles. Swipe right to add item to cart.

Veg Item. Spicy miso soup. Costs: 415 rupees, Description: A bold japanese soup made with miso paste, chili oil, tofu, seaweed, and green onions. Swipe right to add item to cart.

Veg Item. Dal makhani with stuffed kulcha. Costs: 525 rupees, Description: Creamy dal makhani made with black lentils, butter, cream, served with stuffed kulcha filled with spiced potatoes. Swipe right to add item to cart.

Veg Item. Tomato and basil shorba. Costs: 295 rupees, Description: A tangy and aromatic soup made with ripe tomatoes and fresh basil. Swipe right to add item to cart.

Veg Item. Tandoori fruits chaat. Costs: 465 rupees, Description: A unique dish made with assorted fruits marinated in spices and lightly grilled, then tossed with chaat masala and lemon juice. Swipe right to add item to cart.

About Piccolo

Best-Selling Dishes at Piccolo

Piccolo is a popular food destination in Civil Lines, Raipur, known for serving delicious Chinese food. Customers can order from Piccolo for fresh preparation, satisfying portions, and flavorful dishes.

Dal tadka

Dal tadka is one of the popular dishes at Piccolo. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Civil Lines.

Harsabzia nariyal ki sabji

Harsabzia nariyal ki sabji is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Chinese food in Raipur.

Why Customers Love Ordering from Piccolo

Customers prefer Piccolo for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Chinese dishes along with options such as nuggets, making it suitable for different food preferences.

Enjoy Food from Piccolo at Home with Swiggy

Swiggy makes it easy to order food from Piccolo in Raipur. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Piccolo in Civil Lines.

Discover More Restaurants in Civil Lines

Civil Lines has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Raipur can discover more restaurants and order their favorite food online through Swiggy.

FAQs about Piccolo

Yes, Piccolo delivers food in Raipur through Swiggy. Customers can order their favorite dishes online and enjoy doorstep delivery.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.

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