Vreehi

Non-veg item. Bhetki Fish Fry [2 PIcs]. Costs: 495 rupees, Description: Classic Bengali-style crumb-coated bhetki fillet, shallow-fried till golden and crisp outside, soft inside Swipe right to add item to cart.

Non-veg item. Prawn Chili [8 Pics]. Costs: 575 rupees, Description: Juicy prawns stir-fried in a spicy chilli sauce with garlic, soy, and green chillies. Tossed with crunchy onions and capsicum, this Indo-Chinese classic is bold, tangy, and packed with flavor—perfect as a starter or a delicious side. This item is customizable. Swipe right to add item to cart.

Non-veg item. Fish Chili [8 Pics]. Costs: 525 rupees, Description: Crispy fried fish tossed in a spicy chilli sauce with garlic, soy, and green chillies. Stir-fried with onions and capsicum for a perfect crunch, this Indo-Chinese favorite is bold, tangy, and full of flavor—ideal as a starter or side. This item is customizable. Swipe right to add item to cart.

Non-veg item. Fish Finger [8 Pics]. Costs: 495 rupees, Description: Golden-fried fish strips with a crisp coating, tender inside and perfect for a light, crunchy bite. Swipe right to add item to cart.

Non-veg item. Chicken Chili. Costs: 350 rupees, Description: Tender chicken pieces stir-fried in a spicy chilli sauce with garlic, soy, and green chillies. Tossed with onions and capsicum for a perfect crunch, this classic Indo-Chinese dish is bold, tangy, and packed with flavor This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Cutlet [2 Pics]. Costs: 365 rupees, Description: Classic crumb-coated chicken patty, shallow-fried till golden, crisp outside and juicy within. Swipe right to add item to cart.

Non-veg item. Chicken Lollipop [6 Pics]. Costs: 365 rupees, Description: Frenched chicken wings marinated in spices, fried till crisp and juicy inside. Swipe right to add item to cart.

Veg Item. Baby Corn Chili [500 ML]. Costs: 345 rupees, Description: Crispy baby corn tossed in spicy Indo-Chinese sauce with onions and capsicum. Swipe right to add item to cart.

Veg Item. Mushroom Chili. Costs: 345 rupees, Description: Juicy mushrooms stir-fried in a spicy Indo-Chinese chilli sauce with garlic, soy, and green chillies. Tossed with crunchy onions and capsicum, this dish is bold, tangy, and full of flavor This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Chili. Costs: 345 rupees, Description: Soft paneer cubes stir-fried with onions, capsicum, and green chilies in a bold, tangy Indo-Chinese sauce—perfectly balanced with garlic and soy, available in dry or gravy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Majestic [500 ml]. Costs: 335 rupees, Description: Crispy chicken strips tossed in a creamy, mildly spiced sauce with curry leaves and aromatic flavours. Swipe right to add item to cart.

Veg Item. Mushroom Salt & Pepper. Costs: 345 rupees, Description: Crispy fried mushrooms tossed with cracked pepper, garlic, and light seasoning for a bold, savoury bite. Swipe right to add item to cart.

Non-veg item. Butter Garlic Prawn [8 Pics]. Costs: 625 rupees, Description: Juicy prawns sautéed in rich butter and aromatic garlic, finished with mild seasoning and glossy sauce. Swipe right to add item to cart.

Non-veg item. Afghani Tandoori Chicken. Costs: 425 rupees, Description: Mild, creamy tandoori chicken marinated in rich malai and spices, roasted till juicy and smoky This item is customizable. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken. Costs: 395 rupees, Description: Classic chicken marinated in yoghurt and tandoori spices, roasted till smoky, juicy, and perfectly charred. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Tikka. Costs: 395 rupees, Description: Boneless chicken marinated in yoghurt and spices, grilled till smoky, tender, and perfectly charred. Swipe right to add item to cart.

Non-veg item. Bhati Da Murgh. Costs: 425 rupees, Description: Clay-oven roasted chicken marinated in rustic spices, smoky, juicy, and rich with traditional flavours. This item is customizable. Swipe right to add item to cart.

Non-veg item. Tandoori Prawn (Chingudi Poda) [8 pcs]. Costs: 595 rupees, Description: Clay-oven roasted chicken marinated in rustic spices, smoky, juicy, and rich with traditional flavours. Swipe right to add item to cart.

Non-veg item. Murgh Lehshuni Tikka. Costs: 415 rupees, Description: Boneless chicken marinated with rich garlic, yoghurt, and spices, grilled till smoky and aromatic. Swipe right to add item to cart.

Non-veg item. Malai Chicken Tikka. Costs: 230 rupees, Description: Creamy, mild boneless chicken marinated in rich malai and spices, grilled till soft and succulent. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Tikka [6 pic]. Costs: 395 rupees, Description: Chunks of paneer marinated in spiced yoghurt, grilled till smoky, soft, and lightly charred. Swipe right to add item to cart.

Veg Item. Malai Paneer Tikka [6 pic]. Costs: 415 rupees, Description: Creamy, mild paneer chunks marinated in rich malai and spices, grilled till soft and succulent. Swipe right to add item to cart.

Veg Item. Hariyali Paneer Tikka [6 Pics]. Costs: 395 rupees, Description: Paneer chunks marinated in fresh green herbs and spices, grilled till aromatic and flavourful. Swipe right to add item to cart.

Non-veg item. Chicken Hot N Sour Soup. Costs: 165 rupees, Description: A soup with the perfect balance of heat and tang, loaded with fresh vegetables Swipe right to add item to cart.

Veg Item. Veg Manchow Soup. Costs: 155 rupees, Description: Indo-Chinese favourite with a bold, garlicky broth, finely chopped vegetables, and a hint of spice, served with crispy fried noodles for that perfect crunch. Swipe right to add item to cart.

Non-veg item. Chicken Manchow Soup. Costs: 165 rupees, Description: Indo-Chinese favourite with a bold, garlicky broth, finely chopped vegetables, and a hint of spice, served with crispy fried noodles for that perfect crunch. Swipe right to add item to cart.

Non-veg item. Chicken Sweet Corn Soup. Costs: 165 rupees, Description: A light, comforting soup made with sweet corn, mild spices, and a silky broth Swipe right to add item to cart.

Non-veg item. Chicken Clear Soup. Costs: 165 rupees, Description: A light, comforting clear broth gently simmered with fresh vegetables, subtle aromatics, and mild seasoning—clean, soothing, and nourishing. Swipe right to add item to cart.

Veg Item. Veg Hot N Sour Soup. Costs: 155 rupees, Description: A soup with the perfect balance of heat and tang, loaded with fresh vegetables Swipe right to add item to cart.

Veg Item. Veg Clear Soup. Costs: 155 rupees, Description: A light, comforting clear broth gently simmered with fresh vegetables, subtle aromatics, and mild seasoning—clean, soothing, and nourishing. Swipe right to add item to cart.

Veg Item. Veg Sweet Corn Soup. Costs: 155 rupees, Description: A light, comforting soup made with sweet corn, mild spices, and a silky broth Swipe right to add item to cart.

Non-veg item. Chicken Lemon Coriander Soup. Costs: 165 rupees, Description: A light, refreshing soup with clear broth infused with fresh coriander and a zesty hint of lemon Swipe right to add item to cart.

Veg Item. Veg Lemon Coriander Soup. Costs: 155 rupees, Description: A light, refreshing soup with clear broth infused with fresh coriander and a zesty hint of lemon Swipe right to add item to cart.

Veg Item. Chef's Special Ragi Soup. Costs: 185 rupees, Description: Light and hearty ragi broth with black pepper & Lemon. Swipe right to add item to cart.

Veg Item. Khichdi Thali. This item is a Bestseller, Costs: 315 rupees, Description: Soulful tempering-rich Khichdi served with authentic Aloo Chokha, tangy Aachar, cooling Dahi, fresh salad. Swipe right to add item to cart.

Veg Item. Curd Rice. Costs: 315 rupees, Description: A comforting blend of rice and fresh, creamy yogurt, finished with a traditional temper of mustard seeds and curry leaves. Served alongside a crisp roasted papad. Swipe right to add item to cart.

Non-veg item. Pakhal Thali Nonveg. Costs: 395 rupees, Description: Pakhala Bhat + Sag + Mixture + Aloo Bharta + Ambula Paga + Tomato Poda + Fish Fry Swipe right to add item to cart.

Veg Item. Pakhal Thali Veg. Costs: 355 rupees, Description: Pakhala Bhat + Sag + Mixture + Aloo Bharta + Ambula Paga + Tomato Poda Swipe right to add item to cart.

Non-veg item. Korean Spicy Chicken Ramen. Costs: 395 rupees, Description: A comforting bowl of noodles in a rich, flavorful chicken broth, topped with tender chicken, fresh vegetables, and aromatic seasonings. Swipe right to add item to cart.

Non-veg item. Korean Spicy Prawn Ramen. Costs: 525 rupees, Description: A comforting bowl of noodles in a rich, flavorful broth topped with juicy prawns, fresh vegetables, and aromatic seasonings. Swipe right to add item to cart.

Veg Item. Korean Spicy Veg Ramen. Costs: 355 rupees, Description: A comforting bowl of noodles in a flavorful vegetable broth, loaded with fresh veggies, mushrooms, and aromatic seasonings. Swipe right to add item to cart.

Veg Item. Dal Fry. Costs: 225 rupees, Description: Yellow lentils tempered with garlic, onion, and spices for a rich and comforting flavour. Swipe right to add item to cart.

Veg Item. Bhaja Moonger Dal. Costs: 225 rupees, Description: Slow-cooked black lentils and kidney beans simmered in rich buttery tomato gravy. Swipe right to add item to cart.

Veg Item. Dalma. Costs: 235 rupees, Description: A classic Odia comfort dish of lentils slow-cooked with seasonal vegetables, tempered with cumin, ginger, and mild spices, offering a wholesome and homely flavour. Swipe right to add item to cart.

Veg Item. Lehshunia Palak Dal. Costs: 275 rupees, Description: Yellow lentils cooked with fresh spinach and tempered with garlic for a wholesome and flavourful dish. Swipe right to add item to cart.

Veg Item. Yellow Dal. Costs: 215 rupees, Description: Comforting yellow lentils simmered with mild spices for a simple and wholesome dish. Swipe right to add item to cart.

Veg Item. Dahi Baigan. Costs: 170 rupees, Description: Soft fried brinjal pieces soaked in creamy, mildly spiced yogurt and topped with a fragrant tempering of mustard seeds, curry leaves, and a hint of spices. Smooth, tangy, and comforting Swipe right to add item to cart.

Veg Item. Dahi Pachedi [Odia Style]. Costs: 195 rupees, Description: A traditional Odia sweet-tangy curd relish prepared with yogurt, coconut, a hint of sweetness, and mild spices Swipe right to add item to cart.

Veg Item. Stuffed Kalara Bhaja [karela fry]. Costs: 130 rupees, Description: Bitter gourd (karela) stuffed with a spiced potato filling and pan-fried to perfection. Crisp on the outside and soft inside, this traditional dish balances mild bitterness with flavorful, aromatic spices Swipe right to add item to cart.

Veg Item. Alu Baigan Bharta. Costs: 145 rupees, Description: Smoked mashed eggplant and potatoes blended with mustard oil, onion, Garlic and mild spices for a rustic traditional flavour Swipe right to add item to cart.

Veg Item. Baigana Bhaja [Begun bhaja]. Costs: 100 rupees, Description: Thick slices of brinjal marinated with turmeric, salt, and spices, then shallow-fried to golden perfection. Soft inside with a lightly crisp exterior Swipe right to add item to cart.

Veg Item. Chhole Kulcha. Costs: 295 rupees, Description: Soft fluffy kulchas served with spicy, tangy Punjabi chhole — a hearty North Indian favourite. This item is customizable. Swipe right to add item to cart.

Veg Item. Luchi With Aloodum. Costs: 165 rupees, Description: Soft, fluffy luchis deep-fried to a light golden puff, served with spicy Aloodum—potatoes slow-cooked in a rich, tangy gravy with traditional spices. A beloved Bengali comfort combo that’s hearty, flavourful, and deeply satisfying. Swipe right to add item to cart.

Veg Item. Dahi Bara Aloo Dum. Costs: 155 rupees, Description: An iconic Odisha street-food favourite featuring soft, fluffy bara soaked in lightly spiced, creamy curd, paired with hot and flavourful Aloo Dum cooked in a tangy, aromatic gravy. A perfect harmony of cooling and spicy flavours—comforting, indulgent, and deeply rooted in Odia taste traditions. Swipe right to add item to cart.

Veg Item. Poha. Costs: 115 rupees, Description: A light and comforting Indian classic made with gently flattened rice, tempered with mustard seeds, curry leaves, onions, green chillies, and a hint of turmeric. Soft, mildly spiced, and refreshing, this wholesome dish is finished with fresh coriander and a squeeze of lemon. Swipe right to add item to cart.

Veg Item. Pav Bhaji. Costs: 275 rupees, Description: A beloved Indian street-food classic of slow-cooked, spiced mixed vegetable bhaji, mashed to a rich, buttery consistency and served hot with soft, toasted pav. Finished with onions, fresh coriander, and a squeeze of lemon—comforting, flavour-packed, and irresistibly satisfying. This item is customizable. Swipe right to add item to cart.

Veg Item. Odia Style Kheer [kheeri] [250 ml]. Costs: 215 rupees, Description: Authentic Odia Kheeri, prepared by patiently simmering rice in full-cream milk to achieve a naturally thick and creamy texture. Infused with cardamom and lightly sweetened, this classic dessert reflects the simplicity and warmth of traditional Odia kitchens. Swipe right to add item to cart.

Veg Item. Rasgulla [Pahala Odisha Rasgulla][2 Pic]. Costs: 115 rupees, Description: Soft, juicy and lightly caramel-tinted cottage cheese dumplings in delicate sugar syrup, the iconic Odia sweet from Pahala. Swipe right to add item to cart.

Veg Item. Chhena Poda [100 Gms]. Costs: 125 rupees, Description: Slow-baked Odia cheesecake made from fresh chhena, caramelized to perfection with a rich, smoky flavor and soft, melt-in-mouth texture. Swipe right to add item to cart.

Veg Item. Virgin Mojito. Costs: 195 rupees, Description: A refreshing blend of fresh mint leaves, lime, and a hint of sweetness topped with chilled soda. Light, zesty, and invigorating—perfect to cool down and refresh your senses. Swipe right to add item to cart.

Veg Item. Lassi. Costs: 125 rupees, Description: A refreshing, chilled yogurt-based drink blended to a smooth, creamy texture. Lightly sweet or salted, this classic beverage is cool, soothing, and perfect for refreshing your palate. This item is customizable. Swipe right to add item to cart.

Veg Item. Butter Milk (chhas). Costs: 100 rupees, Description: A light and refreshing yogurt-based drink, blended with water and seasoned with roasted cumin, salt, and mild spices. Cool, digestive, and soothing—perfect to beat the heat and complement your meal. Swipe right to add item to cart.

Veg Item. Shake. Costs: 230 rupees, Description: A rich and creamy shake blended with smooth butterscotch ice cream and chilled milk. Sweet, indulgent. This item is customizable. Swipe right to add item to cart.

Veg Item. Blue Lagoon. Costs: 195 rupees, Description: A vibrant and refreshing drink made with citrus flavors and a hint of sweetness, topped with chilled soda. Light, tangy, and visually striking—perfect for a cool and uplifting refreshment. Swipe right to add item to cart.

Veg Item. Veg Manchurian. Costs: 295 rupees, Description: Crispy vegetable balls tossed in a rich, flavorful Indo-Chinese sauce with garlic, ginger, soy, and spring onions—available in dry or gravy, perfect as a starter or with rice and noodles. This item is customizable. Swipe right to add item to cart.

Non-veg item. Fish In Sweet & Sour Sauce. Costs: 565 rupees, Swipe right to add item to cart.

Veg Item. Mushroom In Hot Garlic Sauce With Vegetables. Costs: 355 rupees, Swipe right to add item to cart.

Non-veg item. Prawn In Hot Garlic Sauce. Costs: 635 rupees, Swipe right to add item to cart.

Veg Item. Paneer In Hot Garlic Sauce With Vegetables. Costs: 355 rupees, Description: Soft paneer cubes tossed in a spicy, aromatic hot garlic sauce made with fresh garlic, red chilies, and soy. Stir-fried with crunchy capsicum and onions, this dish delivers a bold, smoky flavor with a perfect balance of heat and tang. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Manchurian [n]. Costs: 375 rupees, Description: Crispy fried chicken balls tossed in a rich, savory Manchurian sauce with garlic, ginger, soy, and a hint of spice. Stir-fried with onions, capsicum, and spring onions, this Indo-Chinese classic offers a perfect balance of tangy, spicy, and umami flavors. This item is customizable. Swipe right to add item to cart.

Non-veg item. Hot Garlic Chicken [750ml]. Costs: 375 rupees, Description: Succulent chicken pieces stir-fried in a fiery hot garlic sauce loaded with fresh garlic, red chillies, and soy. Tossed with crunchy capsicum and onions, this dish is bold, spicy, and packed with smoky flavor. This item is customizable. Swipe right to add item to cart.

Non-veg item. Dragon Chicken [500 ml]. Costs: 375 rupees, This item is customizable. Swipe right to add item to cart.