The Royal Velvet

Veg Item. Paneer makhani. Costs: 589 rupees, Description: Tandoori paneer tikka's simmered in fenugreek satin smooth gravy. Swipe right to add item to cart.

Veg Item. Kadhai paneer. Costs: 589 rupees, Description: Cottage cheese cooked in spicy tomato chop gravy finished with jullienes of onion and capsicums. Swipe right to add item to cart.

Veg Item. Paneer tawa masala. Costs: 589 rupees, Description: Soft cottage cheese cubes marinated simmered in spicy masala gravy. Swipe right to add item to cart.

Veg Item. Paneer saag wala. Costs: 589 rupees, Description: Cottage cheese with spinach+ indian spices enhanced with royal cumin and garlic. Swipe right to add item to cart.

Veg Item. Peshawari paneer. Costs: 589 rupees, Description: Cubes of cottage cheese cooked in cashew and onion gravy with flavour of coriander seeds+ red chilli finished with cream. Swipe right to add item to cart.

Veg Item. Khumb makai masala. Costs: 589 rupees, Description: Tender white mushroom and america corn cooked in rich yellow gravy indian spices and finished with green. Swipe right to add item to cart.

Veg Item. Mushroom peas curry. Costs: 589 rupees, Description: Farm fresh mushrooms meddled with green peas cooked in creamy white gravy with hint of kasoori methi. Swipe right to add item to cart.

Veg Item. Methi matar malai. Costs: 589 rupees, Description: Khoya+ green peas and kasoori methi cooked together in creamy gravy. Swipe right to add item to cart.

Veg Item. Navrattan korma. Costs: 589 rupees, Description: Melange of vegetables cooked in nutty gravy with touch of saffron. Swipe right to add item to cart.

Veg Item. Motia makai palak. Costs: 589 rupees, Description: Melange of corn with spinach makes this dish worth trying. Swipe right to add item to cart.

Veg Item. Chatpata kofta. Costs: 589 rupees, Description: Vegetable dumplings tempered with mustard seeds kadipatta simmered in tangy yellow gravy. Swipe right to add item to cart.

Veg Item. Malai kofta. Costs: 589 rupees, Description: Soft cottage cheese balls cooked in nutty gravy with touch of saffron. Swipe right to add item to cart.

Veg Item. Aloo gobi adraki. Costs: 489 rupees, Description: Chunk of potato and cauliflower cooked in indian spices flavoured with ginger. Swipe right to add item to cart.

Veg Item. Aloo dum banarasi. Costs: 489 rupees, Description: Scooped stuffed potatoes simmered in yellow gravy. Swipe right to add item to cart.

Veg Item. Jeera aloo. Costs: 489 rupees, Description: Delicacy of potatoes tempered with cumin seeds topped with chopped corriander. Swipe right to add item to cart.

Veg Item. Rajsthani aloo pyaz ki sabji. Costs: 489 rupees, Description: A semi dry sabzi made from baby potatoes and pearl onions in a masaledar tomato based gravy. Swipe right to add item to cart.

Veg Item. Pindi channa. Costs: 479 rupees, Description: Channa's cooked in punjabi style with aromatic indian herbs done chatpata. Swipe right to add item to cart.

Veg Item. Mausam ki taazi sabzi. Costs: 489 rupees, Description: Medley of garden greens with cottage cheese stired with home made spices garnished with chopped green coriander. Swipe right to add item to cart.

Veg Item. Subj kohlapuri. Costs: 489 rupees, Description: Vegetables tossed with cumin+ red chilli's and mustard seeds and onion tomato gravy. Swipe right to add item to cart.

Veg Item. Subz diwani handi. Costs: 479 rupees, Description: Indian vegetable cooked in shredded spinach gravy. Swipe right to add item to cart.

Veg Item. Dhabe wali dal. Costs: 479 rupees, Description: Dhaba style mixed lentil preparation. Swipe right to add item to cart.

Veg Item. Ghee dal tadka. Costs: 479 rupees, Description: Yellow lentils tempered in butter with tomatoes+ onion+ green chillies and freshly chopped corriender. Swipe right to add item to cart.

Veg Item. Dal royal e velvet. Costs: 489 rupees, Description: The black lentil delicacy blended with tomato puree+ garlic simmered over night on tandoor finished with cream and butter. Swipe right to add item to cart.

Non-veg item. Goan fish curry. Costs: 899 rupees, Description: River sole fish cooked in traditional west in style. Swipe right to add item to cart.

Non-veg item. Rogan e gulmarg. Costs: 789 rupees, Description: Kashmiri mutton delicacy at its best. Swipe right to add item to cart.

Non-veg item. Laal maas. Costs: 789 rupees, Description: Jaisimer's culinary delight tempered with red hot chilli's & regional spices. Swipe right to add item to cart.

Non-veg item. Rara gosht. Costs: 789 rupees, Description: Choice of mutton cuts cooked with minced meat and indian grounded herbs done spicy. Swipe right to add item to cart.

Non-veg item. Gosht saag wala. Costs: 789 rupees, Description: Tendered baby lamb cooked with spinach+ indian spices enhanced with royal cumin and garlic. Swipe right to add item to cart.

Non-veg item. Mutton curry. Costs: 789 rupees, Description: Mutton cooked truly home style topped with ginger jullienes. Swipe right to add item to cart.

Non-veg item. Murg makhani. Costs: 689 rupees, Description: Chicken tikka chunks of whole chicken cooked in clay oven imbuded in creamy tomato gravy with hint of kasoori methi topped with churned butter. Swipe right to add item to cart.

Non-veg item. Murg kadhai. Costs: 689 rupees, Description: Chicken pieces imbuded in chef's special kadhai gravy flavoured with red chilli's coriander and cumin seeds. Swipe right to add item to cart.

Non-veg item. Murg tikka lababdar. Costs: 689 rupees, Description: Morsels of chicken simmered in tomato capsicum base lababdar gravy with hint of ginger and ajwain. Swipe right to add item to cart.

Non-veg item. Murg baluch. Costs: 689 rupees, Description: Pakistani delicacy of chicken morsels cooked with tomato+ onion+ capsicum flavoured with cinnamon. Swipe right to add item to cart.

Non-veg item. Murg makhan palak. Costs: 689 rupees, Description: Boneless chicken cooked in creamy tomato gravy with hint of spinach leaves topped with butter. Swipe right to add item to cart.

Non-veg item. Murg tari wala. Costs: 689 rupees, Description: Spring chicken cooked truly home style. Swipe right to add item to cart.

Non-veg item. Egg curry. Costs: 349 rupees, Description: Hard boiled eggs simmered in onion tomato gravy. Swipe right to add item to cart.

Veg Item. Chang the paneer. Costs: 499 rupees, Description: Crispy fried cottage cheese chunks tossed with dices of bell peppers and onion flavoured with sesame oil and soya sauce. Swipe right to add item to cart.

Veg Item. Schezwan spiced mushroom. Costs: 499 rupees, Description: Combination of mushroom and seeds pepper in schezwan sauce. Swipe right to add item to cart.

Veg Item. Mushroom chilli. Costs: 499 rupees, Description: Mushroom chunks tossed with spices+ chillis+ onion+ capsicum and chilli sauce. Swipe right to add item to cart.

Veg Item. Schezwan spice mushroom. Costs: 499 rupees, Description: Combination of mushroom and sweet peppers in schezwan sauce. Swipe right to add item to cart.

Veg Item. Pot stickers dimsums. Costs: 499 rupees, Description: Exotic vegetable in steam dumpling served with burnt chilli garlic sauce. Swipe right to add item to cart.

Veg Item. Corn salt and pepper. Costs: 499 rupees, Description: Crispy batter fried american corn nibblets sauted and tossed with chinese wine. Swipe right to add item to cart.

Veg Item. Veg wonton. Costs: 499 rupees, Description: Assorted vegetable stuffed in a flour sheet and tossed. Swipe right to add item to cart.

Veg Item. Veg dragon roll. Costs: 499 rupees, Description: Deep fried rolls served with hot garlic sauce. Swipe right to add item to cart.

Veg Item. Vegetable spring rolls. Costs: 499 rupees, Description: Deep fried home made pan cake stuff with vegetables. Swipe right to add item to cart.

Veg Item. Sweet spicy cauliflower. Costs: 499 rupees, Description: Fried cauliflower tossed with honey chilli sauce topped with sesame seeds. Swipe right to add item to cart.

Veg Item. Vegetable salt and pepper. Costs: 499 rupees, Description: Exotic vegetables batter fried tossed with chop onion+ green chilli's with hint of rice wine served with hot garlic sauce. Swipe right to add item to cart.

Veg Item. Hot shot potato with coriander chilli. Costs: 499 rupees, Description: Crispy potato chips tossed with a choice of sauce. Swipe right to add item to cart.

Veg Item. Crispy chilli baby corn. Costs: 499 rupees, Description: Crispy fried baby corn tossed with chilli sauce. Swipe right to add item to cart.

Veg Item. Veg dumpling. Costs: 499 rupees, Description: Vegetable balls tossed with soya sauce and chinese spices. Swipe right to add item to cart.

Veg Item. The royal velvet cheese popnut. Costs: 499 rupees, Description: Crunchy fried bites bathed in chilli garlic sauce. Swipe right to add item to cart.

Non-veg item. Fish in chilli beans sauce. Costs: 849 rupees, Description: Fish dumpling flavoured with thai marinade+ chilli sauce. Swipe right to add item to cart.

Non-veg item. Sliced schezwan fish. Costs: 849 rupees, Description: Bite size chunks of fish tossed in a tangy sauce+ flavoured with schezwan pepper. Swipe right to add item to cart.

Non-veg item. Five spices fish. Costs: 849 rupees, Description: Diced fish tossed with five oriental spice. Swipe right to add item to cart.

Non-veg item. Pan fried chicken with barbecue sauce. Costs: 589 rupees, Description: Sliced and marinated chicken pan fried+ served with barbecue sauce. Swipe right to add item to cart.

Non-veg item. Mongolian chilli chicken. Costs: 589 rupees, Description: Diced chicken marinated and tossed with spicy mongolian sauce. Swipe right to add item to cart.

Non-veg item. Chicken satay. Costs: 589 rupees, Description: Indonesian style marinated chicken skewers grilled and served with peanut sauce. Swipe right to add item to cart.

Non-veg item. Crispy honey chili chicken. Costs: 589 rupees, Description: Diced chicken tossed in sweet and sour sauce. Swipe right to add item to cart.

Non-veg item. Drums of heaven. Costs: 589 rupees, Description: Marinated crispy fried chicken wings tossed in spicy sauce topped with sesame seeds. Swipe right to add item to cart.

Non-veg item. Smoked glazed chicken with sesame seeds. Costs: 589 rupees, Description: Smoked diced chicken with sesame seeds and tossed with dash of honey. Swipe right to add item to cart.

Non-veg item. Chang the chicken. Costs: 589 rupees, Description: Boneless chicken cooked with onion and bell pepper. Swipe right to add item to cart.

Non-veg item. Chicken salt and pepper. Costs: 589 rupees, Description: Spicy flour coated chicken pieces deep fried seasoned with salt and pepper. Swipe right to add item to cart.

Non-veg item. Chicken black pepper with hoisin sauce. Costs: 589 rupees, Description: Diced chicken tossed with bell pepper and hoisin sauce. Swipe right to add item to cart.

Non-veg item. Chicken and asparagus yakitori. Costs: 589 rupees, Description: Chunks of chicken supreme and asparagus in yakitori style. Swipe right to add item to cart.

Non-veg item. Fish orly. Costs: 849 rupees, Description: Marinated and seasoned after which it is dipped in a flour batter and deep fried slowly till it turns golden brown and puffs up to form the crunchy exterior. Swipe right to add item to cart.

Non-veg item. Beer batter fish. Costs: 849 rupees, Description: Fish coated in beet batter+ deep fried. Swipe right to add item to cart.

Non-veg item. Grilled fish with lemon butter sauce. Costs: 849 rupees, Description: Fish toast with lemon butter sauce. Swipe right to add item to cart.

Non-veg item. Fish and chips. Costs: 849 rupees, Description: Fish tossed with spicy sambal sauce. Swipe right to add item to cart.

Non-veg item. Fish finger. Costs: 849 rupees, Description: Crumb fried fish fingers with tartar sauce. Swipe right to add item to cart.

Non-veg item. Meat balls. Costs: 849 rupees, Description: Rosemary flavored meat balls with spicy tomato sauce. Swipe right to add item to cart.

Non-veg item. Pesto grilled chicken. Costs: 629 rupees, Description: Chicken cooked with basil and extra virgin olive oil. Swipe right to add item to cart.

Non-veg item. Crispy fried chicken. Costs: 629 rupees, Description: Marinated chicken crumb fried served with french fries & garlic mayo dip. Swipe right to add item to cart.

Non-veg item. Chicken croquettes. Costs: 629 rupees, Description: Chicken leg dice grilled and tossed in chilli garlic oil. Swipe right to add item to cart.

Non-veg item. Chicken mini puffs. Costs: 629 rupees, Description: Minced chicken in puff pastry. Swipe right to add item to cart.

Non-veg item. Peri peri grilled chicken. Costs: 629 rupees, Description: South african spiced chilli rubbed chicken skewers. Swipe right to add item to cart.

Non-veg item. Chicken wings. Costs: 629 rupees, Description: New york style spicy chicken wings. Swipe right to add item to cart.

Non-veg item. Chicken balls. Costs: 629 rupees, Description: Mixture of chicken minee+ bell pepper+ herbs spices n crumb fry. Swipe right to add item to cart.

Non-veg item. Chicken nuggets. Costs: 629 rupees, Description: Boneless marinated chicken crumb fried. Swipe right to add item to cart.

Non-veg item. Chicken bruschetta. Costs: 629 rupees, Description: Toasted country bread topped with thyme chicken. Swipe right to add item to cart.

Veg Item. Italian finger. Costs: 499 rupees, Description: Vegetable roll with italian spices and crumb fried. Swipe right to add item to cart.

Veg Item. Peri peri grilled cottage cheese. Costs: 499 rupees, Description: South african spiced chilli rubbed cottage cheese skewers. Swipe right to add item to cart.

Veg Item. Jalapeno cheese munchers. Costs: 499 rupees, Description: Jalapeno n cheese stuffed cheese balls. Swipe right to add item to cart.

Veg Item. Corn spinach cigar roll. Costs: 499 rupees, Description: Cheese with spinach and corn served with sweet chilli sauce. Swipe right to add item to cart.

Veg Item. Vegetable croquettes. Costs: 499 rupees, Description: Vegetable roll with italian spiced and cheese crumbed fried. Swipe right to add item to cart.

Veg Item. Mushroom duplex. Costs: 499 rupees, Description: Mushroom are filled with cheese vegetables and spices and crumb fried. Swipe right to add item to cart.

Veg Item. Roasted tomato and bell peppers bruschetta. Costs: 499 rupees, Description: Bruschetta topped with roasted tomatoes and jullienes of bell peppers marinated to perfection. Swipe right to add item to cart.

Veg Item. Pineapple and vegetable skewers. Costs: 499 rupees, Description: Grilled vegetables+ pineapple skewered topped with tangy bar be cue sauce accompained with crunchy onion rings. Swipe right to add item to cart.

Veg Item. Saute vegetables. Costs: 499 rupees, Description: Exotic vegetables saute with garlic and flavoured herbs. Swipe right to add item to cart.

Veg Item. Chilli garlic popcorn nuggets. Costs: 499 rupees, Description: Cheese melt popcorn crushed golden and garlic bites with chilli mayo. Swipe right to add item to cart.

Veg Item. Falafel and hummus. Costs: 499 rupees, Description: Herbs roasted pita bread with falafel and hummus sauce. Swipe right to add item to cart.

Veg Item. Mexican quesadilla. Costs: 499 rupees, Description: Mexican spiced vegetables with house blended cheese in tortilla grilled served with salsa+ sour cream and jalapeno. Swipe right to add item to cart.

Veg Item. Mexican nachos. Costs: 499 rupees, Description: Tortilla chips served with cheese and tomato salsa+ mexican beans and loads of cheddar cheese. Swipe right to add item to cart.

Veg Item. Gajar ka halwa seasonal. Costs: 229 rupees, Description: A north indian deliciacy made with seasonal carrots and milk finished with dry fruits Swipe right to add item to cart.

Veg Item. Tutti fruity. Costs: 229 rupees, Description: Assorted sweet fruit chunks covered in vanilla ice cream and chocolate Swipe right to add item to cart.

Veg Item. Moong dal halwa. Costs: 229 rupees, Description: A traditional sweet dish made with ground lentil cooked in butter and finished with dry fruits Swipe right to add item to cart.

Veg Item. Rasmalai. Costs: 229 rupees, Description: Soft and creamy Rasmalai soaked in sweet, milky syrup for a classic treat. Swipe right to add item to cart.

Veg Item. Shahi tukda. Costs: 229 rupees, Description: A flavourful dish cooked in a rich and royal Mughlai cream and nut gravy Swipe right to add item to cart.

Veg Item. Sponge rasgulla. Costs: 229 rupees, Description: Pillowy soft rasgulla simmered in light sugar syrup with a delicate spongy texture Swipe right to add item to cart.

Veg Item. Chefs special sundae. Costs: 249 rupees, Swipe right to add item to cart.

Veg Item. Fresh fruit sundae. Costs: 229 rupees, Swipe right to add item to cart.

Veg Item. Vanilla. Costs: 199 rupees, Description: A chilled and creamy vanilla drink that's perfect for shake lovers. Swipe right to add item to cart.

Veg Item. Butterscotch. Costs: 199 rupees, Description: A creamy and sweet butterscotch treat blended into a thick, satisfying smoothie. Swipe right to add item to cart.

Veg Item. Chocolate. Costs: 199 rupees, Description: A chilled and sweet chocolate falooda dessert perfect for a refreshing treat. Swipe right to add item to cart.

Veg Item. Strawberry. Costs: 199 rupees, Description: A chilled and creamy drink loaded with the sweet and fruity flavour of strawberries. Swipe right to add item to cart.

Non-veg item. Grilled chicken salad. Costs: 349 rupees, Description: Grilled chicken accompanied with sun dried tomato+ assorted lettuce+ bell peppers tossed in spicy pesto dressing sprinkled with parmesan. Swipe right to add item to cart.

Veg Item. Burrani raita. Costs: 249 rupees, Description: Burrani raita a rich spicy curd dip made with garlic and sometimes Swipe right to add item to cart.

Non-veg item. Chicken hawaiian salad. Costs: 349 rupees, Description: Paradise for non veg salad lovers unique combination of pineapple with cabbage and chicken. Swipe right to add item to cart.

Non-veg item. Murg salli chaat. Costs: 349 rupees, Description: Dices of chicken tikka with slices of onion+ cucumber+ tomato and gherkin tossed in spicy tangy sauce. Swipe right to add item to cart.

Veg Item. The royal velvet ai a greek cottage cheese. Costs: 299 rupees, Description: Cottage cheese / chicken+ lettuce+ capsicum+ cucumber+ tomato+ assorted bell peppers+ served in garlic cream. Swipe right to add item to cart.

Non-veg item. The royal velvet ai a greek chicken. Costs: 399 rupees, Description: Cottage cheese / chicken+ lettuce+ capsicum+ cucumber+ tomato+ assorted bell peppers+ served in garlic cream. Swipe right to add item to cart.

Veg Item. Cottage cheese and macaroni salad. Costs: 249 rupees, Description: Macroni pasta and cottage cheese with dices of peppers+ slices of olives+ on the bed of lettuce with thosand island dressing. Swipe right to add item to cart.

Veg Item. Aloo til chaat. Costs: 249 rupees, Description: Combination of potatoes+ onion+ tomatoes+ coriander+ green chilli and tangy chutney topped with toasted sesame seeds. Swipe right to add item to cart.

Veg Item. Fresh garden green salad. Costs: 249 rupees, Description: Must have for all indian food lovers. Swipe right to add item to cart.

Veg Item. Saat bahar chaat half. Costs: 249 rupees, Description: A combination of seven types of tossed with lemon juice+ green chilly & coriander served on roasted paped basket. Swipe right to add item to cart.

Veg Item. Saat bahar chaat full. Costs: 349 rupees, Description: A combination of seven types of tossed with lemon juice+ green chilly & coriander served on roasted paped basket. Swipe right to add item to cart.

Veg Item. Russian salad. Costs: 249 rupees, Description: Freshly farm grown greens with mayonnaise. Swipe right to add item to cart.

Veg Item. Kimchi salad. Costs: 249 rupees, Description: Classical chinese cabbage salad. Swipe right to add item to cart.

Veg Item. Choice of raita. Costs: 249 rupees, Description: Mixed+ boondi+ potato+ mint or pineapple. Swipe right to add item to cart.

Veg Item. Dahi tadke wala. Costs: 249 rupees, Description: Haryali achari tikka basil malai zafrani. Swipe right to add item to cart.

Veg Item. Chilli garlic noodles veg. Costs: 499 rupees, Description: Wok tossed noodles in chilli and garlic extra rice and chef special Swipe right to add item to cart.

Veg Item. Hakka noodles veg. Costs: 499 rupees, Description: Stir Fried Noodles Tossed With Fresh Vegetables Soy Sauce And Aromatic Indo Chinese Spices For A Flavorful Satisfying Bite Swipe right to add item to cart.

Veg Item. Fried rice veg. Costs: 499 rupees, Description: Fluffy Rice Wok Tossed with Finely Chopped Seasonal Vegetables Spring Onions and a Dash of Light Soy Sauce Swipe right to add item to cart.

Non-veg item. Chilli garlic noodles non veg. Costs: 589 rupees, Description: Loaded with bold garlic and chilli flavours, these non-veg noodles are perfect for noodle lovers. Swipe right to add item to cart.

Veg Item. Schezwan fried rice veg. Costs: 499 rupees, Description: Fiery hot preparation of rice stir fried with veggies and seasoned with Schezwan sauce Swipe right to add item to cart.

Non-veg item. Fried rice non veg. Costs: 589 rupees, Description: Hearty non-veg fried rice, a perfect choice for a satisfying and meaty meal. Swipe right to add item to cart.

Non-veg item. Hakka noodles non veg. Costs: 589 rupees, Description: Hakka Noodles Are A Simple Stir Fry Noodles Veggies And Aromatics Seasoned Swipe right to add item to cart.

Non-veg item. Schezwan fried rice non veg. Costs: 589 rupees, Description: Fried rice with vegetables and chicken tossed in spicy schezwan sauce Swipe right to add item to cart.

Veg Item. Ginger fried rice veg. Costs: 499 rupees, Swipe right to add item to cart.

Veg Item. Chopsuey veg. Costs: 499 rupees, Swipe right to add item to cart.

Non-veg item. Ginger fried rice non veg. Costs: 589 rupees, Swipe right to add item to cart.

Non-veg item. Chopsuey non veg. Costs: 589 rupees, Swipe right to add item to cart.

Non-veg item. Grilled fish with lemon butter sauce.. Costs: 849 rupees, Description: Grilled fish served with french fries+ saute vegetables topped with lemon butter sauce. Swipe right to add item to cart.

Non-veg item. Baked fish in tomato sauce. Costs: 849 rupees, Description: Chicken in creamy cheese sauce with capsicum+ gherkin+ egg white served with butter pilaf+ saute vegetables and crunchy onion rings. Swipe right to add item to cart.

Non-veg item. Chicken stroganoff. Costs: 699 rupees, Description: Chicken in creamy cheese sauce with capsicum+ gherkin+ egg white served with butter pilaf+ saute vegetables and crunchy onion rings. Swipe right to add item to cart.

Non-veg item. Grilled chicken. Costs: 699 rupees, Description: Accompanied with potato wedges+ buttered vegetables and pepper mushroom. Swipe right to add item to cart.

Non-veg item. Chicken a la king. Costs: 699 rupees, Description: Grilled chicken skewered with diced bell pepper in creamy cheese sauce+ served with butter rice. Swipe right to add item to cart.

Non-veg item. Chicken piccata. Costs: 699 rupees, Description: Chicken piccata is nothing more then chicken breast cutlets+ wrapped in flour+ browned and served with butter sauce. Swipe right to add item to cart.

Veg Item. Cottage cheese steak. Costs: 549 rupees, Description: Served with herbed rice and exotic veg in chilli tomato peanut sauce. Swipe right to add item to cart.

Veg Item. Vegetable stroganoff. Costs: 529 rupees, Description: Exotic vegetables simmered in creamy sauce served with butter pilaf and crunchy onion rings. Swipe right to add item to cart.

Veg Item. Vegetable chefs surprise. Costs: 529 rupees, Description: Fried vegetable patties served with french fries and crunchy onion rings topped with chef's surprise sauce. Swipe right to add item to cart.

Veg Item. Cannelloni florentine. Costs: 529 rupees, Description: Spinach and mozzarella cheese+ stuffed cannelloni. Swipe right to add item to cart.

Veg Item. Vegetable au gratin. Costs: 529 rupees, Description: Au gratin has all your favourite vegetable dunked in a cheesy white sauce with a crusty golden top. Swipe right to add item to cart.

Non-veg item. Crispy fried fish in hot garlic sauce. Costs: 849 rupees, Description: Slice sole fish crispy fried imbude in spicy tangy hot garlic sauce. Swipe right to add item to cart.

Non-veg item. Fish fillet in chilli oyster sauce. Costs: 849 rupees, Description: Slice sole fish fillet marinated slow fried done with chop garlic+ burnt dry chilli in oyster sauce. Swipe right to add item to cart.

Non-veg item. Shreded lamb burnt chilli garlic sauce. Costs: 689 rupees, Description: Marinated shreded lamb slow fried tossed with spicy burnt chilli sauce. Swipe right to add item to cart.

Non-veg item. Dice chicken hong kong style. Costs: 589 rupees, Description: Marinated dice chicken cooked in combination with ginger+ garlic+ dry red chillies and bell peppers. Swipe right to add item to cart.

Non-veg item. Chilli chicken schezwan. Costs: 589 rupees, Description: Marinated diced chicken tossed in fiery schezwan sauce with ginger+ garlic and celery. Swipe right to add item to cart.

Non-veg item. Chicken black pepper sauce. Costs: 589 rupees, Description: Diced chicken marinated tossed with fiery black pepper sauce with baby corn and bell peppers. Swipe right to add item to cart.

Veg Item. South indian. Costs: 449 rupees, Description: Mini dosa+ vada+ idli+ sambar+ chutney+ cut fruits+ tea or coffee. Swipe right to add item to cart.

Veg Item. North indian. Costs: 449 rupees, Description: Poori bhaji+ stuffed paratha+ curd+ canned juice+ cut fruits+ tea or coffee. Swipe right to add item to cart.

Veg Item. Continental. Costs: 449 rupees, Description: Eggs to order+ french toast+ toast with preserves+ canned juice+ cut fruits+ tea or coffee. Swipe right to add item to cart.

Non-veg item. Eggs to order. Costs: 199 rupees, Description: Choice of omelette masala+ cheese+ mushroom fried egg+ boiled egg or scrambled egg served with toast. Swipe right to add item to cart.

Veg Item. French toast. Costs: 249 rupees, Description: Bread soaked in egg batter and grilled+ served with honey and. Swipe right to add item to cart.