Hotel Shri Anandhas

Veg Item. Pomegranate With Vennila Milkshake. Costs: 145 rupees, Description: A vibrant, antioxidant-rich milkshake combining juicy pomegranate pearls and vanilla ice cream with cold milk. The fruity sharpness of pomegranate complements the creamy vanilla base for a refreshing and colorful drink. Swipe right to add item to cart.

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Veg Item. Milkshake Butterscotch. Costs: 140 rupees, Description: A butterscotch milkshake is a delicious twist on the classic! It usually combines vanilla ice cream with milk, but the key ingredient is butterscotch sauce or syrup. You blend it all together for a sweet and creamy shake with a rich, buttery flavor. Swipe right to add item to cart.

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Veg Item. Milkshake Pista. Costs: 140 rupees, Description: Pista Milkshake is a rich and creamy milkshake made with pistachios, milk, and sugar, sometimes flavored with cardamom or rose essence for an extra aromatic touch. Swipe right to add item to cart.

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Veg Item. Apple With Vennila Milkshake. Costs: 130 rupees, Description: This rich and satisfying milkshake is made with fresh apple puree, vanilla ice cream, and milk. The crisp, mild sweetness of apple blends smoothly with vanilla, resulting in a creamy, nourishing beverage ideal for all ages. Swipe right to add item to cart.

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Veg Item. Carrot With Vennila Milkshake . Costs: 130 rupees, Description: A healthy yet indulgent milkshake made with fresh carrot juice, chilled milk, and vanilla ice cream. The natural sweetness of carrots pairs beautifully with the creamy vanilla, making it both nourishing and delicious. Swipe right to add item to cart.

Veg Item. Pineapple With Vennila Milkshake. Costs: 115 rupees, Description: A tropical delight blending the sweet and tangy taste of pineapple with the smooth richness of vanilla ice cream and chilled milk. This milkshake is creamy, refreshing, and perfect as a fruity dessert or energizing treat. Swipe right to add item to cart.

Veg Item. Milkshake Vanilla. Costs: 100 rupees, Description: A classic, creamy delight made with rich vanilla ice cream and chilled milk, blended to smooth perfection. This timeless milkshake is mildly sweet, aromatic, and refreshing??erfect for all ages and any time of day! Swipe right to add item to cart.

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Veg Item. Idly [4 Pieces]. This item is a Bestseller, Costs: 99 rupees, Description: Idli is a popular South Indian steamed rice cake, known for its light and fluffy texture. Made from a fermented batter of urad dal and idli rice, idlis are soft, round, and mildly tangy, with a subtle savory flavor. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Pongal. This item is a Bestseller, Costs: 105 rupees, Description: Pongal is a comforting and flavorful South Indian dish made from rice and moong dal (yellow split gram). Cooked together with spices and seasoned with ghee, ginger, and black pepper, it has a creamy and slightly porridge-like consistency. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Poori [2 pieces]. This item is a Bestseller, Costs: 105 rupees, Description: Poori is a beloved Indian deep-fried bread characterized by its light, fluffy, and crispy texture. Made from a dough of whole wheat flour, salt, and a bit of oil, poori is rolled into thin discs and then fried in hot oil until it puffs up into a golden-brown, airy bread. Swipe right to add item to cart.

Next available at 7:30 am, tomorrow

Veg Item. Paper roast . This item is a Bestseller, Costs: 95 rupees, Description: Paper Roast is a variation of dosai that is extra thin and crispy, resembling a large, delicate sheet of paper. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Onion uthappam . Costs: 125 rupees, Description: Onion Uttapam is a delicious variation of the traditional Uttapam, featuring a generous topping of finely chopped onions. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Masal roast . This item is a Bestseller, Costs: 120 rupees, Description: Masala Roast Dosa is a flavorful and indulgent version of the traditional South Indian dosa, where the dosa is served with a spiced potato filling (masala). Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Ghee roast . Costs: 165 rupees, Description: Ghee Roast Dosa is a rich and indulgent version of the classic South Indian dosa, where the dosa is cooked with ghee (clarified butter) to give it a golden, crispy texture and a rich, buttery flavor. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Onion rava roast . Costs: 120 rupees, Description: Onion Rava Roast Dosa is a crispy and flavorful variation of the classic rava dosa, where finely chopped onions are added directly into the rava batter, or sprinkled on top of the dosa as it cooks on the griddle. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Rava roast . This item is a Bestseller, Costs: 125 rupees, Description: Rava Roast is a savory snack made from semolina (rava or suji) that?? roasted with spices and often enjoyed as a crunchy, flavorful treat Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Kal Dosa Set (2 Pieces). Costs: 95 rupees, Description: Kal Dosa is a traditional South Indian crispy dosa made on a hot griddle (kal means stone or griddle). Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Podi roast. This item is a Bestseller, Costs: 100 rupees, Description: Podi Roast is a flavorful South Indian dish where vegetables or meats are roasted with a spicy and aromatic podi (spice mix). The spice mix, or "podi," adds a rich, earthy flavor to the roasted ingredients. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Sambar Idly . Costs: 75 rupees, Description: Sambar Idli is a hearty South Indian dish where idlis (steamed rice cakes) are served with sambar, a spicy and flavorful lentil-based vegetable stew. The idlis absorb the rich sambar, making for a comforting and satisfying meal. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Onion roast . Costs: 135 rupees, Description: Onion Roast is a simple yet flavorful dish where onions are roasted until they are caramelized and slightly crispy. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Ghee Mundari Uthappam . Costs: 145 rupees, Description: A delectable and savory South Indian pancake served with a touch of aromatic ghee. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Mundari rava. Costs: 135 rupees, Swipe right to add item to cart.

Veg Item. Butter Roast. Costs: 130 rupees, Description: butter roast is a savory snack made from semolina (butter roast roosted with spices and often enjoyed as a crunchy, flavorful Swipe right to add item to cart.

Veg Item. Salem plain . Costs: 85 rupees, Description: A classic South Indian dosa prepared in Salem-style, known for its soft center and crispy edges. Made with a fermented rice and urad dal batter, this plain dosa is light, flavorful, and perfect when paired with spicy chutneys and sambar. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Uthappam . Costs: 95 rupees, Description: Uttapam is a South Indian savory pancake that?? thicker than dosai and topped with a variety of vegetables. It?? soft and fluffy, often enjoyed with chutneys and sambar. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Plain Uthappam. Costs: 99 rupees, Description: Plain Uttapam is a delicious and fluffy South Indian pancake made from fermented rice and lentil batter. It's thicker than regular dosas and typically served with chutneys and sambar. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Sambar vadai. This item is a Bestseller, Costs: 55 rupees, Description: Sambar Vadai is a delicious and hearty South Indian dish that combines the crispy texture of vadai (deep-fried lentil fritters) with the rich, spicy flavors of sambar (a lentil and vegetable stew). Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Vadai. Costs: 30 rupees, Description: Vadai is a popular South Indian snack known for its crispy exterior and savory, spiced interior. Made primarily from urad dal (black gram lentils), the batter is seasoned with ingredients like onions, green chilies, ginger, curry leaves, and cumin seeds. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Parotta 2nos . Costs: 95 rupees, Description: Parotta, also known as Barotta in some regions, is a beloved South Indian flatbread known for its flaky, soft, and layered texture. Swipe right to add item to cart.

Next available at 11 am, tomorrow

Veg Item. Chapati 2nos. Costs: 95 rupees, Description: Chapati is made from whole wheat flour (atta) and is cooked on a flat griddle (tawa) without the use of oil, making it light and healthy. Swipe right to add item to cart.

Next available at 11 am, tomorrow

Veg Item. Paneer Pepper. Costs: 265 rupees, Description: Paneer cooked with a peppery twist, a tasty option for your snack cravings. Swipe right to add item to cart.

Veg Item. Baby Corn Pepper. Costs: 225 rupees, Description: Crispy baby corn tossed with pepper for a simple and tasty snack or starter. Swipe right to add item to cart.

Veg Item. Baby Corn Fried Rice. Costs: 205 rupees, Description: A hearty rice dish loaded with baby corn, perfect for a filling and tasty meal. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Veg Mood Roast. Costs: 180 rupees, Swipe right to add item to cart.

Veg Item. Paper Roast. Costs: 105 rupees, Description: Paper roast is a variation of dosai that is extra thin and crispy, resembling a large, delicate sheet of paper. A very thin, crispy dosa that resembles pepper, often served with chutney and sambhar. Swipe right to add item to cart.

Veg Item. Paneer Dosa. Costs: 150 rupees, Description: Paneer Dosa is a delectable variation of the traditional South Indian dosa that features a savory filling of paneer (Indian cottage cheese). Known for its crispy texture and rich flavors, this dish is a favorite among vegetarians and paneer lovers alike. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Mushroom Dosa. Costs: 145 rupees, Description: Mushroom Dosa is a delightful variation of the traditional South Indian dosa, featuring a savory filling of sautéed mushrooms. This dish combines the crispy, golden-brown texture of dosa with the earthy flavor of mushrooms, creating a satisfying and nutritious meal. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Ghee Podi Roast. Costs: 175 rupees, Description: Ghee podi roast dosa is a delicious variation of the traditional roast dosa, where the crispy dosa is generously topped with gunpowder (podi) and ghee, bringing a perfect balance of spicy, tangy and savory flavors. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Gobi Dosa. Costs: 145 rupees, Description: A fusion delight where crispy dosa is stuffed with spicy gobi (cauliflower) masala. The flavorful filling is made with sautéed cauliflower, onions, spices, and herbs, creating a perfect mix of crunch and zest in every mouthful. Swipe right to add item to cart.

Veg Item. Masala Roast. Costs: 135 rupees, Description: Masala roast dosa is a flavorful and indulgent version of the traditional South Indian dosa, where the dosa is served with a spiced potato filling (masala). Swipe right to add item to cart.

Veg Item. Podi Dosa. Costs: 110 rupees, Description: Crispy and delicious dosa topped with podi, and served with types of flavorful chutney and sambhar. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Onion Uttapam. Costs: 125 rupees, Description: Onion Uttapam is a delicious variation of the traditional Uttapam, featuring a generous topping of finely chopped onions. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Butter Roast Dosa. Costs: 130 rupees, Description: Butter Roast Dosa is a rich and indulgent version of the classic South Indian dosa, where the dosa is cooked with butter to give it a golden, crispy texture and a rich, buttery flavor. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Podi Uttapam. Costs: 115 rupees, Description: Podi Uttapam is a delicious South Indian dish that combines the traditional Uttapam with a spicy twist. This variation involves mixing a flavorful podi into the batter or sprinkling it on top of the Uttapam before cooking. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Uttapam. Costs: 99 rupees, Description: Uttapam is a South Indian savory pancake that’s thicker than dosai and topped with a variety of vegetables. It’s soft and fluffy, often enjoyed with chutneys and sambar. Swipe right to add item to cart.

Next available at 7 am, tomorrow

Veg Item. Butter Plain. Costs: 115 rupees, Description: A thin, crispy dosa cooked with a generous layer of butter for a golden-brown finish. The butter enhances the flavor and gives a rich texture, making it a comforting choice served with chutneys and piping hot sambar. Swipe right to add item to cart.

Veg Item. Cashew Nut Uttapam.. Costs: 175 rupees, Description: Cashew Uttapam is a delightful variation of the traditional South Indian uttapam, where cashew nuts are added to the batter or sprinkled on top, giving the dish a rich, nutty flavor and a crunchy texture. Swipe right to add item to cart.

Veg Item. Veg Omelette Dosa.. Costs: 140 rupees, Description: Eggless. A unique twist on traditional dosa, this version includes a layer of flavorful veg omelette-style mix made with onions, tomatoes, green chillies, coriander, and spices. Cooked right onto the dosa, it delivers a hearty, protein-rich and spicy experience. Swipe right to add item to cart.

Veg Item. Butter Podi Thatte Idli (1 Piece).. Costs: 90 rupees, Description: A fluffy Thattu Idli generously coated in spicy podi and finished with a rich layer of melted butter. The butter balances the heat of the podi and soaks into the idli, making every bite soft, flavorful, and indulgent. Swipe right to add item to cart.

Veg Item. 1 Mushroom Curry Dosa.. Costs: 170 rupees, Description: A crisp dosa layered with a spicy and savory mushroom curry. The curry is made with tender mushrooms cooked in a spiced onion-tomato base, delivering an earthy flavor and satisfying texture that pairs beautifully with the dosa. Swipe right to add item to cart.

Veg Item. Veg Kari Dosa.. Costs: 175 rupees, Description: A crispy dosa topped with a flavorful vegetable kari made from a mix of finely chopped veggies cooked in aromatic spices. The kari is spread generously over the dosa, infusing it with rich flavors and a delightful texture, making it a filling and wholesome meal. Swipe right to add item to cart.

Veg Item. Mushroom Kari Dosa.. Costs: 175 rupees, Description: This delicious dosa is layered with a spicy mushroom kari made from tender mushrooms sautéed with onions, tomatoes, and a blend of South Indian spices. The juicy mushrooms add an earthy taste that complements the crispiness of the dosa beautifully. Swipe right to add item to cart.

Veg Item. Paneer Kari Dosa.. Costs: 210 rupees, Description: A perfect fusion of dosa and rich paneer curry. The dosa is topped with a creamy paneer kari made with cottage cheese cubes cooked in a mildly spiced, tomato-onion gravy. This dish is hearty, flavorful, and packed with protein. Swipe right to add item to cart.

Veg Item. Cheese Kari Dosa.. Costs: 210 rupees, Description: Indulge in this fusion treat where crispy dosa is loaded with spicy curry and a generous layer of melted cheese. The gooey cheese blends with the robust flavors of the kari, creating a rich, comforting bite every time. Swipe right to add item to cart.

Veg Item. Idiyappam (3 Pieces).. Costs: 99 rupees, Description: Idiyappam, also known as string hoppers, is a traditional South Indian and Sri Lankan dish made from rice flour. Swipe right to add item to cart.

Veg Item. Poori (2 Poori).. Costs: 95 rupees, Description: Poori is a beloved Indian deep-fried bread characterized by its light, fluffy, and crispy texture. Made from a dough of whole wheat flour, salt, and a bit of oil, poori is rolled into thin discs and then fried in hot oil until it puffs up into a golden-brown, airy bread. Swipe right to add item to cart.

Veg Item. Chole With 1 Poori.. Costs: 125 rupees, Description: Chola poori, also known as chole poori, is a classic North Indian breakfast dish. It consists of fluffy, deep fried poori paired with a spicy, hearty chole (chickpea curry). The poori are made from whole wheat flour, rolled into discs and deep fried until they puff up and turn golden brown. Swipe right to add item to cart.

Veg Item. Salem Plain.. Costs: 95 rupees, Description: A classic South Indian dosa prepared in Salem-style, known for its soft center and crispy edges. Made with a fermented rice and urad dal batter, this plain dosa is light, flavorful, and perfect when paired with spicy chutneys and sambar. Swipe right to add item to cart.

Veg Item. Onion Roast.. Costs: 135 rupees, Description: Onion roast is a simple yet flavorful dish where onions are roasted until they are caramelized and slightly crispy. Swipe right to add item to cart.

Veg Item. Kal Dosa (1 Set).. Costs: 100 rupees, Description: Kal Dosa is a traditional South Indian crispy dosa made on a hot griddle (kal means stone or griddle). Swipe right to add item to cart.

Veg Item. Ghee Roast.. Costs: 165 rupees, Description: Ghee roast dosa is a rich and indulgent version of the classic South Indian dosa, where the dosa is cooked with ghee (clarified butter) to give it a golden, crispy texture and a rich, buttery flavor. Swipe right to add item to cart.

Veg Item. Onion Rava.. Costs: 149 rupees, Description: Onion rava roast dosa is a crispy and flavorful variation of the classic rava dosa, where finely chopped onions are added directly into the rava batter, or sprinkled on top of the dosa as it cooks on the griddle. Swipe right to add item to cart.

Veg Item. Rava Roast.. Costs: 125 rupees, Description: Rava roast is a savory snack made from semolina (rava or suji) that is roasted with spices and often enjoyed as a crunchy, flavorful treat. Swipe right to add item to cart.

Veg Item. Thatte Idli (1 Piece).. Costs: 60 rupees, Description: A single serving of soft and fluffy thatte idli, steamed to perfection in a flat, round shape. It is large and thicker than regular idlis, offering a moist and wholesome texture, perfect with chutney and sambhar. Swipe right to add item to cart.

Veg Item. Ghee Thatte Idli (1 Piece).. Costs: 95 rupees, Description: A rich and aromatic Thatte Idli served with a generous spoon of pure ghee. The ghee seeps into the soft idli, enhancing its flavor and adding a smooth, buttery finish to every bite. A comforting and satisfying choice. Swipe right to add item to cart.

Veg Item. Thattu Podi Idli (1 Piece).. Costs: 95 rupees, Description: A single piece of Thatte Idli topped with spicy podi (gunpowder spice mix) and a drizzle of ghee or oil. The podi adds a fiery kick and nutty crunch, making it a flavorful upgrade to the classic idli. Swipe right to add item to cart.

Veg Item. Veg Curry With Dosa.. Costs: 150 rupees, Description: A light and crispy dosa served with a comforting mix veg curry. The curry is a medley of seasonal vegetables cooked in a mildly spiced gravy, perfect for dipping or spooning over the dosa for a hearty, satisfying meal. Swipe right to add item to cart.

Veg Item. Ghee Podi Thatte Idli (1 Piece).. Costs: 95 rupees, Description: A premium version of the classic Thatte Idli, topped with fragrant ghee and a sprinkle of spicy podi. The ghee infuses the idli with a deep, nutty richness that perfectly complements the bold flavors of the podi. Swipe right to add item to cart.

Veg Item. Parotta.. Costs: 95 rupees, Description: Parotta, also known as barotta in some regions, is a beloved South Indian flatbread known for its flaky, soft, and layered texture. Swipe right to add item to cart.

Veg Item. Chapati.. Costs: 95 rupees, Description: Chapati is made from whole wheat flour (atta) and is cooked on a flat griddle (tawa) without the use of oil, making it light and healthy. Swipe right to add item to cart.

Veg Item. Kara Paniyaram (4 Pieces).. Costs: 65 rupees, Swipe right to add item to cart.

Veg Item. Sambhar Idli (2 Pieces).. Costs: 75 rupees, Description: Sambar Idli is a hearty South Indian dish where idlis are served with sambar, a spicy and flavorful lentil-based vegetable stew. The idlis absorb the rich sambar, making for a comforting and satisfying meal. Swipe right to add item to cart.

Veg Item. Idli (4 Pieces).. Costs: 99 rupees, Description: Idli is a popular South Indian steamed rice cake, known for its light and fluffy texture. Made from a fermented batter of urad dal and idli rice, idli are soft, round and mildly tangy with a subtle savory flavor. Swipe right to add item to cart.