Hotel Prasad

Veg Item. Paneer Lachhedar. Costs: 240 rupees, Description: Gravy Swipe right to add item to cart.

Veg Item. Paneer Angara. Costs: 240 rupees, Description: A spicy cottage cheese preparation with a distinct smoky, coal-infused flavor. Swipe right to add item to cart.

Veg Item. Shahi Paneer. Costs: 240 rupees, Description: A royal, mildly sweet paneer dish made with a cashew and cream gravy. Swipe right to add item to cart.

Veg Item. Paneer Afghani. Costs: 260 rupees, Description: Gravy Swipe right to add item to cart.

Veg Item. Paneer Butter. Costs: 240 rupees, Description: Gravy Swipe right to add item to cart.

Veg Item. Paneer Matar. Costs: 240 rupees, Description: Gravy Swipe right to add item to cart.

Veg Item. Paneer Tikka. Costs: 240 rupees, Description: Smoky, tandoor-grilled paneer chunks marinated in spiced yogurt. Swipe right to add item to cart.

Veg Item. Paneer Chilli. Costs: 230 rupees, Description: Sautaced cottage cheese cubes with peppers in a spicy soy-chili sauce. Swipe right to add item to cart.

Veg Item. Veg Manchurian Dry. Costs: 210 rupees, Description: A crispy and tasty dry snack with the classic flavors of Veg Manchurian. Swipe right to add item to cart.

Veg Item. Paneer Manchurian. Costs: 230 rupees, Description: A classic paneer dish cooked in a rich, savoury Manchurian-style sauce. Swipe right to add item to cart.

Veg Item. Paneer Satay. Costs: 230 rupees, Description: Grilled paneer skewers served with a spicy and nutty peanut-based sauce. Swipe right to add item to cart.

Veg Item. Manchurian Dry. Costs: 200 rupees, Description: Deep-fried vegetable balls tossed in a thick ginger-garlic soy glaze. Swipe right to add item to cart.

Veg Item. Soyabean Chilli. Costs: 190 rupees, Description: Protein-rich soy chunks stir-fried with pungent spices and Chinese sauces. Swipe right to add item to cart.

Veg Item. Manchurian Gravy. Costs: 210 rupees, Description: Fried vegetable balls served in a savory and pungent Indo-Chinese sauce. Swipe right to add item to cart.

Veg Item. Chinese Bhel. Costs: 190 rupees, Description: A crunchy fusion snack of fried noodles tossed with spicy sauces and vegetables. Swipe right to add item to cart.

Veg Item. Veg Biryani. Costs: 210 rupees, Description: Aromatic long-grain rice slow-cooked with a medley of spiced vegetables. This item is customizable. Swipe right to add item to cart.

Veg Item. Dal Khichadi. Costs: 190 rupees, Description: A wholesome and comforting mash of yellow lentils and long-grain rice. Swipe right to add item to cart.

Veg Item. Paneer Pulao. Costs: 230 rupees, Description: Fragrant basmati rice tossed with cubes of fried cottage cheese and herbs. Swipe right to add item to cart.

Veg Item. Veg Pulao. Costs: 210 rupees, Description: A one-pot aromatic rice dish cooked with seasonal vegetables and herbs. Swipe right to add item to cart.

Veg Item. Dal Tadka. Costs: 170 rupees, Description: Smooth lentils finished with a hot ghee tempering of red chillies and garlic. Swipe right to add item to cart.

Veg Item. Masala Rice. Costs: 210 rupees, Description: Spiced and seasoned rice sautaced with a blend of aromatic Indian masalas. Swipe right to add item to cart.

Veg Item. Kaju Masala. Costs: 250 rupees, Description: Whole roasted cashew nuts served in a thick, spicy, and nutty masala. Swipe right to add item to cart.

Veg Item. Kaju Paneer. Costs: 270 rupees, Description: A rich duo of cashews and cottage cheese in a thick, flavorful masala. Swipe right to add item to cart.

Veg Item. Kaju Butter. Costs: 260 rupees, Description: A delectable creamy delight, blending the rich and buttery flavors of cashews into a mouthwatering vegetarian sensation Swipe right to add item to cart.

Veg Item. Schezwan [Triple]. Costs: 280 rupees, Swipe right to add item to cart.

Veg Item. Fried Rice. Costs: 210 rupees, Description: Classic wok-tossed long-grain rice with seasonal vegetables and soy. Swipe right to add item to cart.

Veg Item. Manchurian Rice. Costs: 210 rupees, Description: Wok-tossed fried rice featuring chopped Manchurian balls and soy. Swipe right to add item to cart.

Veg Item. Paneer Patiyala. Costs: 270 rupees, Description: A delectable vegetarian delight from Patiyala that is sure to tantalize your taste buds Swipe right to add item to cart.

Veg Item. Veg Patiyala. Costs: 250 rupees, Description: Mixed vegetables wrapped in papad rolls and served in a rich Punjabi gravy. Swipe right to add item to cart.

Veg Item. Manchurian Noodles. Costs: 210 rupees, Description: Noodles tossed with chopped vegetable Manchurian balls and soy. Swipe right to add item to cart.

Veg Item. Hakka Noodles. Costs: 210 rupees, Description: Stir-fried Indo-Chinese noodles with crisp vegetables and mild spices. Swipe right to add item to cart.

Veg Item. Manchow Soup Ful. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Roti. Costs: 25 rupees, Description: An unleavened whole wheat flatbread, a staple accompaniment to curries. Swipe right to add item to cart.