Non-veg item. Champaran Mutton. Costs: 579 rupees, Description: Our gupta chefs mother recepi from bihar Swipe right to add item to cart.

Non-veg item. Mutton Rara Keema. Costs: 599 rupees, Description: Minced mutton & mutton curry Swipe right to add item to cart.

Non-veg item. Murgh Rara Masala. Costs: 465 rupees, Description: Hand pulled chicken & chicken curry Swipe right to add item to cart.

Veg Item. Methi Malai Paneer. Costs: 455 rupees, Description: Chefs special paneer in fenugreek and creamy gravy Swipe right to add item to cart.

Veg Item. Adraki Aloo Gobi. Costs: 335 rupees, Description: Ginger flavoured cauliflower potato ,onion masala Swipe right to add item to cart.

Veg Item. Amchuri Bhindi Do Piyaza. Costs: 335 rupees, Description: Semi dry preperation of lady finger & onion Swipe right to add item to cart.

Non-veg item. Chingri Malai Curry. Costs: 649 rupees, Description: Classic prawn & coconut extract staple from bengal Swipe right to add item to cart.

Veg Item. Dal Makhani Malaidaar. Costs: 305 rupees, Description: Signature black dal preperation Swipe right to add item to cart.

Non-veg item. Dehati Murgh Lahasooni. Costs: 475 rupees, Description: Rural north Indian style chicken curry,roasted garlic Swipe right to add item to cart.

Non-veg item. Doi Maach. Costs: 625 rupees, Description: Bengali style sour yoghurt fish curry Swipe right to add item to cart.

Non-veg item. Elish Bhapa. Costs: 765 rupees, Description: Steamed hilsa in a bowl Swipe right to add item to cart.

Non-veg item. Fish Rawa Fry. Costs: 555 rupees, Description: Goan style semolina crusted fish Swipe right to add item to cart.

Non-veg item. Kadai Murgh. Costs: 465 rupees, Description: Karaachi style chicken preperation Swipe right to add item to cart.

Non-veg item. Katla Kalia. Costs: 625 rupees, Description: Fish curry withonion paste,yoghurt ,rasins Swipe right to add item to cart.

Veg Item. Khumb Mutter Methi Malai. Costs: 415 rupees, Description: Fenugreek flavoured ,mushroom peas creamy curry Swipe right to add item to cart.

Non-veg item. Maach Teel Jhaal. Costs: 555 rupees, Description: Fish curry with oil & greenchilli tempering Swipe right to add item to cart.

Veg Item. Milli Julli Mausami Subzi. Costs: 325 rupees, Description: Assortment of seasonal vegetables Swipe right to add item to cart.

Non-veg item. Murgh Anda Bharta. Costs: 505 rupees, Description: Mashed chicken & egg curry Swipe right to add item to cart.

Non-veg item. Murgh Makhani. Costs: 465 rupees, Description: Tandoori roasted chicken in smooth makhani gravy Swipe right to add item to cart.

Non-veg item. Murgh Tariwala. Costs: 465 rupees, Description: Brothy chicken curry Swipe right to add item to cart.

Non-veg item. Mutton Mezbani. Costs: 585 rupees, Description: Dhaka style feast special mutton curry Swipe right to add item to cart.

Non-veg item. Mutton Roganjosh. Costs: 579 rupees, Description: Kashmiri style mutton preperation Swipe right to add item to cart.

Veg Item. Paneer Lababdaar. Costs: 455 rupees, Description: Chefs special paneer in lababdaar sauce Swipe right to add item to cart.

Veg Item. Paneer Makhani. Costs: 455 rupees, Description: Tomato cashew gravy,malai paneer cubes Swipe right to add item to cart.

Veg Item. Patiyala Sahi Paneer. Costs: 435 rupees, Description: Mint chutney layered paneer in sahai gravy Swipe right to add item to cart.

Non-veg item. Pulao Mangsho. Costs: 500 rupees, Description: All time favorate of barak valley Swipe right to add item to cart.

Non-veg item. Shiddho Chicken Boul. Costs: 465 rupees, Description: Assam tribal cuisine speciality Swipe right to add item to cart.

Veg Item. Subz Begum Bahar. Costs: 435 rupees, Description: Indian style layered vegetable Swipe right to add item to cart.

Veg Item. Suneheri Dal Tardkawali. Costs: 259 rupees, Description: Ghee tempered yellow dal curry Swipe right to add item to cart.

Veg Item. Tikha Masala Paneer Tikka. Costs: 449 rupees, Description: Spicy preperation of tikka paneer in a onion tomato gravy Swipe right to add item to cart.