Krishna Elysium

Veg Item. Cheese butter masala red gravy has ofez halle. Costs: 365 rupees, Description: Cubes of cheese saute in butter flavour cooked in rich tomato blase makhani gravy Swipe right to add item to cart.

Veg Item. Khoya kaju sweet white gravy vilan sig alla. Costs: 360 rupees, Description: Fried cashew nuts, khoya, cooked in rich cashew nut gravy. Swipe right to add item to cart.

Veg Item. Kaju paneer masala red gravy si velle hallcil. Costs: 349 rupees, Description: A unique tasty north indian curry made with cashews and paneer cubes. Swipe right to add item to cart.

Veg Item. Kaju butter masala red gravy sing gle halici. This item is a Bestseller, Costs: 350 rupees, Description: Fried cashew nuts with onion, tomato cooked in rich cashew nut makhani gravy. Swipe right to add item to cart.

Veg Item. Kaju curry brown gravy sty sa. Costs: 345 rupees, Description: Fried casher nuts with onion, tomato cooked in rich onion gravy. Swipe right to add item to cart.

Veg Item. Roti basket. Costs: 380 rupees, Description: Roti, noan, kulcha, lachha paratha, stuffed paratha, chapati, missi roti Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Cheese garlic naan. Costs: 150 rupees, Description: Cheese Garlic Naan Is a Rich Leavened Indian Flatbread Stuffed with Melted Cheese and Topped with Roasted Garlic and Herbs Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Kashmiri naan. Costs: 120 rupees, Description: Soft and fluffy naan with a touch of Kashmiri flair, perfect for a hearty veg meal. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Cheese naan. Costs: 130 rupees, Description: Soft and cheesy naan, perfect for enjoying with your favorite curries or gravies. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Stuffed laccha paratha. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Butter laccha paratha. Costs: 65 rupees, Description: Soft and flaky paratha layered with buttery goodness, perfect for a filling veg meal. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Butter tandoori roti. Costs: 35 rupees, Description: Soft and buttery flatbread cooked to perfection in a tandoor, ideal for any curry or gravy. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Butter tawa chapathi. Costs: 25 rupees, Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Butter kulcha. This item is a Bestseller, Costs: 80 rupees, Description: Soft and buttery kulcha, perfect for a simple veg meal or a quick snack. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Plain naan. This item is a Bestseller, Costs: 70 rupees, Description: Soft and fluffy naan, perfect for pairing with any curry or dal. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Plain laccha paratha. Costs: 60 rupees, Description: Flaky and layered Indian flatbread available plain or flavoured with refreshing mint leaves Swipe right to add item to cart.

Veg Item. Plain tandoori roti. Costs: 30 rupees, Description: A Traditional And Tasty North Indian Flatbread Recipe Made With Wheat Flour Using Tawa On A Top Gas Stove Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Plain kulcha. Costs: 70 rupees, Description: Soft and fluffy flatbread perfect for pairing with your favorite veg curries or gravies. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Garlic naan. Costs: 110 rupees, Description: A Delicious combination of naan topped with garlic pieces and chutney with a smokey flavour Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Stuffed naan. Costs: 90 rupees, Description: Fermented Indian flatbread layered with garlic and topped with degi chilli powder made in traditional charoal tandoor Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Haryali masala naan. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Dal makhani. Costs: 285 rupees, Description: Dal makhani is a popular north indian dish where whole black lentils are slow cooked with spices, butter and cream. Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Dal tadka. This item is a Bestseller, Costs: 175 rupees, Description: Dal tadka made with split lentils, plenty of aromatic spices and herbe Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Dal lasooni. Costs: 170 rupees, Description: Lasooni dal recipe with flavors of garlic paste in toor dal Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Dal palak. Costs: 170 rupees, Description: Dal palak also known as spinach dal is a nutritious indian curry where toor dal is cooked with fresh spinach, spices and herbs Swipe right to add item to cart.

−

Add

Add

1

+

Veg Item. Malai kofta white gravy hell 8 [5 litres]. Costs: 290 rupees, Description: Dumplings of rich mava and soft cottage cheese cooked in rich creamy mughali style. Swipe right to add item to cart.

Veg Item. Veg kofta curry brown gravy do sieel sal. This item is a Bestseller, Costs: 260 rupees, Description: Cubes of cottage cheese saute in pan with crushed black pepper cooked in rich brown gravy added indian spice. Swipe right to add item to cart.

Veg Item. Cheese kofta brown gravy 2 x sisell. Costs: 330 rupees, Description: Dumplings of soft cottage cheese cooked in tangy creamy red makhani gravy. Swipe right to add item to cart.

Veg Item. Palak kofta green gravy yiets slaell. Costs: 275 rupees, Description: A simple and healthy palak based north indian cuisine gravy recipe prepared with Swipe right to add item to cart.