Veg Item. Rasam Rice. This item is a Bestseller, Costs: 95 rupees, Description: Rasam Rice is a comforting South Indian dish where rice is mixed with rasam, a tangy and spicy tomato-based soup. It’s a flavorful and easy-to-make one-pot meal that combines the zesty taste of rasam with the simplicity of rice. Swipe right to add item to cart.
Veg Item. Pineapple Juice. Costs: 85 rupees, Description: This refreshing drink bursts with tropical sweetness, delivering a vibrant and invigorating taste that delights the senses. Swipe right to add item to cart.
Veg Item. Watermelon Juice. Costs: 79 rupees, Description: This refreshing drink bursts with sweet, juicy flavor, offering a perfect quench for warm days. Swipe right to add item to cart.
Veg Item. Lassi. Costs: 79 rupees, Description: Creamy and refreshing, this traditional beverage is perfect for cooling down and indulging in a burst of flavor. Swipe right to add item to cart.
Veg Item. Buttermilk. Costs: 29 rupees, Description: A creamy, tangy delight that refreshes and revitalizes with every sip, perfect for any occasion. Swipe right to add item to cart.
Veg Item. Chappathi 2pieces . This item is a Bestseller, Costs: 115 rupees, Description: Chapati is made from whole wheat flour (atta) and is cooked on a flat griddle (tawa) without the use of oil, making it light and healthy. Swipe right to add item to cart.
Veg Item. Paneer Fried Rice. Costs: 265 rupees, Description: Paneer Fried Rice is a flavorful and satisfying vegetarian dish. The creamy paneer complements the savory flavors of the fried rice, making it a delicious meal option. Swipe right to add item to cart.
Veg Item. Paneer 65. Costs: 225 rupees, Description: Paneer 65 is a popular Indian appetizer made with paneer (Indian cottage cheese) that’s marinated in a spicy batter and deep-fried until crispy. Swipe right to add item to cart.
Veg Item. Gobi Fried Rice. Costs: 229 rupees, Description: Gobi Fried Rice is a delicious and nutritious Indo-Chinese dish made with cauliflower (gobi) and cooked rice, stir-fried with vegetables, spices, and soy sauce. Swipe right to add item to cart.
Veg Item. Gobi 65. Costs: 185 rupees, Description: Gobi 65 is a delicious and popular Indian snack or appetizer featuring crispy cauliflower florets tossed in a spicy and tangy sauce. Swipe right to add item to cart.
Veg Item. Vegetable Fried Rice. Costs: 219 rupees, Description: Long-grain rice sautéed with colorful vegetables, garlic, and light seasoning, cooked on high flame for a clean, aromatic, and comforting taste. Swipe right to add item to cart.
Veg Item. Mushroom 65. Costs: 205 rupees, Description: Mushroom 65 is a delicious and spicy vegetarian twist on the popular South Indian Chicken 65. This dish features mushrooms marinated in a spicy mixture, coated in a seasoned batter Swipe right to add item to cart.
Veg Item. Gobi Noodles. Costs: 209 rupees, Description: Gobi Noodles is a delicious Indo-Chinese fusion dish that combines stir-fried noodles with crispy cauliflower (gobi) and flavorful spices. Swipe right to add item to cart.
Veg Item. Kothu Parotta. Costs: 189 rupees, Description: Kothu Parotta is a popular and flavorful South Indian street food made by shredding parottas (flaky, layered flatbreads) and stir-frying them with spices, vegetables, and sometimes eggs or meat. Swipe right to add item to cart.
Veg Item. Vegetable Noodles. Costs: 189 rupees, Description: Soft noodles tossed on high heat with garden-fresh vegetables, aromatic garlic, soy, and subtle spices, finished with a smoky wok flavor and light seasoning. Swipe right to add item to cart.
Veg Item. Parotta 2pieces. Costs: 125 rupees, Description: Parotta, also known as Barotta in some regions, is a beloved South Indian flatbread known for its flaky, soft, and layered texture. Swipe right to add item to cart.
Veg Item. Panner Noodels. Costs: 245 rupees, Description: Paneer Noodles are a delightful twist on traditional vegetable noodles, featuring cubes of paneer (Indian cottage cheese) for added protein and flavor. Swipe right to add item to cart.
Veg Item. Curd Rice. This item is a Bestseller, Costs: 90 rupees, Description: Curd Rice is a comforting and cooling South Indian dish made with rice mixed with yogurt (curd) and tempered with spices. It’s often enjoyed as a side dish or a main course, especially during hot weather. Swipe right to add item to cart.
Veg Item. Sambar Rice. This item is a Bestseller, Costs: 99 rupees, Description: Sambar Rice is a comforting and wholesome South Indian dish that combines cooked rice with a tangy, spicy lentil-based vegetable stew called sambar. Swipe right to add item to cart.
Veg Item. Veg.briyani. This item is a Bestseller, Costs: 165 rupees, Description: Veg Biryani is made with rice, mixed vegetables, and a blend of spices, often layered with fried onions and garnished with fresh herbs. Swipe right to add item to cart.
Veg Item. Rasam Rice. This item is a Bestseller, Costs: 95 rupees, Description: Rasam Rice is a comforting South Indian dish where rice is mixed with rasam, a tangy and spicy tomato-based soup. It’s a flavorful and easy-to-make one-pot meal that combines the zesty taste of rasam with the simplicity of rice. Swipe right to add item to cart.
Veg Item. Vathal Kulamu Rice. This item is a Bestseller, Costs: 112 rupees, Description: Steamed rice served with traditional vathal kuzhambu—slow-cooked tamarind gravy made with sun-dried vegetables, aromatic spices, and gingelly oil, delivering a bold, tangy, and deeply comforting South Indian classic bursting with rustic village flavors. Swipe right to add item to cart.
Veg Item. Chappathi. Costs: 115 rupees, Description: Chapati is a type of unleavened flatbread that is a staple in Indian cuisine. It's made from whole wheat flour Swipe right to add item to cart.
Veg Item. Parotta. Costs: 125 rupees, Description: Parotta is a popular South Indian flatbread known for its flaky, layered texture. Swipe right to add item to cart.
Veg Item. Idiyappam 3pieces. Costs: 115 rupees, Description: Idiyappam, also known as string hoppers, is a traditional South Indian and Sri Lankan dish made from rice flour. Swipe right to add item to cart.
Veg Item. Poori With Masala. Costs: 125 rupees, Description: Light, puffed pooris fried to golden perfection, served with a mildly spiced potato masala tempered with mustard seeds, curry leaves, and green chillies—a timeless South Indian breakfast favorite. Swipe right to add item to cart.
Veg Item. Sambar Idly. Costs: 119 rupees, Description: Pillowy soft idlis generously drenched in piping hot sambhar made with lentils, vegetables, tamarind, and freshly roasted spices—comfort food at its most soulful. Swipe right to add item to cart.
Veg Item. Appam 2pieces. Costs: 115 rupees, Description: Delicate, lacy-edged appams with a soft, fluffy center, fermented naturally and cooked gently to retain their light texture—perfectly paired with curries or enjoyed on their own. Swipe right to add item to cart.
Veg Item. Mini Idly. Costs: 135 rupees, Description: Soft, bite-sized idlis steamed to cloud-like fluffiness, made from perfectly fermented batter, ideal for soaking up sambhar, chutney, or podi in every mouthful. Swipe right to add item to cart.
Veg Item. Ven.pongal. Costs: 90 rupees, Description: Pongal is a comforting and flavorful South Indian dish made from rice and moong dal (yellow split gram). Cooked together with spices and seasoned with ghee, ginger, and black pepper, it has a creamy and slightly porridge-like consistency. Swipe right to add item to cart.
Veg Item. Sambar Vada. Costs: 115 rupees, Description: Crispy medu vadas soaked in steaming hot sambhar, allowing the fritters to absorb rich flavors while retaining their soft, melt-in-the-mouth texture. Swipe right to add item to cart.
Veg Item. Idly 2 Pieces. Costs: 80 rupees, Description: Idli is a popular South Indian steamed rice cake, known for its light and fluffy texture. Made from a fermented batter of urad dal (black gram lentils) and idli rice, idlis are soft, round, and mildly tangy, with a subtle savory flavor. Swipe right to add item to cart.
Veg Item. Medhu Vada 2pieces. Costs: 75 rupees, Description: Golden-brown lentil fritters with a crisp exterior and soft, airy center, seasoned with pepper, curry leaves, and green chillies—fried fresh for every order. Swipe right to add item to cart.
Veg Item. Meals. This item is a Bestseller, Costs: 209 rupees, Description: (Rice,dhall,sambar, poriyal, kottu,vathal kulambu, rasam, buttermilk, payasam.appalam, pickle ) This item is customizable. Swipe right to add item to cart.
Veg Item. Special Meals. Costs: 295 rupees, Description: (Sweet, Rice, chappathi, dhall, sambar, poriyal, kottu,vathal kulambu,rasam,Curd ., payasam.appalam, pickle,Icecream ) This item is customizable. Swipe right to add item to cart.
Veg Item. Mini Meals. This item is a Bestseller, Costs: 169 rupees, Description: (Sweet,chappathi,veg.briyani, sambar rice, curd rice, poriyal, appalam) This item is customizable. Swipe right to add item to cart.
Veg Item. Pomegranate Juice. This item is a Bestseller, Costs: 129 rupees, Description: Experience a refreshing burst of sweet-tart flavor with this vibrant, ruby-red beverage that delights the senses. Swipe right to add item to cart.
Veg Item. Apple Juice. Costs: 129 rupees, Description: Experience a refreshing burst of sweetness and crisp flavors, perfect for any occasion. Swipe right to add item to cart.
Veg Item. Sweet Lime Juice. Costs: 85 rupees, Description: Refreshing and tangy, this delightful drink bursts with zesty flavors that awaken the senses. Swipe right to add item to cart.
Veg Item. Pineapple Juice. Costs: 85 rupees, Description: This refreshing drink bursts with tropical sweetness, delivering a vibrant and invigorating taste that delights the senses. Swipe right to add item to cart.
Veg Item. Watermelon Juice. Costs: 79 rupees, Description: This refreshing drink bursts with sweet, juicy flavor, offering a perfect quench for warm days. Swipe right to add item to cart.
Veg Item. Lemon Juice. Costs: 49 rupees, Description: A refreshing and tangy delight that invigorates the senses with its zesty brightness. Swipe right to add item to cart.
Veg Item. Minit Lime Juice. Costs: 55 rupees, Description: A refreshing blend of tangy citrus notes that invigorates the palate with every sip. Swipe right to add item to cart.
Veg Item. Lassi. Costs: 79 rupees, Description: Creamy and refreshing, this traditional beverage is perfect for cooling down and indulging in a burst of flavor. Swipe right to add item to cart.
Veg Item. Buttermilk. Costs: 29 rupees, Description: A creamy, tangy delight that refreshes and revitalizes with every sip, perfect for any occasion. Swipe right to add item to cart.
Veg Item. Badam Milk. This item is a Bestseller, Costs: 70 rupees, Description: Badam Milk is a rich, creamy, and nutritious Indian beverage made with milk and flavored with ground almonds (badam), cardamom, and saffron. It’s often served warm, but it can also be enjoyed chilled. Swipe right to add item to cart.
Veg Item. Horlicks. Costs: 70 rupees, Description: A nourishing malted milk drink prepared fresh, offering rich flavor and wholesome comfort. Swipe right to add item to cart.
Veg Item. Sukku Malli Coffee. Costs: 60 rupees, Description: A traditional herbal beverage brewed with dry ginger, coriander seeds, pepper, and palm jaggery—warming, aromatic, and soothing. Swipe right to add item to cart.
Veg Item. Coffee. Costs: 55 rupees, Description: Coffee is a beloved beverage made from roasted coffee beans. It’s known for its rich flavor and stimulating effects, thanks to caffeine. Swipe right to add item to cart.
Veg Item. Ginger Tea. Costs: 70 rupees, Description: Ginger tea is a popular herbal beverage made from fresh ginger root (Zingiber officinale) or ginger powder. It is known for its unique spicy and warming flavor, as well as its potential health benefits. Swipe right to add item to cart.
Veg Item. Boost. Costs: 70 rupees, Description: A classic hot or cold malt-based energy drink blended to a smooth, comforting finish. Swipe right to add item to cart.
Veg Item. Tea. Costs: 55 rupees, Description: Tea is a beloved beverage enjoyed by people around the world for its comforting and diverse flavors. Swipe right to add item to cart.
Veg Item. Lemon Tea. Costs: 60 rupees, Description: Lemon tea is a refreshing and soothing beverage that combines the flavors of tea with the tanginess of lemon. Swipe right to add item to cart.
Veg Item. Milk. Costs: 55 rupees, Description: Fresh, pure milk served hot or cold, simple and nourishing. Swipe right to add item to cart.
Veg Item. Black Coffee. Costs: 50 rupees, Description: Black coffee is a simple and classic way to enjoy coffee without any additions like milk or sugar. Swipe right to add item to cart.
Veg Item. Black Tea. Costs: 50 rupees, Description: Black tea is a type of tea that is more oxidized than green, white, and oolong teas. It is known for its robust flavor and deep color. Swipe right to add item to cart.
Veg Item. Kal Dosa 2pieces. Costs: 149 rupees, Description: Kal Dosa is a traditional South Indian crispy dosa made on a hot griddle (kal means stone or griddle). Swipe right to add item to cart.
Veg Item. Butter Dosa. Costs: 195 rupees, Description: Butter Dosa is a delicious variation of the traditional dosa, where a generous amount of butter is used to enhance the flavor and texture of the dish. The result is a crispy, golden-brown dosa that melts in your mouth. Swipe right to add item to cart.
Veg Item. Masal Dosa. Costs: 159 rupees, Description: A timeless South Indian classic—crispy dosa wrapped around flavorful potato masala, roasted to perfection and served with chutney and sambhar. Swipe right to add item to cart.
Veg Item. Plain Dosa. Costs: 125 rupees, Description: Plain Dosa is a classic South Indian crepe made from fermented rice and urad dal (black gram) batter. It’s crispy, golden, and can be served with a variety of accompaniments like sambar, coconut chutney, and tomato chutney. Swipe right to add item to cart.
Veg Item. Podi Masal Dosa. Costs: 169 rupees, Description: A traditional dosa spread with spicy podi and filled with soft potato masala, combining heat, aroma, and comfort in one dish. Swipe right to add item to cart.
Veg Item. Podi Dosa. Costs: 155 rupees, Description: Crispy and delicious dosa topped with podi, and served with types of flavorful chutney and sambhar. Swipe right to add item to cart.
Veg Item. Onion Podi Dosa. Costs: 159 rupees, Description: Crispy dosa topped with onions and podi, delivering bold spice and crunch with every bite. Swipe right to add item to cart.
Veg Item. Onion Dosa. Costs: 149 rupees, Description: Onion Dosa is a delicious and savory variation of the traditional South Indian dosa, characterized by the addition of sautéed onions that lend a sweet and caramelized flavor to the dish. Swipe right to add item to cart.
Veg Item. Special Dosa Roast. Costs: 139 rupees, Description: A signature house dosa roasted extra crisp and layered with special fillings, spices, and ghee—crafted for those who love bold flavors and rich texture. Swipe right to add item to cart.
Veg Item. Onion Rava Dosa. Costs: 175 rupees, Description: A thin, crispy dosa made with semolina (rava), rice flour, and all-purpose flour, seasoned with cumin, pepper, and green chilies, and sprinkled with finely chopped onions and coriander. Swipe right to add item to cart.
Veg Item. Cashewnut Rava Dosa. Costs: 189 rupees, Description: Cashewnut Rava Dosa is a rich and crispy South Indian crepe made with semolina (rava), rice flour, and all-purpose flour, studded with golden cashew nuts. Swipe right to add item to cart.
Veg Item. Ghee Onion Rava Dosa. Costs: 189 rupees, Description: Ghee Onion Rava Dosa is a thin, crispy South Indian crepe made from semolina (rava), rice flour, and all-purpose flour, topped generously with finely chopped onions and cooked in aromatic ghee. Swipe right to add item to cart.
Veg Item. Rava Dosa. Costs: 155 rupees, Description: Rava Dosa is a popular South Indian crepe made from a batter of semolina (rava), rice flour, and all-purpose flour. Swipe right to add item to cart.
Veg Item. Rava Masal Dosa. Costs: 185 rupees, Description: A crisp and lacy dosa made from semolina and rice flour, filled with a flavorful potato masala. Infused with spices, herbs, and golden onions, this dosa is pan-roasted to perfection and served hot with coconut chutney and sambar. Swipe right to add item to cart.
Veg Item. Ghee Rava Dosa. Costs: 175 rupees, Description: A thin, crispy dosa made from semolina, rice flour, and a touch of spice, cooked to perfection with a generous drizzle of pure ghee. Swipe right to add item to cart.
Veg Item. Ghee Roast. Costs: 195 rupees, Description: Ghee Roast Dosa is a rich and indulgent version of the classic South Indian dosa, where the dosa is cooked with ghee (clarified butter) to give it a golden, crispy texture and a rich, buttery flavor. Swipe right to add item to cart.
Veg Item. Butter Masal Dosa. Costs: 209 rupees, Description: A classic masala dosa lavishly roasted with butter, filled with mildly spiced potato masala, offering a perfect balance of crispness, richness, and comfort. Swipe right to add item to cart.
Veg Item. Ghee Onion Podi Dosa. Costs: 209 rupees, Description: Crispy dosa cooked in ghee and topped with onions and podi, delivering a spicy crunch and rich aroma in every bite. Swipe right to add item to cart.
Veg Item. Ghee Podi Dosa. Costs: 205 rupees, Description: Ghee Podi Dosa is a flavorful South Indian dish that combines the crispy texture of traditional dosa with the aromatic and spicy kick of podi. Swipe right to add item to cart.
Veg Item. Ghee Masal Dosa. Costs: 205 rupees, Description: A crispy, golden South Indian crepe made from fermented rice and urad dal batter, generously drizzled with aromatic ghee and filled with a flavorful potato masala. Swipe right to add item to cart.
Veg Item. Onion Uthappam. Costs: 159 rupees, Description: Onion Uttapam is a delicious variation of the traditional Uttapam, featuring a generous topping of finely chopped onions. Swipe right to add item to cart.
Veg Item. Ghee Onion Uthappam. Costs: 155 rupees, Description: Ghee Onion Uttapam is a thick, savory pancake made from fermented rice and lentil batter, topped with sautéed onions and cooked in ghee for a rich flavor. Swipe right to add item to cart.
Veg Item. Podi Uthappam. Costs: 139 rupees, Description: Podi Uttapam is a delicious South Indian dish that combines the traditional Uttapam with a spicy twist. This variation involves mixing a flavorful podi into the batter or sprinkling it on top of the Uttapam before cooking. Swipe right to add item to cart.
Veg Item. Plain Uthappam. Costs: 109 rupees, Description: Plain Uttapam is a delicious and fluffy South Indian pancake made from fermented rice and lentil batter. It's thicker than regular dosas and typically served with chutneys and sambar. Swipe right to add item to cart.
Veg Item. Vegitable Uthappam. Costs: 139 rupees, Description: Thick, soft uttapam topped generously with onions, tomatoes, carrots, and green chillies, slow-roasted on the tawa for a crisp base and soft, flavorful center. Swipe right to add item to cart.
Veg Item. Ghee Uthappam. Costs: 125 rupees, Description: Ghee Uttapam is a rich and flavorful variation of the traditional uttapam, where the pancake-like base made from fermented rice and urad dal (black lentils) batter is cooked using ghee (clarified butter). Swipe right to add item to cart.
Veg Item. Kuli Paniyaram 5pieces Sweet. Costs: 90 rupees, Description: Soft, bite-sized paniyarams lightly crisped outside and filled with a sweet jaggery-coconut mixture, offering a warm, nostalgic dessert experience. Swipe right to add item to cart.
Veg Item. Kuli Paniyaram 5pieces Karam. Costs: 90 rupees, Description: Crispy-edged paniyarams seasoned with chillies, onions, curry leaves, and spices, delivering a bold, savory, and spicy South Indian snack. Swipe right to add item to cart.
Hotel Padmavathi is a popular food destination in Thillai Nagar, Trichy, known for serving delicious Asian food. Customers can order from Hotel Padmavathi for fresh preparation, satisfying portions, and flavorful dishes.
Ghee Roast is one of the popular dishes at Hotel Padmavathi. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Thillai Nagar.
Tea is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Asian food in Trichy.
Customers prefer Hotel Padmavathi for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Asian dishes along with options such as soft drinks, making it suitable for different food preferences.
Swiggy makes it easy to order food from Hotel Padmavathi in Trichy. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Hotel Padmavathi in Thillai Nagar.
Thillai Nagar has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Trichy can discover more restaurants and order their favorite food online through Swiggy.