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Chattora Bites

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NEW
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₹200 for two
Chinese,
 
Continental
 
Outlet
Panchwati
Does not deliver

Veg Item. French fries. Costs: 275 rupees, Description: Golden, deep fried potato batons tossed with a pinch of sea salt. served hot and crispy with tomato ketchup. Swipe right to add item to cart.

Veg Item. Peri peri french fries. Costs: 290 rupees, Description: Golden, crispy skin on fries tossed in a bold and spicy chilli seasoning.. Swipe right to add item to cart.

Veg Item. Dahi fry. Costs: 255 rupees, Description: Thick, creamy hung curd is lightly whisked and tossed into a sizzling tempering of mustard seeds, cumin and curry leaves Swipe right to add item to cart.

Veg Item. Dal fry. Costs: 320 rupees, Description: Simple, soul warming yellow lentils saut ed with onions, tomatoes, and green chillies Swipe right to add item to cart.

Veg Item. Tandoori aloo. Costs: 390 rupees, Description: Scooped potato barrels filled with a rich nut and paneer mixture, roasted until golden brown. Swipe right to add item to cart.

Veg Item. Dahi kebab. Costs: 490 rupees, Description: Velvety soft kebabs made from hung curd and delicate spices, golden fried for a crisp exterior. Swipe right to add item to cart.

Veg Item. Hara bhara kebab. Costs: 490 rupees, Description: Nutritious patties of spinach, green peas, and potatoes, lightly spiced and pan seared Swipe right to add item to cart.

Veg Item. Beetroot kebab. Costs: 585 rupees, Description: Vibrant and healthy kebabs made from grated beetroot and roasted peanuts, offering a unique Swipe right to add item to cart.

Veg Item. Peas pulao. Costs: 275 rupees, Description: A delicate and mildly spiced rice preparation tossed with sweet garden peas and a hint of whole garam masala. Swipe right to add item to cart.

Veg Item. Vegetable pulao. Costs: 300 rupees, Description: A colorful medley of basmati rice and finely chopped farm fresh vegetables, lightly seasoned. This item is customizable. Swipe right to add item to cart.

Veg Item. Steamed rice. Costs: 210 rupees, Description: Simple, aromatic, and perfectly fluffy long grain basmati rice. Swipe right to add item to cart.

Veg Item. Lemon rice. Costs: 275 rupees, Description: Fluffy rice tempered with mustard seeds, curry leaves, crunchy peanuts, and a vibrant burst of fresh lemon. This item is customizable. Swipe right to add item to cart.

Veg Item. Jeera rice. Costs: 235 rupees, Description: Fluffy steamed basmati rice tempered with the nutty aroma of roasted cumin seeds and fresh coriander. Swipe right to add item to cart.

Veg Item. Dal khichdi. Costs: 320 rupees, Description: A wholesome, protein rich blend of lentils and rice, cooked to a soft consistency and topped with pure ghee. Swipe right to add item to cart.

Veg Item. Green salad. Costs: 225 rupees, Description: Slices of farm fresh cucumbers, carrots, tomatoes, and onions, served on lettuce with lemon and chaat masala. Swipe right to add item to cart.

Veg Item. Paneer tikka masala. Costs: 620 rupees, Description: Our charcoal grilled paneer tikkas submerged in a vibrant, smoky tomato onion gravy with a hint of dried fenugreek. Swipe right to add item to cart.

Veg Item. Paneer butter masala. Costs: 595 rupees, Description: Soft paneer cubes simmered in a silky, mildly sweet makhani gravy enriched with butter Swipe right to add item to cart.

Veg Item. Kadai paneer. Costs: 580 rupees, Description: Fresh cottage cheese stir fried with freshly pounded coriander seeds and red chilies in a spicy, semi dry tomato base. Swipe right to add item to cart.

Veg Item. Malai kofta. Costs: 635 rupees, Description: Vegetable and paneer dumplings served in a rich, sweet, and nutty tomato cream sauce Swipe right to add item to cart.

Veg Item. Paneer khurchan. Costs: 635 rupees, Description: Julienned paneer, onions, and capsicum stir fried with aromatic spices and herbs. Swipe right to add item to cart.

Veg Item. Veg kolhapuri. Costs: 450 rupees, Description: Mixed vegetables cooked in a thick, spicy gravy flavored with dry coconut and red chillies.. Swipe right to add item to cart.

Veg Item. Veg diwani handi. Costs: 600 rupees, Description: Fresh vegetables and cubes of cottage cheese slow cooked in a rich, emerald green spinach and cashew gravy. Swipe right to add item to cart.

Veg Item. Sev tamatar. Costs: 330 rupees, Description: Tangy tomato curry tempered with cumin and finished with a topping of spicy, crunchy sev. Swipe right to add item to cart.

Veg Item. Kashmiri dum aloo. Costs: 555 rupees, Description: Golden fried whole potatoes pricked and slow cooked in a rich, vibrant red gravy distinctly flavored with dry ginger and fennel without onions garlic Swipe right to add item to cart.

Veg Item. Paneer tikka masala. Costs: 620 rupees, Description: Our charcoal grilled paneer tikkas submerged in a vibrant, smoky tomato onion gravy with a hint of dried fenugreek. Swipe right to add item to cart.

Veg Item. Paneer butter masala. Costs: 595 rupees, Description: Soft paneer cubes simmered in a silky, mildly sweet makhani gravy enriched with butter Swipe right to add item to cart.

Veg Item. Paneer pasanda. Costs: 620 rupees, Description: Sandwiched paneer slices stuffed with nuts and khoya, served in a luscious, velvety golden gravy. Swipe right to add item to cart.

Veg Item. Paneer lababdar. Costs: 645 rupees, Description: Soft cubes of cottage cheese simmered in a rich, creamy tomato and onion gravy, accented with grated paneer and a hint of cashew paste. Swipe right to add item to cart.

Veg Item. Shahi paneer. Costs: 620 rupees, Description: Paneer prepared in a thick, fragrant gravy made of cashew paste, yogurt, and aromatic spices. Swipe right to add item to cart.

Veg Item. Handi paneer. Costs: 580 rupees, Description: A traditional recipe cooked in a handi , paneer tossed with bell peppers in a rich, medium spiced brown gravy. Swipe right to add item to cart.

Veg Item. Kadai paneer. Costs: 580 rupees, Description: Fresh cottage cheese stir fried with freshly pounded coriander seeds and red chilies in a spicy, semi dry tomato base. Swipe right to add item to cart.

Veg Item. Kofta shaam savera. Costs: 635 rupees, Description: Dual toned dumplings feature a vibrant spinach exterior [ savera ] stuffed with a soft, creamy cottage cheese heart [ shaam ]. served in a rich tomato butter gravy.. Swipe right to add item to cart.

Veg Item. Malai kofta. Costs: 635 rupees, Description: Vegetable and paneer dumplings served in a rich, sweet, and nutty tomato cream sauce Swipe right to add item to cart.

Veg Item. Kesari malai kofta. Costs: 755 rupees, Description: Velvety dumplings made of mashed cottage cheese and nuts, simmered in a creamy, saffron infused cashew gravy. Swipe right to add item to cart.

Veg Item. Paneer khurchan. Costs: 635 rupees, Description: Julienned paneer, onions, and capsicum stir fried with aromatic spices and herbs. Swipe right to add item to cart.

Veg Item. Veg kolhapuri. Costs: 450 rupees, Description: Mixed vegetables cooked in a thick, spicy gravy flavored with dry coconut and red chillies.. Swipe right to add item to cart.

Veg Item. Veg diwani handi. Costs: 600 rupees, Description: Fresh vegetables and cubes of cottage cheese slow cooked in a rich, emerald green spinach and cashew gravy. Swipe right to add item to cart.

Veg Item. Sev tamatar. Costs: 330 rupees, Description: Tangy tomato curry tempered with cumin and finished with a topping of spicy, crunchy sev. Swipe right to add item to cart.

Veg Item. Besan gatta curry. Costs: 515 rupees, Description: Handcrafted gram flour dumplings stuffed with a rich filling of mawa, chopped nuts, and raisins, simmered in a silky golden yogurt gravy. Swipe right to add item to cart.

Veg Item. Kashmiri dum aloo. Costs: 555 rupees, Description: Golden fried whole potatoes pricked and slow cooked in a rich, vibrant red gravy distinctly flavored with dry ginger and fennel without onions garlic Swipe right to add item to cart.

Veg Item. Chana masala. Costs: 535 rupees, Description: Chickpeas are slow cooked with whole spices and black tea leaves and tossed with roasted cumin, amchur, anardana, and ginger juliennes Swipe right to add item to cart.

Veg Item. Aloo matar. Costs: 360 rupees, Description: Tender diced potatoes and sweet green peas simmered in a spiced, vibrant tomato onion gravy. Swipe right to add item to cart.

Veg Item. Dahi fry. Costs: 255 rupees, Description: Thick, creamy hung curd is lightly whisked and tossed into a sizzling tempering of mustard seeds, cumin and curry leaves Swipe right to add item to cart.

Veg Item. Jeera aloo. Costs: 330 rupees, Description: Tender, boiled potato cubes are tossed with cumin seeds [ jeera ], finely chopped ginger, and sharp green chillies. Swipe right to add item to cart.

Veg Item. Veg alishan. Costs: 635 rupees, Description: Subtle crunchy vegetable kofta coated with toasted sesame seeds [ til ] are gently simmered in a velvety, golden yellow cashew and onion gravy. Swipe right to add item to cart.

Veg Item. Veg maratha. Costs: 635 rupees, Description: Mixed vegetable koftas simmered in a rich and spicy maharashtran style red gravy. Swipe right to add item to cart.

Veg Item. Veg vilayati. Costs: 640 rupees, Description: A delightful medley of garden fresh vegetables cooked in a rich, mildly spiced gravy. Swipe right to add item to cart.

Veg Item. Chattora special. Costs: 855 rupees, Description: A signature trio of delicacies served in rich green, white, and red gravies, offering a perfect Swipe right to add item to cart.

Veg Item. Mushroom masala. Costs: 375 rupees, Description: Tender mushrooms and green peas simmered in a rich, aromatic north indian masala gravy. Swipe right to add item to cart.

Veg Item. Naan plain. Costs: 120 rupees, Description: Soft, pillowy leavened bread baked in the tandoor. Swipe right to add item to cart.

Veg Item. Butter naan. Costs: 140 rupees, Description: Classic naan, brushed liberally with premium melted butter. Swipe right to add item to cart.

Veg Item. Stuffed naan. Costs: 180 rupees, Description: A hearty bread filled with a savory mixture of spiced seasonal vegetables and herbs Swipe right to add item to cart.

Veg Item. Butter kulcha. Costs: 180 rupees, Description: A soft, fluffy, and slightly thick leavened bread topped with sesame seeds and butter Swipe right to add item to cart.

Veg Item. Garlic naan. Costs: 175 rupees, Description: Classic naan infused with the bold aroma of roasted garlic and fresh coriander Swipe right to add item to cart.

Veg Item. Cheese garlic naan. Costs: 205 rupees, Description: Soft, leavened bread stuffed with melted cheese and topped with a generous coating of minced garlic and butter. Swipe right to add item to cart.

Veg Item. Cheese chilli garlic naan. Costs: 235 rupees, Description: Leavened bread is generously topped with finely minced garlic and fresh green chillies, then stuffed with mozzarella and processed cheese.. Swipe right to add item to cart.

Veg Item. Tandoori roti. Costs: 75 rupees, Description: Whole wheat flatbread baked against the walls of the clay oven for a smoky taste. Swipe right to add item to cart.

Veg Item. Tandoori butter roti. Costs: 95 rupees, Description: The classic clay oven version of the whole wheat roti, characterized by its charred edges, brushed with butter. Swipe right to add item to cart.

Veg Item. Missi roti. Costs: 120 rupees, Description: Flatbread made from a blend of gram flour [ besan ] and whole wheat, seasoned with chopped onions, green chillies, and ajwain. Swipe right to add item to cart.

Veg Item. Lachha paratha. Costs: 150 rupees, Description: A multi layered, crispy, and flaky whole wheat bread. Swipe right to add item to cart.

Veg Item. Malabar paratha. Costs: 160 rupees, Description: Handcrafted with refined flour and stretched into thin ribbons before being coiled and griddle fried with plenty of ghee.. Swipe right to add item to cart.

Veg Item. Kashmiri naan. Costs: 275 rupees, Description: Soft tandoor baked naan stuffed with dry fruits, nuts, and a hint of sweetness. Swipe right to add item to cart.

Veg Item. Tandoori paneer paratha. Costs: 195 rupees, Description: Wheat bread stuffed with a spiced cottage cheese filling. Swipe right to add item to cart.

Veg Item. Tandoori aloo paratha. Costs: 150 rupees, Description: Stuffed with a zesty mashed potato mixture and cooked until golden. Swipe right to add item to cart.

Veg Item. Bread basket assorted. Costs: 450 rupees, Description: Selection of our most popular breads, including naan, roti, and paratha, served in one Swipe right to add item to cart.

Veg Item. White pasta alfredo. Costs: 415 rupees, Description: A rich, silky smooth sauce made with fresh cream, melted cheese, and a hint of garlic, finished with italian herbs.. Swipe right to add item to cart.

Veg Item. Red pasta arrabbiata. Costs: 430 rupees, Description: A robust and spicy tomato based sauce simmered with garlic, dried red chilli flakes, and extra virgin olive oil. Swipe right to add item to cart.

Veg Item. Pink pasta rosa. Costs: 430 rupees, Description: A harmonious blend of our creamy white and tangy red sauces, creating a balanced, velvety, Swipe right to add item to cart.

Veg Item. Green pasta pesto. Costs: 435 rupees, Description: Pasta tossed in a vibrant sauce made from crushed basil leaves, pine nuts, garlic, and parmesan cheese. Swipe right to add item to cart.

Veg Item. Bruschetta. Costs: 535 rupees, Description: Toasted baguette slices rubbed with garlic and drizzled with extra virgin olive oil, topped with tomatoes, basil ribbons, and balsamic glaze. Swipe right to add item to cart.

Veg Item. Mexican quesadilla. Costs: 580 rupees, Description: Soft flour tortillas folded over a melting blend of peppers, sweet corn, and cheddar cheese, grilled until crisp. served with fresh salsa and sour cream Swipe right to add item to cart.

Veg Item. Crispy veg chimichanga. Costs: 560 rupees, Description: A large flour tortilla stuffed with a savory mix of spiced beans, melted cheese, and saut ed vegetables, golden fried to perfection.. Swipe right to add item to cart.

Veg Item. Loaded burrito bowl. Costs: 740 rupees, Description: A vibrant bowl of lime cilantro rice topped with smoky black beans, fajita veggies, guacamole, and a zesty corn salad. finished with feta. Swipe right to add item to cart.

Veg Item. Spanish ravioli. Costs: 660 rupees, Description: Fresh, artisanal pasta pockets stuffed with a creamy blend of spinach and ricotta cheese, tossed in choice of tomato sauce or sage butter glaze Swipe right to add item to cart.

Veg Item. Vegetable spaghetti. Costs: 640 rupees, Description: Long, slender strands of pasta tossed with crunchy exotic vegetables, garlic, and extra virgin olive oil. available in classic arrabbiata or creamy alfredo. Swipe right to add item to cart.

Veg Item. Vegetable paella. Costs: 695 rupees, Description: A traditional spanish rice delicacy slow cooked in a wide shallow pan with saffron, smoked paprika, and a bounty of garden vegetables Swipe right to add item to cart.

Veg Item. Tofu salad. Costs: 290 rupees, Description: Featuring cubes of silken tofu tossed with crunchy bell peppers, cucumbers, and cherry tomatoes, drizzled with a light sesame soy vinaigrette Swipe right to add item to cart.

Veg Item. Peri peri french fries. Costs: 290 rupees, Description: Golden, crispy skin on fries tossed in a bold and spicy chilli seasoning.. Swipe right to add item to cart.

Veg Item. French fries. Costs: 275 rupees, Description: Golden, deep fried potato batons tossed with a pinch of sea salt. served hot and crispy with tomato ketchup. Swipe right to add item to cart.

Veg Item. Chattora special [dilli 16]. Costs: 720 rupees, Description: Crispy vegetable triangles smothered in our signature spicy, tangy, and salsa sauce. Swipe right to add item to cart.

Veg Item. Chowmein. Costs: 400 rupees, Description: Wok tossed noodles at their best. high flame stir fried with julienned vegetables, soy sauce, and a hint of smoky vinegar Swipe right to add item to cart.

Veg Item. Veg hakka noodles. Costs: 490 rupees, Description: Fine grain noodles stir fried in a searing wok with crunchy julienned vegetables, spring onions, and a touch of white pepper. Swipe right to add item to cart.

Veg Item. Chilli paneer. Costs: 490 rupees, Description: Soft cottage cheese cubes tossed in a vibrant ginger garlic sauce with crunchy bell peppers and green chillies. Swipe right to add item to cart.

Veg Item. Fried rice. Costs: 425 rupees, Description: Wok tossed rice loaded with crunchy vegetables and authentic asian flavors. Swipe right to add item to cart.

Veg Item. Schezwan rice. Costs: 465 rupees, Description: Fragrant rice cooked with crunchy vegetables and tossed in a spicy schezwan blend. Swipe right to add item to cart.

Veg Item. Chilli tofu. Costs: 490 rupees, Description: Silken tofu stir fried with scallions and soy, delivering a protein packed punch. Swipe right to add item to cart.

Veg Item. Schezwan potato. Costs: 425 rupees, Description: Golden fried potato wedges tossed in a fiery, homemade schezwan sauce for those who love the heat. Swipe right to add item to cart.

Veg Item. Veg manchurian. Costs: 465 rupees, Description: Crispy vegetable dumplings smothered in our signature spicy, tangy, and slightly sweet brown sauce.. Swipe right to add item to cart.

Veg Item. Paneer kung pao. Costs: 500 rupees, Description: A classic sichuan style dish featuring paneer, crunchy peanuts, and dried red chillies in a savory sweet glaze. Swipe right to add item to cart.

Veg Item. Veg steamed momos. Costs: 320 rupees, Description: Delicate, hand folded dumplings crafted with a thin, translucent wrapper. filled with a finely minced medley of farm fresh cabbage, carrots, spring onions, and ginger. Swipe right to add item to cart.

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Veg Item. Veg schezwan momos. Costs: 360 rupees, Description: Steamed vegetable dumplings tossed in a blazing hot wok with our schezwan sauce, infused with crushed sichuan peppercorns, garlic, celery, and red chilies. Swipe right to add item to cart.

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Veg Item. Honey chilli potato. Costs: 400 rupees, Description: Crispy potato fingers tossed in a sweet, spicy, and tangy honey chilli glaze. Swipe right to add item to cart.

Veg Item. Chattora special dimsums. Costs: 750 rupees, Description: Hand pleated dumplings filled with paneer and vegetables. served with our trio of house made dips. Swipe right to add item to cart.

Veg Item. Paneer tikka. Costs: 515 rupees, Description: Classic cottage cheese chunks marinated in spiced yogurt and grilled to a smoky finish. Swipe right to add item to cart.

Veg Item. Paneer malai tikka. Costs: 555 rupees, Description: Paneer marinated in a luscious blend of cream, cheese, and mild cardamom. Swipe right to add item to cart.

Veg Item. Paneer pahari tikka. Costs: 515 rupees, Description: Fresh cottage cheese marinated in a refreshing green herb paste of mint, cilantro, and mountain spices. Swipe right to add item to cart.

Veg Item. Paneer anaari tikka. Costs: 620 rupees, Description: Premium cottage cheese marinated in a secret blend of spices with a hint of pomegranate zest. Swipe right to add item to cart.

Veg Item. Tandoori aloo. Costs: 390 rupees, Description: Scooped potato barrels filled with a rich nut and paneer mixture, roasted until golden brown. Swipe right to add item to cart.

Veg Item. Veg seekh kebab. Costs: 490 rupees, Description: Minced garden vegetables seasoned with royal spices, skewered and grilled over Swipe right to add item to cart.

Veg Item. Stuffed mushroom tikka. Costs: 490 rupees, Description: Juicy mushroom caps stuffed with spiced cottage cheese and herbs, chargrilled to Swipe right to add item to cart.

Veg Item. Broccoli tikka. Costs: 620 rupees, Description: Fresh broccoli florets marinated in a creamy, spiced yogurt blend and gently charred. Swipe right to add item to cart.

Veg Item. Tandoori malai broccoli. Costs: 620 rupees, Description: Fresh broccoli florets marinated in a rich blend of cream cheese, hung curd, and cardamom, delicately charred in the clay oven for a smoky finish. Swipe right to add item to cart.

Veg Item. Tandoori soya malai chaap. Costs: 585 rupees, Description: Soya chaap marinated overnight in a rich blend of fresh cream, cashew paste, and mild spices, grilled to perfection in the tandoor.. Swipe right to add item to cart.

Veg Item. Tandoor platter assorted. Costs: 1375 rupees, Description: A grand selection of our finest tandoori tikkas served with mint chutney. Swipe right to add item to cart.

Veg Item. Hot coffee. Costs: 120 rupees, Description: A steaming cup of rich, aromatic coffee brewed to perfection. Swipe right to add item to cart.

Veg Item. Cold coffee. Costs: 140 rupees, Description: Creamy, frothy, chilled and smooth blend of premium coffee, milk, and sugar. Swipe right to add item to cart.

Veg Item. Cold coffee with ice cream. Costs: 180 rupees, Description: Our classic blended cold coffee topped with a thick scoop of vanilla or chocolate ice cream. Swipe right to add item to cart.

Veg Item. Fruit punch. Costs: 195 rupees, Description: [non alcoholic] a vibrant blend of assorted fruit juices and a splash of grenadine, served chilled with fresh fruit bits. Swipe right to add item to cart.

Veg Item. Mojito. Costs: 245 rupees, Description: [non alcoholic] muddled fresh mint leaves and zesty lime wedges topped with sparkling soda Swipe right to add item to cart.

Veg Item. Fresh lime soda. Costs: 195 rupees, Description: Freshly squeezed lime juice with your choice of salt, sugar, or a mix, topped with fizzy soda. Swipe right to add item to cart.

Veg Item. Redbull energy drink. Costs: 200 rupees, Description: Renowned energy drink served chilled to instantly vitalize body and mind Swipe right to add item to cart.

Veg Item. Mineral water. Costs: 50 rupees, Description: Packaged drinking water for your hydration. Swipe right to add item to cart.

Veg Item. Khas sharbat. Costs: 180 rupees, Description: A refreshing traditional cooler infused with the soothing aroma and flavor of khus [ vetiver Swipe right to add item to cart.

Veg Item. Tomato soup. Costs: 310 rupees, Description: Velvely smooth tomatoes simmered with fresh basil and served with butter toasted croutons. Swipe right to add item to cart.

Veg Item. Sweet corn soup. Costs: 310 rupees, Description: A creamy, mild delight packed with golden corn kernels and finely minced garden vegetables. Swipe right to add item to cart.

Veg Item. Lemon coriander soup. Costs: 275 rupees, Description: A refreshing, clear broth infused with a zesty lemon punch and the earthy aroma of fresh coriander leaves. Swipe right to add item to cart.

Veg Item. Hot and sour soup. Costs: 330 rupees, Description: A thick, tangy broth loaded with chopped carrots, and mushrooms, finished with a hint of vinegar and chilli. Swipe right to add item to cart.

Veg Item. Manchow soup. Costs: 330 rupees, Description: A dark, garlic infused savory soup topped with a generous handful of crispy fried noodles for that iconic crunch. Swipe right to add item to cart.

Veg Item. Cremo mushroom soup. Costs: 325 rupees, Description: An earthy, rich, and creamy puree of saut ed forest mushrooms, finished with a touch of fresh cream and cracked black pepper Swipe right to add item to cart.

Veg Item. Broccoli and almond soup. Costs: 375 rupees, Description: Fresh garden broccoli and slow roasted almond balanced with a hint of nutmeg and toasted almond flakes. Swipe right to add item to cart.

Veg Item. Chattora special soup. Costs: 380 rupees, Description: Multi flavored fusion having italian style tomato broth with seasonal vegetables, beans, and pasta shells that combines the best of spice, tang, and crunch. Swipe right to add item to cart.

Veg Item. Dahi kebab. Costs: 490 rupees, Description: Velvety soft kebabs made from hung curd and delicate spices, golden fried for a crisp exterior. Swipe right to add item to cart.

Veg Item. Dahi ke sholey. Costs: 555 rupees, Description: Golden fried bread pockets stuffed with a rich, spiced filling of hung curd, bell peppers, and fresh coriander. perfectly crisp on the outside with a melt in the mouth center. Swipe right to add item to cart.

Veg Item. Hara bhara kebab. Costs: 490 rupees, Description: Nutritious patties of spinach, green peas, and potatoes, lightly spiced and pan seared Swipe right to add item to cart.

Veg Item. Beetroot kebab. Costs: 585 rupees, Description: Vibrant and healthy kebabs made from grated beetroot and roasted peanuts, offering a unique Swipe right to add item to cart.

Veg Item. Cheese corn kebab. Costs: 490 rupees, Description: Melted cheese and sweet corn encased in a crunchy golden crust. Swipe right to add item to cart.

Veg Item. Veg galouti kebab. Costs: 495 rupees, Description: A vegetarian take on the classic galouti, featuring finely minced mushrooms and exotic spices Swipe right to add item to cart.

Veg Item. Coated cheese almond kebab. Costs: 555 rupees, Description: A grand selection of our finest tandoori tikkas served with mint chutney. Swipe right to add item to cart.

Veg Item. Kebab platter assorted. Costs: 1375 rupees, Description: Soya chaap marinated overnight in a rich blend of fresh cream, cashew paste, and mild spices, grilled to perfection in the tandoor.. Swipe right to add item to cart.

Veg Item. Veg biryani. Costs: 540 rupees, Description: Fragrant basmati rice slow cooked on dum with seasonal vegetables, aromatic spices, and saffron, served with raita Swipe right to add item to cart.

Veg Item. Peas pulao. Costs: 275 rupees, Description: A delicate and mildly spiced rice preparation tossed with sweet garden peas and a hint of whole garam masala. Swipe right to add item to cart.

Veg Item. Vegetable pulao. Costs: 300 rupees, Description: A colorful medley of basmati rice and finely chopped farm fresh vegetables, lightly seasoned. This item is customizable. Swipe right to add item to cart.

Veg Item. Steamed rice. Costs: 210 rupees, Description: Simple, aromatic, and perfectly fluffy long grain basmati rice. Swipe right to add item to cart.

Veg Item. Lemon rice. Costs: 275 rupees, Description: Fluffy rice tempered with mustard seeds, curry leaves, crunchy peanuts, and a vibrant burst of fresh lemon. This item is customizable. Swipe right to add item to cart.

Veg Item. Jeera rice. Costs: 235 rupees, Description: Fluffy steamed basmati rice tempered with the nutty aroma of roasted cumin seeds and fresh coriander. Swipe right to add item to cart.

Veg Item. Dal khichdi. Costs: 320 rupees, Description: A wholesome, protein rich blend of lentils and rice, cooked to a soft consistency and topped with pure ghee. Swipe right to add item to cart.

Veg Item. Club sandwich. Costs: 280 rupees, Description: A thick, tangy broth loaded with chopped carrots, and mushrooms, finished with a hint of vinegar and chilli. Swipe right to add item to cart.

Veg Item. Veg grilled sandwich. Costs: 275 rupees, Description: A thick, tangy broth loaded with chopped carrots, and mushrooms, finished with a hint of vinegar and chilli. Swipe right to add item to cart.

Veg Item. Nutella sandwich. Costs: 275 rupees, Description: Bread generously slathered with creamy nutella and topped with crumbled chocolate Swipe right to add item to cart.

Veg Item. Paneer sandwich. Costs: 300 rupees, Description: A protein rich favorite featuring crumbled cottage cheese tossed with diced onions, capsicum, and warm indian spices. Swipe right to add item to cart.

Veg Item. Aloo sandwich. Costs: 235 rupees, Description: A hearty filling of mashed potatoes seasoned with cumin, coriander, and green chillies, toasted until crisp. Swipe right to add item to cart.

Veg Item. Cheese chilli toast. Costs: 300 rupees, Description: Open faced bread slices topped with a decadent blend of melted cheese, spicy green chillies, and bell peppers, baked until golden. Swipe right to add item to cart.

Veg Item. Guacamole toast. Costs: 495 rupees, Description: A buttery blend of ripe hand mashed avocados, chopped onions, tomatoes, and fresh cilantro with a zing of lime. Swipe right to add item to cart.

Veg Item. Veg manchurian roll. Costs: 425 rupees, Description: Soft vegetable dumplings tossed in a dark, tangy ginger garlic soy sauce, wrapped in a warm paratha with crunchy cabbage and onions. Swipe right to add item to cart.

Veg Item. Kurkuri bhindi roll. Costs: 325 rupees, Description: Crispy, golden fried juliennes of okra, tossed in a tangy blend of dry mango powder [ amchur ] and chaat masala, tightly rolled inside flaky roomali flatbreads layered with mint coriander chutney and pickled onions. Swipe right to add item to cart.

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Veg Item. Shanghai rolls. Costs: 515 rupees, Description: Delicate, golden fried pastry skins packed with a flavorful mix of finely shredded cabbage, carrots, and shiitake mushrooms, seasoned with five spice powder and sesame oil. served with a sweet and spicy plum sauce. Swipe right to add item to cart.

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Veg Item. Veg spring rolls. Costs: 450 rupees, Description: Hand rolled, paper thin pastry sheets filled with a wok tossed medley of julienned carrots, cabbage, and bell peppers flavored with ginger and light soy. served golden crisp with sweet chilli dipping sauce. Swipe right to add item to cart.

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Veg Item. Cheese maggi. Costs: 255 rupees, Description: The classic masala noodles upgraded with a rich, melting cheese blend and a hint of butter. topped with extra grated cheese and a sprinkle of italian herbs.. Swipe right to add item to cart.

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Veg Item. Tadka maggi. Costs: 250 rupees, Description: Noodles finished with a hot tempered tadka of cumin, garlic, and red chilli flakes. Swipe right to add item to cart.

Veg Item. Veg maggi. Costs: 210 rupees, Description: Tossed with a colorful medley of green peas, carrots, beans, and sweet corn. Swipe right to add item to cart.

Veg Item. Dry maggi. Costs: 195 rupees, Description: Perfectly cooked noodles with a concentrated flavor burst, served without the broth for a firm and savory bite. Swipe right to add item to cart.

Veg Item. Masala chhaach. Costs: 100 rupees, Description: Traditional buttermilk churned with black salt, green chillies, ginger, and a special blend of roasted spices. Swipe right to add item to cart.

Veg Item. Mixed veg raita. Costs: 215 rupees, Description: Creamy whisked yogurt blended with finely chopped cucumbers, tomatoes, and onions.. Swipe right to add item to cart.

Veg Item. Boondi raita. Costs: 185 rupees, Description: Crispy chickpea flour pearls [ boondi ] soaked in chilled, spiced yogurt. Swipe right to add item to cart.

Veg Item. Curd. Costs: 115 rupees, Description: Home style thick and creamy yogurt. Swipe right to add item to cart.

Veg Item. Fried ice cream. Costs: 225 rupees, Description: A frozen scoop of premium vanilla ice cream encased in a hot, crunchy golden crust, drizzled with chocolate ganache Swipe right to add item to cart.

Veg Item. Nutella sandwich dessert. Costs: 245 rupees, Description: Bread generously slathered with creamy nutella and topped with crumbled chocolate Swipe right to add item to cart.

Veg Item. Churros. Costs: 340 rupees, Description: Golden fried choux pastry sticks, dusted generously with powdered sugar and cinnamon. served with warm dark chocolate ganache. Swipe right to add item to cart.

Veg Item. Pancake. Costs: 330 rupees, Description: Fluffy pancakes layered with rich nutella and finished with a decadent chocolate drizzle Swipe right to add item to cart.

Veg Item. Dal makhani. Costs: 495 rupees, Description: Black lentils and kidney beans slow cooked overnight on a clay oven, finished with white butter and fresh cream. Swipe right to add item to cart.

Veg Item. Dal tadka. Costs: 340 rupees, Description: Yellow lentils cooked to perfection and tempered twice with ghee, cumin, garlic, and whole red chillies. Swipe right to add item to cart.

Veg Item. Dal fry. Costs: 320 rupees, Description: Simple, soul warming yellow lentils saut ed with onions, tomatoes, and green chillies Swipe right to add item to cart.

Veg Item. Green salad. Costs: 225 rupees, Description: Slices of farm fresh cucumbers, carrots, tomatoes, and onions, served on lettuce with lemon and chaat masala. Swipe right to add item to cart.

FAQs about Chattora Bites

Yes, Chattora Bites delivers food in Udaipur through Swiggy. Customers can order their favorite dishes online and enjoy doorstep delivery.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.

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