Regales Diner

Veg Item. Cheese sandwich. Costs: 180 rupees, Description: The all time favorite mouthwatering paneer stuffed between two slices of toasted bread perfect snack to satisfy your hunger. Swipe right to add item to cart.

Veg Item. Aloo paratha (2 pcs). Costs: 200 rupees, Description: Fluffy, super-soft parathas with a seasoned potato stuffing served with curd and pickle. Swipe right to add item to cart.

Veg Item. Poori sabzi and dahi. Costs: 150 rupees, Swipe right to add item to cart.

Veg Item. Butter toast. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Maggi. Costs: 80 rupees, Description: A whoesome portion of masala maggi mixed with sauteed vegetables and cooked with maggi masala. Swipe right to add item to cart.

Veg Item. Butter roti. Costs: 18 rupees, Swipe right to add item to cart.

Veg Item. Tawa roti. Costs: 12 rupees, Description: Soft and warm rotis cooked on a tawa, perfect for pairing with your favorite curry. Swipe right to add item to cart.

Veg Item. Paneer pakora (1 plate). Costs: 200 rupees, Description: Tender cottage cheese marinated in a blend of fragrant spices, then coated in crispy batter. Swipe right to add item to cart.

Veg Item. Veg pakora (1 plate). Costs: 150 rupees, Description: A fritter made with lots n lots of vegetables and deep fried, served along with a chutney. Swipe right to add item to cart.

Veg Item. Onion pakora (1 plate). Costs: 150 rupees, Description: Onions dipped in a flavor-packed batter and fried to perfection Swipe right to add item to cart.

Veg Item. Finger chips (1 plate). Costs: 170 rupees, Description: Deep-fried, very thin, salted slices of potato that are usually served at room temperature. Swipe right to add item to cart.

Veg Item. Peri-peri pasta (1 plate). Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Tomato pasta (1 plate). Costs: 220 rupees, Description: A classical italian red coloured pasta made with homemade red pasta sauce also known as arrabbiata sauce . Swipe right to add item to cart.

Veg Item. Peanut masala (1 plate). Costs: 150 rupees, Description: It is an easy snack recipe that can be rustled up in minutes. An ideal accompaniment with drinks and tea. Swipe right to add item to cart.

Veg Item. Burger (1 plate). Costs: 150 rupees, Description: Juicy burger with a tangy vegetable patty; served with lettuce, tomatoes, chopped onions, mayo and crisps. Swipe right to add item to cart.

Veg Item. Dry papad. Costs: 30 rupees, Description: Crispy and light, this tasty veg papad is perfect as a snack or side with meals. Swipe right to add item to cart.

Veg Item. Fried papad. Costs: 35 rupees, Swipe right to add item to cart.

Veg Item. Baby corn chilli (1 plate). Costs: 290 rupees, Description: Juicy baby corns, tossed in a fiery chilli sauce with crunchy veggies. Swipe right to add item to cart.

Veg Item. Veg noodles (1 plate). Costs: 200 rupees, Description: Noodles sauteed with capsicum, spring onions, green chillies, mixed with sauces and seasoned with spices. Swipe right to add item to cart.

Veg Item. Potato chilli (1 plate). Costs: 200 rupees, Description: A much loved Indo-chinese preparation of potatos chunks tossed in a spicy mix garlic, capsicum, onions and peppers. Swipe right to add item to cart.

Veg Item. Baby corn crispy (1 plate). Costs: 240 rupees, Description: A mouthwatering dish prepared with baby corn fried to golden brown and stir fried with assorted vegetables and spicy sauces. Swipe right to add item to cart.

Veg Item. Paneer noodles (1 plate). Costs: 240 rupees, Description: Cheese Noodles sauteed with capsicum, spring onions, green chillies, mixed with sauces and seasoned with spices. Swipe right to add item to cart.

Veg Item. Hakka noodles (1 plate). Costs: 240 rupees, Description: A delectable dish with slippery strands of noodles dressed in a flavorful sauce and tossed along with veggies and spices. Swipe right to add item to cart.

Veg Item. Schezwan noodles (1 plate). Costs: 200 rupees, Description: A deliciously aromatic and flavorful dish made from perfectly cooked noodles and stir-fried vegetables. Swipe right to add item to cart.

Veg Item. Mushroom noodles (1 plate). Costs: 240 rupees, Description: Mushroom noodles tossed with fresh, assorted vegtables and mushroom in a simple and tasty dressing. Swipe right to add item to cart.

Veg Item. Veg manchurian (1 plate). Costs: 240 rupees, Description: Vegetables dipped in a seasoned batter, deep fried and tossed in a deliciously Manchurian sauce Swipe right to add item to cart.

Veg Item. Paneer manchurian (1 plate). Costs: 280 rupees, Description: Soft paneer chunks dipped in batter, fried to golden crispiness and tossed in a hot and spicy Manchurian sauce. Swipe right to add item to cart.

Veg Item. Baby corn spicy (1 plate). Costs: 280 rupees, Description: A mouthwatering dish prepared with baby corn fried to golden brown and stir fried with assorted vegetables and spicy sauces. Swipe right to add item to cart.

Veg Item. Baby corn honey (1 plate). Costs: 250 rupees, Description: Fried babycorn with chilli, bell pepper and onion tossed in a pan with a tinge of soy and honey. Swipe right to add item to cart.

Veg Item. Honey potato (1 plate). Costs: 220 rupees, Description: An indulgent preparation with crispy potatoes tossed in flavorsome honey and chilli based dressing. Swipe right to add item to cart.

Veg Item. Mushroom chilli (1 plate). Costs: 280 rupees, Description: A mouthwatering dish prepared with marinated mushroom fried to golden brown and stir fried with assorted vegetables and spicy sauces. Swipe right to add item to cart.

Veg Item. Paneer chilli (1 plate). Costs: 280 rupees, Description: Wok tossed cubes of deep fried paneer, coated with tangy and spicy chilli sauce. Swipe right to add item to cart.

Veg Item. Veg fried rice (1 plate). Costs: 220 rupees, Description: A Deliciously Aromatic And Flavorful Dish Prepared From Rice And Stir-Fried Vegetables. Swipe right to add item to cart.

Veg Item. Paneer fried rice (1 plate). Costs: 250 rupees, Description: Fresh veggies and soft paneer tossed in a pan with steamed rice and flavorful spices - perfect to satisfy your hunger pangs. Swipe right to add item to cart.

Veg Item. Schezwan fried rice (1 plate). Costs: 220 rupees, Description: Chinese style stir fried rice tossed with veggies andhot & spicy schezwan sauce. (served for two) Swipe right to add item to cart.

Veg Item. Aloo jeera (1 plate). Costs: 180 rupees, Description: Potatoes sauted with cumin. This is a quick, simple and delicious dish garnished with coriander Swipe right to add item to cart.

Veg Item. Banarasi aloo dum (1 plate). Costs: 180 rupees, Description: Banarasi dum aloo is deep fried baby potatoes in rich and creamy Indian tomato gravy. Swipe right to add item to cart.

Veg Item. Aloo chokha (1 plate). Costs: 150 rupees, Swipe right to add item to cart.

Veg Item. Veg kofta (1 plate). Costs: 200 rupees, Description: All time favorite mouthwatering veg kofta made with fresh veggies and Indian spices in thick gravy. Swipe right to add item to cart.

Veg Item. Mixed veg (1 plate). Costs: 220 rupees, Description: A wholesome dish made by cooking vegetables in a flavorful dry gravy, seasoned with Indian spices. Swipe right to add item to cart.

Veg Item. Aloo matar (1 plate). Costs: 180 rupees, Description: All time favorite mouthwatering aloo mattar made with fresh veggies and special blend of spices. Swipe right to add item to cart.

Veg Item. Aloo matar masala (1 plate). Costs: 200 rupees, Description: Restaurant Wala perfectly sliced Aloo and Green Peas Perfect with Parathas Swipe right to add item to cart.

Veg Item. Aloo gobi (1 plate). Costs: 200 rupees, Description: A delightfully tasty dish with gobi coated in masala, assorted spices and tossed with veggies from Saravana Bhavan Swipe right to add item to cart.

Veg Item. Gobi masala (1 plate). Costs: 220 rupees, Description: A delightfully tasty dish with gobi coated in masala, assorted spices and tossed with veggies from Saravana Bhavan Swipe right to add item to cart.

Veg Item. Aloo dum (1 plate). Costs: 180 rupees, Description: Boiled potatoes lightly tossed in butter and topped with rich creamy gravy Swipe right to add item to cart.

Veg Item. Aloo bhujia (1 plate). Costs: 180 rupees, Swipe right to add item to cart.

Veg Item. Cheese tomato curry (1 plate). Costs: 240 rupees, Description: a unique tasty north indian curry made with tomato and cheese Swipe right to add item to cart.

Veg Item. Tomato curry (1 plate). Costs: 200 rupees, Description: a unique tasty north indian curry made with tomato Swipe right to add item to cart.

Veg Item. Stuffed tomato (1 plate). Costs: 240 rupees, Swipe right to add item to cart.

Veg Item. Normal thali. Costs: 200 rupees, Swipe right to add item to cart.

Veg Item. Special thali. Costs: 320 rupees, Swipe right to add item to cart.

Veg Item. Veg chow mein and veg manchurian. Costs: 300 rupees, Swipe right to add item to cart.

Veg Item. Veg manchurian and veg fried rice. Costs: 220 rupees, Swipe right to add item to cart.

Veg Item. Burger and french fries. Costs: 220 rupees, Swipe right to add item to cart.

Veg Item. Veg noodles and paneer chilli. Costs: 340 rupees, Swipe right to add item to cart.

Veg Item. Kadhai paneer (1 plate). Costs: 320 rupees, Description: Kadhai Paneer is a vibrant, tangy, spiced paneer dish made with onions, tomatoes, capsicum (green bell peppers) and Indian spices Swipe right to add item to cart.

Veg Item. Matar paneer (1 plate). Costs: 280 rupees, Description: Matar paneer is a restaurant style creamy, delicious and rich peas paneer curry. Matar paneer is one of india's most popular paneer dishes Swipe right to add item to cart.

Veg Item. Paneer butter masala (1 plate). Costs: 280 rupees, Description: Delecious and soft paneer cubes cooked in a rich buttery tomato based gravy with Indian spices Swipe right to add item to cart.

Veg Item. Paneer do pyaza (1 plate). Costs: 300 rupees, Description: Dices of paneer and onion tossed in aromatic kadhai gravy made of onion and robust spices. Swipe right to add item to cart.

Veg Item. Paneer kali mirch (1 plate). Costs: 300 rupees, Description: A spicy, warming, flavourful and super delicious dish made by cooking paneer, bell-peppers and onion with pinch of black pepper in a fragrant fresh ground spice gravy. Swipe right to add item to cart.

Veg Item. Paneer kolhapuri (1 plate). Costs: 280 rupees, Swipe right to add item to cart.

Veg Item. Paneer bhujia (1 plate). Costs: 280 rupees, Description: Stir fried Indian cottage cheese along with butter/ghee, onions, tomatoes, ginger and garlic. It's a simple dish to be served at any time of the day. Swipe right to add item to cart.

Veg Item. Achari paneer (1 plate). Costs: 320 rupees, Description: Fresh veggies combined with aromatic long grained rice and small pieces of fried paneer cooked to perfection with a slight hint of spices. Swipe right to add item to cart.

Veg Item. Handi paneer (1 plate). Costs: 320 rupees, Description: A delicious and creamy gravy of paneer cooked with a base of onions and tomatoes along with spices. Swipe right to add item to cart.

Veg Item. Kaju paneer (1 plate). Costs: 380 rupees, Description: A popular North-Indian main course made up with onion, capsicum, Cashews and lots of paneer. The vibrant use of Indian spices makes the dish feel aromatic and awesome to taste. Swipe right to add item to cart.

Veg Item. Mushroom kadhai (1 plate). Costs: 300 rupees, Description: Kadai Mushroom is a flavorful Indian dish where Mushroom & Bell Pepper are cooked in a spicy onion tomato curry Swipe right to add item to cart.

Veg Item. Mushroom kaju (1 plate). Costs: 380 rupees, Description: An traditional curry made with mushroomand kaju pieces cooked with indian spices, herbs and masalas for an authentic taste. Swipe right to add item to cart.

Veg Item. Mushroom matar (1 plate). Costs: 300 rupees, Description: Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. Swipe right to add item to cart.

Veg Item. Mushroom paneer (1 plate). Costs: 320 rupees, Description: Juicy bits of mushroom taste best with soft paneer cheese in a spicy north indian masala.can be relished with indian bread's. Swipe right to add item to cart.

Veg Item. Mushroom butter masala (1 plate). Costs: 300 rupees, Description: Soft mushroom soaked in a creamy gravy served along with naan with a generous helping butter Swipe right to add item to cart.

Veg Item. Mushroom curry (1 plate). Costs: 280 rupees, Description: Mushroom with lip smacking flavours of green chilli and freshly ground spices. Swipe right to add item to cart.

Veg Item. Mushroom do pyaza (1 plate). Costs: 300 rupees, Description: Mushroom do pyaza is a flavorsome, delightful dish featuring button mushrooms cooked with lightly caramelized onions, tomatoes and ground spices. Swipe right to add item to cart.

Veg Item. Jeera rice (1 plate). Costs: 140 rupees, Description: Soft and appetizing boiled rice made with the goodness of jeera, this serves as a perfect side! Swipe right to add item to cart.

Veg Item. Plain rice (1 plate). Costs: 120 rupees, Description: Steamed Rice to perfection, usually eaten with dal and is a very popular dish Swipe right to add item to cart.

Veg Item. Veg pulao (1 plate). Costs: 180 rupees, Description: Delicious and comforting one-pot dish featuring rice, peas, and mild spices Swipe right to add item to cart.

Veg Item. Paneer pulao (1 plate). Costs: 220 rupees, Description: A flavoursome concoction of mushy paneer chunks and aromatic rice, with an undertone of dry-roasted ground spices. Swipe right to add item to cart.

Veg Item. Matar pulao (1 plate). Costs: 220 rupees, Description: Matar pulao features rice, minced cashew and tasty peas with onions and aromatic spices. Swipe right to add item to cart.

Veg Item. Veg biryani (1 plate). Costs: 220 rupees, Description: Delicious rice preparation of aromatic rice and grated veggies seasoned with toasted, whole spices. Served with Raita Swipe right to add item to cart.

Veg Item. Paneer biryani (1 plate). Costs: 240 rupees, Description: Aromatic rice and a marinated paneer patty,slow cooked in dum to create an exotic biryani feast.served with raita and serva. Swipe right to add item to cart.

Veg Item. Dal tadka (1 plate). Costs: 180 rupees, Description: The protien rich yellow Lentils prepared in a variety of spices is a perfect combination to satisfy your taste buds and fitness. Swipe right to add item to cart.

Veg Item. Special dal (1 plate). Costs: 200 rupees, Swipe right to add item to cart.

Veg Item. Plain dal (1 plate). Costs: 120 rupees, Description: This dal is boiled and tempered with onions, chillies and garlic. This is then cooked in in pure ghee and topped with corriander. Swipe right to add item to cart.

Veg Item. Jeera dal (1 plate). Costs: 150 rupees, Description: A decadently indulgent dish prepared by cooking black lentil and red kidney beans in a cream and butter based gravy. Swipe right to add item to cart.

Veg Item. Dal fry (1 plate). Costs: 180 rupees, Description: A decadently indulgent dish prepared by cooking black lentil and red kidney beans in a cream and butter based gravy. Swipe right to add item to cart.

Veg Item. Lachha paratha. Costs: 70 rupees, Swipe right to add item to cart.

Veg Item. Plain paratha. Costs: 35 rupees, Swipe right to add item to cart.

Veg Item. Onion paratha. Costs: 60 rupees, Swipe right to add item to cart.

Veg Item. Paneer paratha. Costs: 100 rupees, Swipe right to add item to cart.

Veg Item. Onion salad. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Green salad. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Kachumber salad. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Tomato salad. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Mixed veg raita. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Boondi raita. Costs: 90 rupees, Swipe right to add item to cart.

Veg Item. Plain curd. Costs: 60 rupees, Swipe right to add item to cart.

Veg Item. Cucumber raita. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Tomato soup. Costs: 180 rupees, Description: Thick, tangy, and creamy soup prepared with farm fresh tomatoes. Swipe right to add item to cart.

Veg Item. Veg soup. Costs: 180 rupees, Swipe right to add item to cart.

Veg Item. Veg hot and sour soup. Costs: 200 rupees, Description: A classic hot & sour flavoured soup with shredded veggies. Swipe right to add item to cart.

Veg Item. Cream of mushroom soup. Costs: 250 rupees, Description: A very rich, creamy delicious soup made with mushroom chunks and sweet corn. Swipe right to add item to cart.

Veg Item. Veg noodle soup. Costs: 250 rupees, Swipe right to add item to cart.