Veg Item. Sambar Annam Chamadumpa Vepudu. Costs: 199 rupees, Description: Hearty, lentil-and-vegetable sambar rice paired perfectly with crispy, golden-fried taro root (colocasia). served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya). Swipe right to add item to cart.
Veg Item. Tirupati Miriyala Annam. Costs: 199 rupees, Description: A traditional, slow-simmered mixed vegetable and lentil stew prepared with heavy tamarind extract and served over soft rice. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya). Swipe right to add item to cart.
Veg Item. Tomato Rasam Annam Banagala Dumpa Vepudu. Costs: 199 rupees, Description: Tangy, black-pepper infused tomato broth rice served with a side of crispy, golden-fried potato cubes. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya) Swipe right to add item to cart.
Veg Item. Miriyala Rasam Annam Bangala Dumpa Vepudu. Costs: 199 rupees, Description: A comforting, cold-busting peppery rasam rice served alongside spiced, crispy potato fry. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya) Swipe right to add item to cart.
Veg Item. Pappu Dappalam Annam. Costs: 199 rupees, Description: A traditional, slow-simmered mixed vegetable and lentil stew prepared with heavy tamarind extract and served over soft rice. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya) Swipe right to add item to cart.
Veg Item. Pappupulusu Annam. Costs: 199 rupees, Description: Steamed rice served in a thick, sweet-tangy, and highly flavorful stew made of lentils, tamarind, and country vegetables. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya). Swipe right to add item to cart.
Veg Item. Gongura Pachadi Annam. Costs: 149 rupees, Description: A true Andhra classic featuring rice mixed with the distinctly sour, spicy, and aromatic paste of sorrel leaves. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya). Swipe right to add item to cart.
Veg Item. Avakai Annam. Costs: 149 rupees, Description: A fiery and iconic favorite—steamed rice thoroughly mixed with bold, spicy, and mustard-infused traditional Andhra mango pickle. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya). Swipe right to add item to cart.
Veg Item. Kandi Podi Annam. Costs: 159 rupees, Description: Comforting hot rice mixed with a flavorful, roasted spice powder made from tuar dal (pigeon peas) and a generous drizzle of ghee served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya). Swipe right to add item to cart.
Veg Item. Karivepaku Podi Annam. Costs: 159 rupees, Description: Fragrant, earthy rice tossed with a highly nutritious, aromatic spice powder made from roasted curry leaves. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya). Swipe right to add item to cart.
Veg Item. Nuvvula Podi Annam. Costs: 159 rupees, Description: Rich and aromatic rice mixed with a healthy, nut-forward roasted sesame seed spice powder. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya) Swipe right to add item to cart.
Veg Item. Pandumirapakaya Pachadi Annam. Costs: 149 rupees, Description: A fiery, vibrant bowl of rice mixed with a traditional chutney made from ripe, sun-red hot chillies. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya). Swipe right to add item to cart.
Veg Item. Tomato Pachadi Annam. Costs: 149 rupees, Description: Fragrant steamed rice tossed with a tangy, freshly pounded, and tempered country-style tomato chutney. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya). Swipe right to add item to cart.
Veg Item. Mamidikaya Pappu Annam. Costs: 179 rupees, Description: A seasonal favorite featuring steamed rice mixed with comforting lentils infused with the sharp, sour tang of raw mangoes. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya). Swipe right to add item to cart.
Veg Item. .mudda Pappu Avakaya Annam. Costs: 149 rupees, Description: The ultimate Telugu comfort food—steamed rice mixed with thick, creamy lentils, ghee, and a spicy punch of traditional mango pickle. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya). Swipe right to add item to cart.
Veg Item. Aakukura Pappu Annam. Costs: 149 rupees, Description: Wholesome steamed rice combined with protein-rich lentils slow-cooked with fresh, nutritious green leafy vegetables. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya) Swipe right to add item to cart.
Veg Item. Tomato Pappu Annam. Costs: 149 rupees, Description: A tangy and comforting blend of soft-cooked lentils and juicy tomatoes, perfectly seasoned and mixed with rice. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya). Swipe right to add item to cart.
Veg Item. Special Perugu Annam. Costs: 159 rupees, Description: Premium curd rice elevated with a flavorful tempering of mustard seeds, curry leaves, and a hint of fresh ginger. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya). Swipe right to add item to cart.
Veg Item. Saada Perugu Annam. Costs: 129 rupees, Description: Cool, refreshing, and creamy classic curd rice—perfectly soothing for completion of a spicy meal. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya). Swipe right to add item to cart.
Veg Item. Majjiga Pulusuannam. Costs: 159 rupees, Description: Comforting rice mixed with a traditional, warm, and seasoned buttermilk stew cooked with turmeric and gentle spices. served with traditional accompaniments: crisp appadalu, vadiyalu, and sun-dried curd chillies (ooramirapakaya). Swipe right to add item to cart.