The Noodle Rush

Veg Item. Burmese Soup. Costs: 160 rupees, Description: Silky coconut milk broth steeped with lemongrass, turmeric, and shallots. Light yet deeply comforting, with a whisper of heat from fresh green chilies. This item is customizable. Swipe right to add item to cart.

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Veg Item. Manchow Soup. Costs: 160 rupees, Description: A robust, aromatic broth infused with garlic, ginger, and soy, brimming with finely chopped vegetables. Crowned with crispy fried noodles for contrasting texture. Inspired by the bustling streets of Kolkatas Chinatown. This item is customizable. Swipe right to add item to cart.

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Veg Item. Hot N Sour Soup. Costs: 160 rupees, Description: Tangy tamarind and earthy mushrooms dance in a clear, fiery broth. A masterful balance of vinegars sharpness and chilis warmth, finished with bamboo shoots. This item is customizable. Swipe right to add item to cart.

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Veg Item. Chilli Paneer. Costs: 310 rupees, Description: Succulent cubes of fresh paneer, lightly golden-fried and wok-tossed with crisp bell peppers in a luxuriously glossy sauce of crushed red chilies, ginger, and garlic. A harmonious blend of fiery spice and subtle sweetness, finished with a touch of soy for depth. Our signature Indo-Chinese masterpiece. This item is customizable. Swipe right to add item to cart.

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Veg Item. Manchurian. Costs: 280 rupees, Description: Chefs specialty: Crisp vegetable dumplings seared in a blazing-hot wok with aromatic ginger, garlic, and scallions. Each bite offers a textural contrast-crisp exterior giving way to a tender, spiced core-glazed in our secret umami-rich sauce. This item is customizable. Swipe right to add item to cart.

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Veg Item. Crispy Chilli Mushroom. Costs: 310 rupees, Description: Meaty oyster mushrooms, lightly battered and fried to a golden crisp, then tossed in a glossy chili-garlic glaze. Vegan indulgence at its finest. This item is customizable. Swipe right to add item to cart.

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Veg Item. Spring Roll. Costs: 310 rupees, Description: Paper-thin wrappers encasing julienned vegetables and glass noodles, fried to a shattering crisp. Served with a fiery schezwan dip. This item is customizable. Swipe right to add item to cart.

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Veg Item. Honey Chilli Potato. Costs: 280 rupees, Description: Stir fried potato wedges lacquered in a delicate honey-chili reduction. Sweet, spicy, and irresistibly sticky-reminiscent of Beijings night markets. This item is customizable. Swipe right to add item to cart.

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Veg Item. Honey Chilli Fries. Costs: 280 rupees, Description: Crispy golden fries tossed in a delicate honey-chili glaze, garnished with toasted sesame seeds. A perfect balance of sweet, spicy, and savory-elevating street-style indulgence to gourmet heights. This item is customizable. Swipe right to add item to cart.

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Veg Item. Hunan Soya Dry. Costs: 310 rupees, Description: Wok-seared soya chunks tossed with dried red chilies, Szechuan peppercorns, and black bean paste. Bold umami flavors with a lingering numbing heat-a tribute to Hunans fiery cuisine. This item is customizable. Swipe right to add item to cart.

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Veg Item. Hunan Paneer. Costs: 310 rupees, Description: Wok-seared paneer cubes tossed with dried red chilies and Szechuan peppercorns. Numbing heat meets creamy richness, finished with a splash of black vinegar. This item is customizable. Swipe right to add item to cart.

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Veg Item. Babycorn Manchurian. Costs: 280 rupees, Description: Crisp-fried baby corn florets glazed in a sticky-sweet sauce of caramelized onions, ginger, and soy. A textural marvel-crunchy outside, tender within. This item is customizable. Swipe right to add item to cart.

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Veg Item. Classic Veg Momos. Costs: 240 rupees, Description: Delicate, hand-pleated dumplings filled with minced cabbage, carrots, and aromatic white pepper. Steamed to perfection or pan-fried for a golden lace crust. This item is customizable. Swipe right to add item to cart.

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Veg Item. Paneer Tikka. Costs: 270 rupees, Description: Tandoori-spiced paneer filling wrapped in translucent dough, kissed by the steamers heat. Served with a smoked schezwan dip for depth. This item is customizable. Swipe right to add item to cart.

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Veg Item. Tripple Schezwan Rice. Costs: 320 rupees, Description: A triumvirate of textures: spicy fried rice base, crispy vegetable Manchurian, and a luscious drizzle of schezwan gravy. For the audacious palate. This item is customizable. Swipe right to add item to cart.

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Veg Item. Schezwan Rice. Costs: 260 rupees, Description: Wok-charred rice tossed with fiery Schezwan sauce, julienned vegetables, and a hint of sesame oil. A vibrant, chili-forward take on the classic. This item is customizable. Swipe right to add item to cart.

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Veg Item. Basil Chili Rice. Costs: 260 rupees, Description: Fragrant rice stir-fried with holy basil, birds eye chilies, and a splash of soy. Herbaceous, lightly spicy, and endlessly aromatic. This item is customizable. Swipe right to add item to cart.

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Veg Item. Thai Styled Fried Rice. Costs: 260 rupees, Description: Fragrant rice, kissed by the woks flame, mingles with lemongrass, kaffir lime, and Thai basil. Light yet vibrant, with a delicate heat from fresh chilies. A tribute to Bangkoks night markets, crafted for the gourmand. This item is customizable. Swipe right to add item to cart.

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Veg Item. Fried Rice. Costs: 260 rupees, Description: Fragrant basmati rice wok-fried with garden vegetables and a whisper of soy. Simple, satisfying, and endlessly versatile. This item is customizable. Swipe right to add item to cart.

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Veg Item. Chilli Garlic Rice. Costs: 260 rupees, Description: Fragrant rice stir-fried with minced garlic, red chilies, and spring onions. The perfect balance of aromatic garlic and controlled heat. This item is customizable. Swipe right to add item to cart.

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Veg Item. Hakka Noodles. Costs: 260 rupees, Description: Springy noodles wok-charred with julienned vegetables and a touch of sesame. The subtle smokiness elevates this timeless favorite. This item is customizable. Swipe right to add item to cart.

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Veg Item. Schezwan Noodles. Costs: 260 rupees, Description: Springy noodles tossed in a bold, crimson-hued sauce of crushed red chilies, garlic, and Szechuan peppercorns. A fiery, numbing sensation in every bite. This item is customizable. Swipe right to add item to cart.

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Veg Item. Thai Noodles. Costs: 260 rupees, Description: Noodles stir-fried with lemongrass, galangal, and Thai basil. Lightly sweetened with palm sugar and brightened with a squeeze of lime. This item is customizable. Swipe right to add item to cart.

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Veg Item. Chilli Garlic Noodles. Costs: 260 rupees, Description: Noodles tangled with minced garlic, red chilies, and scallions. The woks high heat unlocks the chilis fruity notes without overwhelming heat. This item is customizable. Swipe right to add item to cart.

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Veg Item. Basil Chili Noodles. Costs: 260 rupees, Description: Noodles tossed in a fragrant medley of fresh Thai basil, birds eye chilies, and roasted garlic. The woks high heat unlocks the basils herbal notes, while chili delivers a refined, lingering warmth. A sophisticated take on street-style noodles. This item is customizable. Swipe right to add item to cart.

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Veg Item. Tripple Schezwan Noodles. Costs: 320 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Vegetable In Green Thai Curry. Costs: 375 rupees, Description: Velvety coconut curry infused with makrut lime leaves, Thai basil, and green chilies. Bamboo shoots and baby corn lend delicate crunch. Swipe right to add item to cart.

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Veg Item. Vegetable In Red Thai Curry. Costs: 375 rupees, Description: Rich, crimson-hued coconut milk base pounded with red chilies and galangal. Sweet peppers and tofu soak up the complex, slow-simmered flavors. Swipe right to add item to cart.

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Veg Item. Hunan Paneer Gravy. Costs: 310 rupees, Description: Paneer cubes wok-tossed in a Hunan-style sauce featuring fermented black beans, chili paste, and scallions. Deep, complex flavors with a slow-building heat. Swipe right to add item to cart.

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Veg Item. Paneer Manchurian Gravy. Costs: 310 rupees, Description: Golden-fried paneer cubes enveloped in a luscious, slightly sweet Manchurian sauce. A crowd-pleasing classic with layers of ginger, garlic, and soy. Swipe right to add item to cart.

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Veg Item. Paneer Chilli Gravy. Costs: 310 rupees, Description: Fiery red chili paste coats crispy paneer and bell peppers in this Szechuan classic. Bold, garlicky, and layered with fermented bean paste complexity. Swipe right to add item to cart.

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Veg Item. Exotic Veggies In Oriental Gravy. Costs: 280 rupees, Description: Seasonal vegetables wok-tossed with toasted sesame oil and a whisper of oyster mushroom sauce (100% plant-based). Umami-rich and garden-fresh. Swipe right to add item to cart.

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Veg Item. Veg Manchurian Gravy. Costs: 280 rupees, Description: Crisp vegetable dumplings simmered in a rich, glossy sauce of soy, ginger, and garlic. A harmonious blend of textures-tender dumplings swimming in velvety gravy. Swipe right to add item to cart.

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Veg Item. Mushroom Chilli Gravy. Costs: 310 rupees, Description: Meaty mushrooms and bell peppers bathed in a fiery chili-garlic sauce, finished with a splash of rice vinegar. A robust, umami-packed delight with a touch of tang. Swipe right to add item to cart.

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Veg Item. Schezwan Paneer Gravy. Costs: 310 rupees, Description: Fiery red chili sauce coats tender paneer cubes, amplified by Szechuan peppercorns for a tingling, aromatic finish. Not for the faint-hearted. Swipe right to add item to cart.

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Veg Item. Exotic Veggies Oriental Wok. Costs: 269 rupees, Description: A harmonious duo: Wok-tossed seasonal vegetables in light soy-garlic gravy paired with golden fried rice. The gravys umami depth contrasts beautifully with the rices subtle smokiness. This item is customizable. Swipe right to add item to cart.

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Veg Item. Paneer Chilli Wok. Costs: 299 rupees, Description: Golden-fried paneer cubes in a vibrant chili glaze, served with a bed of wok-charred noodles. Contrasts creamy paneer with the noodles This item is customizable. Swipe right to add item to cart.

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Veg Item. Mushroom Chilli Wok. Costs: 299 rupees, Description: Meaty mushrooms in fiery chili-garlic gravy, paired with stir-fried noodles. The gravys bold heat plays off the noodles This item is customizable. Swipe right to add item to cart.

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Veg Item. Veg Manchurian Wok. Costs: 269 rupees, Description: Crispy vegetable dumplings draped in glossy Manchurian sauce, served alongside fragrant fried rice. Half indulgent, half wholesome-a perfect balance of textures and flavors. This item is customizable. Swipe right to add item to cart.

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Veg Item. Schezwan Paneer Wok. Costs: 299 rupees, Description: Schezwans fiery soul split two ways-tender paneer in crimson chili oil gravy alongside fried rice. A study in controlled heat and comfort. This item is customizable. Swipe right to add item to cart.

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Veg Item. Hunan Paneer Wok. Costs: 299 rupees, Description: Two Hunan-inspired experiences: Spicy, numbing paneer gravy meets subtly sweet fried rice. Fermented black bean paste ties both halves together with earthy depth. This item is customizable. Swipe right to add item to cart.

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Veg Item. Paneer Manchurian Wok. Costs: 299 rupees, Description: Classic meets contemporary: Crispy Manchurian and Paneer in sticky-sweet sauce paired with sesame-kissed noodles. Nostalgic yet refined. This item is customizable. Swipe right to add item to cart.

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Veg Item. Vegetable In Red Curry. Costs: 350 rupees, Description: Rich red curry with a silky coconut milk base, infused with galangal and bird's eye chilies. Complex heat that builds with every bite. Served with frangrant steamed rice. This item is customizable. Swipe right to add item to cart.

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Veg Item. Vegetable In Green Curry. Costs: 350 rupees, Description: Fragrant Thai green curry with coconut milk, bamboo shoots, and Thai eggplant. Aromatic with kaffir lime and just the right kick of green chili. Served with fragrant steamed rice. This item is customizable. Swipe right to add item to cart.

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Veg Item. Wok Meal. Costs: 399 rupees, Description: Customizable feast: Select your favorite wok preparation (Manchurian/Paneer/Mushroom), pair with rice or noodles, add a drink, and enjoy a free brownie. Maximum flavor, minimum fuss. This item is customizable. Swipe right to add item to cart.

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Veg Item. Momo Meal. Costs: 349 rupees, Description: Your choice of momos (steamed or pan-fried) paired with a house-made beverage and our decadent dark chocolate brownie. A curated Asian street food experience. This item is customizable. Swipe right to add item to cart.

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Veg Item. Chinese Starter Meal. Costs: 399 rupees, Description: Select your favorite starter-crispy Chilli Paneer, fiery Hunan Soya, or golden Spring Rolls-paired with a refreshing house beverage (Mint Mojito/Iced Tea). The meal concludes with our signature dark chocolate brownie, creating a perfect harmony of spice, refreshment, and indulgence. This item is customizable. Swipe right to add item to cart.

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Veg Item. Brownie. Costs: 175 rupees, Description: 72% dark chocolate brownie with a molten core, flecked with crushed cocoa nibs. Swipe right to add item to cart.

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Veg Item. Cold Coffee. Costs: 160 rupees, Description: Single-origin Arabica coffee blended with creamy milk and a touch of jaggery. Served velvety-smooth over custom-cut ice cubes to preserve its rich, rounded flavor without dilution. Swipe right to add item to cart.

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Veg Item. Mint Mojito. Costs: 160 rupees, Description: Fresh-picked mint muddled with raw cane sugar and lime, topped with soda. A bright, herbaceous counterpoint to spicy dishes. Swipe right to add item to cart.

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Veg Item. Chocolate Shake. Costs: 160 rupees, Description: Velvety Belgian dark chocolate melted into frothy milk, topped with cocoa dust. Decadently rich yet balanced-a dessert in itself. Swipe right to add item to cart.

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Veg Item. Ice Tea. Costs: 125 rupees, Description: Artisanal black tea leaves steeped to perfection, chilled and lightly sweetened. A crisp, clean palate cleanser with subtle tannic notes. Swipe right to add item to cart.

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Veg Item. Lemonade. Costs: 110 rupees, Description: Freshly squeezed lemons blended with raw cane sugar and a hint of Himalayan pink salt. Lightly effervescent, with a bright citrus finish-the quintessential thirst quencher. Swipe right to add item to cart.

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Veg Item. Coke (330 Ml). Costs: 65 rupees, Swipe right to add item to cart.

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Veg Item. Schezwan Dip. Costs: 30 rupees, Description: Fermented red chili and Szechuan peppercorn paste for numbing heat. Swipe right to add item to cart.

Veg Item. Hot Garlic Dip. Costs: 30 rupees, Description: Fiery roasted garlic paste blended with chili oil-bold and aromatic. Swipe right to add item to cart.

Veg Item. Mayo. Costs: 30 rupees, Description: Creamy, house-whipped mayonnaise with a whisper of lemon zest. Swipe right to add item to cart.

Veg Item. Fried Noodles. Costs: 20 rupees, Description: Crispy golden fried noodles for adding texture to soups and dishes. Swipe right to add item to cart.