Non-veg item. Dragon Chicken. Costs: 295 rupees, Description: Dragon chicken is a popular dish in the world of Indo-Chinese food and for good reason Swipe right to add item to cart.
Non-veg item. Chicken Manchurian Dry. Costs: 270 rupees, Description: Chicken Manchurian is an Indo-Chinese recipe with crispy chicken in a spicy, tangy, sweet sauce. Includes pan-fry and deep-fry options! Swipe right to add item to cart.
Non-veg item. Chilly Prawn Dry. This item is a Bestseller, Costs: 320 rupees, Description: Chilli prawns fry is a quick, spicy seafood dish made by pan-frying prawns with onions, bell peppers, garlic, and hot chili sauce Swipe right to add item to cart.
Non-veg item. Chicken Tikka. Costs: 310 rupees, Description: Chicken Tikka is a tender and juicy Indian starter , where boneless chicken pieces are marinated with yogurt and spices and then grilled to perfection Swipe right to add item to cart.
Non-veg item. Tangdi Chicken Kebab. Costs: 365 rupees, Description: Tangdi kebab are delicious grilled chicken kababs made with chicken drumsticks, spices, yogurt, & cream. Swipe right to add item to cart.
Veg Item. Paneer Tikka. Costs: 320 rupees, Description: Paneer Tikka is a North Indian appetizer where chunks of paneer are marinated in spiced yogurt and grilled in a Tandoor, a traditional clay oven. Swipe right to add item to cart.
Non-veg item. Honey Spicy Chicken. Costs: 295 rupees, Description: The flavour profile of hot honey is a delightful blend of sweet and spicy. The honey provides a natural pure, sweetness, while the chilli peppers add a heat kick. This unique combination of flavours means it can complement both savoury and sweet dishes without overpowering them. Swipe right to add item to cart.
Veg Item. Paneer Manchurian Dry. Costs: 310 rupees, Description: Paneer Manchurian dry is a popular Indo-Chinese starter made with crisp-fried paneer cubes tossed in a sweet, spicy, and tangy umami sauce Swipe right to add item to cart.
Non-veg item. Tandoori Chicken Half. Costs: 380 rupees, Description: Succulent chicken pieces marinated overnight in yogurt and a signature mix of Indian spices, then grilled to smoky perfection in a traditional tandoor. Each bite delivers juicy, charred flavors with aromatic hints of garlic, ginger, and fenugreek—served with fresh onions and lemon. A must-try for lovers of classic Indian barbecue Swipe right to add item to cart.
Non-veg item. Kung Pao Chicken. Costs: 320 rupees, Description: Kung Pao Chicken is a highly addictive stir-fried chicken with the perfect combination of salty, sweet and spicy flavours! Swipe right to add item to cart.
Non-veg item. Chilly Chicken Dry. Costs: 300 rupees, Swipe right to add item to cart.
Veg Item. Mushroom 65. Costs: 240 rupees, Description: Mushroom 65 recipe is a lip-smacking finger food snack. This dish hails from the Southern part of India Swipe right to add item to cart.
Non-veg item. Pepper Chicken Dry. Costs: 270 rupees, Description: Pepper Chicken is a hot & spicy dry curry made by cooking chicken with freshly grind spices along with small and tempering whole spice Swipe right to add item to cart.
Non-veg item. General Tsos Chicken. Costs: 295 rupees, Description: General Tso Swipe right to add item to cart.
Veg Item. Schezwan Paneer. Costs: 310 rupees, Description: Schezwan Paneer is a lesser known Indo-Chinese appetizer where crisp batter fried paneer is tossed in a super aromatic and spicy schezwan sauce. Swipe right to add item to cart.
Veg Item. Gobi Manchurian. Costs: 240 rupees, Description: Gobi Manchurian is a popular Indo Chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chilli sauce, ginger & garlic. Swipe right to add item to cart.
Non-veg item. Tandoori Chicken Quarter. Costs: 200 rupees, Description: Succulent chicken pieces marinated overnight in yogurt and a signature mix of Indian spices, then grilled to smoky perfection in a traditional tandoor. Each bite delivers juicy, charred flavors with aromatic hints of garlic, ginger, and fenugreek—served with fresh onions and lemon. A must-try for lovers of classic Indian barbecue Swipe right to add item to cart.
Veg Item. Gobi 65. Costs: 225 rupees, Description: Gobi 65 is a delicious crisp fried appetizer made with cauliflower, spices, yogurt and herbs. 65 recipes are quite popular starters in South Indian restaurants. Swipe right to add item to cart.
Non-veg item. Chicken 65. Costs: 270 rupees, Description: Chicken 65 is a spicy, deep fried chicken dish originating from India. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. It is prepared using boneless chicken and is usually served with an onion and lemon garnish. Swipe right to add item to cart.
Non-veg item. Hariyali Chicken Kebab. Costs: 365 rupees, Description: Delicious hariyali chicken kabab which has a spicy green chutney tossed all over the chicken and cooked in open charcoal till succulent and char cooked. Swipe right to add item to cart.
Non-veg item. Tandoori Chicken Full. Costs: 685 rupees, Description: Succulent chicken pieces marinated overnight in yogurt and a signature mix of Indian spices, then grilled to smoky perfection in a traditional tandoor. Each bite delivers juicy, charred flavors with aromatic hints of garlic, ginger, and fenugreek—served with fresh onions and lemon. A must-try for lovers of classic Indian barbecue Swipe right to add item to cart.
Non-veg item. 555 Chicken. Costs: 300 rupees, Description: Chicken 555 is a popular, crispy, and spicy South Indian deep-fried chicken starter similar to Chicken Swipe right to add item to cart.
Non-veg item. Chicken Lolipop. Costs: 270 rupees, Swipe right to add item to cart.
Veg Item. Chilly Paneer. Costs: 310 rupees, Description: Chilli Paneer is a popular Indo-Chinese dish where cubes of paneer are cooked in a spicy chinese sauce Swipe right to add item to cart.
Veg Item. Kung Pao Mushroom. Costs: 270 rupees, Swipe right to add item to cart.
Veg Item. Kung Pao Paneer. Costs: 320 rupees, Swipe right to add item to cart.
Non-veg item. Kung Pao Prawn. Costs: 320 rupees, Description: Kung pao prawn is a spicy, savory Chinese stir-fry dish made with tender prawns, crunchy peanuts, vegetables, and a bold chili-vinegar sauce Swipe right to add item to cart.
Non-veg item. Malai Tikka. Costs: 320 rupees, Description: Chicken Malai Tikka is a popular, mild, and creamy Indian appetizer made with bite-sized pieces of boneless chicken marinated in a rich blend of yogurt, cream, cheese, and mild spices. Swipe right to add item to cart.
Non-veg item. Pallipalayam Chicken. Costs: 270 rupees, Description: Chicken Pallipalayam is a fiery, rustic chicken dry fry originating from the town of Pallipalayam in the Kongu Nadu region of Tamil Nadu, India Swipe right to add item to cart.
Veg Item. Paneer 65. Costs: 300 rupees, Description: Paneer 65 Fry is a spicy South Indian appetizer made with Paneer Indian cheese, flour, spices and herbs like curry leaves Swipe right to add item to cart.
Non-veg item. Schezwan Chicken. Costs: 300 rupees, Description: Schezwan chicken is a popular fiery Indo-Chinese dish made with crispy fried chicken tossed in a bold chili-garlic sauce Swipe right to add item to cart.
Non-veg item. Chicken Fried Rice. This item is a Bestseller, Costs: 270 rupees, Swipe right to add item to cart.
Non-veg item. Mixed Fried Rice. Costs: 340 rupees, Description: Non-Veg Preparation (Mixed with Egg, Chicken & Prawn) Swipe right to add item to cart.
Non-veg item. Dhabha Chicken Fried Rice. Costs: 280 rupees, Swipe right to add item to cart.
Veg Item. Paneer Fried Rice. This item is a Bestseller, Costs: 280 rupees, Swipe right to add item to cart.
Veg Item. Dhaba Paneer Fried Rice. Costs: 300 rupees, Swipe right to add item to cart.
Non-veg item. Egg Fried Rice. Costs: 225 rupees, Swipe right to add item to cart.
Veg Item. Dhabha Mushroom Fried Rice. Costs: 270 rupees, Description: Creamy yellow lentils simmered with tomatoes, onions, and a signature blend of Indian spices, finished with a sizzling ghee tempering of cumin, garlic, and red chilies. Comforting, flavorful, and perfect with steamed rice or Indian breads—a timeless vegetarian favorite Swipe right to add item to cart.
Non-veg item. Prawn Fried Rice. Costs: 300 rupees, Swipe right to add item to cart.
Non-veg item. Schezwan Chicken Fried Rice. Costs: 280 rupees, Swipe right to add item to cart.
Veg Item. Schezwan Paneer Fried Rice. Costs: 300 rupees, Swipe right to add item to cart.
Veg Item. Schezwan Veg Rice. Costs: 225 rupees, Swipe right to add item to cart.
Non-veg item. Schezwan Prawn. Costs: 240 rupees, Description: Pan-fried prawns in a spicy Szechuan garlic sauce, served with red chilli & green onions. Swipe right to add item to cart.
Non-veg item. Schezwan Prawn Fried Rice. Costs: 320 rupees, Swipe right to add item to cart.
Non-veg item. Dhaba Prawn Rice. Costs: 320 rupees, Swipe right to add item to cart.
Non-veg item. Dhabha Mixed Fried Rice. Costs: 350 rupees, Description: Dhaba mixed fried rice is a smoky, high-heat Indo-Chinese fusion dish loaded with a mix of eggs, chicken, crunchy vegetables, and bold spices Swipe right to add item to cart.
Veg Item. Mushroom Fried Rice. Costs: 250 rupees, Swipe right to add item to cart.
Non-veg item. Schezwan Mushroom Fried Rice. Costs: 270 rupees, Description: Juicy prawns marinated in a blend of yogurt and traditional Indian spices, skewered and grilled for a smoky char. This seafood starter bursts with bold flavors and aromatic herbs, perfect for lovers of spicy, tangy appetizers Swipe right to add item to cart.
Non-veg item. Prawn Chow Mein. Costs: 340 rupees, Description: Juicy prawns stir-fried with springy egg noodles, crisp vegetables, and a savory mix of soy, oyster, and aromatic sauces. This classic Indo-Chinese noodle dish delivers a delightful blend of succulent seafood, wok-tossed veggies, and umami-rich flavors—perfect for those craving a hearty and flavorful prawn noodle experience Swipe right to add item to cart.
Non-veg item. Dhaba Chicken Noodles. Costs: 280 rupees, Description: Dhaba-style Chicken Noodles bring together juicy chicken pieces, perfectly stir-fried with springy noodles, fresh vegetables, and bold Indian spices. Tossed in a smoky, spicy sauce, this roadside favorite captures the robust flavors of highway dhabas—giving you a comforting and hearty meal with an irresistible desi twist Swipe right to add item to cart.
Non-veg item. Schezwan Chicken Noodles. This item is a Bestseller, Costs: 280 rupees, Description: Spicy and flavorful Schezwan Chicken Noodles featuring tender chicken pieces stir-fried with perfectly cooked noodles and fresh vegetables in a bold, fiery Schezwan sauce. This Indo-Chinese favorite offers a delightful mix of smoky, tangy, and umami flavors, perfect for those craving a spicy, aromatic meal Swipe right to add item to cart.
Non-veg item. American Prawn Chop Suey. This item is a Bestseller, Costs: 340 rupees, Description: Crispy fried noodles topped with a hearty mix of juicy prawns, crunchy stir-fried vegetables, and a sweet-tangy Indo-Chinese sauce. Finished with a perfectly cooked bull’s eye egg on top, this American-style Prawn Chop Suey combines vibrant flavors, contrasting textures, and a runny yolk for the ultimate comfort meal experience Swipe right to add item to cart.
Non-veg item. Chicken Chow Mein. Costs: 300 rupees, Description: Chicken Chow Mein featuring tender chicken strips stir-fried with springy noodles, crisp vegetables, and a medley of authentic sauces. This Indo-Chinese favorite delivers a satisfying blend of savory, smoky, and mildly spicy flavors—perfect for those craving a hearty and flavorful noodle dish Swipe right to add item to cart.
Non-veg item. American Chicken Chop Suey. Costs: 300 rupees, Description: Crispy fried noodles topped with a hearty mix of juicy chicken strips, crunchy stir-fried vegetables, and a sweet-tangy Indo-Chinese sauce. Finished with a perfectly cooked bull’s eye egg on top, this American-style Chicken Chop Suey combines vibrant flavors, contrasting textures, and a runny yolk for the ultimate comfort meal experience Swipe right to add item to cart.
Non-veg item. American Paneer Chop Suey. Costs: 310 rupees, Description: Crispy fried noodles topped with a hearty mix of Indian Paneer, crunchy stir-fried vegetables, and a sweet-tangy Indo-Chinese sauce. This American-style Paneer Chop Suey combines vibrant flavors, contrasting textures for the ultimate comfort meal experience Swipe right to add item to cart.
Veg Item. Paneer Noodles. Costs: 280 rupees, Swipe right to add item to cart.
Veg Item. Schezwan Paneer Noodles. Costs: 300 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Noodles. Costs: 270 rupees, Description: Tender chicken pieces stir-fried with flavorful Hakka-style noodles, tossed in a savory soy and garlic sauce with fresh vegetables Swipe right to add item to cart.
Non-veg item. Schezwan Egg Noodles. Costs: 240 rupees, Description: Egg schezwan noodles is an easy and delicious hot and spicy noodle recipe with eggs and vegetables Swipe right to add item to cart.
Non-veg item. Egg Noodles. Costs: 225 rupees, Swipe right to add item to cart.
Non-veg item. Schezwan Prawn Noodles. Costs: 310 rupees, Swipe right to add item to cart.
Veg Item. Veg Noodles. Costs: 210 rupees, Swipe right to add item to cart.
Non-veg item. Dhabha Egg Noodles. Costs: 240 rupees, Swipe right to add item to cart.
Veg Item. Dhabha Paneer Noodles. Costs: 300 rupees, Description: Dhaba-style paneer noodles are a spicy, smoky fusion dish combining soft paneer cubes with masala-coated noodles. Swipe right to add item to cart.
Non-veg item. Dhabha Prawn Noodles. Costs: 320 rupees, Swipe right to add item to cart.
Veg Item. Mushroom Noodles. Costs: 250 rupees, Swipe right to add item to cart.
Veg Item. Paneer Chowmein. Costs: 310 rupees, Swipe right to add item to cart.
Veg Item. Schezwan Veg Noodles. Costs: 225 rupees, Swipe right to add item to cart.
Non-veg item. Butter Chicken Masala. Costs: 310 rupees, Description: Butter Chicken Masala is a rich and creamy North Indian curry featuring tender chicken marinated in yogurt and spices, simmered in a velvety tomato-butter gravy. The sauce is enhanced with fresh cream, aromatic spices, and dried fenugreek (kasuri methi), resulting in a mildly spiced, slightly sweet, and deeply flavorful dish. Served garnished with coriander leaves Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 320 rupees, Description: Soft paneer cubes simmered in a creamy, buttery tomato and cashew gravy, flavored with aromatic Indian spices and finished with fresh cream and coriander. A rich, comforting vegetarian delight ideal with naan or rice. Swipe right to add item to cart.
Non-veg item. Chettinad Prawn Masala. Costs: 320 rupees, Description: Succulent prawns simmered in a fiery, aromatic Chettinad-style masala with freshly roasted spices, curry leaves, and tangy tomatoes. Bold, spicy, and rich—perfect with steamed rice or Indian breads for lovers of authentic South Indian seafood flavors. Swipe right to add item to cart.
Non-veg item. Prawn Pepper Masala. Costs: 320 rupees, Description: Succulent prawns cooked in a fiery pepper and spice blend with ginger, garlic, green chilies, and aromatic Indian spices, garnished with fresh coriander. A perfect spicy seafood delight for lovers of bold flavors. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Masala. Costs: 320 rupees, Description: Chicken Tikka is a tender and juicy Indian starter , where boneless chicken pieces are marinated with yogurt and spices and then grilled to perfection Swipe right to add item to cart.
Non-veg item. Chicken Manchurian Gravy. Costs: 280 rupees, Description: Chicken Manchurian is an Indo-Chinese recipe with crispy chicken in a spicy, tangy, sweet sauce. Includes pan-fry and deep-fry options! Swipe right to add item to cart.
Non-veg item. Pepper Chicken Masala. Costs: 280 rupees, Description: Tender chicken cooked in a robust, spicy gravy of black pepper, aromatic whole spices, onions, and curry leaves. Finished with a peppery punch, this South Indian favorite offers fiery heat and deep flavors—perfect with rice or Indian breads for a satisfying meal Swipe right to add item to cart.
Non-veg item. Kadai Chicken Gravy. Costs: 280 rupees, Description: Tender chicken pieces cooked in a spicy, aromatic tomato-onion gravy with freshly ground kadai masala, sautéed bell peppers, and onions. Finished with cream and kasuri methi for a rich, authentic North Indian flavor. Perfect with naan, roti, or rice for a bold and satisfying meal Swipe right to add item to cart.
Non-veg item. Chettinad Chicken Masala. Costs: 280 rupees, Description: Tender chicken cooked in a spicy Chettinad-style masala with freshly ground spices, roasted coconut, curry leaves, and tomatoes. Rich, aromatic, and fiery—perfect for fans of bold South Indian cuisine Swipe right to add item to cart.
Non-veg item. Chilly Chicken Masala. Costs: 280 rupees, Description: Tender chicken pieces cooked in a spicy, aromatic masala sauce with fresh green chilies, ginger, garlic, and a rich blend of Indian spices. Swipe right to add item to cart.
Veg Item. Mushroom Masala. Costs: 240 rupees, Description: North Indian curry featuring tender mushrooms simmered in a rich onion-tomato gravy, seasoned with aromatic spices like cumin, coriander, turmeric, and garam masala. The curry is enhanced with ginger, garlic, and often finished with dried fenugreek leaves (kasuri methi) and fresh cream or cashew paste for a creamy texture. Swipe right to add item to cart.
Veg Item. Paneer Tikka Masala. Costs: 340 rupees, Description: Paneer Tikka is a North Indian appetizer where chunks of paneer are marinated in spiced yogurt and grilled in a Tandoor, a traditional clay oven. Swipe right to add item to cart.
Veg Item. Chilly Paneer Masala. Costs: 300 rupees, Swipe right to add item to cart.
Non-veg item. Egg Masala. Costs: 225 rupees, Description: Egg masala is a rich and flavorful Indian curry made with hard-boiled eggs simmered in a spicy onion-tomato gravy. Swipe right to add item to cart.
Non-veg item. Garlic Chicken. Costs: 270 rupees, Description: Garlic chicken is a popular dish made by cooking chicken pieces with a heavy amount of fresh or powdered garlic, butter, oil, and various spices or sauces. Swipe right to add item to cart.
Veg Item. Gobi Manchurian Gravy. Costs: 270 rupees, Description: Gobi Manchurian gravy is a popular Indo-Chinese dish made with crispy batter-fried cauliflower florets tossed in a savory, tangy, and slightly sweet brown sauce. Swipe right to add item to cart.
Veg Item. Kadai Mushroom Gravy. Costs: 270 rupees, Description: Kadai Mushroom is a North Indian dish made with sautéed button mushrooms, onions and bell peppers cooked in a tangy tomato-based gravy Swipe right to add item to cart.
Non-veg item. Malai Tikka Gravy. Costs: 320 rupees, Description: Chicken Malai Tikka is a popular, mild, and creamy Indian appetizer made with bite-sized pieces of boneless chicken marinated in a rich blend of yogurt, cream, cheese, and mild spices. Swipe right to add item to cart.
Veg Item. Kadai Paneer Gravy. Costs: 300 rupees, Description: Soft paneer and crisp bell peppers cooked in a spicy, aromatic tomato-onion gravy with freshly ground kadai masala. Finished with cream and kasuri methi for a rich, authentic North Indian flavor. Perfect with naan, roti, or steamed rice for a satisfying vegetarian indulgence Swipe right to add item to cart.
Non-veg item. Ramen Soupy Noodles (chicken). This item is a Bestseller, Costs: 150 rupees, Description: Ramen is a popular Japanese noodle dish featuring Chinese-style alkaline wheat noodles served in a hot, flavorful broth. Swipe right to add item to cart.
Non-veg item. Hot & Sour Chicken Soup. This item is a Bestseller, Costs: 120 rupees, Description: Hot and sour soup recipe boiled shredded chicken cooked with chopped vegetables and simmered in water with some spicy sauce, salt black pepper is one of the popular chicken soup recipes across India during winter seasons Swipe right to add item to cart.
Non-veg item. Manchow Chicken Soup. Costs: 120 rupees, Description: Chicken Manchow soup is a flavorful and hearty indo chinese soup made using stir-fried vegetables, chicken, garlic & ginger, soy sauce and topped with crispy noodles. It has a mild spiciness from green chillies and ground black pepper. Swipe right to add item to cart.
Non-veg item. Sweet Corn Chicken Soup. Costs: 120 rupees, Description: Little chunks of chicken are cooked with sweetcorn and stock, plus couple of little flavour enhancers Swipe right to add item to cart.
Veg Item. Cream Of Mushroom Soup. This item is a Bestseller, Costs: 120 rupees, Description: Easy vegan cream of mushroom soup that's rich and packed with savory mushrooms. It's so decadently creamy, you won't believe it's vegan! Enjoy it as a soup or a base for other recipes! Swipe right to add item to cart.
Veg Item. Ramen Soupy Noodles (veg). Costs: 150 rupees, Description: Vegetable ramen is a comforting, hot noodle soup featuring wheat noodles served in a flavorful, savory vegetable or mushroom broth Swipe right to add item to cart.
Veg Item. Manchow Veg Soup. Costs: 120 rupees, Description: The popular Indian Chinese soup is quick and easy to make. Just as the name implies, it is made from finely chopped vegetables and a spicy paste is added to the soup that gives it enticing flavors. Swipe right to add item to cart.
Veg Item. Hot & Sour Mushroom Soup. Costs: 120 rupees, Description: A nourishing Asian soup that Swipe right to add item to cart.
Veg Item. Sweet Corn Veg Soup. Costs: 120 rupees, Description: A comforting, thick and filling vegetarian soup without being heavy. Delicately flavored broth that has carrots, corn kernels, cabbage and beans going into it. Swipe right to add item to cart.
Non-veg item. Cream Of Chicken Soup. Costs: 120 rupees, Description: Fresh and flavorful soup loaded with veggies and chicken in a creamy, seasoned broth! Swipe right to add item to cart.
Veg Item. Chola Poori With Channa. This item is a Bestseller, Costs: 185 rupees, Description: Cholapuri Chana Masala is a fiery, aromatic twist on classic chickpea curry that combines boiled chickpeas with a robust, roasted Maharashtrian Swipe right to add item to cart.
Veg Item. Tandoori Roti. Costs: 85 rupees, Swipe right to add item to cart.
Veg Item. Garlic Naaan. Costs: 100 rupees, Swipe right to add item to cart.
Veg Item. Plain Naan. Costs: 70 rupees, Swipe right to add item to cart.
Veg Item. Butter Naan. Costs: 85 rupees, Swipe right to add item to cart.
Veg Item. Kulcha. Costs: 100 rupees, Swipe right to add item to cart.
Veg Item. Phulka. This item is a Bestseller, Costs: 70 rupees, Description: A staple in Indian homes, Phulka or Roti, is a soft melt-in-the-mouth whole wheat Indian flatbread served with curries and dals Swipe right to add item to cart.
Non-veg item. Chicken Momos (5 Pcs). Costs: 170 rupees, Description: Chicken momos are light and delicious. The perfect way to start a meal. Swipe right to add item to cart.
Non-veg item. Chicken Schezwan Momos (5 Pcs). Costs: 200 rupees, Swipe right to add item to cart.
Veg Item. Cheese Corn Momos (5 Pcs). Costs: 200 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Curry Dosa. Costs: 250 rupees, Swipe right to add item to cart.
Non-veg item. Egg Dosa. Costs: 110 rupees, Swipe right to add item to cart.
Veg Item. Nice Dosa. Costs: 110 rupees, Swipe right to add item to cart.
Veg Item. Dosa. Costs: 100 rupees, Swipe right to add item to cart.
Veg Item. Ghee Roast. Costs: 185 rupees, Swipe right to add item to cart.
Veg Item. Onion Dosa. Costs: 150 rupees, Swipe right to add item to cart.
Veg Item. Onion Roast. Costs: 150 rupees, Swipe right to add item to cart.
Veg Item. Podi Dosa. Costs: 125 rupees, Swipe right to add item to cart.
Veg Item. Special Dosa. Costs: 125 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Kothu Parrotta. Costs: 280 rupees, Description: Chicken kothu parotta is a famous South Indian street food made by mincing flaky flatbread with spicy curry, eggs, and tender chicken pieces. Swipe right to add item to cart.
Non-veg item. Kothu Parrotta. Costs: 170 rupees, Swipe right to add item to cart.
Non-veg item. Bun Parrotta. Costs: 40 rupees, Swipe right to add item to cart.
Veg Item. Chilli Parotta. Costs: 250 rupees, Swipe right to add item to cart.
Non-veg item. Egg Laba Parrota. Costs: 170 rupees, Swipe right to add item to cart.
Non-veg item. Oil Parrotta. Costs: 40 rupees, Swipe right to add item to cart.
Non-veg item. Parrotta. Costs: 40 rupees, Swipe right to add item to cart.
Non-veg item. Veechu Plain Parrotta. Costs: 60 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Popcorn. Costs: 220 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Nuggets. Costs: 220 rupees, Swipe right to add item to cart.
Non-veg item. Chicken 65 Biryani. Costs: 340 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Biryani. Costs: 300 rupees, Swipe right to add item to cart.
Non-veg item. Egg Biryani. Costs: 270 rupees, Swipe right to add item to cart.
Non-veg item. Plain Biryani. Costs: 240 rupees, Swipe right to add item to cart.
Veg Item. Minty Lime Breeze. Costs: 120 rupees, Swipe right to add item to cart.
Veg Item. Blue Lagoon Paradise. Costs: 120 rupees, Swipe right to add item to cart.
Veg Item. Green Apple Twist. Costs: 120 rupees, Swipe right to add item to cart.
Veg Item. Mango Monk. Costs: 120 rupees, Swipe right to add item to cart.
Veg Item. Orange Spritz. Costs: 120 rupees, Swipe right to add item to cart.
Veg Item. Passionate Pleasure. Costs: 120 rupees, Swipe right to add item to cart.
Veg Item. Pina Colada Punch. Costs: 120 rupees, Swipe right to add item to cart.
Veg Item. Strawberry Fizz. Costs: 120 rupees, Swipe right to add item to cart.
Veg Item. Watermelon Wave. Costs: 120 rupees, Swipe right to add item to cart.
Veg Item. Yellow Sunshine. Costs: 120 rupees, Swipe right to add item to cart.
Veg Item. Mint - T. Costs: 120 rupees, Swipe right to add item to cart.
Spice Avenue is a popular food destination in Fathimanagar, Virudhunagar, known for serving delicious Tibetan food. Customers can order from Spice Avenue for fresh preparation, satisfying portions, and flavorful dishes.
Paneer Manchurian Dry is one of the popular dishes at Spice Avenue. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Fathimanagar.
Chola Poori With Channa is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Tibetan food in Virudhunagar.
Customers prefer Spice Avenue for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Tibetan dishes along with options such as parotta, making it suitable for different food preferences.
Swiggy makes it easy to order food from Spice Avenue in Virudhunagar. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Spice Avenue in Fathimanagar.
Fathimanagar has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Virudhunagar can discover more restaurants and order their favorite food online through Swiggy.