Masala Fever

Veg Item. Aloo tikki chaat. Costs: 100 rupees, Description: Pan seared potato cutlets topped with tangy tamarind and yoghurt sauce (4 aloo tikki) [Serves 1-2] Swipe right to add item to cart.

Veg Item. Loaded fries. Costs: 120 rupees, Description: Salted+masala+cheese+peri peri [serves 1-2] Swipe right to add item to cart.

Veg Item. Bombay chutney sandwich. Costs: 120 rupees, Description: Potato stuffed grilled sandwich served with spicy mayo and fries (4 pieces) [serves 1-2] Swipe right to add item to cart.

Veg Item. Vegetable cheesy burger. Costs: 150 rupees, Description: Deep fried vegetable patty, seasoned with peri peri spice, served with french fries [Serves 1-2] This item is customizable. Swipe right to add item to cart.

Veg Item. Loaded mushroom quesadilla. Costs: 150 rupees, Description: Butter saut ed mushroom, bell pepper, jalapeno, tomatoes, onions, mozzarella, pico de gallo, sour cream [Serves 1-2] Swipe right to add item to cart.

Veg Item. Grilled paneer wrap. Costs: 180 rupees, Description: Grilled cottage cheese, tossed with peppers, tomato and mint sauce, wrapped in a paratha bread [Serves 1-2] This item is customizable. Swipe right to add item to cart.

Non-veg item. Kolkata chicken wrap. Costs: 199 rupees, Description: Skewered chicken, tossed with peppers and mint sauce, wrapped in a paratha bread [Serves 1-2] This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken burger. Costs: 199 rupees, Description: Smashed chicken patty, seasoned with Cajun spice, served with french fries. [Serves 1-2] This item is customizable. Swipe right to add item to cart.

Non-veg item. Grilled chicken sandwich. Costs: 199 rupees, Description: Herbs marinated grilled chicken wrapped in white loaf, served with mayo (4 pieces) [Serves 1-2] Swipe right to add item to cart.

Non-veg item. Quesadillas locas. Costs: 200 rupees, Description: Cajun spices grilled chicken, mozzarella, grilled onions, green peppers, tomatoes, pico de gallo, sour cream [Serves 1-2] Swipe right to add item to cart.

Veg Item. Sabj taka tin. Costs: 250 rupees, Description: Assorted seasonal vegetable tossed with onion, tomato and spices Swipe right to add item to cart.

Veg Item. Dal makhani. Costs: 200 rupees, Description: Overnight cooked black lentil simmered in tomatoes and finished with fresh cream and butter [Serves 1-2] Swipe right to add item to cart.

Veg Item. Dhingri dolma. Costs: 300 rupees, Description: A mouthwatering delicacy from awadh with mushroom and paneer [Serves 1-2] Swipe right to add item to cart.

Veg Item. Steamed rice. Costs: 100 rupees, Description: Perfectly cooked fragrant basmati rice. [Serves 1-2] Swipe right to add item to cart.

Non-veg item. Hari Mirch Murgh. Costs: 350 rupees, Description: Traditionally Rajasthani chicken masala, cooked with green chilly and fresh cilantro. (5 boneless chicken pieces) [Serves 1-2] Swipe right to add item to cart.

Non-veg item. Chicken Chettinad. Costs: 380 rupees, Description: A delicacy from the Tamil Nadu, with the blend of all southern spices. (5 boneless chicken pieces) [Serves 1-2] Swipe right to add item to cart.

Non-veg item. Rara Gosht. Costs: 500 rupees, Description: Cubes of lamb and lamb mince, cooked with onion, tomato and ground spices. (5 boneless mutton pieces) [Serves 1-2] Swipe right to add item to cart.

Non-veg item. Bhuna Gosht. Costs: 500 rupees, Description: Lamb Cubes cooked with caramelized onion and tomatoes. (5 boneless mutton pieces) [Serves 1-2] Swipe right to add item to cart.

Non-veg item. Gosht Beliram. Costs: 500 rupees, Description: A traditional lamb curry, cooked with onion, yogurt and homemade spices. (5 boneless mutton pieces) [Serves 1-2] Swipe right to add item to cart.

Non-veg item. Dahi Macchi Curry. Costs: 400 rupees, Description: Fish simmered in spicy yogurt gravy, tempered with onion and fenugreek seeds. (5 boneless Fish fillet) [Serves 1-2] Swipe right to add item to cart.

Veg Item. Tawa laccha paratha. Costs: 20 rupees, Description: Lachha paratha is a layered flaky indian bread which is great to pair with curries Swipe right to add item to cart.

Veg Item. Tawa roti. Costs: 10 rupees, Description: A charred whole wheat flour Indian bread that is soft and can be served along with any kind of curries Swipe right to add item to cart.

Veg Item. Butter laccha paratha. Costs: 25 rupees, Description: A multi layered flaky indian flatbread made with whole wheat served with butter Swipe right to add item to cart.

Veg Item. Butter roti. Costs: 15 rupees, Description: A delightful serving of butter roti made to satisfy every craving Swipe right to add item to cart.

Veg Item. Aloo paratha. Costs: 60 rupees, Description: North Indian whole wheat flabreads with a spiced potato filling Swipe right to add item to cart.

Veg Item. Cheese paratha. Costs: 70 rupees, Description: Whole wheat dough filled with mozzarella cheese mixed with italian herbs Swipe right to add item to cart.

Veg Item. Paneer paratha. Costs: 80 rupees, Description: A delightful fusion of flavors where soft and flaky paratha envelopes a savory Swipe right to add item to cart.

Veg Item. Kerala Paratha. Costs: 60 rupees, Description: Soft, flaky, and golden-brown layers create a delightful bread that’s perfect for any meal. Swipe right to add item to cart.

Veg Item. Vegetable kolkata biryani. Costs: 190 rupees, Description: Medley of vegetables cooked with fresh herbs and basmati rice (INCLUDES BOILED POTATO) [SERVES 2] This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken kolkata biryani. Costs: 210 rupees, Description: Chicken and rice cooked together with caramelized onion, yoghurt, herbs (boiled egg and potato with 5 chicken pieces boneless) [serves 2] This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton kolkata biryani. Costs: 250 rupees, Description: Succulent juicy mutton and rice cooked together with caramelized onion, yoghurt, herbs and spices. (boiled egg and potato with 5 mutton pieces boneless) [serves 2] This item is customizable. Swipe right to add item to cart.

Non-veg item. Fish kolkata biryani. Costs: 390 rupees, Description: Medley of Fish cooked with fresh herbs and basmati rice. (boiled egg and potato with 5 Fish Fillet boneless) [serves 2] This item is customizable. Swipe right to add item to cart.

Veg Item. Vegetable Momo (6 pcs). Costs: 100 rupees, Description: Delicious steamed dumplings filled with a flavorful mix of fresh vegetables. Swipe right to add item to cart.

Veg Item. Vegetable Kothey Momo (6 Pcs). Costs: 110 rupees, Description: Delight in these delectable vegetable-filled dumplings, steamed to perfection, pan fried and bursting with flavor. Swipe right to add item to cart.

Non-veg item. Chicken Momo (6 Pcs). Costs: 120 rupees, Description: Tender pieces of chicken wrapped in delicate dumpling skin, steamed to perfection and bursting with savory flavors. Swipe right to add item to cart.

Non-veg item. Chicken Kothey Momo (6 Pcs). Costs: 130 rupees, Description: Juicy minced chicken encased in a delicate dumpling wrapper, pan-fried to perfection for a satisfying bite. Swipe right to add item to cart.

Non-veg item. Mutton Momo (6 Pcs). Costs: 180 rupees, Description: Juicy mutton filling wrapped in delicate dough, steamed to perfection - a savory delight for meat lovers. Swipe right to add item to cart.

Non-veg item. Mutton Kothey Momo (6 Pcs). Costs: 190 rupees, Description: Juicy mutton dumplings, pan-fried to perfection, bursting with savory flavors. Swipe right to add item to cart.

Veg Item. Vegetable hyderabadi biryani. Costs: 180 rupees, Description: Vegetable and rice cooked together with caramelized onion, yoghurt, herbs and spices in a traditional way of dum cooking. [SERVES 2] This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken hyderabadi biryani. Costs: 200 rupees, Description: Chicken and rice cooked together with caramelized onion, yoghurt, herbs and spices in a traditional way of dum cooking. (5 CHICKEN PIECES BONELESS) [SERVES 2] This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton hyderabadi biryani. Costs: 240 rupees, Description: Lamb and rice cooked together with caramelized onion, yoghurt, herbs. (5 MUTTON PIECES BONELESS) [SERVES 2] This item is customizable. Swipe right to add item to cart.

Non-veg item. Fish hyderabadi biryani. Costs: 380 rupees, Description: Marinated fish cubes cooked with fragrant basmati rice in a sealed pot. (5 FISH FILLET BONELESS) [SERVES 2] This item is customizable. Swipe right to add item to cart.

Veg Item. Vegetable avadhi biryani. Costs: 170 rupees, Description: Medley of vegetables cooked with fresh herbs and basmati rice (less spicy) [serves 2] This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken avadhi biryani. Costs: 190 rupees, Description: Chicken and rice cooked together with caramelized onion, yoghurt, herbs and spices in a traditional way of dum cooking. (5 chicken pieces boneless) (less spicy) [serves 2] This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton avadhi biryani. Costs: 230 rupees, Description: Lamb and rice cooked together with caramelized onion, yoghurt, herbs. (5 mutton pieces boneless) (less spicy) [serves 2] This item is customizable. Swipe right to add item to cart.

Non-veg item. Fish avadhi biryani. Costs: 370 rupees, Description: Marinated fish cubes cooked with fragrant basmati rice in a sealed pot. (5 fish fillet boneless) (less spicy) [serves 2] This item is customizable. Swipe right to add item to cart.

Veg Item. Arrabiata. Costs: 200 rupees, Description: Red Sauce [Serves 2] Swipe right to add item to cart.

Veg Item. Alfredo. Costs: 200 rupees, Description: White sauce [Serves 2] Swipe right to add item to cart.

Veg Item. Rosatella. Costs: 200 rupees, Description: Mixed sauce [Serves 2] Swipe right to add item to cart.

Non-veg item. Chicken wings. Costs: 250 rupees, Description: Treat yourself to a juicy bit of tender wings tossed with rich and velvety sauce. [serves 1-2] Swipe right to add item to cart.

Non-veg item. Tali Hara Macchi. Costs: 450 rupees, Description: Breaded deep fried crispy fish, marinated with fresh cilantro and green chilies. [Serves 1-2] Swipe right to add item to cart.

Veg Item. Veg Korma And 2 Kerala Parantha. Costs: 250 rupees, Description: [Veg preparation] Crispy, flaky Kerala paratha paired with a creamy vegetable korma made from mixed veggies, coconut and aromatic spices. A comforting and flavorful veg delight. Swipe right to add item to cart.

Veg Item. Non-Veg Korma(2 pieces) 2 Kerala Parantha. Costs: 250 rupees, Description: Flaky, layered Kerala paratha served with rich and creamy chicken korma, slow cooked in a blend of yogurt, cashews and aromatic spices. A perfect combination of texture and flavor. Swipe right to add item to cart.

Veg Item. Navratri Thali. Costs: 250 rupees, Description: [veg preparation] A thali consisting of Chana daal, Aloo ki Sabzi, 4 - Kuttu ki puri, Sabu dana Kheer, Mix raita and salad. This item is customizable. Swipe right to add item to cart.

Veg Item. Green salad. Costs: 100 rupees, Description: Freshly squished lemon dressed healthy bowl of chopped cucumber, carrot, and onion. Swipe right to add item to cart.