The Basil Leaf

Non-veg item. Chicken Lollipop. Costs: 365 rupees, Description: Crispy chicken winglets marinated in oriental spices, tossed with garlic, chilli and finished with a zesty lemon touch. Swipe right to add item to cart.

Non-veg item. Golden Fried Prawns. Costs: 470 rupees, Description: Succulent prawns coated in a light golden batter and deep-fried until crisp and perfectly crunchy. Swipe right to add item to cart.

Non-veg item. Bangkok Prawns. Costs: 490 rupees, Description: Crispy prawns tossed with Thai chilli, garlic and herbs in a zesty Bangkok-style sauce. Swipe right to add item to cart.

Non-veg item. Chicken Tai Pai. Costs: 365 rupees, Description: Lightly battered chicken wok-tossed with fresh vegetables in a bold, tangy and mildly spicy Tai Pai sauce. Swipe right to add item to cart.

Non-veg item. Chicken Wontons (fried / Steamed). Costs: 365 rupees, Description: Handcrafted wonton dumplings filled with seasoned minced chicken, served crispy fried or delicately steamed. Swipe right to add item to cart.

Veg Item. Pan Fried Chilli Paneer. Costs: 280 rupees, Description: Soft paneer cubes pan-fried and tossed with garlic, red chilli and tangy chilli sauce. Swipe right to add item to cart.

Veg Item. Crispy Vegetable. Costs: 280 rupees, Description: Lightly battered mixed vegetables fried until crisp and tossed with garlic and mild oriental spices. Swipe right to add item to cart.

Veg Item. Veg Manchurian. Costs: 265 rupees, Description: Crispy vegetable dumplings tossed in a rich, savoury Indo-Chinese gravy with aromatic spices. Swipe right to add item to cart.

Veg Item. Vegetable Wontons (fried / Steamed. Costs: 280 rupees, Description: Delicate wonton dumplings filled with seasoned mixed vegetables, served crispy fried or gently steamed. Swipe right to add item to cart.

Veg Item. French Fries. Costs: 210 rupees, Description: Golden fried potato sticks seasoned with salt, served hot and crispy. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken (half). Costs: 395 rupees, Description: Traditional chicken marinated in yoghurt and robust spices, char-grilled in the tandoor for a smoky finish. Swipe right to add item to cart.

Non-veg item. Chicken Tangri Kebab. Costs: 425 rupees, Description: Juicy chicken drumsticks marinated with yoghurt, cream and spices, slow-roasted in the tandoor. Swipe right to add item to cart.

Non-veg item. Murgh Malai Tikka. Costs: 365 rupees, Description: Tender chicken marinated in cream, cheese and aromatic spices, roasted in the tandoor for a rich, velvety flavour. Swipe right to add item to cart.

Non-veg item. Murgh Tikka. Costs: 365 rupees, Description: Classic tandoori chicken cubes marinated in yoghurt, spices and herbs, grilled to smoky perfection. Swipe right to add item to cart.

Veg Item. Tandoori Broccoli. Costs: 315 rupees, Description: Fresh broccoli marinated in spiced yoghurt and herbs, grilled in the tandoor with a subtle smoky aroma. Swipe right to add item to cart.

Veg Item. Paneer Tikka. Costs: 280 rupees, Description: Soft cottage cheese cubes marinated in yoghurt and aromatic spices, roasted in the tandoor until perfectly charred. Swipe right to add item to cart.

Non-veg item. Ajwani Fish Tikka. Costs: 475 rupees, Description: Fresh fish marinated with ajwain, herbs and spices, grilled in the tandoor for a delicate smoky flavour. Swipe right to add item to cart.

Non-veg item. Banajara Kabaab. Costs: 385 rupees, Description: Succulent chicken marinated in cream, cheese and aromatic spices, roasted in the tandoor for a rich flavour. Swipe right to add item to cart.

Non-veg item. Crab Meat Soup. Costs: 290 rupees, Description: Delicate crab meat simmered in a flavourful broth with subtle spices and a smooth, rich finish. Swipe right to add item to cart.

Non-veg item. Chicken Manchow Soup. Costs: 195 rupees, Description: A hearty soup with tender chicken, vegetables and aromatic spices in a savoury Manchow broth. Swipe right to add item to cart.

Non-veg item. Sweet Corn Chicken Soup. Costs: 195 rupees, Description: A comforting blend of sweet corn, tender chicken and vegetables in a lightly seasoned broth. Swipe right to add item to cart.

Veg Item. Veg Manchow Soup. Costs: 175 rupees, Description: A spicy Indo-Chinese vegetable soup with garlic, ginger and herbs, served with a rich savoury flavour. Swipe right to add item to cart.

Non-veg item. Hot & Sour Chicken Soup. Costs: 195 rupees, Description: A classic spicy and tangy soup with chicken, vegetables and bold oriental flavours. Swipe right to add item to cart.

Veg Item. Hot & Sour Veg Soup. Costs: 175 rupees, Description: A bold and tangy vegetable soup infused with chilli, garlic and oriental sauces. Swipe right to add item to cart.

Veg Item. Sweet Corn Veg Soup. Costs: 175 rupees, Description: A comforting soup of sweet corn and fresh vegetables, delicately seasoned for a light and flavourful taste. Swipe right to add item to cart.

Veg Item. Cheese Garlic Naan. Costs: 135 rupees, Description: Soft naan stuffed with cheese and garlic, baked in the tandoor for a rich, indulgent taste. Swipe right to add item to cart.

Veg Item. Kulcha. Costs: 85 rupees, Description: Soft tandoor-baked flatbread flavoured with aromatic spices and herbs. Swipe right to add item to cart.

Veg Item. Butter Roti. Costs: 85 rupees, Description: Soft whole wheat roti from the tandoor, finished with a light brushing of melted butter. Swipe right to add item to cart.

Veg Item. Garlic Naan. Costs: 95 rupees, Description: Fluffy tandoor-baked naan topped with fresh garlic and herbs for a fragrant finish. Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 95 rupees, Description: Soft tandoor-baked naan brushed generously with butter for a rich and aromatic flavour. Swipe right to add item to cart.

Veg Item. Plain Naan. Costs: 75 rupees, Description: Classic soft refined flour bread baked in the tandoor with a light, fluffy texture. Swipe right to add item to cart.

Veg Item. Tandoori Roti. Costs: 65 rupees, Description: Whole wheat flatbread freshly baked in the tandoor, served warm with a rustic smoky flavour. Swipe right to add item to cart.

Non-veg item. Kingfish Thali. Costs: 350 rupees, Description: A traditional Goan meal featuring fresh kingfish curry, crispy kingfish rawa fry, steamed rice, seasonal vegetable, sol kadi and pickle, Ambot tik, Kismoor and Crab sukha Swipe right to add item to cart.

Non-veg item. Chonak Thali. Costs: 299 rupees, Description: A classic Goan seafood thali with chonak (giant sea perch) curry, chonak fry, steamed rice, local vegetable, sol kadi, pickle, Kismoor, Ambot Tik and Crab Curry Swipe right to add item to cart.

Non-veg item. Prawns Thali. Costs: 299 rupees, Description: A coastal Goan platter with flavourful prawn curry, golden prawn rawa fry, steamed rice, vegetable bhaji, sol kadi, pickle, Kismoor, Ambot tik, Crab Sukha Swipe right to add item to cart.

Non-veg item. Mackerel Thali. Costs: 249 rupees, Description: An authentic Goan thali served with bangdo curry, spicy bangdo recheado fry, steamed rice, vegetable bhaji, sol kadi, pickle, Kismoor, Ambot Tik and Crab Sukha. Swipe right to add item to cart.

Non-veg item. Chicken Cafreal. Costs: 365 rupees, Description: Goan-style chicken cooked in a vibrant green herb masala, served with salad, fries and cooling raita. Swipe right to add item to cart.

Non-veg item. Kingfish Recheado Fry. Costs: 425 rupees, Description: Kingfish stuffed with traditional Goan recheado masala and pan-fried with aromatic spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawns Dangar. Costs: 425 rupees, Description: Traditional Goan prawn cutlets seasoned with aromatic spices, crumb-coated and fried until crisp. Swipe right to add item to cart.

Non-veg item. Squid Rawa Fry. Costs: 425 rupees, Description: Tender squid marinated with spices, coated in semolina and fried until crisp. This item is customizable. Swipe right to add item to cart.

Non-veg item. Cheese Sauce. Costs: 295 rupees, Description: Tender chicken and penne pasta tossed in a creamy Alfredo sauce with parmesan and herbs. This item is customizable. Swipe right to add item to cart.

Veg Item. Alfredo Pasta. Costs: 295 rupees, Description: Penne pasta tossed in a rich and creamy Alfredo sauce with butter, cream and parmesan. This item is customizable. Swipe right to add item to cart.

Veg Item. Arrabiata Pasta. Costs: 295 rupees, Description: Spaghetti pasta cooked in a classic spicy tomato and garlic sauce with aromatic herbs. This item is customizable. Swipe right to add item to cart.