The Biryani Loop

Non-veg item. Chicken Tikka. Costs: 345 rupees, Description: Juicy, boneless chicken chunks marinated in our classic, punchy yogurt mix and roasted to perfection in the tandoor. Smoky, slightly charred on the edges, and absolutely irresistible with mint chutney! Swipe right to add item to cart.

Non-veg item. Chicken Malai Tikka. Costs: 370 rupees, Description: Super soft, boneless chicken marinated in rich cream, cheese, and mild spices, then charred in the tandoor. Smooth, buttery, and melts in your mouth with every single bite. Swipe right to add item to cart.

Non-veg item. Chicken Sholay Kebab. Costs: 375 rupees, Description: A fiery treat featuring succulent chicken boneless slices pieces tossed in a spicy, tangy sauce with a hint of curry leaves. Swipe right to add item to cart.

Non-veg item. Chicken Peri Peri Wings. Costs: 345 rupees, Description: Zesty wings coated in a vibrant, spicy peri-peri glaze Swipe right to add item to cart.

Non-veg item. Tandoori Kebab. Costs: 245 rupees, Description: The quintessential spicy deep-fried chicken kebab—crispy outside, tender inside. Swipe right to add item to cart.

Non-veg item. Mutton Seekh Kebab. Costs: 365 rupees, Description: Melt-in-your-mouth minced mutton skewers, flavored with aromatic herbs and grilled. Swipe right to add item to cart.

Veg Item. Paneer Tikka. Costs: 340 rupees, Description: Soft paneer blocks marinated in tikka spices and Tandoor roasted with bell peppers. Swipe right to add item to cart.

Non-veg item. Alfaham Chicken. Costs: 325 rupees, Description: Arabian-style Tandoor chicken marinated in exotic spices and grilled over open flames. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Afgani Tikka. Costs: 345 rupees, Description: A mildly spiced, incredibly luxurious tikka. Tender chicken pieces marinated in fresh cream, yogurt, and gentle spices, charred to perfection for a deeply comforting and flavorful bite. Swipe right to add item to cart.

Non-veg item. Chicken Haryali Tikka. Costs: 320 rupees, Description: Tender chicken chunks coated in our signature bright, green herb marinade. Perfectly charred in the tandoor to give you a fresh, zesty, and slightly spicy kick in every single bite. Swipe right to add item to cart.

Non-veg item. Chicken Assorted Tikka. Costs: 410 rupees, Description: Can't decide? Get them all! An epic tandoori platter featuring 2 pieces each of our smoky Classic Tikka, creamy Malai Tikka, zesty Hariyali Tikka, and rich Afghani Tikka. 8 juicy, boneless pieces of pure perfection. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken. Costs: 305 rupees, Description: The classic. Bone-in chicken marinated in traditional tandoori spices and roasted in a clay oven This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Kebab (deep Fry). Costs: 195 rupees, Description: Hot, crispy, and totally addictive. Tender chicken pieces marinated in our secret spicy batter and deep-fried until perfectly crunchy on the outside and juicy inside! This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Fry. Costs: 350 rupees, Description: Tawa fried to a golden crunch, these spicy chicken chunks are a classic local favorite. Swipe right to add item to cart.

Non-veg item. Chicken Roast. Costs: 350 rupees, Description: Succulent chicken slow-roasted with a heavy coating of caramelised onions and traditional spices. Swipe right to add item to cart.

Non-veg item. Chicken Curry. Costs: 270 rupees, Description: Home-style chicken cooked in a traditional onion-tomato gravy with local spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Fry. Costs: 500 rupees, Description: Tender mutton pieces pan-fried with a robust blend of black pepper, curry leaves, and green chilies. Swipe right to add item to cart.

Non-veg item. Mutton Roast. Costs: 500 rupees, Description: A rich and spicy preparation where mutton is slow-cooked in its own juices until perfectly tender. Swipe right to add item to cart.

Non-veg item. Mutton Curry. Costs: 500 rupees, Description: Tender mutton pieces simmered in a rich, slow-cooked gravy bursting with flavor. Swipe right to add item to cart.

Non-veg item. Butter Chicken. Costs: 290 rupees, Description: The classic comfort: Tender chicken in a creamy, velvety tomato and butter gravy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Palak Chicken. Costs: 280 rupees, Description: Nutritious and flavorful—chicken chunks cooked in a smooth, spiced spinach puree. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 365 rupees, Description: Soft paneer cubes in a silk yand creamy tomato-based gravy. Swipe right to add item to cart.

Non-veg item. Chicken Keema Masala. Costs: 375 rupees, Description: Finely minced chicken sautéed with peas, onions, and a medley of bold spices. Swipe right to add item to cart.

Veg Item. Mushroom Masala. Costs: 350 rupees, Description: Fresh button mushrooms tossed in a spicy masala gravy. Swipe right to add item to cart.

Non-veg item. Chicken Hyderabadi Curry. Costs: 280 rupees, Description: A spicy, tangy gravy cooked with a blend of roasted nuts and Hyderabadi spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Khadai Masala. Costs: 280 rupees, Description: Chicken cooked in a thick gravy with freshly ground spices and crunchy bell peppers. This item is customizable. Swipe right to add item to cart.

Veg Item. Khadai Paneer Masala. Costs: 365 rupees, Description: Paneer and bell peppers tossed in a spicy, freshly ground Kadai masala. Swipe right to add item to cart.

Non-veg item. Mutton Hyderabadi Curry. Costs: 495 rupees, Description: Royal mutton preparation in a thick, spicy green or brown gravy (chef's choice). Swipe right to add item to cart.

Non-veg item. Mutton Khadai Masala. Costs: 515 rupees, Description: Tender mutton pieces tossed in a traditional iron 'Khadai' with a spicy, semi-dry masala. Swipe right to add item to cart.

Veg Item. Plain Palak Gravy. Costs: 240 rupees, Description: A healthy and flavorful classic: Pureed spinach tempered with garlic and cumin. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Masala. Costs: 310 rupees, Description: Roasted chicken chunks served in a creamy, tomato-based sauce with butter and aromatic spices. Swipe right to add item to cart.

Non-veg item. Egg Curry. Costs: 240 rupees, Description: A comforting, dhaba-style preparation featuring boiled eggs simmered in a rich, spiced onion-tomato gravy with a hint of garam masala. Pairs perfectly with Roti or Ghee Rice. Swipe right to add item to cart.

Non-veg item. Egg Masala. Costs: 240 rupees, Description: Wholesome garden vegetables or boiled eggs simmered in a traditional spiced masala. Swipe right to add item to cart.

Veg Item. Kaju Masala. Costs: 355 rupees, Description: A luxurious vegetarian dish featuring roasted cashews simmered in a rich, buttery onion-tomato gravy. Swipe right to add item to cart.

Veg Item. Methi Chaman Hariyali. Costs: 355 rupees, Description: A vibrant green dish made with fresh fenugreek leaves and soft paneer cubes in a spinach-based gravy Swipe right to add item to cart.

Veg Item. Mix Veg Curry. Costs: 260 rupees, Description: A wholesome medley of seasonal garden vegetables cooked in a traditional kadai masala. Thick, creamy, and packed with homestyle flavors. Swipe right to add item to cart.

Veg Item. Palak Paneer. Costs: 365 rupees, Description: Fresh paneer cubes simmered in a smooth, vibrant, and mildly spiced spinach gravy. Swipe right to add item to cart.

Veg Item. Baby Corn Manchuria. Costs: 240 rupees, Description: Golden-fried baby corn tossed in a classic ginger-garlic Manchurian sauce. Sweet, spicy, and perfectly crunchy. Swipe right to add item to cart.

Non-veg item. Chicken 65. Costs: 350 rupees, Description: Your choice of classic Indo-Chinese preparations, ranging from the spicy tempered 65 to the saucy Manchuria and bold Dragon styles. Swipe right to add item to cart.

Non-veg item. Chicken Lollipop. Costs: 365 rupees, Description: Deep-fried chicken drummettes served with a tangy dipping sauce—a crowd favorite. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Manchuria. Costs: 350 rupees, Description: Your choice of classic Indo-Chinese preparations, ranging from the spicy tempered 65 to the saucy Manchuria and bold Dragon styles. Swipe right to add item to cart.

Non-veg item. Chilli Chicken. Costs: 350 rupees, Description: The quintessential Indo-Chinese starter. Succulent chicken pieces tossed with crunchy capsicum, onions, and green chillies in a bold soy-garlic sauce. Swipe right to add item to cart.

Non-veg item. Dragon Chicken. Costs: 365 rupees, Description: Your choice of classic Indo-Chinese preparations, ranging from the spicy tempered 65 to the saucy Manchuria and bold Dragon styles. Swipe right to add item to cart.

Non-veg item. Egg Chilli. Costs: 235 rupees, Description: Boiled egg coated in a light batter, deep-fried, and tossed in a spicy, tangy Schezwan-style sauce Swipe right to add item to cart.

Veg Item. Gobi 65. Costs: 215 rupees, Description: Crunchy, spicy, and perfectly tangy! Golden-fried Gobi coated in traditional 65 masalas and tossed with fresh curry leaves for a mouth-watering flavor explosion. Swipe right to add item to cart.

Veg Item. Mushroom 65. Costs: 280 rupees, Description: Juicy mushrooms coated in a zestful batter and fried to a golden crunch. A spicy, addictive starter finished with tempered curry leaves. Swipe right to add item to cart.

Veg Item. Paneer Chilli. Costs: 320 rupees, Description: Soft cubes of fresh paneer tossed in a fiery blend of soy sauce, vinegar, and green chillies. Crispy on the outside, tender on the inside. Swipe right to add item to cart.

Non-veg item. Pepper Chicken. Costs: 350 rupees, Description: Your choice of classic Indo-Chinese preparations, ranging from the spicy tempered 65 to the saucy Manchuria and bold Dragon styles. Swipe right to add item to cart.

Non-veg item. Kalmi Kabab. Costs: 295 rupees, Description: Tender chicken drumsticks marinated in a rich blend of yogurt and spices, char-grilled to smoky perfection. Swipe right to add item to cart.

Non-veg item. Egg Burji. Costs: 175 rupees, Description: A spicy, desi-style scramble of eggs tossed with finely chopped onions, tomatoes, green chillies, and fresh coriander. Swipe right to add item to cart.

Veg Item. Baby Corn Chilli. Costs: 240 rupees, Description: Fresh baby corn fried to a perfect crunch and coated in a punchy, spicy chili sauce. The ultimate mix of sweet, spicy, and completely irresistible Indo-Chinese flavors. Swipe right to add item to cart.

Veg Item. Baby Corn Pepper Dry. Costs: 240 rupees, Description: Crispy on the outside with that perfect baby corn bite inside! Tossed with cracked black pepper and fresh curry leaves for a robust, spicy flavor explosion. Perfect for spice lovers! Swipe right to add item to cart.

Veg Item. Gobi Chilli. Costs: 175 rupees, Description: For those who love it hot! Crispy cauliflower tossed with crunchy capsicum, onions, and fresh green chilies in a punchy, spicy soy sauce. Swipe right to add item to cart.

Veg Item. Gobi Manchurian. Costs: 215 rupees, Description: The ultimate crowd-pleaser! Crispy fried Gobi tossed in a lip-smacking, dark Manchurian sauce. Sweet, tangy, slightly spicy, and deeply comforting. Swipe right to add item to cart.

Veg Item. Gobi Pepper Dry. Costs: 215 rupees, Description: A bold, dry starter packed with the serious heat of cracked black pepper and fresh curry leaves. Crunchy, peppery, and an absolute treat for spice lovers. Swipe right to add item to cart.

Veg Item. Mushroom Chilli. Costs: 280 rupees, Description: Fresh, meaty button mushrooms fried golden and wok-tossed with crunchy capsicum, onions, and fresh green chilies in a punchy soy sauce. Spicy, garlicky, and packed with flavor! Swipe right to add item to cart.

Veg Item. Mushroom Pepper Dry. Costs: 280 rupees, Description: A robust, spicy treat. Earthy mushrooms tossed with cracked black pepper and fresh crackling curry leaves. Chewy, juicy inside with a serious peppery kick on the outside. Swipe right to add item to cart.

Veg Item. Paneer Manchuria. Costs: 320 rupees, Description: Soft, fresh paneer cubes fried to a golden crisp and wok-tossed in our signature dark, garlicky Manchurian sauce. The perfect balance of sweet, tangy, and slightly spicy flavors! Swipe right to add item to cart.

Non-veg item. Andhra Chilli Chicken. Costs: 365 rupees, Description: A fiercely spicy, incredibly flavorful starter packed with the raw punch of fresh green chilies and robust Andhra masalas. Hot, juicy, and guaranteed to make your tastebuds tingle. Swipe right to add item to cart.

Non-veg item. Apollo Fish. Costs: 530 rupees, Description: A legendary Hyderabadi favorite! Soft, boneless fish chunks fried crisp and wok-tossed in a punchy, tangy yogurt sauce with fresh green chilies and crackling curry leaves. Melt-in-the-mouth perfection! Swipe right to add item to cart.

Non-veg item. Fish Chilli. Costs: 530 rupees, Description: For the seafood and spice lovers! Golden-fried boneless fish tossed with crunchy capsicum, onions, and fresh green chilies in a fiery, garlicky soy sauce. Swipe right to add item to cart.

Non-veg item. Fish Manchurian. Costs: 530 rupees, Description: Crispy fried fish coated in a lip-smacking soy and fresh coriander sauce. Super soft on the inside and packed with that classic desi-Chinese taste everyone loves. Swipe right to add item to cart.

Non-veg item. Lemon Chicken. Costs: 365 rupees, Description: Uicy, golden-fried chicken chunks tossed in a refreshing, lip-smacking lemon sauce with a mild hint of garlic and green chilies. The perfect sweet, tangy, and zesty starter! Swipe right to add item to cart.

Non-veg item. Prawns Chilli. Costs: 500 rupees, Description: Crunchy on the outside, incredibly tender inside! Tossed in a punchy, hot chili sauce for that perfect balance of spicy, garlicky, and completely addictive flavors. Swipe right to add item to cart.

Non-veg item. Prawns Manchurian. Costs: 500 rupees, Description: Golden-fried, juicy prawns tossed in our signature dark, garlicky Manchurian sauce. The ultimate mix of sweet, tangy, and deeply comforting Indo-Chinese flavors. Swipe right to add item to cart.

Veg Item. Paneer Pepper Dry. Costs: 320 rupees, Description: Perfectly fried soft paneer cubes wok-tossed with freshly crushed black pepper, onions, and bold earthy spices. A dry, fiery starter that packs a serious punch! Swipe right to add item to cart.

Veg Item. Mushroom Manchuria. Costs: 280 rupees, Description: Golden-fried button mushrooms tossed in our signature dark, garlicky Manchurian sauce. The absolute perfect balance of sweet, tangy, and deeply comforting Indo-Chinese flavors. Swipe right to add item to cart.

Non-veg item. Shawarma. Costs: 125 rupees, Description: Roasted chicken shavings wrapped in soft Rumali Roti with in-house mayonnaise. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Roll. Costs: 165 rupees, Description: BBQ-roasted chicken tikka wrapped in a soft roti with fresh onions and mint chutney. Swipe right to add item to cart.

Non-veg item. Chicken Malai Roll. Costs: 175 rupees, Description: Mild and creamy! Velvet-soft malai tikka chunks wrapped in a fresh roll. Swipe right to add item to cart.

Non-veg item. Mutton Sheek Roll. Costs: 275 rupees, Description: Spiced mutton seekh kebabs rolled with fresh onions and a dash of lime. Swipe right to add item to cart.

Non-veg item. Egg Roll. Costs: 130 rupees, Description: Street-style classic: Roti layered with fluffy egg, onions, and a tangy sauce. Swipe right to add item to cart.

Veg Item. Paneer Roll. Costs: 190 rupees, Description: Spicy paneer cubes tossed with peppers and wrapped in a soft, warm roll Swipe right to add item to cart.

Non-veg item. Jumbo Shawarma. Costs: 195 rupees, Description: The king of rolls: Max chicken and in-house mayo in a large Rumali Roti. Swipe right to add item to cart.

Non-veg item. Chicken Haryali Roll. Costs: 165 rupees, Description: Minty and zesty BBQ-roasted haryali chicken wrapped up for a fresh, flavorful bite. Swipe right to add item to cart.

Non-veg item. Plate Shawarma. Costs: 220 rupees, Description: A deconstructed shawarma: Juicy chicken shavings served with Rumali Roti, salad, and in-house mayo. Swipe right to add item to cart.

Non-veg item. Shawarma Spl (only Chicken). Costs: 165 rupees, Description: Pure meat delight: Extra roasted chicken and in-house mayo in a Rumali Roti. Swipe right to add item to cart.

Non-veg item. Chicken Afgani Roll. Costs: 165 rupees, Description: Cashew-marinated BBQ-roasted chicken wrapped with a dash of lime and spices. Swipe right to add item to cart.

Non-veg item. Chicken Tawa Rice. Costs: 275 rupees, Description: High-flame tossed rice with spicy chicken bits and fresh garden herbs. Swipe right to add item to cart.

Non-veg item. Egg Tawa Rice. Costs: 220 rupees, Description: Street-style tawa rice scrambled with eggs and a punch of local spices. Swipe right to add item to cart.

Veg Item. Paneer Tawa Rice. Costs: 285 rupees, Description: Golden paneer chunks tossed on a hot griddle with seasoned, high-flame rice. Swipe right to add item to cart.

Non-veg item. Chicken Fried Rice. Costs: 275 rupees, Description: Wok-tossed rice with shredded chicken, eggs, and crisp veggies in a savory sauce. Swipe right to add item to cart.

Non-veg item. Egg Fried Rice. Costs: 220 rupees, Description: Classic fluffy rice tossed on a high flame with scrambled eggs and spring onions. Swipe right to add item to cart.

Veg Item. Gobi Fried Rice. Costs: 220 rupees, Description: Classic wok-tossed rice with fresh veggies and your choice of protein or spicy Schezwan sauce. Swipe right to add item to cart.

Veg Item. Mushroom Fried Rice. Costs: 245 rupees, Description: Classic wok-tossed rice with fresh veggies and your choice of protein or spicy Schezwan sauce. Swipe right to add item to cart.

Veg Item. Paneer Fried Rice. Costs: 285 rupees, Description: A vegetarian delight: Fragrant rice tossed with golden paneer cubes and soy-ginger flavors. Swipe right to add item to cart.

Veg Item. Vegetable Fried Rice. Costs: 210 rupees, Description: Classic wok-tossed rice with fresh veggies and your choice of protein or spicy Schezwan sauce. Swipe right to add item to cart.

Non-veg item. Chicken Gongura Rice. Costs: 275 rupees, Description: A tangy and spicy rice bowl infused with the unique flavor of Roselle (Gongura) leaves and chicken. Swipe right to add item to cart.

Veg Item. Schezwan Fried Rice. Costs: 210 rupees, Description: Classic wok-tossed rice with fresh veggies and your choice of protein or spicy Schezwan sauce. Swipe right to add item to cart.

Veg Item. Veg Gongura Rice. Costs: 210 rupees, Description: A zesty vegetarian version of our signature Gongura rice, packed with tangy Andhra flavors. Swipe right to add item to cart.

Veg Item. Gulab Jamun. Costs: 65 rupees, Description: Soft, juicy, and completely homemade. These traditional Gulab Jamuns are made using a treasured recipe straight from the owner's mom. A guaranteed perfect finish to your meal. This item is customizable. Swipe right to add item to cart.

Veg Item. Rice Kheer. Costs: 80 rupees, Description: The ultimate Indian dessert. Slow-cooked milk and Basmati rice infused with cardamom and topped with a generous garnish of roasted nuts Swipe right to add item to cart.

Veg Item. Gulab Jamun With Ice Cream. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Chocolate Ice Cream. Costs: 95 rupees, Swipe right to add item to cart.

Veg Item. Strawberry Ice Cream. Costs: 95 rupees, Swipe right to add item to cart.

Veg Item. Vanilla Ice Cream. Costs: 95 rupees, Swipe right to add item to cart.

Veg Item. Kulcha. Costs: 50 rupees, Description: Soft, leavened flatbread with a slight chew, perfect for soaking up rich curries. This item is customizable. Swipe right to add item to cart.

Veg Item. Naan. Costs: 50 rupees, Description: Classic refined-flour bread, baked until bubbly and soft in the tandoor. This item is customizable. Swipe right to add item to cart.

Veg Item. Tandoor Roti. Costs: 50 rupees, Description: Traditional whole wheat bread baked in a clay oven (Available in Plain or Butter). This item is customizable. Swipe right to add item to cart.

Veg Item. Cheese Garlic Naan. Costs: 115 rupees, Description: Freshly baked in the tandoor, this soft and pillowy naan is loaded with melted cheese and topped with roasted garlic and butter. A must-have side that pairs perfectly with any gravy. Swipe right to add item to cart.

Veg Item. Garlic Naan. Costs: 85 rupees, Description: Fragrant, clay-oven baked naan topped with roasted garlic and melted butter. Swipe right to add item to cart.

Veg Item. Rumali Roti. Costs: 50 rupees, Description: Hand-stretched, paper-thin "handkerchief" bread—the ultimate partner for our BBQ kebabs. This item is customizable. Swipe right to add item to cart.

Non-veg item. Loop Special Mutton Curry. Costs: 510 rupees, Swipe right to add item to cart.

Non-veg item. Loop Special Chicken Curry. Costs: 400 rupees, Description: Chef’s signature chicken gravy—extra spicy, extra rich, and perfect with Naan. Swipe right to add item to cart.

Non-veg item. Loop Special Mutton Dry. Costs: 535 rupees, Swipe right to add item to cart.

Non-veg item. Loop Special Chicken Dry. Costs: 365 rupees, Description: A signature dry-fry preparation featuring succulent chicken and a secret blend of "Loop" spices. Swipe right to add item to cart.

Non-veg item. Chicken Malai Kasthuri. Costs: 310 rupees, Description: Creamy, mild, and aromatic chicken pieces infused with the distinct flavor of dried fenugreek (kasthuri methi). This item is customizable. Swipe right to add item to cart.

Veg Item. Hot & Sour Soup. Costs: 120 rupees, Description: A legendary Indo-Chinese classic. A thick, spicy, and tangy broth loaded with finely chopped vegetables, bamboo shoots, and mushrooms. Finished with a splash of vinegar and chili oil for that perfect kick. This item is customizable. Swipe right to add item to cart.

Veg Item. Lemon Coriander Soup. Costs: 120 rupees, Description: A light, clear, and zesty broth that’s a true celebration of freshness. Infused with a generous burst of tangy lemon and a fragrant infusion of fresh coriander leaves, this soup is the perfect palate cleanser. Packed with finely chopped vegetables to give it a delicate crunch in every sip. This item is customizable. Swipe right to add item to cart.

Veg Item. Manchow Soup. Costs: 120 rupees, Description: A street-style Indo-Chinese classic known for its bold garlic and ginger punch. This thick, dark brown soup is loaded with finely minced garden vegetables and a hint of dark soy, simmered to a rich, savory finish. Topped with a generous handful of crispy fried noodles for that signature crunch in every spoonful. This item is customizable. Swipe right to add item to cart.