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CinCin

CinCin cover
This location is outside the outlet's delivery area
4.3 (7 ratings)
•
₹900 for two
pizza,
 
Pasta
 
Outlet
GCR
Does not deliver
Bestseller

Pastas

Veg Item. Calamarata Pasta. This item is a Bestseller, Costs: 845 rupees, Description: Thick ring-shaped pasta in vodka-infused spicy tomato cream sauce, with basil oil and asparagus. This item is customizable. Swipe right to add item to cart.

Veg Item. Gnocchi Pesto Pasta. This item is a Bestseller, Costs: 925 rupees, Description: A Cincin signature pasta. Soft potato dumplings tossed in a rich basil pesto sauce. A comforting and flavorful Italian dish. This item is customizable. Swipe right to add item to cart.

Veg Item. Rigatone Pasta. This item is a Bestseller, Costs: 845 rupees, Description: Hearty rigatoni tossed in a fiery arrabbiata sauce, balanced by the luscious creaminess of burrata cheese. This item is customizable. Swipe right to add item to cart.

Veg Item. Cacio E Pepe Pasta. Costs: 725 rupees, Description: Roman-style gigli pasta tossed in Pecorino cheese sauce with black pepper. This item is customizable. Swipe right to add item to cart.

Veg Item. Risotto Funghi. Costs: 1625 rupees, Description: Carnaroli rice cooked with wild mushrooms for deep umami flavor, finished with fresh black truffle shavings for an aromatic, luxurious touch. This item is customizable. Swipe right to add item to cart.

Veg Item. Gnocchi Alla Sorrentina Pasta. Costs: 795 rupees, Description: Baked gnocchi pasta with tomato sauce, mozzarella cheese, and grana padano. This item is customizable. Swipe right to add item to cart.

Veg Item. Gnocchi Al Tartufo. Costs: 1375 rupees, Description: Truffle Butter Sauce, Fresh Shaved Black Truffle This item is customizable. Swipe right to add item to cart.

Veg Item. Ziti E Panna Pasta. Costs: 925 rupees, Description: Creamy ziti pasta in rich cheese sauce, paired with earthy morel mushrooms. This item is customizable. Swipe right to add item to cart.

Veg Item. Risotto Bianco. Costs: 875 rupees, Description: A creamy white risotto infused with basil oil, topped with roasted seasonal vegetables that add a hint of sweetness. Finished with crunchy pine nuts and a dusting of aged Grana cheese, this dish brings together texture, depth, and comfort in every spoonful. This item is customizable. Swipe right to add item to cart.

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Non-veg item. Tagliatelle Pasta. Costs: 945 rupees, Description: Long, velvety ribbons of tagliatelle pasta tossed in a slow-cooked lamb ragù. Rich and hearty, the sauce clings to each strand, delivering deep flavor and comforting warmth in every bite. Swipe right to add item to cart.

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Non-veg item. Agnolotti Pasta. Costs: 875 rupees, Description: A Cincin signature pasta. Traditional Piedmont-style pasta filled with pork and chicken stuffing, complemented by aged Grana cheese. Swipe right to add item to cart.

Non-veg item. Linguine Pasta. Costs: 1075 rupees, Description: A Cincin signature pasta. Delicate strands of linguine tossed in a light lobster bisque sauce, where the sweetness of lobster blends with the freshness of ripe tomatoes. Each bite offers a balanced mix of richness and brightness. Swipe right to add item to cart.

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Non-veg item. Tajarin Pasta. Costs: 1495 rupees, Description: A Cincin signature pasta. Thin-cut egg pasta from Piedmont served in truffle butter sauce with King Trumpet mushrooms. Finished with freshly shaved black truffle for added aroma and flavor. Contains: Egg. This item is customizable. Swipe right to add item to cart.

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Non-veg item. Ravioli. Costs: 925 rupees, Description: Silky pasta pockets filled with roasted pumpkin and herbs, served with blue cheese sauce, roasted pumpkin seeds, sage, and Grana cheese. Contains egg. Swipe right to add item to cart.

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Non-veg item. Strapponi E Gamberi Pasta. Costs: 925 rupees, Description: A Cincin signature pasta. Hand-torn pasta sheets folded with prawns, balanced by the nutty flavor of Belper Knolle cheese. Swipe right to add item to cart.

Non-veg item. Risotto Alla Milanese. Costs: 995 rupees, Description: A Cincin signature risotto. A saffron-infused risotto made with Carnaroli rice, enriched with tender lamb brain and a smooth pistachio sauce. Finished with Grana cheese, this dish offers a rich yet balanced combination of bold flavors and creamy textures. Swipe right to add item to cart.

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Non-veg item. Lasagna Di Fungi. Costs: 845 rupees, Description: Soft pasta layers filled with creamy mushrooms and finished with Grana cheese for a rich, comforting bite. Swipe right to add item to cart.

Non-veg item. Chitarra Pescatora. Costs: 925 rupees, Description: Mixed Seafood, Light Cherry Tomato Sauce Swipe right to add item to cart.

Pizzas

Veg Item. Napoli Pizza. This item is a Bestseller, Costs: 795 rupees, Description: A Cincin signature pizza. A classic dish with a vibrant tomato base, topped with creamy fior di latte, nutty Parmigiano Reggiano, and fresh basil. This combination captures the authentic flavors and spirit of Italy in every bite. This item is customizable. Swipe right to add item to cart.

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Veg Item. Funghi E Tartufo Pizza. Costs: 1425 rupees, Description: A Cincin signature pizza. A truffle lover’s dish featuring porcini cream and sautéed portobello mushrooms, enriched with the aroma of fresh truffle. All combined under a crispy, golden crust for a rich and fragrant experience. This item is customizable. Swipe right to add item to cart.

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Veg Item. Burrata Pizza. Costs: 1045 rupees, Description: A Cincin signature pizza. Creamy burrata served on a bed of fresh tomatoes, topped with slow-roasted garlic confit. This dish balances sweetness and richness for a memorable bite. This item is customizable. Swipe right to add item to cart.

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Veg Item. Pepperonata Pizza. Costs: 875 rupees, Description: Sautéed bell peppers bring sweetness, combined with the briny depth of olives and sun-dried tomatoes, all layered over melted fior di latte cheese. This item is customizable. Swipe right to add item to cart.

Veg Item. Verde Pizza. Costs: 825 rupees, Description: A fresh yet hearty mix of smooth pesto, roasted potatoes, and creamy fior di latte cheese, offering a crisp, herbaceous bite with every slice. This item is customizable. Swipe right to add item to cart.

Veg Item. Cime Di Rapa Pizza. Costs: 1045 rupees, Description: Charred broccolini, crunchy celery, juicy tomatoes, fiery chili, roasted garlic, and nutty Konark cheese come together on a golden, crisp crust for a bold and flavorful bite. This item is customizable. Swipe right to add item to cart.

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Veg Item. Zucca Pizza. Costs: 875 rupees, Description: Roasted pumpkin combined with tangy pickled onions and briny capers, all balanced by the smooth melt of fior di latte cheese. Swipe right to add item to cart.

Veg Item. Vegetali. Costs: 795 rupees, Description: Broccoli, Zucchini, Confit Garlic, Pecorino Romano, Fior di Latte, vesuvius San Marzano Tomatoes This item is customizable. Swipe right to add item to cart.

Veg Item. Napoli Vegana. Costs: 695 rupees, Description: Vesuvius San Marzano Tomatoes, Vegan Cheese, Basil Swipe right to add item to cart.

Non-veg item. Piccante Pizza. Costs: 895 rupees, Description: Juicy chicken cooked with bold Calabrian chili and caramelized onions, balanced by creamy fior di latte cheese for a perfect blend of heat and richness. This item is customizable. Swipe right to add item to cart.

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Non-veg item. Frutti Di Mare. Costs: 1495 rupees, Description: A Cincin signature pizza. Mixed Seafood, Vesuvius San Marzano Tomatoes, Rocket Leaves, Pecorino Romano, Fior di Latte Swipe right to add item to cart.

Non-veg item. Prosciutto Pizza. Costs: 1095 rupees, Description: Thin slices of pork Parma ham paired with peppery rocket, creamy fior di latte, and shavings of aged Grana cheese, delivering a refined and savory bite. Swipe right to add item to cart.

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Non-veg item. Pollo Panna Pizza. Costs: 895 rupees, Description: Tender chicken and wilted spinach in a rich cream sauce, topped with melted fior di latte cheese for a comforting and indulgent dish. This item is customizable. Swipe right to add item to cart.

Non-veg item. Prosciutto Cotto Pizza. Costs: 1095 rupees, Description: Thinly sliced cooked pork ham paired with earthy mushrooms, briny olives, and melted fior di latte cheese, creating a savory and balanced indulgence. Swipe right to add item to cart.

Small Eats (Cicchettis)

Veg Item. Focaccia with Cheese. This item is a Bestseller, Costs: 325 rupees, Description: Oven-baked Italian bread topped with melted cheese and herbs. Served warm and perfect for sharing. Swipe right to add item to cart.

Veg Item. Suppli. Costs: 545 rupees, Description: Classic Italian rice balls, deep-fried until golden, filled with sweet onion jam, Pecorino, and melted mozzarella, served hot and crispy. Swipe right to add item to cart.

Veg Item. Patate Rossini. This item is a Bestseller, Costs: 575 rupees, Description: A crispy potato appetizer topped with truffle oil and finely grated Grana cheese, combining crunch and richness. Swipe right to add item to cart.

Veg Item. Tomino. Costs: 1475 rupees, Description: Warm toasted bread topped with creamy melted brie cheese and sautéed mushrooms, offering a rich and earthy bite. Swipe right to add item to cart.

Veg Item. Bruschetta Al Pomodoro. Costs: 445 rupees, Description: Toasted bread topped with fresh tomatoes, garlic, and basil. A classic Italian starter. This item is customizable. Swipe right to add item to cart.

Veg Item. Tagliere Di Formaggi. Costs: 1275 rupees, Description: A beautifully curated cheese platter with a mix of textures and flavors, served with nuts, fresh fruit, mostarda, and artisanal bread. Swipe right to add item to cart.

Veg Item. Insalata Burrata. Costs: 625 rupees, Description: Whole burrata cheese served on fresh rucola, drizzled with balsamic reduction, and topped with roasted cherry tomatoes and hazelnuts. Swipe right to add item to cart.

Veg Item. Asparagi. Costs: 725 rupees, Description: Grilled asparagus topped with black garlic foam and shavings of Grana Padano. Swipe right to add item to cart.

Veg Item. Avocado Crostini. Costs: 595 rupees, Description: Crispy crostini topped with creamy avocado, tomatoes, and fresh basil, drizzled with extra-virgin olive oil. Swipe right to add item to cart.

Veg Item. Polenta E Funghi. This item is a Bestseller, Costs: 350 rupees, Description: A Cincin signature. Grilled polenta served with mushroom cream sauce and caramelized Kalamata olives. This item is customizable. Swipe right to add item to cart.

Veg Item. Crostini E Zucca. Costs: 525 rupees, Description: A Cincin signature. Crunchy crostini topped with roasted pumpkin, pickled onions, and blue cheese, balancing sweet, savory, and tangy flavors. This item is customizable. Swipe right to add item to cart.

Non-veg item. Calamari Fritti. Costs: 825 rupees, Description: Crispy, golden-fried squid tossed with fresh herbs, served alongside a zesty garlic aioli and fresh lemon wedges. A classic Italian coastal favorite that is perfectly crunchy on the outside and tender on the inside. Swipe right to add item to cart.

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Non-veg item. Pollo. Costs: 675 rupees, Description: Golden crispy Milanese-style fried chicken served with rich cherry tomato sauce. Swipe right to add item to cart.

Non-veg item. Pollo Piccante. This item is a Bestseller, Costs: 675 rupees, Description: A Cincin signature. Diced chicken sautéed with garlic, chili, and tangy tomato sauce, offering a spicy and flavorful bite. Swipe right to add item to cart.

Non-veg item. Ali Di Pollo. Costs: 645 rupees, Description: Juicy roasted chicken wings coated with Italian herbs, simple and flavorful. Swipe right to add item to cart.

Non-veg item. Carpaccio. Costs: 895 rupees, Description: Thinly sliced buff topped with fresh rocket leaves and Parmigiano Reggiano shavings. Swipe right to add item to cart.

Non-veg item. Maiali Di Bombette. Costs: 725 rupees, Description: A Cincin signature. Tender grilled pork belly stuffed with creamy Pecorino cheese, finished with a bold and spicy house-made barbecue sauce. Swipe right to add item to cart.

Non-veg item. Burrata E Prosciutto. Costs: 825 rupees, Description: Creamy burrata cheese served on pork parma ham, drizzled with balsamic reduction for balanced richness and sweetness. Swipe right to add item to cart.

Non-veg item. Gamberi. Costs: 1025 rupees, Description: A Cincin signature. River prawns tossed with cherry tomatoes, garlic, chili, and olive oil, served with crusty bread. Swipe right to add item to cart.

Non-veg item. Taglieri Di Affettati. Costs: 1125 rupees, Description: A handpicked selection of cured Italian pork meats, served with pickles and freshly baked bread. Swipe right to add item to cart.

Non-veg item. Crostini Achiughe. Costs: 695 rupees, Description: Crostini topped with creamy spread, anchovies, pink peppercorn, and fresh chives, balancing creaminess and umami. This item is customizable. Swipe right to add item to cart.

Non-veg item. Capozzelli. Costs: 895 rupees, Description: Crispy lamb brain with a smooth, nutty pistachio mayo—rich, indulgent, and surprisingly delicious. Swipe right to add item to cart.

Main Course

Non-veg item. Pollo Piccata. Costs: 955 rupees, Description: Golden pan-seared chicken breast served on creamy broccoli mash. Accompanied by earthy mushrooms and topped with a delicate white wine sauce, offering a tender, citrusy, and comforting bite. Swipe right to add item to cart.

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Non-veg item. Agnello. Costs: 2195 rupees, Description: A Cincin signature. Tender New Zealand lamb chops charred to perfection, paired with creamy buttery potato gratin. Crisp asparagus adds freshness, while pistachio lemon sauce brings a nutty, citrus balance that elevates each bite. Swipe right to add item to cart.

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Non-veg item. Crostacei. Costs: 1625 rupees, Description: Plump lobster and tender tiger prawns in a rich, silky lobster bisque bursting with deep ocean flavors. Served with crisp toasted bread, perfect for soaking up every last drop of this indulgent seafood delight. Swipe right to add item to cart.

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Non-veg item. Cotoletta Di Coppa. Costs: 1095 rupees, Description: A golden, crispy Milanese-style pork cutlet with a tender center, served on a bed of crisp fennel salad that adds a subtle anise sweetness. Finished with a sour cream aioli for creamy tang, creating a balanced contrast of textures and flavors. Swipe right to add item to cart.

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Non-veg item. Branzino. Costs: 1145 rupees, Description: Indian seabass grilled to a crispy exterior while keeping the flesh moist and flaky. Served on buttery baby potatoes and garlicky sautéed spinach, finished with a briny, aromatic anchovy herb sauce that enhances the fish’s natural sweetness. Swipe right to add item to cart.

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Veg Item. Melenzana. Costs: 955 rupees, Description: Soft, smoky grilled eggplant layered with fresh tomato sauce and topped with Parmigiano Reggiano shavings. The natural sweetness of the tomatoes balances the earthiness of the eggplant, making for a simple yet satisfying dish. Swipe right to add item to cart.

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Salad

Veg Item. Insalata Di Rucola. Costs: 545 rupees, Description: A Cincin signature salad. A delightful balance of peppery rocket leaves, juicy pears, sweet grapes, raisins, and crunchy pine nuts, finished with creamy goat cheese. This item is customizable. Swipe right to add item to cart.

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Veg Item. Insalata Finocchio. This item is a Bestseller, Costs: 575 rupees, Description: Crisp fennel, celeriac, and green apple meet the bold flavors of radicchio, Pecorino cheese, toasted hazelnuts, and a zesty chili-orange dressing. This item is customizable. Swipe right to add item to cart.

Veg Item. Insalata Di Piselli Di Neve. Costs: 625 rupees, Description: A fresh and vibrant medley of creamy avocado, crisp snow peas, sweet white onion, and tender pea shoots, brought together with basil oil and a touch of lemon. This item is customizable. Swipe right to add item to cart.

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Desserts

Non-veg item. Tiramisu (Frozen). Costs: 675 rupees, Description: A Cincin signature dessert. Classic Italian dessert with delicate Savoiardi biscuits soaked in rich espresso, layered with silky mascarpone cheese. Each spoonful balances the deep bitterness of coffee with creamy sweetness and a soft, melt-in-the-mouth texture. Swipe right to add item to cart.

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Non-veg item. Panna Cotta. Costs: 595 rupees, Description: A Cincin signature dessert. Smooth and creamy panna cotta with a delicate wobble, topped with caramelized figs for natural sweetness. Finished with crunchy almond croccante and almond flakes, creating a rich yet balanced dessert. Swipe right to add item to cart.

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Non-veg item. Canollo. Costs: 645 rupees, Description: A Cincin signature dessert. Crisp, flaky pastry rolls filled with smooth ricotta and pistachio cream. The nutty, slightly sweet filling contrasts perfectly with the light, crunchy shell, making it a classic Italian dessert with delightful texture. Swipe right to add item to cart.

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Non-veg item. Nocciola. Costs: 675 rupees, Description: Soft, moist hazelnut cake draped in velvety hazelnut sauce, delivering a rich roasted hazelnut flavor that’s both comforting and indulgent. Swipe right to add item to cart.

Non-veg item. Crespelle. Costs: 675 rupees, Description: Delicate golden-brown sweet pancakes filled with mascarpone and creamy ricotta, enhanced by a gentle pour of espresso that adds a rich, aromatic contrast for a perfect blend of creamy and coffee flavors. Swipe right to add item to cart.

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Veg Item. Mousse Al Cioccolatta. Costs: 595 rupees, Description: Light,creamy dark chocolate mousse with an intense cocoa depth with orange candied peel. Swipe right to add item to cart.

Veg Item. Torta Di Lamponi. Costs: 575 rupees, Description: Creamy raspberry cheesecake with a buttery crust, complemented by vibrant raspberry compote and finished with a tangy raspberry sauce that adds fresh berry bursts to every bite. Swipe right to add item to cart.

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Coffees (CinCineria)

Veg Item. Cafe Mocha. Costs: 395 rupees, Description: Espresso blended with rich dark chocolate and steamed milk. Swipe right to add item to cart.

Veg Item. Caffe Latte. Costs: 395 rupees, Description: A single espresso enriched with steamed whole milk and a thin layer of foam. Swipe right to add item to cart.

Veg Item. Cafe Americano. Costs: 375 rupees, Description: Espresso lengthened with hot water for a smooth, full bodied cup without the intensity of a straight shot. Swipe right to add item to cart.

Veg Item. Cortado. Costs: 325 rupees, Description: Equal parts espresso and warm milk in a small espresso glass Swipe right to add item to cart.

Veg Item. Espresso. Costs: 200 rupees, Description: A short, intense shot of Italian roast coffee with a rich golden crema. Swipe right to add item to cart.

Veg Item. Macchiato. Costs: 325 rupees, Description: A single espresso stained with just a spoonful of foamed milk. Swipe right to add item to cart.

Veg Item. Cappuccino. Costs: 395 rupees, Description: Equal parts espresso, steamed milk and foam, the way it is made across Italy every morning. Swipe right to add item to cart.

Veg Item. Classic Cold Coffee. Costs: 425 rupees, Description: Chilled espresso blended with cold milk and ice. Swipe right to add item to cart.

Veg Item. Mocha Blast. Costs: 425 rupees, Description: Rich chocolate ice cream blended thick, with an optional espresso add-on. Swipe right to add item to cart.

Veg Item. Iced Latte. Costs: 395 rupees, Description: Espresso poured over cold milk and ice. Swipe right to add item to cart.

Veg Item. Iced Cappuccino. Costs: 275 rupees, Description: Cold espresso with chilled milk and cold foam over ice. Swipe right to add item to cart.

Veg Item. Iced Americano. Costs: 375 rupees, Description: Double espresso poured over ice and cold water. Swipe right to add item to cart.

Veg Item. Caffe Arancia. Costs: 375 rupees, Description: A bright citrus symphony – fresh orange juice layered with intense espresso, finished with orange zest. Swipe right to add item to cart.

Veg Item. Cold Brew. Costs: 375 rupees, Description: Slow-steeped for 24 hours for a smooth cold brew coffee. Swipe right to add item to cart.

Beverages

Veg Item. Peach Iced Tea. Costs: 400 rupees, Description: Chilled black tea steeped with ripe peach, served over ice. Swipe right to add item to cart.

Veg Item. Lemon Iced Tea. Costs: 400 rupees, Description: Freshly brewed black tea with a sharp squeeze of lemon, served cold. Swipe right to add item to cart.

Veg Item. Blood Orange Iced Tea. Costs: 350 rupees, Description: Freshly brewed black tea with a sharp note of blood orange, served cold. Swipe right to add item to cart.

Veg Item. Chamomile Iced Tea. Costs: 275 rupees, Description: Freshly brewed chamomile tea with a sweet-sour balance, served cold. Swipe right to add item to cart.

Veg Item. Blush & Herb. Costs: 445 rupees, Description: An elegant balance of passionfruit, grapefruit and rosemary, served crisp. Swipe right to add item to cart.

Veg Item. Dolce Camomilla. Costs: 445 rupees, Description: Zero-proof highball with chamomile, green apple and orange blossom, served over ice. Swipe right to add item to cart.

Veg Item. A Quiet Vineyard. Costs: 445 rupees, Description: An amalgamation of grape juice, lavender and rooibos tea with soda. Swipe right to add item to cart.

About CinCin

Best-Selling Dishes at CinCin

CinCin is a popular food destination in GCR, Gurgaon, known for serving delicious Italian food. Customers can order from CinCin for fresh preparation, satisfying portions, and flavorful dishes.

Tiramisu (Frozen)

Tiramisu (Frozen) is one of the popular dishes at CinCin. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from GCR.

Canollo

Canollo is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Italian food in Gurgaon.

Why Customers Love Ordering from CinCin

Customers prefer CinCin for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Italian dishes along with options such as lasagna, making it suitable for different food preferences.

Enjoy Food from CinCin at Home with Swiggy

Swiggy makes it easy to order food from CinCin in Gurgaon. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from CinCin in GCR.

Discover More Restaurants in GCR

GCR has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Gurgaon can discover more restaurants and order their favorite food online through Swiggy.

FAQs about CinCin

Yes, CinCin delivers food in Gurgaon through Swiggy. Customers can order their favorite dishes online and enjoy doorstep delivery.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.

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