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The Tanjore Tiffin Room

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Dineout
The Tanjore Tiffin Room cover
This location is outside the outlet's delivery area
4.4 (1.7K+ ratings)
•
₹1500 for two
Indian
 
Outlet
Khar West
Closed & not delivering
Bestseller

Main Course

Veg Item. Veg Stew. Costs: 410 rupees, Description: Light aromatic vegetables simmered in a fragrant coconut milk curry.. Swipe right to add item to cart.

5.0
(5)

Veg Item. Veg Korma. Costs: 410 rupees, Description: Coconut based curry flavoured with ginger, garlic and cashewnut mild, rich and aromatic. Swipe right to add item to cart.

4.9
(22)

Veg Item. Veg Yellow Coconut Curry. Costs: 410 rupees, Description: Serves 1 | Coconut based curry flavoured with cumin, mint and coriander seeds. Swipe right to add item to cart.

5.0
(1)

Veg Item. Veg Madras Railway Curry. Costs: 410 rupees, Description: [veg preparation] A legendary railway dining car curry — creamy coconut, onion and tomato base spiced with cinnamon. Swipe right to add item to cart.

4.5
(102)

Veg Item. Vegetable Chettinad. Costs: 410 rupees, Description: Thick onion and black pepper gravy with freshly ground spices. Swipe right to add item to cart.

5.0
(1)

Veg Item. Mushroom Chettinad. Costs: 460 rupees, Description: Serves 1 | Mushroom chettinad in an onion and black pepper based gravy with freshly ground South Indian Swipe right to add item to cart.

4.0
(9)

Veg Item. Moru Kulambu. Costs: 410 rupees, Description: Thick tangy yoghurt based curry with white pumpkin — a South Indian comfort classic. Swipe right to add item to cart.

3.8
(11)

Veg Item. Kasturi's Puli Kulambu. Costs: 410 rupees, Description: An ancient recipe of tamarind infused curry with vegetables goes with coconut rice. Swipe right to add item to cart.

3.2
(9)

Veg Item. Sambar. Costs: 290 rupees, Description: The classic South Indian lentil and tamarind based tangy curry heart of every Tamil meal. Swipe right to add item to cart.

4.7
(30)

Veg Item. Vatha Kulambu. Costs: 230 rupees, Description: Tangy tamarind curry with shallots — a cherished Tam Bram recipe, best with steamed rice. Swipe right to add item to cart.

3.2
(19)

Veg Item. Rasam. Costs: 260 rupees, Description: Light peppery tamarind broth spiced with black pepper and cumin. Swipe right to add item to cart.

4.0
(37)

Veg Item. Poriyal [Serves 1]. Costs: 220 rupees, Description: Serves 1 | A wholesome dry stir fry of beans and carrot tossed with freshly grated coconut. Swipe right to add item to cart.

4.2
(38)

Veg Item. Paneer Korma. Costs: 570 rupees, Description: Coconut based curry flavoured with ginger, garlic and cashew nut mild, rich and aromatic. Swipe right to add item to cart.

Veg Item. Paneer Yellow Coconut Curry. Costs: 570 rupees, Description: Coconut based curry flavoured with cumin, mint and coriander seeds. Swipe right to add item to cart.

4.0
(2)

Veg Item. Yam And Potato Yellow Coconut Curry. Costs: 410 rupees, Description: Coconut based curry flavoured with cumin, mint and coriander seeds. Swipe right to add item to cart.

5.0
(4)

Veg Item. Mushroom Yellow Coconut Curry. Costs: 460 rupees, Description: Coconut based curry flavoured with cumin, mint and coriander seeds. Swipe right to add item to cart.

5.0
(3)

Veg Item. Tamil Style Peas Masala (Yellow Coconut Curry). Costs: 410 rupees, Description: Coconut based curry flavoured with cumin, mint and coriander seeds. Swipe right to add item to cart.

5.0
(5)

Veg Item. Paneer Madras Railway Curry. Costs: 570 rupees, Description: A legendary railway dining car curry creamy coconut, onion and tomato base spiced with cinnamon. Swipe right to add item to cart.

4.9
(9)

Veg Item. Mushroom Madras Railway Curry. Costs: 460 rupees, Description: A legendary railway dining car curry creamy coconut, onion and tomato base spiced with cinnamon. Swipe right to add item to cart.

5.0
(2)

Veg Item. Yam & Potato Madras Railway Curry. Costs: 410 rupees, Description: A legendary railway dining car curry — creamy coconut, onion and tomato base spiced with cinnamon. Swipe right to add item to cart.

Veg Item. Veg Uma Athai. Costs: 410 rupees, Description: A robust chunky tomato and onion based curry tempered with whole spices. Swipe right to add item to cart.

Veg Item. Paneer Uma Athai. Costs: 570 rupees, Description: A robust chunky tomato and onion based curry tempered with whole spices. Swipe right to add item to cart.

5.0
(3)

Veg Item. Mushroom Uma Athai. Costs: 460 rupees, Description: A robust chunky tomato and onion based curry tempered with whole spices. Swipe right to add item to cart.

Veg Item. Paneer Chettinad. Costs: 570 rupees, Description: Serves 1 | | Paneer cubes in an onion and black pepper based gray with freshly ground south indian spices | Swipe right to add item to cart.

4.9
(29)

Veg Item. Ennai Kathirikai. Costs: 410 rupees, Description: Small brinjals in a tangy tamarind curry with freshly ground masala. Swipe right to add item to cart.

4.1
(11)

Veg Item. Paneer Ghee Roast. Costs: 605 rupees, Description: Paneer cubes roasted in robust ghee roast masala and topped off with crispy curry leaves. Swipe right to add item to cart.

Veg Item. Mushroom Ghee Roast. Costs: 485 rupees, Description: Earthy mushrooms roasted in robust ghee roast masala and topped off with crispy curry leaves. Swipe right to add item to cart.

Non-veg item. Chicken Stew. Costs: 570 rupees, Description: Chicken simmered in a fragrant coconut milk curry — light, mildly spiced and comforting. Swipe right to add item to cart.

4.8
(75)

Non-veg item. Chicken Kurma. Costs: 570 rupees, Description: Coconut based curry flavoured with ginger, garlic and cashew nut mild, rich and aromatic. Swipe right to add item to cart.

4.0
(2)

Non-veg item. Chicken Yellow Coconut Curry. Costs: 570 rupees, Description: Coconut based curry flavoured with cumin, mint and coriander seeds. Swipe right to add item to cart.

4.2
(53)

Non-veg item. Chicken Madras Railway Curry. This item is a Bestseller, Costs: 570 rupees, Description: A legendary railway dining car curry — creamy coconut, onion and tomato base spiced with cinnamon. Swipe right to add item to cart.

4.6
(12)

Non-veg item. Chicken Chettinad. Costs: 570 rupees, Description: Thick onion and black pepper gravy with freshly ground spices. Swipe right to add item to cart.

3.7
(67)

Non-veg item. Chicken Ghee Roast. Costs: 570 rupees, Description: Thick robust ghee roast masala — semi-dry, intensely spiced and finished with crisp curry leaves. Swipe right to add item to cart.

3.7
(100)

Non-veg item. Chicken Homestyle Kulambu. Costs: 570 rupees, Description: Robust curry made with whole spices and rich stock — deeply flavourful and comforting. Swipe right to add item to cart.

4.1
(3)

Non-veg item. Chicken Uma Athai. Costs: 570 rupees, Description: Tender chicken pieces in uma athais signature chunky tomato and onion curry tempered with whole warming spices. Swipe right to add item to cart.

4.0
(1)

Non-veg item. Boneless Mutton Ghee Roast. Costs: 975 rupees, Description: Thick robust ghee roast masala — semi-dry, intensely spiced and finished with crisp curry leaves. Swipe right to add item to cart.

4.2
(6)

Non-veg item. Boneless Mutton Stew. Costs: 975 rupees, Description: Boneless mutton simmered in a fragrant coconut milk curry — mildly spiced, best with appam. Swipe right to add item to cart.

Non-veg item. Boneless Mutton Madras Railway Curry. Costs: 975 rupees, Description: A legendary railway dining car curry — creamy coconut, onion and tomato base spiced with cinnamon. Swipe right to add item to cart.

Non-veg item. Boneless Mutton Homestyle Kolumbu. Costs: 975 rupees, Description: Robust curry made with whole spices and rich stock — deeply flavourful and comforting. Swipe right to add item to cart.

Non-veg item. Boneless Mutton Korma. Costs: 975 rupees, Description: Coconut based curry flavoured with ginger, garlic and cashew nut mild, rich and aromatic. Swipe right to add item to cart.

Non-veg item. Boneless Mutton Chettinad. Costs: 975 rupees, Description: Thick onion and black pepper gravy with freshly ground spices. Swipe right to add item to cart.

3.0
(1)

Non-veg item. Boneless Mutton Yellow Coconut Curry. Costs: 975 rupees, Description: Coconut based curry flavoured with cumin, mint and coriander seeds. Swipe right to add item to cart.

Non-veg item. Boneless Mutton Uma Athai. Costs: 975 rupees, Description: A robust chunky tomato and onion based curry tempered with whole spices. Swipe right to add item to cart.

Non-veg item. Prawns Kurma. Costs: 720 rupees, Description: Coconut based curry flavoured with ginger, garlic and cashew nut mild, rich and aromatic. Swipe right to add item to cart.

Non-veg item. Prawns Yellow Coconut Curry. Costs: 720 rupees, Description: Coconut based curry flavoured with cumin, mint and coriander seeds. Swipe right to add item to cart.

Non-veg item. Pomfret Madras Railway Curry. Costs: 750 rupees, Description: A legendary railway dining car curry — creamy coconut, onion and tomato base spiced with cinnamon. Swipe right to add item to cart.

Non-veg item. Prawns Chettinad. Costs: 720 rupees, Description: Thick onion and black pepper gravy with freshly ground spices. Swipe right to add item to cart.

Non-veg item. Prawns Ghee Roast. Costs: 720 rupees, Description: Thick robust ghee roast masala — semi-dry, intensely spiced and finished with crisp curry leaves. Swipe right to add item to cart.

4.0
(2)

Non-veg item. Prawns Homestyle Kulambu. Costs: 720 rupees, Description: Robust curry made with whole spices and rich stock — deeply flavourful and comforting. Swipe right to add item to cart.

Non-veg item. Prawns Tamarind Curry. Costs: 720 rupees, Description: Prawns simmered in a tangy spiced tamarind curry — best enjoyed with coconut rice. Swipe right to add item to cart.

4.7
(20)

Non-veg item. Prawns Uma Athai. Costs: 720 rupees, Description: Juicy prawns in a chunky tomato and onion curry tempered with whole spices bold and rustic. Swipe right to add item to cart.

Non-veg item. Prawns Madras Railway Curry. Costs: 720 rupees, Description: A legendary railway dining car curry — creamy coconut, onion and tomato base spiced with cinnamon. Swipe right to add item to cart.

4.0
(2)

Non-veg item. Omelette Yellow Coconut Curry. Costs: 410 rupees, Description: Coconut based curry flavoured with cumin, mint and coriander seeds. Swipe right to add item to cart.

Non-veg item. Omelette Madras Railway Curry. Costs: 410 rupees, Description: A legendary railway dining car curry — creamy coconut, onion and tomato base spiced with cinnamon. Swipe right to add item to cart.

4.2
(16)

Non-veg item. Tamarind Fish Curry. Costs: 750 rupees, Description: Surmai simmered in a tangy spiced tamarind curry — best paired with coconut rice. Swipe right to add item to cart.

Non-veg item. Pomfret Curry. Costs: 750 rupees, Description: Coconut based curry flavoured with cumin, mint and coriander seeds. Swipe right to add item to cart.

Non-veg item. Surmai Madras Railway Curry. Costs: 750 rupees, Description: A legendary railway dining car curry creamy coconut, onion and tomato base spiced with cinnamon. Swipe right to add item to cart.

4.9
(5)

Non-veg item. Surmai Yellow Coconut Curry. Costs: 750 rupees, Description: Coconut based curry flavoured with cumin, mint and coriander seeds. Swipe right to add item to cart.

Starters

Non-veg item. Chicken 65. This item is a Bestseller, Costs: 460 rupees, Description: The iconic crowd pleaser boneless chicken marinated in 65 masala, tossed with onion, garlic, curry leaves. Swipe right to add item to cart.

3.9
(82)

Non-veg item. Pepper Chicken. Costs: 460 rupees, Description: Bite sized chicken pops boldly seasoned with cracked black pepper, fresh lime, ginger, garlic and curry leaves. Swipe right to add item to cart.

4.5
(55)

Non-veg item. Egg Bonda [5 Pieces]. Costs: 375 rupees, Description: Comes with Served with fresh chutney | Serves 1 | Batter fried egg stuffed with a spiced potato mix and served with coconut chutney. Swipe right to add item to cart.

5.0
(11)

Non-veg item. Madurai Style Roast Chicken Wings [5 pcs]. Costs: 460 rupees, Description: Wings roasted in finely ground pepper, coriander masala and tempered in sesame oil a Madurai favourite. Swipe right to add item to cart.

5.0
(8)

Non-veg item. Pankajams Lamb Chops [3 pcs]. Costs: 750 rupees, Description: A prized Virudhunagar district speciality slow cooked lamb chops with a fiery deeply aromatic masala rub. Swipe right to add item to cart.

4.4
(7)

Non-veg item. Mutton Pepper Fry. Costs: 690 rupees, Description: Bite sized mutton pops boldly seasoned with cracked black pepper, fresh lime, ginger garlic and curry leaves. Swipe right to add item to cart.

4.5
(47)

Non-veg item. Nethili Fry. Costs: 535 rupees, Description: Serves 1 | Crispy spiced anchovies — deep fried golden and best eaten straight off the plate. Swipe right to add item to cart.

4.6
(12)

Non-veg item. Prawn Sundal. Costs: 635 rupees, Description: Chopped prawns tossed with onion, ginger garlic, raw mango and freshly grated coconut. Swipe right to add item to cart.

5.0
(23)

Non-veg item. Chilli Rib [3 pcs]. Costs: 635 rupees, Description: Succulent pork ribs slow cooked and glazed with fiery Chettinad chilli masala. Swipe right to add item to cart.

3.5
(9)

Non-veg item. Surmai Fry. Costs: 750 rupees, Description: Fresh surmai fillets coated in red masala and pan fried. Swipe right to add item to cart.

3.2
(18)

Non-veg item. Karaikudi Fried Prawns [8 pcs]. This item is a Bestseller, Costs: 750 rupees, Description: Crunchy batter fried prawns, tossed with curry leaves, onion and spices. Swipe right to add item to cart.

4.0
(2)

Non-veg item. Buffalo Pepper Fry. Costs: 640 rupees, Description: [Imported buffalo] Bite sized buff pops boldly seasoned with cracked black pepper, fresh lime, ginger garlic and curry leaves. Swipe right to add item to cart.

3.6
(20)

Non-veg item. Chilli Mutton Fry. Costs: 690 rupees, Description: Tender boneless mutton marinated in red chilli, coriander and fresh mint. Swipe right to add item to cart.

4.8
(7)

Non-veg item. Buff Roast. Costs: 640 rupees, Description: [imported buff] Tender buffalo undercut slow roasted in a rich aromatic ghee roast masala. Swipe right to add item to cart.

5.0
(8)

Non-veg item. Egg Kothu Parotta. Costs: 450 rupees, Description: Flaky parotta shredded and pounded with egg, spices and rich gravy Chennai street food. Swipe right to add item to cart.

4.7
(26)

Non-veg item. Egg Thokku Masala[6 Eggs]. Costs: 440 rupees, Description: Eggs tossed in thick onion tomato masala flavoured with black stone flower [kalpasi] spice. Swipe right to add item to cart.

5.0
(4)

Non-veg item. Prawns Thokku Masala. Costs: 690 rupees, Description: Prawns tossed in thick onion tomato masala flavoured with black stone flower [kalpasi] spice. Swipe right to add item to cart.

4.2
(19)

Non-veg item. Chicken Cutlet [5pcs]. Costs: 460 rupees, Description: Minced chicken patties with herbs and spices fried golden crispy outside, juicy inside. Swipe right to add item to cart.

4.4
(20)

Non-veg item. Chicken Kothu Parotta. Costs: 460 rupees, Description: Flaky parottas shredded and pounded with chicken, egg, spices and robust gravy. Swipe right to add item to cart.

4.4
(4)

Non-veg item. Chicken Thokku Masala. Costs: 460 rupees, Description: Chicken tossed in thick onion tomato masala flavoured with black stone flower [kalpasi] spice. Swipe right to add item to cart.

5.0
(3)

Non-veg item. Pomfret Fry. Costs: 750 rupees, Description: Pomfret marinated in spiced rava masala and pan fried to a crispy golden crust. Swipe right to add item to cart.

4.0
(1)

Non-veg item. Chicken Chintamani. Costs: 460 rupees, Description: TTRs signature dry starter chicken wok tossed in a bold aromatic house spice blend. Swipe right to add item to cart.

2.5
(3)

Non-veg item. Padminis Mutton Cutlet [5 pcs]. Costs: 690 rupees, Description: Spiced minced mutton patties fried to golden perfection. Swipe right to add item to cart.

5.0
(3)

Non-veg item. Ceylon Black Pork. Costs: 633 rupees, Description: Pork slow cooked in a fragrant Sri Lankan inspired lemongrass and black pepper masala. Swipe right to add item to cart.

4.3
(4)

Veg Item. Paruppu Vada [5 Pcs]. Costs: 345 rupees, Description: Crispy chana dal vadai seasoned with fennel and curry leaves. Swipe right to add item to cart.

4.8
(44)

Veg Item. Mushroom Pepper Fry. Costs: 430 rupees, Description: Fresh mushrooms wok tossed in pepper, coriander, fennel powder light and earthy. Swipe right to add item to cart.

4.7
(27)

Veg Item. Mini Bonda [ 5 Pcs]. Costs: 345 rupees, Description: Crispy golden batter fried spiced potato roundels. Swipe right to add item to cart.

4.4
(3)

Veg Item. Marina Beach Sundal. Costs: 390 rupees, Description: Boiled white peas tossed with ginger, garlic, onion, raw mango, green chillies and fresh grated coconut. Swipe right to add item to cart.

2.8
(21)

Veg Item. Mini Gun Powder Idlis [15 Pcs]. Costs: 320 rupees, Description: Soft bite sized idlis tossed in spicy malgapodi, fragrant ghee, sesame seeds and fresh curry leaves. Swipe right to add item to cart.

5.0
(2)

Veg Item. Chilli Garlic Potato Fry. This item is a Bestseller, Costs: 320 rupees, Description: Crispy baby potatoes wok tossed with black pepper, ginger, garlic, onion and curry leaves. Swipe right to add item to cart.

4.0
(25)

Veg Item. Yam Cutlet [5 Pcs]. Costs: 460 rupees, Description: Crumb fried spiced yam patties crispy on the outside, soft and flavourful on the inside. Swipe right to add item to cart.

4.8
(20)

Veg Item. Paneer Pepper Fry. Costs: 460 rupees, Description: Soft paneer cubes in crushed black pepper and coriander, tossed with onion, garlic and curry leaves. Swipe right to add item to cart.

4.8
(32)

Veg Item. Sweet Potato Yellow Chilli. Costs: 345 rupees, Description: Golden fried sweet potato chunks tossed in lemon chili dust and curry leaves. Swipe right to add item to cart.

4.3
(9)

Veg Item. Arbi 65. Costs: 345 rupees, Description: Batter fried arbi sautéed in fragrant ghee with white sesame, fresh coriander and curry leaves. Swipe right to add item to cart.

4.5
(25)

Veg Item. Veg Kothu Parotta. Costs: 400 rupees, Description: Flaky layered parottas shredded and pounded street style with mixed vegetables, spices and a robust gravy. Swipe right to add item to cart.

5.0
(2)

Veg Item. Kabali Papad [Serves 1-2]. This item is a Bestseller, Costs: 170 rupees, Description: Appalam stips sprinkled with special TTR masala. Swipe right to add item to cart.

Veg Item. Papad. Costs: 110 rupees, Description: Light thin crunchy South Indian appalam. Swipe right to add item to cart.

Veg Item. Paneer Thokku Masala [ 12 Pcs]. Costs: 485 rupees, Description: Paneer tossed in thick onion-tomato masala tempered with black stone flower (kalpasi) spice. (12 pcs) Swipe right to add item to cart.

Veg Item. Appam [1 Piece]. This item is a Bestseller, Costs: 110 rupees, Description: Lacy soft-centred South Indian rice pancakes fermented overnight and cooked with coconut milk. Swipe right to add item to cart.

4.3
(26)

Veg Item. Malabar Parotta. This item is a Bestseller, Costs: 115 rupees, Description: Serves 1 | Crispy multi-layered flaky bread made from refined wheat flour — pairs with any curry. Swipe right to add item to cart.

4.3
(485)

Veg Item. Plain Dosa. Costs: 130 rupees, Description: A thin golden crispy South Indian crepe made from fermented rice and lentil batter. Swipe right to add item to cart.

3.2
(22)

Veg Item. Dosa With Sambar. Costs: 200 rupees, Description: Golden crispy dosa served with a steaming bowl of tangy South Indian lentil sambar. Swipe right to add item to cart.

4.4
(9)

Veg Item. Set Dosa (2 Pcs). Costs: 110 rupees, Description: Thick spongy and soft set dosa lighter than the classic, best with chutney. Swipe right to add item to cart.

4.8
(43)

Veg Item. Idiappam (3 Pcs). This item is a Bestseller, Costs: 140 rupees, Description: Serves 1 | Steamed rice noodles — light, delicate and best paired with coconut milk or stew. Swipe right to add item to cart.

4.1
(75)

Non-veg item. Egg Appam. Costs: 175 rupees, Description: Serves 1 | Lacy soft-centred rice pancake with a fresh egg set soft into the centre. Swipe right to add item to cart.

4.8
(196)

Non-veg item. Egg Dosa. Costs: 175 rupees, Description: Golden crispy dosa with a fresh egg spread and cooked on the tawa. Swipe right to add item to cart.

5.0
(2)

Veg Item. Papad (3Pcs). Costs: 100 rupees, Description: Golden crispy dosa with a fresh egg spread and cooked on the tawa. Swipe right to add item to cart.

4.4
(9)

Veg Item. Kabali Papad. Costs: 120 rupees, Description: Crispy appalam strips generously dusted with the house TTR special masala. Swipe right to add item to cart.

4.7
(15)

Veg Item. Steamed Rice. This item is a Bestseller, Costs: 260 rupees, Description: Serves 1 | Perfectly cooked South Indian boiled rice — served fresh and fluffy. Swipe right to add item to cart.

4.4
(93)

Veg Item. Lemon Rice. Costs: 320 rupees, Description: Rice tossed with mustard seeds, curry leaves, turmeric and fresh lemon juice. Swipe right to add item to cart.

4.2
(51)

Veg Item. Coconut Rice. Costs: 320 rupees, Description: Rice tossed with fresh coconut, mustard seeds, cashews and curry leaves. Swipe right to add item to cart.

4.6
(34)

Veg Item. Tamarind Rice. Costs: 320 rupees, Description: Tangy spiced tamarind rice with mustard seeds and roasted peanuts. Swipe right to add item to cart.

4.4
(73)

Veg Item. Curd Rice. This item is a Bestseller, Costs: 520 rupees, Description: Soft cooked rice mixed with fresh curd, tempered with mustard seeds and curry leaves. Swipe right to add item to cart.

4.6
(91)

Veg Item. Sambar Rice. Costs: 520 rupees, Description: Puni rice served with sambhar, vatha kulambu, papad, pickle and poriyal [Subject to availability]. Swipe right to add item to cart.

3.8
(35)

Veg Item. Rasam Rice. Costs: 520 rupees, Description: Puni rice served with rasam, vatha kulambu, papad, pickle and poriyal Swipe right to add item to cart.

2.6
(28)

Veg Item. Moru Kulambu Rice. Costs: 520 rupees, Description: Steamed rice served with tangy yoghurt curry, poriyal and papad. Swipe right to add item to cart.

Veg Item. Veg Biryani. Costs: 520 rupees, Description: Seasonal vegetables and paneer layered with basmati rice, cooked in Tamil biryani spices. Swipe right to add item to cart.

4.8
(4)

Veg Item. Egg Biryani [4 Egg Pcs]. Costs: 460 rupees, Description: Fluffy spiced eggs layered with long-grain basmati rice, slow-cooked with fresh herbs and aromatic whole spices. Swipe right to add item to cart.

Veg Item. Chicken Biryani. Costs: 630 rupees, Description: Tender bone in chicken chunks layered with fragrant basmati rice, slow cooked in authentic Tamil biryani spices. Swipe right to add item to cart.

4.0
(52)

Non-veg item. Boneless Mutton Biryani. Costs: 975 rupees, Description: Juicy boneless mutton pieces slow-cooked with aged basmati rice in a rich Tamil biryani spice blend. Swipe right to add item to cart.

5.0
(2)

Non-veg item. Prawns Biryani. Costs: 750 rupees, Description: Juicy prawns layered with fragrant basmati rice and slow-cooked with aromatic Tamil biryani spice blend. Swipe right to add item to cart.

Veg Item. Seviya Payasam. Costs: 320 rupees, Description: Delicate vermicelli simmered in fragrant jaggery and milk with a hint of cardamom. Swipe right to add item to cart.

4.8
(26)

Veg Item. Mysore Pak. Costs: 320 rupees, Description: Melt in the mouth traditional South Indian sweet made with gram flour, generous ghee and sugar. Swipe right to add item to cart.

4.6
(44)

Veg Item. Moong Dal Payasam. Costs: 320 rupees, Description: Split moong dal cooked in coconut milk with jaggery and a hint of cardamom. Swipe right to add item to cart.

4.9
(12)

Veg Item. Rice Payasam. Costs: 320 rupees, Description: Soft cooked rice simmered in fragrant jaggery and milk — a timeless South Indian dessert. Swipe right to add item to cart.

4.5
(37)

Veg Item. Ada Pradhaman Payasam. Costs: 320 rupees, Description: Traditional rice ada cooked in rich coconut milk with jaggery and aromatic dry fruits. Swipe right to add item to cart.

4.7
(3)

About The Tanjore Tiffin Room

Best-Selling Dishes at The Tanjore Tiffin Room

The Tanjore Tiffin Room is a popular food destination in Khar West, Mumbai, known for serving delicious indian food. Customers can order from The Tanjore Tiffin Room for fresh preparation, satisfying portions, and flavorful dishes.

Appam [1 Piece]

Appam [1 Piece] is one of the popular dishes at The Tanjore Tiffin Room. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Khar West.

Chicken Madras Railway Curry

Chicken Madras Railway Curry is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty indian food in Mumbai.

Why Customers Love Ordering from The Tanjore Tiffin Room

Customers prefer The Tanjore Tiffin Room for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves indian dishes along with options such as parotta, making it suitable for different food preferences.

Enjoy Food from The Tanjore Tiffin Room at Home with Swiggy

Swiggy makes it easy to order food from The Tanjore Tiffin Room in Mumbai. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from The Tanjore Tiffin Room in Khar West.

Discover More Restaurants in Khar West

Khar West has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Mumbai can discover more restaurants and order their favorite food online through Swiggy.

FAQs about The Tanjore Tiffin Room

Yes, The Tanjore Tiffin Room delivers food in Mumbai through Swiggy. Customers can order their favorite dishes online and enjoy doorstep delivery.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.

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